Address
3/34 Ardmore Street, Wanaka, Otago, 9305, New Zealand
Shinaburo Korean Eating House in 3/34 Ardmore Street Menu
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Shinaburo Korean Eating House in Otago has no menu available, but can choose from many other options such as Garlic Bread or Chilli Cheese Bread from Brigand Cafe Bar. Hell Pizza offers many options including The Kraken and Lust. Left Bank Cafe at Sofitel Hotel includes a wide range like French Onion or Pumpkin veloute (V). CHICKEN NUGGETS and 1/4 CHICKEN from . Captain Ben's offers Bishop Brothers Public House and Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm.
Nearby Sample Menus
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Ginger Stir Fry $18.00 / $18.50 / $19.50
- Fresh ginger root fried in the wok with fresh vegetables and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Sweet and Sour $18.00 / $18.50 / $19.50
- A real tasty special sweet and sour sauce cooked with vegetables and pineapple. Pork, Battered Chicken or Vegetables & Tofu / Seafood / Prawn or Battered Fish
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Red Curry $18.00 / $18.50 / $19.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
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Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn
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Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Vietnamese Salad $18.50 / $19.50
- Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork / Prawn
- Roti and Peanut Sauce $6.50
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Green Curry $18.00 / $18.50 / $19.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
- - L $19.90
- -L $15.20
- -L $16.90
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Chicken and Mushroom $18.50
- A customer favourite. Lean chicken and fresh mushrooms with parmesan, cooked in a delicate stock
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Prosciutto and Balsamic from Emilia Romagna
- Italian tomato sauce base, mozzarella, Italian parmesan cheese and fresh prosciutto topped with a balsamic reduction and fresh basil
- Feel Free to Mix & Match Pasta Types
- -S $14.90
- -L $19.20
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The Dawn Horn $12.50
- American streaky bacon, egg, hash brown, cheddar cheese, avocado, lettuce, tomato, red onion, beetroot, tomato relish & Ferg's tarragon mayonnaise.
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Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
- Extra sauces $0.50
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Bombay Chicken $12.90
- Grilled chicken tenderloins marinated in a chilli, ginger & coriander yoghurt with cucumber raita, lettuce, tomato, red onion, aioli & mango chutney.
- Large aioli $2.00
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The Bulls Eye $18.50
- Primo New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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Tropical Swine $13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
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Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
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Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
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Short Rib Po'Boy $15.00
- Short rib, sautéed onions, killer pickles, chipotle aioli
- Roast Veggies $5 Sml / $9 Lrg
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Loaded Fries $12.00
- Served with pulled pork & cheese
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Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
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Nacho Piggy $22.00
- Loaded with Pulled pork, onions, capsicum, jalapeños, olives and cheddar cheese. Served with salsa and sour cream.
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Jen's Vegan Burger $18.00
- Kumara pattie, romesco vegetables, lettuce, tomato, red onion, pesto. Add cheese for our friendly vegetarians.
- Garden Salad $5 Sml / $9 Lrg
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Daily special $10.00
- Ask your watress
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All day breakfast $16.00
- With sausages, bacon, hash browns, eggs and tomato
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Omelette $12.00
- 2x choices- cheese, tomato, ham, onion, mushroom and served with salad or fries
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Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
- Salads
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Crumbeb chicken schitzel $17.00
- With fries and garden salad or vegetables finished off with plum sauce or gravy
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Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
- Garlic bread
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Fresh Fruit Salad $14.00
- Mixed seasonal fruit & natural yoghurt
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Rump Steak 250g, $19.00
- Wilted spinach, grilled tomato roasted potatoes, jus
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Avocado & Field Mushroom $14.00
- With basil pesto on toasted ciabatta with mixed green salad
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Cheeseburger $12.00
- Meat Pattie with swiss cheese served on a white bun with lettuce, tomato, relish & fries
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Vegie Breakfast $19.00
- Field mushroom, spinach, tomato, hash, 2 free range eggs, with ciabatta or wholemeal toast
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Beer Battered Fish n Chips, $27.00
- Mixed salad greens, tartare sauce & fries
- Loaf Bread with garlic butter $8.00
- - Salmon & Spinach $21.00
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Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce
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EXTRAS
- Baked Beans/Tomatoes/Hash Browns x 2/Bacon/Sausage/Toast
- Fries $3.00
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Pancakes $18.50
- Served with Bananas, Blueberries, Maple Syrup, Whipped Cream and Yoghurt Add Bacon - $21.00
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Soup of the Day Small$12.50/Large$17.50
- Ask at the counter, Served with bread
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Fresh Moeraki Blue Cod Wrapped in Streaky Bacon $38.00
- Fresh Blue Cod Wrapped in Streaky Bacon cooked in a White Wine and Cream Sauce, served with Clams and Green Salad Gluten Free option available
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Mussels (one dozen) $15.00
- 12 steamed mussels all natural Gluten Free option available
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Omelette with 2 fillings $14.00
- Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
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Moeraki Burger $18.00
- Beef, BBQ, Bacon & Cheese, *Grilled Chicken, Brie & Cranberry or Beer Battered Blue Cod & Tartare. Lettuce, Tomato, Coleslaw & onion
- Garlic Bread $6.00
- Scrumptious Cheesecake, either Peach and Passionfruit or Boysenberry served with Whipped Cream & Ice Cream $9.00
- Salt & Pepper Calamari with Sweet Chilli $12.50
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Nachos (GF) $17
- Tasty corn chips with chunky tomato bean mix either vegetarian or beef with cheese & sour cream
- All Mains served with Salad and your choice of either Chips, Wedges or a Stuffed Baked Potato
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Mixed Grill $23.00
- Ribeye Steak, bacon, egg & sausage
- Mouth watering Hot Chocolate Pudding served with Ice Cream & Whipped Cream $9.00
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Guacamole $4.00
- Avocado dip
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Pulled Pork $15.00
- w crackling and crema & salsa
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Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
- Queso Fresco $4.00
- Corn Chips & Salsa $8.00
- Herbed Cheese $4.00
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Pico Burrito $10.00
- two mini black bean and roasted vegetable burritos
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Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
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Sole fillets & chips $26
- Lightly crumbed, served with fries, tartare sauce & salad
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Salmon fillet / Ver jus dressing (GF) (DF) $34
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
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Salt and pepper squid $26
- Served with aioli
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Gourmet ice cream parfait $13
- Served with fruit coulis & toasted coconut
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Whitestone cheese board $19
- Lindis pass brie, totara tasty cheddar, windsor blue, quince paste & crackers
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Angus sirloin / Café de Paris butter (GF) $30
- Served with your choice of either , thick cut chips or kumara mash, steamed greens or side salad
- Chicken satay skewers $14
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Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
- Garden Salad $5
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Chicken Sandwich $10
- relish, aioli and lettuce with fries
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Prawn Risotto $10
- with tender leeks and spring onions, finished with a paprika oil
- Chunky Fries $5
- Soup of the Day $10
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Open Pocket Pita $10
- with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
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Steak S/W $10
- caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
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Caesar Salad $10
- with croutons, parmesan, bacon and caesar dressing with a soft boiled egg - add chicken $5
- Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
- Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
- Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
- Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
- Poutine - Chunky Fries with Melted Cheese and Gravy $9
- Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
- Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
- Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
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Percik Chicken $14
- toasted coconut
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Malaysian Dahl $8
- tomato & sambal
- Malaysian Spiced Chicken $17
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Honey & Soy Tossed Squid $18
- cashew nuts, szechuan pepper, chilli
- Turmeric Chicken $14
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Char Siu BBQ Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
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Wok Fired Asian Vegetables $12
- braised peanuts
- Steamed Coconut Rice $5
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Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
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Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
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Steak n Pea
- A prime cut of beef cooked in juicy minted peas surrounded by crispy golden pastry.
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Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
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Steak n Cheese
- Colby cheese melted on our lean beef mince cooked in rich brown gravy blanketed in crunchy golden pastry.
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Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
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Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
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Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.
- MIXED LOCAL LEAF SALAD $7.00
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BACON & EGGS $18.00
- Our own house-cured bacon, toasted Spire sourdough, poached free-range eggs, homemade tomato relish
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LAMB (TURKISH PIDE STYLE) $22.00
- Pulled Cardrona lamb, olives, cumin yoghurt, feta
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NO5 PASTRAMI SANDWICH $17.00
- Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
- NO5 MEZZE & DESSERT $60pp
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CHORIZO $22.00
- Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
- HOUSE BREADS & OLIVE OIL (V) $7.00
- MARINATED OLIVES (V) $9.00
Shinaburo Korean Eating House
Phone
04431777
Opened hours
Monday
11:00 - 14:30
17:30 - 21:00
Tuesday
11:00 - 14:30
17:30 - 21:00
Wednesday
11:00 - 14:30
17:30 - 21:00
Thursday
11:00 - 14:30
17:30 - 21:00
Friday
11:00 - 14:30
17:30 - 21:00
Saturday
11:00 - 14:30
17:30 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Asian , Barbeque , Korean
Features
Reservations , Waitstaff , Takeout , Lunch , Seating , Dinner , Child-friendly
3/34 Ardmore Street, Wanaka, Otago, 9305, New Zealand
- Otago Asian Menus
- Otago Barbeque Menus
- Otago Korean Menus