Address
1 Wansbeck Street, South Hill, Oamaru, Otago, 9400, New Zealand
Scotts Brewing Co in Otago Menu
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Scotts Brewing Co in Otago has no menu available, but can choose from many other options such as House baked ciabatta, balsamic butter or Sesame crisp bread, smashed beetroot, spiced yogurt from Straits Cafe. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Elements Restaurant includes a wide range like Garlic & Herb Baguette or Fresh Baked Artisan Breads. Seaweed Salad and Sashimi from . Tokyo House offers Minami Jujisei Restaurant and Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish.
Nearby Sample Menus
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Today's Soup $13.50
- Always good! Served with our house baked bread. Ask your server for today's special
- Small $19.50
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Affagato $12.95
- A shot of espresso, Frangelico and vanilla ice cream
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Tandoori Chicken
- Indian curry sauce, chicken fillet, red onion, roasted red capsicum, tomato, finished with curry mayo, papadum & mango chutney
- Large $38.50
- Small $17.50
- Large $34.50
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Greek Salad $17.50
- Tomato, feta, olives, cucumber and red onion tossed in a herb and honey vinegarette
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Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
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Extra skewer
- Chicken: $11.00 • Lamb or Kofta shish: $12.00 • Pilic: $14.00 • Shaslik: $15.00
- Side Salad $9.00
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Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
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Pilic Kebab Small$16.00/Large$20.00
- Cubes of marinated chicken with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
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Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
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Bread & Dips 1–2 p$14.00/4 p$20.00
- A selection of the Chef’s specially prepared dips served with garlic pita bread.
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Muska Boregi $12.00
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 3 pieces:
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bacon and eggs $17.00
- poached free-range eggs and local streaky bacon, served on toast with tomato relish (OR)
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Ironic Beans $19.50
- Ironic’s own baked beans with baby spinach, hash brown, poached egg and tomato chilli tam (GF)(V)
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Garlic twist-packed $8.50
- full of herb and roasted garlic butter >>
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Raw Muesli $15.50
- Made for the health conscious, A mixture of dried fruits, nuts and oats. Served with coconut & almond milk and fresh banana or blueberry compote
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Blue Cod $27.50
- Fresh is best! Locally caught blue cod fillets cooked in a light Speights beer batter. Served with thick & chunky fries, green salad and house made tartare sauce(OR)
- Ironic pork & sage sausage $5.00
- Extra free-range egg $3.50
- Extra bread $2.50
- Cheese $4.50
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6 MEALS $88.00
- 1 Dozen Fried Wontons, Pork Cashew Nuts, Steak Satay, Combination Fried Rice, Sweet & Sour Chicken, Fried Noodles
- Prawn Mushroom
- Steak Black Bean Sauce
- Large Size $17.00
- Steak Pineapple
- Medium Size $18.00
- Hash Brown $1.50
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Soup of the day $15.00
- Made fresh and changes daily
- Turkish bread with olive oil and dukkah $6.00
- Flowerpot bread $6.00
- Chicken liver pate with beetroot relish and toasted crostini $16.50
- Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50
- Silver fern farms lamb rump, with sundried tomato crust on lentil, spinach and parsley tabbouleh, feta yoghurt mint dressing $32.50
- Mesclun fresh salad $7.00
- Shoestring fries $7.00
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Pad Thai $23.50
- tiger prawns seafood
- Spicy Tom Yum Fried Rice Tiger prawns $23.50
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Thai Tempura Vegetables $8.00
- mushroom sweet potato whole green bean young corn zucchini
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Pad Si-Eew Chicken $18.50
- Bok Choi cabbage cauliflower, carrot
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Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
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Mix Vegetables W Tofu $16.50
- bok chop broccoli, zucchini cauliflower carrot, cabbages green bean young corn
- Tiger Prawns & Smoked Salmon salad $20.00
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Sizzling Ginger $25.50
- broccoli capsicum young cornflower onion/tiger prawns scallops
- Powerhouse Ham Steak $17.00
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Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions
- Served with our bistro mixed salad & coleslaw and fries
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Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
- -large $19.00
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Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
- Classic Lemon Pepper Chicken & Falafel
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Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
- Steamed Green Vegetables $10
- Apple & Blackberry Crumble with Vanilla Bean IceCream $12
- Mushroom & Truffle Oil Risotto $15
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Smoked chicken, avocado, brie, red onion & cranberry sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
- Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
- Gibbston Brie & Kikorangi Blue Cheese with Oatcakes & Fruit Pastes $20
- Yukkie $3
- Garlic Bread $7
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Market Sandwich 18.5
- celebrating seasonal ingredients, see our blackboard for our take on a great sandwich
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Buckwheat Pancakes 16.5
- Check with the wait staff or the blackboard for todays toppings Vegetarian
- Roasted Tomato 3.5
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
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Shakshuka 16.0
- Oven baked eggs, spiced tomato sauce, feta, coriander, toasted sourdough Vegetarian
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Classic Eggs Benedict 18.0
- with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
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Soup + Toast 12.0
- with housemade stock, check our blackboard for the days offering
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House made multigrain toast 8.0
- with seasonal preserves
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Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
- Eggs any style with your choice of toast $12
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Soup of the day with toast $12
- see ‘What’s Cooking’ board
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
- Cake of the day with cream or Greek yoghurt $6.00
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Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
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Sarada $5.00
- green salad
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Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
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Misoshiru $2.00
- miso soup
- Ro-Suto Bi-Fu Don > roasted beef with a sweet onion sauce $13.00
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Gyoza $15.00
- pork dumplings
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Atsuge-Tofu $12.00
- ginger soy crispy tofu
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Sarada $5.00
- green salad
- Steak Varieties $6.50
- Large sausage roll $14.00 per doz
- Cheese, Onion & Mushroom $10.50 per doz
- Bacon & Egg (open) $1.95
- Potato Top Cottage Pie $1.95
- Mince $10.50 per doz
- Mince $1.85
- Cheese, Onion & Mushroom $7.50 per doz
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Porridge $12.50
- Made to order with whole or trim milk and served with raw sugar & cream
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Express Breakfast $12.00
- A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
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Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
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Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
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Eggs Benedict $15.50
- Served on English Muffins, and topped with poached eggs and hollandaise sauce. your choice of the following.• Sautéed mushroom & spinach• Smoked salmon • Crispy bacon & tomato
- Blue vein peach chutney & crostini
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Continental Breakfast $18.00
- Selection of Simply Squeezed Juices Cereal & muesli selection Cold meats Natural yoghurt & fruits Danish pastries, croissants Wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection >>
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Waffles $16.50
- Our own recipe waffles prepared fresh to order, topped with your choice of the following;• Crispy bacon, grilled banana & maple syrup• Fresh fruits, maple syrup & cream• Smoked salmon & cream cheese• Sautéed mushroom & spinach• Shaved ham & cheddar
- PORK SHABU SALAD $10.00
- CRUMBED PORK $7.00
- SCALLOP $6.00
- EDAMAME $5.50
- PORK $6.00
- DEEP FRIED SQUID $9.00
- RIBEYE $5.00
- TOMATO $5.00
- OMG Triple Cream Brie, Over the Moon Dairy (Waikato, NZ) $19
- Panna cotta with burnt caramel icecream, quick brown fox coffee liqueur, popcorn crumble $15.5
- Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
- Brescia Talleggio (Lombardy, Italy) $19
- Soup of shredded duck, hoisin broth, shiitake mushroom pot stickers, fried shallots $17
- Ciabatta with two chefs smoked butter $6.5
- Cauliflower gratin with blue cheese & fried breadcrumbs $8
- Pistachio, honey & orange nougat $8
Scotts Brewing Co
Phone
034342244
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 10:00 AM – 10:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar