Address
1 Wansbeck Street, South Hill, Oamaru, Otago, 9400, New Zealand
Scotts Brewing Co in Otago Menu
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Scotts Brewing Co in Otago has no menu available, but can choose from many other options such as House baked ciabatta, balsamic butter or Sesame crisp bread, smashed beetroot, spiced yogurt from Straits Cafe. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Elements Restaurant includes a wide range like Garlic & Herb Baguette or Fresh Baked Artisan Breads. Seaweed Salad and Sashimi from . Tokyo House offers Minami Jujisei Restaurant and Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish.
Nearby Sample Menus
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Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
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Green lipped NZ Mussels $17.5
- New Zealand Green Lipped mussels poached in a dill cream sauce and served with ciabatta bread
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Rib & Chicken combo $45.5
- Pork ribs with a 1/4 peri-peri chicken
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Flame’s Original Beef Burger $20
- Flame original beef burger
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Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
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Surf and Turf $43.5
- Aged fillet, served with sauteed tiger prawns, rattlesnake sauce and either chips or baby roasted potatoes
- Cheesy Garlic Loaf $11
- Herb Ciabatta Loaf $10.5
- Hot Smoked Salmon $6.00
- Gluten-free Toast $5.00
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Works $22.90
- bacon, poached eggs, Cumberland black sausage, hash browns, tomato, mushroom & ciabatta toast with seasonal house relish
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Coconut & Chia Porridge $13.90
- with spiced apples & runny cream or coconut miLk
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Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
- Smoked salmon, cream cheese, capers, lemon & greens $13.90
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Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
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Breakfast Stack $20.90
- choice of bacon or saLmon or mushrooms on hash browns, with spinach, salsa Verde & poached eggs
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Margherita
- Simple but delicious! The cheese & tomato classic
- Our pasta is made in house, add bread for $2.00
- Medium $30.50
- Medium $30.50
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Trio of Ice Cream (New Zealand’s favourite) $10.50
- A yummy selection of Kapiti gourmet ice creams. Ask your server for flavours of the day!
- Kiwi Favourites
- Small $18.50
- Medium $31.50
- -12" $24.00
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The prince tui teka
- Tomato base, cheese, roast pumpkin, spinach, roast capsicum, onion jam, lamb and mint sauce.
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Just cheese
- Tomato base and cheese.
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The john candy
- Cranberry base, cheese, smoked chicken, brie and fresh rosemary.
- Jalapeno poppers $12.00
- -12" $19.00
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Onion rings $8.00
- With aioli sauce
- -12" $24.00
- Vegetarian Foor Yung Egg $7.50
- Hawaiian $5.20
- Hot Dog $2.00
- Crumbed Sole Fillet $4.50
- Only $11.00 each
- Bacon $3.80
- Deluxe $6.50
- Jam Rap $1.90
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Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
- Garden Salad $7.00
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TNT Yellow Curry $23.50
- Duck or Prawn
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Ginger & Oyster Sauce $18.00
- Chicken, Beef, Pork, Tofu
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Prawn Cake (4) $12.00
- Prawn meat & pork mince marinated served with Plum sauce
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Tham Nak Thai Fried Rice $23.50
- Duck or Prawn
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Tom Kha Soup $15.50
- Tiger Prawn
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Spicy Noodles $18.00
- Your choice of meat stir fried with flat rice noodles with fresh chilli, tomato, broccoli, bamboo strips, peas and basil leaves - Chicken, Beef, Pork, Tofu
- Pineapple Fried Rice tiger prawns & chicken w cashew nuts $20.00
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Laksa Curry Chicken Drums $20.00
- served with your choice of rice noodles or crispy noodles
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Pad Si-Eew Chicken $18.50
- Bok Choi cabbage cauliflower, carrot
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Sizzling Garlic & Black Pepper $22.00
- bean sprouts mushroom celery carrot/chicken pork beef
- Fried Tofu 6 $7.50
- Prawn on toast 4 $12.00
- Mas-sa-mann curry beef (lamb 23.50) $19.00
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Larb Chicken Med-Hot $17.00
- mint tip coriander spring onion ginger red onion fried shallot
- Main $24.00
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NEPTUNES $25.00
- A seafood selection of scallops, mussels, prawns, fish, squid rings, aioli, tartare sauce with salad
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BATTERED FISH POA
- Served with side salad, tartare and chunky fries
- Large $16.50
