Address
3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand
Soho Brown's in 3/126 Cuba Street Menu
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Soho Brown's in Wellington has no menu available, but can choose from many other options such as Indian Naan Garlic Bites (*V) or Italian Garlic Ciabatta (*V) from One80 Restaurant - Copthorne Hotel. Jardin Grill offers many options including Charcuterie platter and Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini. Sai Cafe includes a wide range like All curries served whit rice or Curries. Deep Fried Thai Spring Rolls (5) and Thai Curry Puff with Chicken & Vegetables (5) from . Ayutthaya Thai Restaurant offers Aqua Bistro & Bar and Selection of fresh baked bread with dips for one 5, for two.
Nearby Sample Menus
- petite $11 .90
- grand $14.90
- petite $8.40
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The creek
- Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
- petite $10.40
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Tempura Chicken Nibbles $7.90
- Choose your dip
- petite $12.40
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Davey Jones
- Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
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Hokkien Mee $12.00
- Egg noodles braised with dark soya sauce. chicken, seafood & veggie
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Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.
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Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
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Chilli Prawns $15.00
- King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
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Chicken Cashew $14.50
- Chicken fillets & seasonal vegetables stir fried with cashew nuts.
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Satay - beef, chicken or mixed $6.50
- Four skewers of meat, marinated in spices & herbs, roasted over open fire, served with slices of fresh cucumber, onion, and our peanut sauce.
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Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
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Beef Rendang
- Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
- available takeaway $2.50 takeaway surcharge for takeaway container
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Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
- Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
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Lamb Pasanda $24.90
- Mildy Flavoured With Carcanoms, Cinnamons And Spices
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Kids Pizza Favourites*
- Served With Sheostring Fries
- -Choice Of Hand Cut Chips Or Mash / Garden Salad Or Seansonal Vegetables
- Cajun Chicken, Bacom And Brie* $18.90
- tach option available as a salad or warp, served with garden salad
- Check Our Dessert Board For Daily Offers $9.50 Each
- Steak Burger $6 00
- Fish Burger $4 50
- Fillet of Fish $9.50
- Pork, Beef, or Chicken $4.00
- Hash Brown $1.70
- Egg Burger $4.50
- Corn Nugget $0.60
- Curry Roll $3.00
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
- Fix & Fogg peanut butter and tomatoes on five grain $11.00
- Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
- Proscuitto, ham, mozzarella, oregano pizza $18.00
- 2 cheeses $16.00
- Parmesan crumbed chicken with cabbage and kale slaw $12.00
- Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
- Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
- Fried bread, bacon, eggs and marty sauce open sandwich $10.50
- Large salad $7.00
- -Large $11.00
- Falafel kebab $8.00
- -Large $11.00
- -Large $11.00
- Vege roll $6.00
- Chicken rice $7.00
- Cajun
- Malaysian Vegetable Curry Puffs (3) (*V) $12.00
- Japanese Tempura Prawns (3) $10.00
- Chefs Soup of the Day $15.00
- Breads and Dips $15.00
- Caesar Chicken, Egg, Bacon Salad
- Entrée $21.50
- Hand Cut Agria Fries with Saffron Aioli $9.00
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Free range bbq pulled pork served with caramelized onion & apple relish
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- NAAN $2.50
- LAMB TANDOORI ROLL $9.00
- CRAB STICK $1.80
- FISH $2.50
- MANGO CHUTNEY $2.50
- ALL CURRIES SERVED WITH RICE
- CRUMBED TARAKIHI (FILLET) $7.50
- CURRY ROLL $2.00
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Line Caught Catch of the Day $24
- with crispy capers, paprika butter & watercress
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Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
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Orange Harissa Whole Roasted Chicken $28
- with mint yoghurt
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Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
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Poached Saffron Prawn and Avocado Salad $14
- with rice wafers & chilli lime dressing
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Pan Roasted Kumara $8
- with sour cream and chive dressing, rocket leaves & red onion
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2 courses $35
- Suitable for 10 guests or more
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Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
- Crumb chicken $2.00
- Apple cinnamon muffin
- Bacon & egg $3.50
- Steak & mushroom $3.50
- Bacon & egg $3.50
- ●muffins
- Sausage roll $1.80
- Egg with mayo $3.50
- Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
- Mince & Cheese
- Roast Chicken, Meski, Tomato & Aioli $5.50
- Bacon, Maski, Tomato & Aioli $5.00
- Roast Chicken, Creamy Mushroom & Rosemary Bacon & Egg Steak & Cheese
- Vege Sammie $5.50
- Steak & Creamy Mushroom
- Mince
- BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
- GARLIC BREAD $5.50
- MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
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CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
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ROTI $5.90
- with lemon butter
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LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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CHICKEN PRAWN AND BACON SALAD $22.90
- salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
- Cheddar N/A
- Turkey & Ham N/A
- Olives N/A
- Sweet Onion N/A
- Western Egg and Cheese N/A
- Thinly Cut Ready Salted N/A
- Cheesy Garlic Toasties N/A
- Ham N/A
Soho Brown's
Phone
043846178
Opened hours
Mon
8 AM to 9 PM
Tue
8 AM to 9 PM
Wed
8 AM to 9 PM
Thu
8 AM to 9 PM
Fri
8 AM to 9 PM
Sat
8:30 AM to 9 PM
Sun
8:30 AM to 9 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food , Italian , Kiwi
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dinner , Outdoor Seating
3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Italian Menus
- Wellington Kiwi Menus
- Wellington Region Cafe Food Menus
- Wellington Region Italian Menus
- Wellington Region Kiwi Menus