Stories Espresso Bar in Wellington Menu

Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

  • 5 Churrasco BBQ Wings $11.90
    • Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
  • - Large $6.50
  • - Large $6.50
  • Espetada $15.90
    • Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
  • - Large $6.50
  • Peri-Peri Chips
    • Curb your craving
  • Grilled Haloumi $1.50
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Ice Cream Sundae $8.00
    • Vanilla ice cream served with your choice of raspberry, chocolate or mango topping.
  • Roti and Peanut Sauce $7.00
  • Stir Fried Egg Noodles
    • Egg noodles and seasonal vegetables stir fried in the wok.
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • Clay Pot Rice
    • Fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts.
  • - Prawn $23.00
  • Green Curry
    • The finest green curry paste, slow cooked with coconut cream, spices and an array of selected vegetables, and fresh basil herb.
  • - Main, Chicken or Vegetables & Tofu $19.00
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Sirloin Steak $23.00
    • Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Entree $4.00
    • Garlic Bread
  • All Day Breakfast $18.00
    • Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • -Squid / King Prawn $15.00
  • ●Jungle Curry $12.00
    • Spicy and layered with flavour served with: chicken / beef / pork
  • Mixed Appetisers $8.00
    • Chef's selection of 7 of the above appetisers
  • ●Stir Fried with Ginger $12.00
    • Chicken / beef / pork
  • -King Prawn $15.00
  • Thai Spring Rolls (6) $6.00
    • Filled with rice noodles, carrots and cabbage, served with dipping sauce
  • Clear Chicken Soup $6.00
    • Succulent chicken and prawns with rice noodles and vegetables
  • The Angel Wing $6.00
    • Deep fried boneless chicken wing stuffed with vermicelli
  • SAUSAGE $2.20
  • STUFF MUSHROOM $2.50
  • ROAST PORK WITH NOODLE $8.30
  • PINEAPPLE FRITTER $2.00
  • SWEET CORN $1.30
  • ROAST PORK $9.80
  • CRUMBED FISH $3.80
  • DONUT $2.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Sauteed chicken livers, sourdough, radish butter, rum and maple vinegar (GO) (DO) $15.00
  • -Dessert Platter
    • Sweet treats to finish
  • -Add Coffee Glazed Bacon for $5.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option / DF= Dairy Free
  • -Perfect with an iced chocolate $5.00
  • ● Grilled broccolini and smashed avocado on five grain toast (GFO) (V) $12.00
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • BRIMSTONE
    • CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
  • HUFFMANS HOT SAUCE $10.00
    • 150ML BOTTLE
  • SQUID RINGS $5.00
    • 1 DOZ & DIP
  • QUORN TENDERS $8.00
    • 8 OVEN BAKED TENDERS & DIP
  • SNACK - 9 INCHES ADD $1 PER PIZZA FEEDS 1 SOUL
  • SNACK 7-5 INCHES FEEDS 1 SOUL
  • CREATOR
    • CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN
  • DOUBLE $18.50
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 51. CHANNA MASALA $13.90
    • Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 36. BEEF KORMA $14.50
    • Beef cooked in a creamy sauce made of almond paste, cream and spices.
  • 26. LAMB SAAGWALA $14.90
    • Blended to perfection in Mughlai tradition. Diced lamb cooked in fresh green spices and a puree of green leafy spinach.
  • 38. BEEF JALFREZI $14.50
    • Beef cooked in onion and tomato sauce with julienne of capsicum & carrot slightly sour.
  • 27. LAMB ROGHANJOSH $14.90
    • A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
  • 25. LAMB VINDALOO $14.90
    • A typical Goanese style dish cooked in vinegar & whole spices.
  • All day breakfast
    • bacon, eggs, sausage, toast, fries and tomato
  • Noodle Soup $10.00
  • BLT burger $6.00
  • Pork Wonton
  • Combo Fried Rice $11.00
  • Dumplings (8) $5.99
  • Cheese or tomato omellet $10.00
  • -Small $7.50
  • Kiwi Breakfast $11.50
  • Roast Dinner Pork lamb or Beef large $16.80
  • Pork Ribs' Chips $9.50
  • Chicken & Chips Medium $7.50
  • Chicken Bit combo
  • Seasoned Chicken
  • Stir Fry Meat on rice with tea coffee or pepsi $12.50
  • Egg Benedict $11.50
  • Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00 DF
  • Garlic bread w/ our original butter blends $6.50
  • Free Range Brunch with eggs, hash brown, creamy mushrooms, sausage & manuka smoked, honey cured streaky bacon $22.50
  • Soup of the Day served with our local baker's bread $15.00
  • Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
  • On The Side
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Soup of the Day served with GF & DF toast $15.00
  • Mince on Toast $18.00
    • Beef mince on toast with 2 poached eggs
  • Putik Burger $18.00
    • Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
  • Toasted Sandwiches $9.00
    • Your choice of 3 fillings : Ham off the Bone, Cheese, Onion, Tomato or Pineapple served on Grain or White Bread
  • Pea Pie & Pud $18.00
    • Mince Pie served with Peas, Mashed Potato & Gravy
  • Whanga Burger $18.00
    • 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
  • Tangarakau Fish Burger $18.00
    • Gurnard with Salad, Avocado, Mayo & Garlic Aioli. - With a side of Chips $20.00
  • Fresh Green Salad $12.00
  • Beef $19.00
    • Fresh green Salad with grilled Scotch Beef topped with steak sauce
  • MANGO CHICKEN Small $9.00 Large $14.00
  • PAPADOMS $1.00
  • CHICKEN TIKKA 4 PIECES $7.50
  • CHICKEN BIRYANI $10.00
  • VEGETABLE ROLL $2.00
  • LAMB LAVABDAR Small $9.00 Large $14.00
  • MIX SIDE DISHES (MANGO CHUTNEY, MANGO PICKLE, RAITA) $6.00
  • LAMB KORMA Small $9.00 Large $14.00
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Chef’s cheesecake of the day $12.5
    • ask wait-staff
  • “The Crate” (serves 4) $60.0
    • Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Loaf ½ $6.5 whole $12.5
    • your choice of garlic or plain butter
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
Stories Espresso Bar

Stories Espresso Bar

location

Address

40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211832255

email

Email

None

clock

Opened hours

07:30 AM to 3:30 PM (Mon-Fri), 9 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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