Sen Sushi in Wellington Menu

Sen Sushi in Wellington has no menu available, but can choose from many other options such as Bastoncini all' aglio or Pizza entree from Franco's Trattoria. Red Mount Restaurant offers many options including Salt & Pepper Tofu (V) º and Wonton 6pc. V2 Salads includes a wide range like V2 DELUX V, GV or Greek GF V LC LGI LF. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Vietnamese Restaurant and Cafe and 1. Spring rolls or vege spring rolls.

Nearby Sample Menus

  • Egg your choice $9.00
    • On toast
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • midnight chilli $13.00
    • Bean and kumara chilli hot pot served with warm tortilla
  • bacon hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
  • Pan Fried Chicken Breast Burger with Apricot, Brie, Tomato & Fries $14.00
  • Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00
  • Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
  • Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
  • Salmon Penne with Capers, Spinach & Blue Cheese $16.00
  • Bacon, Lettuce, Avocado, Tomato and Brie Burger with Fries $15.00
  • Beef Stroganoff with Fresh Rice & Salad $16.00
  • ASIAN PRAWN CAKES 9.50
    • THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
  • BACON & EGGS ON TOAST 10.00
    • SERVED W STREAKY BACON & POACHED EGGS ON TOASTED CIABATTA
  • CRUMBED SCHNITZEL 21.00
    • SERVED W FRIES, GREEN SALAD & RED WINE JUS
  • ASPARAGUS & MUSHROOM ENCHILADA 11.50
    • BAKED W CHIPOTLE SAUCE & MELTED CHEESE
  • ANGUS BEEF BURGER 20.50
    • BACON, BEETROOT, SWISS CHEESE, ONION RINGS, SALAD GREENS & TOMATO RELISH & A BASKET OF FRIES
  • CRUMBED CHICKEN BURGER 20.50
    • CRUMBED CHICKEN THIGH W LETTUCE, BEETROOT, AVOCADO, BACON, BRIE & TOMATO W CHILLI JAM & AIOLI & A BASKET OF FRIES
  • PRAWN STAR BURGER 17.50
    • PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
  • BIG BREKKIE 19.50
    • STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
  • ●Stir Fried with Oyster Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn $15.00
  • -King Prawn $15.00
  • Deep Fried Won Ton (6) $6.00
    • Minced chicken wrapped in wonton pastry
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • -Squid / King Prawn $15.00
  • -King Prawn $15.00
  • Tom Yum Prawns $7.00
    • Spicy, tangy and sour soup with prawns, lemon grass, chili paste, mushroom and kaffir lime leaves
  • Italiano $21.00
    • Salami, pepperoni, anchovy, mushroom, olives, red onion and capsicum
  • Korma $21.00
    • Chicken, tomato, red onion, capsicum, mango chutney and spinach in a creamy korma sauce, finished with yoghurt and coriander
  • See our board for delicious daily specials. $10.00
  • Steak Sandwich $19.00
    • Sirloin steak strips, served with onion jam, summer greens, aioli and fries
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Sandbar's Big Breakfast $19.00
    • Grilled kransky, bacon, tomatoes, fried potato, creamy mushrooms, toast and 2 eggs
  • Eggs Bene $15.00
    • Choose from either of the classics: Traditional bacon or smoked salmon with baby spinach, topped with poached eggs and hollandaise sauce
  • Buttermilk fried chicken pieces with chipotle mayo $15.00
  • Portobello mushrooms on toast, feta pressed yoghurt & fresh herbs $16.00
  • Poutine beef fat fries with gravy & cheddar $10.00
  • Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
  • Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00
  • Buttermilk fried chicken with chipotle slaw & cheddar $15.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Crispy polenta chips with honey mayo $12.00
  • Gourmet Panini: $8.00
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Varying take home meals: $12.00
  • Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
  • Cakes/ Slices: $4.5 / $6.5
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Soup: $8.00
  • Soup (V): $8.00
  • MINCE & CURRY $3.60
  • SPAGHETTI $2.50
  • EGGS BENEDICT $12.00
    • poached eggs with ham on toasted muffin topped with hollandaise sauce
  • SAUSAGE ROLL $1.80
  • STEAK & PEPPER $3.60
  • STEAK & CHEESE $3.60
  • POTATO TOP $3.90
  • EGGS $2.00
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Chicken Burger $14.00
    • 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • All burgers served with fries tomato sauce & aioli.
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • Chips $5.00
    • Served with tomato sauce or aioli.
  • Three Egg Omelette $14.50
    • Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
  • Wedges $6.00
    • Served with sour cream & salsa.
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • (These are designed to be a lunchtime-sized entree)
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
  • Chilli Beef Nachos with Sour Cream, Avocado, Melted Cheese and Sweet Chilli Sauce
  • Cheerios with Tomato Sauce and Buttered Bread $6.00
  • Half Portion $17.00
  • Aioli $2.50
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Kid’s Fish and Chips Battered Fish with Fries and Tomato Sauce $9.00
  • Small $4.00
  • Roast potato skins, summer truffle mayo $12
  • One variety $14.50
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Homemade ravioli $26.50
    • Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms
  • Chicken with Thai Chili Sauce $12.90
    • chicken beef or pork
  • Lab Duck $14.50
  • Ginger Chicken $12.90
  • Garlic & pepper Pork $12.90
  • Chili Chicken $12.90
    • chicken beef or pork
  • Curry Puffs 5pcss $6.50
  • Chicken Chili Paste $12.90
    • chicken beef or pork
  • Egg Noodle Soup w BBQ pork $12.90
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Deep Fried Ice Cream Balls Rolled in nuts with old english toffee & berries $12.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
  • NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
Sen Sushi

Sen Sushi

location

Address

2a/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370099

email

Email

None

clock

Opened hours

Mon 9 AM to 5:30 PM Tue 9 AM to 5:30 PM Wed 9 AM to 5:30 PM Thu 9 AM to 9 PM Fri 9 AM to 5:30 PM Sat 9 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Dinner

Location
2a/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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