Sinae Restaurant in Wellington Menu

Prawn tails w avocado, tomato, cucumber & miso $17.00
Grass Fed Angus Sirloin w Creamed Sweetcorn & Red Wine Jus $26.00
Coconut stuffed chicken breast w chili corn puree, herbs & grilled baby cos $29.00
Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
Agria fries w garlic mayo $9.00
Walnut & kiwifruit Breakfast Granola w Coconut Cream $13.00
Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney

Chocolate mousse $3.50
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Hawaiian $5.00
- Ham, pineapple & mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Strawberry cheesecake $3.50

Lemon meringue tart & lemon verbena syrup $14.50
Roast cauliflower, garlic & sumac $8.50
Paneer pakora & tamarind sauce $12.50
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
Papaya salad w/ crispy vermicilli, pork floss & thai fried eggs $24.50
Roast pepper, anchovy & egg $11.50
See the blackboard for our daily specials n/a

Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Prawn Sushi $5.00
Scallop Sushi $5.00
Inari $4.00
Temaki (Hand roll) $3.30
Foto Maki (tuna roll) $2.80
Squid Sushi $3.30

of bread $50 extra persuce
Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Coconut Creme Brulee $15.00
- with mango (GF)
Annam Combo $32.00
- Choose any four different starters from above
SUMMER ROLLS
Two Course $30.00
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
- Served with noodles, Vietnamese min, fresh herbs and fish sauce
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
Bo Kho - Braised Beef (GF) $28.00
- Slow braised beef in Vietnamese spices served with your choice of steamed rice or rice noodles

LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
Maple sirup $2.50
Fried cherry tomatoes $5.00
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
Buckwheat bread $5.00
LA SELECTION DE PAIN $10.00
- a selection of warm bread, served with homemade sea salt butter, Modena balsamic vinegar and matured extra virgin olive oil

Hot Cakes $17
- Served with bacon, caramelised banana and maple syrup
Jus $1.50
Three Bean Salad Gf* Df* $18.50
- With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
Chicken Breast Gf* Df* $25
- Whole chicken breast with caramelised onion chutney and two sides: Fries, Salad or Vegetables.
The Cut Gf* Df* $26
- Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
Lamb Cutlets Gf* Df* $19.50
- Over gourmet roast potatoes, salsa verde and mint jus .
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
-Chicken And Avocado Sandwich Gf* Df* $19
- On ciabatta with mesclun, sundried tomato, carrot, red onion with fries

Singapore fried rice noodles
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Vegetarian fried noodles
Yangchow fried rice
Singapore Fried Noodles $11.80
Sichuan Noodles $11.80
Beef Hofen $12.50
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad

Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Pegasus Bay “Finale” Noble Semillion 375Ml $72
Warm Olives $6
Beef Short Rib $25
- Succulent slow roasted short rib with rustic mashed potato, winter veg + jus
Piccante $20
- Fresh Tomato Sauce, Lyonnaise Onions, Piccante Italian Salami, Garlic Prawns, Mozzarella
Banoffee Pie $14
- Salted caramel, banana, shaved chocolate, chantilly cream
Taylors Fine Ruby Port $12
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing

Streaky bacon $6.00
Hollandaise $2.00
Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
Toasted ciabatta with salmon cream cheese dip $8.50
Seasonal soup with fresh bread $12.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad
Garden salad $7.50

Nearby Sample Menus