Green salad dressed with lemon honey vinaigrette $7.50
Cold smoked sirloin, cooked to your liking, served with hand cut chips, two fried eggs, and topped with a rich beef jus. $28.00
Crispy sliced porkbelly, served on a salad of fresh greens and apple, tossed through aioli. $19.50
Tomato, cucumber and feta salad $7.50
Plato’s Fish Pie: Hot smoked white fish baked in a leek, mustard and bacon sauce, topped with creamy mash, cold smoked cheese and finished under the grill. $34.00
Bubble and squeak $7.50
Crispy bite-sized squid, finished with garlic and chilli and served with tangy citrus slaw. $19.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and cucumber salsa. $23.50
Banana & maple crepe topped with crispy bacon & drizzled with berry coulis (v on request)
Ferrauds Creamy Butter Curry $28.00
With rice, garlic naan bread & poppadom Choose from roast vegetable, broccoli & cashew nut (v) or chicken (gf on request)
Add smoked chicken or smoked salmon (gf on request) $23.00
Basket of Fries $6.50
With roast garlic aioli & tomato sauce (v)
Eggs Benedict $18.50
Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Roast Vegetable & Spinach Tartlet $19.50
With fruit & green tomato chutney & a falafel salad (v)
Roasted Root Vegetable Waldorf Salad $19.50
With mango, walnuts & falafel (gf/v)
Manuherikia Asian Ginger Pork Belly $32.50
With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)