Strath Taieri Hotel in Otago Menu

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STEAK MEAL $25.00
- 300g RUMP STEAK (PLAIN, PEPPERED, OR GARLIC) SMOTHERED IN ONIONS AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
HAM STEAK $20.00
- 220g HAM STEAK TOPPED WITH PINEAPPLE AND SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS.
"T" BONE STEAK $32.00
- 400G 'T' BONE STEAK COOKED TO YOUR REQUIREMENTS AND SERVED SMOTHERED IN ONIONS WITH SALAD AND YOUR CHOICE OR CHIPS OR HASH BROWNS.
BLUE COD MEAL $25.00
- EITHER, FRESHLY BATTERED AND DEEP FRIED OR OVEN BAKED WITH A GOLDEN HERB CRUST. SERVED WITH SALAD AND YOUR CHOICE OF CHIPS OR HASH BROWNS. >>
FISHERMAN'S BASKET $19.50
- FRESHLY BATTERED FISH, CRUMBED SCALLOPS, MUSSELS, SQUID RINGS AND CRAB STICK SERVED ON A BASKET OF CHIPS.
MIXED GRILL $25.00
- STEAK, SAUSAGE, BACON, GRILLED TOMATOES, ONIONS, EGGS SERVED WITH YOUR CHOICE OF CHIPS OR HASH BROWNS.
ALL DAY BREAKFAST $19.00
- SAUSAGES, BACON, GRILLED TOMATO AND EGGS SERVED WITH CHIPS OR HASH BROWNS.
SAUSAGE MEAL $14.00
- SAUSAGES AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIPS OR HASH BROWNS.
BACON AND EGGS $13.50
- BACON AND EGGS SERVED WITH YOUR CHOICE OF EITHER CHIP OR HASH BROWNS.
HAM SALAD $14.00
- SLICED HAM ON THE BONE SERVED WITH A FRESH GARDEN SALAD AND COUSCOUS ON THE SIDE.
SMOKED CHICKEN PASTA SALAD $16.00
- SMOKED CHICKEN BREAST TOSSED IN PASTA WITH CELERY, SPRING ONIONS AND HERBS TOPPED WITH A HONEY MUSTARD DRESSING.
SEAFOOD PLATTERS (FOR 2 OR MORE) $28.00
- FRESHLY BATTERED BLUE COD BITES, PRAWN TWISTERS, CRUMBED SCALLOPS, MUSSELS AND CRUMBED OYSTERS WITH TARTARE SAUCE (GREAT AS AN ENTREE FOR GROUPS).
CHICKEN WRAPS $12.50
- COATED CHICKEN, LETTUCE, TOMATO, RED ONION, CHEESE, CARROT & MILD SWEET CHILLI SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
BEEF WRAPS $12.50
- TENDER BEEF, ONIONS, LETTUCE, TOMATO, CARROT WITH EITHER RICH TOMATO SAUCE OR BBQ SAUCE WRAPPED IN MIDDLE EASTERN STYLE FLATBREAD.
CHIPS AND SALAD IN THE ABOVE MEALS CAN BE REPLACED WITH STIR FRY VEGGIES AND BAKED POTATO IF REQUESTED.

PAVLOVA WITH BERRIES AND CREAM $7.00
MISSISSIPPI MUD CAKE WITH CREAM $7.00
ICE CREAM SUNDAE CHOCOLATE/ CARAMEL/ BERRY $6.00

EGG, MUSHROOMS, ONIONS, TOMATO, GARLIC BREAD $1.00
SIDE SERVE OF CHIPS $2.60
BASKET OF CHIPS $5.00
BASKET OF SPICY WEDGES & SOUR CREAM $7.00
SIDE SALAD $4.50
BURGERS FROM $7.00
- CHEESE BURGER /FISH BURGER/CHICKEN BURGER/ VEGETARIAN BURGER/BACON & EGG BURGER /HAWAIIAN BURGER/STEAK & ONION BURGER
BLT $8.00
- BACON, LETTUCE, TOMATO AND MAYO SERVED IN FRESHLY TOASTED CIBBATTTA ROLL

Nearby Sample Menus

Tori udon $8.50
- Chicken Noodle Soup
●karaage chicken curry
- Crispy Chicken with Chicken Curry
●spicy beef roll
Temaki vegetable $3.00
- Avocado, Cucumber, Carrot, Tomato, Red Pepper
Seafood katsu $17.00
- Deep Fried Crumbed Prawn, Mussel, Squid, Fish
Sushi main $15.50
- Small Platter with 6 pcs Nigiri and 6 pcs maki Sushi Roll
Pork katsu don $12.50
- Crumbed Pork with Egg & Onion
Vegetable curry undon $8.50
- Noodle Soup with Vegetable Curry

5 pcs $4.20
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
5pcs $9.30
L $4.80
7 pcs $12.20
Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.

gluten free bread. $1.50
Apricot almond tart $9.00
- with vanilla bean ice cream.
roast free-range chicken $34.00
- with sweetcorn, tomato + basil.
Zucchini fritti + lemon. $8.00
Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
Pork + fennel sausages $22.00
- with chopped cabbage + red wine vinegar.
salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
Marlborough figs $25.00
- with goats curd, vincotto + roast almonds.

