Stories Espresso Bar in Wellington Menu

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Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

Mild beef curry served with steamed white rice, popadam and tomato raita $12.00
Chilli bean nachos served with salsa, guacamole, sour cream and cheese $12.00
Crumbed chicken burger with tomato, mixed salad greens and chimichurri served with hand cut chips and aioli $19.00
Latte $4.00
Toasted muesli served with fresh fruit, milk and yogurt $10.00
Roast pumpkin, cumin and cashew bruschetta with fresh coriander $11.00
Beef burger with melted cheese, aioli and mixed salad greens in a homemade rustic burger bun served with hand cut fries and aioli $16.00
Pineapple $4.50

Rocket and bacon risotto $9.00
Garlic & herb rubbed flat iron steak $36.00 per guest
Slow cooked rump of lamb, merino ribs with black garlic, succotash, kumara fondant $39.00
Eggs cooked to your preference (GF)
Creamed garlic spinach $9.00
Sustainably source fish of the day $39.00
Rocket and bacon arancini, herb and walnut pesto $16.00
Charcuterie plate $18.00

VEGETABLE BURGER $5.00
HASH BROWN $1.50
ONION RINGS(EACH) $0.90
E $10.50
- 1 fish burger and chips come with free 420 ml coke range drink
KUMARA CHIPS $5.50
MUSSELS(EACH) $1.00
SQUID RINGS $5.50
- 1/2 DOZEN
CURRY ROLL $2.80

Combination Cold Dish Platter $20.00
Deep Fried Chicken Nuggets $8.00
Takoyaki Balls $10.00
Black Pepper Beef $15.00
Vegetable Fried Rice $12.00
Prawn Twisters $10.00
Salt and Pepper Chicken Cartilage $15.00
Shoestring Fries $6.00

Curry Puff $6.50
- 4 pcs of deep fried Malaysian style curry vegetarian samosa.
Seafood (or King Prawns)Tom Yum Soup $13.00
- King prawn cutlets, squid, fish balls & stick (or simply king prawn cutlets) cooked in spicy & lemongrass flavoured broth
Roti Chanai with Curry $7.50
- Plain roti served with your choice of Beef Rendang, Chicken Curry or Vege Curry.
Lamb Korma $13.50
- Diced Lamb, onion & potato cubes cooked in karma paste.
Deep Fried Popiah $6.50
- 3 pcs of deep fried vegetarian spring rolls, served with sweet chilli sauce.
Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.

Pork $1.50
Hawaii fried rice $12.50
Lamb kidney $3.00
West lake style beef soup $8.50
Beef brisket noodles $12.50
Sizzling seafood with tofu $17.00
Boiled beef $16.50
Lotus root slices $1.50

Manga Mata Reme - House Lamb Salad $26
- Seared NZ lamb (MR), summer slaw, toasted cashew, nam jim sauce
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Pacific – corned beef
Mīti Kōnatunatu - Mince $17
- Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
- Benedict – bacon
Hēki Kakato - Eggs Benedict, Horopito Hollandaise $16
- Florentine – spinach
Kete Kaimoana - Seafood Basket $24
- A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
Patahua - Muesli $14
- Breakfast panna cotta served house made toasted granola & fruit
Miti Kau Taco - Braised Beef Taco $19
- Soft taco filled with shredded slow braised spicy beef, tomato salsa, house slaw topped with sour cream. add small fries $5

Steak & Egg $6.20
Beef / Chicken / Roasted Pork $12.00
Single Filling $2.80
Beef / Chicken / Roasted Pork $11.50
Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
-Mushroom, Pineapple, Egg or Onion $1.20
●Extras
Beef / Chicken / Roasted Pork $12.00

26 Peking Dumpling $8.50
87 Steamed Pork Belly on Rice $11.00
Medium $12.50
108 Bami Goreng $11.50
35 Chicken & Satay Sauce (or beef pork) $15.00
34 Chicken Cashew Nut (or beef or pork) $17.00
21 Kidney & Liver $8.00
110 BBQ Pork Won Ton Noodle Soup $13.00

Mattar Malai Mathi $15.00
- Green peas cooked in fine mild creamy cashew puree and dried fenugreek leaves
Butter Roast $12.00
- Famous crispy, savoury pancake made with butter
Kadai Chicken $15.50
- Chicken sautéed with capsicum cooked in onion gravy and spices
Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
Lamb Kadai $16.50
- Lamb cooked in vegetable sauce with tomatoes, green capsicum and onions
Vegetable Manchurian $15.50
- Deep fried vegetable balls cooked with onions, tomatoes, ginger. garlic in soya and chilli sauce
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
Lamb Chettinad $16.50
- Lamb cooked according to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs

Extra Toast $1.00
Hash Browns $3.00
Asian Platter $15.00
- Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
Cheese & Tomato Omelette $9.00
- Served with toast
Chorizo Sausage $4.00
Extra Eggs $2.00
Crunchy Fries $7.00
- Served with aioli and tomato sauce
Porridge $6.00
- Served with brown sugar and cream

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple

1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Pumpkin falafel $15.00
- w/ feta, toamato, vinaigrette & greens
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Slaw $5.00
- w/ red pepper yoghurt
Bacon, avocado, tomato jam & poached eggs $15.00
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens

Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.