Address
3/224 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
Subway in 3/224 Fergusson Drive Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Onion N/A
- Beetroot N/A
- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Pepper Fish $16
- Mushroom $2.00
- Regular $10.00
- Veg Fried Rice $10.50
- Prawn Malai Curry $17.00
- Salad $7.00
- Fish Curry $16
- Chili Prawns $17.50
- Chips, sauce, mayo $7.00
- Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
- Vitello tonnato $15.50
-
Oysters / Clams / Fish MP
- Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
- Mixed leaf salad $7.50
- Kaffir lime squid w/ red chili $12.50
- Roast pepper, anchovy & egg $11.50
- Tofu furikake & black vinegar $12.50
-
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce
-
Roast Pumpkin Salad (v, gf) $ 15.00
- Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
- Swap for gluten free bread $1.50
-
Rump Steakk (gf, df) $15.00
- 150g rump steak, fried eggs, fries & salad
- Add Bacon $ 4.00
-
Boston Style Seafood Chowder $15.00
- Prawns, mussels, scallops & fresh fish w/ toasted sourdough
-
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
-
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
-
Entree $4.00
- Garlic Bread
-
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
-
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
-
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
-
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
-
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
- Scotch Fillet Steak $23.00
-
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
- Sweet and sour pork with carrots, tomatoes & pineapples $13.00
-
Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
-
Thai Fried rice (Chicken, beef & pork) $12.00
- With onions, peas and spring onions
- Stir fried vegetables with peanut sauce $12.00
- Stir fried chicken with cashew nuts and vegetables $13.00
-
Tonkatsu $13.00
- Fried crumbed pork cutlet served with Tonkatsu sauce.
- Peanut Sauce Or Fresh Chili Sauce $1.00
- Roti $4.00
- Deep Fried Mars Bar $2.50
- Tiny Veggie Roll or Samosa $0.60
- Bacon or Steak: $2.00ea
- Apple Turnover $2.00
-
Fillet Dinner $14.00
- Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
- Real Paua Fritter $6.00
- Prawn $5.00
- Fillet of Fish $9.50
- Hand Cut Fries GF $6.00
-
Bacon Butty $11.00
- on toasted sourdough
-
Soup of the day $13.50
- with bread
-
Bread Platter $10.00
- with balsamic reduction, dukkah & pesto
- Grilled Portobello mushroom $5.00
-
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
-
Porridge $11.00
- with cream, brown sugar, and banana
-
Muesli $9.50
- with tamarillo compote and honey yogurt
-
Toasted Muesli $10.90
- Muesli with dried Fruits and Nuts, served with Fresh Banana, Milk & Yoghurt
-
Gourmet Club Sandwiches $15.90
- Chicken and Bacon, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and Cranberry Sauce served with Seasoned Fries
-
Gourmet Burger $4.00
- For the Double Patty - add
-
Gourmet Burger $14.90
- Choose from Chicken and Bacon, Beef and Egg OR Battered Fish, Melted Cheese, Lettuce, Carrot, Cucumber, Tomato, Beetroot and a bucket of Seasoned Fries
-
Mickey Mouse $7.90
- Pancakes served with Ice Cream, Banana and Maple Syrup
-
Pig in a Blanket $7.90
- Grilled Sausage wrapped in piece of Bread served with a Bucket of Chips
-
Healthy Pick $10.90
- Smashed Avocado and Fresh Tomato on Toast
-
Nachos $15.90
- Crunchy Corn Chips with Minced Beef OR Chilli Beans, Melted Cheese, Guacamole, Sour Cream and Plum Sauce
- Cajun
- Cajun
- -Large $8.00
- Chicken
- Cajun rice $7.00
- -Large $8.00
- -Mini $7.00
- Lamb
- Toast $3.50
-
Satay Chicken $13.50
- Served with rice and a mixed green salad.
-
Eggs Options $6.50
- Two eggs cooked to your liking on toast. Additional cost for extra.
-
Beef Burger $14.00
- 120g Gourmet Beef Patty topped with cheese, caramelized onions, BBQ sauce, salad and fries.
-
Spring Rolls, Samosas & Chips $9.00
- Served with sweet chilli and aioli
-
Wedges $6.00
- Served with sour cream & salsa.
-
Three Egg Omelette $14.50
- Served with salad and 3 choices of fillings: Bacon, Ham, Mushrooms, Tomatoes, Baby Spinach, Onions, Cheese, Capsicums
-
Fish & Chips (Wed, Thurs & Fri only) $13.00
- Beer battered fish fillet with Tartare and tomato sauce served with lemon, fries and a salad.
-
Kimchi Chige $17.00
- Spicy soup with kimchi served with steamed rice, side dishes
- Steamed Rice $3.00
- Ra Myun (Noodle Soup) $10.00
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Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
-
So Bulgogi Set (Broiled Beef) $25.00/person
- On gas ring grill, beef marinated in soy sauce & sesame oil, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
- Special Set Meals (Minimum serve: 2 persons)
- E-1 Pan Fried Dumplings
-
Bulgogi Bab (Beef) $16.00
- Beef marinated in soy sauce with steamed rice and side dish
- Warmed baguette $3.50
-
PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
-
BRIOCHE PERDUE $18.00
- homemade traditional brioche topped with caramelized banana and crispy Bayonne ham, served with brioche mousse spheres with a dark chocolate glaze creme fraiche and mixed berry compote
-
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
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LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
-
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
-
PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
-
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
-
Creamy Garlic Mushrooms $18.50
- Over wilted spinach and sourdough toast
- Onion Jam $1.50
- Bearnaise $1.50
-
Crumbed Sesame Chicken Gf* $28
- Over wilted spinach, potato fondant with a smoked wild boar bacon tomato sauce.
- Fries $5
-
Mini Prime Beef Gf* Df* $19
- 200g beef with jus and one side: Salad, Vegetables or Fries.
-
Pan Seared Scallops Gf* Df* $18.50
- Served with apple and fennel salad and salted caramel.
-
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
- Curry Sauce Beef
- Sichuan Spicy Squid
- Singaporean Rice Noodles
-
Steamed Rice $2.00/ $4.50
- small/ large
- Sichuan Spicy Chicken
-
5 Spices and Chilli Crayfish
- per kg
- Braised Roasted Pork Pieces
- Spicy Hot Steamed Won Tons
- Coleslaw $4.00
- Kebab on Rice $10.00
- Hot Chips $4.00
- Roti Wrap $9.00
- Kumara Chips $6.00
- Salads $9.00
- Donner Kebab $9.00
- Chicken Nuggets $6.00
Subway
Phone
045279279
Opened hours
Mon
7 AM to 9 PM
Tue
7 AM to 9 PM
Wed
7 AM to 9 PM
Thu
7 AM to 9 PM
Fri
7 AM to 9 PM
Sat
7 AM to 9 PM
Sun
7 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dinner
3/224 Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus