Address
1 Wansbeck Street, South Hill, Oamaru, Otago, 9400, New Zealand
Scotts Brewing Co in Otago Menu
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Scotts Brewing Co in Otago has no menu available, but can choose from many other options such as House baked ciabatta, balsamic butter or Sesame crisp bread, smashed beetroot, spiced yogurt from Straits Cafe. Milanese offers many options including E1 Oven Baked Pizza Bread and E2 Made daily rustic loaf. Elements Restaurant includes a wide range like Garlic & Herb Baguette or Fresh Baked Artisan Breads. Seaweed Salad and Sashimi from . Tokyo House offers Minami Jujisei Restaurant and Mixed Sashimi, A Selection of Thinly Sliced Fresh Fish.
Nearby Sample Menus
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Cock Cajun $ 12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
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Sweet Julie $ 12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
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Double Ferg w/ cheese $ 15.50
- Blue, Swiss, Brie
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The Dawn Horn $ 12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
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The Furgburger $ 11.00
- Prime New Zealand beef, lettuce, tomato, red onion, ailoi & tomato relish.
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Furgburger w/ cheese $ 12.50
- Blue, Swiss, Brie
- Extra sauce $ .50
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The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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Spaghetti *(GF) E 15.50 / M 19.20
- Calamari, prawn, fish and seafood mix, tossed in garlic, olive oil and parsley [also available with Napoletana sauce
- - M $17.20
- - L $15.20
- 2 scoops $5.90
- -L $17.90
- Porterhouse *(GF) $28.90
- -L $15.20
- -L $18.10
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Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
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Bannockburn $23.90
- Mushrooms, parmesan & rocket on a thyme, lemon. garlic & olive oil base
- Hearth Seeded Rye Toast $4.00
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Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
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Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
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Eggs Benedict $21.50
- choice of bacon or salmon or mushroom on toasted ciabatta with spinach & hollandaise sauce
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Mount Aspiring $23.90
- Spicy chorizo, spinach, black olives, feta & mozzarella on a tomato base
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George street $23.90
- Mozzarella & basil on a tomato base
- -Lunch: add chicken $4.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
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lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
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Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
- -Brunch: add kidneys $4.00
- house made sandwich, see blackboard for today’s creation(gf) $20.00
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Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- Pork and Coriander Dumpling
- Steamed Chicken Feet
- Deep Fried Savoury Dumpling
- Steamed BBQ Pork Bun
- Spicy Beef Stomach
- Sesame Balls
- X.O Sauce with Fried Turnip Slices
- Sweet and Sour Wontons
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Soup of the Day $11.50
- With roasted ciabatta
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Lamb Shank(s) S $22.50 / D $32.50
- Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
- Toast $2.00
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Grilled Blue Cod on Rice $21.00
- Combined with a delicious Thai Red Curry. Mild / Medium / Hot
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Blue Cod Fillets M $26.50 / L $33.00
- Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
- Egg / Garlic Butter / Onions / Mushroom sauce / Hash Brown / Sausage $3.00
- -Add Eggs (each) $3.00
- Gravy $1.50
- * Prawns $18.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
- * Vegetables and Tofu $14.90
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●P1 Peanut Sauce (s)
- Stir fried vegetables in Thai peanut sauce with your choice of *
- * Vegetables and Tofu $14.90
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●C2 Red Curry (f)
- Coconut milk with Thai red curry paste, bamboo shoots, capsicum, vegetables and your choice of *
- * Chicken, pork or beef $15.90
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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8. Wonton Soup $9.00
- Twelve homemade wontons served with fresh bean sprouts
- Meat/Seafood/Cashew Nuts $3.50
- 24. Mix Seafood Chew Kua Teaw $13.00
- 11. Prawn Fried Rice $12.00
- Deep Fried Spring Rolls 6/12pc $6.00/$12.00
- 40. Black Pepper with Steak and Vegetables $13.00
- 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
- 10. Chicken, Pork, or Beef Fried Rice $10.00
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WAFFLES $9.00
- chocolate chip waffles with cream & maple syrup
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SOUTHERN FRIED CHICKEN $14.50
- buttermilk fried chicken with dipping sauce
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PLOUGHMANS’ PLATTER $45.00
- selection of New Zealand cheeses, cold meats, peppadews and chutney served with local artisan breads
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FRIES $7.50
- served with ketchup & aioli
- 2 SAUSAGES $5.00
- WEDGES $9.00
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POACHED CHICKEN SALAD $26.00
- vietnamese coconut-poached chicken (cold) with vermicelli, mint & coriander (G.F option)
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SOUP OF THE DAY $14.00
- chef’s daily special, served with crusty toasted bread
- Tuna N/A
- Cucumber N/A
- Three Pepper Chicken N/A
- Turkey & Ham N/A
- Sweet Chilli N/A
- Ranch N/A
- Cheesy Garlic Toasties N/A
- White Chip Macadamia N/A
- Carrot & spinach salad w walnuts and blue cheese $9.00
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Extra Poached Egg $2.00
- Extras
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Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
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Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw
- Poached Eggs on Toast $12.00
- Beef with seasoned vegetables $15.00
- Honey chicken wings $6.00
- Shredded tofu soup $4.00/$10.00/$15.00
- Satay Beef $16.00
- BANQUET FOR FOUR(cost per person $20.00
- Beef Brisket and Tofu $18.00
- Deep Fried Squid $5.00
- Cabbage with Sour Sauce $14.00
- Eggs benedict w /bacon (gf*) $18.50
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Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
- Eggs your style (gf*) (v) $12.00
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Toast (gf*) $6.50
- Served with raspberry jam or marmite
- Soup of the day $11.50
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Fries (v) $8.00
- Our chunky seasoned fries, served with aioli & tomato sauce,
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House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
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Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
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From The Coast $28.00
- Shrimp, roasted garlic, pine nuts and apricot chutney.
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Chunky Rustic Chips $8.00
- With thyme salt and home made tomato sauce.
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From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
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Spiced Wedges $14.00
- With sweet chilli and sour cream
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Angus Beef Burger $24.00
- 200g pure Angus beef pattie served with crinkle cut thyme salted chips and home made tomato sauce.
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Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
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Blue Cod $24.00
- Served with crinkle cut thyme salted chips and homemade tartare.
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Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
- Ham(Small/Medium/Large)Spag's own special pizza sauce, ham and cheese. $12/$15.5/$24.5
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Chilli Pesto Bread $13.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce.
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Venison $29.5
- Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
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New Yorker(Small/Medium/Large) $10/$15.5/$27
- Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
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Beef Lasagne $19
- Our own beef lasagne served hot in an individual oven dish.
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Little Italy $29.5
- Chopped spinach, sliced tomatoes, sundried tomatoes, topped with red onion and feta cheese.
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Cajun Wedges $8.5
- Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
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Roast Pork $29.5
- Tender pork pieces nestled between seasonal roast veges finished with parsley and apple sauce.
Scotts Brewing Co
Phone
034342244
Opened hours
Monday: 10:00 AM – 9:30 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 10:00 AM – 10:30 PM, Sunday: 10:00 AM – 9:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Brew Pub , Gluten Free , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cheap Eats , Wine and Beer , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar