Sojourn Cafe & Bar in Wellington Menu

Are you the owner? Manage this listing for free.

Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Soup of the Day $9
- Please ask for today’s special

Asian Chicken Salad Bowl (GF) $15
- Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
Catch of the Day $18
- Beer battered or pan-fried fish fillet with fries, garden salad and lemon
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Sojourn Salad Bowl (VGF) $15
- Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
Chicken & Leek Pie $12
- Creamy chicken pie with a side of Sojourn garden salad
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables

Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
Zelati Gelato $8
- Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
Summer Fruit Platter $8
- Chefs selection of fresh fruit with a side of whipped cream

Nearby Sample Menus

Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Sauteed market greens, garlic, chilli $7
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Market catch m/p
- forever evolving
Pravda’s forever evolving soup inspired by the market and garden $15
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing

Spicy Roasted Chickpeas $5.00
Avocado Smash / Bacon Jam / Grilled Marinated Artichoke Hearts $4.00
-GF $2.00
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Grilled Halloumi
House Cured Salmon
GF= Gluten Free
Free Range Eggs $18.00
- Add any side. Add GF $2

Alfonsino $9.5
Hoki $6.1
Turbot $9.7
Blue cod $16.9
Skate $6.5
Crinkle Cut $5
- These can be cooked separetly in our gluten free fryer if necessary .
Sweet Chilli $2
- w/sour cream
Yellow fin Tuna $12.7

(ALL SERVED WITH FRIES)
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
Spicy Pulled Pork (*) $18.00
- With Swiss Cheese & slaw
Oven baked free range chicken Salad(*) $21.00
Chef’s Salad (V,*) $17.00
ADD curry sauce (V,GF) $10.00
Cajun spiced wedges (V) $9.50
- With sour cream

BOWL OF FRIES & AIOLI $7.00
GARLIC MUSHROOMS $14.00
- on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with bacon
BACON BUTTY $10.00
- with aioli on sourdough
THAI CHICKEN CURRY $18.00
- served with rice
PORTERHOUSE STEAK $22.00
- with salad and fries
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage
LOX $18.00
- scrambled eggs & salmon on toast with cream cheese

200g Beef Eye Fillet $35.00
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread
Fruit Salad $6.50
Seasoned Wedges $6.00
Bangers & Mash $12.00
- W/ gravy
Pan-Seared Scallops $16.50
- Saffron cauliflower puree, balsamic beetroot, orange & kumara crisp
Vivant Vegetarian Salad $13.00
- Cos lettuce, tomatoes, olives, chickpeas, feta, croutons, toasted almonds, tossed in homemade natural yoghurt
Kids' Beef Burger $12.50
- W/ fries & tomato sauce

Spicy Chilli Beef $13.00
- Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
House Special Chilli Beef $24.00
- Stir-fried sliced beef with chilli bean sauce and bean sprout.
Hot Mushroom Soup $8.00
- Creamy with a dash of chilli oil.
Vegetarian Golden Mushroom (4pc) $7.00
- Deep-fried in batter, served with home-made sweet and sour sauce.
Pork with Cashew Nuts $22.00
- Classic wok fried.
Crispy Chicken (half) $22.00
- Served with prawn crackers and five spice salt.
Fresh Chilli Squid $22.00
- Deep-fried crispy squid tossed with garlic, fresh chilli and five-spice salt.
Hot and Sour Soup $8.00
- Creamy tofu, shrimps, BBQ pork, bamboo shoots and black wood fungus soup.

Thai Chicken Pie $5.10
Chicken bacon & mushroom pie $5.10
Vegetable Pie $4.90
Steak & Vegetable Pie $5.10
Mince Pie $4.70
Potato Top Savoury $2.50
Sausage Roll $3.40
Mexican PIe $4.90

Chicken Saagwala $17.90
- Boneless chicken simmered with subtly spiced spinach gravy
Mushroom Masala $16.50
- Mushroom cooked with fresh tomatoes, onions and green spices
Tandoori Chicken (whole) $21.90
- Chicken pieces marinated in mild spices overnight and roasted in tandori oven.
Rice: $3.00
- Boiled Indian Basmati
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Lamb Tikka Masala $18.50
- Boneless succulent lamb cooked with ginger, garlic, tomato, and capsicum and onion sauce
Fish Masala $19.90
- Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.

Soup: $8.00
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads: $6 / $10
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
Cakes/ Slices: $4.5 / $6.5
Jams, preserves, sauces, savoury jellies.
Varying take home meals: $12.00
Daily changing selection of muffins: $4.50

Flat Bread Home Made $4
- Galic
Mustard Gnocchi $27
- Sauteed Mushrooms , Cos Lettuce , Pinenut Parmesan Crumble
Chunky Potatoes $6.5
- Spiced Butter
Licorice Cheesecake $8
- Caramelised Pineapple & Chocolate
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
House Soup N/A
- Made Daily Ash Water For Todays Flavour
3 Cheese $4
Lamb $20
- Chilli Peanut & Garlic Yoghurt

Chicken Pizza $18.00
- Succulent Chicken Tenderloins w chopped Streaky bacon & fresh Avocado, drizzled w Aioli& Finished w fresh parmesan cheese
The Casanova $17.50
- 120g Premium In-House Beef Pattie, Mayo, Streaky Bacon, Swiss Cheese, Pan Fried Mushrooms w Dijon mustard
Buffalo Wings $12.00
- Premium Chicken wings in a spicy chili marinade, w aioli sauce
Cheesy Garlic Bread $8.00
- served piping hot w our own Garlic Butter, topped w fine parmesan cheese
(all kids menu items come w a free chocolate sundae)
Sterr Ribs $18.00/$28.00
- Our street classic, slow-cooked then smothered in our Famous steer BBQ sauce & accompanied by our Golden French Fries regular/large
Steer Chocolate Ice Cream Sundae $11.00
- Vanilla ice-cream w Whipped Cream, Chocolate sauce, walnut pieces, crumbled Oreo cookies & a red Cherry
Mini Chicken Burgers $10.00
- Two mini Chicken Breast Burgers w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steer’s BEQ Sauce, w a sick of Fries

BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Fish & Chips $9.50
- With tomato or tartar sauce
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
Garlic Bread $7.50
Egg $1.00
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread

Salt & pepper chicken tenders with wedges(not in stock) $11.00
Mince & cheese $3.70
Butter chicken
Home made beef burger with wedges $12.50
Mince pies $2.90
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Fried chicken (Per piece) $3.60
Bacon $2.00

Bacon, egg, sausage & toast $8.50
Snack box $5.00
- 1 thigh & chips
Chicken wing $1.50
Sandwiches $3.50
All toasted $1.00
Chips $2.50
Chicken drum $2.00
Omelet- pork $8.50

Sojourn Cafe & Bar

Wellington Region > Wellington > Sojourn Cafe & Bar

Address

147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand

Phone

044999500

Email

whitbys@jamescookhotel.co.nz

Opened hours

Monday: 6:30 AM – 10:00 PM, Tuesday: 6:30 AM – 10:00 PM, Wednesday: 6:30 AM – 10:00 PM, Thursday: 6:30 AM – 10:00 PM, Friday: 6:30 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Cafe Food , Continental , European , New Zealand

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Television , Seating , Street Parking , Local cuisine , Serves Alcohol , Child-friendly

Visit Website

Sojourn Cafe & Bar in Wellington Menu

Nearby Sample Menus

Sojourn Cafe & Bar

Wellington Region > Wellington > Sojourn Cafe & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

147 The Terrace, James Cook Hotel Grand Chancellor, Wellington, Wellington, Wellington, 6011, New Zealand

Wellington Restaurants

Wellington Region Restaurants

Nearby restaurants

Tahi

Seize Cafe

Hotel Bristol

Bluewater Bar & Grill

Red Mount Restaurant

Eurest New Zealand

Makara Beach Cafe

Nudel