Address
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar in Wellington Menu
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STARTERS-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Soup of the Day $9
- Please ask for today’s special
MAINS-
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
DESSERT-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Nearby Sample Menus
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Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
- Tomato $3.00
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Flounder N/A Light / $23 Main
- Pan fried
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Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
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Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
- Egg $1.50
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Chocolate Scallop Shell $8.20
- Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
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Crispy Potato Skins $7.80
- Grilled with ham, cheese and onion. Served with sour cream and sweet chilli dip.
- Hand cut Fries $7.00
- Pork & potato croquette $4.00 each
- Loaded shoestring fries, pork, miso gravy, cheese $16.00
- Fish root vegetable puree, salsa verde market price
- Charcuterie, pickles, cheese, bread, nuts $28.00
- Mushrooms / Black Pudding $5.00
- Smoked potato hash, pork & fennel sausage, slow egg, chilli $18.00
- Omelette, pork, prawn, freens, xo sauce $20.00
- Noodles $3.00
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Grilled tuna $24.00
- Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
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Beef massaman curry $22.00
- Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
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Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
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Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
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White rice $3.00
- Steamed or sticky
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Firecracker prawns $22.00
- A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
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Prawn raisukaree $22.00
- A mild, coconut and citrus curry, with prawns, mangetout, peppers, red and spring onions, served with white rice, a sprinkle of mixed sesame seeds, red chillies, coriander and fresh lime
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Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
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Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
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All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
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Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
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Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
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Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
- Scotch Fillet Steak $23.00
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Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
- Scopa tiramisu $12.00
- Egg $3.00
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Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
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Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
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Fagioli $16.00
- borlotti beans, slow roma tomatoes, provolone, poached egg, 5 grains
- Egg $3.00
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Bruschetta $10.00
- Roasted & grilled zucchini, chilli, lemon
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Granola $9.50
- stone fruit compote, honey, yogurt
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Gnocchi Fugneto $18
- Potato pasta dumplings with mushrooms, in tasty gorgonzola cheese sauce
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Seafood Pizza $17
- Delicious mix seafood (usually calamari, shrimp, mussels, tuna etc.)
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Fettuccine Alfredo $16
- Bacon, mushrooms, garlic, herbs with creamy panna sauce
- add Bacon $3
- Cheese & Garlic Pizza Bread $8
- add Red Onion $2
- Cheese Pizza Bread $7
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Ham & Pineapple $13
- Ham & pineapple
- Tofu with Seasonal Vegetables $13.90
- Singapore Style Fried Vermicelli $10.50
- Beef and Vegetables Fried noodles or Ho Fun $9.50
- Crispy Chicken $15.90
- Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50
- Seafood and Veyetables Noodle or Ho Fun Soup $10.50
- Chicken and Corn Soup small $5.50
- Seafood and Vegetables Fried Noodles or Ho Fun $10.50
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Dirty Randy $12.00
- Fried eggs, bacon, hash browns served up in a bun
- Recommended additions: Make it...
- Labneh, za'atar, olive oil, charred bread $8.00
- - Cheese and gravy fries $12.00
- Add a selection of sides to upsize your order: Bacon (6), Haloumi (6), Smoked Chorizo (5), Hash Browns (5), Spinach (4), House Baked Beans (4), Buttery Sage Stewed Tomatoes (4), Mushrooms (4)
- Onion Rings with BBQ Sauce $8.00
- 4 Piece $24.00
- - Cheese fries $10.00
- Roast chicken
- Vietnamese Chicken & Fresh Herb Salad $10.50
- Chicken curry $10.50
- Grilled Chicken on Noodle Salad $10.50
- Lemongrass Tofu & Veggie Spring Roll Salad $10.50
- Five spice beef
- Lemongrass Beef & Vege Spring Roll Salad $10.50
- Lemongrass pork $8.50
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
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Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
- English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
- Side dish of the day priced daily
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
- Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
- HAM & CHEESE STICKS $10.00
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Penne Carbonara $15.00
- Creamy carbonara topped with soft poached egg & crispy bacon.
- Make it a monster with extra beef patty & cheese and fried egg $20.50
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MEXICAN OMELETTE $17.50
- Served with homemade salsa
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Chilli Beef Nachos $15.00
- Topped with cheese, sour cream and sweet chilli
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Garlic Bread $6.50
- Toasted ciabatta baguette with garlic butter
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Toast $6.00
- White, multi grain or gluten free toast served with jam,marmalade or honey
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Beer Battered Fish & Chips $18.00
- Tender hoki fish served with tartar sauce & green salad.
- Beancurd $1.00
- Teriyaki Chicken $1.00
- Crab Top $1.00
- Salmon Avocado $1.00
- Octopus $1.50
- Crab Triangle $1.50
- Cream Cheese $1.00
- Tuna Triangle $1.50
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Beef, lamb or chicken shawarka $12
- served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
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Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
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Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
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Fatayer $6
- Spinach or Feta(vege baked pies)
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Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
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Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
- Naklawa $4
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Vegetarian platter $20
- A slection of all our vegetarian options
- Chicken Korma $10.00
- Green Pea & Potato Curry $7.00
- Aloo Tikki Chat $6.00
- Green Pea & Paneer Curry $8.00
- CHICKEN KORMA $10.00
- Butter Chicken $10.00
- Aloo Gobi $7.00
- Chick Peas Curry $7.00
- Wedges with Sour Cream & Chilli Sauce $5.00
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Egg Burger $6.50
- Grilled Beef Pattie with a Soft Fried Egg on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Omelette & Toast $11.50
- Your choice of three fillings
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Bacon Burger $8.00
- Streaky Bacon and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
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Bacon & Egg Burger $8.50
- Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
- Bacon & Eggs on Toast $10.50
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Chicken, Bacon & Avo $10.00
- Crumbed Chicken Snitzel with Streaky Bacon & Avocado on Lettuce, Tomato, Beetroot and Red Onion, With Garlic Aioli & Tomato Relish
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Mexican Beef Burger $8.00
- Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
Sojourn Cafe & Bar
Phone
044999500
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Seating , Street Parking , Local cuisine , Serves Alcohol , Child-friendly
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
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