Sinae Restaurant in Wellington Menu

Char Koay Teow/ Char Mee (v)(gf)(pf) $13.90
- Flat rice noodles/ egg noodles fried with chives, beansprouts, prawns & chinese pork sausages
Lemon chicken wings $6.90/ $12.90
- Two pieces/ Four pieces
Hokkien Char (v)(pf) $15.90
- Braised egg noodles with chicken & prawns served with sambal on the side
Ikan Bilis $1.00
Peanut Sauce $2.00
Bihun Goreng (v)(gf)(pf) $13.90
- Thin rice vermicelli fried with chicken & prawns, served with sambal
Ice cream float with lychee $8.90
Banana fritters with ice cream $5.90

Carne $28.50
- Napolitana sauce, manuka ham, pepperoni, salami, prosciutto, mozzarella and basil
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
ARANCINI $13.00
- Arborio risotto balls (pepperoni salami, basil, tomato chilli, mozzarella) crumbed
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
CARBONARA $25.00
- Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta

Maple and pistachio crusted rack of lamb $39.00 per guest
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
Mushroom cappuccino, savoury biscotti $16.00
New potatoes roasted in rosemary & garlic butter $9.00
Scrambled eggs (GF) $21.00
- With smoked salmon
Eggs cooked to your preference (GF)
Affogato, coffee shortbread, vanilla ice cream, espresso $15.00

Warm Olives, Bread & Hummus $11.00
- marinated kalamata and green olives with crusty bread and hummus
Beer-Battered Fries $9.50
- with Panhead Port Aioli and tomato relish
Panhead Battered Fish & Chips $22.50
- freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/full size
Arancini $12.50
- Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
The LBQ Platter $28.00
- create your own platter from our snack menu four choices
Seafood Basket $23.00
- Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
GOOD OLE BLUE BULLS $16.90/$22.90
- steak in a Beery BBQ sauce with rocket and blue cheese
Salt & Pepper Hopped Calamari $9.50
- with citrus aioli

Caesar Salad $15.00
- Chicken and or Bacon, Cos lettuce, anchovies, poached egg, capers, croutons and parmesan cheese, tossed in a homemade aioli.
Chicken Burger $14.00
- 100% pure chicken breast with bacon, tomato and creamy aioli and serve with fries.
Toast $3.50
Wedges $6.00
- Served with sour cream & salsa.
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
Chips $5.00
- Served with tomato sauce or aioli.
Calamari Ring & Chips $9.00
- Served with Tartare & tomato sauce

Fries $7.50
- Served with aioli and tomato sauce
Buttermilk Pancakes $14.50
- With maple syrup
Ribeye Steak $26.50
- Ribeye steak served with fries, fried eggs, mixed salad and garlic butter
- With streaky bacon $16.50
Wedges $12.50
- Topped with bacon, cheese, sour cream and sweet chilli
Chili Cheese Fries $10.00
Green Salad $9.00
- Fresh mixed lettuce and seasonal vegetables with house made honey mustard dressing
Club Sandwich $20.00
- A three decker layered with chicken, bacon, lettuce, tomato and a fried egg served with fries and salad.

Crispy Chicken tender salad $15
- with avocado, red onion ,tomato & lettuce
BBQ Beef & Bacon Burger $17
- scrumptious beef pattie with salad & fries
Omelete & Salad $15
- Your choice of filling
The Works Wedges $10
- spicy wedges topped w bacon, cheese a & sour cream
Lamb's fry & Bacon $15
- on toasted Ciabatta with a mushroom & onion gravy
Golfers Grill $18
- bacon& eggs, sausage, hash brown, grilled tomato & mushrooms
Eggs benedict $14
- with grilled bacon
Toasted Sandwiches $5
- your choice of filling

Bhuna Gosht $17.00
- Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
Prawn Malwar $20.00
- Prawns cooked with coconut cream, curry leaves and mustard seeds.
Chicken Vindaloo $16.50
- Boneless chicken pieces cooked with potatoes and vindaloo paste.
Vegetable Lavabdar $15.00
- Mixed vegetables cooked with gravy and a capsicum.
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
Chicken Manchurian $18.00
- Boneless chicken pieces cooked with garlic, onion and celery.
Chicken Soola (Hot) $18.00
- Chicken pieces with hot spices.
Palak Paneer $16.00
- Cottage cheese pieces cooked with a spinach gravy.

Prosciutto wrapped chicken with mustard and mozzarella, cauliflower puree $27.00
- Chicken breast wrapped in bacon, mozzarella, cauliflower pure and green beans
Steak cut fries $6.50
- With aioli and tomato relish
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Veggie Works $18.50
- Corn fritter, has brown, grilled tomato, mushrooms and egg
Pork Sausage /Bacon $4.00
3 courses $55.00 Pp
PP=Per Person
Pan Seared scallops with peperonata and concass of tomato $18.50
- South island scallops, pepperonata, tomato, garlic, aioli mezuna

Nearby Sample Menus