Address
3/34 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Shinaburo Korean Eating House in 3/34 Ardmore Street Menu
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Shinaburo Korean Eating House in Otago has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Brigand Cafe Bar. Hell Pizza offers many options including The Kraken and Lust. Left Bank Cafe at Sofitel Hotel includes a wide range like French Onion or Pumpkin veloute (V). CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Bishop Brothers Public House and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.
Nearby Sample Menus
- -12 pcs $18.50
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Tuna ura maki (6 pcs) $6.50
- Fresh Tuna, Avocado, Cucumber
- Cone Shaped Sushi, 1 pc per order
- -4 pcs $4.00
- Sashimi nigiri mix $18.00
- Hand-moulded Sushi Rice Ball with Raw Fish Topping
- -main (17 pcs) $14
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Seafood udon $9.50
- Noodle Soup with Mussel and Seaweed
- Eggs & Chips $6.00
- Fish & Oysters $34.00
- Egg $1.00
- Scallops $2.50
- Hot Dog $2.20
- Whitebait Pattie $6.50
- Chips and Coleslaw
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Mixed $21.00/$15.50
- single pieces fish
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Soup of the Day $12.90
- served with ciabatta toast
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Cast iron omelette $20.50
- potato, herbs, mozzarella & seasonal house relish with mushrooms or chorizo
- Roast chicken with rocket & lemon herb mayo $13.90
- Polenta Fries $9.50
- Smoked salmon, cream cheese, capers, lemon & greens $13.90
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Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base
- Two Eggs Any style - with salsa Verde & ciabatta toast $13.90
- Aioli $1.50
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Affogato N/A
- vanilla icecream, espresso, Frangelico
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Duck N/A
- umami, mandarin, spring greens
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Kumara N/A
- black garlic butter, spring herbs, grains
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Northland piper N/A
- tip-top bread, garlic, fermented seaweed butter
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Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
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House sorbets N/A
- selection of chef's favourites
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Rhubarb soufflé N/A
- buffalo milk ice cream
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Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
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Frie s (GF ) $7.00
- SERVED WITH AIOLI AND TOMATO SAUCE
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HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
- 2 CHEESE ROLLS
- Homemade raspberry jam & cream cheese $6.00
- ADD AVOCADO (1/2) $4.00
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Option 3 $ 17.00
- TOASTED CIABATTA, GRILLED TOMATO, MUSHROOMS, WILTED SPINACH, W/ HUMMUS, CHILI JAM & TOASTED SEEDS
- WITH 2 POACHED EGGS & COLD SMOKED SALMON OR BACON $20.00
- Hazelnut chocolate spread $5.00
- WITH 2 POACHED EGGS $17.00
- Extra Rice $3.00
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Combination Satay $7.00
- Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
- Pork Chow Mein $9.00
- Steak Chow Mein $9.00
- Pork Ginger on Rice $9.00
- Combination Stir Fry with Peanut Sauce $10.00
- Shrimp and Vegetables $10.00
- Seafood Curry on Rice $10.00
-
Sila Special $32.00
- grilled lamb shish, chicken shish, kofte, pirzola, pizza, grilled tomato and capsicum served on a bed of rice with fresh salad, dolma, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
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Lamb Shish $19.00
- grilled marinated lamb skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
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Rice Milk Pudding $8.00
- white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
-
Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
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Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce
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Turkish Chicken Burger $17.00
- grilled pieces of chicken breast, grilled tomato and hallumi cheese in burger buns served with fries, salad, garlic, mayo, hummus dip and tomato sauce
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Beetroot Dip $9.00
- beetroot, garlic yogurt, olive oil and Turkish bread
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Olive Bread $7.00
- black olive, anchovy, herbs and mozzarella cheese top up with bread
-
Shania $14
- Lentil Pattie, Feta Cheese, Beetroot Relish
- Brie/ Feta/ Blue $2
-
Pan-Fried $15
- Fish, Gherkins, Salsa Verde
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Sauces $1
- Aioli, BBQ, Sweet Chilli, Tomato, Salsa Verde, Wasabi Mayo, Blue Cheese Mayo
- Swiss Cheese $1
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Blue $14
- Beef, Blue Cheese, Balsamic Mushrooms
- Free Range Egg $1.5
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Wild Venison Pattie $15
- Blue Cheese, Beetroot relish
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Keema Naan $5.00
- Stuffed with lightly spiced minced lamb and herbs
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Chicken Afghani $16.90
- Barbequed chunks of chicken, simmered in delicate cashew sauce
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Sheek Kebab $11.90
