Sushi Planet in Wellington Menu

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Teriyaki Chicken Avocado $12.00
Salmon Avocado $12.00
Fried Chicken $12.00
Tuna $12.00
Crab Meat (Surimi) $12.00
Prawn $12.00
Fish $12.00

Chicken Avocado $14.00
Chicken Cream Cheese $14.00
Salmon Avocado $14.00
Salmon Cream Cheese $14.00
Egg Roll (Teriyaki Chicken) $14.00
Prawn $14.00
Tuna $14.00

Veges $12.00
Cream Cheese & Pineapple $12.00
Cream Cheese & Mushroom $12.00
Avocado & Spraut $12.00

Salmon - each $2.00
Tuna - each $2.00
Calamari - each $2.00
Prawn (Cooked / Fried) - each $2.00
Octopus - each $2.00
Chicken (Teriyaki / Fried) - each $2.00
Fried (Cattot Onion Zuccini) - each $2.00
Smoked Eel - each $2.50

Seafood mixed -each $2.00
Crab Meat - each $2.00
Tuna - each $2.00
Craw Fish - each $2.00
Flying Fish roe - each $2.00

Cashew Nut, Carrot, Mushroom, Sesame seed, Parsley or optional filling - each $2.00

Kakiage $3.00
- Onion, zucchini, carrot, shrimp
Ginger Chicken $2.00
- ginger marinated
Spicy Chicken $2.00
Scallop $2.00
Crab Stick $2.00
Okonomiyage $2.00
- Shrimp & Cabbage
Takoyaki $2.00
- Octopus Ball
Prawn Twister $2.00
Crumbed Prawn $1.80
Fried Sushi $1.80
Spring Roll $2.00
Coroguette $2.00
Rice Block $2.00
- Cashew nuts, carrot, mushroom

Udon (Noodle) $9.50
Seafood $9.50
- Fried prawn, vegetables
Vegetarian $9.50
- Fried onion, zucchini, carrot
Donburi Katsudon $12.50
- Chicken, Pork, Vegetarian
Bento (Rice with coleslaw salad) $11.00
- Teriyaki Chicken
Bento (Rice with coleslaw salad) $12.00
- Teriyaki Salmon
Bento (Rice with coleslaw salad) $15.00
- Smoked Eel

Nearby Sample Menus

POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
CHICKEN NOODLE SOUP $17.00
- Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
KUMARA BIM BIM $6.00
- with togarashi & siriracha mayo
BANG BANG BURGER $18.00
- Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
LA VONG FISH $29.00
- Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave

add scallops $34
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Yellowfin tuna $22
- Caesar salad, slow egg, Parmesan, croutons, classic dressing
Brown butter mash $7
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs

Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Garlic mash and gravy $4.50
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
House salad $5.50
Nicoise Smoked Salmon Salad $17.50
- Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
Shoestring fries $7.50
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo

Vegetarian $19.00
Kofte $15.00
Hawaiian $14.00
Lamb R $9 L $11
Mixed Vegetarian R $7.50 L $9.50
Falafel R $9.50 L $11.50
Falafel R $7.50 L $9.50
Mixed Vegetarian R $9.50 L $11.50

Entree $4.00
- Garlic Bread
Scotch Fillet Steak $23.00
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.

86 Beef Tomato on Rice $10.50
42 Roast Pork with Vegetable $15.00
12 Roast Pork Large $15 Small $8
97 Pork Garlic on Rice $10.50
105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
43 Sweet and Sour Pork $15.00
89 Beef or Pork or Squid on Rice $10.50
81 Duck Meat Fried Rice $12.00

Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
ADD curry sauce (V,GF) $10.00
Bacon & Egg Buttie (*) $12.50
- Honey cured bacon, free range egg & mayo on Turkish flatbread
Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
(ALL SERVED WITH FRIES)
Lamb (*) $21.00
- With Swiss cheese, beetroot, caramelized onion & mesclun
Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
Chef’s Salad (V,*) $17.00

Roti $2.50
Hot Box $12.00
Shrimp Fried Rice $12.00
Chicken Mushroom Soup $11.00
Chicken Fried Noodles $12.00
Wonton Soup (or plus noodle) $11.00
Lemon Fish $13.00
Battered / Crumbed Fillet (Tarakihi) $7.00

Tomatoes $4.00
Caesar Salad $18.00
Buckwheat Pancakes $16.50
- with berries (& yoghurt)
Bacon & Eggs $14.50
Toast & Spreads $ 7.00
Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
Kaitaia Fire $14.50
- avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
g/f Toast $3.00

Chicken Sandwich $16.00
Haloumi Salad $16.00
Smoked Salmon Bagel $16.00
Pancake Stack $16.00
- Fried banana with your choice of fruit or bacon
Any extra (avocado, bacon, etc.) $3.50
Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
S.L.A.T sandwich $16.00
- Salmon, Lettuce, Avocado & Tomato
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.

For 4 People or More (B) $28.00 per person
- Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
Lychee with Ice Cream $8.00
Sizzling Chinese Fillet Steak $24.80
Garlic Seafood $24.80
Seafood Fried Glutinous Rice Cake $18.80
Ginger and Onion Lobster Seasonal Price
Ma Po To Fu $14.80
Pork with Bamboo Shoots $16.80

Ravioli (V) $26.00
- pumpkin ravioli stuffed with percorino cheese served with butter & sage
Smokey Bird $24.00
- free range smoked chicken, kale, portobello mushrooms & mascarpone
Hummus Dip with Homemade Pita Bread (V) $8.50
- chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
Margherita (v) $19.00
- tomato, mozzarella, sweet basil & extra virgin olive oil
Antipasto Platter $30.00
- prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Prawn $24.00
- tiger prawns, mozzarella & cherry tomato
Gnocchi $26.00
- potato gnocchi with kale, pine nuts & gorgonzola cheese

Prawn Saag
- Prawns prepared in spinach, spices and herbs
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
Mixed Platter (for 2 people) $15.50
- Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
Mushroom Makai Masala
- Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
Peshwari Naan $4.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Mixed Pickle $3.00
- Naan Stuffed with cashew nuts, almonds, raisins, cherries
Main $18.90

Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Vegetarian fried noodles
Yangzhou Fried rice $11.80
Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
Wonton Noodle Soup $11.80
Beef Hofen $12.50
Yangchow fried rice
Sichuan Noodles $11.80

Kashmiri Naan $5.00
-4 $61.90
Rogan Josh $19.50
- Lamb cooked with yoghurt, roasted spices, onion and herbs
-8 $100.90
Chingri Malai Prawns/fish $21.90
- Prawns/fish are cooked in a spiced creamy sauce made with thick coconut milk.
Paneer & Garlic Kulcha $5.50
Basmati Rice $4.00
Mango Kulfi is very popular Indian Ice Cream.it is Sweet, aromatic ice cream made from cream, milk, and sugar flavoured with mango. $10.00