Sinae Restaurant in Wellington Menu

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Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
Stir fried Garlic Bok-Choy $5
Vietnamese Braised Salmon Fillet $25.5
- Braised marinated salmon fillet in clay pot. Served with crunchy salad
Vietnamese Beed Salad $18.5
- Stir-fried sliced marinated medium rare beef sirloin with fresh apple salad and lime dressing
Grilled Tamarind Chicken $18.5
- Grilled marinated chicken thigh on stir-fried rice noodle on eggs, bean sprout and spring onion, sprinkle with crushed peanut
Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
Egg Yolk in Beef Pho Broth $3
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom

Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Onion rings $5
Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
Smoked chicken, caesar, quail egg $16
Bone marrow $13
Oven baked fish, potato, beans, tomato & basil concasse $32
Chicken burger, avocado mousse, bacon, brie, chips $26
Rib eye steak, potato, red cabbage, duck pate $34

Roasted half cauliflower $ 23
- halloumi / aubergine / tahini yoghurt / pinenuts
Passionfruit tart $ 13
- confit ginger / coconut sorbet / banana brulée
Green beans $ 9
- 63 egg / brown butter
Seafood chowder $ 18
- grilled sourdough
Market fish $ 25
- lentil risotto / braised fennel / salsa verde
Baby romaine caesar $ 17
- white anchovy / bacon / parmesan / soft egg
Baby potatoes $ 9
- sour cream / bacon
Market fish slider $ 15
- lemon & fennel slaw

Chicken Sambal $18.90
- Boneless chicken pieces cooked in a thick gravy with onion, chilli paste, ginger, garlic, lemon grass and fresh coriander.
Squid Sambal $20.90
- Stir-fried squid pieces with tomato, onion and chilli in a thick sambal sauce with fresh coriander.
Vegetable Korma $10.00
- Served with rice and chapatti bread
Potato and Green Peas Curry $15.90
- Potato and peas cooked in a thick tomato based coconut curry
Mamak Lamb Soup $8.50
- Pieces of lamb and potato cooked in a blend of spices in a coriander based soup.
Peanut Sauce $3.00
Trio Ice Cream $9.50
- Home made mango, pineapple and lime ice cream, served with Kit Kat chocolate.
Banana Split $8.90
- Split banana with vanilla ice cream, wafer and topped with raspberry and chocolate sauce.

Jajik $ 5.00
Chicken (Small/Large) $ 9.50/$11.00
Mixed Salad $ 11.00
Lamb & Falafel (Small/Large) $ 9.50/$11.00
Mujver $ 9.50
- Zucchini
Chicken Salad $ 11.00
All kebabs come in wrapped bread, rolled with salads and sauces of your choice
Chicken & Falafel $ 11.00

VEGETARIAN SUSHI COMBO (12PCS) $14.00
EBI GYOZA $7.00
- 4 seafood dumplings with mayo katsu sauce and bonito flake topping
TEMPURA SET $14.50
- a combination of seafood and vegetables in a light batter with tempura sauce
PRAWN ROLL 6PCS $5.50
M5 $18.00
- katsu don, salmon avocado roll, fried chicken
TORI GYOZA $7.00
- 5 pieces of chicken and seafood dumplings with homemade sauce
TEPPANYAKI SET $15.50
- a choice of chicken, beef, squid, fish of the day pan fried with onion teriyaki sauce
M14 $25.00
- sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice

Minestrone $15.50
- Meat broth with winter vegetables and pasta
Verdure $8.50
Pollastrello al Timo $29.50
- Grilled small chicken, thyme, citrus, and spinach
Salumi Misti $19.50
- Prosciutto, salami, mortadella with crostini
Agnello alla Griglia con Bietoli e Past $34.50
- Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
Insalata Caprese $17.50
- Tomato, basil, and buffala Mozarella
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice
Patate arrosto con rosmarino $6.50

Streaky Bacon $5
Handmade Beef Burger With Smoked Cheese, Bacon, Bbq Sauce & Hand Cut Fries (Cooked Medium) $20
Portabello Mushrooms $5
Pulled Pork Tacos Apple + Rainbow Chard Slaw, Tomato + Red Chilli Jam $20
Ora King Salmon Wings With Kaffir Lime, Honey + Ginger $15
Portabello Mushrooms, Whipped Feta, Fried Oregano, Sticky Balsamic $15
Smokey Campfire Baked Beans, Chorizo, Coriander, Melted Mozzarella, Sour Dough Toast $18
Todays Fish With Poached Prawns, Mussels, Jersey Bennies, Sugar Snap Pea And Herb Salad $29

- Salmon $6
Omelette or Egg White Omelette $15.00
- Choose two filings: ham, bacon, tomato, mushroom, spinach, or onion. Served with sour dough or wholemeal pita bread. 1 meat filling only
Homemade hash browns $4.00
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
-2 slices $3.00
Add any extras from the list below.
Corn Fritters $17.00
- Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.

Huarache Patria $20.00–$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese. This dish is most popular in its hometown, Mexico City.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla
Flautas $15.00
- Deep fried tacos
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Chilaquiles $15.00
- Corn chips topped with your favorite red or green sauce. Add chicken or egg.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Quesadillas $13.00–$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.

Hamburger with Wedges $7.50
Penne Pasta With Tomato Sauce $7.50
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Crumbed Chicken with Wedges $7.50
Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Crumbed Fish Pieces with Wedges $7.50
Greenlip Mussel & Tomato Soup with Crostini $10.00

Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Warmed Olives $8.00
Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Bruschetta $8.00
- house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
Arancini $7.00
- tomato, mozzarella, basil
House Pot Pie $26.00
- leaf salad

Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Fat cut chips $7.00
- with aioli
Pie of the day $12.00
- served with brown sauce and salad
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing

Thinly Sliced Beef Brisket Rice Vermicelli in Spicy & Sour Broth $15.90
Seasonal Vegetables with Tofu $13.90
Chicken in Lemon & Lime Sauce $15.90
Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
Chicken with Seasonal Vegetables $15.90
Wontons with Chilli Oil (pork) (8 pcs) $10.00
Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
King Prawns Marinated in Garlic Sauce $17.90

Idli (df gf*) S$10 V$8 L+$2
- Steamed rice and lentil cakes served with a green coconut chutney and a curry.
Malu cutlets (df gf) $4(3 pak)
- A mixture offish, onions, potato & spices; battered, cmmbed and deep fried.
Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
String hoppers (df gf*) S$10 V$8 L+$2
- Steamed rice flour strings served with a spicy fresh coconut sambol, kirihodhi (coconut milk soup) and a curry.
Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
DF= dairy free, GF*= gluten free (options)
Lampreis (df gf*) S$15 V$12
- A banana leaf parcel with rice, eggplant pahi, pea reduction, boiled egg, green chutney, malu cutlet and a curry.