Streetwise Coffee in 10/12B Patteson Avenue Menu

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Streetwise Coffee in Wellington has no menu available, but can choose from many other options such as Crisps or Little Treats from Cuckoo Cafe & Cocktail Emporium. Sandbar Pub offers many options including Night specials available from 5pm and Tuesday. Courtenay Taj includes a wide range like Mixed Platter for Two or Vegetarian Platter for Two. THE GREEK and QUINOA & AVOCADO from . Kapai offers Moby Dick's and Veg spring roll.

Nearby Sample Menus

KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
PORK NOODLES TWO WAYS $23.00
- Fried imperial pork rolls, twice cooked pork belly, round rice noodles, green papaya, roasted peanuts, coriander, little hot & sour broth
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
IMPERIAL FRESH ROLLS (V) $12.00
- Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts

A8 Deep fried wontons $7.50 / 6 pcs
Al BBQ Pork Wonton Noodle Soup $11.50
P1 Pork black bean sauce $15.50
K19 Spicy cumin chicken with sliced potato $17.50
H1 Squid with satay sauce $17.50
M4 Roasted duck half $21.50
Steamed vegetable $6.50
V2 Choy sum $14.50

Lamb Saagwala Lunch $10.50
- Cooked with spinach in special ginger, garlic sauted gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Naan $3.00
- Plain white flour bread.
Aloo Saag Lunch $9.90
Chicken $15.50
Chilly Chutney $3.00
Kechumber $3.00
Mango Chicken $15.50
- Chicken pieces cooked in mango sauce with a hint of spices.
Lamb Rogan Josh Lunch $10.90
- Cooked with ginger, garlic and brown onion gravy, Finished with yoghurt fresh herbs and spices. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.

Bento Set B (Vegetarian) $23.50
- vegetable tempura, salad, avocado sushi, inari (tofu) sushi, seaweed sushi, gyoza (dumplings)
Rainbow Roll (6pcs) $16
- crabmeat, cucumber, assorted sashimi
Salmon Salad $18.50
- fresh salmon slices, sesame dressing, wakame
Tempura Udon $17
- udon noodle soup with battered prawns & vegetables
Seaweed 2pcs $5
- wakame seaweed sushi
Tuna Salsa / 5pcs $14
- seared tuna slices, salsa, ponzu dressing
Edamame $7
- steamed soybeans, lightly salted
Yakiudon $16
- stir fry udon noodles with chicken, beef or pork, seasonal vegetables

Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
Bratwurst $18.50
- Sauerkraut & Mash
Chicken Liver Pate $14.00
- Gherkins. pickled Vegetables
Chicken Liver Pate $14.00
Anatoki Salmon Tartar & Honey Mustard
Lamb Cutlet, Herb Butter & Green Beans
Pork Belly In Aspic
Eggs As You Like Them On Toast $10.00

Fries $9.00
- Aioli + 50c (Available until kitchen close)
Peperoni $28.00
- Spicy Italian sausage with garlic, chilli & capsicum.
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Little Treats $4.00
- Roasted Peanuts, Lollies

Seasoned Wedges $6.00
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Rustic Fries w/ Tomato Sauce $6.00
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Ice Cream Trio $10.50
- W/ mixed berry compote or chocolate sauce
Espresso Panna Cotta $12.50
- W/ raspberry sauce & sponge fingers savoiardi
Crumbed Fish & Chips $17.00
- With balsamic vinaigrette, mixed lettuce & tartare sauce
NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt

Deep Fried Spring Rolls $5.50
Barbecue Pork won Ton Noodle or Ho Fun Soup $9.50
Seafood with Vegetables $22.80
Chicken with Vegetables $14.90
Beef Fried Rice $9.50
Mee Goreng (Noodles) $10.50
Beef with Vegetables $14.90
Fried Noodles with Vegetables Fried Noodles or Ho Fun $9.50

Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Foto Maki (tuna roll) $2.80
Squid Sushi $3.30
Salmon Sushi $4.00
Temaki (Hand roll) $3.30
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Tarrago (Egg Sushi) $3.30

Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Margherita
- Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley

Lamb Saagwala $18.50
- Tender lamb simmered in spinach and special herbs and spices
Paneer Makhani $16.50
- Homemade cottage cheese cooked with rich tomato and creamy sauce
Spring Roll $5.90
- Deep fried vegetarian spring roll served with tomato sauce
Fish Madras $19.90
- Fresh fish fillets cooked with coconut cream and mild blend of herbs and spices
Chicken Korma $9.50
Fish Vindaloo $19.90
- Boneless skinless fish fillets coked with hot vindaloo paste in Goanis style
Lamb Rogan Josh $18.50
- Boneless lamb cooked in spices gravy in traditional Punjab style
Roti $3.00
- Whole meal flour bread

Gourmet Panini: $8.00
Soup (V): $8.00
Jams, preserves, sauces, savoury jellies.
Changeable / Seasonal Salads: $6 / $10
Daily changing selection of pies: $7.50
Cakes/ Slices: $4.5 / $6.5
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Soup: $8.00

muesli with fruit and yoghurt $12.00
- toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
Eggs on toast $10.00
- wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
Salami $22.00
- salami, olives, capsicum, red onion, anchovies, jalapenos.
Corn fritters with bacon $17.50
- corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
Mini beef lasagne $10.00
- beef lasagne served with a side salad and garlic bread.
bacon, tomato, avocado and egg on toast $17.50
- toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
Chips with aioli $8.00
Mini corn fritters with bacon $10.00
- mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.

CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
L'OEUF BROUILLE $18.00
- scrambled eggs served with warm ham off the bone, mesclun, fresh herbs and buckwheat bread
Extra egg $3.00
Buckwheat bread $5.00
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar

MINCE SAVOURIES
- Quality beef mince with added vegetables
QUICHE
- Bacon, Egg, Cheese and Vegetables
SAUSAGE ROLL $2.20
BACON & EGG
- Full of just bacon and whole fresh eggs
QUICHE $5.20
POTATO TOP
- Creamy potato topping on quality beef mince
STEAK, CHEESE & MUSHROOM
- Whole mushrooms and cheese on top of prime beef steak
STEAK & KIDNEY
- Traditional Steak and kidney