Sinae Restaurant in Wellington Menu

Are you the owner? Manage this listing for free.

Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

Thai Fish Cakes [GF] $14.00
- Red curry, Tod Mun chilli peanut sauce (6)
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
Steamed Brown Rice [VE,GF] $3.00
- Per bowl
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Chocolate Brownie [GF,DF] $10.00
- Dark chocolate, liqueur orange, coconut chocolate sauce
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Classic Pork $10.00
- Braised pork shoulder, mustard greens, peanuts

Home Made Gnocchi in a Creamy Parmesan Sauce with Bacon& Mushroom or Spinach & Feta in a Napolitano Sauce $16.00
Garlic Bread $6.00
Garlic Mushrooms on Toast $11.00
Sweet & Sour Tofu Salad with Spinach & Crispy Noodles $15.00
Baked Beans on Toast $7.00
Pancakes with Fruit or Bacon & Banana $14.00
Fries & Wedges $6.50
Pan Fried Tofu Burger in a Mushroom Sauce, Tomato, Onions & Fries $14.00

Stemps $11.50
- Hash Brown, Bacon, Beetroot relish
Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
Esther $6.00
- The Classic Ekim Burger
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
Mike J. $9.50
- Chorizo, Fried Egg, Corn Nuggets, Mushroom, Cheese, Aioli
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
Olivia $14.00
- Bacon, Aioli, Blue Cheese

Plain Roti $3.00
Prawn Sambal $15.00
- King prawn cutlets sautéed in chilli sambal and tamarind paste.
Peranakan Chicken $13.00
- Chicken fillets & seasonal mixed vegetables stir-fried with Sino - Malay styled spicy sauce
Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
Chicken Sambal $13.00
- Chicken fillets cooked with onions in our n chilli samb& paste.
Char Kuey Teow $12.00
- Broad rice noodles wok fried with your choice of seafood, beef, chicken or mixed veg, bean sprout, chives & egg
Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
Black Pepper Chicken $13.50
- Chicken filets wok-fried with seasonal veggie & black pepper sauce.

Deep fried battered chicken wings with garlic & pepper sauce. (8pcs) $12.00
Lemon Chicken pieces $12.00
Garlic Roti $4.50
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Stir fried beef with mushroom & vegetables $12.00
Rice $3.00
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
Stir fried vegetables with peanut sauce $12.00

Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Pork belly $12.00
- charcoal grilled sliced pork belly served along with vietnamese pickles
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Onion $2.50
Mustard cabbage pickle $2.50
Fruit platter $6.00

Verdura della Sera Vegetable dish of the evening $8.5
Gelati di Fratelli $14
- Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
Gnocchi di Patate (Available as Vegetarian on request) $27
- Pan fried potato gnocchi in a smoked tomato salsa, brocollini, chilli and housemade pork sausage finished with fresh mozzarella Add Crispy Coppa 29
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Risotto di Granchio $28
- Squid ink and fennel risotto with fresh paddle crab, bisque and chorizo finished with basil oil
Bianchetto $16
- Whitebait and lemon fritter with a cornichon and dill mayo
Ravioli della sera $28
- House made ravioli of the evening
Quattro Formagg $24
- Tallegio, Gorgonzola, Parmesan & Mozzarella Cheeses with Rocket

Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Flautas $15.00
- Deep fried tacos
Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Flan de cajeta $8.00
- Is an open pastry or sponge cake containing a sweet or savoury filling. A typical flan of this sort is round, with shortcrust pastry, usually coated with sweet syrup. Cajeta is made by simmering goat’s milk, stirring until it becomes very viscous due to evaporation of water, and caramelized.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce, or both.
Pastel de chocolate $8.00
- Chocolate brownie
Sarape mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla

Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
Fennel $18.00
- radicchio, San Daniele, hazelnut, pear (vegetarian available)
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
An offering of N/A
- Hot English Mustard / Dijon Mustard / Wholegrain Mustard / Horseradish Cream
Fire Grilled Cauliflower $17.00
- almond, mint
Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
House Made Lamb Sausages $30.00
- fire roasted peppers, tomatoes, olives
Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle

Babong Beef $16.00
- Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream
Fillet BBQ Pork $23.00
- Tender fillet pork marinated in turmeric, lemongrass and homemade sauce, topped with stir-fried vegetables served on a hot plate.
Curry Saramon with Roti $26.00
- Diced tender beef simmered with whole peanuts, coconut cream, lime leaves, galangal, coriander seeds and carrots.
Siem Reap Spicy $23.00
- Your choice of meat prepared in our spicy curry paste sautéed in seasonal vegetables and crushed peanuts. Meat: Chicken, Beef $23, Seafood $27
Mouan Ang $19.00
- Sliced chicken breast marinated using our home made recipe. Served with salad and rice
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.
Flame Grilled Duck $30.00
- Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
Lamb Rack (flame grilled) $30.00
- Lamb rack marinated in turmeric, lemon grass, lime leaves and homemade sauce, served with house salad.

Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Kids Panini $5
- Your choice of any two fillings
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone

Yangnyem Chicken $20.00
- Fried chicken with spice
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Darkdori Tang (Chicken) $40.00
- Spicy chicken & potatoes, vegetables casseroles in chicken stock
Gamja Tang $40.00
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Mandu (Dumpling) $10.00
- Dumplings pan fried or steamed (vegetable dumpling also available)

Seafood Udon Soup $14
- Japanese noodle soup with plenty of seafood
Combination of Pork & Chicken $15
Teriyaki Chicken Udon Soup $13
- Japanese noodle soup with Teriyaki chicken
Chicken Katsu & Curry $15
- Crispy chicken and Japanese curry served with rice and Miso soup
Fish Katsu & Teriyaki Noodle $15
Spicy Chicken Donburi $13
- Pan fried spicy chicken with vegetables on top of the rice served with salad and Miso soup
Teriyaki Beef Noodle $13
- Pan fried beef with Teriyaki noodle served with Miso soup
Salmon Sashimi $14
- Sliced fresh salmon

Free range roasted chicken $20.00
Duck fat roasted gourmet potatoes $7.00
Pork sandwich with coleslaw and aioli $8.00
Combo with potatoes and coleslaw $16.00
Roasted duck $40.00
Half roasted pork $20.00
1/4 chicken $7.00
Chicken sandwich with coleslaw and aioli $8.00

Rice $1.50
Goong Hom Pha $8.50
- Prawns wrapped in wonton skin
Chicken Satay $7.50
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Tom Yum Noodle Soup $12.50
- Choice of chicken, beef or pork