Sasanoki Japanese Kitchen in Otago Menu

OTSUMAMI (JAPANESE TAPAS) OTSUMAMI (JAPANESE TAPAS)
  • Miso Soup $3.00
  • Edamame (Absolutely Gluten Free) $6.50
    • Enjoy the pure natural taste of soybeans in the pod
  • Takoyaki $6.50
    • 5 pcs of octopus balls (not that) with our lovely takoyaki sauce
  • Sexy Squid Legs "Geso" $6.50
    • Japanese deep-fried calamari. Bruno wants all legs to be sexy
  • JFC: Japanese Fried Chicken - Tori no karaage $7.00
    • I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
  • Tofu Salad $8.00
    • A super-healthy combination of tofu (low-calorie, low-fat, high-protein) & fresh vegetables (high in fibre, vitamins and minerals)
  • Goma Wakame Seaweed $6.00
    • green stuff, no salad
  • Mini Green Salad $4.00
  • Gyoza $8.00
    • Japanese style pork dumplings, 5 pcs
  • Shumai with Ebi & Buta $9.50
    • Minced prawn & pork dim sum, 4 pcs
  • Prawn Star (Ebi Fry) $9.50
    • Panko-crumbed deep fried prawns, 3 pcs
  • Beef Yanagawa $16.00
    • Wagyu beef simmered in soy-dashi with egg cooked together
  • Beef Tataki $16.00
    • Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef
SASHIMI SASHIMI
  • Sashimi $17.00
    • Yellow fin tuna & Salmon
  • Sashimi $17.00
    • Salmon & Today's fish
  • Sashimi $17.00
    • Yellow fin tuna & Today's fish
SUSHI SELECTIONS - NIGIRI STYLE SUSHI SELECTIONS - NIGIRI STYLE
  • Yellow fin Tuna Nigiri ( 2 pcs) $6.00
  • Salmon Nigiri (2 pcs) $6.00
  • Today's Fish Nigiri (2 pcs) $6.00
SUSHI SELECTIONS - NORIMAKI STYLE SUSHI SELECTIONS - NORIMAKI STYLE
  • Cucumber Roll (6 pcs) $5.50
  • Avocado Roll (6 pcs) $5.50
  • Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
  • Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
  • Tempura Prawn Roll (8 pcs) $13.00
    • Prawn Tempura, lettuce, avocado
  • California Roll (10 pcs) $14.00
    • Salmon, avocado, cucumber, lettuce & mayo
  • Crispy Chicken Roll (10 pcs) $14.00
    • Chicken katsu, carrot, lettuce & mayo
  • Spider Roll (10 pcs) $16.00
    • Soft shell crab tempura, avocado, lettuce & mayo
INARI SUHI (3 PCS) INARI SUHI (3 PCS)
  • Sushi rice in deep fried tofu $4.00
GOHAN (MAINS) GOHAN (MAINS)
  • Dinner Bento Box $26.00
    • Bento box "shokado bento" has several different tasty Japanese cuisines in one container with dividers to separate each one to appreciate.
  • Sashimi Bento $26.00
    • Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
  • Tempura Bento $26.00
    • Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
  • Katsu Bento $26.00
    • Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
  • Vegetable Bento $26.00
    • Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
  • Teriyaki Chicken (Gluten-free option available) $20.50
    • The status of our traditionally popular teriyaki chicken was further enhanced and re-ordered it
  • Teriyaki Salmon (Gluten-free option available) $22.00
    • Using the same method, this is the salmon version from NZ salt water
  • Teriyaki Tofu (Gluten-free option available) $21.50
    • For non-meat lovers is the deep fried tofu marinated with the teriyaki sauce
  • Yakiniku Beef $32.00
    • Prime wagyu beef is served rare to medium rare in order to give you the maximum amount of tenderness and juiciness
  • Pork Katsu $21.50
    • Invented in Tokyo in 1899, this is panko-crumbed pork cutlet served with tonkatsu sauce
  • Chicken Katsu $21.50
    • In Japan, they have chicken version as well
  • Tempura Assortment $21.00
    • Assorted tempura dish including prawns, Japanese whiting and vegetables
  • Soft Shell Crab Tempura $20.00
    • It has been very popular since it was introduced a few years ago at Sasanoki
  • Una Don Set $29.50
    • Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
  • Japanese Curry 'n' Rice $19.50
    • thick medium-hot curry - simply good Japanese style, with your choice from Crumbed Pork, Crumbed Chicken or Vegetable
MEN-RUI (NOODLES) MEN-RUI (NOODLES)
  • Tori Chicken Udon $14.00
    • bowl of udon noodles is served with chicken pieces in soup of soy based dashi & chicken-stock
  • Yasai Vegetable Udon $14.00
    • Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
  • (Miso or Shoyu) Yasai Vegetable Ramen $13.50
    • For somebody who wants vegetable toppings
  • (Miso or Shoyu) Chashu Pork Ramen $14.50
    • Ramen with tenderly cooked slices of pork
  • (Miso or Shoyu) Chicken Ramen $14.50
    • Ramen with JFC
  • Tsuke-men with Pork $14.50
    • new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped

