Six Degrees Cafe in Wellington Menu

Six Degrees Cafe in Wellington has no menu available, but can choose from many other options such as SPRING ONION & GINGER ON STEAMED RICE or CHICKEN WITH MIXED VEGETABLES ON RICE from R & S Satay Noodle House. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Town & Country Food includes a wide range like Kiwi Breakfast or Mushroom breakfast. Teriyaki chicken avocado and Salmon Avocado from . Sushi Planet offers The Pub and Vienna Sourdough.

Nearby Sample Menus

  • Chicken $11.50/$10.80
  • Chips (homemade) $3.00
  • Combination $12.00/$11.00
  • Steak Toastie $4.00
  • Lemon Chicken $12.50/$11.50
    • served with rice)
  • Cheese, Egg, Pineapple $1.30
  • Stuff Mushroom $1.80
  • Orange Chicken $13.00/$12.20
    • served with rice
  • Goat's cheese & honey $12.5 / five puffs
  • Orange & almond cake, chocolate custard, tempranillo steeped plums $10
  • Escabeche vegetables $10
  • Boquerones $6.5
    • white anchovies with caperberry & pickled onion / three
  • Manchego $9.5
    • hard, sheep
  • Olives & citrus $6.5
  • A large bowl of paprika & salt dusted fries with aioli $9
  • Gorgonzola piccante $9.5
    • blue, cow
  • Fish $ 3.00
  • Scallop $ 2.00
  • Hot Dog $ 2.40
  • Banana Fritter $ 2.40
  • Minimum Oysters 3 $ 8.00
  • Mussel $ 1.00
  • 5 Fish, 2 Chips $ 18.10
  • Spring Roll $ 2.90
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • Sweet Lamb Curry $18.90
    • with turmeric rice, raita & poppadom
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Open Steak Sandwich $19.80
    • scotch fillet with onion jam, rocket & mushrooms served with fries
  • Smoked Fish Chowder $11.90
    • with warm breads
  • Trio of Dips $10.50
    • sundried tomato, hummus, oil & balsamic vinegar with warm assorted breads
  • Pho bo $16.00
    • vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
  • Deep-fried tofu w/ house tomato relish $14.00
  • Vermicelli (small/large) $1.00/$2.50
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Fried tofu w vietnamese tomato relish $14.00
    • served w/ side salad & steam jasmine rice
  • Grilled marinated salmon $18.00
    • served w/ side salad & steam jasmine rice
  • Bun (deep fried tofu & spring roll vermicelli) $11.00
    • vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
  • Large $12.00
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • Eggs Florentine (Spinach) $16.50
  • Soup of the Day $12.50
    • with sourdough
  • Sausages $5.00
  • Mushrooms $5.00
  • Hollandaise $3.00
  • Creamy Mushrooms & Bacon $19.50
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Hummus $8
    • w Roasted Chickpeas & Flat Brea
  • Roasted Gourmet Potatoes $6
    • w Salsa Verd
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Roast Pumpkin Winter Salad $18
    • Leaves, Beetroot, Blue Cheese, Candied Walnuts
  • Salt & Pepper Squid $14
    • w Wasabi Mayonnaise
  • Chicken Tagine $21.50
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • All side orders $5.90
    • Rice, couscous, mashed potatoes, salad, chips.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Harrira $9.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Laadissa $9.50
    • Hearty lentil dip with Moroccan spices, served with fresh bread.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Penne Pasta With Tomato Sauce $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Hamburger with Wedges $7.50
  • Crumbed Fish Pieces with Wedges $7.50
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Spring Roll Chicken $12.50
    • Rice paper wrapped with ground chicken, crushed peanuts, carrots and onions.
  • Prohok Khteas $23.50
    • Rich flavour, ground chicken and fish simmered in spicy coconut cream, served with fresh vegetables.
  • Char Rice Noodles $24.00
    • Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
  • Pork Baguettes $13.00
    • Crispy baguettes topped with homemade minced pork together with water chestnut, carrots, shredded cabbage and onions.
  • Satay Sticks $13.00
    • Skewered satay chicken or beef, flame grilled in lemongrass and herbs, served with peanut sauce.
  • Flame Grilled Duck $30.00
    • Juicy duck breasts marinated using our homemade recipe, topped with stir-fried vegetables served on a hot plate.
  • Pork Spring Roll $10.00
    • Rice paper wrapped with minced pork, taro and peanut.
  • Babong $23.00
    • Chilled vermicelli rice noodles topped with beef encrusted in peanuts, cucumber, bean sprouts, sliced spring rolls with dressing sauce and a dash of coconut cream.
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
  • Nuts $6.00
    • seasoned spiced assortment of nuts
  • LBQ Cheeseburger
    • 200g beef patty topped with cheddar tomato beetroot, lettuce and tomato chili jam in a brioche bun with fries and aioli
  • Ploughman's $25.00
    • glazed ham, salami, vintage cheddar, gherkins, pickled onions, mustard, chutney and crunchy bread,
  • LBQ Nachos
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Cajun Chicken Burger
    • spiced chicken melted cheese, chili jam avocado slaw, and rocket on a brioche bun with hand-cut chips
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
  • Beer Garden Pizza
    • feta, kalamata olives, pine nuts, pumpkin seeds, rocket and topped with basil
  • Beef, Bacon, and Vintage Cheddar Burger $19.00
    • 200g beef patty topped with cheddar, bacon, tomato, beetroot, lettuce and tomato-chili jam in a brioche bun with fries and Panhead Port Road Pilsner aioli
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Poached Tamarillo with Cointreau crème fraiche, orange vanilla crunch and citrus kisses $14.00
  • Pork dumplings, fried greens and dashi broth $10.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • 1815 Beef Burger $18.00
    • Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
  • Streaky Bacon $5.00
  • - 2 Cheese $22.00
  • Lamb noodle soup $12.50
  • Rice paper roll $8.00
    • Choice of prawn, chicken, or salmon
  • Deep fried fish soup $12.50
  • Beef and spring roll on rice noodle $12.90
  • Cashew nuts with vegetables $12.90
  • Lamb with flat mushrooms $15.90
  • Duck and bamboo soup $12.50
  • Beef salad $12.90
  • Lunch box $7.00
    • 1 thigh, 1 drum & chips
  • Omelet-beef $8.50
  • Chicken drum $2.00
  • All toasted $1.00
  • Chicken thign $3.00
  • Omelet- pork $8.50
  • Any extra $1.00
  • Chips $2.50
Six Degrees Cafe

Six Degrees Cafe

location

Address

9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042971385

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , Nepalese , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand