Stories Espresso Bar in Wellington Menu

Stories Espresso Bar in Wellington has no menu available, but can choose from many other options such as Sizzling Combination seafood with tofu or Sizzling Ginger/satay beef from T and G Takeaways. Hutt Ribs offers many options including Pepper Chicken and Kadai Lamb. The French Baker includes a wide range like HOMEMADE MUESLI W/ FRUIT & YOGURT or TOAST & PRESERVES. Continental buffet selection and Full buffet selection from . Chameleon offers Superfino and Coppola.

Nearby Sample Menus

  • Olives $6
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Onion rings $5
  • Smoked pork, celeriac & chipotle slaw, fondant potato $34
  • Crackling $6
  • Monk fish, prawn brochette, lemon butter $17
  • Oven baked fish, potato, beans, tomato & basil concasse $32
  • Duck liver pate $14
  • Front Room works $19
    • 2 poached eggs, grilled bacon, sausages, bubble & squeak, grilled tomatoes, mushrooms, tomato chilli jam & ciabatta
  • Fruit kebabs $5
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
  • Bread & dukkuh w Kapiti Olive oil $7
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Bacon, eggs, black pudding, sausages $5
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Hand cut chips w aioli $6
  • Add chicken $5 .00
  • Corn Fritters (v) $ 15.00
    • Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
  • Add bacon $ 4.00
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • French toast $ 16.00
    • Bacon, grilled banana, maple syrup & whipped cream
  • Tortilla Wrap $15.00
    • Fresh greens, salsa & hummus w/ fries & aioli. Your choice of spicy chicken or pulled pork or roasted capsicum, mushroom & halloumi (v)
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Chicken, Brie & Cranberry $21.90
    • Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Spicy Lamb $21.90
    • Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Moroccan Lamb $22.90
    • Moroccan lamb, cherry tomatoes, courgettes, pine nuts, fresh coriander & mozzarella
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Fish & Chips $18.90
    • Fresh fish lovingly coated in beer batter, homemade tartare, chips & side salad
  • CHICKEN MUSHROOM $11.50
  • SHRIMP $10.80
  • CHICKEN NUGGET $0.80
  • BEEF $9.80
  • SPRING ROLL $2.50
  • ROAST PORK WITH NOODLE $8.30
  • BEEF $9.80
  • SQUID RING $1.30
  • Canada squid on rice / california beef on rice / soft egg (shrimp/beef) on rice $10.50
  • 6 chicken nuggets $4.50
  • Kun bao chicken on rice (spicy) / singapore fried rice noodle ( spicy) $11.50
  • Sausage $2.00
  • 1/4 cheese burger B $5.90 / C $9.90
    • Add 1 cheese slice
  • Except chicken, fish, hot dogs & sausages
  • Bami goreng $11.50
  • Fish $3.50
  • Pulled BBQ brisket, sourdough 13
  • ‘Canapé duck’ – parfait, rillette, éclair, berry jelly 20
  • Asparagus, taleggio, sage 13
  • Strawberries, housemade ricotta, basil, cornflakes 17
  • Market fish, pickled clams, courgette, garden peas, sorrel, taro, bacon foam 36
  • Board of cold meats, cheese, pickles & sour dough 28
  • Mature cheeses with accessories 16pp
  • Scallop, smoked eel, crackling, almond, citrus, ponzu, beurre noissette 21
  • 44. VEGETABLE KORMA $13.90
    • Seasonal mixed vegetables in cashew and almond based curry sauce
  • 48. SABJI KOLHAPURI $13.90
    • Season mixed vegetables cooked with herbs and spices and touch of home made cottage cheese.
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 14. MANGO CHICKEN $14.50
    • Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
  • 78. MIXED GREEN SALAD $3.50
    • Diced onions, tomatoes, cucumber with touch of lemon juice, coriander and spices.
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
  • 75. MANGO CHUTNEY $2.50
    • Shredded mangoes with sweet sauce
  • 59. NAAN $3.00
    • Plain white flour bread
  • Market Fish $31.5
    • Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
  • Cheese $9 / $15 / $21
    • Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
  • Prawn $18
    • Roast Capsicum , Tomato , Chopped Herbs &
  • Duck $32
    • Grilled Broccoli , Pearl Barley , Garlic , Balsamic
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Pumpkin $6.5
    • Crust
  • Tomato $18
    • 3 Cheese & Basil
  • Ice Berg Salad $6.5
    • Wafercross Tartogon Dressing
  • Carrot N/A
  • Hot Chilli N/A
  • Ranch N/A
  • Yoghurt N/A
  • Cheddar N/A
  • Sweet Onion N/A
  • Bacon, Egg and Cheese N/A
  • Oven Roasted Chicken N/A
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • • Mild English Mustard
  • • Sweet Chilli Sauce
  • • Tomato Sauce (Ketchup)
  • • French Wholegrain Mustard
  • • Dijon Mustard
  • • Hot English Mustard
  • Extra Sausage $4.00
  • Extra ( 3 prawn) $6.00
  • Red Curry (GF)
    • Please Select meat Vegetables cooked with Thai spicy red curry Paste in coconut milk .
  • Chicken or Beef Satay Sticks (5 sticks) $9.90
    • Grilled marinated chicken or beef on bamboo stick served with peanut sauce
  • Roast Duck Red Curry(GF)
    • Shredded roast duck and vegetables cooked with Thai spicy red curry paste in coconut milk soup
  • Penang Curry (GF)
    • Please Select meat Vegetables cooked with spicy Panang curry paste in thick coconut cream.
  • Coconut Bowl Plate $5.50
  • Beef Salad $22.90
    • Marinated grilled beef with vegetables in Thai spicy lemon dressing sauce
  • Roti Bread $5.00
  • Unctuous & special, our caramelised pork belly on beetroot with kumara mash $28.00
  • Bread & dips $12.00
  • Toast $10.00
    • w avocado & tomato or w jam
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Roast vegetables $8.00
  • Chicken naan tandoori chicken in a garlic naan $16.00
  • Shared platter for two $18.00
  • Omelet-beef $8.50
  • Chicken thign $3.00
  • Dinner box $8.50
    • 1 thigh, 1 drum, 1 wing & chips
  • Any extra $1.00
  • Steak, egg,sausage & chips $15.00
  • Scrambled egg, sausage & toast $7.00
  • Chips $2.50
  • Omelet- pork $8.50
Stories Espresso Bar

Stories Espresso Bar

location

Address

40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0211832255

email

Email

None

clock

Opened hours

07:30 AM to 3:30 PM (Mon-Fri), 9 AM to 3:30 PM (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
40 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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