Sinae Restaurant in Wellington Menu

Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

  • Deluxe Cheeseburger $3.70
    • Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
  • 1/2 LB Double $9.70
    • Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
  • M $3.40
  • Salad Burger $4.60
    • Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
  • L $4.80
  • 5 pcs $4.20
  • Chili Chips and Cheese $6.10
    • A bed of crunchy corn chips topped with Wendy’s famous meaty chili and a creamy cheese sauce
  • Low Carb Burger $8.90
    • The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
  • Romana $16.00
    • Tomato based pizza with anchovies, capers & mozzarella cheese
  • Passion Fruit Gelato $6.90
  • Penne ai Frutti di Mare $16.00
    • Seafood in tomato sauce with penne pasta
  • Pollo $16.00
    • Tomato based pizza with wood smoked chicken, mushrooms, mozzarella cheese & topped with BBQ sauce
  • Montelupo $16.00
    • Cranberry based pizza with wood smoked chicken & mozzarella cheese
  • Penne al Pomodoro $16.00
    • Penne pasta in tomato sauce with fresh tomatoes
  • Zuppe di Basilico e Pomodoro $8 S / $15 L
    • Tomato & basil soup
  • Coppa d' Olive $6.50
    • Bowl of fries
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Salma Tagine $24.50
    • Chicken breast with pear and dates, cooked in a Ras EI Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Fish Fingers $8.90
    • Fish fingers, served with chips and tomato sauce.
  • Lahem Bel Barkouk $24.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Duck fat baked potatoes $ 7.90
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Bacon & Egg Sandwich $14.00
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • Eggs Benedict $16.00
    • Poached eggs, bacon & hollandaise on toast
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
  • Added chorizo $2.00 extra
  • Haloumi Salad $16.00
  • Jasmine rice $2.00
  • Coconut prawn dumplings $15.00
    • with galangal, bamboo & lemongrass
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Prawn summer rolls $14.00
    • with chives, coriander, lettuce & peanut nahm prick
  • Rib of beef $18.00
    • marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
  • Banana leaf wrapped tarakihi $16.00
    • with sweet & tangy coconut sauce
  • Vegetable spring rolls $13.00
    • with sweet chili dipping sauce
  • Malaysian style prime angus beef satay $18.00
    • with cucumber sticks & spicy peanut sauce
  • 5 Grain Toast with Avocado, Bacon & Salsa $14.00
  • Gluten Free $5.50
  • Porridge with Fruit Compote $12.00
  • French Toast with Bacon, Banana & Maple Syrup $15.50
  • Sliced Tomato with Olive Oil & Rock Salt $4.20
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • Rasp Jam / Marmalade / Vegemite / Honey $2.00
  • Toasted Croissant with Tomato & Cheese $7.00
  • Soup of the day served with fresh bread. $9.50
  • Sides $3.00
    • As an extra to any breakfast add hash brown, tomatoes, mushrooms, streaky bacon, black pudding kransky sausages or French toast.
  • Devils Dream Cake $18.00
    • Soft layers of white and dark chocolate laced with raspberries – really wicked and scores 10 on the richness scale.
  • Lemon Meringue Roulade $14.50
    • A creamy light lemon filling in a soft meringue, rolled in toasted coconut.
  • Chicken Breast $28.50
    • Pan seared then roasted served with sweet corn puree, potato gnocchi and toasted grana padano.
  • Lamb Shank $28.50
    • With a rich puttanesca sauce, potato mash and honey glazed carrots. (gf)
  • Black Forest Tower $18.50
    • Layers of cherry, black berry and chocolate mousse encased in a chocolate wrap. New design on an old Kiwi Delight.
  • Pancakes $15.00
    • Laced with maple syrup, berry compote and cream.
  • Mixed $9.50
  • Mixed $14.00
  • Combo $16.00
  • Mixed dip $7.00
  • Chicken $9.50
  • Combo $15.00
  • Falafel $8.00
  • Combination $9.00
  • Samosa 2 Pieces $6.00
    • Triangular pastry shells stuffed with peas, potatoes and spices
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Chicken Tikka Mania
    • Tandoori roasted chicken delicately cooked in onion and tomato sauce.
  • Paneer Tikka Masala
    • Cubes of cottage cheese, tossed with onions, tomato and capsicum in thick masala sauce
  • Chicken And Cheese Naan $4.50
    • Naan Stuffed with chicken and cheese
  • Fish jalfrezi
    • Fish cooked with onion, carrots and capsicum in medium hot sauce with a touch of vinegar.
  • Chicken Madras
    • Boneless pieces of chicken cooked with ground spices and coconut milk.
  • Vegetable Hariyali
    • Vegetables cooked in tomato, onion, spinach and gravy finished with mild spice & mint.
  • NASI GORENG $11.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/VEGETARIAN
  • CHICKEN RENDANG $10.00/$13.50
    • Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large
  • MEE GORENG $11.00
    • Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
  • NASI GORENG $12.00
    • wok stir fried rice with seasonal vegetables in an oriental sambal sauce topped with caramelized shallots/CHICKEN/BEEF
  • MINI VEGETABLE MURTABAK $4.00
    • Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
  • Sambal Sauce $3.00
  • Butter Chicken Sauce $3.00
  • CURRY LAKSA $12.50
    • Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
  • Hot B.L.T $6.50
  • Gale's gourmet burgers $7.50 / $9.00
  • Scrambled or poached eggs & toast $8.00
  • French fries $4.80
  • ●Assorted paninis & sandwiches
    • made to order
  • Omelette $11.00
  • Wedges with sour cream & salsa $7.00
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Lettuce N/A
  • Western Egg and Cheese N/A
  • M&M N/A
  • Veggie Delite N/A
  • Tomato N/A
  • Honey Mustard N/A
  • Subway Club N/A
  • Italian Herbs & Cheese N/A
  • ●Tandoori Chicken
    • Whole chicken with bone, marinated in yoghurt, ginger and garlic paste skewered and roasted in tandoor
  • Kashmiri Naan $5.00
  • -6 $85.90
  • -Vegetable $12.00
  • -Prawn achari $21.90
  • Chicken Handi $19.50
    • Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
  • -Prawn jalfrezi $21.90
  • -10 $125.90
  • House smoked salmon, cream cheese toasted bagel $15.50
  • Sauteed button mushroom with a creamy white wine and herb sauce on toasted bread $16.00
  • Balsamic lamb salad(GF) $17.50
    • Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • House smoked salmon $7.50
  • Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • -Add blue cheese $3.00
Sinae Restaurant

Sinae Restaurant

location

Address

119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3829889

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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