Sojourn Cafe & Bar in Wellington Menu

STARTERS STARTERS
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Soup of the Day $9
    • Please ask for today’s special
MAINS MAINS
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
DESSERT DESSERT
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream

Nearby Sample Menus

  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • Assortment vegetarian nigiri sushi $10
    • 5 pieces of assorted vegetable nigiri sushi
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • GYU-TATAKI NIGIRI SUSHI $5
    • 2 pieces of gyu-tataki nigiri Sushi
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • today's Sashimi
    • Fresh raw fish sliced into thin pieces. See our blackboard
  • Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
  • $2 surcharge for extra vegetable
  • Fish Fillet Congee / Pork & Preserved Egg Congee / Combination Seafood Egg / Dried Squid & Peanut Congee $9.90
  • Choose your favorite noodles: soft egg noodles / crispy egg noodles / dried fried flat wide rice noodle / saucy fried flat wide rice noodle
  • Spicy Chicken Knuckles with Ginger & Spring Onion $17.00
  • Combination Seafood S $6 / L $11.50
  • Squid & Seasonal Vegetable in Shrimp Paste $17.00
  • Deep Fried Fish Balls $9.00
  • Peppered Squid $14.00
    • with crispy panko crumbs & chilli flakes, served with a Thai basil, mint & garlic mayo
  • Thai Beef Salad $23.00
    • beef fillet, spring onion, bean sprouts, mint, coriander, basil, mesclun, spinach, crispy shallots, crushed spiced cashews & a lime, coriander & chilli dressing
  • Classic Naan $4.00
    • Punjabi style bread tandoor baked
  • Saffron Rice $5.00
  • Peking Duck Salad $23.00
    • house roasted 5 spice duck with mandarin, pine nuts, mesclun, spinach & a sesame lime dressing
  • Shaking Beef $26.00
    • Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
  • Coconut Rice $5.00
  • Jasmine Rice $4.00
  • Donuts $1.50
  • Crab Meat $12.90
  • Yeung-Chow $14.50
  • Pork $12.90
  • Pork $13.90
  • Fish $5.90
  • Chicken $12.90
  • Bowl (Small)(Plain) $4.50
  • Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
  • Margarita $12.00
  • Eggs your way on toast $10.00
  • Ridiculously sticky pork ribs $10.50
  • Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
  • Ahia smoked fish Caesar salad with horseradish vinaigrette $24.00
  • Chicken Tagine with semi dried fruits and flat bread $24.50
  • Ahia smoked fish, olives, capers, potato pizza $18.00
  • Masala Otthappam - Gluten free thick rice flour pancake, stuffed with capsicums, tomatoes and onions served with Coconut chutney and sambar. $8.00
  • Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
  • Chicken Tikka Masala - Delicately barbecued minted chicken, cooked with spices and our special masala sauce. $11.90 (Served with one Naan and serving of rice)
  • Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
  • Lamb Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
  • Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
  • Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)
  • Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
  • Sweet & Sour Pork $14.50
  • Chicken with Cashew Nuts $14.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Roti $3.50
  • Chicken Soup with Lemon Grass & Cococnut Cream $8.50
  • Satay Chicken (6) $9.50
  • Chicken or Beef with Garlic & Basil $14.50
  • Pulled pork $16.00
    • w/ yoghurt peri peri slaw
  • Pumpkin falafel $15.00
    • w/ feta, toamato, vinaigrette & greens
  • 1/2 anavo $15.00
    • w/ pickled chilli & sunflower seeds on toast
  • Pumpkin falafel salad $15.00
    • w/ chickpea, feta, tomato dressing & greens
  • Slaw $5.00
    • w/ red pepper yoghurt
  • Sticky lemon yoghurt cake $5.00
  • Toasted banana bread $12.00
    • w/ vanilla ricotta & caspberry compote
  • Bacon $4.00
  • Combination $9.00
  • Falafel $8.00
  • Mixed dip $7.00
  • Garlic bread $3.00
  • Mini burger combo $9.00
    • Chicken, lamb or mixed burger
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Falafel $7.00
  • Mixed $9.50
  • Seekh kebab $18.00
    • minced lamb rolls, mixed with spices cooked in tandoor.
  • Chicken korma (very mild) $10.00
  • Naan bread
  • Vegetable makhani (very mild) $9.00
  • Chicken madras $18.00
    • boneless chicken cooked with coconut cream in south indian style.
  • Baoli handi
  • Vegetable curry opn1 $12.00 Opn2 $13.00
  • Lamb korma opn1 $12.00 Opn2 $13.00
  • Asam laksa $10.00
    • Thick rice vermicelli served in sour & spicy fish based soup accompanied with shredded cucumber, onion & pineapple
  • Stir-fried satay chicken on rice $13.00
    • Stir-fried (option of chicken, beef or pork) with mixed vegetables & home made satay sauce, served with steamed rice.
  • Satay noodles soup (chicken or beef) $10.50
    • Choice of beef or chicken served in a special r & s style soup with fat noodles ft bean sprouts.
  • Satay burger (chicken or beef) $6.00
    • Grill marinated beef or chicken in a sesame bun with salad & special peanut sauce.
  • Roti Canai $8.50
    • Served with gravy chicken & potato
  • Tumeric glutinous rice $12.50
    • Served with chicken curry.
  • Beef noodles soup $10.00
    • Fresh sliced beef & beef balls served in combination style soup with fat noodles ft bean sprouts.
  • Sweet & sour satay (chicken or beef) $10.50
    • Grill marinated beef or chicken satay stir-fried with pineapple & onion on a bed of steamed rice & topped with special peanut sauce.
  • Ham $4.50
  • Folded Omelette $17.00
    • with spinach, grilled capsicum, and feta on sourdough or five grain
  • Vegetarian $15.00
    • black bean mix, spinach, mushroom, cheese and tomatillo sauce GF
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Mushrooms $3.50
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Gotham Salad $17.50
    • mesclun, tomato, red onion, cucumber & lemon vinaigrette, with marinated chicken GF
  • Hash Browns $4.50
  • SEAFOOD $14.00
  • FISH BALL $10.00
  • COMBINATION $14.00
  • COMBINATION $12.00
  • SIN CHEW MEE HOON
  • SEAFOOD $12.00
  • HAI NUM CHICKEN WITH RICE $13.00
  • COMBINATION $14.00
  • Eggs Benedict $12.00
    • Poached Eggs & Bacon on English Muffins with Hollandaise Sauce
  • Fillings $1.50
    • 1 x piece of Bacon
  • Big Breakfast $14.00
    • Bacon, Eggs, Sausages, Hash Brown, Grilled Tomato & Mushrooms
  • Bacon, Egg & Cheese Croissant $8.00
  • Dinner Pack $10.50
    • 2 x Thigh, 1 x Wing & Chips
  • Hash Brown, Bacon & Eggs on Toast $10.50
  • Steak Sandwich $14.00
    • Marinated Beef Steak, Lettuce, Tomato, Sauteed Onions, Bacon. Comes with a serving of Chips
  • Steak Meal $14.00
    • Steak, Eggs & Tomato. Comes with a serving of Chips
  • Hot Chips $4.00
  • Salads $9.00
  • Kumara Chips $6.00
  • Wedges $5.00
  • Roti Wrap $9.00
  • Coleslaw $4.00
  • Kebab on Rice $10.00
  • Chicken Nuggets $6.00
Sojourn Cafe & Bar

Sojourn Cafe & Bar

location

Address

147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999500

clock

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Continental , European , New Zealand

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Television ,  Seating ,  Street Parking ,  Local cuisine ,  Serves Alcohol ,  Child-friendly

Location
147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand