A fiery mix of prawns, mangetout, red and green peppers, onions and hot red chillies served with steamed rice, sesame seeds, shichimi and fresh lime
Grilled tuna $24.00
Seared tuna steak on a bed of quinoa, kale, red peppers, red onion and edamame beans, served with a miso cucumber and sesame seed salad
Edamame $7.80
Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Ginger chicken udon $20.00
Udon noodles with ginger chicken, mangetout, egg, chillies, bean sprouts and red onion, topped with pickled ginger and coriander
Banana katsu $8.00
Banana in panko breadcrumbs with a scoop of vanilla ice cream, drizzled in spice syrup
Mini yasai katsu curry $9.00
Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Chicken + prawn cha han donburi $19.50
Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Spicy chicken soup seasoned with lemon juice, garnished with hot chilli, lemon grass and mushrooms
Vegetarian Rice Noodles $18.50
Fried rice noodles with tofu, egg and fresh vegetables, topped with cashew nuts
Sweet and Sour $24.00 / $18.50
Your choice of meat with fresh vegetables in a sweet and sour sauce, served with white rice - Prawn / Chicken or Pork
Goong Tod $8.00
Six crumbed prawns deep fried and served with a sweet, mild chilli sauce
Vegetarian Phad Thai $18.50
Fried noodles Thai style with tofu, egg, cabbage and carrot topped with cashew nuts
Vegetarian Green Curry $18.50
Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
Green Curry $24.00 / $18.50
You choice of sliced meat cooked in coconut milk and Green curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
Risotto di Cervo (Available as Vegetarian on request) $28
Risotto of porcini, field mushrooms & spinach with pan seared venison, crispy wild mushrooms & vin cotto
Bombe di Fratelli $15
Italian donuts with limoncello gelato and pistachio and chocolate sauce
Tartufi di Cioccolato $8
A flavoured selection of Four house made Chocolate Truffles
Anatra di Fratelli $34
Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette