Sinae Restaurant in Wellington Menu

Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

  • Buffalo Wingers $20.00
    • Fried marinated chicken wings & nibbles tossed with sweet chilli sauce and served with sour cream
  • Hashbrown $3.80
  • Salmon Salad $8.00
    • Smoked salmon with grated cheese on lettuce
  • Mushroom Cheese Burger $12.50
    • Meat patty topped with mushrooms, onion, lettuce, tomato, mayonnaise, cheese and pickle
  • Grilled Cheese Melt $7.50
    • An or favourite, cheese and more cheese grilled on bread
  • Sweet Chilli $2.50
  • Premium Burger $16.80
    • The burger with it all. Three hearty meat patties, lettuce, tomato, mayonnaise, pickle, mushrooms, onion, egg and cheese
  • Soup Combo $15.50
    • Soup, Garlic bread & choice of salad (Broccoli or salmon)
  • -Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
  • ●Fried Noodles
  • -Mushroom (V) $3.00
  • -Veggie Yakisoba (V) $9.80
  • -Rice / Miso $2.00
  • -Pork $3.50
  • -Black Chicken / Black Chashu $12.80
  • -Red Chicken / Red Chashu $12.80
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • - add cheese fondue $2.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • VEAL SCHNITZEL $26.00
    • egg–sunny side up, potato mash, green salad & grilled lemon
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • POTTED CHICKEN LIVER PATE $11.50
    • onion marmalade & toasts
  • Combination Egg Fu Yung $18 / $27
  • Duck Triangles $14
  • Szechuan Tofu $15 / $21
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Wonton Soup $9
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Singaporean Fried Vermacelli $18 / $25
  • Lemon Chicken $17 / $26
  • Satay - beef, chicken or mixed $6.50
    • Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
  • South East Tofu $6.50
    • Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
  • Hainanese Chicken Rice $13.00
    • Bone-in & skin-on chicken thigh. poached in specially prepared chicken broth, chilled & steamed. served with garlic & sesame flavoured rice. pounded chilli & garlic condiment, and a bowl of chicken broth.
  • Green Curry Chicken $13.00
    • Chicken fillets, potatoes. bamboo shoots & green peas cooked in coconut cream & Thai-styled green curry paste.
  • Char Kuey Teow $12.00
    • Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
  • Seafood Wat Tan Hor $12.50
    • Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • Coleslaw (Punnet) $3.50
  • Uniwi $0.70
  • Waffle dog $3.00
  • Pineapple, Cheese, Egg $0.90
  • Hamburger $3.90
  • Bacon Fritter $2.50
  • Seafood Fritter $3.50
  • crumbed,battered or grilled
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Gluten Free Burger Buns Available $2.00
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Add $3.00
    • Tomato/ Spinach / Hashbrown / Mushrooms
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Bbq Pork $21.90
    • Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella
  • Add $2.00
    • Smoked Cheddar, Onion Rings & Bbq Sauce
  • Spicy Ho Fan $9.50
  • Satay Beef $9.50
  • Chicken or Beef or BBQ pork $9.50
  • Black Pepper Beef $9.50
  • Combination Seafood & Vegetables $11.00
  • Combination Meat $10.00
  • Pineapple mushroom Chicken $9.50
  • Si Chuan Style Spicy Beef $9.50
  • Noodle Soup Seafood $18.00
    • A homemade fragrant broth, served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic.
  • Chean Choun Fish $26.00
    • Fillet fish battered in vegetable oil, topped with our unique sauce made from ginger, spring onions and fermented soya beans.
  • Deep Fried King Prawns $13.50
    • Crispy battered king prawns deep fried in vegetable oil, served with lemon garlic sauce.
  • Satay sauce $2.00
  • Sweet and Sour Pork or Chicken $23.50
    • Battered tender pork or chicken simmered in seasonal vegetables, pineapples and onions. Meat: Chicken or Pork
  • Noodle Soup $26.00
    • A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
  • Satay Stick Chicken or Beef $10.00
    • Skewed satay chicken or beef, served with peanut sauce.
  • Mee Goreng Chicken and Prawn $18.00
    • Pan fried egg noodles cooked with hot chilli, egg, onions and bean sprouts.
  • Yakitori Rice Balls 2 pieces $6.00
  • Marlborough Salmon $10.00
    • with organic sea salt 1 piece
  • Crispy Skin Pi Pa Duck (1/2 Duck) $32.00
    • homemade hoi sin glaze, plum sauce
  • Steamed Dim Sum Platter $19.00
    • chicken dumplings, dim sum, vegetarian dumplings
  • Peanuts $5.00
    • Ancestral Salt, dried shrimp flakes
  • Gyoza are served with ponzu sauce
  • Buddha's Hot Pot $19.00
    • red braised mushrooms, bamboo, tofu
  • Scotch Fillet $10.00
    • with crushed black pepper 2 skewers
  • Golfers Grill $18
    • bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
  • Toasted Sandwiches $5
    • your choice of filling
  • Soup of the Day $8
    • Chefs choice changes daily
  • BBQ Beef & Bacon Burger $17
    • scrumptious beef pattie with salad & fries
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Omelete & Salad $15
    • Your choice of filling
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Pasta of the Day $15
    • MariaPia's famous homemade pasta . See "specials board " for todays
  • GOURMET CHICKEN $5.50
  • VEGETABLE TANDOORI ROLL $7.50
  • SPRING ROLL $2.40
  • Toasted sandwiches include 2 slices and 2 fillings $3.50ea
  • MIX VEGETABLE PAKORA $5.00
  • HAM, CHEESE, ONION, PINEAPPLE, ORN, TOMATO $0.50ea
  • HAWAIIAN $3.50
  • ROTI $2.00
  • Mujva $7.00
  • Add Salad or Fries $1.50
  • Falafel $8.00
  • Combo $11.00
  • Lamb $11.00
  • Lamb $7.00
  • Mixed $12.00
  • Falafel $7.00
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • Le Majestique Au Beurre Salé Pour Deux(Large) $96
    • 800g Hereford Rib of Beef Roasted In Thyme Butter, Roasted Pearl Potatoes, Cauliflower Gratin, Iceberg Lettuce, Red Wine Butter Sauce (For Two People)
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Jardin Printanier(Small/Large) $20/$38
    • Roasted Baby Root Vegetables In Hazelnut Oil,Mushroom Puree with “Soil, Rain & Snow”
  • La Balade De L’océan(Small/Large) $26/$48
    • Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
  • Promenade Dans Les Bois(Small/Large) $30/$45
    • Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • Le Roy(Large) $99
    • Prime Cut of Beef Fillet (500-600g), Served With Sides & Sauces (For Two People)
  • Honey Roasted Veges $8.00
    • Pumpkin, Kumara, parsnip & Carrot
  • Mushroom & Pine Nut Linguini $21.00
    • In a creamy pesto sauce
  • Peppercorn Sauce $2.00
  • Rosemary Red Wine Jus $2.00
  • Dijon Mustard $2.00
  • Blue Cheese Sauce $2.00
  • Seared Scallops & Chorizo $19.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Vegies N Cheese Sauce $8.00
Sinae Restaurant

Sinae Restaurant

location

Address

119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3829889

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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