Nearby Sample Menus

La Porchetta (sample menu)
  • Extra Toppings from
    • No Substitute toppings
  • Mushroom
  • 14. Focaccia [Garlic or Herb] [V*(GF)
    • Fresh crushed garlic or herbs [oregano and basil
  • -L $2.00
  • -L $15.20
  • 3. Dessert
  • -M $17.20
  • - M $10.70
The Grille by Eichardt’s (sample menu)
  • Grilled Chicken Caesar $24.00
    • with grilled chicken prosciutto 63-degree eggs, Grana Padano
  • Moules Frites $23.00
    • green lipped mussels in white wine, cream & garlic, with chips & aioli
  • Homemade Pappardelle (v) $25.00
    • wilted greens, heirloom tomatoes, smoked ricotta
  • Shoestring Fries
    • with roast garlic aioli & smoked tomato sauce
  • Whitebait $22.00
    • flash fried with preserved lemon & chili hot sourdough
  • Hollandaise
  • Free Range Eggs as you like V
  • Little Rabbit Hotpot $16.00
    • romesco crust, salsa verde
Pita Pit (sample menu)
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Marmite Mania $4.00
  • Chicken Breast Salad $11.9 Reg / $9.9 Petita
  • Cookie Fix $2.00
  • Extra Dip $1.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Pita Chips and Dip $3.90
Saigon Van Restaurant (sample menu)
  • -L $9.00
  • -M $8.00
  • Transparent Spring Rolls with Prawn & Fresh Vegetables (4 Pcs) $ 6.00
  • -L $9.00
  • -L $ 10.00
  • Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
  • Vietnamese Beef Noodles Soup
  • -L $9.00
Kiki Beware Boutique Cafe (sample menu)
  • Sides
  • Free Range Egg $2.00
  • side of Fries $3.00
  • add your choice of either
  • Smoked Salmon $4.00
  • Hangover Healer $13.00
    • Pint of Asahi or Somersby & Fries with your choice of Salt
  • Haloumi $4.00
  • Basil Pesto $2.00
Ombrellos Cafe and Bar (sample menu)
  • 11am until 3pm
  • - green salad $6.50
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • -add chicken $4
  • Asian Slaw (GF) (DF) $15
    • With crunchy raw veges, spiced peanuts and a nahm jim-style dressing
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • - truffle polenta chips $6.50
Kade's Family Restaurant at Mosgiel Tavern (sample menu)
  • Chicken. Mushroom & Bacon Fettuccine. $19.50
    • Combined in a light creamy white wine sauce ( Vegetarian option available)
  • Fries $6.00
  • Prawn Twisters & Garlic Aioli Dipping Sauce $12.50
    • Prawn meat wrapped in Wonton paper & lightly deep fried.
  • Salad / Vegetables / $5.00
  • Mixed Grill $26.50
    • Bacon,Sausages, Eggs, Onions, Peppered Tomato,Schnitzel, Mushrooms & French fries
  • Chicken Caesar Salad $21.50
    • Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
  • Mushrooms $4.00
  • -Add Eggs (each) $3.00
Mayflower Takeaways (sample menu)
  • Combination Fried Rice $1.00
  • Pork Fried Rice $9.00
  • Chicken Corn Soup $4.50
  • Kung Pao Beef $10.00
  • Chicken Tomato Fried Rice $9.50
  • Hawaiian Delight $2.50
  • 1/4 Chicken $3.50
  • Ginger Beef $11.50
Vista Restaurant - Mercure Resort (sample menu)
  • Apricot Creme Brulee
    • with pistachio biscotti
  • Lounge Bar Burger $22.00
    • a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
  • Enjoy a side with any main dish for $7….
