Soho Brown's in 3/126 Cuba Street Menu

Soho Brown's in Wellington has no menu available, but can choose from many other options such as Indian Naan Garlic Bites (*V) or Italian Garlic Ciabatta (*V) from One80 Restaurant - Copthorne Hotel. Jardin Grill offers many options including Charcuterie platter and Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini. Sai Cafe includes a wide range like All curries served whit rice or Curries. Deep Fried Thai Spring Rolls (5) and Thai Curry Puff with Chicken & Vegetables (5) from . Ayutthaya Thai Restaurant offers Aqua Bistro & Bar and Selection of fresh baked bread with dips for one 5, for two.

Nearby Sample Menus

Rams Crazy Dumpling Restaurant (sample menu)
  • C5 Chilli sauce beef & beef trips $16.50
  • P17 Pork strips with bean cued in chilli sauce $16.50
  • F13 Poached Chilli hot fish $27.00
  • M2 BBQ pork on rice $12.50
  • N1 Seafood fried noodle $13.50
  • D6 Lemon Chicken $13.50
  • K9 Chicken pineapple $16.50
  • K10 Garlic & chilli chicken $17.50
Miramar Gasworks (sample menu)
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Add bacon $ 4.00
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Fush 'n' Chups (df) $15.00
    • Ginger beer battered local fish, fries, salad & homemade tartare sauce
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Add chicken $5 .00
Gipsy Kitchen (sample menu)
  • TARTS (GF) $6.50
  • WITH BUTTER/JAM $4.00
  • BEEF $5.20
  • COOKIES ALL $4.00
  • SIDE OF "LEAVES" $3.50
  • PIE (SLICE) $5.00
    • with cream/ yoghurt add 0.50c
  • SALAD (FULL) $7.50
  • ALMOND CROISANT $5.00
Tawa Fish Supply (sample menu)
  • CHICKEN $10.00
  • CHICKEN LEMON SAUCE $11.00
  • STEAK $12.50
  • SEAFOOD $12.50
  • SHRIMP $11.00
  • STEAK ROLL $2.50
  • PORK BUNS $2.80
  • STEAK $4.50
Brew'd Island Bay (sample menu)
  • Add $2.00
    • Colby Cheese & Streaky Bacon
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Add Mushrooms & Blue Cheese $3.00
  • Classic Margherita $18.90
    • Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
  • Brew’D Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
Curry Pot (sample menu)
  • Lamb Bhuna Gosht $17.00
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Lamb Do Pyaza $16.50
    • Boneless lamb pieces prepared traditionally in special spices and herbs and sautéed twice with sliced onion
  • Vegetables Korma $15.00
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Vegetable Biryani $16.00
    • Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
  • Chicken Vindaloo $15.50
    • Boneless chicken with spices and brown onion gravy in a hot vindaloo sauce
  • Aloo Palak $16.00
    • Potatoes cooked in a fresh spinach with a touch of herbs and spices
  • Prawn Malabari $19.00
    • Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
  • Poppadoms (2 pieces) $1.00
Lovelocks Sports Bar (sample menu)
  • DOUBLE 12 INCHES FEEDS 2 SOULS
  • GREEN DEMON $9.50
    • CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
  • SNACK 7-5 INCHES
  • SINISTER (VEGAN)
    • RE-FRIED BEANS, AVOCADO, ONIONS, SALSA, TOMATOES, JALAPENO PEPPERS & CAPSICUM. COMES WITHOUT CHEESE
  • WE OFFER A GLUTEN FREE ORIGINAL BASE OPTION.
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • HUFFMANS HOT SAUCE $10.00
    • 150ML BOTTLE
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
Lis Charcoal Takeaway (sample menu)
  • Chicken Cashew Nut $11.00
  • Chicken or Beef or BBQ pork $9.50
  • Satay Pork $9.50
  • Sizzling Spicy Garlic Pork $9.50
  • Won Ton deep fry 1 Doz $9.00
  • Satay Beef $9.50
  • Si Chuan Style Spicy Chicken $9.50
  • Dumplings 1/2 Doz $5.00
Kanteen (sample menu)
  • Grilled cheese toastie w Pickle $7.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Chicken BLT Turkish sandwich and fries $14.50
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
  • Hashbrown $2.50
  • Halloumi/grilled free range chicken $4.50
  • AAvocado $4.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Burger Liquor (sample menu)
  • Double Smokey $18
    • go large with double the beef and double the cheese
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
  • -Side $7
  • Coco-Loco Chook(GF)*(DF)* $14
    • jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Bernie Mac(GF)*(DF)* $16
    • two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
  • -strike bacon $3
  • -Vegetarian $12
Mint Cafe (sample menu)
  • HOMEMADE SOUP $10.00
    • With toasted bread.
  • HOT BACON FOCACCIA SANDWICH $14.50
    • With lettuce, tomato and relish(add bacon, avocado or mushrooms each- $1.50)
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • TOASTIE $6.00
    • grilled cheese & ham on toast
  • POLENTA 8 CORN FRITTERS $14.50
    • Served with salsa & salad greens( add bacon, field mushrooms or spinach -each $3.00)
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • CHICKEN NUGGETS $6.00
    • with fries.
  • HERBED OMELETTE $15.50
    • Filled with spring onion, red pepper & cheese served with whole grain toast( add bacon, ham, filled mushrooms or avocado -each $3.00)
Cafe Kyriani (sample menu)
  • Bacon Pinwheel $6.90
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Butter Chicken Roti wrap $8.50
  • Chicken Sandwich $5.50
  • Spinach & Egg Sandwich $4.50
  • Sausage Roll $4.50
  • Chicken Baguette $6.80
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
Gotham (sample menu)
  • Half Bowl $4.00
  • Toast $5.50
    • with preserves
  • Dijon Mustard $1.00
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Just Eggs $11.00
    • free range poached, scrambled or fried, on sourdough or five grain
  • Hash Browns $4.50
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Gotham BLT $12.50
    • grilled sandwich
Toast It (sample menu)
  • Gluten free +$2.00
  • Hollandaise
  • Camembert
  • Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
  • Spicy Tomato Relish
  • Wholegrain Mustard
  • Cheddar + 3 Fillings $7.50
  • Shoestring Fries $3.50
    • With tomato relish and aioli
The Grill at Solway Park - Copthorne Hotel (sample menu)
  • Pink Peppercorn Angus Beef Salad $16.00
    • Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer
  • Salt and Pepper Squid $15.00
    • Capers, gherkins, chopped egg, lemon aioli
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
  • All main courses are served with today's potato and vegetables (unless otherwise specified)
  • Kingsmeade Artisan Cheese $25.00
    • Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • Grilled Free-Range Carterton Pork Loin $27.00
    • Cashew nuts and cream cheese stuffing, kumara strata
Soho Brown's

Soho Brown's

location

Address

3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846178

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8:30 AM to 9 PM Sun 8:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand
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