BBQ basted pork ribs $18.50
- With home made BBQ sauce, and potato mash, shredded asian vegetables
Bacon butty $12.00
- With hp sauce and aioli on the side
Gardeners breakfast $19.50
- With free range poached eggs, hollandaise, bacon, mushrooms, crispy potatoes, sausage & toasted ciabatta
Bacon and free range eggs $14.00
- With toasted ciabatta
Hotcake stack $17.50
- With bacon, blue berries, maple syrup and whipped cream
Mushroom omelette $17.00
- With spinach, marinated feta and sundried tomatoes
Eggs benny $17.00
- With free range poached eggs, bacon & hollandaise on toasted english muffin split
Nichols braised mince $17.00
- With poached egg, whole grain toast and hollandaise drizzle

benedict (havoc bacon or salmon) $17.00
relish / hollandaise / tomato / mushroom / spinach $4.00 ea
eggs any style, toast $12.00
porridge, poached fruits, toasted almonds, cream $12.00
penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
french brioche, seasonal fruit, yogurt, maple syrup $17.00
confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00

Just Tabouli $15.00 / $11.00
- Large / Small
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Beef Pizza Reg $14.90 Large $16.90
- Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
Falafel Pizza Reg $14.90 Large $16.90
- Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese

For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad
Crunchy cos lettuce with mustard dressing $9.50
Southland Lamb $37.90
- slow cooked shoulder with farro, asparagus & peas, green garlic & pumpkin seed pesto, crumbed lamb sweetbreads
Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
6 Oysters battered with malt vinegar $30
Cloudy Bay Surf Clams stir-fried with XO sauce $21
The Happy Hen Pavlova $15.90
- made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19

Scrambled Egg on Toast $6
Sailz Platter - A selection of breads, cheese, fresh & pickled products for 2 $26
Porridge - creamy rolled oats $9
Texan Chicken - Chicken, bacon, mushrooms, chilli sc Large: $24, Medium: $15
Attis’ Garden - Tomato, olive, feta, broccoli, mushroom Large: $26, Medium: $16
Margherita - Tomato & cheese Large: $19, Medium: $14
All Day Breakfast -bacon, eggs, sausage, hash browns, tomato, mushroom $18
Soup & Toast $10

King Prawns with Crushed Garlic M $23.00/L$38.00
Wonton Soup $6.00
Chicken with Black Bean Sauce M $18.00/L $30.00
Tai Wan Style Chicken M $18.00/L $30.00
Beef Fried Noodles M $16.00 /L $24.00
Prawn Egg Foo Young M $19.00/L $31.00
Vegetable Noodle Soup M $13.00/L $20.00
Deep Fried Squid with Pepper and salt M $18.00/L $30.00

Beer battered fish & chips $23.00
- served with rustic fries, dill & caper mayo
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Butterscotch or chocolate ice cream sundae $9.00
Homemade gnocchi $18.00
- Brown butter, tomato, spinach, red capsicum, garlic, roquette & parmesan.
Fresh fruit salad $9.00
Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
New Zealand cheese platter $18.00
- Kapiti cheeses, quince paste Central Otago stone fruit chutney, crackers & grapes
Mini Angus steak $12.00

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
Blt (gf*) $16.50
- Served with fries
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Seafood chowder $16.50
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.

GREEN SALAD $5.00
FISHMONGERS MIXED CATCH $17.00
- A selection of battered mussels, prawn cutlets, fish & calamari with chips, tartare & salad
CALAMARI 1/2DQZ $5.00
DONUTS Plain, Jam, Choc $2.50
CALAMARI MEAL $17.00
- Delicious hand cut calamari rings served with Makakahi chips, coleslaw or green salad & sweet chilli dipping sauce
COLESLAW $5.00
SAUCES S $0.50 L $2.00
SPRING ROLL $2.50

Beef burger
- A ngus beef pattie served on a toasted sour dough bun with lettuce, tomato, beetroot, aioli and cheese served w ith fries.
B.L.T.
- Bacon, lettuce, tomato, red onion & spicy BBQ sauce served in a Turkish bun.
Roast of the day
- Ask our Baaa staff for today's selection served with seasonal and roasted vegetables.
Mushrooms $3.00
Eggs (2) $3.00
Open steak sandwich
- 150gm rum p on ciabatta bread, topped w ith lettuce, tomato, aioli and onion rings served w ith fries.
Bacon (2) $3.00
Onion rings (4) $3.00

Steamed White Pak Choy $12
- confit garlic
Nasi Lemak $14
- coconut rice with peanuts & condiments
Shredded Duck & Cabbage Salad $19
- spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
Hainanese Chicken and Rice $26
Woo Roti Doughnut $12
- gingernut ice cream, pandan
Woo Sambal $3
Soy, Sesame eggplant $14
- red chilli dressing
Char Kway Teow $29
- Fried noodles with prawns & lup cheong

Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
Ribeye Steak (300g) $33.00
- Cooked to your liking, served with a fresh green salad & fries or seasonal vegetables with your choice of: mushroom, garlic, creamy white wine or Argentinian chimichurri
Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange
Mini Steak $13.50
- Served with salad & fries
Fish of the Day $23.50
- Choice of oven cooked, grilled or classic beer battered. Served with salad & fries
Homemade Fresh Pasta $24.50
- See wait staff for chef's daily creation
Sticky Date Pudding $13.50
- Served with custard and cream