Soho Brown's in Wellington Menu

Soho Brown's in Wellington has no menu available, but can choose from many other options such as Garlic bread or Shrimp Cocktail from Messines Bar & Restaurant. Titahi Bay Fish Supply offers many options including Fish / Chips and Hot Dog / Hot Dog on Stick / Sausage / Meat Patty / Spring Roll. Mulberry Garden includes a wide range like Bacon, egg, cheese and tomato bap with relish. or Toast and spreads. Bacon & Egg Buttie and Open Style Salmon Sandwich from . Mac's Restaurant and Brew Bar offers Porterhouse Blues Restaurant & Bar and Seafood Chowder.

Nearby Sample Menus

El Matador (sample menu)
  • Minted new potatoes $13.50
  • Gluten-free chocolate gateau, rich chocolate ganache w Chantilly cream $12.50
  • Parrilla-grilled pinchos w chimichurri: lamb $16.00
  • Mushroom & tarragon salad $12.50
  • Chicken pinchos w chimichurri $14.50
  • House-smoked pork belly w black bean & chipotle puree $18.00
  • Hash brown / slow-roasted tomatoes / wilted spinach / mushrooms / avocado / ciabatta $4.00
  • Fugazza: homemade pizza bread topped w caramelised onions, gorgonzola & mozzarella $14.50
Rams Crazy Dumpling Restaurant (sample menu)
  • A4 Duck Noodle Soup $13.50
  • V9 Stir fried egg & cucumber $14.50
  • D1 Kungpo Chicken $13.50
  • A11 Deep fried squid ball $8.50
  • S4 Wonton soup $8.50
  • D11 Cumin Chicken $13.50
  • Jasmine rice $3.00
  • F4 Salt pepper prawn $22.00
Queen of Jackson (sample menu)
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
Where's Charlie (sample menu)
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
Great India (sample menu)
  • Tandoori Chicken Whole $33/Half: $19.00
    • Traditional Charcoal Grilled Chicken
  • Chilli Pickle $1.60
  • Plain Yoghurt $2.50
  • Karahii Chicken $24.00
    • Chicken pieces cooked with onions and tomatoes. Served in a traditional Karahii Wok. A North Indian specialty.
  • Delux Mix Entée Selection per head $14.50
    • Available upon request
  • Vegetable Biryani $25.00
    • Mixed vegetables cooked with dried fruits, nuts and rice
  • Murgh Chuttri $22.00
    • Tender breast pieces of chicken cooked with spices and capsicum. It is then finished off with m ushrooms southed in cumin seeds.
  • Gehtu Masala $18.50
    • Succulent cubes o f lam b m arinated 48 hours, then skewered and smoke roasted over flaming charcoal, finished o f in a rich tandoori m asala sauce with green herbs and onions. (Highly spiced, m edium hot).
Leeds Street Bakery (sample menu)
  • Toast and jam or peanut butter $ 7.50
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Sardines on toast with lemon and olive oil $ 10.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Goats cheese, walnut and honey baguette $ 13.00
The Pickle Jar (sample menu)
  • Pikled Cheese $16
    • Our housmade beef Sirloin burguer patty, chargrilled to medium, and topped with meltted cheddar, house pickled onions, gherkins, mustard & Ketchup
  • Tre Formaggio (v)
    • mozzarella, gorgonzola, chopped walnuts, sage leaves & chave parmesan
  • -Singo $14
  • Gluten free buns: are available for an extra $2 burggers marked "gfa" are gluten free when ordered with a gluten free bun.
  • -Coppia 25(gf) $20
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • Fishy Bussiness $18
    • market fresh fish in a Monteith ´s Golden bee batter, with slaw, fresh salsa verde and house pickled onions.
  • -Coppia 25(gf) $20
The Greek Food Truck (sample menu)
  • Tiropita $5.00
    • (Cheese Pie)
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Beef Tzatziki Burger $10.00
    • Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
  • Spanakopita $6.00
  • Baklava $4.00
  • Souvlaki Lamb $10.00
    • Grilled lamb pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Fries $5.00
  • Bougatsa $4.00
Indus Restaurant & Bar (sample menu)
  • Peela Chicken $10.90
    • Boneless chicken in yellow lentil gravy.
  • Navratan Korma $9.90
    • A combination of vegetables, dry fruits and nuts cooked in a creamy sauce.
  • Paneer Bhurji $10.90
    • (A unique vegetarian delicacy.) Scrambled cottage cheese cooked with onions, peas, sultanas and cashew nuts.
  • Kachumber Salad $4.50
    • Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
  • Fish Amritsari $9.50
    • Deep fried battered fish Punjabi style, served with mint sauce.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Prawn Amritsari half $11.50 full $21.00
    • Deep fried battered Prawns Punjabi style, served with mint sauce.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
Steps Restaurant Travelodge Hotel (sample menu)
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Steamy Fish $29.00
    • Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Soup Of The Day $13.00
    • Served With Freshly Toasted Bread Rolls
  • Moroccan Chicken Pizza $18.00
    • Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
Subway (sample menu)
  • Tuna N/A
  • Meatball N/A
  • Natural Swiss N/A
  • Olives N/A
  • Chipotle N/A
  • Beetroot N/A
  • Flatbread N/A
  • Steak, Egg and Cheese N/A
Shed 5 Bar & Restaurant (sample menu)
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
  • Raw seafood salad 24.5
    • Yellowfin tuna / Akaroa salmon / shucked oyster / seaweed salad / wasabi tobiko vinaigrette / ponzu gel / avocado & yuzu mousse
  • Savannah Angus Beef fillet 38
    • 200g of grass fed beef fillet / sous vide / mustard dauphinoise / gruyere / wilted spinach / cipollini onion jam / green peppercorns & brandy jus
  • Seafood assiette 28
    • the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
  • Calamari & prawn salad 21
    • Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
  • Triple cooked Agria chips 9
    • w ranch mayo
  • Selection of sorbets 13
    • Your waitperson will advise you of today's flavours
  • Whangamata scallops 25
    • pan seared / potato & chive risotto / asparagus / parmesan crumble / pea puree
Franziska Seatoun (sample menu)
  • albóndigas con ñoquis $27.00
    • pork & beef meatballs with house made gnocchi
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • zucca $25.00
    • white base, pumpkin, caramelized onions, goat cheese, endive
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • empanadas $12.00
    • beef or napolitana
  • prosciutto $27.00
    • red base, prosciutto, rocket and parmesan
  • grilled octopus "causa" $17.00
    • potatoes, avocado & black olives mayo
  • milanesa alla napolitana $31.00
    • beef rump schnitzel, tomatoes, mozzarella, oregano
Sham's Takeaway (sample menu)
  • Double Cheese Burger $8.00/$11.50
    • 2x beef patty, 2x cheese, onion, BBQ sauce
  • Crab stick $1.50
  • Chili Chicken /lamb $12.00
    • homemade chilli sauce, cheese, onion, capsicum, pineaaple
  • Hash brown $1.00
  • Chicken Curry $12.00
  • 6 pieces $20.00
    • 6 fish, 2x chips
  • Kiwi Burger $8.00/$11.00
    • beef patty cheese egg, tomato, lettuce, mayo
  • Fish Burger $8.50/$10.50
    • fish Fillet, lettuce, tomato, cheese, mayo
Trisha's Pies (sample menu)
  • STEAK
    • Chunky prime beef Steak
  • SAVOURIES $1.60
  • STEAK & CHEESE
    • Cheese topping on prime beef Steak
  • BACON & EGG
    • Full of just bacon and whole fresh eggs
  • SMALL $4.20
  • VEGETABLE
    • Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
  • LASAGNE
    • Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
  • CURRY CHICKEN
    • Tasty chicken fillet with a mild curry and vegetables
Soho Brown's

Soho Brown's

location

Address

Lambton Quay, Wellington, Wellington, 6011, New Zealand

phone

Phone

044730818

email

Email

None

clock

Opened hours

Mon 7 AM to 5 PM Tue 7 AM to 5 PM Wed 7 AM to 5 PM Thu 10 AM to 6:30 PM Fri 7 AM to 6:30 PM Sat 9 AM to 4 PM Sun 9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Wine and Beer ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
Lambton Quay, Wellington, Wellington, 6011, New Zealand
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