Sasanoki Japanese Kitchen in Otago Menu

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Miso Soup $3.00
Edamame (Absolutely Gluten Free) $6.50
- Enjoy the pure natural taste of soybeans in the pod
Takoyaki $6.50
- 5 pcs of octopus balls (not that) with our lovely takoyaki sauce
Sexy Squid Legs "Geso" $6.50
- Japanese deep-fried calamari. Bruno wants all legs to be sexy
JFC: Japanese Fried Chicken - Tori no karaage $7.00
- I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
Tofu Salad $8.00
- A super-healthy combination of tofu (low-calorie, low-fat, high-protein) & fresh vegetables (high in fibre, vitamins and minerals)
Goma Wakame Seaweed $6.00
- green stuff, no salad
Mini Green Salad $4.00
Gyoza $8.00
- Japanese style pork dumplings, 5 pcs
Shumai with Ebi & Buta $9.50
- Minced prawn & pork dim sum, 4 pcs
Prawn Star (Ebi Fry) $9.50
- Panko-crumbed deep fried prawns, 3 pcs
Beef Yanagawa $16.00
- Wagyu beef simmered in soy-dashi with egg cooked together
Beef Tataki $16.00
- Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef

Sashimi $17.00
- Yellow fin tuna & Salmon
Sashimi $17.00
- Salmon & Today's fish
Sashimi $17.00
- Yellow fin tuna & Today's fish

Yellow fin Tuna Nigiri ( 2 pcs) $6.00
Salmon Nigiri (2 pcs) $6.00
Today's Fish Nigiri (2 pcs) $6.00

Cucumber Roll (6 pcs) $5.50
Avocado Roll (6 pcs) $5.50
Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
Tempura Prawn Roll (8 pcs) $13.00
- Prawn Tempura, lettuce, avocado
California Roll (10 pcs) $14.00
- Salmon, avocado, cucumber, lettuce & mayo
Crispy Chicken Roll (10 pcs) $14.00
- Chicken katsu, carrot, lettuce & mayo
Spider Roll (10 pcs) $16.00
- Soft shell crab tempura, avocado, lettuce & mayo

Sushi rice in deep fried tofu $4.00

Dinner Bento Box $26.00
- Bento box "shokado bento" has several different tasty Japanese cuisines in one container with dividers to separate each one to appreciate.
Sashimi Bento $26.00
- Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
Tempura Bento $26.00
- Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
Katsu Bento $26.00
- Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
Vegetable Bento $26.00
- Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
Teriyaki Chicken (Gluten-free option available) $20.50
- The status of our traditionally popular teriyaki chicken was further enhanced and re-ordered it
Teriyaki Salmon (Gluten-free option available) $22.00
- Using the same method, this is the salmon version from NZ salt water
Teriyaki Tofu (Gluten-free option available) $21.50
- For non-meat lovers is the deep fried tofu marinated with the teriyaki sauce
Yakiniku Beef $32.00
- Prime wagyu beef is served rare to medium rare in order to give you the maximum amount of tenderness and juiciness
Pork Katsu $21.50
- Invented in Tokyo in 1899, this is panko-crumbed pork cutlet served with tonkatsu sauce
Chicken Katsu $21.50
- In Japan, they have chicken version as well
Tempura Assortment $21.00
- Assorted tempura dish including prawns, Japanese whiting and vegetables
Soft Shell Crab Tempura $20.00
- It has been very popular since it was introduced a few years ago at Sasanoki
Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
Japanese Curry 'n' Rice $19.50
- thick medium-hot curry - simply good Japanese style, with your choice from Crumbed Pork, Crumbed Chicken or Vegetable

Tori Chicken Udon $14.00
- bowl of udon noodles is served with chicken pieces in soup of soy based dashi & chicken-stock
Yasai Vegetable Udon $14.00
- Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
(Miso or Shoyu) Yasai Vegetable Ramen $13.50
- For somebody who wants vegetable toppings
(Miso or Shoyu) Chashu Pork Ramen $14.50
- Ramen with tenderly cooked slices of pork
(Miso or Shoyu) Chicken Ramen $14.50
- Ramen with JFC
Tsuke-men with Pork $14.50
- new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped

