Siem Reap Express in Wellington Menu

LUNCH - SMALL PLATE LUNCH - SMALL PLATE
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Chicken Wings $11.50
    • Chicken wings, stuffed with vermicelli, water chestnut, onions and peanuts.
  • Grilled Squid $10.00
    • Flame grilled squids, served with lemon garlic sauce.
  • Deep Fried King Prawn $12.00
    • Battered king prawn, served with lemon garlic sauce.
LUNCH - MAIN LUNCH - MAIN
  • Red Curry Chicken $17.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Green Curry Chicken & Prawn $18.00
    • Prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Served with rice.
  • Curry Saramon with Roll $18.50
    • Diced, tender beef, simmered in coconut cream with whole peanuts, lime leaves, galangal and coriander seeds.
  • Nhorm Grilled Salad Chicken $17.00
    • Fresh salad mixed with chicken, peanuts, mints, coriander, smothered with sweet sour lemon garlic fish sauce.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Noodle Soup Seafood $18.00
    • A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
  • Babong Beef $16.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
  • Fried Rice Chicken & Prawn $17.00
    • Pan fried rice cooked with seasonal vegetables and eggs.
  • Mouan Ang $19.00
    • Sliced chicken breast marinated using our home made recipe. Served with salad and rice
  • Pork on Rice $16.00
    • Pork fillet marinated in our special sauce. Served on rice.
  • Lamb Rack $21.50
    • Lamb racks smothered in lemon grass herbs. Served with house salad.
  • Extra Rice $3.00
  • Roti $5.00
  • Satay sauce $2.00
DINNER - ENTREES DINNER - ENTREES
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Pork Taro Spring Roll $12.50
    • Rice paper wrapped with ground pork, taro, water chestnut and onions, served with sweet peanut sauce.
  • Stuffed Chicken Wings $13.00
    • Grilled chicken wings stuffed with vermicelli, water chestnut, onions, lemongrass and crushed peanuts.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
  • Deep Fried Potato Balls (Vegetarian) $12.50
    • Mashed potatoes mixed with carrots, green beans and onions, served with sweet chilli sauce.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Grilled Chicken Wings $13.00
    • Grilled chicken wings marinated in lemongrass served with sweet chilli sauce.
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Scallops $14.00
    • Grilled scallops on pastry cups served with seaweed, topped with chopped coriander, red capsicums, fresh lemongrass.
  • Skewered Squid $13.00
    • Flame grilled squid skewered with diced onions, served with lemon garlic sauce and house pickles.
  • Rice Roll $13.00
    • Chilled rice paper wrapped in grilled chicken, shrimp, vermicelli and fresh vegetables with a sprinkle of toasted rice.
  • Nhorm Chicken Salad $13.00
    • Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
  • Steamed Mussels $14.00
    • Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
  • Seafood Soup $14.50
    • Our in-house broth simmered with fresh seafood, pineapples, mushrooms, tomatoes, celery and a dash of fresh basil, spring onions, and fried garlic.
  • Combo platter $47.00
    • (Served for 3 to 5 people to share)
DINNER - MAINS DINNER - MAINS
  • Red Curry $23.00
    • Your choice of meat prepared in our traditional spices, simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Green curry $23.00
    • Your choice of meat prepared in our traditional spices simmered in coconut cream with mixed vegetables. Meat: Chicken $23, King prawn $27
  • Curry Saramon with Roti $26.00
    • Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
  • Beef Brisket with Roti $26.00
    • Diced tender beef brisket simmered in tomato paste, lime leaves, galangal and star anise and carrots.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Seafood Soup $26.00
    • Our in-house broth simmered with fresh seafood, topped with fried garlic, seasonal vegetables and chopped basil.
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Amok Fish $26.00
    • Juicy diced fish steamed in banana leaves, mixed with coconut cream, eggs, mushrooms, lemongrass and lime leaves.
  • Siem Reap Spicy $23.00
    • Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Char Kreang '1 $23.00
    • Your choice of meat prepared in our home made spices consisting of lemongrass, lime leaves, turmeric and sautéed with seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
  • Char Hot Basil $23.00
    • Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
  • Stir Fried Vegetables $23.00
    • Your choice of meat, prepared in combinations of vegetables and cashew nuts. Meat: Chicken $23, King prawn $28
  • Chicken or Beef Ginger $23.00
    • Sliced chicken or beef sautéed with fresh ginger, onion and a sprinkle of coriander served with fresh watercress. Meat: Chicken or Beef
  • Loc Lak $23.50
    • Fresh lettuce topped with sliced tender beef, diced tomatoes, cucumber and fried garlic served with pepper sauce for dipping.
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Bai Char Combination $24.00
    • Pan fried rice cooked with fresh vegetables and eggs.
  • Char Rice Noodles $24.00
    • Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
  • Mee Goreng $23.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions, and bean sprouts. Meat: Chicken $23, Seafood $27
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Deep Fried King Prawns $28.00
    • Battered king prawns served with a homemade salad, accompanied with sweet and sour sauce.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Ban Chow $24.00
    • Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
  • Nhorm Grilled Salad $23.00
    • Your choice of meat mixed with fresh salad and shredded vegetables, peanuts, mint, chopped lemongrass, coriander and toasted rice smothered with sweet & sour lemon garlic fish sauce. Meat: Chicken, Beef $23, Duck $30
  • Larp Salad $23.00
    • Minced chicken tossed with toasted rice, mint, cucumber, capsicums, red onions, tomatoes and lemongrass garlic fish sauce.
  • Fillet BBQ Pork $23.00
    • Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
  • Mouan Ang (flame grilled) $26.00
    • Juicy chicken breast marinated with homemade sauce, served with house salad and sweet chilli sauce.
  • Lamb Rack (flame grilled) $30.00
    • Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.
  • Flame Grilled Duck $30.00
    • Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.

Nearby Sample Menus

  • Whole fried mackerel $18
  • Basil & blueberries pannacotta $7
  • Eggplant Parmigiana $19
  • Prosciutto cotto, fontina & artichoke $15
  • House baked bread - olive oil $5
  • Frangelico affogato $9
  • San Marzano tomatoes, mozzarella & basil $10
  • Beef portafogliogorgonzola & mushroom $16
  • Mixed iskender $15.00
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • Salad
    • Cheese, black olives and fresh salad
  • Mix dip plate $12.00
    • Hummus, spicy walnut dip, jacik, beetroot & warm turkish bread
  • Falafel salad $14.00
    • Fresh homemade vegan and gluten free falafels on a bed of fresh salad with hummus, tabouleh, beetroot dip and yogurt sauce
  • Tiramisu $7.00
  • Vegetarian pizza $14.50
    • Spinach, capsicum, mushroom, olives, onions & mozzarella cheese
  • Venison pepperoni $14.50
    • Venison pepperoni, onions & mozzarella cheese
  • Chicken Nuggets & Chips $12
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
    • A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Sides
  • Junior
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Sushi $11.00
    • Two kinds of Sushi, one rolled Maki and Sake Sushi.
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Laksa Chicken $14.00
    • Fresh egg noodles with chicken hard boiled egg & bean sprouts.            EXTRAS
  • Sashimi $13.00
    • Slices of raw Salmon served with Kikkoman sauce.
  • Tom Yum Prawn Soup (Rice vermicelli) $17.00
    • Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability)  and bean sprout Garnished with coriander
  • Stir vegetables with ginger & fresh chili $12.00
  • Wakatori $12.00
    • Chicken flavoured with Teriyaki sauce.
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Island bay $10 / $20
    • Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
  • Roseneath $10 / $18
    • Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Tawa $9 / $17
    • Ham, pineapple, mozzarella, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Soup of the Day $9
    • Please ask for today’s special
  • Bacon & Egg Sandwich $14.00
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Added chorizo $2.00 extra
  • Mediterranean Shakshuka $16.00
    • Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
  • Any extra (avocado, bacon, etc.) $3.50
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Chicken Sandwich $16.00
  • Rasberry Slice $3.20
  • Chocolate Cake $44.00
  • Savoury With Bacon & Salami $3.20
  • Banana & Bran $3.20
  • Mini Bacon & Egg Quiche $2.90
  • Blue Cheese Puffs Vegetarian $2.70
  • Afghans $3.20
  • Mini Carrot Cakes $3.60
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Eggs benedict $14
    • with grilled bacon
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Soup of the Day $8
    • Chefs choice changes daily
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • Toasted Sandwiches $5
    • your choice of filling
  • Pickled Cabbage Beef Noodles Soup $13.00
  • Chicken with Cashew Nuts $15.90
  • Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
  • Seasonal Vegetables with Oyster Sauce $11.90
  • Shrimp Salad $8.90
  • Braised Spare Ribs $15.90
  • Chocolate Cake $8.90
  • Braised Medium Diced Pork Belly on Rice/ Noodles $13.90
  • Pepperoni $14.00
  • Hummus & Tabouli $4.00
  • Lasagna $9.00
  • Mujva $7.00
  • Mixed Vegetarian $7.50
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Chicken $12.00
  • Mixed $9.50
  • Hot Chilli N/A
  • Natural Swiss N/A
  • Bacon, Egg and Cheese N/A
  • Tuna N/A
  • Chicken Classic N/A
  • Aioli N/A
  • Chipotle N/A
  • Old English N/A
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
  • Paneer Manchurian $17.50
    • Paneer cooked with garlic, onion and celery.
  • Chef's Special $18.50
    • Boneless pieces of fish cooked with the chef's special gravy.
  • Mix Vegetable Pakora $6.00
    • Deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
  • Vegetable Lavabdar $15.00
    • Mixed vegetables cooked with gravy and a capsicum.
  • Beef Jalfrezi $18.00
    • Boneless beef pieces cooked with seasonal vegetables and ground spices.
  • Murgh Tikka $9.50
    • Marinated boneless chicken pieces cooked in a tandoor.
  • Chilly Chicken $18.00
    • Boneless fried chicken pieces cooked with onion, capsicum and garlic.
  • Mixed Appetisers ( 1 person) $9.90
    • 1 satay stick, 1spring roll, 1curry puff, 1money bag and 1crispy wonton served with peanut sauce and sweet and sour sauce.
  • Spicy Basil Leaf
    • Please select meat Stir -fried vegetables in basil leaf and spicy chilli sauce
  • Red Curry (GF)
    • Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
  • Siam Tempura (Vegetarian) $8.90
    • Assorted vegetables battered and deep fried and served with sweet and sour sauce.
  • Prawn, Or Seafood $25.90
  • Seafood/Entree $14.90
  • Vegetable/ Entree $11.90
  • Spicy Roast Duck $24.90
    • Spicy stir -fried roast duck with chilli paste and vegetables.
Siem Reap Express

Siem Reap Express

location

Address

7 Woodward Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999617

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 11 AM to 3 PM Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cambodian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
7 Woodward Street, Wellington, Wellington, 6011, New Zealand
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