- Minced lean lamb marinated overnight in a scret marinade and cooked in Tandoor
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Boti Kebab (5 Pieces) $11.90
- Tender cubes of premium lamb seasoned in a marinade of fresh ginger, lemon and yoghurt & char grilled
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Tandoor Roti $3.00
- Traditional plain unleavened bread
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Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
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Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
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Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
-
Albie Burger $18.50
- Chicken OR Steak with fries
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Cinnamon French Toast $12.50
- with seasonal fruit & maple syrup . Add bacon $14.00
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Walnut, Pear & Blue Cheese Tart $14.50
- with garden salad
-
Nachos $12.50
- with salsa beans, cheese & sour cream
-
All Day Breakfast $18.50
- sausage, mushrooms, tomato, eggs, bacon, hash browns & toast
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Corn & Bacon Fritters $17.50
- with roast vege relish & sour cream
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Fisherman's Basket $17.50
- scallop, squid rings, fish bites, prawn twisters & fries
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Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
- Hot lime pickle $3.00
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Tamarind chutney $3.00
- Tangy south indian chutney
- Gajar ka halwa $6.50
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Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
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Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter
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Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
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Kadai paneer $15.90
- Fresh homemade cheese cooked with onions, tomatoes, green capsicums and in a thick sauce
- Potato Salad
-
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
- Grilled Livers $6.90
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Veggie Wrap $9.90
- Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
-
5 Churrasco BBQ Wings $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- - Regular $4.50
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Chicken Paella $13.90
- Grilled Chicken breast with a combination of grilled veggies tossed over our spicy rice
- - Large $6.50
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Artichoke $22.00
- Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
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Lamb (Turkish pide style) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
- 2 free-range eggs (poached, fried or scrambled); House-cured free-range bacon; Homemade pork sausages $6.00
-
Chorizo $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
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Homemade granola $15.00
- The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
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No5 Pastrami Sandwich $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
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Smoked salmon & scrambled eggs $19.00
- House-smoked Mt Cook salmon, scrambled free-range eggs, Tony’s roquette, toasted wholemeal sourdough
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Smoked salmon salad $20.00
- Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
- Chunky fries $8.00
- Streaky bacon $5.00
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Pier’s chocolate brownie $15.00
- served with toffee fudge sauce and vanilla bean ice cream
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House granola $13.00
- with a honey yoghurt and seasonal fruits
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Prawn linguine $24.00
- with lemon, caper, white wine, garlic and cream
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GFCrispy sea-run Stewart Island salmon $29.00
- with summer salad of ham, potato, egg, gherkin & tomato
- Sautéed summer vegetables $8.00
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Savoury mince on sourdough $17.00
- fried eggs and herb pesto
-
Moroccan Lamb $22
- Chargrilled lamb rump on mixed leaves.
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Chocolate Fudge Brownie $12
- With salted caramel sauce and vanille bean ice cream
- Cajun Wedeges $8
-
Pulled Pork Wrap $11.50
- Apple balsamic marinated pulles perk with applee & fennel slaw in a tortilla wrap
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House Olives (GF) (V) $12
- Mixed olives with feta marinated in lemon and rosemary
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Soup (V) (GF) $11.50
- Homemade soup made from fresh locally sourced vegetables served with buttery toas
- Sauteed Green Beans $4
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Falafel Wrap (V) Gf) $11.50
- Falafel and honey roasted vegetables tossed through mixed salad with smoked gouda in a tortilla wrap
Shinaburo Korean Eating House
Phone
04431777
Opened hours
Monday
11:00 - 14:30
17:30 - 21:00
Tuesday
11:00 - 14:30
17:30 - 21:00
Wednesday
11:00 - 14:30
17:30 - 21:00
Thursday
11:00 - 14:30
17:30 - 21:00
Friday
11:00 - 14:30
17:30 - 21:00
Saturday
11:00 - 14:30
17:30 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
3/34 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago Asian Menus
- Otago Barbeque Menus
- Otago Korean Menus