Sinae Restaurant in Wellington Menu

Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Peppercorn $3
  • Market fish, seasonal accompaniments MP
  • Thyme & garlic roasted mushroom $8
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • Lentil & quinoa salad $8
  • Honey & thyme jus $3
  • Sweet & Sour Pork $16.00
  • Deep Fried Chicken Nuggets $8.00
  • Curry Fish Balls $10.00
  • Deep Fried Wontons $6.00
  • Vegetable Fried Rice $12.00
  • Kumara Chips $8.00
  • Kung Pao Chicken $16.00
  • Deep Fried Chicken Wings $8.00
  • WONTONS HALF DOZEN $5.80
  • BANANA FRITTER $2.00
  • CHICKEN NUGGET $0.80
  • ROAST PORK $9.80
  • CHICKEN $9.80
  • CHICKEN WING $2.20
  • CHICKEN $9.80
  • CHICKEN AND CORN $7.50
  • Mini Roll (Home Made) $1.20
  • Deep Fried Mars Bar $2.50
  • Fish cake $2.50
  • Chicken Burger $5.50
  • Wonton $0.90
  • Veggie Burger $4.00
  • Double Filling $4.50
  • Apple Turnover $2.00
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Chicken Burger $25.00
    • Lemon Pepper Marinated Chicken Breast With Bacon, Brie. Homemade Tomato Chutney Served With Fries And Aioli
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Rack Of Lamb $38.00
    • Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
  • Confit Duck $28.50
    • Duck leg cooked in confit style w thyme & juniper berries, homemade gnocchi w hoisin sauce, carrot puree & kumara shavings (GF)
  • Crème Brûlée $13.00
    • Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Panna Cotta $13.00
    • Orange panna cotta served w berry coulis & plum ice cream
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Crème Brule with Cherry and Cointreau Puree $14.00
  • Pumpkin, Leek and Chorizo Fettuccini $26.00
  • Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
  • Moroccan Fish with a Cucumber and Yoghurt $11.00
  • Bacon and Cheese Pasta $9.00
  • Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00
  • Garlic Chilli Prawns $11.00
  • Sides $4.00
    • bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
  • Mince & Cheese Pie $4.90
  • Mexican PIe $4.90
  • Thai Chicken Pie $5.10
  • Chicken bacon & mushroom pie $5.10
  • Mexican Savoury $2.50
  • Braised beef cheek pie $5.10
  • Steak & Cheese Pie $5.10
  • Potato Top Savoury $2.50
  • Calamari Ring & Chips $9.00
    • Served with Tartare & tomato sauce
  • Fish & Chips (Wed, Thurs & Fri only) $13.00
    • Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
  • Toasted Muesli $10.00
    • Mues1i served with fresh fruit, yogurt and milk.
  • Toast $3.50
  • Wedge Works $9.00
    • With bacon, cheese, sour cream & salsa
  • Eggs Benedict $16.00
    • Two poached eggs on English muffins, smoked salmon, hollandaise and a mixed green salad
  • Caesar Salad $15.00
    • Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
  • FuWa Big Breakfast $18.00
    • Two eggs on toast cooked to your liking with bacon, hash brown, sausage, tomatoes and mushrooms.
  • Fettuccine Puttanesca $19.9
    • Capers, mixed olives, oregano, chilli and tomato sauce (v)
  • Spaghetti Prawns $23.9
    • Tiger prawns in half shell, capers, garlic, chilli and olives in olive oil
  • Calamari $14.2
    • Fried squid in an Italian batter
  • Spaghetti Al Ragu Bolognese $19.5
  • Seasonal Vegetables $4.50/$7.90
    • Oven baked in small or large sizes
  • Olive Focaccia $7.9
    • Homebaked focaccia, kalamata olives, balsamic vinegar & extra virgin olive oil (v)
  • Lamb Shanks $23.9/$29.9
    • One or Two oven baked shanks with a 30 minute wait time
  • Profiteroles $12.90
    • A cream puff pastry, filled with our special crema pasticiera and smothered with genache
  • Garlic rice $3.00
  • Coconut rice $3.00
  • Fried mee hoon $12.50
    • Stir-fried vermicelli with shredded onion, b.B.Q pork & shrimps.
  • Supreme satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with vegetables on a bed of steamed rice & topped with special peanut sauce.
  • Roti with satay sauce $5.50
  • -seafood $13.00
  • Sambal prawns $15.00
    • Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Kway teow th'ng $10.00
    • Fat rice noodles in savoury soup,topped with fish balls & fish cake.
  • • Dijon Mustard
  • • Tomato Sauce (Ketchup)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Mild English Mustard
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Extra Sausage $4.00
  • • Sweet Chilli Sauce
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • Local Cheese Selection with Crackers & Dried Fruit $26.00
  • Chocolate Brownie Served with Berry Compote Vanilla Ice Cream & Whipped Cream $14.00
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • Shoe String Fries with Aioli(V) $6.00
  • 1/" Dozen Fresh Market Oyster, Natural Kilpatrick Crispy Fried $18.00
  • Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
  • Ice cream Sundae, Caramel, Chocolate or Berry Flavour $12.00
  • Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • CAJUN BLACKENED FISH $24.90
    • cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
  • "TWO SOULS"SWEET AND SOUR CHICKEN $24.50
    • stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
  • FISH FILLET OF THE DAY $27.50
    • pan seared, served with baby potatoes, scallops scallops, cherry tomatoes , baby watercress, and peppercorn white wine sauce.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • Deluxe Cheeseburger $9.00
    • Just Like a Cheeseburger But with Two Home Made Beef Patties and More Salad.
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
  • Bacon & Eggs on Toast $10.50
  • Chicken, Bacon & Avo $10.00
    • Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Hawaiian Burger $8.50
    • Streaky Bacon, Pineapple and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish
  • Crumbed Fish $6.00
Sinae Restaurant

Sinae Restaurant

location

Address

119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3829889

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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