Sojourn Cafe & Bar in Wellington Menu

STARTERS STARTERS
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Soup of the Day $9
    • Please ask for today’s special
MAINS MAINS
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
DESSERT DESSERT
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Hastie’s Hot Wings $13.50
    • Spicy chicken wings with blue cheese sauce and celery sticks
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
J J Murphy & Co (sample menu)
  • Sunday Sunday Roast $19.50
    • Pork belly roast on the bone, served with roast vege, gravy and apple sauce served from 5pm with a handle of Export/Tui or a glass of House wine
  • Cheese tortilla melts and fries
  • Murphy's Stout Mussels $18.00
    • Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
  • Monday
  • Irish Style Fish Cakes
  • Stuffed Chicken Breast $25.50
    • Chicken breast, stuffed with tomato, basil, cheese and wrapped in bacon, baked in the oven and served with bokchoy, spring onion, mash potato and a creamy mustard sauce
  • Dublinder Irish Salad
    • Chicken, mesculan, cucumber, pickled beets, red cabbage, parmesan cheese and a creamy mustard and tarragon vinegar
  • Tuesday $20.00
    • 2 for 1 Pork Ribs
Pizzeria Napoli (sample menu)
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • PESCATORE $27.50
    • Italian tomato sauce, mozzarella, seafood mix of octopus, shrimp and mussels, parsley basil and parmesan.
  • POSITANO $26.50
    • White base, mozzarella, provolone, rocket, prosciutto di Parma, finished with shaved provolone and olive oil.
  • GARIBALDI $28.00
    • Italian tomato sauce, mozzarella, smoked ham, salami, spicy pepperoni, prosciutto di Parma, fresh basil and parmesan.
  • AFFOGATO $10.00
    • An affogato is a coffee based dessert. we offer two scoops of Italian Vanilla gelato with a dash of cinnamon and chocolate shavings. An espresso coffee adjoints your dessert. Pour and enjoy the cold to hot combination of the italian classic.
  • BOLOGNESE $24.50
    • Linguine pasta with a lovely rich beef ragu bolognese cooked in Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
Gr8 Tandoori (sample menu)
  • Aloo Saag 14.00
    • Potatoes with spinach in an onion masala with ginger and cumin seeds.
  • Jeera Aloo $13.50
    • Diced potatoes cooked with dried cumin seeds.
  • Kadai
    • Cooked with the base gravy of onion, tomato, capsicum and cream.
  • Vegetable Korma $14.50
    • Mixed vegetable cooked in cashews gravy with hint of cream and spices.
  • Chicken Tikka Masala $15.50
    • Barbecued chicken pieces cooked with tomato, onion and cream
  • Lacha Parantha $4.50
    • Whole meal flaky bread with dried Fenugreek.
  • Lamb Boti Masala $16.50
    • Lamb backstraps cooked half way in tandoor and half way in curry style.
  • Chicken $15.50
Supreme Fast Food (sample menu)
  • Cr Fish Burger $5.00
  • Corn on the Cob $1.70
  • Meat Fritter $2.00
  • Small $2.50
  • Banana Fritter $2.50
  • Chilli Sauce or Curry Powder $0.50
  • 10 Fish, S Potato Fritters, 2 Scoops of Chips $44.00
  • Jam Donut $2.50
Americanos Breakfast Restaurant (sample menu)
  • Side Orders
  • Eggs Plus One
  • Served with hashbrown plus a choice of ONE of the following:
    • Bacon or ham or sausage or corned beef hash or grilled tomato or mushrooms.
  • Chicken, Bacon and Pesto Burger $18.90
    • Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
  • Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
  • Regular stack (3) $16.00
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Double up on toppings for an extra... $2.70
Karori Park Cafe (sample menu)
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • French Toast $14
    • with bacon, banana and maple syrup
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Creamy Mushroom on Toast with salad $13
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Smoked Salmon & Eggs on Toast $14
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
Pizza Hut (sample menu)
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chocolate mousse $3.50
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Onion rings $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Lemon pepper chicken $10.50
    • Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
  • Meat lovers $9.00
    • Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Pranah (sample menu)
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
  • of bread $50 extra persuce
Zayaz Kebab (sample menu)
  • Shish kofte $11.00
  • Mixed $9.50
  • Mixed dip $7.00
  • Pepperoni pide, mixed pide, vegetarian pide, chicken pide, lamb pide, hawaiian pide $10.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Lamb $7.00
  • Garlic bread $3.00
  • Mujvar $8.00
Sahara Cafe (sample menu)
  • Chicken mashwi $22.50
    • Delicious marinated chicken breast chargrilled, served with mushroom sauce, rice, salad, hummus, tabouli and pita bread.
  • Zucchini a carrot $8.50
  • Lamb tikka $21.00
    • Succulent and spicy pieces of chargrilled lamb, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
  • Mixed $10.00
  • Fruit Salad $7.00
    • Chilled fruit salad topped with whipped cream
  • Spinach sergara boorek $8.50
    • Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
  • Zaziki $1.00
  • Zikintza $7.50
    • A refreshing blended of creamy yogurt, cucumber, garlic and mint
Wholly Bagels & Pizza (sample menu)
  • New Yorker 27.00/16.00
    • Double pepperoni, mozzarella cheese and pizza sauce
  • Harlem Hustle (V) 18.00/13.00
    • Herbs, mozzarella cheese, and pizza sauce
  • Ham& cheese 4.30
  • Chocolate chip
  • Wellingtonian 10.20
    • Roast beef, paté, onion marmalade, spinach, and tomato
  • Poppy
  • Onion
  • Strawberry& chocolate 5.40
Hong's Cooking Takeaway (sample menu)
  • Ginger and Spring onion venison $22.00
  • Chicken burger $5.00
  • Ginger and Spring onion beef $12.00
  • Hot and Sour Soup $9.00
  • Tofu with vegetable $10.50
  • Steam chicken with veges $10.50
  • Chicken pineapple and cashew- nut fried rice $13.00
  • Green curry beef $11.00
Shamiana (sample menu)
  • Butter Chicken $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • ROGAN JOSH $10.00
  • Chicken Tikka $2.00
  • Aloo Paratha $0.00
  • Pakora $2.50
  • LAMB MADRAS $10.00
  • Chicken Korma $10.00
Mum's Bakery (sample menu)
  • Cheese/Savoury Scone $3.00
  • Cream Puffs $3.50
  • Chicken n Mushroom
  • Kranskey Savoury Roll $3.80
  • Mini Mince Savoury $2.50
  • x1 - $3.50
  • Chocolate Brownie $3.50
  • Steak n Cheese
Sojourn Cafe & Bar

Sojourn Cafe & Bar

location

Address

147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999500

email

Email

whitbys@jamescookhotel.co.nz

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Continental , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Seating ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly

Location
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand
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