Siem Reap Express in Wellington Menu

LUNCH - SMALL PLATE LUNCH - SMALL PLATE
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • Grilled Squid $10.00
    • Flame grilled squids, served with lemon garlic sauce.
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
LUNCH - MAIN LUNCH - MAIN
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Green Curry Chicken & Prawn $18.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Curry Saramon with Roll $18.50
    • Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Noodle Soup Seafood $18.00
    • A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
  • Babong Beef $16.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
  • Fried Rice Chicken & Prawn $17.00
    • Pan fried rice cooked with seasonal vegetables and eggs.
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Pork on Rice $16.00
    • Pork fillet marinated in our special sauce. Served on rice.
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Extra Rice $3.00
  • Roti $5.00
  • Satay sauce $2.00
DINNER - ENTREES DINNER - ENTREES
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Stuffed Chicken Wings $13.00
    • Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Grilled Chicken Wings $13.00
    • Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Nhorm Chicken Salad $13.00
    • Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
DINNER - MAINS DINNER - MAINS
  • Red Curry $23.00
    • Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Curry Saramon with Roti $26.00
    • Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
  • Beef Brisket with Roti $26.00
    • Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Seafood Soup $26.00
    • Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Amok Fish $26.00
    • Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Char Hot Basil $23.00
    • Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
  • Stir Fried Vegetables $23.00
    • Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
  • Chicken or Beef Ginger $23.00
    • Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Char Rice Noodles $24.00
    • Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Ban Chow $24.00
    • Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Larp Salad $23.00
    • Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
  • Fillet BBQ Pork $23.00
    • Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
  • Mouan Ang (flame grilled) $26.00
    • Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
  • Lamb Rack (flame grilled) $30.00
    • Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
  • Flame Grilled Duck $30.00
    • Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.

Nearby Sample Menus

  • Olives $6
  • Bread $14
    • three dips
  • Monk fish, prawn brochette, lemon butter $17
  • Bone marrow $13
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Onion rings $5
  • Lambs fry, bacon, potato, onion rings $28
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • ARANCINI $13.00
    • Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
  • Balsamic marinated figs $11.00
    • with vanilla gelato topped with sliced almonds
  • 250g Aged Angus Scotch Fillet $ 29.50
    • with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
  • BRUSCHETTA ITALIANA $13.00
    • toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
  • Spaghetti and meatballs $12.00
  • Fish & Chips $10.00
    • Battered fillet with Chips and Tomato sauce
  • LASAGNE $25.50
    • Organic beef mince and aubergine layered with béchamel and cheese sauce served with salad
  • -add bacon $3.00
  • -Green salad (v, v*, g/f) $6.00
  • -add poached eggs $4.00
  • Sides Also Available.
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Vege burger (v, v*) $20.00
    • black bean & cashew patty, smoked mozzarella, broccoli hummus, pickled beetroot, latin slaw w. fries & chili mayo
  • The Vege Grande (v) $20.00
    • poached eggs, smoky black beans, halloumi, hash brown, pan-fried brussels sprouts, mushrooms, slow-roasted tomato, hollandaise, on toasted ciabatta or five grain
  • Green salad (v, v*, g/f) $6.00
  • OLIVES $8.00
    • Marinated with lemon, herbs and spices
  • Diabla $25.00
    • Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
  • GARLIC BREAD $10.00
    • Pizza bread, Garlic infused olive oil, oregano, touch of sea salt – baked in wood fired oven
  • (kids under 12 years old)
  • POLPETTE $12.00
    • Organic lamb and beef meatballs seasoned with Italian herbs
  • Funghi $21.00
    • Napolitana sauce, Portobello mushroom, mozzarella and basil
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • Pizza Add-ons $5.00
    • Prosciutto
  • Homemade toasted bagel $13.50
    • with Smoked salmon, cream cheese and capers
  • DVDT(delicious vegetarian deluxe toastie) $15.00
    • sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
  • Five little cheerios & hashbrown $6.50
  • Grilled Sirloin steak $19.50
    • with mash, creamy mushrooms and spinach(GF)
  • Kids egg and bacon $8.00
  • Fish fingers(5) & hashbrown $6.50
  • Quarter Chicken (Leg) $5.50
  • 7 Fish, 2 Sausages, 3 Crab Sticks, 2 Scoops of Chips $37.00
  • Batter or Crumb Scallop $1.80
  • Tiny Veggie Roll or Samosa $0.60
  • Pork Bun (Deep Fried) $2.80
  • 10 Fish, S Potato Fritters, 2 Scoops of Chips $44.00
  • Sausage $3.00
  • Chicken Satay (Skewer) $3.00
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Varying take home meals (V/Vg) $12.00
    • including the staples; curries, soups, lasagne, smoked fish pie:
  • Changeable / Seasonal Salads (V / GF) $6 / $10
  • Jams, preserves, sauces, savoury jellies.
  • Soup: $8.00
  • Gourmet Panini: $8.00
  • Varying take home meals: $12.00
  • Daily changing selection of pies: $7.50
  • Cakes/ Slices: $4.5 / $6.5
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Hazelnut semifreddo $7.00
  • Chocolat $7.00
  • Raspberry and lemon curd semifreddo $7.00
  • Tiramisu $7.00
  • Shaved Lamb Shoulder $20.00
    • Spinach, feta, harissa yoghurt
  • Strozzapretti $16 Sml / $25 Lrg
    • Anchovy, broccoli, lemon zest
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Breakfast Pizza/Pide $17.00
    • Roasted tomato, fennel, confit pork, cheese, egg
  • Chicken Liver Parfait $16.00
    • Balsamic cherries, ciabatta
  • Flatbread Housemade $4.00
    • Garlic or 3 Cheese
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
  • Bbq pork on rice $14.00
  • Stirred fry noodles with beef $15.00
  • Sweet & sour vege rice noodle $15.00
  • Stir fry noodles with chicken $15.00
  • Vege stir fried rice noodles $15.00
  • Tofu and vegetable on rice $14.00
  • Pork vietnamese sandwich $10.00
  • Beef vietnamese sandwich $10.00
  • Chicken avocado croissant $5.20
  • Bacon spicy beef $4.80
  • Ham & egg $4.00
  • Chicken salad croissant $5.20
  • Chicken salad $4.60
  • Chicken $4.30
  • Chicken avocado $4.60
  • Ham & cheese croissant $3.70
  • Extra Filling $1.00
    • Ham, Egg, Cheese, Onion, Tomato, Pineapple, Mushroom
  • Potato Fritters $1.00
  • Battered Fillet $6.50
  • Crumbed Fillet $6.50
  • Scallops $1.70ea
  • or yA Dozen $10.00
  • Pineapple Fritter $1.80
  • Bacon & Egg $4.50
  • Charlie's Hash Stack $17.50
    • w tomato, halloumi, hash browns & a poached egg / Extra w bacon $18.50
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Scrambled Eggs & Bacon on Toast N/A
  • Wholegrain Toast $5.00
  • Steak Sandwich $19.50
    • w onion & mushroom, topped w Bearnaise Sauce, served w fries & salad
  • Corn Fritters $18.00
    • w bacon, sour cream & a poached egg, topped w a meditteranean, avo salsa
  • Smoked Salmon Bruschetta $16.00
  • Boiled Eggs $5.00
  • GARLIC NAAN $2.50
  • BUTTER CHICKEN $10.00
  • Garlic Naan $2.50
  • Veg Cutlet $1.50
  • ROGAN JOSH $10.00
  • Aloo Tikki Chat $6.00
  • BEEF VINDALOO $10.00
  • Naan $1.50
Siem Reap Express

Siem Reap Express

location

Address

7 Woodward Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999617

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 11 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cambodian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
7 Woodward Street, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines