Six Degrees Cafe in Wellington Menu

Six Degrees Cafe in Wellington has no menu available, but can choose from many other options such as SPRING ONION & GINGER ON STEAMED RICE or CHICKEN WITH MIXED VEGETABLES ON RICE from R & S Satay Noodle House. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Town & Country Food includes a wide range like Kiwi Breakfast or Mushroom breakfast. Teriyaki chicken avocado and Salmon Avocado from . Sushi Planet offers The Pub and Vienna Sourdough.

Nearby Sample Menus

Ombra (sample menu)
  • Pork, porcini, chickpeas & grana $14
  • Lamb, goat feta, red onion jam & mint $13
  • Basil & blueberries pannacotta $7
  • Lamb, goat feta, red onion jam & mint $13
  • Baccala crostino $7
  • Frangelico affogato $9
  • Biancasea salt, rosemary 8c olive oil $5
  • Nutella trufflescoconut, hazelnut & strawberry $6
Floriditas (sample menu)
  • Sweetcorn, chive & chilli butter $8
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Coconut, orange blossom pavlova, softly whipped cream, strawberries, pomegranate syrup & pistachio $14.5
  • Scrambled eggs, hot smoked salmon & toast $19
  • Soft boiled egg & toast $7.5
  • 2 eggs $11
  • Cheddar & parmesan sticks $10
  • Gorgonzola dolce & crackers $17
Cicio Cacio (sample menu)
  • Patate al burro e erbe $7.00
  • Vongole: cockles
  • Pesce: fish
  • Bottarga: dried fish roe
  • Polletto: chicken
  • Cannelloni di mamma Marcella $23.00
  • Rueola: rocket
  • 1/2 Polletto alla Diavola $19.00
Heaven Woodfire Pizza (sample menu)
  • Designer $14.5 S / $21.5 L
    • Mozzarella & four toppings of your choice
  • Specialty $14.5 S / $21.5 L
    • Ask the Heaven crew for today's special creation
  • Sauces Free
    • BBQ / Chilli / Jalapeno
  • Pancetta $14.5 S / $21.5 L
    • Pancetta, Mozzarella
  • Chocolate Pizza $8.50
    • Nutella, Chocolate, Marshmallow
  • Smoked Chicken $14 S / $21.5 L
    • Smoked Chicken, Pine Nuts, Basil, Mushroom, Mozzarella
  • Gelato Sundae $7.50
    • Your choice of 2 Gelato flavours w/ Chocolate sauce
  • Cheese $7.5 S / $11.5 L
    • Mozzarella, Oregano
Basin Noodle House (sample menu)
  • Won Ton Soup $8.00
  • Pork Beef in Chilli Sauce $9.00
  • Fried Bok Choy with Chicken $11.00
  • Fried Spinach with Pork $11.00
  • Noodle with Soy Bean Soup $9.90
  • Young Chow Fried Rice $11.00
  • Sour & Chilli Soup $5.00
  • Fried Dumpling $9.90
Supremo Take Outs (sample menu)
  • Squid Rings $1.90
  • Garlic Mayo $3.50
  • Supremo (120gm supremo meat patty) $6.50
  • Homemade Onion Rings (half dozen) $2.80
  • Supremo Hamburger (120gm supremo meat patty) $5.50
  • Vegetarian Patty (pumpkin/spinach) $3.00
  • Paua Fritter $2.60
  • Spring Roll (vegetarian) $2.70
Longhorn Steak & Alehouse (sample menu)
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
  • The Scotch Fillet $30.00
    • A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
  • Mini Pizza $10.00
    • Mini meat lovers pizza served with fries and tomato sauce
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • Onion Rings $10.00
    • Homemade onion rings with a complimenting tomato and horseradish dipping sauce
  • Beer Battered Fish $17.00
    • Catch of the day, reeled in and served with a crisp garden salad, fries and aioli
  • Longhorn Garlic Loaf $9.00
    • Oven toasted garlic artisan ciabatta loaf to share
  • The “Boss” Burger $18.00
    • Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
Sandbar (sample menu)
  • Creamy Mash Potato $4.00
  • Pasta of the Day $17.00
    • See our blackboards for this weeks special
  • Fish and Chips $15 E / $19 M
    • Fresh local fish in our own beer batter. Served with fries, side salad and homemade tartare sauce
  • 2 Eggs $3.00
  • BBQ Pork Ribs $24.00
    • Fall off the bone braised ribs, coated in our tangy sauce, served with fries
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Cheesy Garlic Bread $7.00
    • Topped with our special cheese blend
  • Kids Pasta $10.00
    • Chicken and bacon in a creamy sauce
Chameleon (sample menu)
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Fresh fruit salad $6.00
  • Selection of cheeses with house-made poppy seed crackers, brioche, quince paste, wild thyme honey-roasted walnuts & pear relish (60g/ 120g) $25.00/ $32.00
  • Two eggs any style served on toast with bacon $22.00
  • Crusty hot baked loaf w/ Lewis road butter $12.00
  • Kransky sausages $6.00
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Boullabaisse w/ groper, green lipped mussels, crayfish, rouile $20.00
Indian Taj (sample menu)
  • CHICKEN TIKKA MASALA $16.50
    • Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
  • PRAWN MALABARI $18.00
    • Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
  • GARLIC PRAWNS $17.00
    • Prawns sautéed with minced garlic, dry ground mustard, white pepper, butter and garnished with chopped spring onion
  • DAL MAKHANI $12.50
    • Black lentils cooked with butter, cream, spices and herbs.
  • TANDOORI CHICKEN Half $11.00 Full $18.50
    • Tender pieces of chicken marinated with herbs, spices and yoghurt- cooked in clay oven
  • FISH MASALA $17.50
    • Boneless fish pieces cooked in delightful delicate capsicum, onion and tomato gravy.
  • BUTTER CHICKEN $16.50
    • Boneless chicken pieces marinated overnight, cooked in clay oven and smothered in spices and tomato gravy.
  • VEGETABLE BIRYANI $14.00
    • Basmati rice cooked with fresh vegetable, nuts and spices on a slow fire which creates up the very sumptuous flavour and served with raita.
Origin - Gourmet Food Shack (sample menu)
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
La Rotisserie du Canard (sample menu)
  • Half roasted pork $20.00
  • Combo with potatoes and coleslaw $16.00
  • Coleslaw $5.00
  • 1/2 Roasted duck $22.00
  • Chicken sandwich with coleslaw and aioli $8.00
  • Roasted duck $40.00
  • 1/2 chicken $12.00
  • Duck fat roasted gourmet potatoes $7.00
Lady Luck Caravan (sample menu)
  • Mince & Cheese
  • Vege Sammie $5.50
  • Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
  • Bacon, Maski, Tomato & Aioli $5.00
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Steak & Creamy Mushroom
  • Mince
Byron's Restaurant (sample menu)
  • Hand Cut Steak $10.90
    • Get Em While They Last. Available on Tuesday, Wednesday, Thursday. Due to popular demand now also Friday. 220g Sirloin Steak served with salad & Fries plus a choice of pepper garlic or mushroom sauce
  • 500g Chef's Special BBQ Pork Ribs with Hand Cut Fries & Tangy BBQ Sauce (GF) $28.00
  • Chargrilled Bread & House Dips (V) $10.00
  • Chicken Nuggets, Hot Dog, Fish with Fries or Bacon & Cheese Creamy Pasta $12.50
  • Fish & Chips $26.00
    • Tempura Battered Fresh Fish / Chips with Lemon & Tartare
  • Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
  • Ore King Salmon Fillet Served with New Potatoes, Salad Greens, Sesame & Ginger Vinaigrette (GF) $30.00
  • Tequila and Lime Infused Chicken Served with Roasted Kumara, Greens Avocado & Spinach Salsa (GF) $28.00
Lambanjo (sample menu)
  • Gravy $6.00
  • Tossed salad $16.00
  • Beef, lamb or pork salad $21.00
  • Beef & mushroom $8.00
  • Choc brownie w ice cream $12.00
  • Pork & kumara $8.00
  • Lamb & pea potato top $8.00
  • Berry fool w/ creme fraiche $12.00
Six Degrees Cafe

Six Degrees Cafe

location

Address

9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042971385

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Indian , Nepalese , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Child-friendly

Location
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
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