Sasanoki Japanese Kitchen in Otago Menu

OTSUMAMI (JAPANESE TAPAS) OTSUMAMI (JAPANESE TAPAS)
  • Miso Soup $3.00
  • Edamame (Absolutely Gluten Free) $6.50
    • Enjoy the pure natural taste of soybeans in the pod
  • Takoyaki $6.50
    • 5 pcs of octopus balls (not that) with our lovely takoyaki sauce
  • Sexy Squid Legs "Geso" $6.50
    • Japanese deep-fried calamari. Bruno wants all legs to be sexy
  • JFC: Japanese Fried Chicken - Tori no karaage $7.00
    • I suggest you pronounce "Tory no colour a gay". NB: No political nor discriminatory view implied
  • Tofu Salad $8.00
    • A super-healthy combination of tofu (low-calorie, low-fat, high-protein) & fresh vegetables (high in fibre, vitamins and minerals)
  • Goma Wakame Seaweed $6.00
    • green stuff, no salad
  • Mini Green Salad $4.00
  • Gyoza $8.00
    • Japanese style pork dumplings, 5 pcs
  • Shumai with Ebi & Buta $9.50
    • Minced prawn & pork dim sum, 4 pcs
  • Prawn Star (Ebi Fry) $9.50
    • Panko-crumbed deep fried prawns, 3 pcs
  • Beef Yanagawa $16.00
    • Wagyu beef simmered in soy-dashi with egg cooked together
  • Beef Tataki $16.00
    • Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef
SASHIMI SASHIMI
  • Sashimi $17.00
    • Yellow fin tuna & Salmon
  • Sashimi $17.00
    • Salmon & Today's fish
  • Sashimi $17.00
    • Yellow fin tuna & Today's fish
SUSHI SELECTIONS - NIGIRI STYLE SUSHI SELECTIONS - NIGIRI STYLE
  • Yellow fin Tuna Nigiri ( 2 pcs) $6.00
  • Salmon Nigiri (2 pcs) $6.00
  • Today's Fish Nigiri (2 pcs) $6.00
SUSHI SELECTIONS - NORIMAKI STYLE SUSHI SELECTIONS - NORIMAKI STYLE
  • Cucumber Roll (6 pcs) $5.50
  • Avocado Roll (6 pcs) $5.50
  • Yellow fin Tuna & Avocado Roll (8 pcs) $9.00
  • Teriyaki Chicken & Avocado Roll (10 pcs) $12.00
  • Tempura Prawn Roll (8 pcs) $13.00
    • Prawn Tempura, lettuce, avocado
  • California Roll (10 pcs) $14.00
    • Salmon, avocado, cucumber, lettuce & mayo
  • Crispy Chicken Roll (10 pcs) $14.00
    • Chicken katsu, carrot, lettuce & mayo
  • Spider Roll (10 pcs) $16.00
    • Soft shell crab tempura, avocado, lettuce & mayo
INARI SUHI (3 PCS) INARI SUHI (3 PCS)
  • Sushi rice in deep fried tofu $4.00
GOHAN (MAINS) GOHAN (MAINS)
  • Dinner Bento Box $26.00
    • Bento box "shokado bento" has several different tasty Japanese cuisines in one container with dividers to separate each one to appreciate.
  • Sashimi Bento $26.00
    • Assorted fresh sashimi, sushi rolls, teriyaki chicken, goma wakame, ebi-katsu, rice & miso soup
  • Tempura Bento $26.00
    • Assorted tempura, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
  • Katsu Bento $26.00
    • Your choice of chicken or pork, teriyaki chicken, sushi rolls, goma wakame, ebi-katsu, rice & miso soup
  • Vegetable Bento $26.00
    • Teriyaki tofu, vegetable tempura, inari sushi, goma wakame, steamed vegetables on sesame dressing, rice & miso soup
  • Teriyaki Chicken (Gluten-free option available) $20.50
    • The status of our traditionally popular teriyaki chicken was further enhanced and re-ordered it
  • Teriyaki Salmon (Gluten-free option available) $22.00
    • Using the same method, this is the salmon version from NZ salt water
  • Teriyaki Tofu (Gluten-free option available) $21.50
    • For non-meat lovers is the deep fried tofu marinated with the teriyaki sauce
  • Yakiniku Beef $32.00
    • Prime wagyu beef is served rare to medium rare in order to give you the maximum amount of tenderness and juiciness
  • Pork Katsu $21.50
    • Invented in Tokyo in 1899, this is panko-crumbed pork cutlet served with tonkatsu sauce
  • Chicken Katsu $21.50
    • In Japan, they have chicken version as well
  • Tempura Assortment $21.00
    • Assorted tempura dish including prawns, Japanese whiting and vegetables
  • Soft Shell Crab Tempura $20.00
    • It has been very popular since it was introduced a few years ago at Sasanoki
  • Una Don Set $29.50
    • Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
  • Japanese Curry 'n' Rice $19.50
    • thick medium-hot curry - simply good Japanese style, with your choice from Crumbed Pork, Crumbed Chicken or Vegetable
MEN-RUI (NOODLES) MEN-RUI (NOODLES)
  • Tori Chicken Udon $14.00
    • bowl of udon noodles is served with chicken pieces in soup of soy based dashi & chicken-stock
  • Yasai Vegetable Udon $14.00
    • Healthy Japanese Cuisine, simple and tasty, bringing out the real flavour of ingredients
  • (Miso or Shoyu) Yasai Vegetable Ramen $13.50
    • For somebody who wants vegetable toppings
  • (Miso or Shoyu) Chashu Pork Ramen $14.50
    • Ramen with tenderly cooked slices of pork
  • (Miso or Shoyu) Chicken Ramen $14.50
    • Ramen with JFC
  • Tsuke-men with Pork $14.50
    • new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped

Nearby Sample Menus

China Palace Restaurant and Takeaway (sample menu)
  • Chicken nugget
  • Oysters
  • -Add beef black bean sauce
  • Lemon chicken
  • Pineapple burger
  • Garlic or ginger king prawns
  • Special burger
  • Sweet sour fish
Vogel St Kitchen (sample menu)
  • Falafel with beetroot hummus, rocket & aioli $13.90
  • Careys Bay $13.90
    • seasonal roast vegetables with feta $ maple roast walnuts on a green pesto base.
  • Taieri Plain $23.90
    • Garlic salami, mushroom, anchovy, red onion & mozzarella on a green pesto base
  • Eggs Benedict $21.50
    • choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
  • Cast iron omelette $20.50
    • potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
  • Pulled Beef Brisket $24.50
    • on house focaccia with beef reduction, ginger pickled onions, greens & hand cut area fries
  • Hollandaise $1.50
  • Vega works $20.90
    • mushroom, spinach, tomato, hash browns, poached eggs & ciabatta toast with seasonal house relish
The Blue Door (sample menu)
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Chargrilled “Wakanui” Beef eye fillet, grain fed from the Canterbury plains, with smoked Brisket, Parsnip puree Candied Onion & Cranberry Tart Tartin. $48.50
  • Deep fried Walnut & Praline Ice cream, Lemon cream. $16.50
  • Duck Fat Potatoes $9.50
  • Spicy Lentil, Tomato & Coconut Soup $18.50
    • with chargrilled Flatbread & Yoghurt Riata.
  • Prawn & water Chestnut Dumplings, Duck and Ginger consommé. $24.50
  • Wakanui grain fed Beef “Tartare” $29.50
    • with truffled free range Egg.
  • Trio of Curries $46.00
    • Red Duck & Pineapple Curry, Green Curry of Prawn & Lemon grass, Massaman curry of Southland Lamb with Potato & Peanut. Served with condiments, steamed Jasmine Rice.
Moeraki Tavern (sample menu)
  • -Add Free Range Eggs / Onions $2.00
  • Fishermans Catch $23.50
    • Crumbed mussels, scallops, fish bites, squid rings, prawn cutlets & prawn twisters
  • - With Chips $20.00
  • Chicken Kiev $20.00
    • Crumbed chicken breasts with garlic
  • Tasty Fruit Salad served with Ice Cream $9.00
  • Steak Sandwich $16.50
    • 100 gram Ribeye Steak with onions, Lettuce, Tomato, Coleslaw & our secret relish on tasty wholesome bread served with our famous chips
  • Homemade Soup of the day with Bread (GF) $11.00
  • Ham Steak (GF) $20.00
    • Grilled & served with pineapple
Cafe Tokyo (sample menu)
  • Sukiyaki Udon Chicken $10.00
    • fried noodle with chicken
  • Chicken Combination $5.00/$6.50
    • 6pcs/8pcs
  • Oyako Don $9.00
    • Chicken, Egg, Veges on Rice
  • Vege Miso Soup $4.00
    • with Veges
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Inari Tofu Sushi - 2 pieces $3.00
  • Satay Chicken on Rice $8.00
  • Chicken Udon $6.50
    • with chicken, veges
Short Black (sample menu)
  • Local streaky bacon $5
  • -Add cheese and bacon $11
  • Organic free Range eggs (Scrambled. Poached. Fried) $5
  • -Add crisscross fries $12
  • Gluten free toast $5
  • Creamy mushrooms pn toast $11
    • 2 slices of toasted ciabatta topped with mushrooms in a creamy sauce
  • Check out our cabinet for more delicious savoury and sweet food with Gluten free, dairy free. Vegetarian and vegan options.
  • Bagel $7
    • Cream cheese and Jom or cream cheese and pesto
Duntroon Tavern (sample menu)
  • Chicken $20.00
    • Cranberry / Apricot
  • Hawaiian $20.00
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • Savoury Basket $14.00
    • with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • All Day Breakfast $20.00
    • served with bacon, sausages, eggs, toast, hashbrown and baked beans
  • Meatlovers $20.00
  • Beef Schnitzel $20.00
    • served with salad and fries
The Portsider (sample menu)
  • Gnocchi $18.00
    • Served with grilled tomatoes and a courgette salad with a parsley pesto
  • Ploughmans Lunch $19.00
    • Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
  • Hummus $7.00
    • Served with crostini
