Shin Ju in Wellington Menu

RAMEN / UDON RAMEN / UDON
  • CHICKEN $9.50
  • FISH BALL $10.00
  • FRIED CHICKEN (CRUMBED) $10.00
  • SEAFOOD $11.00
  • VEGETARIAN $9.00
  • VEGETABLE TEMPURA $9.50
  • TEMPURA $10.00
  • TONKATSU (DEEP FRIED PORK) $10.00
DUMPLINGS DUMPLINGS
  • DEEP FRIED (1 DOZEN) $10.50
  • BOILED (1 DOZEN) $10.50
HOT PLATE RAMEN WITH SOUP HOT PLATE RAMEN WITH SOUP
  • BEEF $14.00
  • CHICKEN $13.00
  • SEAFOOD $14.00
  • VEGETARIAN $10.00
TEPPANYAKI TEPPANYAKI
  • BEEF (SCOTCH FILLET) $13.50
  • CHICKEN $12.00
  • SALMON $13.50
  • PRAWN $13.50
  • VEGETARIAN $10.00
  • LAND AND SEA (BEEF AND FISH) $18.00
  • SHIN JU SPECIAL (CHICKEN AND PRAWN) $18.00
  • CHEF'S CHOICE (CHICKEN AND BEEF) $18.00
  • SEAFOOD DELIGHT $18.00
  • SEAFOOD FRIED RICE $12.50
HOT PLATE WITH RICE AND MISO SOUP HOT PLATE WITH RICE AND MISO SOUP
  • BEEF $13.50
  • CHICKEN $12.00
  • SEAFOOD $14.00
  • VEGETARIAN $10.00

Nearby Sample Menus

  • Seafood Udon $17
    • udon noodle soup with seafood
  • Edamame $7
    • steamed soybeans, lightly salted
  • Salmon Avocado Maki 6pcs $12
  • Vegetable Maki 8pcs $12.50
  • Egg 2pcs $5
    • tamago egg sushi
  • Chicken Teriyaki 2pcs $6
    • grilled chicken teriyaki sushi topped with teriyaki sauce
  • Grilled Beef with Ginger Sauce $18.50
    • marinated beef, homemade ginger sauce, green salad, bokchoi
  • Salmon or Tuna Sashimi 6pcs $12.50
  • Seafood special $29,00
    • Market pick-of-the-day fish chef's inspiration - subject to availability
  • Serious summer salad w toasted seeds $7,00
  • Shoestring fries $7,50
  • Sour cream $3,00
  • Mixed bread board $9,00
    • W housemade dips
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • Prime scotch fillet $29,00
    • Spinach mash, greens, smoked horopito butter & red wine jus
  • Steak sandwich $24,00
    • Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips
  • Available from 11:30am
  • Forest Floor $10.00
    • Mushroom panna cotta, beetroot, fennel, nasturtium (V) (GF)
  • Toasted Bagel and Jam (V) $6.50
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Polenta Chips, cumin cream, spiced tomato (V) $8.50
  • Venison Wellington, prosciutto, mushroom duxelle, creamed spinach (DO) $35.00
  • Chef's green side salad (Vegan) (GF) (DF) $8.50
  • Pan-fried halloumi, mint sala and smoked tomatoes with bread $15
  • Toast & Jam sourdough, bagel or grain $6
  • Toasted fruit English muffin + jam $5
  • Grilled chorizo, smoked tomatoes, potato bravas & ailoli. Add egg $3.00 $17.50
  • Cheese toastie $5
  • Fruit salad with passion fruit syrup and fresh mint $11
  • Greek yoghurt with vanilla berries $5
  • Black pudding, potato hash and greens w poached egg $16.5
  • Enfrijoladas de cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
  • Flan de cajeta $8.00
    • Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Tacos $8.00–$22.00
    • Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
  • Churros rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Tortas de elote $12.00
    • Corn fritters
  • Lamb Sabnam $18.90
    • Tender succulent lamb cooked with diced onion, fresh capsicum, mushrooms and tomatoes. A sensational dish not to be forgotten easily
  • Chicken Wings $8.90
    • Chicken wings marinated in mild spices overnight and barbequed in tandoori oven
  • Plain Dosa $11.00
    • Crispy pancake made with fermented lentil and rice flour
  • Chicken Dhansak $17.90
    • Boneless tandoori roasted chicken cooked with mixed lentils with a touch of ginger, garlic, tomato and onion
  • Chicken Korma $18.50
    • Boneless chicken pieces simmered in creamy cashew gravy and ground spices
  • Fish Madras $19.90
    • Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
  • Tandoori Chicken (whole) $21.90
    • Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
  • Vegetable Kolapuri $16.50
    • Mixed vegetables cooked with coconut, fresh ground and whole spices. A specialty of South India
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • Confit Chicken $28.00
    • w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
  • Salad $6.00
    • w/ roots, tops & sprouted rye
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Organic Chicken Breast $28.00
    • w/ parsnips, asparagus, fennel, mizuna, parsley, mint, buttermilk dressing
  • Haloumi Burger $18.50
    • w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Eggs $12.00
    • scrambled on toast
  • Eggs $11.50
    • 2 poached on toast
  • White or 5 Grain $4.50
  • Toast Bagel $3.50
  • Homemade Granola & Fresh Fruit, Yoghurt & Honey $12.00
  • Toasted Croissant with Ham & Cheese $8.00
  • French Toast with Bacon & Maple Syrup $14.00
  • Roasted Tomatoes / Pan-fried Mushrooms $4.20
  • Scotch Fillet $14.90
  • Chicken & Chips Medium $7.50
  • French Roll Choice of $7.00
    • Roast pork, Roast lamb, roast beef
  • Wrap or Pita Pocket choice from $7.50
    • butter Chicken, Chicken satay, Seasoned Chicken, Moroccan Chicken, Roast Pork, Roast Lamb Roast Beef
  • Roast Dinner Pork lamb or Beef medium $13.80
  • Chicken Roast Meal 1/4 chicken $8.90
  • French Toast $11.50
  • Chicken Roast Meal 1/2 chicken $13.80
  • Chicken & Bacon Ranch Melt N/A
  • White Bread N/A
  • Sweet Onion N/A
  • Veggie Delite N/A
  • Cucumber N/A
  • Italian Herbs & Cheese N/A
  • Old English N/A
  • Yoghurt N/A
  • Small Diced Pork Belly Stew on Rice/ Noodles $12.90
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Seafood Tofu Soup $12.00
  • Braised Spare Ribs $15.90
  • Noah's Ark Special Fried Rice $13.00
    • Combination Meat
  • Thick Toast with 2 choices of flavour (2 pcs) $8.00
    • Chocolate / Coconut / Peanut / Caramel Milk
  • Noah's Ark Special Fried Noodle $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Wontons with Chilli Oil (pork) (8 pcs) $10.00
  • Roti Canai $8.50
    • Served with gravy chicken & potato
  • Bakkutteh $13.00
    • Chinese herbal soup with pork ribs, pork ingredients, bean curd stick & chinese mushrooms served with steamed rice.
  • Sambal squid $14.50
    • Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • -seafood $13.00
  • Combination balls noodles soup $10.00
    • Fish,pork & beef balls served in r & s style soup with vermicelli & bean sprouts.
  • Satay noodles soup (chicken or beef) $10.50
    • Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
  • Mee goreng (chicken or beef) $12.50
  • Home made prawns wonton soup $10.50
    • R & s style soup, bok choy with 8 wontons.
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Yellow rice (df gf*) S$10 V$8 L+$2
    • Spiced rice served with a lentil side dish and a curry.
  • String hoppers (df gf*) S$10 V$8 L+$2
    • Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
  • DF= dairy free, GF*= gluten free (options)
  • Caramel pudding (gf v) $6
    • A delicious creamy custard dessert topped with caramel
  • Idli (df gf*) S$10 V$8 L+$2
    • Steamed rice and lentil cakes served with a green coconut chutney and a curry.
  • Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
    • Marinated, deep fried chicken drumsticks.
  • Malu cutlets (df gf) $4(3 pak)
    • A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
  • Elawalu patty (df gf v) $3
    • A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • 3PM - LATE
  • SPANISH BAKED EGG - TOMATO, BLACK BEANS & CHORIZO - HAM, FETA & TOMATO OR - FETA, TOMATO & BLACK BEANS $14.00
Shin Ju

Shin Ju

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043850318

email

Email

None

clock

Opened hours

10 AM to 9:30 PM (Mon-Thu, Sun), 10 AM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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