Smell N Smile in Wellington Menu

Open Steak Sandwich
- Minute steak served medium on toasted ciabatta bread with fried onion, mushroom, gravy, spinach, garlic aoli, cheese, tomato, and fries
Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
Cottage Pie $16.50
- Tasty mince and veg topped mash potato and baked in the oven
Nachos
- all topped with melted cheese, guacamole & sour cream Chilli Beef or Chilli bean mix $16.50
Kidneys & Mushrooms
- Lamb Kidneys and mushrooms in onion gravy served with mash and toast
Spicy Mince and Cheese Pie $15.50
- A Kiwi favorite
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce

Vegetarian iskender/falafel $15.00
- Zucchini, carot fritters, falafel & dolma
Venison kebab R $10.5 / L $12.5
Cheese $1.00
Garlic bread $6.00
Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
Beef iskender $15.00
Chicken or beef with chips $7.50
Falafel side $10.00
- Four pieces of falafel with tabouleh and hummus

VEGETARIAN BURGER 19.50
- GRILLED BEETROOT PATTY, SALAD GREENS, SERVED W CARAMELISED ONIONS, WHOLE GRAIN AIOLI ON A CIABATTA BUN & BASKET OF BASKET OF FRIES
NON-TRADITIONAL CAESAR SALAD 19.50
- CHICKEN MARINATED IN CORIANDER AND GARLIC W PREMIUM STREAKY BACON, COS LETTUCE CRISPY TORTILLA STRIPS W DRESSING INFUSED W A SUBTLE ANCHOVY OIL TOPPED W POACHED EGG
BUTTON MUSHROOMS (V) 7.00
- FILLED W DANISH BLUE CHEESE MIX, CRUMBED & FLASH FRIED
GARLIC BREAD 6.50
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT
JALAPENO POPPERS (HOT) 10.50
- STUFFED W CREAMED CHEESE & BACON THEN CRUMBED & FLASH FRIED

Chicken gristle $2.00
West lake style beef soup $8.50
Yagchow fried rice $12.50
Fried tofu with spicy salt $14.50
Yipin dry fried fish in hot sauce (whole fish) $23.50
Steamed bun $1.50
Beef brisket noodles $12.50
Hot and sour cystal noodles $12.50

Fish O' The Day $24.00
- Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Pan Seared Salmon $17.00
- Pan seared and cooked to perfection served on a crisp garden salad
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Calamari Salad $10.00
- Lightly coated calamari rings with a crisp garden salad
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh

Pork Wonton Soup $21.00
- Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Rack Of Lamb $38.00
- Macadamia And Herb Crusted Iamb Rack On Creamy Mash Accompanied With An Aubergine Ragout Of Tomatoes And Lentils Served With Mint Jelly And Jus
Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.

Eggplant parmigiana $9.50
Porchetta-style pork loin $49.00
- Thursday from 5pm. orders recommended
Chicken and peanut noodle salad $9.00
Lamb shoulder $39.00
- Sunday from 1pm. orders recommended
Seasonal side salads S$7 / L$12
Rotisserie chicken
Chipotle chicken wrap $6.50
-Whole $19.50

Open steak sandwich $20
- scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
Curry chicken $10
- Japanese mind curry, potatoes and carrots, served with steamed rice.
Beef burger $14
- lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
Chicken sandwich $16
- Cajun chicken breast, lettuces, onions, tomatoes, jalapenos, served with French fries
Fettuccine $15
- cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
Caesar salad $17
- cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
Fish and chips $14
- panko crumbed fish with French fries, garden salad and tartare sauce.
Lemon chicken $10
- sticky lemon sauce, toasted sesame seeds, served with steamed rice.

Mexican Savoury $2.50
Steak & Kidney Pie $5.10
Mince Savoury $2.50
Potato Top Savoury $2.50
Steak & Vegetable Pie $5.10
Mexican PIe $4.90
Mince & Cheese Pie $4.90
Steak & Creamy Mushroom Pie $5.10

Seafood risotto 32
- changes daily depending on what the tide brings in
Chocolate truffles 2.5 each
Triple cooked Agria chips 9
- w ranch mayo
Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
Family of cheese 32
Savannah Angus Beef fillet 38
- 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Bruschetta 15
- -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls

Sardines $16.00
- Gremolata toast
Choc/Coffee Semifreddo $8.00
- Orange jelly, choc crumble
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Flatbread Housemade $4.00
- Garlic or 3 Cheese
Housemade Baked Beans $18.00
- Black pudding, capsicum chilli salsa - add poached egg
Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
Mussels of the Day $16.00
- Frites
Smoked Fish $18.00
- Poached egg, dukkah, whitloof, buttermilk

Half Portion $8.00
Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
Gluten-free Bread $2.50
Full Portion $17.00
Energy Salad with Toasted Seeds, Feta Cheese, Grated Beetroot and Peppers $18.00
Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
Beer Battered Fish and Chips with Salad and Tartare Sauce

Mutter Paneer $16.00
- Home made cubes of cottage cheese cooked with green peas and spices.
Barrah Kebab $10.00
- Lamb chops marinated with spices and cooked in a tandoor.
Gulab Jamun $7.00
- Milk balls served with sugar syrup and cardamom.
Beef Bhuna Gosht $17.00
- Boneless beef pieces cooked with spices and garnished with ginger and coriander.
Lamb Biryani $17.00
- Basmati rice cooked with lamb pieces and spices, served with raita and pappadom.
Butter Chicken $16.50
- Boneless tandoori chicken pieces cooked in a tomato gravy, butter and cream.
Beef Curry $16.50
- Boneless beef pieces simmered in coriander, onion, ginger and garlic.
Akbari Tikka $18.00
- Boneless chicken pieces cooked with ground spices, chickpea flour and black pepper coated with egg yolk.

Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Eggs on Toast $11.00
- Scrambled poached or fried egg on sourdough
Grilled tomato Hash brown / Mushrooms $3.00
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
3 courses $55.00 Pp
-Add Salmon $17.50
Pork Sausage /Bacon $4.00
French Toast $16.00
- Baguette, bacon, berry compote, and maple syrup

Chocolate Gelato $5.00
- Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Veggie Pandemonium $18.50 / $9.00
- Quorn, Cranberry Sauce and Camembert (Double / Snack)

Smell N Smile in Wellington Menu

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Smell N Smile

Wellington Region > Wellington > Smell N Smile

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48 Rongotai Road, Kilbirnie, Wellington, Wellington, 6022, New Zealand

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