Soho Brown's in 3/126 Cuba Street Menu

Soho Brown's in Wellington has no menu available, but can choose from many other options such as Indian Naan Garlic Bites (*V) or Italian Garlic Ciabatta (*V) from One80 Restaurant - Copthorne Hotel. Jardin Grill offers many options including Charcuterie platter and Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini. Sai Cafe includes a wide range like All curries served whit rice or Curries. Deep Fried Thai Spring Rolls (5) and Thai Curry Puff with Chicken & Vegetables (5) from . Ayutthaya Thai Restaurant offers Aqua Bistro & Bar and Selection of fresh baked bread with dips for one 5, for two.

Nearby Sample Menus

KFC (sample menu)
  • Swap reg Sides for an extra . $0.50
  • Popcorn Chicken Lunch $6.00
    • Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
  • Bean Salad, Side Salad $4.50
  • Tower Burger $8.90
    • Lettuce, cheese, hash brown, mayo and tomato mustard sauce
  • -3 Pack $4.90
  • Pepper Mayo Twister $7.50
  • -1pc Original Recipe with chips $4.50
  • Snack Lunch $6.50
    • Snack Burger, 1pc Chicken, reg Chips and Drink.
The Larder (sample menu)
  • Smoked duck breast with confir leg, seared liver, parfait, pickled plum and brioche $18.00
  • Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
  • Hand Cut Chips with Aioli $6.00
  • Buttermilk crepes with poached peach, citrus yoghurt and rhubarb $15.00
  • Roasted vine tomatoes with balsamic vinegar and organic feta $7.00
  • Portobello mushrooms on toast, with aged balsamic vinegar and parmesan $14.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Gremolata crumbed lambs' brains with pulled tripe, celeriac, nasturtium and egg $17.00
One Fat Bird (sample menu)
  • DILL & GARLIC PRAWNS $11.90
    • popcorn capers cos lettuce sauce & basil pesto
  • VANILLA CREME BRULEE $9.90
    • candied orange & shrtbread
  • SEASONAL VEGETABLES $6.90
  • EGGS BENEDICT $15.90
    • toasted English muffin streaky bacon, hollandaise & fresh chives
  • DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
    • red wine gravy seasonal vegetables & fat bird chips or mash
  • FRENCH TOAST $14.90
    • grilled banana & maple syrup
  • MUSHROOM & VEGETABLE PIE $20.90
    • puff pastry lid mash or fat bird chips
  • BRAISED RED CABBAGE $6.90
Foxglove Bar & Kitchen (sample menu)
  • BBQ spiced pork fillet, radicchio spiced apple, toasted walnuts (GF) $15
  • Please inform your server of any allergies or dietary requirements
  • 250g Eye Fillet $35
  • Mushroom $3
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
  • Honey & thyme jus $3
  • Lentil & quinoa salad $8
  • Seasonal vegetables $8
Two Grey Bar and Brasserie (sample menu)
  • Wagyu short rib $ 35
    • mustard mash / brussels sprouts / apple
  • Marie’s chocolate brownie $ 13
    • caramel ice cream / popcorn
  • Broad bean fritters $ 18
    • aubergine / yoghurt dressing / salad leaves
  • Kumara wedges $ 9
    • sour cream
  • Charcuterie selection $ 19
    • house made pickles
  • Braised chicken leg coq au vin $ 23
    • mash potato / shallots
  • Quinoa & feta slider $ 15
    • iceberg
  • Smoked salmon rillettes $ 16
    • grilled sourdough / house pickles
Mishmosh (sample menu)
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Cajun wedges (bacon, mozzarella, sour cream & sweet chilli) $9.50
  • Baby burgers $11.00
    • (sliders x 3) angus beef market fish karaage chicken
  • Chutney $2.00
  • Swiss cheese $2.00
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Streaky bacon $3.00
  • Kumara fries (aioli) $7.00
Tiger Chinese Restaurant (sample menu)
  • Fried shrimp in hot spicy sauce $18.50
  • Mapo tofu $13.50
  • Chicken frame $2.50
  • Squid $2.00
  • The dry fragrance pork ribs $18.50
  • Sizzling fish $9.50
  • Pork kidney $2.00
  • Yipin braised $18.50
Red Mount Restaurant (sample menu)
  • Slated Fish, Chicken & Eggplant Casserole Pot *** $25.80
  • Black Pepper Beef [Scotch] Strips on Sizzling Plate ** $25.80
  • Pāua POA
  • -Vegetable (VG) $16.80
  • ●Boiled Crawfish with Garlic Butter
  • Honey Marinated BBQ Pork $13.50
  • -Deep Fried Spring Rolls
  • -Cantonese Style Roast Duck (Half Duck, Bone-in)
Regal Chinese Restaurant (sample menu)
  • Combination Fried Rice $18.00
  • Beef Steak in Hong Kong Style Sauce $32.00
  • Shark Fin Soup with Shredded Chicken & Fresh Crab Meat $9/40/76
  • Shrimp Fried Rice $18.00
  • Pork stir-fried with Seasonal Vegetables $20.00
  • Lotus Paste Buns $6.00
  • Main Courses
    • Sweet & Sour Pork, Orange Beef, Lemon Fish Pieces, Crispy Chicken, Squid in Black, Bean Sauce with Veggies, BBQ Pork & Roast Pork, Stir-fried Vegetables with Garlic *, Spicy Salt Tofu
  • Crispy Spring Rolls (3 rolls) $6.00
Mojo Central (sample menu)
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • - Ham, Cheese, Mustard $8.00
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Mozzarella, basil pesto, red onion, red peppers, on a tomato base $17.00
  • Cheeky Mince on Toast $18.50
    • 12hr beef cheek, poached egg, on sourdough
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
Coffee 86 (sample menu)
  • TRAMMEZINO $8.50
    • with smoked chicken, brie & tomato chutneys
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • BREAKFAST PIE $11.50
    • Bacon, egg & veg served with tomato chutney with toast
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
Nanny's Food Truck (sample menu)
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • CRISPY CHICKEN PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • MONKFISH PO BOY $10.00
  • CURLY FRIES $5.00
  • POPCORN CHICKEN $6.00
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
Little Beer Quarter (sample menu)
  • The Vegan Burger
    • tofu, beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
  • Spicy Chicken Pizza
    • cajun chicken, spicy chorizo, jalapenos, cherry tomatoes, spicy tomato sauce, cream cheese and chili flakes
  • LBQ Nachos $14.00
    • corn chips with jalapenos, melted cheese, fresh salsa, guacamole and sour cream
  • Panhead Battered Fish & Chips $16.00
    • freshly battered gurnard fish fillet with salad, twice cooked chips tartare sauce and a lemon wedge/half size
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
  • Salt & Pepper Hopped Calamari $9.50
    • with citrus aioli
  • The Vegan Burger $16.50
    • tofu beetroot and bean burger in a vegan bun with tomato chili jam, hummus, caramelized onions, lettuce and fries
Island Bay Bar (sample menu)
  • Classic BLT $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Salmon Fish Cakes $14.90
    • Side salad & lemon hollandaise
  • Gluten free burger buns available $2.00
  • Pulled Pork $20.90
    • Shredded pork shoulder, slaw, apple & cucumber salsa
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Eggs on Toast $8.00
    • Eggs your way!
  • Brew'd Big Breakkie $19.90
    • Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Adelaide Trading Co (sample menu)
  • Reuben sandwich $12.00
    • corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
  • Scrambled eggs $10.00
    • on toast or with baked spuds
  • Toasted house-baked bread $5.00
    • with our own jam or marmalade or Vegemite
  • Spicy baked beans $12.00
    • on toast or baked spuds
  • Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with bacon, avocado and fresh ricotta
  • Dell sandwiches $12.00
    • made to order on fresh baked bread with salami, gherkin, feta and slaw
  • Meat burrito $15.00
    • bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Soho Brown's

Soho Brown's

location

Address

3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846178

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8:30 AM to 9 PM Sun 8:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand
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