Sinae Restaurant in Wellington Menu

Sinae Restaurant in Wellington has no menu available, but can choose from many other options such as Scallop or Vegetable Tempura from Wasabi Sushi. Fuwa Cafe offers many options including Toast and Eggs Options. Havana Bar and Restaurant includes a wide range like Havana Brothers Bakehouse Sourdough & House Cultured Butter or Harissa Spiced Almonds. Beef Rice Noodle and Fried Ho Fen With Beef from . Golden Tiger Restaurant offers Caroline and Vegetarian Burger Tuesdays: Haloumi & Zen Burgers.

Nearby Sample Menus

Pizza Pomodoro (sample menu)
  • Fresh Arugula $9
  • Marinara $9
  • Pepperoni $9
  • Prosciutto $9
  • House Antipasti $9
  • Salsiccia $9
  • Margherita $9
  • Panzanella $9
CinCin (sample menu)
  • Margherita $18.00
    • Napolitana sauce, mozzarella and basil
  • PROSCIUTTO SALAD $20.00
    • Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
  • CARBONARA $25.00
    • Honey cured bacon cooked with onion and cream tossed w/ parmesan and served with penne pasta
  • Quattro Stagioni $ 25.50
    • Napolitana sauce, mozzarella, manuka ham, mushroom, artichokes, olives, oregano
  • Insalata Verde $7.00
    • Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing
  • Calzone (served with salad)
  • Pera $25.00
    • Pear, Mozzarella, rocket, gorgonzola and olive oil
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
Jardin Grill (sample menu)
  • Rocket and bacon risotto $9.00
  • GF= Gluten free option available
  • Roasted winter vegetables with balsamic $9.00
  • Three sliders, pork, venison and lamb, brioche, asian slaw $18.00
  • Whole grilled fish of the day with charred citrus Priced daily
  • Porridge of the day (GF) $18.00
  • Chilli and honey glazed pork belly $36.00 per guest
  • Smooth chicken liver parfait, granny smith, vanilla, cider gel, brioche $25.00
Gr8 Tandoori (sample menu)
  • Mutter Paneer $14.90
    • Housemade cottage cheese with green peas cooked with creamy spicy gravy.
  • Mint Chutney $3.00
  • Malai Kofta Lunch $9.90
  • Chicken $15.50
  • Lamb Vindaloo Lunch $10.90
    • Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
  • Jeera Rice $3.50
  • Chicken Vindaloo Lunch $10.50
    • Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Kadai Paneer $14.90
    • Homemade cottage cheese cooked with capsicum ion creamy spicy gravy.
Munchen (sample menu)
  • Chicken Wings Half dozen11/Dozen20
    • Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
  • Bratwürst Smoked Beef
  • Käsekrainer Pork & Beef Kransky
  • Jägermeister
    • A potent spirit made from 56 herbs, fruits, roots, and spices
  • The Berliner Burger 22
    • Crumbed chicken breast, Swiss cheese, bacon, mustard, mayo, lettuce, tomato, onion in a brioche bun w/ wedges
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • The Bavarian Burger 23
    • Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
  • Homemade Wedges 9
Sal's (sample menu)
  • Ben and jerry's ice cream ando craft beer are available in most stores
  • -Regular server $11.00
  • Hot buffalo wings
    • Our buffalo sauce packed with extra heat!
  • Original buffalo wings
    • Our classic buffalo sauce recipe
  • 6 mozzarella sticks $9.00
    • Breaded mozzarella cooked golden brown
  • Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
  • 3 garlic knots $4.00
  • Authentic dipping sauces $1.50
    • Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
Busters Woodfired Pizza (sample menu)
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Karori $10 / $17
    • Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Wooden spoon ice cream sandwich $6.95
Four Kings (sample menu)
  • Beef and Cheese Burger $15.00
    • with aged Swiss cheese, caramlised onion, iceberg lettuce, tomato, cucumber, fresh beetroot and homecut fries.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • Four Kings Famous Ice-Cream Sundae $10.00
    • served with chocolate or caramel sauce with whipped cream and chocolate fish.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Dunblane Drums $8 for 2 / $18 for 6
    • 6 fried buttermild free range chicken drumsticks, Manuka honey and mustard dipping ketchup or fire ketchup.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
Marine Parade Eatery (sample menu)
  • Bulgur wheat salad with sweet corn, capsicum and toasted seeds $13.00
  • Cured salmon with fresh dill and marinated fennel $14.00
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Antipasti platter with cured meats and cheese $30.00
  • Zeus halloumi with roast red capsicum and basil pesto $12.00
  • Seasonal Rissotto $14.00
  • Affogato with hot espresso, amaretto liquor and biscotti $13.00
  • Lemon and ricotta puffs with a lemon honey $13.00
Field & Green (sample menu)
  • Lemon meringue
    • Lemon ice cream, lemon curd & chunks of meringue
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Salmon beetroot Gravadlax, corn fritters, dill crème fraîche $19
  • Kedgeree, soft boiled egg, curry oil $22
  • Mint & chocolate chip
    • Fresh mint leaves, sugar syrup & Whittaker's chocolate
  • Mince on spicy polenta bread, poached egg $18
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Field & Green's *ice cream & **sorbet per scoop $5
The Taste Of Korea (sample menu)
  • S-1 Dinner Set A (4 course main)
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Darkgogi Bab (Chicken) $16.00
    • Chicken marinated in soy sauce with steamed rice and side dish
  • So Bulgogi Set (Broiled Beef) $25.00/person
    • On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
  • Galbi Tang (Beef Rib Stew) $16.00
    • Beef ribs boiled until tender, with steamed rice
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
  • S-2 Dinner Set B (3 course main)
  • Main:
    • Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Noodle Man - Lucia's Kitchen (sample menu)
  • STEAM RED BEAN PASTE BUN $2.50
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $10.00
    • with steam rice
  • BBQ SQUID $7.00
La Boca Loca (sample menu)
  • Extra free range egg $2.50
  • Guacamole (when available) $4.00
  • Rump Steak
    • Grilled, greens, smoked árbol salsa, pico de gallo
  • Arroz $6.00
    • La Boca Loca organic red rice
  • Free Range Chicken
    • Slow roast chicken, cheese, chili, garlic, onions
  • Ceviche Del Dia $15.00
    • Line caught terakihi marinated in citrus with fresh tomato, cucumber, red onion and coriander
  • Salsas $4.00
    • Fresh seasonal salsa: habanero, ranchera, verde, smoked árbol, pico de gallo, pico con fruta
  • Snack Trio $11.00
    • Peanuts, pumpkin seeds and corn. Your choice of - Cacahuates Picantes - Chilli spiced peanuts / Pepitas Picantes - Spicy pumpkin seeds / ¡Nixta! - Fried Nixtamal corn with salt (or $4.50ea)
Hightide Cafe (sample menu)
  • On The Side
  • Garlic bread w/ our original butter blends $6.50
  • Pancakes w/ bananas & maple syrup $18.00
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • BRUNCH
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50 DF
  • Hightide Small Salad Bowl $7.50
  • Garlic bread w/ our original butter blends $6.50
Little Hanoi (sample menu)
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Grilled pork/chicken on rice $12.90
  • Steam rice pancake (Banh cuon) $12.90
  • Duck and bamboo soup $12.50
  • Beef salad $12.90
  • Lamb noodle soup $12.50
  • Pork and seafood udon soup $12.50
  • Grilled chicken salad $12.90
Sinae Restaurant

Sinae Restaurant

location

Address

119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

3829889

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian

features

Features

Cash

Location
119 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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