Nearby Sample Menus

Wild Mushroom Mousse (v) $16.00
- olive tapenade, crispbreads, pickles
Steak Frites $35.00
- Angus sirloin (90 days grain-fed), with chips & roast garlic aioli
Eichardt's Legendary Seafood chowder $26.00
- hot sourdough, wakame, lemon
Courgette Chips
- in crispy polenta
Otago Honey Yogurt & Berries $16.00
- thick natural yogurt Otago Honey toasted muesli and poached local organic berries
Black Rice Porridge $17.00
- served chilled yogurt passionfruit and poached pears
HAVOC PORK SHOULDER & BLACK PUDDING $32.00
- crackling puy lentils confit tomatoes
Hot Smoked Salmon $18.00
- Stewart Island salmon smoked in-house rye toast scrambled eggs and rocket

Jam Donut $3.00
Won Tons
Medium Size $15.00
Roast Pork Mushroom
Chicken
Bami Goreng (Noodles)
Vegetarian $5.50
Extras

Butter Naan $4.50
- Traditional Indian leavened multi-layered bread drenched in butter.
Shahi Paneer $16.50
- Homemade cottage cheese cooked in creamy and cashew sauce. Best enjoyed with plain naan.
Mix Platter (serves 2) $20.00
- Two pieces of vegetable samosa, onion bhajee, vegetable pakora, chicken tikka and burah kebab. Served with mint and tamarind sauce.
Prawn Saag $19.00
- Prawns cooked in spinach with spices.
Onion Bhajees (6pcs) $7.00
- Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
Mutter Mushroom or Aloo $16.50
- Green peas cooked in potato/mushroom in thick gravy.
Paneer Kulcha $6.00
- Leavened bread stuffed with cottage cheese and onion.
Butter Prawn $19.00
- Prawns cooked in a cashew, cream and tomato sauce. Tastes even better with Garlic or Chicken Naan bread.

DUMPLING CASSEROLE $15.00
- STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
RAW FISH ON RICE $15.00
- STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
CHICKEN CASSEROLE $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
COLD BIBIM NOODLE $10.00
- COLD NOODLE TOPPED WITH A SALAD, CUCUMBERS, RADISH, BEEF, EGG & CHILLI PASTE SAUCE
CHICKEN POT STEW $16.00
- STEW WITH CHICKEN, POTATO CHUNKS, CARROT, ONION & CHILLI PASTE
SWEET & SPICY FRIED CHICKEN WING $12.00
KIMCHI SPAM FRIED RICE $10.00
SPICY CHICKEN STEW $14.00

-Sausage $5
-Mushrooms $3.50
Served until 2pm
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
Chocolate chip waffles with strawberry cream and berry compote $17.50
-Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
Edamame beans with salt $7.50
-Salmon $6

POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
DIRTY EGGS $21.00
- potato, chorizo, cheese, chipotle and two fried eggs, topped with avocado and coriander
POTATO ROSTI $3.00
PULLED PORK CHEESEBURGER $23.00
- pulled pork, mozzarella, slaw and chipotle aoili, served with fries
EGGS ON TOAST $12.00
- poached, fried or scrambled eggs on toasted ciabatta
250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw
BACON $4.00

Plain Rice or Egg Noodles N/A
- Served in small, medium & large portions
Tom Yum Goong $12.50
- Thai spicy soup with prawns, mushroom, coriander & lemongrass
Fish Cake Roll $10.00
- Fish & prawn meat seasoned with curry paste, wrapped in nori & deep fried
My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Sticky Pork Wonton $9.50
- Our special sticky pork wrapped in a crunchy wonton
Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
2-Egg Thai Omelette N/A
- Served plain, with minced pork or chicken, or with prawns
Tamarind Prawns $28.00
- Lightly battered prawns wok-tossed in spiced tamarind sauce, served with crispy shallots & garlic on roasted pineapple

Chicken Combination $5.00/$6.50
- 6pcs/8pcs
Combi Sushi $5.00/$6.50
- Vege, Chicken, Salmon - 6pcs/8pcs
Spicy Fried Udon Pork $10.00
- fried noodle with pork
Teriyaki Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Beef Fried Rice $7.00
- with mixed veges, egg
Wakame Udon $6.00
- with seaweed
Mini Spring Rolls - 6 pieces $4.00
- sweet chilli sauce
Hot, Spicy Cabbage Fried Rice $7.00
- with egg and beef

Ugly Bread $13
- Our own special pumpkin chutney served on a garlic baguette with cheese & sour cream
BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
Kids Strawberry & Choco Ice Cream Sundae
Kids Lasagne & Chips
KIDS $10
Beef Nachos $14
- Chilli mince mix served on corn chips with cheese, sour cream & guacamole topped with jalapenos
Please either order as a table & pay at the bar or set up credit card tab for your convenience.
Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta

Grain fed sirloin Wakanui beef 220g $33.00
- Choose of sauce choices: Café de Paris butter, Garlic aioli, Green peppercorn, Bearnaise, Pinot noir jus
Zamora beef burger $25.00
- Aged beef, rocket, cheddar, tomato, beetroot, and fries
Summer salad $18.00
- Gruyeré, hazelnut, apple, and rocket leaf
GFSteamed mussel pot $27.00
- with chunky fries and a choice of green curry or white wine sauce
OystersAsk your waiter for todays region Natural w lemon & shallot vinaigrette or Tempura with house aioli (For 6/ For 12) $28.00/ $52.00
Mimosa $12.00
- french bubbly, orange juice
Chef pie of the day $23.00
- Ask us for todays special
Pan seared New Zealand paua $25.00
- served with garlic, chilli, ginger, crispy noodles

Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce
Hand Cut Chips $7.00
- Served with garlic mayo
Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Pan Fried Fish of the Day $25.00
- Served on potato and clam mash with buttered cucumber, shaved fennel and a beurre blanc
Marinated Kalamata Olives $6.00
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Edamame $7.00
- Steamed soy beans served with soy sauce

200g Otago Merino Lamb Rump Cap on - (GF, DF) $36.00
250g NZ Beef Eye-Fillet (Prime steer) - (GF, DF) $36.00
truffle mash (V, GF)
Kiwi Farmer’s Breakfast $19.00
- Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
Flat Bread w/ your choice of $14.00
- Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
Children’s Dinner Combo $15.50
- includes a juice or soft drink, apple and cheese sticks, ice cream with a choice of/fish n’ chips
Omelette (GF) $15.00
- Smoked ham, Swiss cheese& tomatoes served with mixed leaves salad
Beef Burger $21.00
- 200g beef patty, middle back bacon, tasty cheddar, salad, relish & aioli

Eggs your way $10
- bacon, eggs & toast (egg fried, poached or scrambled)
BBQ beef burger & fries $15
- homemade beef Pattie , lettuce, cheese, onion & beetroot with BBQ sauce, fries & ailoli (4 bacon $2)
Nachos $14
- chilli beans, salsa & cheese on corn chips with sour cream
Rustic fries $6
- served with tomatoes sauce or aioli
Lamb wrap $14
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
Crepes $14
- thin rolled pancakes with apples & cinnamon or lemon & sugar
Scottsman breakfast $15
- bacon, eggs, sausages, baked beans & toast
Weekdays $10
- dish of the day

Roasted chermoula spiced lamb rump, hummus, eggplant fritter & 'sweet & sour' $37
Roasted fare game venison loin, sauteed kale & mustard, parmesan beignets, black garlic $39
Salad of wild caught banana prawns, mango, chilli, lime, cashews & crispy ginger $22
Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
salad of zucchini, rocket, pea, mint & pecorino with squeaky hinge olive oil $12
Roquefort (France) $25
Keen's Cheddar(Somerset, England) $19
Panna cotta with burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble $15.5

Affogato $13
- Kapiti Vanilla Bean Ice Cream Covered With An Espresso Shot, Enhanced With Your Choice of Liqueur
Cheesecake du Jour $13
- Manhattan Baked In House, Served With Vanilla Bean Ice Cream
Antipasto Platter $22
- A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Spiced Braised Beef $18
- With Tomato, Capsicum, Red Onion, Preserved Lemon Zest & Spicy Aioli On Toasted Ciabatta with Side Salad & French Fries
Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
Gelato $13
- A Trio Of Kapiti Mixed Berry, Limoncello & Lime Sorbet
Croque-Monsieur $18
- Havoc Bacon With Grilled Brie Cheese, Béchamel Sauce On Toasted Ciabatta, Served with French Fries & Side Salad

Sasanoki Japanese Kitchen

Otago > Sasanoki Japanese Kitchen

Address

26 Ardmore Street, Wanaka, Otago, 9305, New Zealand

Phone

034436474

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

Features

Mastercard , Visa , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Lunch , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly

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Sasanoki Japanese Kitchen in Otago Menu

Nearby Sample Menus

Sasanoki Japanese Kitchen

Otago > Sasanoki Japanese Kitchen

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

26 Ardmore Street, Wanaka, Otago, 9305, New Zealand

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