Address
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
Six Degrees Cafe in Wellington Menu
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Six Degrees Cafe in Wellington has no menu available, but can choose from many other options such as SPRING ONION & GINGER ON STEAMED RICE or CHICKEN WITH MIXED VEGETABLES ON RICE from R & S Satay Noodle House. Naenae Hotel offers many options including Seafood Basket and Mixed Platter. Town & Country Food includes a wide range like Kiwi Breakfast or Mushroom breakfast. Teriyaki chicken avocado and Salmon Avocado from . Sushi Planet offers The Pub and Vienna Sourdough.
Nearby Sample Menus
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GARIBALDI $28.00
- Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
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MASSA $22.00
- Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
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MARGHERITA BAMBINO $10.00
- Italian tomato sauce, mozzarella, fresh basil and parmesan.
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POMPEI $24.50
- Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
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PULCINELLA $24.50
- White base, mozzarella, provolone, cherry tomatoes, fresh rocket topped with provolone, rock salt, olive oil and vinaigrette.
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CROCCHE DI PATATE $9.00
- Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
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VESPA $21.00
- Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
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CAPRICCIOSA $25.00
- Italian tomato sauce, mozzarella, manuka smoked ham, portobello mushrooms, artichokes, olives, oregano, fresh basil and parmesan.
- Mango Pickle $1.60
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Murgh Masalam (for one) $31.00
- This Tandoori dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tondoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Onion Kulcha, Pullau Rice Poppadom & Chutney
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Chicken Tikka Masala (Mild, Medium or Hot) $18.50
- Boneless chicken pieces roasted in the Tandoor, then finished off in the chef's unique mint gravy.
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Lamb Dunsark $22.00
- Lamb and red lentils cooked together with Gujarati roasted spices.
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Garlic Naan $3.50
- Leavened flour bread with a touch of garlic.
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Tandoori Chicken Masala (for two) $60.00
- This Tandoori Dish represents tender chicken on the bone barbecued on skewers, over flaming charcoal in the Tandoor, then garnished with a Masala sauce of delicate herbs and rich unique home prepared spices. Medium or hot, served with: Rogini Nan, Pullau Rice, Poppadom & Chutney.
- Combination Chutney & Pickles $6.00
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Chana Masala $14.50
- Whole chick peas cooked with potatoes
- -Crushed garlic, evoo, parmesan $1.50ea
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Original buffalo wings
- Our classic buffalo sauce recipe
- Served with fresh cut celery + your choice of chunky blue cheese or creamy ranch sauce
- -Regular server $11.00
- 3 garlic knots $4.00
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Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- -Large server $17.00
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Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
- Lychee Ice-Cream $8.00
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Scallops and Cashew Nuts $28.00
- Wok fried New Zealand scallops, seasonal vegetables and cashew nuts.
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Big Thumb Pork Cutlets $24.00
- Crispy Pork loins tossed with the chef’s secret sauce and served on iceberg lettuce.
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King Prawns with Mixed Vegetables $28.00
- Classic wok fried with light garlic sauce.
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Sweet and Sour Chicken $22.00
- Crispy chicken pieces coated in home-made sweet and sour sauce.
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Pan Fried Dumplings $9.00
- A classic Chinese dumpling filled with pork and chives and pan-fried until golden.Served with Chinkiang vinegar.
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BBQ Pork $13.00
- Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
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Garlic Ginger Chicken $22.00
- Wok fried with garlic, ginger and scallions in oyster sauce.
