Sinae Restaurant in Wellington Menu

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Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
Vegetarian Lasagne $13.00
- Served with fresh rocket & house made Napoli sauce
Ben's Banoffee Tart $10.00
Hawtrey Farm Filo $25.00
- Chicken, spinach cream cheese filo’s, served with house made relish, home cut chips & 1841 slaw
Filo Parcel $15.00
- Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
Creamy Mushrooms $15.00
- Served on toasted Ciabatta

Soup Mug $9 / Bowl $15
- and garlic bread (ask our staff or check the blackboard)
The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot
Garlic bread $9.80
- with parmesan cheese
Omelete $18.50
- and a side salad (changes daily)
Nachos $18.50
- beef or vegeetarian melted cheese, jalapenos sour cream and guacamole
Slow roasted tomatoes $15.00
- avo, pesto and toast
Tacos $16.50
- Grilled beef
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce

250g Eye Fillet $35
Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
Honey & thyme jus $3
Seared Marlborough Sounds salmon, black bean sauce, sushi rice, avocado puree, fried shallots, micro coriander (GF) (DF) $30
Peppercorn $3
House salad $7
Market fish, seasonal accompaniments MP
Seasonal vegetables $8

Classic $12.00
- Creole-spiced beef patty with smoked cheese, lettuce, tomato, pickles and American mustard
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Tempura Prawns $8.00
- with Louisiana remoulade
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Check the cabinet for more treats!
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing

BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
LEELANDS LAMB PIE $17.50
- lamb & seasonal vegetables with gravy moppers
SMOKED SALMON & WATERCRESS TART $16.50
- served with salad greens & dill creme fraiche
All three for 15
LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
SMOKED BEEF MEATBALLS $11.00
- Manuka smoked rump with homemade barbecue sauce

TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
PAUA WONTONS 9.50
- CHATHAM ISLAND CREAMED PAUA WONTONS & ASIAN STYLE DIPPING SAUCE
SERGEANT’S BENEDICT STACK 17.50
- STREAKY BACON OR SPINACH ON OUR OWN POTATO ROSTIS W HOLLANDAISE & POACHED EGGS
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
PORK, CHICKEN & PISTACHIO TERRINE 10.50
- W CRANBERRY JELLY CROSTINI
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES

Panna Cotta $13.00
- Orange panna cotta served w berry coulis & plum ice cream
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
Vegetarian Gnocchi $21.50
- Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
Eton Mess $12.00
- Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)

The Squealer $21.9
- Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
Mussel & Chorizo Linguine $18.9
- White wine, cream & fresh herb sauce
TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
Eggs Benedict or Eggs Florentine $14.9
- Bacon or spinach, hashbrowns & hollandaise sauce
BLAT Sandwich $13.9
- Bacon, lettuce, avocado & tomato
Creamy Chicken Carbonara $18.9
- Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Seared sesame tuna $18.00
- with cucumber pickle & wasabi ponzu dipping sauce
Pumpkin & cashew fritters $14.00
- with saffron, coriander & sweet chili sauce
Rib of beef $18.00
- marinated in coconut cream, lemongrass, ginger, kaffir lime & chili
Castro's blue cheese & peanut wontons $14.00
- with berry coulis
Banana leaf wrapped tarakihi $16.00
- with sweet & tangy coconut sauce
Coconut rice $4.00
Mushroom & leek dumplings $15.00
- with bamboo & peanuts
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander

TANDOORI CHICKEN Half $11.00 Full $18.50
- Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
CHICKEN SAAG $16.50
- Boneless chicken cooked with home ground spices and simmered in rich spinach gravy
NAVRATTAN KORMA $14.00
- Fresh vegetables cooked with cashew nuts, ground spices and cream.
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
CHILLY CHICKEN (DRY / GRAVY ) $16.00
- Chicken deep fried and sautéed with garlic, spring onion, capsicum and soy sauce.
KADAI BABY CORN $14.00
- Baby corn cooked with whole coriander, crushed tomatoes, onion, capsicum and ground spices.
ALOO GOBHI $12.50
- Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
Chicken wings(5 pieces) $12.50
- mildly spiced thick barbequed in clay oven.

Salmon Board $30
- House Smoked Salmon & Gravlax served with Toasted Sourdough Bread, Creme fraîche
Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Bacon and Eggs any way on Crisp Sourdough, oven roasted Tomatoes and Tomatillo Relish $15
Chargrilled Sirloin with Steak & Cheese Suet Pie, Dijon Slaw, Porcini Jus $30
Lamb and Mushroom Ragout, Pappardelle with Rocket & Pecorino Cheese $22
Half Smoked Duck Breast with Maple roasted Yams, Vanilla Celeriac Puree, Tamarind Dressing $27
Smokey Pork Hock Hash with Wilted Greens & Poached Eggs $17

Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Fish burger $21.0
- bun, beer battered tarakihi, pickled gherkin, tomato, lettuce, garlic aioli & fries
Wedges & sour cream sml $5.5 lge $9.5
- (add 2.0 cheese + bacon)
Vegetables $4.5
Steamed mussels $16.0
- Coconut cream, ginger, coriander, spring onion, chili, lemon & fish sauce. Served with toasted sourdough
Pan seared lemon pepper fish of the day P.O.A.
- mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
Loaf ½ $6.5 whole $12.5
- your choice of garlic or plain butter

Sicilian squid tentacles, garlic aioli salt ‘n pepper squid $16
Braised red cabbage, apple and cinnamon $8
Pasta puttanesca $23.50
- Italian tomato sauce, anchovies, olives, capers
Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad
Homemade ravioli $26.50
- Soft pillows of housemade ravioli filled with wild mushrooms, ricotta and our smoked pancetta, with thyme jus and local mushrooms

Toasted Sandwiches $4.00
- Ask Staff for Fillings
French Toast $9.50
- Bacon & Banana with Maple Syrup
Bacon, Egg & Cheese Croissant $8.00
Sausage & Eggs on Toast $8.00
Ham, Egg & Cheese Croissant $8.00
Chicken Thigh $3.50
Big Breakfast $14.00
- Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
Small Chips $2.50