Address
5/1 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand
Subway in 5/1 Ihakara Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
- Fugazza: homemade pizza bread topped w caramelised onion, gorgonzola & mozzarella $14.50
- Gaucho burger: wood-fired prime beef patty, bacon, cheese, lettuce, aioli, tomato & chimichurri, in our homemade bun, served w patatas bravas $22.00
-
Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
- Parrilla-grilled PrimeAngus aged grass-fed sirloin steak w chimichurri, chapa potatoes & salad $32.00
- Mesclun & vine tomato salad w vinaigrette $9.00
-
Gran Lomo Malbec 2015 Mendoza, Argentina $8.50/ $39.00
- Medium bodied and perfectly balanced with smooth, sweet tannins. SILVER - Korea Wine Challenge 2016.
- Ernesto’s breakfast burrito filled w scrambled eggs, black bean & chipotle chilli, cheese, topped w avocado, sour cream & salsa $17.50
- Chicken pinchos w chimichurri $14.50
- Chips $3.20
- Potato Fritter $0.90
- Squid Ring (Calamari) $1.00
- Hawaiian Burger $5.50
- Fish $3.20
-
Mixed Family Pack $18.90
- 2 fish, 2 hot dogs, 2 sausages, 2 chips
- Fish Cake $2.20
- Stuffed Chicken Wing $2.50
-
Tiramisu coffee $11.00
- Delicious
-
RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
-
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
-
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
-
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
-
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
-
LASAGNE $25.50
- Organic beef mince and aubergine layered with béchamel and cheese sause served with salad
- Chocolate Mousee $9.00
- BEEF $5.20
- PAIN AN' RAISAN $4.00
- SIDE OF "LEAVES" $3.50
- HAM $4.20
- BURRITTOS $9.50
- PIE (WHOLE) $22.00
- WITH BUTTER/JAM $4.00
- MEATLOAF $8.00
-
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
-
Grilled chicken w lemongrass $12.00
- served w/ side salad & steam jasmine rice
-
1/2 cob of corn $4.00
- charcoal grilled corn topped with spring onion oil
-
Roll your own (grilled shrimp paste on sugar cane) $13.00
- served w/ lettuce, mints, vermicelli & pickle
-
Fried tofu w vietnamese tomato relish $14.00
- served w/ side salad & steam jasmine rice
- Beef pickles $6.00
-
Ox tongue $10.00
- thinly sliced grilled ox tongue with garlic pickles
-
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
- -Beef, chicken or BBQ Pork $13.00
-
-Cured Meat and Chinese Sausage $15.00
- Cured pork, duck with chinese sausages
- V=Vegetarian
- ●Congee
- ●Cantonese Style Wonton Soup
- ●Clay Pot Rice
- -Roti Bread with Satay Sauce $14.00
- ●Sides
-
Riversdale 4 years old cheddar $ 16.50
- NZ, classic, nutty & sharp
-
Crispy Duck Confit $ 37.90
- With duck fat baked potatoes & bok choy
-
Scotch Fillet $ 32.90
- With cheese & potato gratin with madeira sauce
-
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
-
Warm Goat Cheese $ 17.90
- With smoked tomato crostini & salad
-
Seasonal Vegetables $ 6.50
- With extra virgin olive oil
-
Freshly Baked Muffuletta Roll $ 3.00
- With butter
-
Bok Choy $ 7.90
- With extra virgin olive oil & crispy shallot
-
Mediterranean Platter $15.00
- Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
-
Side Dishes $6.00/ $6.00/ $6.00/ $6.00
- Hand cut fries w aioli sauce/ Seasonal steamed vegetables/ Bistro 169 green salad w vinaigrette dressing/ Crumbed onion rings
-
Bistro 169 Signature Cut Beef $28.50
- 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Bistro 169 Lamb Rump $26.50
- Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
-
Bistro 169 Signature Cut Beef $39.50
- 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
-
Baby Spinach & Tofu Salad $14.00
- Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
-
Antipasto Platter $18.00
- Charcuterie sliced ham, beef, salami, smoked salmon, sundried tomatoes, olives, artichokes, roasted pepper, crackers & dipping sauce (GF option available)
-
Crème Brûlée $13.00
- Midori flavoured crème brûlée served w anglaise sauce, berries & French vanilla ice cream
-
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
-
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
-
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
-
Chicken liver pate $13.00
- withport jelly, toasted ciabatta
-
Pie of the day $12.00
- served with brown sauce and salad
-
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
-
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
-
Salt & pepper squid $12.00
- withlime pickle
-
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
-
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
-
Fat cut chips $7.00
- with aioli
- Corn fritter $2.90
- Sweet & sour fish w/ rice $12.80
- Chicken fillet burger $6.90/C$10.80
- Lemon chicken w/ rice $12.80
- 1 stuffed mushrooms $1.90
- Combination- chicken, steak, pork $12.50
-
Vegetarian burger $5.70/C$10.20
- With cheese, pineapple, corn fritter
-
Seafood noodle soup $12.90
- (shrimps, mussels, squid, fish ball, crab stick, scallop)
- Salmon Nigiri $1.50
- Salmon & Avocado $1.50
- Spicy Prawn $1.50
- Spicy Chicken $1.00
- Salmon & Tuna $1.50
- Salmon & Cream Cheese $2.00
- Tuna Nigiri $2.00
- Gunkanmaki $1.00
- Combo with potatoes and coleslaw $11.00
- Duck fat roasted gourmet potatoes $7.00
- 1/2 chicken $12.00
- Half roasted pork $20.00
- Chicken sandwich with coleslaw and aioli $8.00
- Coleslaw $5.00
- Roasted duck $40.00
- Combo with potatoes and coleslaw $16.00
- Deep fried onion ring $0.50
-
Mince on Toast $10.00
- Savoury mince on toasted ciabatta bread
-
Chicken & Bacon Burger $13.50
- Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
-
Cheese Burger $6.50
- 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
-
Toastie $4.50
- (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
-
Fish Burger $6.00
- Battered fish bites, cheese with tartar sauce
- Garlic Bread $7.50
-
Hot Chips $4.00
- With tomato or BBQ sauce
- Up size deal $11.50
- Grilled chicken $8.50
- Lemongrass pork $8.50
- Spicy tofu $8.50
- Drink combo $10.50
- The classic $8.50
- Five spice beef $8.50
Subway
Phone
042991101
Opened hours
Mon
7:30 AM to 9 PM
Tue
7:30 AM to 9 PM
Wed
7:30 AM to 9 PM
Thu
7:30 AM to 9 PM
Fri
7:30 AM to 10 PM
Sat
7:30 AM to 10 PM
Sun
7:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Dinner , Outdoor Seating
5/1 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus