Stories Espresso Bar in Wellington Menu

Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

  • grand $14.00
  • grand $13.90
  • Big Squeaky
    • Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
  • petite $12.40
  • grand $13.40
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • petite $14.90
  • CONCHIGLIA VERDURA $24.50
    • Giant pasta shells stuffed with spinach, ricotta, parmesan, basil and seasoning cooked in bechamel and Mama's homemade tomato sauce topped with fresh basil and parmesan.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • DOLCE DELLA CASA $9.00
    • Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
  • BRUSHETTA $9.00
    • Grilled wood fired bread topped with garlic, tomatoes, basil drizzled in olive oil an a touch of parmesan.
  • ORIGINALE PROSCIUTO $25.50
    • Italian tomato sauce, buffalo mozzarella with prosciutto di parma, fresh basil and parmesan.
  • MARGHERITA $17.00
    • Italian tomato sauce, mozzarella, fresh basil, parmesan cheese and olive oil.
  • SORBET AND LEMONCELLO $11.00
    • Enjoy a fresh scoop of lemon sorbet accompanied by a golden shot Pallini Italian Lemoncello, to complete your true Napoli experience.
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
  • CHIPPIES $6.00
  • PARMA $24.00
    • fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
  • PEANUTS $4.00
  • SICILIANA $19.00
    • fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
  • CARNE $19.00
    • fresh tomato sauce, mozzarella salami ham + pepperoni sausage
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
  • Laksa Seafood $16.00
    • Fresh egg noodles with prawns, crab stick, fish balls, tofu,  hard boiled egg & bean sprouts.
  • Deep fried battered chicken wings with lemon sauce (8pcs) $12.00
  • Stir fried chicken with sweet basil, chili and vegetables $12.00
  • Thai combination fried rice (Chicken, beef & pork) $13.00
    • With onions, peas and spring onions
  • Roti $4.00
  • Steamed Vegetables $3.50
  • Peanut Sauce Or Fresh Chili Sauce $1.00
  • Patate arrosto con rosmarino $6.50
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Gelato Misto o Vaniglia Affogato a Piacere $14.50
    • Mixed gelato or vanilla gelato with one topping of your choice
  • Linguine alla Pescatora $26.50
    • Flat spaghetti like pasta, white wine, chili, garlic, mixed seafood, tomato
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Pollastrello al Timo $29.50
    • Grilled small chicken, thyme, citrus, and spinach
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Chicken $28.00
    • Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Freshly Baked Muffuletta Roll $ 3.00
    • With butter
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Boudin Blanc $ 31.90
    • French chicken sausages with haricot beans & crispy shallots
  • Seasonal Vegetables $ 6.50
    • With extra virgin olive oil
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Side dish of the day
  • Singapore Style $9.50
  • Combination Meat $10.00
  • Shrimp $9.50
  • 1/4 CHICKEN & CHIPS $8.50
  • Si Chuan Style Spicy Chicken $9.50
  • Lemon Chicken $10.00
  • Combination Meat $9.50
  • Spring Roll each $2.00
  • Pakora $6.90
    • Fresh mixed vegetable battered with chickpea flour and fried in deep oil
  • Chicken Tariwala $17.90
    • Boneless chicken curry cooked in mild spices and herbs
  • Chicken Tikka $8.90
    • Tender boneless chicken pieces marinated overnight and then roasted in the tandoori oven
  • Chilli Chicken Tikka $9.50
    • Boneless chicken marinated with green chilies, ginger, garlic, herbs, spices and barbequed in tandoor. Not for the faint at heart.
  • Goan Fish Curry $19.90
    • Boneless skinless fish fillets cooked in chef special gravy
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Seek Kebab $8.90
    • Spiced tender lamb mince rolls cooked in the tandoori oven
  • Wedges $10.00
    • With Sour Cream and Sweet Chilli Sauce
  • Cheese & Tomato Omelette $9.00
    • Served with toast
  • Sauteed Mushrooms $4.00
  • Chorizo Sausage $4.00
  • Extra Toast $1.00
  • Toast and Spreads $5.00
    • Four pieces of toast with butter and a selection of spreads
  • Porridge $6.00
    • Served with brown sugar and cream
  • Breakfast Sausages $4.00
  • Chocolate mousse $3.50
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Garlic bread $3.50
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Beef and onion $5.00
    • Beef & onion topped with mozzarella
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Ham and cheese $5.00
    • Ham topped with mozzarella
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Half Kilo BBQ Pork Ribs $15.00
    • 500g of slow cooked ribs cooked in our sticky BBQ sauce. Served with fires
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Chicken & bacon salad $20.5
    • baby spinach, cos lettuce, shaved parmesan, croutons, poached egg & a creamy balsamic dressing
  • Sticky date pudding $12.5
    • butterscotch sauce, poached pears & vanilla ice cream
  • Steamed mussels $26.0
    • coconut cream, ginger, coriander, spring onion, chill, lemon & fish sauce. Served with toasted sourdough
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Fries & garlic aioli sml $5.0 lge $9.0
  • Lamb Shanks (1) $23.0 (2) $28.50
    • your choice of creamy mashed potato or buttered couscous – gravy, spiced prunes, roasted almonds and a garden salad
  • Smoked fish potato cakes $16.0
    • Vinaigrette dressed mixed leaf salad & mustard seed mayonnaise
  • corte del dia
    • best cut of the day, bone marrow, chimichurri
  • chancho asado con piña y repollo $33.00
    • roasted pork ribs & pork belly with pineapple & cabbage
  • berenjenas $9.00
    • fried crumbed eggplants, lemon, oregano
  • arroz con marisco $29.00
    • paella rice, saffron, prawns, octopus, shellfish
  • bufalina $27.00
    • red base, rocket, cherry tomatoes, buffalo mozzarella
  • pollo arvejado $29.00
    • chilean chicken stew, peas, tomatoes, rice
  • choripan $12.00
    • chorizo, bread, mayo & pebre
  • fries $7.00
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Chef’s selection cured meats platter $29
    • A selection of three of our prodigal daughter house cured meats, pickles, bread
  • Prawn linguine $29.50
    • Sweet prawns, rich tomatoes, wild rocket, and a kick of chilli
  • Sicilian squid tentacles, garlic aioli ​​salt ‘n pepper squid $16
  • Chicken liver pate $17.50
    • With tangelo jelly, pickles, bread, smoked chutney
  • Three varieties $42
  • Porchetta $28.50
    • Pork belly rubbed with italian seasonings, wrapped around a boneless pork ribeye and roasted>> Served in rounds with spiced plum sauce and roasted agree potatoes
  • Chai latte pannacotta $14.50
    • Served with a rum pot au chocolat
Stories Espresso Bar

Stories Espresso Bar

location

Address

40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211832255

email

Email

None

clock

Opened hours

07:30 AM to 3:30 PM (Mon-Fri), 9 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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