Slice of Life Cafe in Waikato Menu

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Slice of Life Cafe in Waikato has no menu available, but can choose from many other options such as White wine, garlic, parmesan & bacon or Thai green curry from Coromandel Mussell Kitchen. Pickle and Plum Cafe offers many options including Full breary and French toast. Momiji Sushi includes a wide range like Mains with salad & rice or Deep fried chicken. Poached Eggs Bagel and Cold Smoked Salmon Bagel from . Grace on Braid offers Donburi Ya and .

Nearby Sample Menus

-Add Fries $3
Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
Prawns $6
-Salmon $24
Chicken Fettuccini $18
- Chicken, mushrooms, and onion in a basil pesto cream sauce
Eggs $3

Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
Ham and cheese Sml $7.99 / Lg $11.99
- Tomato sauce with ham and mozzarella
Hot brownies $3.99
Classic cheese v Sml $7.99 / Lg $11.99
- Tomato sauce and lots of cheese
Chicken bites $6.99
Super supreme Sml $10.99 / Lg $15.99
- Tomato sauce with beef, pepperoni, onion, capsicum, mushroom, pineapple, diced sausages, bacon, oregano and mozzarella
Gluten free $3.99
Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
-Add Chicken, Bacon Or Salami $4.0
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo

Macaroni and Bacon $10.00
Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
Bacon and Mushrooms $17.50
- 3 rashers of bacon, mushrooms, toast and your choice of tea or coffee
● Baked Beans and Bacon Stack $9.00
- With an egg
Sausage in a Roll with Cheese and Fried Onion $5.00
Wedges $9.00
- Bacon, cheese and sour cream
Ham, Egg and Cheese Toasted Sandwich $9.50
Bacon & Eggs $17.50
- 2 eggs, 3 rashers of bacon, toast and tea or coffee

Shrimp Salad $18.00
Big Breakfast $19.00
- Bacon, Eggs, Sausages, Hash Browns, Mushrooms, Tomatoes and Toast
Vege $17.50
- with Roast Veges, Spicy Plum Sauce a Cheese
Wedges Work $11.50
- with Bacon, Cheese, Sour Cream, Sweet Chili & Aioli
Quiches and Pies
Ham & Tomato Quiche $8.50
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
Scallops & Chips $24.50

Seafood Chowder $16.50
- King prawn, green-lipped mussels and fresh fish bound in a milky white wine veloute’served with toasted focaccia
Gourmet breads served with pesto and dips $14.50
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Pulled confit duck terrine $24.50
- Duck leg meat with mushroom and chicken liver pate served with ciabatta
Four delicate smoked salmon blinis $10.50
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Brandy Snaps $6.50
- Two brandy snaps served with cream

Bosco Burger $18.50
- Beef pattie, cheese, bacon, onion relish, beetroot, tomato, lettuce & aioli in a bun with fries
-with salmon $21.90
-2 Filling $6.90
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
-Aioli $2.00
Granola $10.90
- House made granola, greek yoghurt, berry compote
Pancakes $16.90
- With berry compote, mascarpone and maple syrup. Gluten free available.
-3 Filling $7.90

*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
*Breakfast Bacon Eggs & Chips
* Rib-Eye Steak (plain or garlic)
* Chicken & Mushroom Fettuccini
* Fish Burger & Fries & Tartare Sauce
*Vegetarian Burger & Fries & Salsa Sauce
* Pan — Fried Fish of the Day
*Venison Burger & Fries with Cranberry Sauce

Cold Pork Pie $6.00
Scone $3.50
Ploughman Sandwich $6.00
Homemade Stew $10.00
Soup of the day $8.00
Muffin $4.00
Cheese Mouse trap $5.00
Beef and Ale Pie $6.00

Cheesy Seasoned Wedges $12.00
- served with sweet chilli sauce and sour cream
Countryside $19.00
- Tomato base, mozzarella, fresh tomato, mushroom, spinach, camembert
3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
Surf & Turf $19.00
- Tomato base, mozzarella, chorizo, prawns, mushrooms
H.V.H Seafood Chowder $9.50
- a house specialty served with toasted garlic bread
Prime Rump Steak $29.00
- both served with a choice of creamy mushroom and garlic sauce or bacon and onion sauce
add chorizo $19.00
Burger or Wrap Meals - served with fries

Nawabi (Chicken/Lamb/Goat)
- A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
Scallops $19.50
Fish N chips $12
- Beer Battered NZ Snapper served with chips
Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
Tamarind Chutney $2.50
Plain Naan $3.00
Cheese Naan $4.00
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy

Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds

Large 18" Meatball $ 31
- Thinly Sliced Meatball
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
Cheese $ 4
Large 18" Chicken $ 35
- Breaded Cutlet & Fresh Tomato
Pepperoni Wheel $ 5
- Pepperoni and Mozzarella Wrapped
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
Sausage, Chicken, Meatball $ 6
Large 18" Pepperoni $ 30
- Real New York Pepperoni

T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Prime Eye Fillet $36.00
- 200g as it says- prime eye
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
Creme Brulee $12.00
- Served with Vanilla ice cream
Homemade Cheesecake $12.00
Bread Selection $10.00
- With Condiments

Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
Bacon N Eggs on toast with roasted tomato or avocado $15
Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
Kumara chips $7
- with tomato sauce
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Breakfast and French Pastries N/A
- Available daily from 9AM
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Beer battered onion rings $6
- with sweet chilli sauce