Address
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
Six Degrees Cafe in Wellington Menu
Are you the owner? Manage this listing for free.
Six Degrees Cafe in Wellington has no menu available, but can choose from many other options such as SPRING ONION & GINGER ON STEAMED RICE or CHICKEN WITH MIXED VEGETABLES ON RICE from R & S Satay Noodle House. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Town & Country Food includes a wide range like Kiwi Breakfast or Mushroom breakfast. Teriyaki chicken avocado and Salmon Avocado from . Sushi Planet offers The Pub and Vienna Sourdough.
Nearby Sample Menus
-
Red curry $12.90
- Chicken beef or pork
- Roast duck on rice $14.50
-
Phad thai yellow noodle $13.50
- Chicken, beef, or pork
- Grilled beef, with lemon juice $13.90
- Stir fried mixed vegetables with tofu $12.50
- Seafood noodle soup $14.50
- Steamed / fried chicken noodle soup $12.90
- Tom yum soup $3.00
-
Kushi katsu set $15
- 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
-
snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
-
Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
-
Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
-
nasu age dashi $12
- Deep fried egg plant in an authentic dash, broth
-
SPICY TEBASAKI $7
- 3 piece of deep fried chicken wings with coriander and shichimi hot powder
- Miso soup $2.5
-
today's white fish sashimi $8
- 7 Pieces of fresh raw fish.
-
Ga Xa Saigon Lemongrass Chicken With Coconut Noodles, Corn Spring Rolls $29.5
- Delicious flame grilled marinated chicken with lemongrass, shallots, chillies & spices. Served with coconut rice vermicelli noodles, corn spring rolls, peanuts, crispy shallots, pickled carrot, lettuces & fresh herbs.
-
Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
-
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
-
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
- Chicken Nuggets & Chips $12
- Side Fries $5.5
-
Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
- Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
-
Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
- Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
- Ham, Swiss cheese and pickle on toast $ 12.00
- Goats cheese, walnut and honey baguette $ 13.00
- Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
- Sardines on toast with lemon and olive oil $ 10.00
- Ham, Swiss cheese, English mustard on polenta bread $ 12.00
- Goat's cheese, honey and pink pepper on toast $ 11.00
- Toast and jam or peanut butter $ 7.50
- Salami and aged cheddar on rye $ 13.00
- Crab stick $1.90
- Jam Rap $2.80
- Sausage (large) $2.80
- Egg $1.50
- Prawns (crumbed) $1.40
-
REGULAR CHICKEN $7.00
- chicken patty, cheese, pineapple, fresh salad, tomatoes, tartare sauce
- Homemade Onion Rings (half dozen) $2.80
- Potato Fritter $0.90
- Crispy Pork with Bok Choy $13.90
-
Satay Sauce $12.90
- chicken, beef or pork
-
Fried Noodle $12.90
- chicken, beef or pork
-
Curry Puffs $6.50
- 5 pcs
- Steamed Chicken with Ginger Rice $13.50
- Egg Noodle Soup with BBQ Pork $12.90
-
Fried Yellow Noodle $12.90
- chicken, beef or pork
- Roast Duck on Rice $14.50
- GoldenPotato $0.80
- Fried Chicken Combo $7.50
- Medium $3.00
- Pumpkin $0.80
-
Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Vegetarian $7.00/$9.50/$11.50
- Southern Fried Chicken 1 pcs $3.30
- Large $5.00
- Carrot & daikon $2.50
-
Bun (grilled pork vermicelli) $11.00
- vermicelli rice noodles served with fresh lettuce, mints, carrots, peanuts & shallot. noodles served at room temp just like in vietnam
-
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
- Fish sauce pickle $3.00
- Vermicelli (small/large) $1.00/$2.50
- Onion $2.50
- Fruit platter $6.00
- Vermicelli (small/large) $1.00/$2.50
- Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
- Eggs Bene on sourdough with coffee glazed bacon, smoked salmon, or spinach (GFO) (VO) $18.00
- Doughnuts and Chocolate Milk (V) $7.00
- -Add Poached Eggs $4.00
- Malted doughnuts, buttermilk ice cream, chocolate ganache $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- -Add Coffee Glazed Bacon for $5.00
- Very Vegemite $4.00
- Extra Dip $1.00
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Super Vege (3 Fillings) $4.00
- Chicken Caesar Salad $12.5 Reg / $10.5 Petita
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Grilled Wedges $4.90
- Garden Pita $8.5 Reg / $7.5 Petita
- Karaage (Japanese Style Fried Chicken) $9.20
- Aburi (Seared) Mayo Prawn $2.50
- Gyoza (Vegetable Dumplings) (V) $1.00
- Tuna Nigiri (GF) $2.50
- Spicy Fresh Tuna Avocado (GF) $1.50
- Aburi (Seared) Scallop $2.50
- Salmon & Avocado (GF) $1.00
- Teriyaki Beef $9.20
-
Tapas Plate $29.00
- daily changing selection of tapas
-
Linguine $30.00
- mussels, cockles & prawn with crayfish bisque sauce
-
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
-
Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
-
Roasted Pumpkin (GF.V) $7.00
- with feat cheese and rosemary
-
Wakanui Beef Sirloin 300g (GF) $34.00
- 90-day grain finished sirloin with shoestring fries, Cafe de Paris butter, craft beer mustard and red wine jus
-
Rigatoni alla carbonara $25.00
- long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
-
Quattro Fromaggi (four cheeses) (v) $22.00
- mozzarella, grana padano, taleggio & gogonzola
- HANDCUT PAPPARDELLE ALLA CARBONARA HALF $14.00
- HANDCUT PAPPARDELLE ALLA CARBONARA FULL $19.00
-
AGED ANGUS
- chives parmesan wafer & Napoli sauce
-
SALMON CARPACCIO $14.00
- pickles & mascarpone cream with ciabatta
-
HOUSE-MADE CNOCCHI $16.00
- handmade ricotta, chips, porchetta & cured egg yolk/full portion
- House-cured salmon $6.00
-
HOUSE-MADE CNOCCHI $12.00
- handmade ricotta, chips, porchetta & cured egg yolk/half portion
-
SLOW ROASTED BEETS $14.00
- whipped goat cheese, hazelnut & curried beet greens GF
-
Wedges $12.00
- Seasoned, topped with salsa, cheese & sour cream
-
Chicken & Bacon Salad $14.00
- Grilled chicken, bacon, fresh salad green & aioli
-
Fish & Chips $12.00
- Fresh battered fish of the day, served with salad garnish & fries
-
Stadium Platter $25.00
- With fries & deep fried nibbles. Serves 4-6
-
Half Kilo BBQ Pork Ribs $19.00
- 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fries
-
Beef & Bacon Burger $18.00
- 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
-
Chicken & Bacon Salad $18.00
- Grilled chicken, bacon, fresh salad greens & aioli
-
Prawn Twisters $9.90
- served with sweet chilli sauce & lemon
-
Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
-
Makanek and egg $14
- served same as above
-
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
- Lebanese coffee $3.50
-
Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
- Naklawa $4
-
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
-
Makanek $10
- served in pita bread with tomatoes, gherkins and a squeeze of lemon juice
Six Degrees Cafe
Phone
042971385
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Indian , Nepalese , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Asian Menus
- Wellington Cafe Food Menus
- Wellington Indian Menus
- Wellington Nepalese Menus
- Wellington Vegan Menus
- Wellington Vegetarian Menus
- Wellington Region Asian Menus
- Wellington Region Cafe Food Menus
- Wellington Region Indian Menus
- Wellington Region Nepalese Menus
- Wellington Region Vegan Menus
- Wellington Region Vegetarian Menus