Single File Cafe in Wellington Menu

Single File Cafe in Wellington has no menu available, but can choose from many other options such as Balinese (DF) or Javanese (DF) from Onebites Indonesian. Taylor's on Jackson offers many options including Wairarapa Olivo + Lot 8 extra virgin olive oils and Olives, orange peel, rosemary, vanilla. Breakers Cafe & Bar includes a wide range like Banana Split or Grilled Garlic Bread (v). Aglio pan Pizza and Pomodoro pan Pizza from . Piccolo Pizzeria offers Korean Country House and JAJANG MYUN.

Nearby Sample Menus

  • Chicken or beef with chips $7.50
  • Diced lamb/diced chicken/diced mixed $16.50
    • Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces
  • Adana burger $15.50
    • Traditional spicy minced lamb and beef
  • Mixed grill $18.50
    • Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
  • Garlic prawn $14.50
    • Marinated garlic prawn & mozzarella cheese
  • Gluten free rich almond chococalte cake $7.00
  • Served on oven baked turkish bread with grilled tomato, grilled halloumi cheese, salads, garlic mayo and tomato sauce and side of fries
  • Vegetarian iskender/falafel $15.00
    • Zucchini, carot fritters, falafel & dolma
  • Fried squid with aioli & balsamic rocket $17.50
  • Seared scallops with radicchio, pear & toasted almonds $25.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Gnocchi sardi with tomato semi crudo $19.50
  • Antipasto $27.50
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Hash bites $3.50
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Cheese stuffed crust $3.90
  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Garlic bread $3.50
  • Pão de queijo (v, g/f) $9.00
    • baked Brazilian cheese puffs (6) with chili mayo
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • ●Poached eggs on crispy potato & thyme latkes, pan-fried leeks, hollandaise (v) $16.00
  • Slow $26.00
    • braised oxtail in red wine, pickled pearl onions, wild mushrooms, creamy polenta mash
  • Eggplant involtini stuffed with spinach & salted ricotta, baked in red pepper & roasted tomato sauce (v, g/f) $23.50
  • Platter to share $26.00
    • choose any three of the small plates above
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • ●Feijão de Casa (v, v*) $14.00
    • smoky black beans on toasted ciabatta, broccoli hummus, smashed avocado
  • FISH CAKE $2.00
  • CHICKEN $9.50
  • ROTI BEEF
  • BACON AND EGG BURGER $4.20
  • MEAT PATTIE $2.20
  • SCALLOPS $1.80
  • FISH $9.80
  • VEGETABLE ROLL $2.00
  • Boysenberry Compote and whipped cream $4.00
  • Grilled lemon, sugar and whipped cream $3.50
  • VEGGIE BREAKFAST $18.00
    • poached, scrambled or fried eggs on toast with baked beans, hash browns, mushrooms, spinach and grilled tomato
  • Coco pops with banana $3.50
  • Cheese Kerensky's $4.00
  • PULLED PORK CIABATTA $17.00
    • smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
  • Bacon, grilled banana and maple syrup $5.00
  • HUEVOS RANCHEROS $16.00
    • flour tortilla baked with hashbrowns, fried eggs, chilli beans, jalapenos and cheddar cheese
  • Kungpo Pork $12.00
  • Tom Yum Soup (Chicken or Seafood) $11.00
  • Corn Fritter $2.40
  • Battered Scallop $1.90
  • Vegetable Fried Rice $11.00
  • Combination Fried Rice $12.00
  • Roast Duck (on Rice) $13.00
  • Apple Turnover $2.40
  • -Combination meat or seafood $15.00
  • ●Vegetables and Tofu
  • -BBQ Pork, Beef or Chicken $14.00
  • ●Poached Chicken with Ginger and Spring Onion Sauce
    • Chicken poached in soup. Served with ginger and spring onion sauce
  • -Steamed Vegetables $8.00
  • ●Yunnan Rice Stick Noodle Soup
    • Beef, bbq pork, beef brisket
  • -Chinese Rice Porridge $7 / $9 / $7.50
    • Beef, chicken or pork / Fish (with bones) / Pork Balls
  • -Braised Sliced Fish with Bean Curd / Prawns with Maggi Sauce / Sweet & Sour Fish $18.00
  • Steak Sandwich with fries $19.50
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • Salmon on Rosti w Citrus cream $15.50
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • Pulled Pork Quesadilla $14.50
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Omelette of the Day $12
  • Lahem Bel Barkouk $25.50
    • Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Maftoul $21.50
    • Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
  • All mains served in a traditional Moroccan Tagine
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Bread roll $1.50
  • Vegetables
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Apple walnut slaw
  • Fresh strawberries & cream pavlova with raspberry sorbet
  • Beef patty $25.00
    • smoked cheese, lettuce, gherkins, mushrooms, beer battered onion rings & béarnaise sauce >>
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • Soup of the day $12.00
  • Corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • Combo Seafood Noodle Soup $10.50
  • Fish Pieces (3)
  • Steamed Rice S $3 / M $4 / L $5
  • Steamed Pork Bun $2.50 each
  • Stir Fried Beef $10.50
  • Stir Fried Pork $10.50
  • BBQ Pork Noodle Soup $9.50
  • Stir Fried Vegetable $9.50
  • Crab Triangle $1.50
  • California $1.00
  • Beancurd $1.00
  • Cream Cheese $1.00
  • Seafood Nugget $1.00
  • Prawn Katsu $1.00
  • Prawn $1.50
  • Mushroom & Carrot $1.00
  • Chicken Biryani $17.00
    • Basmati rice cooked with chicken pieces and spices, served with raita and pappadom.
  • Beef Vindaloo $16.50
    • Boneless beef pieces cooked with potatoes and vindaloo paste.
  • Paneer Kulcha $4.50
    • Naan stuffed with cottage cheese.
  • Butter Chicken $16.50
    • Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Sabzi Meloni $15.00
    • Mixed- vegetables cooked with spinach and tomatoes.
  • Reshmi Kebab $9.50
    • Minced chicken rolls, mixed with spices and cooked in a tandoor.
  • Garlic Naan $4.00
    • Naan bread sprinkled with garlic.
Single File Cafe

Single File Cafe

location

Address

10 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand

phone

Phone

4956216

clock

Opened hours

Monday: 7:30 AM – 3:30 PM, Tuesday: 7:30 AM – 3:30 PM, Wednesday: 7:30 AM – 3:30 PM, Thursday: 7:30 AM – 3:30 PM, Friday: 7:30 AM – 3:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

EFTPOS ,  Cash

Location
10 Mulgrave Street, Pipitea, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines