Sushi Planet in Wellington Menu

ROLL SUSHI ROLL SUSHI
  • Teriyaki Chicken Avocado $12.00
  • Salmon Avocado $12.00
  • Fried Chicken $12.00
  • Tuna $12.00
  • Crab Meat (Surimi) $12.00
  • Prawn $12.00
  • Fish $12.00
CALIFORNIA ROLL CALIFORNIA ROLL
  • Chicken Avocado $14.00
  • Chicken Cream Cheese $14.00
  • Salmon Avocado $14.00
  • Salmon Cream Cheese $14.00
  • Egg Roll (Teriyaki Chicken) $14.00
  • Prawn $14.00
  • Tuna $14.00
VEGETARIAN ROLL VEGETARIAN ROLL
  • Veges $12.00
  • Cream Cheese & Pineapple $12.00
  • Cream Cheese & Mushroom $12.00
  • Avocado & Spraut $12.00
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon - each $2.00
  • Tuna - each $2.00
  • Calamari - each $2.00
  • Prawn (Cooked / Fried) - each $2.00
  • Octopus - each $2.00
  • Chicken (Teriyaki / Fried) - each $2.00
  • Fried (Cattot Onion Zuccini) - each $2.00
  • Smoked Eel - each $2.50
BOAT SUSHI BOAT SUSHI
  • Seafood mixed -each $2.00
  • Crab Meat - each $2.00
  • Tuna - each $2.00
  • Craw Fish - each $2.00
  • Flying Fish roe - each $2.00
INARI SUSHI INARI SUSHI
  • Cashew Nut, Carrot, Mushroom, Sesame seed, Parsley or optional filling - each $2.00
DEEP FRIED DEEP FRIED
  • Kakiage $3.00
    • Onion, zucchini, carrot, shrimp
  • Ginger Chicken $2.00
    • ginger marinated
  • Spicy Chicken $2.00
  • Scallop $2.00
  • Crab Stick $2.00
  • Okonomiyage $2.00
    • Shrimp & Cabbage
  • Takoyaki $2.00
    • Octopus Ball
  • Prawn Twister $2.00
  • Crumbed Prawn $1.80
  • Fried Sushi $1.80
  • Spring Roll $2.00
  • Coroguette $2.00
  • Rice Block $2.00
    • Cashew nuts, carrot, mushroom
NOODLE & RICE NOODLE & RICE
  • Udon (Noodle) $9.50
  • Seafood $9.50
    • Fried prawn, vegetables
  • Vegetarian $9.50
    • Fried onion, zucchini, carrot
  • Donburi Katsudon $12.50
    • Chicken, Pork, Vegetarian
  • Bento (Rice with coleslaw salad) $11.00
    • Teriyaki Chicken
  • Bento (Rice with coleslaw salad) $12.00
    • Teriyaki Salmon
  • Bento (Rice with coleslaw salad) $15.00
    • Smoked Eel

Nearby Sample Menus

  • Smoking Chocolate Ice Cream Sundae $7
  • Strawberries & Ice Cream (seasonal) $7
  • Adult $20.50
  • Soup of the day $7
    • self-service, complimentary with main course
  • Chocolate Gateau $7
  • Steamed rice $1.50
  • Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
  • Lychees & Ice Cream $7
  • 14 Laab Duck $12.50
  • 26 Green Curry $11.00
  • 28 Blackpepper Beef $11.00
  • 25 Red Curry $11.00
  • 37 Crispy Pork & Bok Choy $12.50
  • 47 Satay Noodle Soup $11.00
  • 46 Deep Fried Chicken Noodle Soup $11.50
  • Please inform our staff of any allergies - NO MSG added
  • 55 Salt and Pepper Fish $15.50
  • 15 Double Meat Platter $16.50
  • Small $4.50
  • 39 Steamed Pork Belly with Taro $16.00
  • 118 Seafood Noodle Soup $11.50
  • 16 Triple Meat Platter $19.00
  • 10 Duck Wing & Feet $7.00
  • Small $4.50
  • - three fillings $6
  • STACK IT $14
    • Hash cake, wilted greens, mushrooms, grilled tomatoes and fried egg topped with hollandaise sauce
  • Mince it $12
    • good old mince on two pieces toast
  • BEANNETTE $9
    • Two slices wholemeal toast, avocado, tomato and pesto drizzled with balsamic glaze
  • Eggy bread (egg in the hole) $5
  • Cornflakes with banana $5
  • BIG BEANNIE $19 Full/ half $13
    • Bacon and eggs (how you like em), sausage, grilled tomato, mushrooms and hash cakes with 2 slices toast.
  • Omlettes $15
    • 3 egg omlette, with your choice of filling
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Four Kings Platter $35.00
    • Chef's selection from our snacks menu.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Wild Watercress and Goats Cheese Croquette's $13.00
    • drizzled with Manuka honey.
  • Five Stags Pancetta Wrapped Venison Meatballs $17.00
    • served with whipped Agria potato and red onion gravy.
  • Beef Chilli Nachos $10.00
    • served with red kidney beans and melted cheese, sour cream and salsa.
  • -Add Bacon $6.00
  • Hollandaise $4.00
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Kiwi Burger $19.00
    • Premium 99% fat free beef patty, egg, bacon, Swiss cheese, lettuce and a side of shoestring fries.
  • -Berry Compote $4.00
  • -Add Bacon $6
  • Mrouzia Tagine $24.90
    • Sweet and spicy lamb tagine with raisins, honey and almonds. Served on fluffy couscous.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Bessara $9.90
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Chameleon house-churned ice creams & sorbets $16.00
  • Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
  • Chocolate mousse and torte w/ orange reduction, hazelnut foam (Recommended match: Lustau east india' sherry) $14.00
  • Fresh fish with salad and mash $15.00
    • the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
  • Cold smoked salmon nicoise, soft boiled egg, green bean, olives, basil, mayonnaise, potato $26.00
  • Krispie fish fingers $12.00
    • golden fish fingers coated with crushed rice krispies served with sides of salad and chips
  • Yellowfin tuna w/ kale, shitake mushroom, miso eggplant, roast garlic & balsamic teriyaki (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Penne Pasta With Tomato Sauce $7.50
  • Chocolate / Berry / Caramel $7.50
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Crumbed Chicken with Wedges $7.50
  • Hamburger with Wedges $7.50
  • GF = Gluten Free / DF= Dairy Free
  • Mushroom
  • Chicken $11.00
  • Ham
  • Salmon $1.50
  • Tomato
  • Chicken
  • Cheese
  • Onion
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Hot roast beef sandwich $6.50
  • Hot B.L.T $6.50
  • Omelette $11.00
  • B.L.A.T $7.00
  • Porridge with cream & brown sugar $7.00
  • French fries $4.80
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Pepperoni Pide $10.00
  • Chicken Pide $10.00
  • Mixed $14.00
  • Hawaiian $14.00
  • Lamb Pide $10.00
  • Mixed Vegetarian $8.50
  • Chicken $7.50
  • Garlic Bread $3.00
  • Spinach $2
  • Vegie rosti $16
    • potato and carrot rosti topped with a poached egg and a crushed pea and spinach salad
  • Dukkan beed salad $19
    • marinetd ribeye steak with a sprinkle of egyptian spice, tomato, mizuni and mesculan salad and bread crips
  • Antipasti $18
    • brie, feta and blue cheese walnut and rosemary almonds black olives, mascato grapes with toasted hazelnuts
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Goats cheese and honey ravioli $16
    • served with spinach, broccolini, tomatoes and eggplant finished with a butter sage sauce
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Honey grilled greek halloumi salad $17.50
    • roma tomatoes, black olives, red onion and cucumber with a sherry vinaigrette
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Sushi Planet

Sushi Planet

location

Address

197 Main Street, Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045288163

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
197 Main Street, Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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