Stories Espresso Bar in Wellington Menu

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Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

Jalapeno poppers $16.50
- and kewpie mayo
Crumbed Chicken $17.50
- bacon, avocado, brie, red onion, tomato and a creamy dresing.
Spicy hot chicken wings $20.00
- slaw and blue cheese dressing
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
Vegetable lasagna $18.00
- homemade with seasonal vegetables served with fresh salad
Smoked mussel fritters $16.50
- and chili mayo
Tacos $16.50
- Grilled beef
The Lot $17.50
- NZ beef, Swiss cheese, bacon, egg and beetroot

Honest Rob $11.50
- Jalapeño Salsa, Blue Cheese, Aioli and Bacon
Mum $9.00
- Falafel, Hummus, Jalapeño Salsa, and Mushroom
Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
Matt $10.00
- Marinated Tofu, Mushroom, Egg, Jalapeño Salsa
Bacon Butty $5.00
- White Roll, Butter, Bacon
Danny $12.00
- Double, Bacon, Beetroot relish, and egg
Pearce $11.00
- Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
Kapene $15.00
- Corn Fritter, Sour Cream, Jalapeño Salsa

Grilled chicken $16.50
Buffalo wings $12.50
- house smoked BBQ spiced chicken wings w blue cheese dressing
Tostada $15.50
- fried corn tortilla w blackbeans, mexican rice & dressed baby greens w anchiote lime cream & blackbean salsa
Fish & curlies $17.50
- market fish fried southern style w curly fries, coleslaw & remoulade
Bacon or sausages $5.50
The triumph $18.50
- bubble & squeak, grilled tomato & spinach, creamy mushrooms & hollandaise topped eggs your way on toast
Norma's delight $17.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
5 grain, sourdough or gluten free toast n/a

Scallop $2.10
Vegetarian Roll $2.50
P2 $14.50
- 2 Fish, 2 Meat Patty, 4 Potato Fritter, Chips
Chicken Nugget $0.90
Sausage $2.30
1/4 Chicken $8.50
Vegetarian Burger $5.00
Pineapple Burger $4.70

La salade de fruits et son muesli $7.50
- Seasonal fruit salad and muesli
Quiche saumon epinard $7.50
- Savoury pie made of salmon and spinach
La salade de fruits $6.50
- Seasonal fruit salad and yoghurt
Formule gouter $7.00
- Tart + tea
Sandwich le parisien $7.00
- Banguette with parisian ham, gruyere cheese and lettuce
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Le pain perdu $10.50
- French toast with bananas, bacon and maple syrup
Crepes bretonnes $6.50
- Breton pancakes with sugar & butter/ jam (strawberry, apricot)

46 Beef Ginger and Spring Onion $15.00
66 Seafood Congee $9.00
44 Egg Fu Yong (chicken, pork or shrimps) $15.00
Small $4.50
45 Orange Beef $17.00
97 Pork Garlic on Rice $10.50
11 Shredded Chicken $9.50
68 Fish Congee $8.50

BBQ Pork $13.00
- Flame grilled belly pork, marinated with five spice, star anise and Hoi Sin sauce.
Spicy Chilli Beef $13.00
- Marinated in mixed herbs, served cold with fresh garlic, chilli oil, soya and sesame sauce.
Wonton Soup $7.00
- Prawn filled Won Tons poached in fresh chicken broth.
Garlic Ginger Scallops $28.00
- Lightly cooked with garlic, green ginger, spring onion and Shao Hsing wine, served on sizzling plate.
Garlic Ginger Venison $28.00
- Venison wok tossed with garlic, ginger, spring onion and Shao Hsing wine. Served on a sizzling plate.
Egg Fried Rice $13.00
Garlic Ginger Beef $22.00
- Sautéed sliced beef fillets, garlic, ginger, scallions and Shao Hsing wine, served on a sizzling plate.
French Lamb Cutlets in Honey Sauce $28.00
- Grilled Lamb cutlets tossed in chef’s special Honey Sauce, served on a sizzling plate.

Create your own
- Feel free to create your own omelette from any 4 of the fillings above.
Grilled Chicken and Bacon Open Sandwich $18.90
- Tender breast of chicken and strips of crispy bacon served over a piece of toasted French bread with salad greens, spread with tomato relish and drizzled with roast garlic aioli. Served with hashbrown.
All served with hashbrown. $18.20
Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown. $14.50
One egg $2.70
Classic, servied with whipped butter
Your choice of ONE of the following:
- Ham, bacon, salmon or spinach.
Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom. $19.90

Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Smoked salmon bagel $14.00
- with avocado, mesclun, cream cheese. caper raisin salsa and red onion
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Bagel $5.50
- w/cream cheese and jam
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta

The Kim Jong: $16.00
- add Corned Beef, Kimchi, coriander, mayo
4 Piece $24.00
Grilled cheese $7.00
- 5B four cheese blend
Recommended:
3 Scoop Ice Cream Sundae $10.00
PB&J $9.00
- Peanut Butter and Jam, toasted brioche , banana and mascarpone
The Reverend Al $4.00
- add coleslaw, mash + a dash of soul
Creamed Spinach $8.00

Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
Potato Puff $3.00
- Spiced creamy mashed potato wrapped in bread and baked to golden brown.
Hakka Fried Noodle (V) $12.90
- Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
Small Plate $10.50
- Fill your plate from a selection of 2 curries, dhal soup, rice, puri. roast potatoes, halva. 2 salad choices, papadam and pickles.
Kachori (V) $2.00
- Flavourful moong dal mixture filled in flaky pastry and deep-fried patiently on a slow flame to achieve deliciously crispy crust.
Dahi Vada $3.00
- Ground lentil ball deep fried served in a yogurt sauce and sev.
Paratha (Alu/Gobi) (V) $8.00
- Indian flatbread made from whole-wheat flour filled with spiced mashed potato & cooked on a griddle, served with pickles, yoghurt.

POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
MONKFISH PO BOY $10.00
CURLY FRIES $5.00
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon

Mango "cheese cake" 16.5
- coconut jelly / lime curd / raspberries / mango jelly / vanilla biscuit crumble / yoghurt sponge
Slow braised oxtail tortellini 19.5
- Sauce Puttanesca / rocket & red onion salad / shaved pecorino
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
Duo of cheese 20
Wakanui Blue scotch fillet 49
- 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji