Single File Cafe in Wellington Menu

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Single File Cafe in Wellington has no menu available, but can choose from many other options such as Balinese (DF) or Javanese (DF) from Onebites Indonesian. Taylor's on Jackson offers many options including Wairarapa Olivo + Lot 8 extra virgin olive oils and Olives, orange peel, rosemary, vanilla. Breakers Cafe & Bar includes a wide range like Banana Split or Grilled Garlic Bread (v). Aglio pan Pizza and Pomodoro pan Pizza from . Piccolo Pizzeria offers Korean Country House and JAJANG MYUN.

Nearby Sample Menus

Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
Kedgeree or Vegeree $18.00
- Manuka smoked fish or chargrilled vegetables on spiced brown rice, tomatoes, spinach, almonds & coriander, topped with a poached egg (marinated tofu available)

Triple cooked hand cut fries, aioli 9
Wagyu beef dumplings, chilli & roasted cashew soy 14
Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Confit pork belly, hot & sour salad, nuoc cham dressing 19
Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
Salt & pepper squid, Nam Jim dressing 10
Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14

Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cheese stuffed crust $3.90
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
All three for 15
PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
CLT SALAD $18.50
- smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
BEEF ’N PORTER SAUSAGE $18.50
- our own sausage, Savoy cabbage, mash, porter gravy
250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
BEEF BRISKET BURGER $17.50
- brioche bun, onions, cheese fondue & horseradish mayo

Humus $ 5.00
lamb (Small/Large) $ 11.50/$14.50
Kofta (Small/Large) $ 9.50/$11.00
- meatballs
Chicken and Falafel (Small/Large) $ 9.50/$11.00
Tabuli $ 4.50
Mujver(Small/Large) $ 8.50/$9.50
- Zucchini
Mixed Vege $ 10.00
Beetroot $ 4.50

Cookie $3.00
Double Broth $3.50
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Slow Cooked Egg $1.50
Shoyu Shiitake $12.50
- Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
Pickled and Toasted Chilli $2.00
Fried Bread Cassia Sugar & Golden Syrup $5.00
Garlic Miso & Sesame Paste $0.50

Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Crispy Tempura Eggplant $17
- w crushed avocado, chilli, mint and sweet ponzu
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes

Mixed Seafood Udon Standard $9.90
Regular Combo $11.50
Crumbed Prawn (2pcs) $3.00
Tempura Prawn Bowl
Regular Combo $13.60
Teriyaki Chicken $17.90
- Teriyaki Chicken, Teriyaki Beef, Deep Fried Prawns, Nigiri Sushi, Sushi Rolls, Steamed Rice, Japanese Pickles, Salad, Seaweed Salad, Sauces
Teriyaki Chicken Soba Standard $9.90
Large Combo $14.00

BBQ Pork Sweet & Chilli Vegetables $9.50
Chicken Black Bean Sauce $9.50
Prawn Cashew Nut $13.00
Mee Goreng $9.50
Chicken & Chinese vegetables $9.50
BBQ Pork and Shrimp $9.50
Dumplings 1/2 Doz $5.00
BBQ Pork Cashew Nut $11.00

Mini Mince Savoury $2.70
Ham and Gruyere Croissant $7.80
Veggie Ficelle $7.20
Florintines [GF] $3.30
Salami Ficelle $7.40
Ham and Brie Roll $5.60
Custard Pie $4.00
Calzoni $6.10

Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Gluten free bread available $2.00
Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
Garden Salad $7.50
Toasted muesli with rhubarb compote and vanilla yogurt $13.50
Smashed avocado and fresh tomato on toasted bread $12.00
Free range eggs cooked your way on toasted bread. $10.00
French toast with bacon, banana, vanilla cream and maple syrup $16.50

BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM PORK BUN $3.00
BBQ SQUID $7.00
STEAM RED BEAN PASTE BUN $2.50

BANQUET C $47.00
- suhi, Gyoza-pork dumpling, Aji Furai-fried crumbed fish, Spring Rolls/pan fried beef with teriyaki sauce, Crumbed pork katsu with tonkatsu sauce, pan fried chicken with Yakinaku sauce, tempura seafood & vegetables
Tori Gyoza $7.50
- 5 pcs marinate chicken and seafood dumplings
SET B $23.00
- Teriyaki beef udon noodle soup with vegetable and crumbed prawn sushi
Small $20.00
SET D $23.00
- tempura, crumbed potato and rice, miso, salad
curry Katsu Don $16.00
- Deep fried pork cutlet with curry sauce
SET F $25.00
- tempura Teriyaki fish, chicken dumpling, and rice, miso, salad
SET M $27.00
- curry fish Don, sashimi, crumbed potato and miso, salad

Fried Rice (Vegetable) $9.00
Chicken Curry $12.00
5 Pieces chicken & chips combo + 1.5l coca cola range $24.50
- 2 thigh, 3 drumsticks, 2 scoops chips
5 Pieces Fish & chips + 1.5l coca cola $22.00
- 5 fish & 3 scoops chips
2 Pieces Chicken & chips (1 thigh 1 drumstick $8.50
Fried Rice (Prawn) $13.00
Goat Curry $18.00
Spring roll $2.30

Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.
Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Mixed Vegetable Pulao $10.00
- Basmati rice mixed with vegetables and spices.
Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.
Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
For children under 10 years of age $14.00
- (dining only) Any curry except seafood dishes (Served with rice, naan, choice of soft drink)
Fish Curry $18.50
- Boneless pieces of fish cooked with plain onion gravy.

Single File Cafe

Wellington Region > Wellington > Single File Cafe

Address

10 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

Phone

4956216

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed