Address
5/1 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand
Subway in 5/1 Ihakara Street Menu
Are you the owner? Manage this listing for free.
6 GRAMS OF FAT OR LESS- Ham N/A
- Veggie Delite N/A
- Turkey N/A
- Roast Beef N/A
- Turkey & Ham N/A
- Subway Club N/A
- Oven Roasted Chicken N/A
- Chicken Teriyaki N/A
TRADITIONAL- Meatball N/A
- Pizza Sub with Cheese N/A
- Subway Seafood Sensation N/A
- Italian B.M.T N/A
- Tuna N/A
- Veggie Patty N/A
- Chicken Classic N/A
- Pork Riblet N/A
PREMIUM- Steak and Cheese N/A
- Three Pepper Chicken N/A
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
BREAKFAST- Bacon, Egg and Cheese N/A
- Ham, Egg and Cheese N/A
- Egg and Cheese N/A
- Steak, Egg and Cheese N/A
- Western Egg and Cheese N/A
BREADS & WRAPS- Honey Oat N/A
- Italian Herbs & Cheese N/A
- Wheat N/A
- Roasted Garlic N/A
- White Bread N/A
- Flatbread N/A
- Wrap N/A
SALADS & VEGGIES- Capsicum N/A
- Carrot N/A
- Cucumber N/A
- Jalapenos N/A
- Lettuce N/A
- Olives N/A
- Pickles N/A
- Tomato N/A
- Onion N/A
- Beetroot N/A
CHEESES- Cheddar N/A
- Old English N/A
- Natural Swiss N/A
SAUCES- Aioli N/A
- BBQ N/A
- Chipotle N/A
- Honey Mustard N/A
- Mayo N/A
- Ranch N/A
- Sweet Chilli N/A
- Sweet Onion N/A
- Thousand Island N/A
- Italian Dressing N/A
- Hot Chilli N/A
SIDES- Apple Slices N/A
- Yoghurt N/A
- Thinly Cut Sour Cream & Chives N/A
- Thinly Cut Ready Salted N/A
COOKIES- Choc Chip N/A
- Double Choc Chip N/A
- Oat & Raisin N/A
- White Chip Macadamia N/A
- M&M N/A
TOASTIES- Avocado Toasties N/A
- Herb & Garlic Toasties N/A
- Cheesy Garlic Toasties N/A
Nearby Sample Menus
-
Salad
- Cheese, black olives and fresh salad
- Beetroot $1.00
- Falafel $1.50
- Chicken kebab R $9.5 / L $11
- Beef kebab R $9.5 / L $11
- Mixed iskender $15.00
-
Adana burger $15.50
- Traditional spicy minced lamb and beef
-
Chicken meze/lamb meze $15.50
- Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
- SQUID RING (EACH) $1.00
- CURRY ROLL $2.80
- MEAT PATTIES $3.00
- PINEAPPLE FRITTER $2.00
- FISH BURGER $5.50
- CHICKEN BURGER $5.50
- FISH CRUMBED $4.30
- CHEESEBURGER $5.00
- Young Chow Fried Rice $14.00
- Singaporean Fried Vermicelli $16.00
- Deep Fried Squid Tentacles $8.00
- Takoyaki Balls $10.00
- Peanuts $6.00
- Salt and Pepper Chicken Cartilage $15.00
- Hot and Spicy Beef Slices and Tripe $15.00
- Vegetable Fried Rice $12.00
-
Crumbed Halloumi salad $17.90
- coconut crumbed halloumi skewer on salad with pear, walnut and beetroot harissa
-
Soup of the day $10.90
- served with warmed bread
-
Bucket of fries $7.50
- with aioli and tomato sauce
-
Parmesan polenta corn flakes $16.90
- with roast mushroom and spinach
-
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
-
Extra sides $4.50 each
- bacon, eggs, roasted tomato, hash browns, fries, kransky
-
Parmesan polenta corn cakes $16.90
- with roast mushroom and spinach
-
French Toast: gluten free $16.90
- fruit bread with cinnamon dusted banana and passionfruit yoghurt
-
DELHI GOAT $16.00
- goat meat cooked with onion, tomato and green coriander spices
-
LAMB VINDALOO $16.00
- a hot dish, cooked with vinegar, capsicum, and whole spices and tender pieces of lamb
-
INDIAN STYLE BUTTER CHICKEN $15.00
- boneless chicken cooked with traditional makhani gravy with the absence of sugar
-
CHICKEN MANCHURIAN $16.00
- chicken balls cooked in a special sauce
-
ONION BHAJEE $6.00
- onion ball coated in chicken flour and deep fried
-
PATNA JALPARI CURRY $18.00
- onion masala with coconut cream curry leaf
-
ONION RING $6.00
- sliced fresh onions coated in chickpea flour and deep-fried
-
ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
-
Cheese / Paneer Dosa $12.00
- Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
-
Papdi Chaat (V) on request $7.50
- Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
-
Cheese Balls $2.00
- Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
-
Vegetable Manchurian (V) $12.90
- Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
-
Tofu Soup (V) $7.50
- Tofu and soya pieces in vegetarian oyster broth.
-
Spinach Puff $3.00
- A creamy spinach filling enriched with ricotta and Parmesan cheeses fills delicious appetizer pastries made with prepared crescent roll dough.
-
Pani Puri (V) $7.00
- Fried puff-pastry ball filled with spiced mashed potato, chickpea, spiced water, and tamarind juice
-
Chilli/Vegetable Pakoras (V) $1.00
- Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
-
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
-
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
-
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
-
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
-
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
-
Kids Panini $5
- Your choice of any two fillings
-
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
-
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
-
Fries S $5 / L $7
- Homemade Tomato Saute
-
Ice Berg Salad $6.5
- Watercress Tarragon Dressing
-
Lamb $20
- Chilli Peanut & Garlic Yoghurt
-
Ice Berg Salad $6.5
- Wafercross Tartogon Dressing
-
Grilled Ortichoke $18
- Potato , Black Olive , Red Onion & 3 Cheese
-
Roasted Pork Shoulder $20
- Goat Cheese , Caraway , Salt & Parsley
- Chillie Olives $4
-
Market Fish $31.5
- Fennel Brown Butter White Bean Puree , Clam Veloure , Sprout Leaves , Rhubarb
-
Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
-
Hash Brown $5.50
- w/ tomato sauce & aioli
-
Haloumi Burger $18.50
- w/ mushroom stalk pate, pickled beetroot, radish, fennel & lettuce
-
Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
-
Smoked Fish on Rye $21.00
- w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
-
Green Salad $7.00
- w/ pickled shiitake mushrooms, toasted seeds & house dressing
-
Ti Kouka White Pudding $6.50
- w/ apple & fennel
-
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
- Chicken & Bacon Ranch Melt N/A
- Turkey & Ham N/A
- Italian Dressing N/A
- Tuna N/A
- Wheat N/A
- Choc Chip N/A
- Sweet Onion N/A
- Yoghurt N/A
-
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
- STEAM BEEF & MUSHROOM BUN $4.00
- STEAM PORK BUN $3.00
- BBQ SQUID $7.00
- STEAM RED BEAN PASTE BUN $2.50
-
BBQ SQUID $10.00
- with steam rice
- Salmon & Avocado $1.50
- Prawn Salad $2.00
- Teriyaki Chicken & Avocado $1.50
- Teriyaki Salmon $1.50
- California Rolls $2.00
- Vegetarian Sushi $1.50
- Beef Rolls $1.50
- Crunchy Roll $1.50
- Chicken & Bacon Burger: Chicken Breast with Bacon, Salad and Fries with Tomato Sauce $19.00
- Bangers and Mash, Eastbourne Butcher’s Beef Sausages with Mashed Potatoes, Gravy and Peas
- Half Portion $12.00
- Beef Burger, Homemade Beef Patty with Tomato Relish, Salad, and Beetroot, and Fries with Tomato Sauce $18.00
- Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
- Toasted Sandwich: with Cheese, Tomato, Ham, Onion or Pineapple.
- Full Portion $10.00
- Seafood Chowder: a hearty mix of Mussels, Calamari, Fish and Shrimps with Toasted Five Grain Bread
-
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
-
Sambal prawns $15.00
- Prawns cooked in tomato sauce & home made sambal sauce, served with steamed rice.
-
Nasi lemak (option of chicken or beef) $13.50
- Coconut rice served with rendang dry curry, peanut, egg, cucumber & sambal sauce on the side.
-
Sambal squid $14.50
- Squid cooked in tomato sauce & home made sambal sauce, served with steamed rice.
-
Fried chicken & bbq pork on rice $13.00
- Fried chicken & b.B.Q pork with chinese vegetables on streamed rice.
-
Satay sticks(6 sticks) $10.00
- Choice of chicken or beef.
-
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
- Steamed rice $2.50
- Vegetarian Fried Rice $10.50
- Shanghai Stir Fried Noodle with Pork $11.00
- Orange Beef on Rice $13.00
- Duck Meat Fried Rice $13.00
- Gong Bao Chicken on Rice $11.00
- Salty Fish and Chicken Fried Rice $12.50
- Roast Pork on Rice $12.00
- Vegetarian Noodle Soup $10.50
Subway
Phone
042991101
Opened hours
Mon
7:30 AM to 9 PM
Tue
7:30 AM to 9 PM
Wed
7:30 AM to 9 PM
Thu
7:30 AM to 9 PM
Fri
7:30 AM to 10 PM
Sat
7:30 AM to 10 PM
Sun
7:30 AM to 9 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
Features
EFTPOS , Takeaway , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Private Parking , Cards accepted , Dinner , Outdoor Seating
5/1 Ihakara Street, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Fast Food Menus
- Wellington Region Fast Food Menus