Address
5/1 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand
Subway in 5/1 Ihakara Street Menu
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6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Cinnamon Sugar Waffle $16.50
- Homemade waffle tossed in cinnamon sugar, served with bacon, banana, mascarpone & maple syrup
-
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
-
Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
-
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
-
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
-
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
-
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
-
Smashed Avocado & Beetroot Hummus $16.00
- Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
- House salad $7
- Honey & thyme jus $3
- Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
- Please inform your server of any allergies or dietary requirements
- Béarnaise $3
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Black bean, basmati rice $8
- 350g Sous Vide Rib Eye $30
-
Signature Pho(beef or chicken) $12.00
- beef/chicken/noodles
-
Crispy pork spring rolls $7.50
- chicken/beef/vegetables
-
Lemongrass & chilli chicken $11.00
- with rice or vermicelli noodle salad
-
Vietnamese Calamari $8.00
- freshly crumbed /spices
-
Wok tossed beef summer salad $9.00
- beef/chilli/fresh salad
-
Hanoi grilled pork with crispy spring rolls $11.00
- pork/vermicelli noodles
-
Banh Mi(Bun-Me) $7.50
- grilled pork/baguette
-
Shaking Beef $26.00
- Vietnamese style wok seared beef fillet, with garlic, spring onion & red onion, served on peppery leaves with a lime dipping sauce
-
Malai Chicken $1600
- tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
-
Nasi Goreng $23.00
- Indonesian spiced fried rice with chicken, seafood, vegetables & chilli
-
Kung Pao Chicken Wings $15.00
- sweet, spicy & sticky
-
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
- - One for $5
-
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
-
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
- CHICKEN FRITTERS $3.50
- MEAT PATTIES $2.50
- DIM SIM $1.20
- STEAK SATAY SAUCE $11.00
- BAMI GORENG $11.50
- MUSHROOM $1.00
- APPLE TURNOVER $2.50
- PORK BUNS $2.80
- Lamb Rump, Confit Kumara, Pea Purée, Lamb Ravioli $30
- Pancakes, Whipped Cream & Stewed Fruit $16
- Potato Gratin $8
- Red Snapper $12
- Steak Sandwich with Onions & Cheese, Fries $16
- B.L.A.T & Fries $16
- Hand Cut Chips Reg $8 Lrg $15
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
-
Prawn Masala $18.50
- Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs
-
Chilli Prawns $19.00
- Whole prawns cooked with onion, capsicum and green chillies in soya sauce
-
Lamb Dhansak $16.50
- Lamb cooked with vegetables, yellow lentils and a touch of herbs and spices
-
Palak Paneer $15.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
-
Malai Kofta $15.00
- Mashed potatoes and cottage cheese balls deep fried and cooked in rich gravy
-
Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
-
Cheese Naan $5.00
- Naan stuffed with cheddar cheese
-
Garlic Chicken $16.50
- Boneless chicken cooked with garlic and spices
- Mushrooms $7.00
- Affogato (with cointreu, coffee & ice cream) $9.00 or $15.00 with booze
- Gnocchi with beetroot & sage butter $28.00
- Housemade toasted granola with honey, yogurt & fruit $14.00
- Grilled sirloin with whipped potato, spinach, garlic herb butter & chestnuts $35.00
- Trade daily open sandwich $15.00
- Panfried fresh fish with mussel & chorizo ragout $38.00
- Mushroom & caramelised onion tartlet $17.00
-
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes
-
Multigrain or Sourdough toast $4.50
- w/ jam
-
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
-
Teriyaki chicken burger $16.50
- w/brie, mayo. red onion and hash brown
-
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
-
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
-
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
-
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
-
13. HOT & SPICY COMBINATION noodles/rice $11.50
- Bokchoy, Spring onion, Onion, Carrot, Beef, BBQ Pork and Chicken
- 18. Combination Roast On Rice -2 Meats $13.50
- 4. Beef Slices In Hot Chili Broth $14.50
- 15. Roast Pork On Steamed or Fried Rice $12.50
- 21. Roast Duck $33 Whole $17 Half
-
17. ROAST PORK noodles $12.50
- Bokchoy, Spring onion, Onion, Carrot and Roast Pork
-
24. HAI NAN FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and Chicken
-
23. THAI FRIED RICE $11.50
- Cabbage, Beans, Spring Onion, Onion, Chicken and Shrimp
-
Nachos with Dip $8.00
- Nachos chips served with avocado dip,Salsa & Sour cream on side
-
Eggs On Toast $8.00
- Poached, Scrambled or Fried egg Served On Buttered Toast
-
C. L.T $14.00
- Creamy Mayo Chicken,Lettuce,Tomato slice served with fresh salad and sauce
- Fries / Cheerios / Kids Egg on Toas / Beans on Toast $6.00
-
Sausage & Eggs $14.50
- 3Eggs,Sausage,Pesto & relish on Sourdough toast
-
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
-
Pancake $12.00
- Pancakes served with Bacon and Banana OR Blueberry and Vanilla ice cream
- Wedges $7.00
- ANTIPASTO PLATTER $20.00
-
AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
- BIG MODE'S BREAKFAST $22.00
- FREE RANGE CHICKEN + BACON SALAD $18.50
-
CREAMY CATS PORRIDGE $10.50
- apple, sultana + cinnamon or apricot, almond + vanilla
-
PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
- with roast pumpkin + basil
-
EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
-
BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
- Small Salad $4.90
-
Seasonal Vegetables $4.50/$7.90
- Oven baked in small or large sizes
-
Spaghetti Mussels $20.9
- Spicy white wine and tomato sauce
-
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
-
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce
-
Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
-
Garlic Prawns Raffaele $18.90
- Tiger prawns in half shell, olive oil, garlic and more
- Gluten Free Pasta $3.00
- Old English N/A
- Bacon, Egg and Cheese N/A
- Ranch N/A
- Chicken Teriyaki N/A
- Cucumber N/A
- Wheat N/A
- Onion N/A
- Chicken Classic N/A
- Pan - fired scallop $17.00
- Bacon and egg burger $4.50
- Roasted pork bun $2.00
- Lemon Chicken $12.00
- Vegetable chowmein $9.50
- Hot and Sour Soup $9.00
- Bacon Sandwhich $3.50
- Pineapple burger $4.00
Subway
Phone
042991101
Opened hours
Mon
7:30 AM to 9 PM
Tue
7:30 AM to 9 PM
Wed
7:30 AM to 9 PM
Thu
7:30 AM to 9 PM
Fri
7:30 AM to 10 PM
Sat
7:30 AM to 10 PM
Sun
7:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Dinner , Outdoor Seating
5/1 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus