Address
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
Six Degrees Cafe in Wellington Menu
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Six Degrees Cafe in Wellington has no menu available, but can choose from many other options such as SPRING ONION & GINGER ON STEAMED RICE or CHICKEN WITH MIXED VEGETABLES ON RICE from R & S Satay Noodle House. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Town & Country Food includes a wide range like Kiwi Breakfast or Mushroom breakfast. Teriyaki chicken avocado and Salmon Avocado from . Sushi Planet offers The Pub and Vienna Sourdough.
Nearby Sample Menus
- grand $13.90
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Chicken Littles $8.40
- Three tempura nibbles
- Dips $1.20 each
- grand $16.40
- grand $13.90
- petite $11.40
- grand $13.90
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The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
- Scallop $1.80
- Pork(battered) $12.50/$11.50
- Bacon Toastie $4.00
- Vege Roll (homemade) $2.40
- Roast pork $13.50/$12.50
- 1/2 Chicken $10.00
- Banana Fritter $1.80
- Shrimp $13.00/$12.00
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Combination Basket $9.5
- 3 chicken nuggets, 2 fish bites, 2 mini hot dogs & fries
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Shrimp Salad $10.0
- on cos & shredded lettuce with thousand island dressing & lemon
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Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
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Chocolate Marquise $12.0
- rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
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Sirloin Sizzler $25.5
- served with beer battered fries & salad or seasonal veges with your choice of mushroom sauce or garlic butter, cafe paris butter or plain
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Ice Cream Sundae $7.5
- 3 scoops with wafer & whipped cream
- Sauces $2.5
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Steak, Mushroom & Red Wine Pie $19.5
- served with creamy mash potato and seasonal veges
- (all served with greens)
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Pulled pork $10.00
- Homemade coleslaw, sweet & smoky mayo
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Deli
- Bacon, chorizo, salami & mozzarella
- Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
- Beer battered fish goujons (tartare & lemon) $9.00
- Steak fries (aioli) $7.00
- Wedges (aioli) $4.00
- Brie cheese $2.00
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Yasai ramen $20.00
- Traditional Japanese omelette, crispy fried silken tofu and mixed mushrooms in a vegetable noodle soup
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Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
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Chilli squid $10.00
- Crispy fried squid dusted with shichimi, served with a chilli coriander dipping sauce
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Ebi katsu $11.00
- Crispy fried prawns in panko breadcrumbs, served with a spicy chilli sauce, garnished with lime
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Teriyaki chicken donburi $19.50
- Chicken in teriyaki sauce with sticky white rice, shredded carrots, pea shoots and onions garnished with sesame seeds and served with a side of kimchee
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Yasai itame $19.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
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Firecracker chicken $21.00
- A fiery mix of chicken, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
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Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
- Lemon chicken $13.90
- Chips $3.30
- Coriander pork stripes $14.50
- Egg with chives pan cake $2.50
- Szechuan fish $13.90
- Pork belly with tofu in Oyster sauce $14.50
- Pork Belly with potato in oyster sauce $15.50
- Szechuan Beef (Meat only) $18.00
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Vadai (2 pieces) $8.00
- South Indian savoury snack shaped like a a doughnut, fried and served with coconut and onion chutneys
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Fish Tikka Masala $18.50
- Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
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Butter Roast $12.00
- Famous crispy, savoury pancake made with butter
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Aloo Paratha $4.50
- Whole meal buttery bread stuffed with mashed potatoes
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Lamb Nilgiri $16.50
- Marinated lamb cooked with mint, coriander, curry leaves and Indian spices
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Aloo Palak $16.00
- Potatoes cooked in a fresh spinach with a touch of herbs and spices
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Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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Channa Masala $14.00
- Chickpeas cooked with ginger, garlic, onions and tomatoes
- Pineapple, Cheese. $1.00
- Corn Nugget $0.60
- Extras (Each):
- Tomato $2.00
- Jam Donut $2.50
- Hamburger $3.50
- Veggie Burger $4.00
- Curry Roll $3.00
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Karori $10 / $17
- Sundried tomato, mozzarella, fresh basil, extra virgin olive oil, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
- Wooden spoon ice cream sandwich $6.95
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
- Larger Cakes can be made to order.
- Quiches - 22cm $22.90
- Bacon and Egg Bap $7.80
- Veggie Baguette $8.50
- Lemon Rolls $4.30
- Sausage Rolls $2.50
- Semmel Rolls $1.00
- Friands [GF] $3.90
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Large Plate $16.00
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
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Gulab Jamun $2.00
- Spongy milky balls soaked in rose scented syrup.
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Samosa (V) $3.00
- Flaky pastry filled with diced potatoes, peas, nuts and cumin seeds, then fried golden brown.
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Samosa Chaat (V) on request $7.50
- Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
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Vegetable Uttapam (V) $10.00
- Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
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Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
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Masala Dosa (V) $10.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
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Medium Plate $12.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
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Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
- Chicken nuggets & chips $7.00
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Lambs fry and bacon in a mushroom sauce $17.50
- on 5-grain toast
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Bushman's Benny $17.50
- poached eggs on tasty mince and toast & hollandaise
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Savory Mince $17.00
- on hot-buttered toast
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Floyds Bacon Benny $17.50
- free-range bacon with two poached eggs on toast with hollandaise
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Salad special - Beef Salad N/A
- Ask your lovely staff
-
Add $6.00
- Grilled Haloumi
- Italian Herbs & Cheese N/A
- Subway Seafood Sensation N/A
- Sweet Onion N/A
- Flatbread N/A
- Pickles N/A
- Italian Dressing N/A
- Capsicum N/A
- Ham N/A
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KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
- Blue cheese aioli
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
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HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
- CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
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CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
- Chipotle mayo
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Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
- Ra Myun (Noodle Soup) $10.00
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Yache Kim Bab (Sushi) $15.00
- Korean style vegetable sushi with miso soup
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Yangnyem Chicken $20.00
- Fried chicken with spice
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Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes
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Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
- E-1 Pan Fried Dumplings
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Entree:
- Pan fried dumplings, pan cake, Korean style sushi
Six Degrees Cafe
Phone
042971385
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Indian , Nepalese , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
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