Slice of Life Cafe in Waikato Menu

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Slice of Life Cafe in Waikato has no menu available, but can choose from many other options such as White wine, garlic, parmesan & bacon or Thai green curry from Coromandel Mussell Kitchen. Pickle and Plum Cafe offers many options including Full breary and French toast. Momiji Sushi includes a wide range like Mains with salad & rice or Deep fried chicken. Poached Eggs Bagel and Cold Smoked Salmon Bagel from . Grace on Braid offers Donburi Ya and .

Nearby Sample Menus

Scallop Mornay W Grilled Mozzarella, Smoked Paprika Drizzle $14
Potatas Bravas (Wedges) W Tomato Salsa (Gf) (Df) $10
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33
•Salads
Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
Smoked Lamb & Wild Thyme W Peppercorn & Mint Jus $14
•Sides

L&P hash stack with slow roasted tomato, bacon and chorizo $17.00
- with a poached egg and relish
L&P Braised Pork Belly $29
- On orange scented kumara mash, sauteed Asian greens with apple jus
Hash brown $3.00
Creamy mushrooms on nine-grain toast $12.00
- With with spinach or bacon (GF)
Creamy mushrooms $3.50
TWO COURSES FOR $15.00
Bacon and Eggs
- Bacon and eggs served on warm toast
Tomato $3.00

Hereford Prime Sirloin (GF on request) $28.50
- Cooked to your liking with two free range eggs, portabello mushroom, battered onion rings, grilled tomato and beer battered fries.
Fish and Chips $12.50
- Battered fish fillet and chips with tartare sauce.
Lamb Loin and Broccoli Salad $19.00
- Infused lamb loin served on a broccoli salad with mint, bean sprouts, red onion, capsicum and cashews with an Asian caramel chilli dressing.
Toasted Sandwich (GF on request) $10.00
- Mainland toasted bread filled with ham, cheese, onion, tomato and pineapple served with salad or beer battered fries. Only avaliable until 5pm.
Mini Chicken Kebabs $8.50
- served with rice and salad
Smoked Chicken Toasted Sandwich $14.00
- Toasted with camembert, cranberries and baby spinach served with a salad or beer battered fries.
Tropical Mango $7.50
- Mango, Passionfruit, Yoghurt and Pineapple.
Out of the Blue Platter $45.00
- Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.

V5 Vegetarian Soup (Tofu and Mushroom) $8
R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
C2 Red Curry: Gaeng Dang
- Thai red curry paste cooked with cauliflowers, sliced bamboo shoots, mixed vegetables, kaffir lime leaves and coconut milk
A1 Spring Rolls: Poh Pai (6 pc) $8
- Thai style rolls served with Thai Orchid homemade sauce
M7 Fresh Chili Stir Fried: Pad Prig Sod
- Stir fried fresh chili with onion, capsicum, broccoli, cauliflower and carrot
Prawns or Mixed Seafood $10
M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
M3 Sweet & Sour Stir Fried: Pad Prew Warn
- Stir fried pineapple, onion, carrot, tomato & cucumber in Thai sweet and sour sauce

Veggie Roll $1.6 each / $11 (8pcs)
- Salad, carrot, avocado, cucumber, capsicum, bean curd & mayo
-Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
-Takoyaki (6pcs) $8.00
Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
- Teriyaki chicken, avocado & capsicum
●Set Menu
-Sashimi $12.00
- 4 fresh NZ salmon, 3 today's fish

Crispy Nemo $14.90
- Crispy Fish Fillets, Salad, Relish, Lemon Tartare Sauce
Local Chick $12.20
- Fresh Breast Of Chicken, Salad, Relish, Aioli
The Cowboy $16.10
- Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
Vegan Vibe $12.20
- Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
Satay Spice $12.20
- 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
The Lost Soul $16.50
- 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
Crispy Fish Portions $7.50
Soul Kumara Chips $5.50

Eggs on Ciabatta $11.50
- Poached, fried or scrambled
Mini battered hotdogs with curly fries $10.90
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Warm Garlic Prawn Salad $21.00
- Served with mesclun salad mix, apple and pear tossed in a lemongrass and ginger dressing
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Vegetarian Omelette $17.00
- Feta, spinach & tomatoes served on toasted ciabatta
Tomato Sauce $2.00

Bhuna Chicken $16.00
- Boneless chicken cooked with ginger, garlic, fresh coriander, capsicum, onion and spices
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
-(F) $20.00
Mango Lassi (4pcs) $5.00
Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
Lamb Do Piaza $16.00
- Lamb pieces cooked with masala gravy & baby onion
Prawn Biryani $19.00
- Basmati rice cooked with prawn, special spices & herbs
Veg Makhani $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces

Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Garlic focaccia $10.00
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
Hawaiian $18.00
Rosemary focaccia $10.00
Zucchini $21.00
- (mozzarella, zucchini, cream, parmesan, truffle oil)

Breakfast omelet $9.00
Extras $4.00
Salmon $18.00
Muesli $0.00
Eggs bene, w/bacon or $17.00
French toast $14.50
Eggs anyway $9.00
Toast & jam $4.00

Plain Naan $3.00
Goat $17
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Chicken Tenders with Chips (4pcs/6pcs) $8/$12
Butter (Scallops / prawn)
- Scallops cooked in creamy tomato flavoured sauce
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Kadai Chicken
- Tossed in a slightly spicy onion and tomato sauce with capsicum and whole spices
Malai Kofta $14.50
- Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy

BBQ Pork (Large 12″/Small 9″) $22 /$14
- Wood Smoked BBQ Pork and Mozzarella topped with Crispy Potato Chips
Rocket (Large 12″/Small 9″) $20/$13
- Caramelised Red Onion Jam with Chorizo and Mozzarella Crowned in Fresh Rocket
Watties Spaghetti
Kune (Large 12″/Small 9″) $21/$13.5
- Spiced Pulled Pork and Mozzarella Crowned in Mizzoni’s Special Slaw with House Made Aioli
Pepperoni
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil
Rosemary
Pork & Thyme Meatballs with Spicy Sauce $7.5

Egg $8.50
Fish cake $1.70
Steak & egg $9.00
Hamburger $7.00
Chicken nuggets $0.80
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Scallops $2.00
Sausage $1.80

Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
Fish Masala $18.50
- Boneless fish cooked in a rich tomato based gravy with ginger, garlic and spices
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
- Choice of Vegetable, Chicken, Beef, Pork $15.90
Chapli Kabab - 4 Pieces $10.00
- Grilled minced Lamb patty, mixed with spices, fresh coriander, onions, green chilies and ginger

Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Pavlova $12.00
- Homemade, with fresh fruits
Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
T- Bone – 400g $38.00
- Sirloin (and Eye Fillet) combined to create a crowd favourite
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality