Address
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Satay Me in Wellington Menu
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BANH MI $7.50-
GRILLED CHICKEN
- grilled chicken, cucumber, herbs, pickle
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TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
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BRAISED PORK
- braised pork, cucumber, herbs, pickle
COMBO MENU-
TASTER $7.00
- 2 satays, 1 wrap, 1 roti, 1 rice
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ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
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CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti
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GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
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CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
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THE DUO $10.00
- 2 satays, 2 wraps, 2 rice, 1 roti
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HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
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CHICKEN SALAD $7.00
- 3 satays, 1 roti, salad
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MEE ROJUK $10.00
- 3 satays, noodle, salad
- TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
EXTRAS- Satay $1.70
- Roti $0.60
- Roti Wrap $2.50
- Salad $2.00
- Summer Roll $2.50
- Fried Rice $6.00
- Udon Noodle Soup $6.00
Nearby Sample Menus
- Sardines on toasted multigrain bread with a salad of olives, watercress, pickled shallots and capers $17.00
- Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
- Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
- Groper fillet with braised lettuce, prawns, sauce Jacqueline, sprouting broccoli and pistachio $38.00
- Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
- Hand Cut Chips with Aioli $6.00
- Spice crusted elk fillet with caramelised sweetbreads, pickled raspberries, baby onions and kale $37.00
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Croque Madame $17.00
- Sourdough toast with Swiss gruyere, smoked ham and soft poached free-range egg
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
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Rib-Eye Steak $31.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Sticky Date Pudding $8.5
- served with butterscotch sauce & vanilla ice-cream
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Hawaiian Pizza $9.5
- with tomato base, ham, cheese & pineapple served with a bowl of fries
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Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
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T-Bone Steak $29.0
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
- Bowl of Fries $5.5
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O SOLE MIO $19.00
- fresh tomato sauce, mozzarella, avocado sunn dried tomato, red onion+ basil pesto
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PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
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ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
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BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
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POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
- PEANUTS $4.00
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CAPPRICCIOSA $18.50
- fresh tomato sauce, mozzarella olives, mushrooms, ham+oregano
- REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
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Eggs Benedict (Choice of bacon or ham) $15
- Poached eggs, tomato served with ciabatta and hollandaise sauce
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KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
- Creamy Mushroom on Toast with salad $13
- Grilled Tomato & Eggs on Toast $12
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French Toast $14
- with bacon, banana and maple syrup
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Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
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Pancakes $14
- with bacon, banana and maple syrup
- Avocado & Tomato on Toast $9
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SMASHED AVOCADO ON PUMPKIN TOAST $17.50
- with two poached eggs
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
- FREE RANGE CHICKEN + BACON SALAD $18.50
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SPICY BEANS ON TOAST $14.50
- with chorizo
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- BIG MODE'S BREAKFAST $22.00
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FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
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Parmesan Crusted Pumpkin $6.5
- Crème Fraiche
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Bucatti $17.5
- Coconut , Spinach , Garlic And
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Flatbread Housemade $4
- Garlic
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Grilled Artichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
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Crispy Cauliflower $6
- House Mayo
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Chicken Wings $15
- Honey Sesame
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Mussels Of The Day $16
- & Fries
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Soup $12
- Daily Special & Bread
- Or Blueberry and vanilla cream $14.50
- Bacon, egg, cheese and tomato bap with relish. $10.00
- Toasted ciabatta with salmon cream cheese dip $8.50
- Garden Salad $7.50
- Toast and spreads $8.00
- Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
- Toasted muesli with rhubarb compote and vanilla yogurt $13.50
- Chicken and sundried tomato cheese croquettes $11.50
- EGG BURGER $5.60
- JAM FILLED DONUT $2.60
- TARAKIHI $7.80
- OYSTER FRITTER
- CORN NUGGETS 6 FOR $3.00
- 1/2 CHICKEN & CHIPS $13.00
- BANANA FRITTER $2.20
- CORN FRITTER $2.50
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Deoji Sogum Gui Set (Pork BBQ) $25.00
- Pork marinated in salt and black, pepper, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
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O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
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Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)
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Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
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Mandu Kuk (Dumpling Soup) $16.00
- Dumpling in rich beef stock
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Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
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Tangsuyuk (Pork) $30.00
- Korean style sweet and sour pork
- A glass of chilled almond soup, nectarine and basil $13.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
- Chopped tomato and green pepper salad $ 8
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Affogato $ 11.5
- Warmed marinated olives $6.5
- Green leaf salad $7.5
- Croissant with jam $4.80
- Mini Bacon and Eggs with Toast $9.50
- Pan-cake with bacon, banana and maple syrup $12.50
- Chicken Nuggets with French Fries Green Salad $8.50
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Turkish Bread $7.00
- Garlic butter and melted cheese
- Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
- Bagel with cream cheese and tomato $8.00
- Soup of the Day with bread $9.50
- SMALL $4.20
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LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
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POTATO TOP SAVOURY
- Quality lean beef mince with added vegetables
- SAVOURIES $1.60
- LARGE $5.20
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STEAK
- Chunky prime beef Steak
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STEAK & KIDNEY
- Traditional Steak and kidney
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
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Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
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Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
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Lamb Fry with port wine and fench thyme $18.5
- Garlic mushrooms in a creamy sauce topped with honeyed bacon and toast
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Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
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Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
- Soup of the day with fresh bread $10.5
- Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
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Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
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Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
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Today's Fresh Soup $9.00
- Home-baked bread
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Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
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Pancakes $22.00
- With maple syrup and your choice of grilled Carterton bacon and banana or berry compôte with whipped cream
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Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
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Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
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Slow-roasted Tomato and Onion Bruschetta $9.00
- Feta, salad leaves, red pesto dressing
- Roti Wrap $9.00
- Hot Chips $4.00
- Coleslaw $4.00
- Donner Kebab $9.00
- Salads $9.00
- Kumara Chips $6.00
- Wedges $5.00
- Kebab on Rice $10.00
Satay Me
Phone
044992798
Opened hours
Monday: 10:00 AM – 4:00 PM, Tuesday: 10:00 AM – 4:00 PM, Wednesday: 10:00 AM – 4:00 PM, Thursday: 10:00 AM – 4:00 PM, Friday: 10:00 AM – 4:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Malaysian , Street Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating Not Available , Dairy Free
Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
- Wellington Asian Menus
- Wellington Malaysian Menus
- Wellington Street Food Menus
- Wellington Region Asian Menus
- Wellington Region Malaysian Menus
- Wellington Region Street Food Menus