Soho Brown's in 3/126 Cuba Street Menu

Soho Brown's in Wellington has no menu available, but can choose from many other options such as Indian Naan Garlic Bites (*V) or Italian Garlic Ciabatta (*V) from One80 Restaurant - Copthorne Hotel. Jardin Grill offers many options including Charcuterie platter and Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini. Sai Cafe includes a wide range like All curries served whit rice or Curries. Deep Fried Thai Spring Rolls (5) and Thai Curry Puff with Chicken & Vegetables (5) from . Ayutthaya Thai Restaurant offers Aqua Bistro & Bar and Selection of fresh baked bread with dips for one 5, for two.

Nearby Sample Menus

  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • 250g Eye Fillet $35
  • Market fish, seasonal accompaniments MP
  • Mushroom $3
  • Thyme & garlic roasted mushroom $8
  • Red wine demi-glace $3
  • Please inform your server of any allergies or dietary requirements
  • Honey & thyme jus $3
  • SUSHI COMBO (10PCS)
  • TEMPURA UDON $12.50
    • a combination of seafood and vegetables in a tempura batter udon soup
  • CHICKEN OR BEEF UDON $12.50
    • a choice of chicken or beef with udon noodles and vegetable soup
  • INARI $3.50
  • M14 $25.00
    • sashimi, Angus beef, fried chicken, teriyaki salmon, chicken fried rice
  • TERIYAKI CHICKEN DON $12.00
    • pan fried chicken with teriyaki sauce
  • FISH OF THE DAY $15.50
    • steamed fish of the day with sweet chilli sauce, lemon grass & capsicum
  • SUSHI COMBO (SMALL 12PCS) $17.00
  • Fried Bread Cassia Sugar & Golden Syrup $5.00
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Rice Bowl -Tofu, Mixed Mushroom & Eggplant $11.50
  • Raw Veg & Ash Salt $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Pickled Shiitake $2.00
  • Chicken Karaage $4.50
  • Spicy Chicken $14.50
    • Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Papadum fried/roasted $1.00
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
  • Prawn Madras $13.00
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Extra Rice $2.00
    • Plain, steamed Basmati rice.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Hollandaise $3.00
  • Eggs Florentine (Spinach) $16.50
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Thai Beef Salad $18.00
    • with crispy noodles
  • Caesar Salad $18.00
  • Bacon & Eggs $14.50
  • Toast & Spreads $ 7.00
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Prawn Jalfrezi $17.00
    • Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
  • Cheese Naan $4.00
    • Naan stuffed with shredded cheese
  • Vegetable Samosa $6.00
    • Pastry shell stuffed peas, potato and spices
  • Aloo Gobhi $12.50
    • Fresh cauliflower and potato cooked in tomato sauce with herbs and spices.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Vegetable Makhani $12.50
    • A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
  • Beef Jalfrezi $15.00
    • Tender beef cooked with fresh vegetables tempered with coriander seeds.
  • Tandoori Chicken $10 half
    • Marinated whole chicken smoke roasted in the tandoori oven.
  • Zetoun $9.90
    • Marinated olives in Moroccan spices, served with fresh bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Bastella
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Fish and chips $14
    • panko crumbed fish with French fries, garden salad and tartare sauce.
  • Lemon chicken $10
    • sticky lemon sauce, toasted sesame seeds, served with steamed rice.
  • Curry chicken $10
    • Japanese mind curry, potatoes and carrots, served with steamed rice.
  • Fettuccine $15
    • cooked with mushroom and bacon, in a cream reduction sauce, serve with parmesan cheese and fresh herbs.
  • Caesar salad $17
    • cos lettuces, bacon, anchovy, croutons, parmesan, boiled egg and roasted chicken
  • Sweet sour chicken $10
    • pineapples, toasted sesame seeds, served with steamed rice.
  • Open steak sandwich $20
    • scotch fillet, tomato relish, caramelised onions, served with warm bun and French fries
  • Beef burger $14
    • lettuces, sliced onion and tomatoes, beetroot, cheese, BBQ sauce, aioli, served with sesame buns and French fries. Add fried eggs $2. Add bacon $3
  • Waffles $15.00
    • Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
  • Toast & Spreads $5.00
    • Vogels, five grain or sourdough, served with your choice of spreads.
  • Steak Sandwich $17.00
    • Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
  • Available from 7:30am to 2:00pm
  • Eggs Benedict $17.50
    • Grilled pandoro english muffin, wilted spinach, grilled ham, two poached eggs, and covered in hollandaise sauce.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Veggie Brekkie $17.50
    • Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
  • Extras $4.00
    • Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
  • Pork Belly $33.00
    • mustard fruits, bread sauce, sage
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Taramasalata $14.00
    • flat bread
  • Brussel sprouts, Parma ham, ginger, maple butter $7.00
  • Fire roasted portobello mushrooms $10.00
  • Extra Bread $4.00
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Line Caught Market Fish $36.00
    • flageolet beans, fennel and tomato braise, clams, aioli
  • Combination Noodles $11.80
    • soy sauce, chicken, beef, pork and prawn, veg
  • Seafood fried noodles
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Sichuan Noodles $11.80
  • Yangzhou Fried rice $11.80
  • Vegetarian fried noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • Singapore Fried Noodles $11.80
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Dijon Mustard
  • • Tomato Sauce (Ketchup)
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • French Wholegrain Mustard
  • • Sweet Chilli Sauce
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Hot English Mustard
  • Three varieties $42
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Salted caramel chocolate ganache pie $15
    • Mascarpone, orange
  • Eggplant parmigiana $27.50
    • Classic italian eggplant, parmesan tomato mozzarella bake
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Breads Ciabatta, chef’s blend extra-virgin, smoked chilli infused oil $12.50
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Panang Curry $12.90
    • chicken beef pork
  • Fried noodle $12.90
    • chicken beef pork
  • Spicy Fried Noodle $12.90
    • chicken beef pork
  • Black Pepper Beef $12.90
    • chicken beef or pork
  • Lab Duck $14.50
  • Prawn Spring Rolls 5 pcs $6.90
  • Roast Duck on Rice $14.50
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • artichoke, roasted red peppers, kalamata olives, feta, rocket v $19.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • pork terrine, pickled vegetables, grilled bread g* d $14.00
  • creamy mushroom empanadas, salsa verde v $10.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • braised beef cheek, ox tongue, truffle polenta,
  • josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
  • pk cheese burger, fries / add bacon g* $21.00/$24.00
Soho Brown's

Soho Brown's

location

Address

3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846178

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8:30 AM to 9 PM Sun 8:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand