Shin Ju in Wellington Menu

RAMEN / UDON RAMEN / UDON
  • CHICKEN $9.50
  • FISH BALL $10.00
  • FRIED CHICKEN (CRUMBED) $10.00
  • SEAFOOD $11.00
  • VEGETARIAN $9.00
  • VEGETABLE TEMPURA $9.50
  • TEMPURA $10.00
  • TONKATSU (DEEP FRIED PORK) $10.00
DUMPLINGS DUMPLINGS
  • DEEP FRIED (1 DOZEN) $10.50
  • BOILED (1 DOZEN) $10.50
HOT PLATE RAMEN WITH SOUP HOT PLATE RAMEN WITH SOUP
  • BEEF $14.00
  • CHICKEN $13.00
  • SEAFOOD $14.00
  • VEGETARIAN $10.00
TEPPANYAKI TEPPANYAKI
  • BEEF (SCOTCH FILLET) $13.50
  • CHICKEN $12.00
  • SALMON $13.50
  • PRAWN $13.50
  • VEGETARIAN $10.00
  • LAND AND SEA (BEEF AND FISH) $18.00
  • SHIN JU SPECIAL (CHICKEN AND PRAWN) $18.00
  • CHEF'S CHOICE (CHICKEN AND BEEF) $18.00
  • SEAFOOD DELIGHT $18.00
  • SEAFOOD FRIED RICE $12.50
HOT PLATE WITH RICE AND MISO SOUP HOT PLATE WITH RICE AND MISO SOUP
  • BEEF $13.50
  • CHICKEN $12.00
  • SEAFOOD $14.00
  • VEGETARIAN $10.00

Nearby Sample Menus

  • Cherry, chocolate, caramel & rum trifle $14.75
  • 2 eggs $11
  • Scottish shortbread & glass of jura10 year old single malt whisky $16
  • Porridge $14
    • with elderflower strawberries, blueberries & oat crumble
  • Sweetcorn, chive & chilli butter $8
  • Figgy pudding, eggnog icecream & softly whipped cream $15
  • Sweetcorn, courgette, basil & parmesan risotto $21.5
  • Soft boiled egg & toast $7.5
  • Gongbao Squid $13.50
    • Squid cutlets sautéed with homemade Sze-Chuan sauce, dried chilli, seasonal veggie & topped with roasted cashew nuts.
  • Gongbao Beef $13.50
    • Beef fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
  • Phad Thai $11.50
    • Thai-styled stir fried noodles with, egg, bean sprout, scallion, crushed peanut & your choice of chicken, seafood, beef or mixed veggie
  • Black Pepper Chicken $13.50
    • Chicken filets wok-fried with seasonal veggie & black pepper sauce.
  • Garlic Broccoli $12.00
    • Broccoli stir-fried with garlic and oyster sauce.
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Green Curry Chicken $13.00
    • Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Hokkien Mee $12.00
    • Egg noodles braised with dark soya sauce. chicken, seafood & veggie
  • Y3 THAI BEEF SALAD $14.50
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • E10 TEMPURA PRAWN BALL (2 skewers) $8.50
    • Mince king prawn coated with "Panko" breadcrumb served with sweet chilli sauce
  • Mix Seafood $19.50
  • N6 EGG NOODLE
    • Fried egg noodle with your choice of meat and seasonal vegetables
  • N1 PADTHAI
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts
  • S2 TOM KHA
    • Coconut soup with galangal, lemon grass chili, mushrooms, and lemon juice
  • Y4 CRISPY PORK SALAD mild - med $16.50
    • Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
  • VEGETABLE $2.50
  • 1/2 cob of corn $4.00
    • charcoal grilled corn topped with spring onion oil
  • Skewed wakanui sirloin (2 skews) $16.00
    • charcoal grilled wakanui beef sirloin with vegetables
  • Fruit platter $6.00
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Bun (grilled pork vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Carrot & daikon $2.50
  • Marinated salmon $18.00
    • charcoal grilled salmon marinated with lemongrass salt
  • On Toast $8
    • Beans
  • Pulled Pork Quesadilla $14.50
  • Burger w Fries $16.50
  • Salmon on Rosti w Citrus cream $15.50
  • French Toast w Banana & Syrup $14.50
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Pulled Pork & Chipotle Aioli $12
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Hollandaise/aioli $1.50
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
  • Grilled cheese toastie w Pickle $7.00
  • House cured salmon $6.00
  • Create your own salad $8.50
    • choose up to 3 salads from the cabinet
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Jalapeños rellenos de queso $15.00
    • Jalapeños stuffed with cheese
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Huarache Patria $20.00–$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • EGGS BENEDICT $17.00 / $19.00
    • with bacon / ham / spinach or wood roasted salmon
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • BIG MODE'S BREAKFAST $22.00
  • AUNTY MOLLY'S MUESLI $13.00
    • served with natural Greek yogurt + modes berry compote
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • POPCORN CHICKEN $6.00
  • MONKFISH PO BOY $10.00
  • CRISPY CHICKEN PO BOY $10.00
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Tiramisu $7.00
  • Hazelnut semifreddo $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • 1/2 CHICKEN & CHIPS $13.00
  • 6 FISH + CHIPS(2 scoops) $24.00
  • POTATO FRITTER $0.90
  • 10 FISH + CHIPS(3 scoops) $39.50
  • TARAKIHI $7.80
  • CHICKEN FRITTER $2.50
  • HOTDOG WITH SAUCE $3.00
  • FILLET DINNER $15.00
    • battered or crumbed fillet
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
  • Toast & Cultured Butter $8.00
    • w/ Ti Kouka Jams or Fix & Fogg peanut butter or Tutaki honeys
  • Smoked Cheese Omelette $19.00
    • w/ broccoli stalk & watercress pesto, weeds & sorrel - add Ti Kouka chorizo $23.00
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Sauteed Greens $5.50
    • w/ almonds
  • - 2 eggs $10.00
  • TK Breakfast $25.00
    • w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • • French Wholegrain Mustard
  • • Dijon Mustard
  • • Honey Mustard
  • • Hot English Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Sweet Chilli Sauce
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Plain Waffle $4.00
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • ●Your Waffle
    • Your Choice
  • Almond/Hazelnut/Banana $2.00
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Cashew Nuts $3.00
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • Sticky Rice $2.00
  • Pad Khing $12.00
    • Stir-fried with ginger with choice of chicken, beef or pork
  • Yum Gai $12.50
    • Thai spicy chicken salad
Shin Ju

Shin Ju

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043850318

email

Email

None

clock

Opened hours

10 AM to 9:30 PM (Mon-Thu, Sun), 10 AM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines