Slice of Life Cafe in Waikato Menu

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Slice of Life Cafe in Waikato has no menu available, but can choose from many other options such as White wine, garlic, parmesan & bacon or Thai green curry from Coromandel Mussell Kitchen. Pickle and Plum Cafe offers many options including Full breary and French toast. Momiji Sushi includes a wide range like Mains with salad & rice or Deep fried chicken. Poached Eggs Bagel and Cold Smoked Salmon Bagel from . Grace on Braid offers Donburi Ya and .

Nearby Sample Menus

Cheese Onion and Tomato $5.00
E $13.00
- 12 hoki bites, $3 chip
Bacon Egg (Small/Large) $7.80/$10.80
Bacon, Egg and Mushroom $6.00
Potato Fritter $1.00
6x Squid Rings (1.20ea) $6.00
Battered Sausage $2.30
6x Prawn Twisters (1.20ea) $6.00

-Truffle & parmesan fries
Breakfast Bruschetta $16.50
- Smoked bacon, slow roasted tomato, avocado, roquette
Slow Cooked Pork Belly $16.50
- Spiced pumpkin puree, chorizo, prawn & a pineapple radish salsa
Omelette $16.90
- Bacon, mushroom, cheese, toasted sourdough
-Mac & cheese
Slow Braised, Smoked Pork Ribs $32
- St Louis BBQ sauce, southern slaw
Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
Poached Eggs
- Toasted sourdough, hollandaise sauce

Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion

Bacon + Eggs on Toast $9.5
Toasted Soy Mixed Nuts, Wasabi Peas $8
Focaccia/ Health Bread/ GF Bread $
Mince, Cheese, Quesadillas $9.5
Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
Mussels $16
- Green Thai Sauce, Crusty Bread

Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
Classic Chicken Breast Burger $9.90
- Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
Spicy Rice (Regular) $4.50
Grilled Livers $6.90
- Grilled in a garlic sauce and basted to your hearts desire.
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Avocado Spread $1.50

Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Fish and chips $22.50
- fresh local fish of the day pan-fried with oven baked beer battered chips, salad greens and aioli
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Roast mushroom or chicken liver pate $15.50
- with sesame lavosh crisps and salad greens
Garlic and herb bread $6.50
Oven baked beer battered fries $7.50
- with aioli or sour cream
Soup of the day $11.50
- with garlic bread

Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50
Calamari, coriander and cashew pesto $14.50
Seared Merino lamb rump, pea purée corn and capsicum succotash, marinated tomatoes, olive jus $28.50
Mac'n'cheeni, panko crumbed macaroni and cheese, Gruyere, aged cheddar and mozzarella, spiced tomato ragu $17
Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
-Two Choices $25
Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50

Sundaes $ 8
- chocolate, caramel, passion fruit & wild berry
Salmon & cream cheese bagel $16
Natural steamed mussel pot $18
Orange and almond cake w cream $12
Sweet corn fritters, bacon & fresh salsa $16
- w a green salad
Chocolate brownie & vanilla ice cream $12
Vegetarian lasagne $12
Garlic bread $6

Meat Lovers $24.00
- Home reared pulled beef, braised pork belly and Harmony pork & fennel sausage with streaky bacon, onion jam, roasted garden pumpkin and jus
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Garlic Bread $10.00
- Wood fired confit garlic, parmesan and herb pizza bread
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa

Garlic & Herb Bread $5.20
Seafood Cocktail $12.80
Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Crumbed Camembert with Plum Sauce $14.50
Garlic Bread $4.90

BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
MANGO KULFI $6.00
GOSHT MADEIRA $18.00
- Boneless lamb in red wine laced curry
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
CHICKEN TIKKA $19.00 (half) $10.00
- Tender chicken pieces marinated overnight in Yogurt, Spices and cooked in Tandoor Oven (full)
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…
GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream

Raita $2.50
Goat $17
Mango Chicken
- Boneless chicken cooked with cashew nut sauce and mango syrup
Vegetable Biryani $14.00
- Traditional Mughlai delicacy of rice with spices, delicately layered with vegetables served with yoghurt sauce
Cheese & Garlic Naan $4.50
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Fish Curry
- Fish fillet cooked in tangy tomato amid onion gravy
Prawn $17

Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Fruit Fondue $14.00
- A selection of seasonal fruits accompanied with a Zealong Black tea-infused chocolate dipping sauce
Aubergine Bruschetta $10.00
- House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
Zealong Aromatic Pannacotta $13.00
- Zealong Aromatic tea and vanilla bean set cream topped with a passionfruit coulis
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing

Bacon
Garlic & Herb $11
Kumara Fries $5.5
Salmon (Large 12″/Small 9″) $22/$14
- Smoked Salmon with Crispy Capers, Preserved Lemon, Mozzarella and Cream Cheese
Mozzarella
Pork & Thyme Meatballs with Spicy Sauce $7.5
Mozzarella
Chilli ‘n’ Lime (Large12“/ Small 9”) $20/$13
- Chicken with Mild Red Pepper and Mozzarella topped with House Made Chilli Lime Mayonnaise

Deep fried Asian Snack $15.00
Mini Hot Dogs and Chips $9.00
Deep fried Seafood Cluster $15.00
The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
Steak burger $12.50
Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
Fish Bites and Chips $9.00
Soup of the Day $11.00
- Served with hot bread rolls