(F)=indicates meals which will contain FISH SAUCE.
* Chicken, pork or beef $16.90
* Prawns $18.90
* Mixed seafood $19.90
(scallops, squid, mussels and prawns)
* Vegetables and Tofu $15.90
●N1 Pad Thai (f) (GF)
Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
Canterbury angus beef patty, free range egg, roasted beetroot, swiss cheese, garlic & mustard mayo, lettuce, tomato relish in a soft artisan bun with fries.
BBQ Chicken $28.00
with bacon and roast capsicum finished with rocket & aioli.
Fries $7.00
with aioli & tomato sauce.
Tandoori Chicken Skewers $13.00
with mint & yoghurt dipping sauce.
HALF GRILLED CHICKEN $32.00
Succulent half chicken grilled to perfection.
BRAISED BEEF SHORT RIB $32.00
Braised for hours so it falls off the bone.
Chocolate & Orange Tart $15.00
with vanilla mascarpone, candied orange & almond praline.
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50