Address
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar in Wellington Menu
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STARTERS-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Soup of the Day $9
- Please ask for today’s special
MAINS-
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
DESSERT-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Nearby Sample Menus
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Roasted Duck in Steamed "Bao" Bun $10.5
- Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
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Hue Spicy Beef Noodle Soup $17.5
- Slice beef sirloin and pork mince on thick rice noodle, predominantly flavor of lemongrass
- Steamed Rice Noodle $2
- Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
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Saigon Roasted Chicken $18.5
- Sticky five-spice chicken leg with ginger, garlic and spring onions. Served with crunchy salad and chicken jus
- Stir fried Garlic Bok-Choy $5
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Vegetables on Crispy Egg Noodles $17.5
- Shiitake mushroom and market seasonal vegetables stir-fried with tofu in Rock Yard special sauce
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Vietnamese Chicken Curry $17.5
- Chicken curry stew with kumara, potato, carrot, onion and capsicum
- Tom Yum Soup (spicy)
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Prawn Spring Rolls $6.90
- 5 pcs
- Laab Chicken $13.90
- Roast Duck on Rice $14.50
- Duck Noodle Soup $14.50
- Laab Duck $14.50
- Most main meals come with your choice of : chicken,beef, pork or vegetarian at no extra charge.
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Fried Rice $12.90
- chicken, beef or pork
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Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
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Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
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Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
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Fries $9.00
- Aioli + 50c (Available until kitchen close)
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Little Treats $4.00
- Roasted Peanuts, Lollies
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Crisps $6.00
- Sea salt, salt & vinegar, BBQ
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Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
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Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
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Black Bean Mussel $12.00
- Egg noodles with mussel and fresh vegetables in popular black bean sauce
- Moro Bar (deep Fried) $2.50
- Chinese Pork bun $2.50
- Sweet Combination $11.00
- Lasagna Square $2.80
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Garlic Mussel $12.00
- Egg noodles with Mussel and fresh veegetables in a delicious garlic Sauce
- Scallops each $1.80
- Hash Brown $1.30
- 14. Peppery Chicken $14.50
- Chieve Pork Dumpling $9.00/12each
- 7. Dry-Fried String Beans $13.50
- 24. Sesame Crispy Chicken $18 Whole $10 Half
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19. CHICKEN CASHEW $14.90
- Spring onion, Onion, Carrot, Cauliflower, Broccoli, Cashew nut and Chicken
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6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
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26. BBQ PORK FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and BBQ Pork
- 4. Beef Slices In Hot Chili Broth $14.50
- Flatbread N/A
- Hot Chilli N/A
- Ham, Egg and Cheese N/A
- Turkey N/A
- Egg and Cheese N/A
- BBQ N/A
- Thousand Island N/A
- Roasted Garlic N/A
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Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce
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Build Your Own (From $3)
- Two eggs either poached, fried or scrambled on two pieces of toast. Then your choice of
- Extra Eggs $2.00
- Extra Toast $1.00
- Breakfast Sausages $4.00
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Crunchy Fries $7.00
- Served with aioli and tomato sauce
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Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
- Hash Browns $3.00
- Apricot and ricotta cake $7.5
- Pickle plate $7
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
- Kedgeree with house smoked fish $23.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Zucchini, tahini and dill dip, seeded crackers $ 8
- Van rosa potato salad, buttermilk dressing $8
- Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
- Potato Top $4.20
- Steak & Bacon $4.20
- Sausage Rolls $2.00
- Long Sausage Rolls $3.40
- Pasties N/A
- Mince $4.20
- Steak & Cheese $4.20
- Sausages $1.80
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French Toast $12.50
- Crispy bacon, caramelised bananas, maple syrup
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Warm Chicken Salad $16.00
- Pan-fried on salad greens, tomato, capsicum, red onion, cucumber
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Gusto 'BLT' $12.50
- Crispy bacon, lettuce, tomato, on toasted wholemeal, aioli, chips, salad
- Crumbed Hoki Bites and Chips $9.00
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Market-Fresh Salad $6.00
- Todays freshest greens, accompaniments, tossed in our own gusto dressing, superb with all main choices
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Gourmet Vegetarian Burger $12.75
- Veggie patty, lettuce, tomato, mango relish, wedges
- Mini Hot Dogs and Chips $8.00
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Gourmet Beef Burger $12.75
- Melted cheddar, crispy bacon, spicy mayonnaise, wedges
- Salmon Nigiri $1.50
- Tuna Nigiri $2.00
- Salmon & Avocado $1.50
- Spicy Prawn $1.50
- Spicy Chicken $1.00
- Crunchy Roll $1.50
- Teriyaki Salmon $1.50
- Tuna Salad $1.00
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Elawalu patty (df gf v) $3
- A delectable snack made from vegetables, chickpeas & spices; battered, crumbed and deep fried.
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Falooda (gf) $5
- A refreshing rose flavoured drink served with ice cream and jelly
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Yellow rice (df gf*) S$10 V$8 L+$2
- Spiced rice served with a lentil side dish and a curry.
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Kadalatheldala (df gf v) $4(3 pak)
- Chickpeas seasoned with chilli flakes, onions & spices, and sprinkled with fresh grated coconut.
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Caramel pudding (gf v) $6
- A delicious creamy custard dessert topped with caramel
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Chicken drumpops (df gf) $5.50 (2 pak) or $3 each
- Marinated, deep fried chicken drumsticks.
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Pan rolls (df) $3
- Beef mince, potatoes and spices wrapped in a pancake, battered, crumbed and deep fried.
- DF= dairy free, GF*= gluten free (options)
- Steak & cheese $3.70
- Butter chicken
- Sausage $2.20
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Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
- Cheese $1.00
- Char-grilled chicken sandwich with wedge $12.50
- Lasagna
- Eggs benedict $9.50
- Grilled pork roll $8.50
- Ha noi grilled pork with rice noodle $12.50
- Spicy huế beef noodle soup $12.50
- Pork & prawns salad $9.50
- Meet ball rice noodle soup $11.50
- Chicken curry with rice $11.50
- Combination grilled pork & spring roll $13.50
- Grilled pork, pork skin, fried egg & steamed rice $13.50
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Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
- Steak fries served with garlic aioli $6.5
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Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
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Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
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The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
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Locally made Black Pudding with two poached eggs $18.5
- Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
- Hollandaise sauce/Chutney $1.5
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Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Sojourn Cafe & Bar
Phone
044999500
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Seating , Street Parking , Local cuisine , Serves Alcohol , Child-friendly
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
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