Shin Ju in Wellington Menu

Nearby Sample Menus

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Strawberry cheesecake $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Garlic bread $3.50
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Cookies & cream mousse $3.50

Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Home-made Satay Sauce $1.50
Dry Lamb Curry $13.50
- Diced lamb stir fried with curry paste, onion & potato chunks.
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.

250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Onion rings $8.00
- With BBQ sauce
Sundae $9.00
- With vanilla bean ice cream and your choice of chocolate or strawberry sauce
Fries $8.00
- With tomato sauce and aioli
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
Mexican burger $12.00
- Crumbed chicken burger with lettuce, tomato and jalapeño cheese.
Chicken tenders $10.00
- With chipotle sauce
Chips $10.00
- With cheese and gravy

Hashbrowns (2) $5
Roasted Gourmet Potatoes $8
Hand Cut Fries With Onion Gravy $8
Summer Staple - Strawberries, Ice Cream And Cream $12
Homemade Toasted Muesli, Yoghurt & Fresh Fruit Salad $13
Sausages $5
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
Choose From Sourdough, Multigrain Or Gluten Free And Paleo

Chicken Caesar Salad $13.90
- Poached cage-free Egg and Grilled Chicken served on Fresh Salad topped with Creamy Caesar Dressing
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
Seasonal Soup $9.90
- Seasonal Soup with Multigrain Toast
Basket of Chips $6.90
- A Basket of lightly seasoneed Chips, served with Aioli and Tomato Sauce
Curly Fries $7.90
- A Basket of lightly seasoned Curly fries served with Aioli and Tomato Sauce

Slow Roasted Lamb $28.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress & preserved lemon
Sauteed Greens $5.50
- w/ almonds
- 2 eggs $10.00
Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
Roast Pork Roll $19.00
- w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Avocado $5.50
- w/ lemon & balsamic
- 1 egg $8.00

Malaysian style prime angus beef satay $18.00
- with cucumber sticks & spicy peanut sauce
Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Free range pork & shiitake mushroom dumplings $15.00
- with red raspberry vinergar
Coconut rice $4.00
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili

Roast tomato, wilted spinach or hash browns $4.50
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Market Fish of the Day P.O.A.
- 1 Cheese $14.00
1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries

BBQ SQUID $10.00
- with steam rice
STEAM PORK BUN $3.00
STEAM BEEF & MUSHROOM BUN $4.00
STEAM RED BEAN PASTE BUN $2.50
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $7.00