Shin Ju in Wellington Menu

Nearby Sample Menus

1 CAJUN FISH
Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
3 BLACK BEAN & CUACAMOLE
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew

MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
MOUGY $18.50
- fresh tomato sauce mozzarella spinach, olives blue cheese+garlic oil
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
CHIPPIES $6.00
ORTOLANA $19.00
- fresh tomato sauce, mozzarella, zucchini, capsicum, egg plante + red onion
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado

Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Scotch Fillet Steak $23.00
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Entree $4.00
- Garlic Bread

-King Prawn $15.00
Nasi Goreng $12.00
- Indonesian style fried rice
Mixed Appetisers $8.00
- Chef's selection of 7 of the above appetisers
Ocean Salad $15.00
- Spicy and sour mixed seafood with chilli, garlic and lime juice
●Stir Fried with Chilli and Thai Basil $12.00
- Chicken / beef / pork / vegetable
-King Prawn / Squid $15.00
●Jungle Curry $12.00
- Spicy and layered with flavour served with: chicken / beef / pork
-King Prawn $15.00

1/2 CHICKEN MEAL $13.00
- 1/2 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Beef Seasoned Vegetables $9.50
Beef with Black Bean Sauce $9.50
Nasi Goreng $9.50
Beef Chinese Vegetables $9.50
Sweet & Sour Chicken $10.00
Orange Beef $10.00
Pan Fried Beef $9.50

EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
FRENCH TOAST $18.00
- with bacon + banana or modes berry compote + banana & maple syrup
TOAST with Choice of spread + butter $5.50
ANTIPASTO PLATTER $20.00
CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
FREE RANGE CHICKEN + BACON SALAD $18.50
WOOD ROASTED SALMON BAGEL $12.00
- with cream cheese + capers
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla

Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange
All our dim sum and dumplings are handmade inhouse.
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso
Amaretto Soy Milk 'Panna Cotta' $12.00
- Spiced Poached Pears, Gula Melaka Syrup, Toasted Almonds
Lettuce Cup Duck $19.00
- stir fried duck, mushrooms, chilli, water chestnuts, cashew nut
Green Beans $10.00
- preserved vegetables, ground pork, garlic
Pork Belly wrapped Cherry Tomato 2 skewers $9.50
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds

TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
Paneer tikka 13.50
- cottage cheese pieces marinated yoghurt, spices and then cooked in clay oven.
CHILLY BABY CORN (DRY/GRAVY ) $12.50
- Baby corn deep fried and sautéed with spring onion, capsicum and soy sauce.
BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
JEERA ALOO $12.50
- Potatoes cooked with onion, tomatoes, spices and coriander.
DAL MAKHANI $12.50
- Black lentils cooked with butter, cream, spices and herbs.
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy

Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Tortas de elote $12.00
- Corn fritters
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Pie de queso con maracuja $8.00
- Pasionfruit cheesecake
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Flautas $15.00
- Deep fried tacos