Stories Espresso Bar in Wellington Menu

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Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

Popcorn Chicken Lunch $6.00
- Mini Popcorn Chicken, reg Potato & Gravy, Chips and Drink.
Sweet Chilli Twister $7.50
3pc Quarter Pack $12.50
- 3pcs Chicken, Bread Roll.
Snack Boxes $4.50
- -2 Wicked Wings with chips
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
Wicked Lunch $5.50
- Wicked Lunch
Big Snack Burger $4.90
-8 Pack $10.00

Pineapple & passionfruit cheesecake $12.00
Freshly Baked Breads w Butter & Oil $9.00
Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
For One $14.00
Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
Eggs Bennie, Potato Rosti, Apple & Mustard Hollandaise w Kaiserfleisch - Or w Hot Smoked Salmon $19.00 $18.00
For Two $22.00
Agria Fries w/ Garlic Mayo $9.00

Sardines on toast with lemon and olive oil $ 10.00
Toast and jam or peanut butter $ 7.50
Ham, Swiss cheese and pickle on toast $ 12.00
Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
Goat's cheese, honey and pink pepper on toast $ 11.00
Salami and aged cheddar on rye $ 13.00
Ham, Swiss cheese, English mustard on polenta bread $ 12.00
Goats cheese, walnut and honey baguette $ 13.00

CHICKEN $4.50
BACON, CHICKEN, STEAK $2.80
WONTON BBQ PORK $7.00
SHRIMP $11.00
SHRIMP $12.50
SEAFOOD SATAY SAUCE $12.00
CHICKEN $10.00
CHICKEN $11.50

Chef’s Salad (V,*) $17.00
Small side of fries (V,GF) $5.00
Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
Open Style Steak Sandwich (*) $14.50
- “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice

Mixed Pickles $6.00
24 Hour Pork Belly $3.00
Cookie $3.00
Shio Chicken $16.50
- Chicken Broth, Karaage, Sprouts, Pickled Cucumber, Nori
Raw Veg & Ash Salt $4.50
Fried Bread Cassia Sugar & Golden Syrup $5.00
Spicy Chicken $14.50
- Chicken Broth, Spiced Chicken Mince, Spring Onion, Pickled and Toasted Chilli
Garlic Miso & Sesame Paste $0.50

Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Spicy Three Cheese Parcels $17
- w basil, smoked chilli, peanut and plum sauce
Salmon Salad $19
- Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Salt and Pepper Squid Legs $15
- w prickly ash pepper and chilli soy sauce
Star Anise Panna Cotta $16
- w coconut cream, coconut butterscotch, sesame seed and roast pineapple

Soup of the day, our fantastic wait staff will advise you of today's delicious flavour $12.00
Crumbed Sardines with Tomato and Basil $11.00
Bacon and Eggs $13.00
- Streaky bacon and free range eggs on grilled sour dough
Reds' Breakfast $20.00
- of gluten free sausage, bacon, potato & herb rosti, free range eggs, onion, Portobello mushroom, tomato and grilled sour dough
Red's homemade crumbed fish fillets with fries and salad $9.00
Reds BLT $14.50
- streaky Bacon, Te Horo organic Lettuce, Tomato & caramelised onions on toasted pide with aioli
Salt and Pepper Squid with Lemon oil $11.00
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00

-Murg Kali Mirch Korma
- Chicken prepared with grounded with hot black pepper corn cook in creamy gravy
Dhaba Special Stuffed Naan / Cheese and Spinach Naan / Peshawari Naan / Keema Naan / Cheese and Garlic Naan $4.50
-Tariwala Murg
- Chicken prepared in home style
Coconut Rice / Plain Rice $3.00
Onion Bhaji $6.50
- Sliced onion, stripped in chick pea flour and deep fried
-Butter Paneer
- Cottage cheese cooked in smooth creamy tomato gravy
Prawn Biryani / Dhabba Special Dum Biryani $15.90
●All Mains Vegetarian $13.50

Fried with aioli & tomato sauce $9.50
Hightide Small Salad Bowl $7.50
Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
Salmon Fillet served with fresh dill, salad & wedges $25.00
Garlic bread w/ our original butter blends $6.50
Spicy Lamb Salad - Roasted Lamb cooked in our special nut/spice mix served with a lemon and black pepper yogurt sauce $25.00
Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50

Per person – minimum of two people $28.00
Lamb jalfrezi $19.00
- boneless lamb pieces cooked with seasonal vegetables and ground spices.
Vegetable samosa $6.00
- deep-fried triangular pastry filled with potatoes, green peas and spices.
Prawn masala $22.00
- prawns cooked with brown onion and tomatoes.
Pickle $3.50
Entrees vegetarian
Barrah kebab $13.00
- lamb chops marinated with ground spices and cooked in tandoor.
Vegetable biryani $16.00
- basmati rice cooked with seasonal vegetables and spices, served with raita.

Omelette $11.00
Fish & chips $9.00
Porridge with cream & brown sugar $7.00
The big breakfast $16.00
- Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
B.L.A.T $7.00
Hot B.L.T $6.50
●Assorted paninis & sandwiches
- made to order
French fries $4.80

Orzo Salad
- With our homemade dressing.
Eggs on Toast $8.50
- Your choice of Fried/Poached or Scrambled
Bacon & Avocado $8.50
Energy
- With our homemade lemon & parsley dressing.
Cauliflower & Parsnip
- With our homemade vinaigrette.
Fettucine
- With our homemade basil pesto.
Lentil & Pumpkin
- With our homemade vinaigrette.
Chickpea
- With our homemade dressing.

Open Chicken Burger $19
- Herb chicken breast schnitzel with green salad, crisp onion rings and plum sauce on toasted focaccia bread and a side of crispy fries
Mushroom Duo $14.5
- Creamy garlic, cheese, onion and mushrooms on ciabatta toast
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing