Address
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
Sojourn Cafe & Bar in Wellington Menu
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STARTERS-
Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Soup of the Day $9
- Please ask for today’s special
MAINS-
Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
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Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
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Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
-
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
-
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
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Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
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Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
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Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
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Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
DESSERT-
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
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Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
-
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream
Nearby Sample Menus
-
Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
-
Soup of the Day $6.80
- Please see the special board
- Hot Garlic Bread Loaf (serves 2) $4.80
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
-
Vegetable Lasagne $15.95
- Spinach, fetta and pumpkin with provencale sauce and sour cream
- Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
- Mushrooms $4.00
-
Squid Rings $8.80
- Crumbed and deep fried with tartare sauce
- Gnocchi sardi with tomato semi crudo $19.50
- Yogurt panna cotta with Capitol’s honey
- Soft centered chocolate pudding with creme fraîche $15.50
- Choose two courses:
- Soup with grilled ciabatta $15.50
- DESSERT
- Rocket & Grana Padano $9.50
- Midday to 3pm
- Beef tartare, mojo rojo picon $5 each
-
Alitas de pollo $14 / eight
- chicken wings from the Josper with ajo blanco, mint & grapes
- Olives & citrus $6.5
- A plate of jamon serrano, chorizo gran reserva & liver parfait $25
-
Gorgonzola piccante $9.5
- blue, cow
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Croqueta $4.5 each
- sticky pork with mojo verde
- Goat's cheese & honey $12.5 / five puffs
- A large bowl of paprika & salt dusted fries with aioli $9
- Chicken Nugget $0.90
-
Calamari Pack $12.00
- 10 calamari, chips, sauce lemon
- Gluten Free $1.40
- Prawn Cutlet $1.80
- Fish Cake $3.00
- Gluten Free $3.20
- Beef Cheese & Chili $9.80
- Hot Dog on Stick $3.00
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BIG APPLE $6.00
- meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
- SMALL COLESLAW $2.60
- POTATO FRITTER $0.90
- HAMBURGER $4.20
- MEAT PATTIE $2.00
- WEDGES & SOUR CREAM
- MUSSEL $1.20
- LASAGNE $2.70
- Scallops-Seasoned $2.00
-
Eggs on Toast $7.00
- Eggs on toast cooked the way you like it
- Combo small $8 large $9.50
- Lamb small $7 large $9
- Fish Cakes $3.00
- Pork small $7.50 large $9
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FEDUP B.L. T $12.50
- Traditional crispy bacon, fresh tomato, salad, aioli sauce on toast with side of chips
- Spring Roll $3.00
- Egg, cottage cheese, almonds + celery leaves $12.50
-
FRITTERS $20.50
- Corn, zucchini, parmesan, freekeh + basil .
- Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
- Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
-
GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
- Rolled fennel seed pork, ricotta, almonds + rocket $16.00
- Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
-
MIXED GRAIN $20.50
- Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
- Extra swap fries for salad for $3
- -Choose your salad
-
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
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Nacho Chicken Sandwich $ 19
- Crumbed chicken, cheddar, bbq sauce, lettuce & tomato
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Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
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Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
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Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
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Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
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Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.
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All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
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Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
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Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
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Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
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Fish fingers $8.90
- served with chips and tomato sauce.
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Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
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Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
- Potato Top $4.20
- Steak & Bacon $4.20
- Butter Chicken $4.20
- Chicken $4.20
- Long Sausage Rolls $3.40
- Savouries $1.40
- Sausages $1.80
- Pasties N/A
- Beef vietnamese sandwich $10.00
- Rice noodle rolls $7.00
- Vege noodle rolls $7.00
- Vietnamese spring rolls for 3 pieces $10.00
- Pork vietnamese sandwich $10.00
- Sweet & sour vege rice noodle $15.00
- Sweet & sour beef with rice noodles $14.50
- Stir fry noodles with chicken $15.00
-
Oriental joe $21.80
- tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
- Add spinach $2.00
- Add anchovies $3.00
-
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
-
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
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Little stan $16.00
- 150gm sirloin with chips and tomato sauce
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Banana split $10.00
- premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
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Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
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Omelet $11
- your choice of fillings ham, tomato, cheese, mushroom
- Soup of day $10
-
Scrambled eggs on brioche $15
- creamy french style scrambled eggs served with house made toasted brioche slices
- Parmesan and truffle fries $8
- Bacon $4
- Roasted tomatoes $3
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Dukkan beed salad $19
- marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
-
Vegie rosti $16
- potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
- Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
- -Add Slow-Roasted Chicken $21.50
- Slow Roast Pork Croquettes, Aioli $10.50
- Hand Cut Agria Fries $7.50
- Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
- -Chorizo, Roast Pumpkin, Cherry Tomato, Mozzarella $13.00
- Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
- Rocket And Parmesan Salad (GF, V) $6.50
- Greek Lepanto Olivas Mixtas $9.00
- Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
- - Over the Moon Galactic Gold $15.00
- Trio of Hand Made Ice Creams and Sorbets $14.00
-
Selection of Award Winning Local Cheeses
- Served with crackers
- - A selection of all the above Cheeses $45.00
- Chefs Soup of the Day $15.00
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Wedges $12.00 / $14.00
- With bacon & cheese
Sojourn Cafe & Bar
Phone
044999500
Opened hours
Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , Continental , European , New Zealand
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Seating , Street Parking , Local cuisine , Serves Alcohol , Child-friendly
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
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