- Tempura Vegetable $4.00
- Teriyaki Eel Bowl
- Tempura Vegetable Soba Standard $9.50
- Chicken Katsu $6.00
- Teriyaki Chicken Bowl
- Katsu Chicken Bento $17.90
- Large Combo $15.60
- Regular Combo $15.10
- Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
- Seafood Risotto with Prawns, Scallops, Smoked Fish, Parmesan and Fresh Herbs $30.00
- Fish for The Day, our waiting staff will inform you of today's special $30.00
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Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
- Lemon Tart with Orange and Lemon Sauce $14.00
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Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
- Egg in a hole with bacon $9.00
- Pumpkin, Leek and Chorizo Fettuccini $26.00
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MOF Focaccia toasted with a choice of
- ham/Casalingo salami/greek feta/Swiss cheese/mozzarella/pesto/tapenade/artichoke hearts/mushroom/roast peppers/rocket/grilled eggplant
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Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
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Saffron and Mozzarella $12.50
- risotto balls GF
- Prosciutto/Casalingo salami/greek feta $3.00
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Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
- Hollandaise $2.50
- Sliced avocado $4.00
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Bacon Butty $13.00
- with hollandaise
- ●Grilled fish $17.00
- -Full $6.90
- -Full $4.40
- -Half $4.90
- Deep fried meat patty $3.50
- - Fillet $8.50
- Fish $8.00
- ●Shoestring
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
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Soup of the day $14.90
- w freshly baked muffaletta roll
- Selection of two cheeses $29.00
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Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
- Duck fat baked potatoes $7.90
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Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream
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Seasonal vegetables $6.50
- w extra virgin olive oil
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Warm goat cheese $17.90
- w smoked tomato crostini and salad.
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Hot Chick $21.9
- Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Eggs on Toast $7.9
- Cooked your way. Add Bacon $4. Add Chorizo $4. Add Hashbrowns $3. Add Mushrooms $3
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Beef Brisket Sandwich $13.9
- Panhead braised brisket, lettuce, tomato & caramelised onions
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Hot Cakes $13.9
- Bacon, banana & maple syrup
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Double Crumbed Beef Schnitzel $18.9
- Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
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Sicily $21.00
- Scottys spicy salami, olives, anchovies, mozzarella, parsley
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Veneto $20.00
- Parkvale mushroom, basil pesto, taleggio fresh basil
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Margarita $17.00
- Napoli mozzarella fresh basil
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Abruzzo $20.00
- Caramelized onion, roast potato, taleggio parsley
- Tiramisu $7.00
- Chocolat $7.00
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Parma $21.00
- Garlic, prosciutto, mozzarella, rocket
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Americano $21.00
- Scottys ham, pineapple, mozzarella
- Bacon, avocado, tomato jam & poached eggs $15.00
- Bacon $4.00
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Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
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Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
- Pulled pork $7.00
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Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
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Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
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Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
- STEAM PORK BUN $3.00
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CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM RED BEAN PASTE BUN $2.50
- BBQ SQUID $7.00
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BBQ SQUID $10.00
- with steam rice
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Specials $25.00
- Weekday lunchtime - pizza & 2 half pints (starting 12.00 pm till 2.00 pm)
- Zucchini, Chilli, Pesto & Raclette Cheese $9.00
- Marinated Kalamata Olives & Green Olives $7.00
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Specials $20.00
- Tuesday night - pint of Tuatara & all you can eat pizza (starting from 5.30 pm)
- Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
- Pistachio Nuts $4.50
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
- Goose Shack Cut Chips with Lemon Mayo $7.00
- Salami & Ham Roll $4.00
- Ham & Egg Avocado Sandwich $4.40
- Chicken & Salad Croissant $4.60
- Vegetarian Sandwich $3.50
- Chicken Curry Pie $4.00
- Ham & Egg Wrap $3.50
- Banana Chocolate Chip Muffin $2.50
- Apple Cream Donut $2.60
Six Degrees Cafe
Phone
042971385
Opened hours
Monday: 11:30 AM – 9:30 PM, Tuesday: 11:30 AM – 9:30 PM, Wednesday: 11:30 AM – 9:30 PM, Thursday: 11:30 AM – 9:30 PM, Friday: 11:30 AM – 9:30 PM, Saturday: 11:30 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Cafe Food , Indian , Nepalese , Vegan , Vegetarian
Features
Delivery , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Seating , Child-friendly
9A Epiha Street, Paraparaumu, Wellington, 5032, New Zealand
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