Shin Ju in Wellington Menu

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CHICKEN $9.50
FISH BALL $10.00
FRIED CHICKEN (CRUMBED) $10.00
SEAFOOD $11.00
VEGETARIAN $9.00
VEGETABLE TEMPURA $9.50
TEMPURA $10.00
TONKATSU (DEEP FRIED PORK) $10.00

DEEP FRIED (1 DOZEN) $10.50
BOILED (1 DOZEN) $10.50

BEEF $14.00
CHICKEN $13.00
SEAFOOD $14.00
VEGETARIAN $10.00

BEEF (SCOTCH FILLET) $13.50
CHICKEN $12.00
SALMON $13.50
PRAWN $13.50
VEGETARIAN $10.00
LAND AND SEA (BEEF AND FISH) $18.00
SHIN JU SPECIAL (CHICKEN AND PRAWN) $18.00
CHEF'S CHOICE (CHICKEN AND BEEF) $18.00
SEAFOOD DELIGHT $18.00
SEAFOOD FRIED RICE $12.50

BEEF $13.50
CHICKEN $12.00
SEAFOOD $14.00
VEGETARIAN $10.00

Nearby Sample Menus

Cheesecake Lime White Chocolate $7.50
- Cream cheese, Lime, White Chocolate & Biscuit
Chicken Cranberry $14.5 S / $21.5 L
- Smoked Chicken, Cranberry, Mozzarella, Camembert
Vegetarian Platter $11.90
- Olives Sun-dried Tomato, Pickles Aubergine served w/ Woodfired Flatbreads
Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
Designer $14.5 S / $21.5 L
- Mozzarella & four toppings of your choice
Meat $14.5 S / $21.5 L
- Bacon, Pancetta, Ham, Onion, Pepperoni, Mozzarella
Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
Garlic $13.5 S / $19.5 L
- Mozzarella, Garlic

Sides
Banh Tam Mixed Grilled Of Pork, Crispy Spring Rolls & Lemongrass Beef $29.5
- Delicious Vietnamese mixed grilled of pork, lemongrass beef and crispy spring rolls. Served with udon noodles, fresh herbs, cucumber, carrot, peanuts, fried shallots, fish sauce and top with coconut sauce.
Side Rice $5.5
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
Pho Bo Vietnamese Classic Beef Noodle Soup $19.5
- Sliced beef sirloin sitting on a bed of rice noodles poured over with our 6 hours slow cooked beef broth. Served with beef meatballs, onions, sprouts & fresh herbs. Accompanied by in-house chilli & hoisin sauce
Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Side Fries $5.5
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.

Snapper, tomato & chickpea ragout , cavolo nero, scampi emulsion $38.90
Todays choice of ripened cheeses served with fig & walnut compote- Pico, Beaufort, Roquefort (50gms per portion) $10.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
Fresh Kaipara Pacific Oysters $4.50 each
- Served natural with your choice of: Sherry Vinegar, Ponzu or Battered with Remoulade.
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Todays freshly churned sorbets & icecreams: Licorice icecream, Passionfruit icecream, coconut sorbet $14.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90

McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
Courtney $6.00
- Marinated Tofu, Beetroot relish
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Dale $8.50
- Guacamole, Marinated Tofu
Papa T $13.00
- Guacamole and Bacon
Adam $9.50
- Bacon, Fried Egg, Hash Brown, Mushroom, Guacamole
Esther $6.00
- The Classic Ekim Burger
Stemps $11.50
- Hash Brown, Bacon, Beetroot relish

9 Tom Yum with Rice $12.50
40 Deep Fried Chicken with Mixed Veges $12.50
44 Chicken Curry Powder $12.00
17 Thai Spicy Seafood Salad $14.00
3 Satay Chicken Kebab $6.00
34 Chicken Cashew Nuts $12.50
35 Chicken & Mushroom $11.00
48 Tom Yum Noodle Soup $12.50

Beer Battered Market Fish 23
- Wheat beer battered market fish, slaw, wedges, fresh lemon & tartare sauce
Bockwürst Smoked Pork
Wiener Schnitzel Crumbed Veal Loin >>Rich tomato gravy
The Berliner Burger 22
- Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
Jäger Schnitzel Crumbed Pork Loin >>Bacon, mushrooms & onion gravy
Debreziner Hot & Spicy Beef
Sommer-Spaetzle 23
- Sauteed German style pasta, cherry tomatoes, red onion, spinach, hazelnut pesto & lemon Add chicken 5

Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
Cheese Platter $21.00
- A fine selection of 4 cheeses with fruit paste
Mushroom Skewer , Crostini & Coriander Yoghurt
Wiener Schnitzel $22.50
- Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
Choose your own selection of charcuterie, cheese & antipasti from the deli cabinet priced accordingly.
Bread to accompany $2.5 per serve.
Tiroler Groestl´ $19.50
- Potatoes fried with Onions & Speck, seasoned & spiced with fresh herbs, served with a fried egg, green side salad.
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce

ROAST PORK $9.80
EGG $8.50
ROAST PORK $9.80
CHICKEN $9.80
LEMON CHICKEN $11.80
VEGETABLE $9.00
SPRING ROLL $2.50
PLAIN $9.00

Beef $12.50
Pork Dumplings (set of 10, no rice) Sichuan Chicken, Beef $12.50
Shrimp $12.50
Cheese/Egg/Pineapple/Onion $1.00
Donut $2.00
Lamb Curry $12.50
Mushroom $1.50
Hawaiian $7.50

2 Kebabs & Chips (600 ml) $26.50
Chicken $10.00
Large $6.00
Chicken Sml $9 / Lrg $10
Mixed $11.00
Babylon Pizza $15.00
Lamb $10.00
Lamb Sml $6.50 / Lrg $8.50

Wholemeal Tank $3.90
Bacon Melt $5.50
Ploughman Small $3.90
Florintines [GF] $3.30
Friands [GF] $3.90
Baguette $3.00
Whitesour Small $4.20
Sweet Chilli Chicken Roll $7.70

43. KING PRAWN SAAGWALA $15.90
- King prawns cooked with spinach and herbs, mildly spiced.
50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
2. VEGETABLE PAKORA $5.50
- Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
34. BEEF SAAGWALA $14.50
- Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
31. KADAHI LAMB $14.90
- Chef's Delhi-cious recipe
28. LAMB MADRAS $14.90
- A hot south Indian dish, cooked to suit your palate.
63. CHEESE NAAN $4.00
- Stuffed with cheese, finished with butter.
68. PANEER KULCHA $4.00
- Stuffed with cottage cheese and spiced.

Mixed $14.00
Chicken $12.00
Falafel $8.00
Rice dish with salad & dips
Falafel $7.00
Mujvar $8.00
Hummus bread $3.00
Lamb $8.50

CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
FIRECRACKER SLIDERS 1 FOR $5.00 OR
- Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo.
SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce

Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
Fish Lavabdar $18.50
- Boneless pieces of fish cooked with gravy and a capsicum.
Murgh Soola (Hot) $9.50
- Marinated boneless chicken pieces with hot spices cooked in a tandoor.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Seekh Kabab Masala $18.00
- Lamb minced rolls cooked with gravy.
Vegetable Makhni $14.50
- Mixed vegetables cooked with a tomato gravy, butter and cream.
Prawn Biryani $19.00
- Prawns cooked with Basmati rice and spices, served with raita and poppadom.