  • Wontons (3 pieces) $9.00
    • Lamb and leek crispy wontons, served with a mint sauce
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Fish and Chips $25.00
    • Crumbed fish of the day served with salad, hand cut chips and tartare sauce
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
The Observatory Millennium Queenstown (sample menu)
  • wild thyme & mushroom ragout
  • Polenta Fries w/ rosemary salt & grated parmesan (V) $10.00
  • Steak and Onion Sandwich $24.00
    • Open steak sandwich on sourdough, goat’s cheese spread, vine ripened tomato, balsamic onions & rocket
  • Flat Bread w/ your choice of $14.00
    • Tomatoes, Spanish onion, buffalo mozzarella, olives & pesto (V)
  • Ice Cream / Sorbet $12.00
    • (a selection of house-made ice creams & sorbets) -
  • Cheese Plate $19.00
    • selection of 3 kinds of cheese with crackers, dried fruits, nuts and quince jelly
  • OTAGO LAMB LOIN $36 .00
    • glazed kumara, Pak Choy, eggplant & miso chutney, black garlic butter
  • Cold selection
    • meats, cheeses, salad, natural & fruit yoghurt, bircher muesli >>
The Pasquale Kurow Winery (sample menu)
  • EGGS BENE(V)(GF) $20.00
    • ham, ciabatta, hollandaise & sauteed spinach add salmon
  • TEA & TOAST(V)(GF) $10.00
    • housemade jam,whitestone butter & a pot of tea
  • GRANOLA & YOGHURT(V) $12.00
    • housemade granola, yoghurt & fruit
  • HAM SANDWICH $12.00
  • TASTING PLATE(V)(GF) $20.00
    • selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
  • CHEESE PIZZA $12.00
  • EGGS(V)(GF) $10.00
    • poached fried or scrambled
  • VEGETARIAN BURGER $16.00
    • housemade veggie patty, with sour cream, garlic, yoghurt and sweet chilli sauce & salad
Chatto Creek Tavern (sample menu)
  • Smoked Salmon Bagel Served with a fresh salad $16.00
  • Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
  • Trio of Gourmet Ice Cream $12.00
  • Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
  • Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
  • Chips $7.00
  • Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
  • Truffles or Slice of the Day $3.50
The Perc (sample menu)
  • - Half serving $8
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
The Wild Walnut (sample menu)
  • Gourmet 100% Beef Burger $9.50
    • 160 gram Beef patty top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun With Home made Relishes on the side
  • Tuscan Tomato $9.50
  • Miners Pie $9.50
    • 2 scoops Mash Potato, Peas & Gravy
  • WW Fudge $3
  • Chewy Caramel Fingers $3
  • Various Slices $3-$3.50
  • Ploughman's Platter $15
    • A selection of Cold Meats & Cheeses served aside a Salad base. Bread & Relishes on the side
  • Nachos Grandé $11.50
    • Corn Tortilla Chips, Chilli Con Carn, Sour Cream, Guacamole & Salsa
Meet Fresh (sample menu)
  • Purple rice no6 $8.50
    • crystal jelly+noodle jelly+small taro ball
  • Taro ball snowflake ice $13.80
  • Taro ball no3 $8.00
    • red bean + peanut + boba
  • Purple rice porridge w/fresh milk $7.00
  • Red bean soup w/small taro ball $7.00
  • Taro ball no4 $8.00
    • taro + red bean + boba
  • Q mochi snowflake ice $13.80
  • Tofu Pudding with taro ball $8.00
Fish Inn (sample menu)
  • Chicken Tenders $1.20
  • Sweet & Sour Fish and Rice $7.90
  • Bluecod Bites $1.70
  • Plain Donuts $2.00
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
  • Prawn Garlic Twister $1.20
  • Sweet & Sour Wontons and Rice $9.50
  • Shrimp Stir Fry $13.50 / $24.00
    • Med / Large
Sasanoki Japanese Kitchen

Sasanoki Japanese Kitchen

location

Address

26 Ardmore Street, Wanaka, Otago, 9305, New Zealand

phone

Phone

034436474

clock

Opened hours

Monday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 9:00 PM, Saturday: 5:30 – 9:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  No Takeaway ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
26 Ardmore Street, Wanaka, Otago, 9305, New Zealand
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