Address
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar in Wellington Menu
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STARTERS-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Soup of the Day $9
- Please ask for today’s special
MAINS-
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
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Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
DESSERT-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
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Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Nearby Sample Menus
- Coconut Rice $3.90
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Roti and curry (v) $8.90
- Fresh handmade roti with a curry of your choice
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Mee Goreng (v) $13.90
- Marnak style fried egg noodles topped with lettuce & vege fritters
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Masak Merah (sp) n/a
- chicken drumstick in sweet & spicy sambal
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Taukua Sumbat (v) $6.90
- Deep fried stuffed with asian slaw, served with our popular homemade peanut sauce
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Claypot Rice (v)(gf)(pf) $15.90
- Braised chicken and shitake mushrooms, topped with chinese pork sausages
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Nasi Goreng (v)(gf)(pf) $15.90
- Fried rice topped with a fried egg
- Plain Roti $3.90
- 30 Tofu & Meat Vegetables $11.00
- 25 Red Curry $11.00
- 12 Pork Hock on Rice $12.50
- 19 Spicy Fried Rice $11.00
- 26 Green Curry $11.00
- 40 Deep Fried Chicken with Mixed Veges $12.50
- 36 Ginger Chicken $11.00
- 55 Phad Thai Rice Noodle $11.50
- Ceaser Salad With Salt + Pepper Squid, Streaky Bacon, Poached Egg, Pamersan $20
- Hand Cut Fries With Onion Gravy $8
- Summer Staple - Strawberries, Ice Cream And Cream $12
- Waitoa Wings With Chilli Sauce $16
- Free Range Chickenn, Spinach And Mushroom Risotto With Herb And Cheese Salad $24
- Hashbrowns (2) $5
- Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
- Crumbed Market Fish, House Slaw, Handcut Fries, Tartare, Lemon $23
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AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.
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Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
- Pancakes
- "The Real Stuff" (25ml)
- Two eggs plus TWO. $19.90
- Canadian Maple Syrup
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Western
- Bacon, onions, garlic, bell peppers & tomato.
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Fish of the Day $17.20
- Lightly crumbed, our fresh fish fillets come with tartare sauce and lemon wedges, a hashbrown and side salad
- Lemon and ricotta puffs with a lemon honey $13.00
- Bread and Dukkah $7.50
- Affogato with hot espresso, amaretto liquor and biscotti $13.00
- Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
- Caprese salad on fried polenta $14.00
- Lamb rack with mint and basil aioli $30.00 / $45.00
- Zeus halloumi with roast red capsicum and basil pesto $12.00
- Cured salmon with fresh dill and marinated fennel $14.00
- Pulled Pork & Chipotle Aioli $12
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On Toast $13.50
- Balsamic Mushrooms
- French Toast w Banana & Syrup $14.50
- Salmon on Rosti w Citrus cream $15.50
- Fries w Aioli $7
- Pulled Pork Quesadilla $14.50
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Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
- B.L.T. & Tomato Relish $12
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Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
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Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
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Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
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Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
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Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
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Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
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Multigrain or Sourdough toast $4.50
- w/ jam
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Scrambled eggs on bagel $13.00
- w/herbs, pesto. feta and tomato
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Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
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Egg Benedict $14.90
- Poached cage-free eggs on toasted English Muffin, Bacon or Ham served with rich Hollandaise Sauce
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Asian Noodle Salad $14.90
- Crispy Noodle Salad served with choice of Minced Beef Or Grilled Chicken and drizzled in authentic homemade Asian Dressing, topped with roast Peanuts
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Skipping Lunch (Big Breakfast) $19.00
- Cage-free eggs cooked your way, Bacon, Kransky Sausages, Hash Brown, Garlic, Mushrooms, Grilled Tomato served with Multigrain Toast and Rocket Fuel Sauce
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Seafood Basket $19.90
- A Basket of Battered Fish, Crumbed Prawns with tails, Squid Rings and side chips, served with homemade Sauce and Tartare Sauce
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Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
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Skipping Dolphins $7.90
- Dolphin shaped Ham or Egg Sandwiches served on a bed of salad
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Bacon & Egg $11.90
- Bacon and Cage-free eggs cooked your way on Multigrain Toast
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Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
- -Option: Multigrain/White/Sourdough served with spinach. Hash Brown, Baked beans. Sauteed mushrooms and balsamic tomato
- -Options: Multigrain/White/Sourdough served with strip bacon / Hash brown,Kranskie Sausages, Sauteed mushroom and balsamic tomato
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Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
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Eggs M ontreal $16.00
- Poached eggs served on English muffin layer sm oked salmon drizzled With Hollandaise Sauce
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Vegie Breakie $15.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
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Eggs Benedict $14.00
- Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
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Omelette $13.00
- with your choice of any 3filling Served with toast.Fillings:Onion,tomato Cheese,ham,spinach,mushroom
- -Egg or Vegetables $15.00
- -Fish or Squid $22.00
- ●Sweet and Sour Sauce
- -Fish $23.00
- Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
- Chilli Prawn Dumplings / Prawn Dumplings / Chives and Prawn Dumplings / Pan Fried Pork Dumplings Hand made dumplings $6.00 per portion
- -Combination or Shrimp $20.00
- -Tofu $21.00
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Toasties with Shoe String Fries
- (Ham/Chicken/Pineapple/Cheese/Tomato/Onion)
- Italian Garlic Ciabatta (*V) $12.00
- Japanese Tempura Prawns (3) $10.00
- One80 Coleslaw Salad $9.00
- French Croque Monsieur $12.00
- Kiwi Oysters Natural or Tempura (3) $12.50
- Greek Lepanto Olivas Mixtas (*GF) (V) (DF) $9.00
- Chefs Soup of the Day $15.00
- Deep Fried Thai Spring Rolls (5) $8.50
- Roti $3.50
- Chicken or Beef with Garlic & Basil $14.50
- Green Curry of Chicken or Beef $14.50
- Yellow Curry of Chicken $14.50
- Sauteed Beef with Oyster Sauce $14.50
- Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
- Spicy Soup with Chicken or Beef $8.50
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Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
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Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
- Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
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Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
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Pie of the day $12.00
- served with brown sauce and salad
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Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
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Salt & pepper squid $12.00
- withlime pickle
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Chicken liver pate $13.00
- withport jelly, toasted ciabatta
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L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
- Mushroom $5.00
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SALMON TARTARE GF $22.00
- Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
- Bayonne ham $6.00
- Maple sirup $2.50
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CROQUE MONSIEUR OR MADAME $17.00
- toasted bread layered with bechamel sauce, ham off the bone, Emmental and Gruyere de Comte served with mesclun
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L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
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PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
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VEGETABLE
- Silverbeet, Capsicum, Cauliflower, Carrot, Onion, Tomato, Mushroom, Chilli and Curry powder with cheese topping
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HOT SPICY
- Quality beef mince with a dash of Tandoori, Cumin and other spices
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PEPPERED STEAK
- Prime chunky beef steak with a generous stinking of cracked black pepper
- FAMILY PIES $18.00
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MINCE SAVOURIES
- Quality beef mince with added vegetables
- QUICHE $5.20
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STEAK
- Chunky prime beef Steak
- SAVOURIES $1.60
Sojourn Cafe & Bar
Phone
044999500
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Seating , Street Parking , Local cuisine , Serves Alcohol , Child-friendly
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
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