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CHEF’S SOUP $9.50
- Piping hot soup with toasted rosemary focaccia. Small
- Main $24.00
- GARLIC FOCACCIA $8.50
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HONEY MUSTARD CHICKEN $23.50
- Strips of cajun chicken tossed with salad mix, feta and rocket served with a honey mustard dressing topped with vegetable crisps
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Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
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Canterbury Angus Pure Beef Fillet $34.00
- with wholegrain mustard gallete, wilted spinach, cafe de Paris butter and red wine jus
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Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
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Apricot Creme Brulee
- with pistachio biscotti
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Lounge Bar Burger $22.00
- a homemade beef patty in a toasted bun with tomato jam, Swiss cheese, fresh lettuce and beetroot, served with fries
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Grilled Garlic Prawn Skewer $14.00
- with coconut rice and Asian BBQ sauce
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Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta
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Southland Lamb Rump $30.00
- slow braised in red wine served with Israeli couscous, grilled aubergine, and mint chimichurri
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Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
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Big Breakfast 23.0
- herbed rosti, mushrooms, house baked beans, streaky bacon and breakfast sausage on sourdough
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House made multigrain toast 8.0
- with seasonal preserves
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Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
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Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
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Poached or scrambled eggs 12.0
- on toasted sourdough
- Mushrooms 3.5
- -Small $12.00
- -Zucchini $3.00
- -Small $9.00
- Served inside pita bread with salad and your choice of sauce
- -Rice $2.50
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Lamb Shish in Pita or Wrap
- Cubes of marinated lamb chargrilled
- Served with salad and sauce
- Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
- Reverse choc chip cookie, mellow, caramelised banana, smoked chocolate ice cream, orange dust 17
- Pork belly, savoy cabbage, crushed swede, celeriac, roasted pear, crackling GF 35
- Pan - seared scallops, parsnip, sour apple, hazelnut, crispy prosciutto GF 26
- New Zealand Cheese Selection 25 for three/36 for five
- Wakatipu Grill risotto of the day GF, V E/M19.5/28
- Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- 200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
- 230g Corn-Fed Chicken Supreme - (GF, DF) $32.00
- caramelized roast kumara (V,DF,GF)
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Kiwi Farmer’s Breakfast $19.00
- Fried eggs served with roasted tomato, herb button mushrooms, hash brown, Breakfast sausage and crispy bacon with toasted
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MARLBOROUGH SALMON FILLET $36.00
- citrus roasted carrots & courgettes, broad bean & avocado salsa, micro salad, candied beets, fennel sprouts
- Hash brown
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ORANGE CRUSTED TUNA TATAKI $20.00
- grapefruit quinoa, avocado mousse, mesclun, cucumber, edamame
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Rustic fries $10.00
- w / tomato relish
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The Foot Long Toastie $19.00
- Ham, cheese, tomato, caramelised onion w/ fries
- Lindauer Brut Marlborough N.V. - / $30.00
- Baked loaf of homemade bread with garlic butter * $8.5
- Lindauer Special Reserve Marlborough 2004 - / $55.00
- Nacho Libre Pizza sauce, chilli con carne, jalapenos, fresh tomato, guacamole and mozzarella topped with sour cream and corn chips -
- Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
- Escarpment Martinborough 2007 - / $55.00
- Mixed green salad $4.5
- Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
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Traditional L $21.5 / S $16.5
- With tomato sauce, basil and cheese
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Soup w bread $12.00
- A bowl of steaming hot goodness! See our blackboard to choose
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Blat $14.00
- Bacon, lettuce, tomato, avocado, and mayo w salad
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Smoked chicken $12.50
- Smoked chicken, cranberry and brie w salad
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Chicken & bacon L $21.5 / S $16.5
- With capsicum, cheese and apricot sauce
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Garlic bread $6.50
- A multi pull apart loaf smothered in garlic herb butter, perfect to share
- gluten dree and vegetarian pizzas available
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Breads and spreads $16.00
- An asoortment of delicious locally hand made breads and tasty spreads
Scotts Brewing Co
Phone
034342244
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 10:00 AM – 10:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar