Sushi Planet in Wellington Menu

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Teriyaki Chicken Avocado $12.00
Salmon Avocado $12.00
Fried Chicken $12.00
Tuna $12.00
Crab Meat (Surimi) $12.00
Prawn $12.00
Fish $12.00

Chicken Avocado $14.00
Chicken Cream Cheese $14.00
Salmon Avocado $14.00
Salmon Cream Cheese $14.00
Egg Roll (Teriyaki Chicken) $14.00
Prawn $14.00
Tuna $14.00

Veges $12.00
Cream Cheese & Pineapple $12.00
Cream Cheese & Mushroom $12.00
Avocado & Spraut $12.00

Salmon - each $2.00
Tuna - each $2.00
Calamari - each $2.00
Prawn (Cooked / Fried) - each $2.00
Octopus - each $2.00
Chicken (Teriyaki / Fried) - each $2.00
Fried (Cattot Onion Zuccini) - each $2.00
Smoked Eel - each $2.50

Seafood mixed -each $2.00
Crab Meat - each $2.00
Tuna - each $2.00
Craw Fish - each $2.00
Flying Fish roe - each $2.00

Cashew Nut, Carrot, Mushroom, Sesame seed, Parsley or optional filling - each $2.00

Kakiage $3.00
- Onion, zucchini, carrot, shrimp
Ginger Chicken $2.00
- ginger marinated
Spicy Chicken $2.00
Scallop $2.00
Crab Stick $2.00
Okonomiyage $2.00
- Shrimp & Cabbage
Takoyaki $2.00
- Octopus Ball
Prawn Twister $2.00
Crumbed Prawn $1.80
Fried Sushi $1.80
Spring Roll $2.00
Coroguette $2.00
Rice Block $2.00
- Cashew nuts, carrot, mushroom

Udon (Noodle) $9.50
Seafood $9.50
- Fried prawn, vegetables
Vegetarian $9.50
- Fried onion, zucchini, carrot
Donburi Katsudon $12.50
- Chicken, Pork, Vegetarian
Bento (Rice with coleslaw salad) $11.00
- Teriyaki Chicken
Bento (Rice with coleslaw salad) $12.00
- Teriyaki Salmon
Bento (Rice with coleslaw salad) $15.00
- Smoked Eel

Nearby Sample Menus

SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
Original Recipe Piece $3.00
Colonel’s Dinner $24.90
- 8pcs Chicken, lge Potato & Gravy, lge Chips.
-4 Nuggets with chips $4.50
Aioli Bacon Burger $9.50
- Lettuce, tomato, cheese, bacon, crispy onions and aioli
-Popcorn Chicken with chips $4.50
Snack Burger $2.90
Deluxe Quarter Pack $15.00
- 3pcs Chicken, reg Coleslaw, Bread Roll, Moro Bar.

Chicken $12.00/$11.00
Chicken $12.00/$11.00
Chicken $11.00/$10.20
Chicken $11.50/$10.80
Cheese, Egg, Pineapple $1.30
Beef $11.50/$10.80
Roast pork $11.50/$10.80
Pork $12.00/$11.00

Bacon Buttie with Hashbrowns & Hollandaise Sauce $12.00
Baked Beans on Toast $7.00
Pan Fried Steak Sandwich with Onion, Tomato, Ciabatta & Fries $18.00
French Toast with Fruit or Bacon & Banana $14.00
Pan Fried Chicken Breast with Creamy Mushroom, Salad & Wedges $20.00
Beer Battered Fish with Tartar Sauce, Salad & Fries $16.00
Eggs Benedict with Bacon & Spinach $14.00
Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50

Ratatouille with basil and thyme $9.00
Hand cut agria chips with smoked paprika oil $9.00
Manuka smoked venison, beets, pickled exotic mushrooms, soft goat's cheese $24.00
Scrambled eggs (GF) $21.00
- With smoked salmon
Charcuterie plate $18.00
Continental breakfast $26.00
- A selection of french pastries, muffins, croissants, muesli, cereals, seasonal fruits, cold cuts & cheeses
Roasted winter vegetables with balsamic $9.00
Golden kumara crumble, almond crusted mozzarella, aubergine, porcini cream $37.00

Adam Kebab (spicy minced beef) see above
Kilim Salad Bowls $15.00
- All served on a bed of salad with humus, jacik, taboulih, beetroot dip, pita, sweet chilli and humus sauce. Choose from Lamb, Chicken, Mixed (chicken and lamb), Vegetarian (zucchini and carrot fritters) or Adana (spicy beef).
Grilled Chicken see above
Doner Kebabs (Small/Large) $10.00/$11.00
- Wrapped in Turkish bread with taboulin, mixed salad and your choice of sauces. Sauces: Tomato, yogurt, garlic yogurt, mid chilli, hot chilli, sweet chilli, satay, mayo, BBQ, humus
Vege Fritters $8.50
- battered zucchini and carrot fritters with humus, garlic yogurt and Turkish bread
Open Kebabs All $13.50
- Served on Turkish bread with jacik, humus, beetroot dip, salad, taboulih and yogurt sauce. Choose from Lamb Doner, Adana (spicy minced beef), Felafels, Grilled Chicken, or Zucchini and Carrot Fritters.
Mixed Doner (lamb & chicken) see above
Mixed Vegetarian Plate $16.00
- Filo and feta rolls, grilled haloumi cheese, zucchini and carrot fritter, and falafel on a bed of mixed salad with dips and yogurt sauce.

Hummus & Tabouli $7 / $8
Mijvel $8 / $9
Vege Sml $6.50 / Lrg $8.50
Mixed $13.50
Chicken Pide $12.00
Mixed Pide $13.00
Falafel $8 / $9
Mixed $11.00

Scallop Dinner $18.50
Stuff Mushrooms $2.40
Spring Roll $2.50
Combination $11.80
Shrimps $11.80
Vegetarian $5.40
Curry Rice Roll $2.50
Combination $12.80

BREAKFAST PIE $7.50
- Bacon, egg & veg served with tomato chutney
TOASTED CROISSANT $5.50
- with jam and butter
FRESH SALAD $6.50/$9.50
- three options daily, small/large
FILLED CROISSANT $8.50
- with bacon, brie & tomatoes
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt
VEGE FRITTATA $6.50
- veg & egg served with tomato chutney (GF)
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast

Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Toast or English Muffin $6.90
- Served with a selection of preserves
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Claudio's Open Sandwich $12.90
- Rump steak with caramelised onion, served on specialty bread with creamy hollandaise
Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
Eggs Benedict $17.90
- Poached eggs & bacon served on a freshly toasted specialty bread, topped with creamy hollandaise sauce

Sauteed Beef with Oyster Sauce $14.50
Chicken Soup with Lemon Grass & Cococnut Cream $8.50
Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
Chicken with Cashew Nuts $14.50
Spicy Soup with Chicken or Beef $8.50
Chicken or Beef with Garlic & Basil $14.50
Green Curry of Chicken or Beef $14.50
Roti $3.50

Chicken Satay $7.50
Pad Katiem Prik Thai $12.50
- Stir-fried garlic and black pepper with choice of chicken, beef or pork
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Pad Khee Mao $12.50
- Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
Roti + Curry / Peanut Sauce $5.00
- Roti with choice of peanut or yellow curry sauce
Mussamun Curry $12.50
- Mussamun curry with choice of chicken, beef or pork
Spring Rolls $6.00
- Deep fried spring rolls
Kaow Pat $12.50
- Fried rice with choice of chicken, beef or pork

Combo = Toastie + Fries + Soda or Coffee (Shake + $2.00
Gluten free +$2.00
Bacon
Tomato
Wholegrain Mustard
Veggies $1.00
Aioli
Ham, Gherkins, Seeded mustard

La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
Le Boeuf Dans La Prairie(Small/Large) $26/$48
- Medium Rare Beef Fillet On Celeriac Purée, Truffle Aioli, Mushroom Quenelle, White Needle Mushroom, Pickled Red Onion Slivers,Watercress & Truffle Oil Caviar.
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
La Forêt-Noire $18
- Chocolate Sponge, Kirsch Mascarpone Chantilly, 75% Dark Chocolate Mousse, Poached Cherries, Cherry Gel, Chocolate Soil, Chocolate Twigs & Bark With Cherry Kirsch Sorbet
Mon Sashimi(Small/Large) $30/$45
- Salmon Sashimi My Way (Signature Dish)
La Chèvre Et La Citrouille(Small) $27
- Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.

Pan Roasted Market Fish Served with Creamy Mash, Steamed Green & Semi Dried Tomato Vinaigrette (GF) $34.00
Panko Crumbed Fish Fingers with Lemon Tartare $12.00
Spicy Fried Tiger Prawns with Jasmine Rice & Lemon (GF) $14.00
Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad $36.00
●Dessert
Pepper and Maple Lamb Served with Paris Mash, Slow Roast Tomato, Seasonal Veg & Port Wine Just $36.00
Available: Lunch & Dinner
Crispy Fries Salt and Pepper Squid with Lemon, Aioli & Greens $14.00

Mojito Cheesecake with cardamom biscuit $16.50
Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
- 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Prawn with crispy spicy chorizo $16.75
- Tiger prawns, chorizo, braised leek, brioche, citrus dressing
Slow roast capsicum and eggplant crostini $15.50
- Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
- Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Chilli chocolate and raspberry mousse with cinnamon churros $16.50
Pork Sausage /Bacon $4.00
Works breakfast $19.50
- Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast