Subway in 5/1 Ihakara Street Menu

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Ham N/A
Veggie Delite N/A
Turkey N/A
Roast Beef N/A
Turkey & Ham N/A
Subway Club N/A
Oven Roasted Chicken N/A
Chicken Teriyaki N/A

Meatball N/A
Pizza Sub with Cheese N/A
Subway Seafood Sensation N/A
Italian B.M.T N/A
Tuna N/A
Veggie Patty N/A
Chicken Classic N/A
Pork Riblet N/A

Steak and Cheese N/A
Three Pepper Chicken N/A
Chicken & Bacon Ranch Melt N/A
Subway Melt N/A

Bacon, Egg and Cheese N/A
Ham, Egg and Cheese N/A
Egg and Cheese N/A
Steak, Egg and Cheese N/A
Western Egg and Cheese N/A

Honey Oat N/A
Italian Herbs & Cheese N/A
Wheat N/A
Roasted Garlic N/A
White Bread N/A
Flatbread N/A
Wrap N/A

Capsicum N/A
Carrot N/A
Cucumber N/A
Jalapenos N/A
Lettuce N/A
Olives N/A
Pickles N/A
Tomato N/A
Onion N/A
Beetroot N/A

Cheddar N/A
Old English N/A
Natural Swiss N/A

Aioli N/A
BBQ N/A
Chipotle N/A
Honey Mustard N/A
Mayo N/A
Ranch N/A
Sweet Chilli N/A
Sweet Onion N/A
Thousand Island N/A
Italian Dressing N/A
Hot Chilli N/A

Apple Slices N/A
Yoghurt N/A
Thinly Cut Sour Cream & Chives N/A
Thinly Cut Ready Salted N/A

Choc Chip N/A
Double Choc Chip N/A
Oat & Raisin N/A
White Chip Macadamia N/A
M&M N/A

Avocado Toasties N/A
Herb & Garlic Toasties N/A
Cheesy Garlic Toasties N/A

Nearby Sample Menus

Deep Fried Chicken Tenderloins $15.95 Light / $21 Main
- Served on crispy noodles with sweet and sour sauce
Fishermans Basket $15.95 Light / $23 Main
- A selection of choice crumbed seafood
The Platter $15.95
- Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
Salmon Fillet $16.95 Light / $23 Main
- With red capsicum sauce
Tomato $3.00
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Scallops $19 Light / $26 Main
- Deep fried or mornay

Poached free-range eggs on sourdough with spinach, bacon and hollandaise sauce $18.00
Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
Salad of fresh figs, gorgonzola, Serrano ham and rocket $19.00
Steamed green beans with lemon and almonds walnuts and witlof $7.00
Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
Twice cooked goats' cheese and gruyere souffle with truffle oil and chives $17.00
Grilled and smoked octopus with taramasalata, olives, chorizo, vine leaves, chorizo $17.00
Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00

Soup of the day & sourdough $ 14
Kumara wedges $ 9
- sour cream
Market fish slider $ 15
- lemon & fennel slaw
Salad $ 9
- avocado / cherry tomato / lemon dressing
Capunti putanesca $ 25
- black olives / capers / semi dried tomato / anchovies
Marie’s chocolate brownie $ 13
- caramel ice cream / popcorn
Baked baguette and butter $ 9
Smoked salmon rillettes $ 16
- grilled sourdough / house pickles

House Cured Salmon
Pan Fried Salmon $8.50
Homemade hash brown / Roasted Mushrooms / Spinach $4.00
Homemade Hollandaise $3.00
GF= Gluten Free
Best Ugly Bagels $14.50
- Add GF $2
Black Pudding Hash $19.00
Fried Chicken Sandwich $16.00

●Extra Noodles
-Black Chicken / Black Chashu $12.80
-Salmon $5.00
-Tuna Sashimi / Salmon Sashimi / Beef Sashimi $7.00
-Seaweed / Edamame (V) $5.50
●Topping
-Plain Curry $9.80
-Vegetable $3.00

BIG BUNTASTIC $6.80
- double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
CURRY ROLL $2.40
- homemade
SMOKE FISH FRITTER $3.40
SOUR-CREAM
STEAK ROLL $2.40
HOT DOG $2.60
SEAFOOD FRITTER $3.40
CHICKEN NUGGET $0.90

Bok Choy $9.00
- with black beans, oyster sauce & garlic
Singapore Fried Noodles $23.00
- rice noodles, chicken, shrimp, bean sprouts, red & green peppers, onions & chilli (vegetarian option available). Make it chilli crumbed chicken for $25
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
Jasmine Rice $4.00
Combo Platter $35.00
- a selection of our popular entrees to share
Vietnamese Summer Rolls $13.00
- vegetables & glass noodles wrapped in rice paper, served with a lime & chilli dipping sauce
Caramelized Onion & Garlic Naan $5.00
Roast Duck Mee Goreng $24.00
- egg noodles, house roasted 5 spice duck, red & green peppers, onions & bean sprouts (vegetarian option available)

Chicken Nuggets $10.00
- Served with crispy fries and tomato sauce
Pasta of the Day $10.00
- Chefs house pasta dish
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
How would you like it cooked? N/A
- Rare - Cool red centre/ Medium Rare - Warm red centre/ Medium - Warm with pink centre/ Medium Well - Some pink in centre/ Well Done - No pink cooked all the way through
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Eggs Bene $13.00
- Poached eggs & Bacon on toasted bread with hollandaise sauce

Fish Masala $17.00
- Fish cooked in onion and capsicum sauce with tomatoes
All mains served mild, medium or hot with free Basmati rice
Keema Naan $4.00
- Naan stuffed with spiced lamb mince.
Prawn Masala $17.00
- Prawn in onion and capsicum sauce with tomatoes
Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
-$18 full
Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Beef Bhuna $15.00
- Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.

Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
Vegetarian Couscous $19.90
- Chickpeas, raisins, sauce, and seasonal vegetables.
Zetoun $9.90
- Marinated olives in Moroccan spices, served with fresh bread.
Mrouzia Tagine $24.90
- Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Homemade Mixed Dips $13.90
- Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
chicken nuggets $8.90
- served with chips and tomato sauce.

Breakfast #2 n/a
- Big Breakfast
Breakfast #3 n/a
- Egg Benedict
Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette

Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
Garlic Bread $7.50
Chicken Burger $10.50
- Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
BLT $10.00
- Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
Egg $1.00
Mushrooms $1.00
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
Seafood Basket $12.00
- Mussels, battered fish bites, squid rings, crumbed shrimps and chips.

Prawn Schnitzel with Creamy Mash, Seasonal Veg Jus, & Pineapple Salsa $28.00
Roast with Dessert $10.90
Pork with Crackle or Succulent Lamb $17.50
- Served with Oven Roasted Potato, Kumara, Pumpkin & Mint Peas
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00
NZ Green Lip Mussels, Raw Fish, Kilpatrick Oysters, Nelson Sea Scallops, Salt and Pepper Squid, Salad Greens B&B $49.00
- When oyster are unavailable Salmon will replace
Shoe String Fries with Aioli(V) $6.00
Tomato & Olive Linguine Served with Shaved Parmesan (V) $26.00
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00

Warm Olives $6
Pull apart Brushetta $12
Add to any salad $6
- Grilled chicken
Craft Beer Battered Fish + Chips $21
- 2 pieces of beer battered fish of the day, fries and homemade tartare sauce
Pork and Shitake Wontons $12
- Cripsy wonton with pork belly and shitake stuffing
Chicken Pot Pie $24
- Slow cooked creamy chicken ragout topped with fluffy puff pastry
Margherita Pizza $19
- Fresh tomato sauce, mozzarella, fresh basil
Add to any salad $8
- Fire grilled garlic tiger prawn skewer (5)