Smell N Smile in Wellington Menu

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Smell N Smile in Wellington has no menu available, but can choose from many other options such as Angel Wings or Goong Hom Pha from Sawasdee. McDonald's Family Restaurant - Kapiti Coast offers many options including Chicken 'n' Mayo and Chick'n McCheese. Days Bay Pizzeria includes a wide range like Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing or Homemade Falafel in a Pita Pocket with Salad, Hummus, Raita and Sweet Chilli Sauce. CORN FRITTER and HAM from . Chintu's Takeaway offers Chameleon and Continental buffet selection.

Nearby Sample Menus

Plain Roti $3.90
Lemon chicken wings $6.90/ $12.90
- Two pieces/ Four pieces
Roti, curry and rice (v) $11.90
- Coconut rice for an extra 1
Nyonya Platter (v) $7.90/ $14.90
- Lobak or deep fried tofu, vegetable fritters and spring rolls (For two/ For four)
Sambal $1.00
Mon- Nasi Nenas (gf) $14.90
- Fragrant fried rice garnished with ginger flower, accompanied by fresh tangy salad
Hokkien Char (v)(gf)(pf) $13.90
- Braised egg noodles with chicken & prawns served with sambal on the side
White Rice $2.90

Teriyaki Chicken $11.50/$9.50
LARGE $11.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50
REGULAR $9.50
Sashimi Donburi $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Spicy Chicken $11.50/$9.50
Chicken Katsu $11.50/$9.50

Garlic Roti $4.50
Laksa Seafood $16.00
- Fresh egg noodles with prawns, crab stick, fish balls, tofu, hard boiled egg & bean sprouts.
Stir fried vegetables with (oyster sauce optional) $10.50
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Sweet and sour pork with carrots, tomatoes & pineapples $13.00
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
Roti $4.00
Lemon Chicken pieces $12.00

24 Hour Pork Belly $3.00
Raw Veg & Ash Salt $4.50
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Double Noodles $3.50
Spicy Tonkotsu $14.50
- Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
Mixed Pickles $6.00
Slow Cooked Egg $1.50
Sesame Crisps $3.50

Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
-Dessert Platter
- Sweet treats to finish
Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
Fish bites with shoestring fries and salad. And complimentary juice $11.50
-Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
Butternut and almond ravioli, caramelised cauliflower, puy lentils, labne (V) (DO) $28.00

75. MANGO CHUTNEY $2.50
- Shredded mangoes with sweet sauce
16. BHUNA CHICKEN $14.50
- Boneless chicken pieces cooked with onion, ginger, garlic and cashew gravy.
57. CHICKEN/LAMB/BEEF BIRYANI $13.50
- Basmati rice cooked with assorted diced chicken, lamb and beef.
8. SEEKH KEBAB $9.50
- Tender roll of lamb mince with exotic spices cooked in Tandoor.
51. CHANNA MASALA $13.90
- Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
60. BUTTER NAAN $3.50
- White flour bread
53. COCONUT RICE $3.90
- Basmati rice cooked with grated coconut.
6. CHICKEN TIKKA $9.50
- Boneless chicken fillet marinated overnight and cooked in the Tandoori oven.

BBQ salmon on rice with sauces
Miso soup small $1.30
3 Pieces for $3.00
Seaweed Salad
Inari(tofu skin on rice)
Rice paper roll, prawn, salmon, veges
Each $1.20
Surimi + avocado

Salt & pepper squid $12.00
- withlime pickle
Fat cut chips $7.00
- with aioli
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Pie of the day $12.00
- served with brown sauce and salad
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown

A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- Slow cooked, tender free range lamb topped with mint tzatziki
- Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- Free range bbq pulled pork served with caramelized onion & apple relish
- Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa

3 courses $45
- Suitable for 10 guests or more
Chunky Fries $9 add gravy + $2
- with aioli
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Yoghurt and Honey Panna Cotta $12
- fresh berries & toasted almonds
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
500g Rump Steak $25
- marinated in chimichurri with fennel slaw
2 courses $35
- Suitable for 10 guests or more
Cos Lettuce Salad $8
- with feta, sunflower seeds, kale shards & ranch dressing

Roast Chicken, Meski, Tomato & Aioli $5.50
Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
Bacon, Maski, Tomato & Aioli $5.00
Mince & Cheese
Mince
Vege Sammie $5.50
Steak & Creamy Mushroom

Chicken $7.50
Mixed $14.00
Vegetarian $11.00
Garlic Bread $3.00
Mixed Vegetarian $7.50
Mixed Vegetarian $8.50
Chicken Shish $13.00
Meatlovers $16.00
- Chicken, Lamb, Ham, Pepperoni

Bacon, Caramilised Onions, Camembert
Egg
Shoestring Fries $3.50
- With tomato relish and aioli
Ham, Gherkins, Seeded mustard
Red Onion
Spicy Tomato Relish
Tomato Relish
Gluten free +$2.00

GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
CHICKEN LIVERS $12.90
- pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
LAMB FRYS $12.00
- pan fried and served with greens, pancetta, blackcurrant sauce.
BEEF TOURNEDOS $32.50
- beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
BOWL OF WARM VEGETABLES $5.50

Pork Sausage /Bacon $4.00
Grilled tomato Hash brown / Mushrooms $3.00
Eggs benedict $16.00
- Poached eggs, ciabatta, champagne ham, spinach and hollandaise
Cajun chicken $17.00
- Toasted ciabatta, bacon, mushrooms and cucumber
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
-Add Salmon $17.50
PP=Per Person
Mojito Cheesecake with cardamom biscuit $16.50