Sinae Restaurant in Wellington Menu

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Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

Avocado mousse, feta, red onion bruschetta $16
Bone marrow $13
Crackling $6
Scallops, black pudding, potato $15
Bread $14
- three dips
Onion rings $5
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Monk fish, prawn brochette, lemon butter $17

Steamed Seasonal Fish with Chinese Pickled Vegetables $40.00
Three Courses $88.00
- 3. Vegetables & Tofu Duck Soup
Jellyfish & Spiced Pork Leg Slices (cold dish) $22.00
Stir-fried Seasonal Vegetables in Oyster Sauce $16.00
Fresh Crab Meat Sweet Corn Soup $8/36/68
Main Courses
- Sweet & Sour Pork, Orange Beef, Lemon Fish Pieces, Crispy Chicken, Squid in Black, Bean Sauce with Veggies, BBQ Pork & Roast Pork, Stir-fried Vegetables with Garlic *, Spicy Salt Tofu
Crispy Bean Curd Skin Roll with Pork & Shrimps $20.00
Coconut Jelly $6.00

Cheeky Mince on Toast $18.50
- 12hr beef cheek, poached egg, on sourdough
- Corn, Cheese, Red Onion $8.00
- Tomato (seasonal) $3.50
- Bacon $5.00
Avocado and Tomato $14.00
- On five-grain (seasonal)
Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
- Feta, Pesto, Spinach, Red Peppers $8.50
- Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea

Eggs Royale $16
- Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
Creamy Mushroom on Toast with salad $13
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce
Smoked Salmon $11
- Cream cheese & ciabatta
Eggs on toast N/A
Avocado & Tomato on Toast $9
Mince on Toast $13
- Served with side of cheese
Grilled Tomato & Eggs on Toast $12

Lettuce N/A
Turkey & Ham N/A
Flatbread N/A
Jalapenos N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A
Pickles N/A
Wrap N/A

-King $15.00
-Reg $10.00
Jalapeno $1.00
Nachos with any meat
- Beef, pork, chicken
-Reg $10.00
-Reg $10.00
-Cheese Quesadilla $5.00
- Just with cheese and chipotle
Burrito
- Choose: beef, pork, chicken or veggie. Flour tortilla wrapped and filled with meat or veggies, cheese, rice, capsicum, corn and beans

MARGARET & RITA
- sliced Roma tomato with fresh basil and even fresher buffalo mozzarella
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
Cajun Chicken Burger $18.00
- spiced chicken melted cheese, chili jam, avocado, slaw, and rocket on a brioche bun with hand-cut chips
Crispy Wings $12.00
- crispy chicken wings tossed in hot sauce, smoky BBQ sauce or salt served with Panhead Port Road Pilsner aioli (8 wings)
Pizza Bread $9.50
- sundried tomato and feta, or garlic and parmesan pizza bread
The Vegan Burger
- tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
Summer Salad $16.00
- pan fried halloumi Israeli couscous, orange rocket and kalamata olive salad with pine nuts, seeds, and citrus vinaigrette(add grilled chicken $20.00)

Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Please see our blackboard.
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter

Free range chicken noodle soup 20.00
- with egg noodle in a coconut, lemongrass & red curry broth
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Edemame $9.00
- with spicy sesame sea salt & sesame oil
Fresh market fish sashimi $17.00
- with fresh lemon & wasabi
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Udon noodles $6.00
- with sweet garlic soy
Crispy fried chicken $15.00
- with sweet chili sauce

Penne Chicken $19.50
- Chicken, mushrooms, red capsicum and cream sauce
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Daily Special $12.90
- Please ask your server what our Chef has created today!
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Small Salad $4.90
Medium Salad $9.50

Dinner Box $11.80
- 3 Thighs and Chips
Wing $2.00
Wedges $3.50
Lunchbox $8.50
- 2 Thighs and Chips
Thigh $3.60
Mix & Match $6.80
- 3 Drums or Wings with Med Chips
Chips $2.80
Wingman $3.00
- 1 Wing 'n' Small Chips

Chicken $9.50
Falafel $7.00
Lasagne $9.00
Lamb $8.50
Chicken shish $13.00
Mixed dip $7.00
Meatlovers $16.00
- Chicken, lamb, ham, pepperoni
Garlic bread $3.00

Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Bookings Essential, 90 minutes before show start time
Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna
Grilled tomato Hash brown / Mushrooms $3.00
White chocolate panna cotta with hazelnut praline and blackberry compote $16.50
Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
- Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
Pork Sausage /Bacon $4.00

CHICKEN / PORK / BEEF $10.00
SEAFOOD $14.00
SEAFOOD $14.00
EXTRA RICE $3.50
COMBINATION $12.00
CHICKEN / PORK / BEEF $13.00
SEAFOOD $14.00
COMBINATION $14.00

Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto
Steamed Broccoli Florets and Toasted Almond Butter $8.00
- Lemon and garlic dressing
Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata
Fresh Garden Salad $6.50
- Mixed salad leaves, chef's own vinaigrette
Affogato $11.00
- Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes