Soho Brown's in 3/126 Cuba Street Menu

Soho Brown's in Wellington has no menu available, but can choose from many other options such as Indian Naan Garlic Bites (*V) or Italian Garlic Ciabatta (*V) from One80 Restaurant - Copthorne Hotel. Jardin Grill offers many options including Charcuterie platter and Mussel velouté with saffron, poached NZ shellfish, crayfish & creme fraiche tortellini. Sai Cafe includes a wide range like All curries served whit rice or Curries. Deep Fried Thai Spring Rolls (5) and Thai Curry Puff with Chicken & Vegetables (5) from . Ayutthaya Thai Restaurant offers Aqua Bistro & Bar and Selection of fresh baked bread with dips for one 5, for two.

Nearby Sample Menus

  • Crispy Nacho Crumbed Chicken $13.0
    • with a mild chilli & roast garlic dip
  • Chicken Nuggets $9.5
    • 5 chicken nuggets & fries
  • Chocolate Marquise $12.0
    • rich chocolate mousse on a mud cake base finished with ganache & chocolate flakes with fresh cream & berry compote
  • Please ask our staff about our daily blackboard specials N/A
  • Fried Egg $2.0
  • Steak, Mushroom & Red Wine Pie $19.5
    • served with creamy mash potato and seasonal veges
  • Cheesy Garlic Bread $4.4
  • Large $18.0
    • your choice of carvery, vegetables & salads from our brasserie
  • Side Rice $5.5
  • Goi Cuon – Vietnamese Fresh Spring Rolls $14.5
    • Vietnamese signature dish. Fresh rice paper spring rolls filled with pork, prawn, rice noodles and herbs. Served with a classic in-house spiced bean dipping sauce. (Vegetarian on request).
  • Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
    • A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Fish And Chips $12
  • Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
    • Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
    • Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
  • Dips $1.00
  • Lamb $10.00
  • Small $4.00
  • Mixed Vege $8.5 / $9.5
  • Iskender Combo $18.50
  • Chicken $10.00
  • Apple Tea $2.50
  • Babylon Pizza $15.00
  • Selection of two cheeses $ 29.00
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • Duck fat baked potatoes $ 7.90
  • White Castello $ 16.50
    • Danish, white brie, mild, rice & creamy
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Bok Choy $ 7.90
    • With extra virgin olive oil & crispy shallot
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Cheeseboard $17.00
    • Local cheeses served w nuts, quince jelly & crackers
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Antipasto Platter $18.00
    • Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Vodka Cured Salmon $16.00
    • Aoraki King Salmon cured w vodka, orange juice & fennel served w crème fraîche, bread croutons & garden mix lettuce & olive oil (GF option available)
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Side Dishes $6.00/ $6.00/ $6.00/ $6.00
    • Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
  • -Half $2.80
  • Deep fried meat patty $3.50
  • -Fillet $19.00
  • -Fillet $19.00
  • Chicken nuggets ( 5 ) $4.00
  • -20 for $34.90
  • Scallops $2.80
  • ●Aioli
    • Tartare
  • Baked Beans $3.00
  • Porridge $6.00
    • Served with brown sugar and cream
  • Scrum Platter $45.00
    • A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
  • Cereal Boxes $3.50
    • 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
  • Golden Onion Rings $7.00
    • House-made. Served with BBQ sauce
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Roast Tomato$3.00
  • Extra Eggs $2.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Americano $21.00
    • Scottys ham, pineapple, mozzarella
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Hazelnut semifreddo $7.00
  • Tiramisu $7.00
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Raspberry and lemon curd semifreddo $7.00
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
  • Chicken and sundried tomato cheese croquettes $11.50
  • $12.50 Entree
  • Pancakes with streaky bacon, maple syrup and fresh banana. $16.50
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • black pudding and grilled halloumi $5.00
  • $16.50 Mains
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Yellow Curry of Chicken $14.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Red Curry of Beef or Chicken $14.50
  • Fried Rice with Chicken & Egg $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Spicy Soup with Chicken or Beef $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • - 1 Cheese $14.00
  • Coddled Eggs with paprika sauce and crème fraiche – served with toast soldiers $15.50
  • Pork dumplings, fried greens and dashi broth $10.00
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Roast mushrooms and chive crème fraiche $9.00
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Hand Cut Potato fries with garlic mayo $7.50
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Crusty bread(V)(GF) $7
    • with olive oil & balsamic
  • Beer battered fish goujons $10
    • with homemade tartare sauce
  • Sausage and mash(GF) $16
    • seved with homemade onion gravy
  • Green leaf salad(V)(GF)(DF)) $7
    • with pickled red onions, tomatoes, cucumber, vinaigrette
  • Sausage rolls $10
    • with tomato ketchup
  • Tempura fried salt & pepper squid $12
    • with homemade chilli jam
  • Shoestring fries or hand cut triple cooked chips(V)(GF) $7
    • served with homemade aioli
  • Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
  • Combination Ho-fan
    • with Vegetables
  • Shrimps Fried Rice $7.50/ $14.50
    • small/ large
  • Hot and Sour Fish Pieces
  • Stuffed Bean Curd
    • with Vegetables in Soup
  • Squid
    • with Celery
  • Steamed Whole Fish
  • Scallops Cashew Nuts
  • Deep-Fried Won Tons
  • Baa Baa Lamb Sliders $15.00
    • 3 Sliders w Tzatziki & Relish
  • Vegies N Cheese Sauce $8.00
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Seared Scallops & Chorizo $27.00
    • On Apple Fennel Remoulde w Sherry Reduction
  • Kumara Fries $8.00
    • w Aioli
  • Famous Glasshouse Beef Wellington $30.00
    • w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
  • Mushroom Sauce $2.00
  • Garden Salad $8.00
    • w House dressing
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Egg salad on toast with capsicum & sprouts $7.50
  • Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
  • Timmy wrap with creamy mushrooms, black beans, potato, feta & spinach $10
  • Salad du jour $8-12
  • Richie sandwich with salami, pickle, spinach & vintage cheddar $10
  • Coconut chia seed pudding with fruit $8
  • Ham & Egg bite with homemade salsa $6
Soho Brown's

Soho Brown's

location

Address

3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

043846178

email

Email

None

clock

Opened hours

Mon 8 AM to 9 PM Tue 8 AM to 9 PM Wed 8 AM to 9 PM Thu 8 AM to 9 PM Fri 8 AM to 9 PM Sat 8:30 AM to 9 PM Sun 8:30 AM to 9 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Italian , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
3/126 Cuba Street, Wellington, Wellington, 6011, New Zealand