Seasonal delicacy, available beer battered, tempura battered or in our gluten free batter. These oysters are priced individually.
Zelati Passionatta Sorbet $6.00
With real seeded passionfruit
Kids Cheese Burger $9.00
Handmade NZ beef pattie, cheese and tomato sauce
Zelati Mango Magdalena $6.00
Made with Magdalena variety mangoes from Colombia.
Monk Fish $8.10
Under rate in NZ but hugely popular elsewhere in the world. Delicious firm white fillets, meaty texture with a delicious sweet flavour
Your choice of Beer Batter, Panko Crumbed, Tempura Batter, Gluten-Free Batter or Grilled
Flounder, Whole $9.90
Wonderful flatfish spices, grilled with garlic and herb butter and cooked on the bone for juicy and moist fillets. The bones are easy to remove for the uninitiated
Chicken Burger $13.00
Southern style spiced floured breast using free-range Waitoa chicken, chipotle mayo and guacamole with crispy lettuce, red onion and tomato
Lamb doner, grilled chicken, lamb shish kebab served with rice, salad, Turkish bread, humus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce.
Kilim Salad Bowls $15.00
All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Vege Iskender (zucchini and carrot fritters or felafels) see above
Vegetarian Meze $16.00
Mixed dips, dolma, felafels, filo and feta rolls, Greek beans, olives, tabouleh, grilled halloumi cheese, mixed salad, Turkish bread and rice.
Iskender Meal All $15.00
All served on rice with humus, jacik, beetroot dip, pita, mixed salad, tabouleh, mild chilli and yogurt sauce.