Stories Espresso Bar in Wellington Menu

Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

  • Gangsta burger $13.00
    • Choice of smoked chicken, bacon or marinated tofu
  • Muesli $7.00
    • With fruit, yogurt and honey
  • Toasted sammy $7.50
    • Choice 3 $3.00 Fillings - extra $1.00 For $4.50 Side
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • Hummus and pita breads $9.00
    • Served with olives, carrots and celery sticks
  • Veggie Hash stack $17.00
    • Egg, toast, bacon, hash, tomato, holly
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • $3 sides
    • Ham, pesto, hollandaise sauce, cream cheese, fresh sliced tomato, cheese, corn, vegan mayo
  • Mushroom cappuccino, light portobello mousse, mushroom biscotti $23.00
  • Porridge of the day (GF) $18.00
  • Ballotine of free range pork, savory, bacon, hazelnuts, honey & truffle $39.00
  • Honey and truffle whipped potato $9.00
  • Hand cut agria chips with smoked paprika oil $9.00
  • Omelettes $17.00
    • With your choice of 3 fillings- cheddar, blue cheese, ham, bacon, tomato, spring onion, smoked salmon, mushroom
  • Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00
  • New potatoes roasted in rosemary & garlic butter $9.00
  • -add bacon or halloumi $5.00
  • Biro biro rice (v, v*, g/f) $4.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • -Halloumi, brussels sprouts & maple roasted kumara (v, v*, g/f)
  • -Rosemary & garlic fries (v, v*) $5.00
  • -add bacon $3.00
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
  • Chive Egg Fu Yong $16.80
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
  • Double Boiled Chicken with Fish Maw and Abalone $368.00
  • Abalone (whole) $68.00
  • King Prawns (Battered / Garlic / Sesame / Mango) / Deep Fried Stuffed Crab Claw / Barbecue Pork $12.00
  • Deep Fried Scallops with Taro $32.00
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Grilled $12.00
    • Grilled chicken, beef or pork with lime juice,chilli, garlic, tomato and cucumber
  • Thai Chicken Satay (5) $6.00
    • Grilled chicken served with peanut sauce
  • ●Yellow Curry and Vegetables $12.00
    • Chicken / beef / pork
  • ●Stir Fried with Chilli and Thai Basil $12.00
    • Chicken / beef / pork / vegetable
  • ●Stir Fried with Satay Sauce $12.00
    • Chicken / beef / pork / vegetable and tofu
  • -King Prawn $15.00
  • ●Green Curry and Vegetables $12.00
    • Sweet green curry and vegetables served with: chicken / beef / pork
  • Chicken Laksa $12.00
    • Chicken with egg noodles and laksa soup
  • -orange beef
  • Beef steak with red wine $18.00
  • Combination fried rice $11.50
  • -beef with ginger & spring onion
  • Stir- fried squid with vegetables in black bean sauce $12.00
  • Stir-fried beef in satay sauce with vegetables $12.00
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Roast duck $18.00
  • Apple & Rhubarb Crumble $12.50
    • W/ maple walnut ice cream
  • Whipped Mash Potato $6.00
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Soup of the Day $12.00
    • Ask our staff for today's special, served w/ loaf bread
  • Cheesy Garlic Bread $8.00
  • Vivant Chicken Burger $22.00
    • Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
  • All grill dishes served with seasonal roast vegetables & port wine jus or bearnaise sauce.
  • Seasoned Wedges $6.00
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Soup of the Day $9
    • Please ask for today’s special
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Saute Snails $ 17.90
    • With pernod, walnut & cream sauce
  • Soup of the day $ 14.90
    • >With freshly baked muffuletta roll
  • Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
    • With baguette
  • Pasta of roasted aubergine, caper & sweet pepper caponata $ 31.90
  • Crispy Duck Confit $ 37.90
    • With duck fat baked potatoes & bok choy
  • Grilled King Prawns $ 18.90
    • With tomato, crispy shallot & green peas
  • English Shilton $ 16.50
    • Rice, tangy, velvety taste & crumbly texture
  • Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
  • Pizza of Roasted tomato, basil pesto & mozzarella $12.50
  • Mince on toast $10.00/$16.00
    • baby spinach poached eggs, parmesan
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Tomato $3.00
  • Hashbrown $2.50
  • Halloumi/grilled free range chicken $4.50
  • Portobello mushroom $4.00
  • Two free range eggs $9.00
    • with multigrain, sourdough or gluten free bread
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
  • Other Snacks $3.50
  • Vegetable Fried Rice (V) (G) $12.90
    • Stir-fried rice with green leafy vegetables
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Noodle Soup (V) $7.50
    • Noodles and mixed vegetable boiled with turmeric and ginger, tempered with cumin, coriander and tomatoes.
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Vegetarian Pizza $18.00
    • Roasted Green Capsicum, Cherry Tomatoes, Black Olives & Mozzarella finished w fresh Parmesan Cheese
  • Cheesy Garlic Bread $8.00
    • served piping hot w our own Garlic Butter, topped w fine parmesan cheese
  • Chocolate Mud Cake $12.00
    • Moist Chocolate Mud Cake, w fresh whipped cream & Chocolate sauce
  • Chicken Caesar $19.50
    • Succulent Crumbed Chicken Breast w Lettuce, Streaky Bacon, Fried Egg, Cheddar Cheese, topped w Caesar dressing
  • Strawberry Eton Mess Burger $12.00
    • Deep fried Donut layered w Strawberry ice-cream, Eton Mess & drizzled w Wild Berry sauce, topped w whipped cream
  • Mini Beef Cheese Burgers $10.00
    • 40g Beef Patties w Lettuce, Cucumber, Tomato, Cheddar Cheese & Steers BBQ Sauce, w a side of Fries >>
  • Vegetarian Salad Burger $18.00
    • 110g Vegetarian Pattie w Lettuce, Cucumber, Tomato, Red Onion, Fresh Avocado & Aioli
  • The works Pizza $18.00
    • Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce or both.
  • Sopa de Lima $15.00
    • Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Churros Rellenos y helado $10.00
    • Stuffed churros with caramel and ice cream
  • Tacos dorados $23.00
    • Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
  • Chilaquiles $15.00
    • Corn chips topped with your favourite red or green sauce. Add chicken or egg
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Ham & Cheese Bagel / Chicken & Avocado Bagel / Cranberry & Avocado Bagel / Bacon & Avocado Croissant / Ham & Cheese Croissant / Vegetarian Croissant $5.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Sausage Roll $2.50
  • Big Bacon Breakfast $12.00
  • Grilled Pork Roll $6.50
  • Continental Breakfast $5.00
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Steak, egg,sausage & chips $15.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Sandwiches $3.50
  • Chips $2.50
  • Omelet-beef $8.50
  • Chicken thign $3.00
  • All toasted $1.00
  • Scrambled egg, sausage & toast $7.00
Stories Espresso Bar

Stories Espresso Bar

location

Address

40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211832255

email

Email

None

clock

Opened hours

07:30 AM to 3:30 PM (Mon-Fri), 9 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines