Soho Brown's in Wellington Menu

Soho Brown's in Wellington has no menu available, but can choose from many other options such as Garlic bread or Shrimp Cocktail from Messines Bar & Restaurant. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mulberry Garden includes a wide range like Bacon, egg, cheese and tomato bap with relish. or Toast and spreads. Bacon & Egg Buttie and Open Style Salmon Sandwich from . Mac's Restaurant and Brew Bar offers Porterhouse Blues Restaurant & Bar and Seafood Chowder.

Nearby Sample Menus

Jardin Grill (sample menu)
  • Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
  • Smoked fish of the day (GF) $24.00
    • Poached eggs and hollandaise sauce
  • Green salad with cabernet sauvignon dressing $9.00
  • Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00
  • Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
  • 3 cheese selection with biscuits, fruit and chutney $24.00
  • -With free range bacon on toasted ciabatta $18.00
  • Angus beef carpaccio, crispy egg, local blue cheese, watercress. caramelised onions $24.00
Jasmine Thai Takeaway (sample menu)
  • -King Prawn $15.00
  • Massaman Beef Curry $12.00
    • Spices mixed with beef
  • Nasi Goreng $12.00
    • Indonesian style fried rice
  • Broken Sea Net $8.00
    • Mixed seafood tom gum
  • Ocean Salad $15.00
    • Spicy and sour mixed seafood with chilli, garlic and lime juice
  • ●Stir Fried with Garlic and Pepper $12.00
    • Chicken / beef / pork
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • -King Prawn $15.00
Cafe Strada (sample menu)
  • Fries $5.50
    • with t sauce & aioli
  • Macho Nachos $14.50
    • with mince, beans, grilled cheese & sour cream
  • 'The Worx' Fries $10.50
    • with grilled cheese, bacon, t sauce & aioli
  • Extras or Build Your Own $3.50 each
    • eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
  • House Specialty Chatham Island Blue Cod $25.00
    • Chef's choice, please ask your waiter for the day's special
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Crispy Skin South Island King Salmon $24.50
    • Pan fried salmon fillet on pesto risotto with wild rocket
  • Angus Eye Fillet $29.50
    • Served on pumpkin mash, roasted parkvale mushroom, sauteed spinach & red onion jam with port jus
Long Xiang Chinese Restaurant (sample menu)
  • Prawn with Cashew Nuts and Vegetables $26.50
  • Fish Fillet in Spicy Sauce $21.50
  • Deep Fried Vegetarian Spring Rolls $5.50
  • Fish Fillet in Sweet and Sour Sauce $18.80
  • Singapore Style Fried Vermicelli $10.50
  • Tempura Seafood $22.80
  • Curry Chicken Fried Rice $9.50
  • Won Ton Noodle or Ho Fun Soup $8.80
Poneke Mojo Cafe (sample menu)
  • Make it a double decker (2 x eggs) $16.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Rosemary roasted grapes and feta on grilled sourdough $13.00
  • Add a fried egg $10.50
  • Fish and fries with hand-cut tartare $11.50
  • 2 cheeses $16.00
  • Scrambled eggs, Huffman's hot sauce, spring onions, grana padano on sourdough $17.00
  • Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
Curry Heaven (sample menu)
  • Fish Vindaloo $19.90
    • Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
  • Onion Kulcha $4.50
    • Naan stuffed with chopped onion
  • Lamb Vindaloo $18.50
    • Highly spiced boneless lamb dish cooked in spicy vindaloo paste
  • Fish Saagwala $19.90
    • Boneless skinless fish fillets simmered in spinach and special herbs and spices
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Chicken Vindaloo $17.90
    • Highly spiced boneless roasted chicken dish cooked in spicy vindaloo paste
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
Osteria del Toro (sample menu)
  • Ameera Tagine (vegan) $24.50
    • cauliflower, pumpkin & chick peas served with fragrant cous cous
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Fatima’s Tagine (DF) $28.00
    • braised lamb shoulder, moroccan spices, prunes and cinnamon served with fragrant cous cous
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Meataly $23.00
    • pepperoni, prosciutto, roasted onion, tomato, mozzarella & wild oregano
Nikau Gallery Cafe (sample menu)
  • Pork terrine, beans, tarragon, mustard, gherkins $16.5
  • A bowl of Louisa plums $ 7.5
  • Affogato $ 11.5
  • Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
  • A glass of chilled almond soup, nectarine and basil $13.5
  • Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
Waterloo Bar and Grill (sample menu)
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
  • Chicken & Bacon Salad $14.00
    • Grilled chicken, bacon, fresh salad green & aioli
  • B.L.E.T $16.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Fish & Chips $12.00
    • Fresh battered fish of the day, served with salad garnish & fries
R & S Satay Noodle Hause (sample menu)
  • Roti with satay sauce $5.50
  • Sambal prawns $15.00
    • Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
  • Plain roti $3.00
  • Chicken rice $10.00
    • Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.
  • Deep fried spring rolls (vegetarian) $5.50
  • Dry fried kua teaw (chicken or beef) $12.50
    • Choice of marinated beef or chicken with bean sprouts & egg.
  • Vegetarian satay $9.50
    • Stir-fried vegetables on a bed of steamed rice with special peanut sauce.
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
Bin44 (sample menu)
  • Chicken Pot Pie $24
    • Slow cooked creamy chicken ragout topped with fluffy puff pastry
  • Lemon + Dill Fish Cakes $18
    • Tzatziki and housemade chipotle aioli. Served with salad
  • Taylors Fine Ruby Port $12
  • Trio $18
    • Fresh Tomato Sauce, Mozzarella, Blue Cheese, Parmesan
  • Beer Battered Fish Bites $16
  • Cheese Board $18
    • A cheese selection with fruit & crackers
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • Taylors Fine Tawny Port $12
Bureau Bar and Kitchen (sample menu)
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • Rocket And Parmesan Salad (GF, V) $6.50
  • Soup Of The Day $12.50
    • Warmed Bread
  • Hand Cut Fries (GF, DF, V) $7.50
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Toasted Flatbreads
Hong's Cooking Takeaway (sample menu)
  • Garlic butter chip $4.00
  • Hawaiian burger $4.80
  • Garlic Pork-rib $14.50
  • Chinese burger $6.00
  • Double meat burger $50
  • Corn fritter $2.20
  • Chicken with pineapple and cashew nut $13.00
  • Szechuan chicken $11.50
Two Souls Bistro (sample menu)
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • STEAMED RICE $3.00
  • BOWL OF WARM VEGETABLES $5.50
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • CHICKEN LIVERS $12.90
    • pan fried and served with crispy egg noodle pot, ginger wine $ bacon sauce.
  • HOT WINGS $11.50
    • fried seasoned chicken wings served with sweet chilli sauce.
  • MASHED POTATO $5.00
  • CANNELLONI $22.90
    • stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
Mulberry cafe (sample menu)
  • -Add blue cheese $3.00
  • Hollandaise $2.00
  • Grilled haloumi with walnut and olive salad dressed with balsamic reduction(GF) $16.50
  • Free range eggs cooked your way on toasted bread. $10.00
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • Eggs benedict $16.50
    • Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
  • -Entrée $12.50
  • Seasoned fries with tomato sauce and aioli $7.50
Soho Brown's

Soho Brown's

location

Address

Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044730818

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 10 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
Lambton Quay, Wellington, Wellington, 6011, New Zealand
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