Stories Espresso Bar in Wellington Menu

Nearby Sample Menus

Te-quila a crocodile M $28/ L $38
- Tequila, lime & coconut marinated crocodile tail, white herb sauce base, tomato, red onion + avocado
Adriatic $22
- Prawn, chorizo & mussel in a chilli tomato sauce + linguine
Carbonara $20
- Streaky bacon, mushroom, parmigiana in a creamy sauce + fettuccine
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
See Food M $26/ L $36
- White herb cream sauce, shrimp, smoked salmon, red onion, capers + prawns
Some Like It Hot M $25/ L $35
- Pepperoni, spicy cajun chicken, jalapeños, sweet chilli sauce + a bottle of hot sauce
Sliders $12
- Three pulled pork & red dog chipotle sauce mini burgers
Large=(L) / Medium=(M)

INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
PRETZELS $4.00
CARNE $19.00
- fresh tomato sauce, mozzarella salami ham + pepperoni sausage
BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
CALZONE MASSIMO $22.00
- folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
FUNGHI BIANCA $15.50
- olive oil mushrooms parmesan, garlic oregano+ mozzarella

Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share
Creamy Mushrooms on Toast $10.00
- Creamy garlic sautéed mushrooms on toasted bread
Fish 'n' Chips $10.00
- Our fresh battered fish of the day served with crispy fries and tomato sauce
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Fish Burger $17.00
- Freshly caught pan seared fish, crisp garden salad with a side of fries or wedges & aioli
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Vegetarian O' Day $22.00
- The chef's vegetarian option made fresh
Apple Crumble $12.00
- Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream

Pork and Chive Dumplings $16
- w ginger infused rice vinegar and soy sauce
Edamame Beans $8
- w togarashi, seven spice, sea salt and sesame oil
Beef Tartare $16
- w black bean, chilli, sichuan, black vinegar and prawn cracker
Steamed Prawn Shumai $17
- w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
Asian Ceviche $16
- w lime leaf, cherry tomato, Vietnamese mint, shallots
Plum Sago Pudding $16
- Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
Steamed Pork Baos $18
- Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
Green Papaya Salad $16
- w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce

Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Little Treats $4.00
- Roasted Peanuts, Lollies
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Fries $9.00
- Aioli + 50c (Available until kitchen close)

Beef black Bean Sauce $9.50
Beef Seasoned Vegetables $9.50
Chicken & Chinese vegetables $9.50
Sizzling Spicy Garlic Pork $9.50
1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Sweet & Sour $10.00
Beef Chinese Vegetables $9.50
Pineapple mushroom Chicken $9.50

PORK $10.50
DONUT $1.50
3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
SICHUAN ROAST PORK $10.50
PAUA FRITTERS $2.20
VEGETABLE CHOW MEIN $9.50
SWEET & SOUR FISH $11.00
COMBINATION CURRY $11.00

Chorizo Sausage $4.00
Extra Eggs $2.00
Gluten Free Bread $1.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Sauteed Mushrooms $4.00
Roast Tomato$3.00
Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Kumara Fries $7.00
- With Sour Cream and Sweet Chilli Sauce

Crushed avocado $5.00
Breso burger $18.00
- beef pattie, cheese, onion, lettuce, tomato, mayo ketchup, fries (nf)
Fries, ketchup, mayo (df,gf,nf,v) $8.00
Fries, ketchup, mayo $8.00
Cured salmon, rye craker, avocado, grapefruit, wasabi, tatsoi, pickled fennel (df,nf) $19.00
Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
Calamari, pickled cucumber, red chilli, wakame, daikon, Japanese mayo (gf,nf) $18.00
Tarakihi fish cakes, nam jim, baby cos, fennel, radish, green sauce (nf) $19.00

Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Gp beef burger(DF) $18
- with spicy mayonnaise, swiss cheese, pickles and fries
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Chocolate delice $12
- with coffe ice cream & caramel sauce
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Pasta verde(V)(DF) $22
- linguine, green beans, garden peas, baby spinach, vine tomatoes, Add chicken for $4
Sausage and mash(GF) $16
- seved with homemade onion gravy

Sausage $2.20
Garden salad with cashion chicken (not in stock) $13.00
Salt & pepper chicken tenders with wedges(not in stock) $11.00
Savouries
Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
Mince & cheese $3.70
Hot chips $2.50
Steak & kidney $3.70

Stories Espresso Bar