Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
New season asparagus, lemon butter, pistachio crumb $10
Portlander Long Bone Op Rib $9.50 per 100gm
Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
Cappuccino $4.5
Hot chocolate $4.5
Caesar $17
Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Lamb Reuben $17
Toasted rye bread, thinly sliced corned Palliser Bay Station lamb, seeded mustard, traditional sauerkraut, piccalilli, melted Swiss cheese. Served with your choice of salad, potato skins or shoestring fries.
Kiwi Crumble $15
Kiwifruit and blueberry crumble, vanilla bean gelato