Sushi Planet in Wellington Menu

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Teriyaki Chicken Avocado $12.00
Salmon Avocado $12.00
Fried Chicken $12.00
Tuna $12.00
Crab Meat (Surimi) $12.00
Prawn $12.00
Fish $12.00

Chicken Avocado $14.00
Chicken Cream Cheese $14.00
Salmon Avocado $14.00
Salmon Cream Cheese $14.00
Egg Roll (Teriyaki Chicken) $14.00
Prawn $14.00
Tuna $14.00

Veges $12.00
Cream Cheese & Pineapple $12.00
Cream Cheese & Mushroom $12.00
Avocado & Spraut $12.00

Salmon - each $2.00
Tuna - each $2.00
Calamari - each $2.00
Prawn (Cooked / Fried) - each $2.00
Octopus - each $2.00
Chicken (Teriyaki / Fried) - each $2.00
Fried (Cattot Onion Zuccini) - each $2.00
Smoked Eel - each $2.50

Seafood mixed -each $2.00
Crab Meat - each $2.00
Tuna - each $2.00
Craw Fish - each $2.00
Flying Fish roe - each $2.00

Cashew Nut, Carrot, Mushroom, Sesame seed, Parsley or optional filling - each $2.00

Kakiage $3.00
- Onion, zucchini, carrot, shrimp
Ginger Chicken $2.00
- ginger marinated
Spicy Chicken $2.00
Scallop $2.00
Crab Stick $2.00
Okonomiyage $2.00
- Shrimp & Cabbage
Takoyaki $2.00
- Octopus Ball
Prawn Twister $2.00
Crumbed Prawn $1.80
Fried Sushi $1.80
Spring Roll $2.00
Coroguette $2.00
Rice Block $2.00
- Cashew nuts, carrot, mushroom

Udon (Noodle) $9.50
Seafood $9.50
- Fried prawn, vegetables
Vegetarian $9.50
- Fried onion, zucchini, carrot
Donburi Katsudon $12.50
- Chicken, Pork, Vegetarian
Bento (Rice with coleslaw salad) $11.00
- Teriyaki Chicken
Bento (Rice with coleslaw salad) $12.00
- Teriyaki Salmon
Bento (Rice with coleslaw salad) $15.00
- Smoked Eel

Nearby Sample Menus

Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Salmon Poke Bowl $25.00
- Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon

Onion Ring $0.70
Vegetable $9.50/$9.00
1/2 Chicken $10.00
Pork(battered) $12.50/$11.50
Snapper fillet N/A
Shrimp $13.00/$12.00
Fish Burger $5.20
Hotdog $2.30

Kumara fries (aioli) $7.00
Brie cheese $2.00
Streaky bacon $3.00
Patata
- Potato, blue cheese, caramelized onions & mozzarella
Onion rings (2) $2.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Wedges (aioli) $4.00
Steak $10.00
- Smoky mayo, crispy onions

REUBEN SCHLUMAN GOLDBURGENSTEIN $12.00
FRUTTI DI MARE $19.00
- fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
SNIKERS GF $5.00
CHIPPIES $6.00
PRETZELS $4.00
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
POMODORINA $24.00
- fresh garlic basil,mozzarella, rocket, cherry tomatoes, olives, parmesan
INFERNO $19.00
- fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano

Many Italian and French Desserts
Soup $7.50
- served with fresh or baguettes - Lentils Soup
- Panfried chicken / lettuce / mayo / tomato / focaccia $9.50
- Roasted Winter veggies Small $6.50 Large $8.50
- Vegetarian and vegan focaccia sandwich $7.50
Fresh Pasta:
Quiche & Pie: $7.00 / slice
- Spaghetti with Zucchini & Gorgonzola $14.50

Kids Breakie $7.00
- Scrambled egg served on hash brown & ham
Creamy Mushroom $13.00
- Mushroom in creamy sauce served on toast
Corn Fritters $14.00
- Corn fritters served with salad, strip bacon, relish and sour cream
Eggs Benedict $14.00
- Poached eggs served on English muffin layer grilled ham and drizzled With Hollandaise sauce
-Option:Extra Bacon $3.00
Bagel with Banana $8.00
- Toased bagal served with caramelized banana and cream cheese
-Extra for additional fillings/Salmon $2.00
-Extra Spread $0.50

Large (30cm approx.) $20.00
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Small (20cm approx.) $14.00

Extra Bread $4.00
Line Caught Market Fish $36.00
- flageolet beans, fennel and tomato braise, clams, aioli
Pigs Tail $18.00
- walnut, mandarin, currants, farro (vegetarian available)
Arancini $7.50
- mushroom, venison ragu
Arancini $7.00
- tomato, mozzarella, basil
Tinned Citron Connetable Sardines $16.00
- radish, grilled bread
Charley Noble Burger $27.00
- gruyère, bacon, pickles, fries (cooked med/rare)
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.

Summer pudding, cream $14
Beetroot, pumpkin seed, cumin yoghurt $8.5
Mince on spicy polenta bread, poached egg $18
Mount Eliza Red Leicester cheese scone $6
Vanilla
- Perfect on its own or paired with our puddings and cakes
Cucumber, radish, melon, mint & pistachio salad, poppy seed & chilli dressing $9.5
chocolate & amaretti ice cream $13
Potato rösti, sautéed mushrooms, Madeira sauce $18

Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sauteed mushrooms and grilled tomato.(Vegetarian option available also) $20.00
house smoked salmon $7.50
Seasoned fries with tomato sauce and aioli $7.50
$12.50 Entree
black pudding and grilled halloumi $5.00
streaky bacon $6.00
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50

Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
(These are designed to be a lunchtime-sized entree)
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo

Blue cheese aioli
Honey, soy and ginger
KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
1 doz $18.00
MUSHROOM AND SPINACH RISOTTO $18.00
- PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
Classic buffalo sauce
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT

Ice Cream $4.00
Korean Pan Cake (Kimchi Jun) $16.00
- Korean pan cake with kimchi & vegetables
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Main:
- Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes