Sinae Restaurant in Wellington Menu

Are you the owner? Manage this listing for free.

Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
PAPAYA SALAD $20.00
- Fresh young papaya with long beans, carrots, cherry tomatoes, Vietnamese mint, coriander, peanuts, sweet chili, mandarin & soy, cripsy shallots. Add grilled chicken $5.00
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo

Smoking Chocolate Ice Cream Sundae $7
Banana Fritter with Caramel Sauce $7
Chicken & Potato Balls $8
Steamed rice $1.50
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Lychees & Ice Cream $7
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Soup of the day $7
- self-service, complimentary with main course

Fries (V, GF) $9.00
- With tomato sauce & aioli
Chicken BLT $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread(ADD fries $20.00)
Veggie (V) $17.00
- With halloumi & chargrilled vegetables
Chef’s Salad (V) $17.00
Open Style Salmon Sandwich $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
ADD curry sauce (V, GF) $10.00
Open Style Steak Sandwich $21.00
- Chargrilled minute steak, caramelized onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw

Donuts $1.20
Satay Chicken $9.90
- (150gm chicken breast, bacon, camembert, satay sauce, salad & tomatoes)
Hawaiian 120gm meat patty $7.00
Vege $3.50
Venison $9.90
- (120gm prime venison patty, bacon, cheese, salad, tomatoes, onions & BBQ sauce)
5 Chicken Piece Pack $13.50
Potato $0.90
Hake $8.00

1/4 Chicken $5.00
Donut $2.00
Chicken $12.50
Combination $12.50
Sausage $2.30
Beef $12.50
Combination $12.50
Scallops $2.50ea

SET MENU (A) $32.00
- sweet & sour pork beef black bean sauce vegetable fried rice for 3 people
Beef Lasagna $3.60
Potato Wedges $5.50
Steak $11.80
Bacon $11.80
Chicken Nuggets $0.90
Single Filling $2.50
Chips $3.00

●Shanghai Fried Noodle
Bak Kut Teh with rice $16.00
- Malaysian pork soup
●Bami Goreng (Spicy Noodles)
Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce
●Gravy Ho Fun with Seasonal Vegetables
-Combination meat or seafood $15.00
-Beef with Black Bean Sauce / Beef with Ginger and Spring Onion $16.00
-Combination meat or seafood $15.00

Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Sweet sour chicken $10
- pineapples, toasted sesame seeds, served with steamed rice.
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries

Side of curly fries $4.00
Haloumi Open SandwIch (GF)(V) $16.00
- halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
Extra condiment $0.50
Curly Fries(V) $8.50
- GF-gluten free /GF we can do gluten free /Vegetarian
Annexe Quiche (V) $16.50
- seasonal roast vegetables, Danish feta and cherry tomatoes served with a crispy green salad
Eggs onToast(V) $12.50
- free range eggs cooked your way served with Artisan bread
Hash Stack (GF) $17.00
- hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
Avocado and Tomato (GF)( V) $10.50
- zesty avocado smash with fresh tomato on our Artisan bread

Combo Fried Rice $11.00
Cheese or tomato omellet $10.00
All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
Chicken Sweetcorn Soup $8.50
-Large $14.00
Dumplings (8) $5.99
-Small $7.50
Pork Wonton

Sweet and Sour Beef $20.80
Shanghai Fried Glutinous Rice Cake with Pork $16.80
Crispy Rice and Shrimps in Tomato Sauce $24.80
Sichuan Lobster Seasonal Price
Deep Fried Oysters $12.00
Deep Fried Bread King Prawns $12.00
King Prawns with Vegetables $28.80
Orange Mushrooms $18.80

Grilled tiger prawns $17.00
- with lemongrass, garlic & wasabi mayo
Mussaman curry of braised lamb shank $21.00
- with kumara, coriander & roasted peanuts
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Salt & pepper squid $14.00
- with wasabi mayo
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Salmon parcels $17.00
- with spinach & cashew pesto, pickled ginger & soy sauce
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut

Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Bacon $4.00
Eggs $2.00
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast

1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Free range eggs “your way” on house made 5 grain $13.00
Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
- 1 Cheese $14.00
House cured salmon, compressed cucumber, mint and pickled currants $15.00
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday

Fish lavabdar $20.00
- boneless pieces of fish cooked in tandoor with gravy and capsicum.
Mixed vegetable pakora $6.00
- deep-fried fresh seasonal vegetables mixed with spices and chickpea flour.
Pickle $3.50
Lamb vindaloo $18.00
- boneless lamb, cooked with potatoes and vindaloo paste.
Baoli handi
Bread basket $12.00
- roti, garlic naan, naan, bharwa kulcha.
Tandoori chicken $11.00
- king of tandoori kebab. Chicken with bone, marinated with ground spices, garlic.
Chicken korma opn1 $12.00 Opn2 $13.00