Sen Sushi in 3/138 The Parade Menu

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Sen Sushi in Wellington has no menu available, but can choose from many other options such as Bacon & Eggs or Benedict from Simmer. Assyrian Kebab House offers many options including -All iskanders served in a container with rice, hummus, tabouli, salad & your choice of sauces and Beef. Long Beach includes a wide range like Bircher Muesli breakfast trifle or Smashed Avocado on 0B sourdoughs,feta mint, lemon (v). Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) and Milk Rice Pudding with Baked Rhubarb & Cinnamon (v) from . Aro Cafe offers Upper Hutt Cossie Club and Garlic Bread.

Nearby Sample Menus

Fish, root vegetable puree, salsa verde market price
Pressed sandwich of mushrooms, spinach, taleggio, onion $12.00
Loaded shoestring fries, pork, miso gravy, cheese $16.00
Pork Belly, cos, radish, nuoc cham, peanuts $40.00
Flank Steak, smoked onion puree, greens , marmite butter $20.00
Bitter leaf salad $8.00
Charcuterie, pickles, cheese, bread, nuts $28.00
House Beans / Greens / Pork & Fennel Sausage $4.00

Murphy's Stew
- Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Fries $8.50
- Hand cut fries with tomato sauce on side
Seafood Chowder $15.50
- Homemade seafood Chowder served with bread
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
Choose From: $9.00
Kids pizza — Ham & Pineapple
Nachos
- all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
Stew & Ale Night $19.00
- Murphy's Irish Stew served with handle of Export/Tui or a glass of House wine

CHICKEN BLACK BEAN $10.50
COMBINATION MEE GORENG $10.00
CHICKEN $10.00
WAREHOU
POTATO FRITTER $0.80
CRABSTICK $1.50
ORANGE BEEF
LEMON CHICKEN $10.00

Shredded Duck with Pickled Vegetable Rice Vermicelli / Shredded Pork with Pickled Vegetable Rice Vermicelli / Won Tons with BBQ Pork $11.90
Cha's Special Seafood Udon Noodle Soup / Braised Beef Tendon Noodle Soup $13.90
Beef with Creamy Egg Sauce on Steamed Rice $12.50
Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
Boneless Chicken in Chilli Sauce / Boneless Chicken in Satay Sauce $15.00
Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.
$2 surcharge for udon noodle
Chicken Egg Fu Yong / BBQ Pork Egg Fu Yong $15.00

Sardines on toast with lemon and olive oil $ 10.00
Goats cheese, walnut and honey baguette $ 13.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00

Mee Goreng Mamak: $12.50
- Fresh noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
Garlic Roti $4.00
Egg Roti $4.00
Lamb Curry with Roti Chanai and Rice: $10.90
- Traditional lamb curry with potatoes. Best enjoyed with roti.
Murtabak:
- This is a main size of the starter with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
-vege $12.90
●Desserts:
Roti Chanai $3.00

Pork Collar $31.00
- Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream
Apple Crumble Pie $14.00
- Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.

Eggplant parmigiana $9.50
-Gold cardholder $13.00
Stuffing $6.50
Chipotle chicken wrap $6.50
11am-2pm tuesday to sunday
Gratin $9.50
Chicken and peanut noodle salad $9.00
-Whole $19.50

Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Fire roasted portobello mushrooms $10.00
Risotto S $20 L $28
- free range chicken sausage, mushroom
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Wellington Sourdough $4.50 per person
- house-churned butter (made at Whitebait restaurant)
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Arancini $7.50
- mushroom, venison ragu
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream

Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
Salmon $ 4.30
Aji Furai $9.50
- 6pcs crumbed deep fried fish with tonkatsu mayo sauce
Curry Udon $18.50
- a choice of chicken, beef or tempura with Udon and vegetables in a curry soup
SET K $27.00
- crumbed chicken, soybeans, sashimi, crumbed fish and rice, miso
Gyoza $8.00
- 5 pcs marinated pork and vegetable dumplings
Avocado Roll 6 pcs $4.50
Gyuusashi $10.50
- 9 pcs quick seared very rare beef slices with herbs special sauce

Served with thick rice noodles or egg noodles
Deep Fried Wonton (3)
Curry Laksa $10.50
Stir Fried Chicken $10.50
Fish Pieces (3)
Rice Noodles S $5 / M $6 / L $7
Stir Fried Seafood $10.50
Fried Noodles S $5 / M $6 / L $7

Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
Broccoli and Cheese Croquette Bites $8
- with smoked chipotle aioli
3 courses $45
- Suitable for 10 guests or more
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing
Spiced Chicken Wings $14
- ranch dressing
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing

Malaysian style kung poh chicken on rice $13.00
- Deep fried (option of chicken or pork) stir-fried onion, green pepper, dry chili with homemade sauce, served with steamed rice.
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
Chicken rendang $13.00
- Boneless chicken pieces in special dry curry blended with desiccated coconut, served with steamed rice.
Hainanese chicken rice (fried or boiled) $12.00
- Garlic rice served with fried chicken or boiled chicken.
Plain roti $3.00
Home made prawns wonton soup $10.50
- R & s style soup, bok choy with 8 wontons.
Fruit salad ice-cream $5.00
Deep fried ice-cream $6.00

Warm Olives $6
Breads + Dips $12
- Olive tapenade, pesto, feta cheese
Whitehaven Noble Riesling $9
Double Chocolate Tart $14
- With mixed berry compote
Lemon + Dill Fish Cakes $18
- Tzatziki and housemade chipotle aioli. Served with salad
NZ Green Lipped Mussels $18
- Steamed with chilli and lemongrass oil
Soup of the Day $12
Steak Frites $26
- Craft Beer marinated Porterhouse beef steak topped with garlic butter. Served with fries + salad