Six Degrees Cafe in Wellington Menu

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Six Degrees Cafe in Wellington has no menu available, but can choose from many other options such as SPRING ONION & GINGER ON STEAMED RICE or CHICKEN WITH MIXED VEGETABLES ON RICE from R & S Satay Noodle House. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Town & Country Food includes a wide range like Kiwi Breakfast or Mushroom breakfast. Teriyaki chicken avocado and Salmon Avocado from . Sushi Planet offers The Pub and Vienna Sourdough.

Nearby Sample Menus

VEGETABLE ROLL $2.00
SQUID RING $1.00
FISH CAKE $2.00
TARAKIHI $9.50
BEEF BURGER $3.70
FICH $2.50
CHICKEN NUGGET $0.80
CHICKEN CURRY $10.50

Roti (1 piece) $3.00
Hamburger-w/ Meat Patty $5.00/$9.50
Roast Pork won Ton Noodle $12.50
Pork Bun each $2.90
Vegetable $11.90
Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
Roast Pork or Steak $12.50
Fish Fillet dinner $14.50
- 180gm of Tarakihi Fillet-Crumbed

Venison Masala $29.00
- Tender cubes o f venison cooked with lush green herbs, chives and coriander, finished in coconut cream. A delicacy of Nepai, north east India.
Seekh Kebab $19.00
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
Chicken Korma (Mild) $18.50
- Boneless chicken pieces cooked in cream finished with cashew nuts
Bombay Aloo $14.50
- Marinated potatoes cooked in the chef's special sauce
Chilli Pickle $1.60
Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
Rogan Gosh $18.50
- Succulent pieces of lamb cooked in a thick gravy with a distinctive tomato flavor.
Lamb Samosa $7.50
- Deep-fried pastry filled with minced lamb.

Goat's cheese, honey and pink pepper on toast $ 11.00
Ham, Swiss cheese and pickle on toast $ 12.00
Sardines on toast with lemon and olive oil $ 10.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Toast and jam or peanut butter $ 7.50
Goats cheese, walnut and honey baguette $ 13.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00

Seafood Noodle Soup $14.50
Phad Thai Yellow Noodle $13.50
- chicken, beef or pork
Black Pepper Beef $12.90
- chicken, beef or pork
Laab Chicken $13.90
Sweet & Sour Chicken $12.90
- chicken, beef or pork
Spicy Fried Noodle (spicy) $12.90
- chicken, beef or pork
Basil Chicken (spicy) $12.90
- chicken, beef or pork
Duck Noodle Soup $14.50

- Vegetarian and vegan focaccia sandwich $7.50
- Spaghetti with Zucchini & Gorgonzola $14.50
- Roasted Winter veggies Small $6.50 Large $8.50
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart
- Beef and mushrooms
Fresh Pasta:

Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Takoyaki Octopus Balls $13
- w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple
Chicken and Coriander Dumplings $16
- w fresh ginger, crushed chilli and spring onion
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Dark Chocolate Mousse $16
- w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff

Add $4.50
- black pudding
Floyds Florentine $17.00
- Sauteed Spinach, two poached eggs on toast w hollandaise
Add $5.50
- free-range bacon
Floyd's 'double down' $18.00
- two corn fritters + prosciutto & gruyere cheese between topped with a fried egg & hollandaise (or spinach for a vego version)
Nutella French toast $6.50
- w maple syrup & cinnamon sugar
Kids pancakes $10.50
- with maple & bacon
Pancakes $5.00
- with either maple syrup, lemon & sugar or jam and cream
Toasted coconut banana bread $12.00
- with a lime mascarpone & vanilla cherry jam

Tiramisu $7.00
Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
Raspberry and lemon curd semifreddo $7.00
Chocolat $7.00
Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
Hazelnut semifreddo $7.00
Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley

Ameera Tagine (vegan) $24.50
- cauliflower, pumpkin & chick peas served with fragrant cous cous
Meataly $23.00
- pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Smoked Beets with French Goat Cheese (GF.V) $22.00
- potato & cumin wafer, watercress leaves and balsamic reduction
Zorba’s Famous Saganaki Cheese (V) $16.50
- flamed with anise liqueur – OPA!
Panko Crumbed Calamari $14.00
- served with lemon aioli
Market Fish (GF, DF) $32.00
- grilled fennel, carrot and saffron potato
Funghi (V) $22.00
- smoked portabella and button mushrooms

Oreo Cheese Cake Shake $7.00
Salted Caramel Delight Burger $12.00
- Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
Steer Chocolate Ice Cream Sundae $11.00
- Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
Fresh Garden Salad $11.00
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Hawaiian BRQ Chicken $19.50
- Succulent Grilled Chicken Breast marinated in our Steer BBQ sauce, Streaky Bacon, Lettuce, Eed Onion, fresh grilled Pineapple & our Steer BBQ sauce
The Highwayman $17.50
- Our take on a Breakfast Burger. Premium 120g InHouse Beef Pattie w Streaky Bacon, Battered Onion Rings, Fried Egg, Cheddar Cheese & our Steer BBQ sauce
Choc Shake $7.00

Medium 15 pieces $25.00
BANQUET B $37.00
- sushi and sashimi, Takoyaki-fried octopus balls, Prawn Gyoza dumpling/pan fried chicken with onion in Teriyaki sauce, crumbed pork katsu with curry sauce, tempura seafood & vegetables/per person
Green Salad small $3.00
Yaki Udon $16.50
- stir fried Udon in a Japanese Style with vegetables and Teriyaki Chicken
Ebi(Prawn) $4.50
Ebi Don $17.50
- Deep-fried prawn with egg and onion
Ebi Furai $10.00
- 4 pcs crumbed deep fried prawn with tonkatsu mayo sauce
SET N $30.00
- teriyaki chicken on rice, tempura, sashimi, fried chicken and miso, seaweed salad

Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
-Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
Rocket And Parmesan Salad (GF, V) $6.50
Hand Cut Fries (GF, DF, V) $7.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
Slow Roast Pork Croquettes, Aioli $10.50
Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00

Freshly brewed coffee and a selection of tea and herbal infusions
Whitby’s Breakfast Special of the Day
- Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
Bircher muesli
- porridge with fresh cream
Omelette
- with your choice of fillings from mushrooms, tomatoes, onions, cheese, bacon, ham and capsicum
Cereal selection of Muesli
- Cornflakes, All Bran, Rice and Weet-Bix
Assorted fresh juice
- selection including orange, grapefruit, tomato and apple
French toast
- accompanied by cinnamon sugar and maple syrup
Seasonal fresh fruits featuring melons
- oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits

Paleo Granola $8.00
- Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad

Six Degrees Cafe

Wellington Region > Wellington > Six Degrees Cafe

Address

9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand

Phone

042971385

Email

None

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Cafe Food , Indian , Nepalese , Vegan , Vegetarian

Features

Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly

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Six Degrees Cafe in Wellington Menu

Nearby Sample Menus

Six Degrees Cafe

Wellington Region > Wellington > Six Degrees Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand

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