Shin Ju in Wellington Menu

Nearby Sample Menus

Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Sourdough, rye, house butter (V) $5.5
Peppercorn $3
Honey & thyme jus $3
BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
Roasted cauliflower, currants, hazelnuts, parsley $8
Mushroom $3
350g Sous Vide Rib Eye $30

Charcuterie plate $18.00
Buttermilk pancakes $21.00
- Maple syrup, berry compote
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
Porridge of the day (GF) $18.00
Whole grilled fish of the day with charred citrus Priced daily
Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Any option from the a la carte menu $9.00

Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
Coconut Rice $3.00
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Sayur Campur $12.00
- Stir fried seasonal mixed vegetables.
Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.

Agria potato handcuts w cajun seasoning $8,00
Hollandaise $2,50
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
Tiger prawns (GF) $15,00
- Whole grilled w chili & garlic butter
-hollandaise $2,50
Serious summer salad w toasted seeds $7,00
Avocado feta tomato on toast GF on request $18,00
- Fig balsamic glaze , basil pesto
-add smoked salmon $5,00

Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- with fresh tomato, avocado & pesto $10.50
Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
- Grilled Halloumi, Smoked Salmon or Poached Chicken $5.00
Traditional Eggs Benedict
- with hollandaise & English Muffin
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
crispy bacon $16.50

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "
Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
Chocolate brownie ice cream sundae $8.00
- A do-it-yourself chocolate brownie topped with classic vanilla ice cream
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Eggs benedict, florentine or montreal $24.00
- two soft poached eggs on an english muffin with hollandaise sauce
Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00