Shin Ju in Wellington Menu

RAMEN / UDON RAMEN / UDON
  • CHICKEN $9.50
  • FISH BALL $10.00
  • FRIED CHICKEN (CRUMBED) $10.00
  • SEAFOOD $11.00
  • VEGETARIAN $9.00
  • VEGETABLE TEMPURA $9.50
  • TEMPURA $10.00
  • TONKATSU (DEEP FRIED PORK) $10.00
DUMPLINGS DUMPLINGS
  • DEEP FRIED (1 DOZEN) $10.50
  • BOILED (1 DOZEN) $10.50
HOT PLATE RAMEN WITH SOUP HOT PLATE RAMEN WITH SOUP
  • BEEF $14.00
  • CHICKEN $13.00
  • SEAFOOD $14.00
  • VEGETARIAN $10.00
TEPPANYAKI TEPPANYAKI
  • BEEF (SCOTCH FILLET) $13.50
  • CHICKEN $12.00
  • SALMON $13.50
  • PRAWN $13.50
  • VEGETARIAN $10.00
  • LAND AND SEA (BEEF AND FISH) $18.00
  • SHIN JU SPECIAL (CHICKEN AND PRAWN) $18.00
  • CHEF'S CHOICE (CHICKEN AND BEEF) $18.00
  • SEAFOOD DELIGHT $18.00
  • SEAFOOD FRIED RICE $12.50
HOT PLATE WITH RICE AND MISO SOUP HOT PLATE WITH RICE AND MISO SOUP
  • BEEF $13.50
  • CHICKEN $12.00
  • SEAFOOD $14.00
  • VEGETARIAN $10.00

Nearby Sample Menus

  • Nasi Lemak $7.90
  • Hokkien Char (v)(gf)(pf) $13.90
    • Braised egg noodles with chicken & prawns served with sambal on the side
  • Mee Siam (v)(gf) $15.90
    • Thin rice vermicelli fried with dried shrimps, prawns, chicken, tofu, eggs and served with sambal
  • Pasembur (v) $8.90
    • Warm asian salad topped with our homemade peanut sauce and vegetable fritters
  • Roti, curry and rice (v) $11.90
    • Coconut rice for an extra 1
  • Mee Goreng (v) $15.90
    • Marnak style fried egg noodles topped with lettuce & vege fritters
  • Char Mee (v)(pf) $15.90
    • Fried egg noodles with prawns, chinese pork sausages, chives, beansprouts
  • Char Koay Teow (v)(gf)(pf) $15.90
    • Flat rice noodles fried with chinese pork sausages, chives, beansprouts
  • Pani Puri [VE] $8.00
    • Indian spiced potato, edamame, lemongrass coconut broth (4)
  • Fish $10.00
    • Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
  • Tofu + Kimchi Dumplings [VE] $10.00
    • Pan fried, tofu, house kimchi (4)
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • Pork Belly $10.00
    • Twice-cooked pork belly, hoisin, pickled cucumber, spring onion
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Donut Balls $9.00
    • Lemongrass sugar, Yuzu curd
  • Mince + Cheese Dumplings $11.00
    • Pan fried, pale ale, aged cheddar [trust us] (4)
  • -Tonkotsu Chicken / Tonkotsu Chashu $12.80
  • -Japanese Pan Fried Gyoza $8.00
  • -Miso Ramen (Spicy) / Spicy Tan Tan Ramen $12.80
  • -Chicken Yakisoba / Pork Yakisoba $11.80
  • -Chicken Hotpot / Pork Hot Pot / Teriyaki Seared Salmon Hotpot $10.00
  • -Black Tonkotsu $10.80
  • ●Side Dishes
  • -Spicy TanTan Udon / Teriyaki Chicken Udon $11.80
  • Stir Fried Beef with Vegetable $9.50
    • Cooked in oyster sauce and served with rice and salad
  • Mee Goreng $10.00
    • Egg noodle cooked with egg and choice of chicken or seafood
  • Coconut Rice $2.20
  • Mixed Bowl of Salad $4.90
  • Stir-fried Seasonal Vegetables with Tofu $16.90
    • Stir-fried vegetables with bean curd in oyster and soy sauce
  • Coconut Rice $2.50
  • Mamak Lamb Soup $8.50
    • Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
  • Garlic Prawns $19.90
    • Five tiger prawns sautéed with garlic and oyster sauce, and served with salad.
  • Tonkatsu $13.00
    • Fried crumbed pork cutlet served with Tonkatsu sauce.
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Tom Yum Soup Chicken or Pork (Rice vermicelli) $14.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean spout. Garnished with coriander
  • Stir fried chicken with cashew nuts and vegetables $13.00
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Stir fried vegetables with (oyster sauce optional) $10.50
  • Chicken Curry
    • homemade curry served with rice.
  • Mushrooms $4.00
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Ham Steak with pineapple
    • served with salad and chips
  • Potato Croquette or Mash $2.50
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Roti $3.00
    • Wholemeal flour bread
  • Vegetable Samosa $6.00
    • Pastry shell stuffed peas, potato and spices
  • All mains served mild, medium or hot with free Basmati rice
  • Navratan Korma $12.50
    • Seasonal vegetables cooked in a creamy cashew nut sauce,
  • Vegetable Makhani $12.50
    • A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Jeera Aloo $6.00
    • Roasted potatoes marinated in cumin seeds with yogurt and spices.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • Hot Cakes $14.90
    • Stack of Hotcakes drizzled in Maple Syrup served with Bacon and caramelised Banana OR Blueberries and Cream
  • Pig in a Blanket $7.90
    • Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
  • Gourmet Burger $4.00
    • For the Double Patty - add
  • Chicken in a Basket $7.90
    • Chicken Nuggets served on a Basket of Chips
  • Seafood Basket $19.90
    • A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
  • Egg Benedict $14.90
    • Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
  • Mexican Wedges $15.90
    • Potato wedges served with chopped Bacon, Melted Cheese, Sour Cream and Plum Sauce
  • Fish Dinner $17.90
    • Battered Fried Fish served with Bucket of Seasoned Chips, Salad and Rich Tartare Sauce
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Toasted Croissant with Ham & Cheese $8.00
  • Gluten Free $5.50
  • Eggs $12.00
    • scrambled on toast
  • Eggs Benedict $17.00
  • Porridge with Fruit Compote $12.00
  • Eggs $11.50
    • 2 poached on toast
  • Toast Bagel $3.50
  • Slow cooked saucy lamb $16.50
    • w/ onion jam, greens, cucumber & mint yoghurt
  • Whittaker choc mousse cake $7.50
    • w/ cream or yoghurt
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Bacon, avocado, tomato jam & poached eggs $15.00
  • Pulled pork $7.00
  • Bacon $4.00
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • MEE GORENG $12.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/CHICKEN/BEEF
  • CHEESE ROTI $3.50
    • A plain roti skillfully flipped then filled with cheese to cook on a hot plate
  • Steamed vegetables $5.00
  • Rendang Sauce $3.00
  • 2 ROTI CHANAI SERVED WITH CHICKEN CURRY $11.00
  • NASI LEMAK $13.50
    • Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
  • VEGETABLE STIR FRY $11.00
    • wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
  • 2 ROTI CHANAI SERVED WITH VEGETABLE CURRY $10.00
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Singapore Fried Noodles $11.80
  • Beef Hofen $12.50
  • Yangzhou Fried rice $11.80
  • Singapore fried rice noodles
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Fish battered $3.00
  • Fish & chips + 600ml coca cola $10.00
    • 2 fish & 1 scoop chips
  • Hot & Spicy Chicken Burger $8.00/$11.00
    • Chicken fillet, homemade spicy sauce, lettuce, tender crisp
  • Chow Mein (Chicken, Lamb, Beef) $12.00
  • 12 pieces $37.90
    • 12 fish 3x chips
  • 5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
    • 2 thigh, 3 drumsticks, 2 scoops chips
  • Chicken $3.50
  • Meat Pattie $3.10
  • Panzanella $17.50
  • Cwmglyn traditional english style cheddar
    • Rich farmhouse cheddar with milk from isobel, dizzy patsy and holly
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • Braised red cabbage, apple and cinnamon $8
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • (Homemade patties & mayonnaise)
  • Creamy Asparagus Case $2.50
  • Chocolate Brownie $3.50
  • Cheese Burger $6.00
  • Steak n Cheese
  • Date Scone $3.00
  • Bacon & Cheese Savoury Roll $3.80
  • Mini Quiche $4.00
Shin Ju

Shin Ju

location

Address

100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043850318

email

Email

None

clock

Opened hours

10 AM to 9:30 PM (Mon-Thu, Sun), 10 AM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
100 Courtenay Place, Te Aro, Wellington, Wellington, 6011, New Zealand
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