Shin Ju in Wellington Menu

Nearby Sample Menus

Market catch m/p
- forever evolving
Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Sweet corn fritters $17
- cultured cream, avocado, smoky pancetta, jalapenos
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Pravda’s forever evolving soup inspired by the market and garden $15
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun

Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
S $3.50
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
Bacon Cheeseburger $4.20
- 100% fresh NZ beef topped with natural cheese, manuka smoked bacon, lettuce, tomato, mayo on a plain bun.
3 pcs $5.90
9 pcs $7.30
Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.

-1/2 Metre $26
-Singo $14
-1/2 Metre $26
Buffalo wings (gf) $13
- Chicken wings marinated for twenty- fours hours in our blend of herbs, spices and chillies, then baked to seal in the flavour, Chosse either: hot wings - double baked and basted in spicy chili butter. bbq wings - frien then tossed in smoky bbq sauce and sesame seeds
Chiclito
- seared chicken breast & sun dried tomatoes, tope with fresh rocket, shaved parmesan, & basil pesto.
Margherita (V)
- Silvered garlic,tomatoes, mozzarella & fresh basil leaves
-Coppia 25(gf) $20
-Singo $14

Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
The T-Bone $34.00
- One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Lemon Pepper Calamari $10.00
- Calamari rings coated in lemon pepper flour served with our popular homemade aioli and a slice of lemon

3 Nasi Goreng $12.50
19 Stir Fry Vegetables with Chicken or Beef $12.90
Extra Fillings: $1.00
- Ham, cheese, egg, corn, pineapple, bacon, onion, tomatoes, chicken, spaghetti, mushrooms, baked beans
Tom Yum Fried Rice $12.50
Choose any 2 items including toast for $9.00
2 1 x Roti with Curry $5.50
Extra Fillings: Bacon, baked beans, spaghetti, tomatoes, sausage, chips, hash brown, onions, mushrooms $2.50
21 Seafood Tofu Vegetables $12.90

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips

Panko Crumbed Calamari $14.00
- served with lemon aioli
Lamb Souvlaki $15.00
- grilled lamb skewers with tzatziki sauce
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Tapas Plate $29.00
- daily changing selection of tapas
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous

CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $10.00
- with steam rice
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00

Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Pork Sausage /Bacon $4.00
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Bookings Essential, 90 minutes before show start time
Chilli chocolate and raspberry mousse with cinnamon churros $16.50