  • Spicy Chicken Wings $10.00
    • with sweet chilli sauce
  • Rangitikei Free Range Chicken Breast $30.00
    • wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
  • Steamed seasonal vegetables with parsley butter
  • Akaroa Salmon Fillet $30.00
    • steamed and served with a fennel and almond cream cheese, garlic crostini & tzatziki
  • Spinach Gnocchi $27.00
    • in a saffron creamed kumara sauce with baby spinach, cherry tomatoes and shaved parmesan
Short Black (sample menu)
  • Available weekdays 7am-4.45pm and weekends 8am-2.45pm
  • Toosty
    • Your choice or Grain or white bread
  • -w/ Local streaky bacon $18
  • -W/ GF toast $25
  • - w/ 3 fillings $8
  • French toast $16.50
    • Served w/ mixed berry compote, Greek yoghurt and maple syrup OR local streaky bacon, fresh banana and maple syrup
  • Eggs on toast $9
    • Toast (grain or white) w/ organic free range eggsfany style)
  • -Gf option $8
Subway - Alexandra (sample menu)
  • Italian Herbs & Cheese N/A
  • Bacon, Egg and Cheese N/A
  • Cucumber N/A
  • Honey Oat N/A
  • Capsicum N/A
  • Thousand Island N/A
  • Wheat N/A
  • Oat & Raisin N/A
Searle Lane Bar and Rotisserie (sample menu)
  • Chunky Fries $5
  • Garden Salad $5
  • Wedges with Sour Cream and Sweet Chilli $7
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Prawn Risotto $10
    • with tender leeks and spring onions, finished with a paprika oil
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Soup of the Day $10
Courtyard Restaurant (sample menu)
  • Deluxe Prawn Cocktail   [ King Prawns ] $16.00
  • Pasta of the Day $19.50
    • Check out the Blackboard  Menu  in  Restaurant
  • Fish Bites & Chips & Sauce $8.00
  • Fish of the Day $25.00
    • Pan Fried and served with Vegetables or Salad & Fries
  • Ribeye Steak $29.00
    • your choice of Garlic, Pepper, Mushroom sauce or Onion Gravy served with Vegetables or Salad & Fries
  • Omelette  [ cheese or mushrom ] $18.00
  • Cereal & Preserves Or Yoghurt $9.00
  • French  Toast $17.00
The Perc (sample menu)
  • - Full serving $12
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • - Half serving $8
  • - Full serving $12
The Hill Cafe & Bar (sample menu)
  • 1/2 Chicken $27.00
    • Marinated in chilli, lime and ginger
  • The Hill Beef Burger $22.00
    • With bacon, lettuce, avocado, tomato, cheese, aioli and tomato relish. Served with chips
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Antipasto $25.00
    • With cured meats, smoked fish, cheese, olives. Served with flatbread
  • Cheeseboard $16.50
    • 2 cheeses served with chutney and lavosh
  • Seared Lamb Salad $20.00
    • With fresh seasonal slaw, feta, mint, chilli and garlic seeds, and oven dried tomatoes
  • Marinated Feta and Olives $15.00
    • With flatbread
  • Ice Cream Sundae $5.50
    • Raspberry, chocolate or caramel
Sasanoki Japanese Kitchen

Sasanoki Japanese Kitchen

location

Address

26 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034436474

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
26 Ardmore Street, Wanaka, Otago, 9305, New Zealand
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