Sen Sushi in Wellington Menu

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Sen Sushi in Wellington has no menu available, but can choose from many other options such as Bastoncini all' aglio or Pizza entree from Franco's Trattoria. Red Mount Restaurant offers many options including Salt & Pepper Tofu (V) º and Wonton 6pc. V2 Salads includes a wide range like V2 DELUX V, GV or Greek GF V LC LGI LF. CHEESE ROLLS and GARLIC FLATBREAD from . Siglo offers Vietnamese Restaurant and Cafe and 1. Spring rolls or vege spring rolls.

Nearby Sample Menus

Scallops $16
Wiener Schnitzel $34
Bacon and Eggs $22
Souvlaki (kebab) $34
Calamari $12
Fried Oysters (In Season)
Lamb’s Fry And Bacon $22
All mains are served with fries and salads

King Prawn & Black Bean Sauce $22.50
Pork & Mushroom $14.90
King Prawn $22.50
Pork $13.90
Roast Pork Black Bean Sauce $14.90
Sweet Corn $3.80
Chicken $12.90
Peking Pork $16.50

Plat de jour See our waiters
- Daily french classic dish- see our blackboard
Croissant $3.00
Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
Vol-au-vent $9.50
- Bouchees a la reine- flaky pastry filled with mushroom, onion and bacon together with a mornay sauce
Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Formule le marche francais $19.50
- Salad or dish of the day + tart + coffee or soft drinks
Sandwich frencilien $7.50
- Banguette with coulommiers cheese

Chicken caesar salad $19.50
- grilled chicken breast, crispy bacon, cos lettuce, croutons poached egg with house-made Caesar dressing(containing anchovies and raw egg)
Big daddy $14.50
- cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
Five little cheerios & hashbrown $6.50
Kids egg on toast $5.00
- poached, scrambled or fried
Bacon toasty $5.50
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Toast, hollandaise $2.00
Free range egg poached or fried $2.50

Slow Cooked Egg $1.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Nori $2.00
Mixed Pickles $6.00
Double Broth $3.50
Chicken Karaage $4.50
Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
Tonkotsu $12.50
- Pork Broth, Pork Belly, Sprouts, Fried Onion, Pickled Cucumber, Nori

- with preserved & cream cheese $6.50
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
Pasta of the Day
- See our Chef's special board
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
Creamy Porridge $10.50
- with sticky saffron pears & honey
Toast & Bagel Selection
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with fresh tomato, avocado & pesto $10.50

Groper, sea lettuce & togarashi, miso broth, shiso $26.00
Freshly-shucked natural oyster w/ shiso & mango mignonette, horseradish, lime granita $27.00
Kapit Kikorangi Blue $25.00/ $32.00
- Smoth and creamy with a delicate blue veining this versatile chese has a fine texture and savoury milk finish (60g/ 120g)
Sour dough roll $4.00
NZ scallops w/ compressed cucumber, farmed sturgeon caviar, lime creme fraiche $26.00
Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
Warm house-made roti w/ capsicum-hazelnut dip & baba ghanoush $6.00
Pork belly w/ parsnip puree, apple, parsley, truffle oil, black pudding crumble (All individual seasonal plates are portioned between starter and main sizes) $26.00

8PC. JUMBO $6.30
- 4 pieces Smoked Salmon & Double Avocado
Fresh Salmon Nigiri
8PC. JUMBO $10.10
8PC. REG $8.40
8PC. JUMBO $11.00
Double Avocado Prawn
Teriyaki Chicken Double Avocado

Fish fillet dinner $13.50
- 180g of tarakihi fillet- crumbed
Ginger & spring onion $11.90
- Chicken or beef
Cheese burger w/ meat patty $5.20/C$9.70
1 stuffed mushrooms $1.90
Combination- chicken, steak,pork $12.50
limited amount daily
Sausage $2.50
Paua fritter- genuine $6.90

Soup of the Day $9.50
- Please refer to Specials Board
Eggs Benedict $12.50
- with Spinach or Ham
Steak $28.00
- Sirloin Steak cooked to your liking with Salad and Fries 400gr
Homemade Musli with Yoghurt $6.00
Toasted Sandwich with 2 Fillings(Extra Filling $2) $5.00
- Ham, Cheese, Bacon, Egg, Pineapple, Mushrooms, Onions, Chicken, Sweetcorn, Tomato, Cranberry
Fish & Chips $15.00
- Tempura battered Fish w Fries
Add a fried Egg to your Steak $2.50
Steak $18.00
- Sirloin Steak cooked to your liking with Salad and Fries 200gr

Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Sundae Large 6.00/Small 3.00
- Topped with your choice of chocolate or caramel sauce, wafer biscuit, and hundreds n thousands of sprinkles
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Egg 1.00
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Kids Burger 6.00
- Beef burger, fresh salad, aioli, and BBQ sauce served with thick cut fries and tomato sauce
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese

Rice $1.50
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Roti $3.00
Yellow Curry $12.50
- Yellow curry with choice of chicken, beef or pork
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork

Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Le Majestique Au Beurre Salé Pour Deux(Large) $96
- 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.

Garden salad $7.50
Smashed avocado and fresh tomato on toasted bread $12.00
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Seasoned fries with tomato sauce and aioli $7.50
Crumbed salmon fish cakes with a caper and gherkin aioli
Toasted ciabatta with salmon cream cheese dip $8.50
Hollandaise $2.00
Lamb warp with mixed salad and minted yogurt dressing $13.50