Sen Sushi in 3/138 The Parade Menu

Sen Sushi in Wellington has no menu available, but can choose from many other options such as Bacon & Eggs or Benedict from Simmer. Assyrian Kebab House offers many options including -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef. Long Beach includes a wide range like Bircher Muesli breakfast trifle or Smashed Avocado on 0B sourdoughs,feta mint, lemon (v). Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) and Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) from . Aro Cafe offers Upper Hutt Cossie Club and Garlic Bread.

Nearby Sample Menus

  • -3 Pack $4.90
  • Tower Burger $8.90
    • Lettuce, cheese, hash brown, mayo and tomato mustard sauce
  • -8 Pack $10.00
  • Dinner for 2 $24.90
    • 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
  • SAUCES $50.00
    • BBQ, Garlic Aioli or Sweet Chilli
  • Bread Roll $1.00
  • Colonel’s Lunch $6.00
    • 2pcs Chicken, reg Chips
  • Wicked Wings $22.00
    • -20 Pack
  • Nyonya Platter (v) $7.90/ $14.90
    • Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
  • Pasembur (v) (gf) n/a
    • Warm asian salad topped with peanut sauce and vege fritters
  • Curry Dish $5.90
  • Koay teow Thing (gf) $15.90
    • Plat rice noodles in a clear broth topped with chicken, fishballs and prawns
  • Mini currypuffs (v) $3.90/ $6.90
    • Because good things come in bite sizes (Two pieces/ Four pieces)
  • Coconut Rice $3.90
  • Hokkien Char (v)(pf) $15.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Lemon chicken wings $6.90/ $12.90
    • Two pieces/ Four pieces
  • Gorgonzola piccante $9.5
    • blue, cow
  • Baked barley "paella" with mushrooms & hazelnut picada $26
  • Chicken liver parfait with PX jelly $15 / pot
  • Salad $11
    • mixed leaves, orange, black olives & salted almonds
  • Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
  • Oysters (each / six / twelve) $4.5 / $26 / $50
    • au naturel
  • Mussel escabeche $4.5 each
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Lotus root slices $1.50
  • Special sauce pork belly $16.50
  • Three strips salad with chinese style vinaigrette $8.50
  • Beef $1.50
  • Mushroom $2.00
  • Mapo tofu $13.50
  • Kung pao shrimp balls $18.50
  • Chongqing style chicken $16.50
  • Prawn Cashew Nuts with Assorted Vegetables in Noodle Basket $28.80
  • Stir Fried Beef [Topside] Slices with Assorted Vegetables $19.80
  • (VG) VEGETARIAN / (V) VEGAN
  • Tender Fish Fillets in Hot Chili Oil with Bean Sprouts ººº $28.80
  • -Large $18.80
  • Si-Chuan Style Sautéed Chicken Breast Slices (Boneless) with Chili & Pepper corn * ººº $23.80
  • -Large $16.80
  • Lamb Cutlet 6pc with Honey Sauce on Sizzling Plate ** $24.80
  • Summer Stir Fried Veg $6.00
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Mini Pizza $10.00
    • Choose your favourite from the pizza menu
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • See our board for delicious daily specials. $10.00
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
  • 3 Egg Omelette $13.00
    • Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
  • Chicken and Cranberry $21.00
    • Chicken, brie and cranberry sauce
  • YAKI UDON $14.00
    • pan fried noodles with vegetable, teriyaki chicken
  • M3 $18.00
    • tempura, teriyaki beef, chicken dumpling
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • M10 $18.00
    • sashimi, teriyaki chicken, beans
  • GYUUSAHI $9.50
    • 6 slices of rare beef with onion and lemon soy sauce
  • EGG $3.50
  • CURRY UDON $14.50
    • a choice of chicken, beef or tempura with udon noodles and vegetables in a curry soup
  • KATSU DON $12.00
    • deep fried crumbled pork cutlets with egg and onion
  • Ice Cream Sundae $6.50
    • W/ selection of either chocolate or mixed berry sauce
  • Fresh NZ Fish of the Day POA
    • Please ask our helpful staff about today's creation
  • Cheesy Garlic Bread $8.00
    • Ciabatta bread w/ herb & cheese, garlic butter
  • Snack Platter for Two $23.00
    • Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • Pan-Seared Scallops $16.50
    • Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Bangers & Mash $12.00
    • W/ gravy
  • Scallop $2.10
  • Chicken, Ginger & Spring Onion $11.50
  • Kung Po Steak $12.50
  • Steak & Vegetables $11.00
  • Shrimp Fried Noodle $14.00
  • Peanuts $2.50
  • Bacon Fried Rice $11.00
  • Sweet & Sour Wonton $11.50
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Pasta of the Day $18.50
    • this changes daily we will let you know today's flavour
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Bacon and Eggs $13.00
    • Streaky bacon and free range eggs on grilled sour dough
  • Chicken Liver Pate with Cheese Wafers $11.00
  • Bacon and Cheese Pasta $9.00
  • Garlic Mussels $11.00
  • Beef and Chilli Bean Nachos $17.00
    • topped with sour cream and fresh tomato salsa
  • Chicken sandwich $16
    • Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Option: Gluten Free Bread $2.00
  • Scrambled Egg M ushroom $10.00
    • Scrambled egg Served On toasts with marinated mushroom on side
  • Pesto Pasta $12.00
    • Pasta Tossed in creamy mayo and basil pesto paste and topped with pine nut
  • Pancake $12.00
    • Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
  • Eggs Benedict $14.00
    • Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
  • Toasted Bagel With Spreads $6.00
    • Served with any 2 spreads-Butter^lam,Cream Cheese
  • Bacon Eggs & Tomato $13.00
    • Poached, Scrambled or Fried egg Served on Butter Toast
  • Kids Breakie $7.00
    • Scrambled egg served on hash brown & ham
  • L'OEUF BROUILLE $18.00
    • scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
  • Mushroom $5.00
  • OMELETTE BOURGEOISE $19.00
    • Garden tomatoes, shallots, and fresh garden herbs V
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • LA SELECTION DE PAIN $10.00
    • a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil
  • SALADE DE LEGUMES GF $17.00
    • a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing
  • Large $7.00
  • Fries with Tomato Sauce
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Small $4.00
  • Gluten-free Bread $2.50
  • Soup of the Day with Toasted Ciabatta
  • Large $12.00
  • Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
  • Mushrooms, poached eggs, grilled tomato with hash browns or fries $15.00
  • Sausages or bacon $5.00
  • Mini Bacon and Eggs with Toast $9.50
  • Eggs Florentine $14.00
    • Poached eggs, English muffin, spinach and hollandaise
  • French toast with bacon. banana and maple syrup $13.50
  • Bagel with jam $5.00
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Chopped chicken breast stir fried with lime leaf and lemongrass, then tossed with fresh basil, mint, salad vegetables and crispy noodles $16.00
Sen Sushi

Sen Sushi

location

Address

3/138 The Parade, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042984200

email

Email

None

clock

Opened hours

Mon 10 AM to 5 PM Tue 10 AM to 5 PM Wed 10 AM to 5 PM Thu 10 AM to 5 PM Fri 10 AM to 7 PM Sat 10 AM to 5 PM Sun 10 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Lunch ,  Seating ,  Free Wifi ,  Disabled Friendly ,  Dinner

Location
3/138 The Parade, Paraparaumu, Wellington, 5032, New Zealand
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