Sushi Planet in Wellington Menu

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Teriyaki Chicken Avocado $12.00
Salmon Avocado $12.00
Fried Chicken $12.00
Tuna $12.00
Crab Meat (Surimi) $12.00
Prawn $12.00
Fish $12.00

Chicken Avocado $14.00
Chicken Cream Cheese $14.00
Salmon Avocado $14.00
Salmon Cream Cheese $14.00
Egg Roll (Teriyaki Chicken) $14.00
Prawn $14.00
Tuna $14.00

Veges $12.00
Cream Cheese & Pineapple $12.00
Cream Cheese & Mushroom $12.00
Avocado & Spraut $12.00

Salmon - each $2.00
Tuna - each $2.00
Calamari - each $2.00
Prawn (Cooked / Fried) - each $2.00
Octopus - each $2.00
Chicken (Teriyaki / Fried) - each $2.00
Fried (Cattot Onion Zuccini) - each $2.00
Smoked Eel - each $2.50

Seafood mixed -each $2.00
Crab Meat - each $2.00
Tuna - each $2.00
Craw Fish - each $2.00
Flying Fish roe - each $2.00

Cashew Nut, Carrot, Mushroom, Sesame seed, Parsley or optional filling - each $2.00

Kakiage $3.00
- Onion, zucchini, carrot, shrimp
Ginger Chicken $2.00
- ginger marinated
Spicy Chicken $2.00
Scallop $2.00
Crab Stick $2.00
Okonomiyage $2.00
- Shrimp & Cabbage
Takoyaki $2.00
- Octopus Ball
Prawn Twister $2.00
Crumbed Prawn $1.80
Fried Sushi $1.80
Spring Roll $2.00
Coroguette $2.00
Rice Block $2.00
- Cashew nuts, carrot, mushroom

Udon (Noodle) $9.50
Seafood $9.50
- Fried prawn, vegetables
Vegetarian $9.50
- Fried onion, zucchini, carrot
Donburi Katsudon $12.50
- Chicken, Pork, Vegetarian
Bento (Rice with coleslaw salad) $11.00
- Teriyaki Chicken
Bento (Rice with coleslaw salad) $12.00
- Teriyaki Salmon
Bento (Rice with coleslaw salad) $15.00
- Smoked Eel

Nearby Sample Menus

Big Breakfast $22.50
- Free-range eggs on toast with bacon, chorizo, herb roasted tomato, portobello mushroom & hash browns - no substitutions
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Breakfast Stonegrill Dining $24.00
- 100g prime beef steak, chorizo, portobello mushroom & caramelised onions served with herb potatoes, salad & hollandaise
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Portobello Benedict $18.00
- Sesame seed avocado balls on English muffins with portobello mushrooms, wilted spinach & homemade cashew hollandaise
Eggs Benedict or Florentine $18.00
- Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries

Tortilla $9
- Spanish omelette - free range egg, potato & caramelized onion
Baked barley "paella" with mushrooms & hazelnut picada $26
Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Pork skin crackling & red pepper romesco $7
Shellfish steamed in white wine $13.5
Avida's affogato $12.5
- espresso, Licor 43 & ice cream
Olives & citrus $6.5
Grilled corn, paprika butter, lberico cheese $8

Soft-shelled Crab, roasted pork belly, sweet tamarind, peanut slaw, coconut dressing $22.90
Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
House Baked Sourdough Baguette $4.90
Roasted Cauliflower soup, shiitake mushrooms, black garlic, walnut, truffle oil (vego) $19.90
Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
Chocolate Mousse, espresso mascarpone, dark Ghana ganache & chocolate crumb $15.90
Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90

Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
Poached Eggs on Ciabatta with Hollandaise & Bacon/Spinach/Salmon $16
Kransky Sausage with House $9
Blue Cheese Arancini $10
Beer Battered Fish 'n' Chips', House-Made Tartare & Slaw $16
Aged Cheddar, Ripe Brie & Whitestone Blue Small $22 Large $35
Olive Bowl $8
Beetroot Panna Cotta $12

The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
Debreziner Hot & Spicy Beef
Garden Salad 7
Blue Cheese Mousse 15
- Cranberry chutney, toasted walnuts, watercress & dark rye
Black Forest Ham
- Dry cured, smoked ham
Spaetzle
- Sauteed German style pasta
Schweinshaxe 39
- Slow Braised Pork Knuckle Braised red cabbage, potato salad, knödel, pickled veg, mustard & jus gras
Roasted Baby Beetroot 14
- Radish, goats cheese & toasted walnuts

Thai Chicken Satay (5) $6.00
- Grilled chicken served with peanut sauce
Broken Sea Net $8.00
- Mixed seafood tom gum
-King Prawn / Squid $15.00
●Stir Fried with Ginger $12.00
- Chicken / beef / pork
●Fried Rice with Chilli and Basil $12.00
- Chicken / beef / pork
Tom Kha Prawn $7.00
- Prawns with lemon flavour, coconut cream and fresh galangal
-King Prawn $15.00
-King Prawn $15.00

- Roasted Winter veggies Small $6.50 Large $8.50
Fresh Pasta:
- Cured meat & cheese focaccia sandwich $7.50
- Spaghetti Bolognese $14.50
- Italian Style Meatballs Sub $8.50
Large choice of Roman Pizza slices from $4.50
- Fresh Red Cabbage salad w/ orange dressing
Suppli' $2.50
- deep fried rice ball with tomato sauce & mozzarella heart

Large $6.00
Turkish Coffee $3.00
Mixed & Chips $11.00
Cheese $1.00
Chicken Falafel $10 / $11
Vege $12.50
Lamb Sml $9 / Lrg $10
Tea $2.50

Apple Turnover $2.00
Crab Stick $1.60
Deep Fried Mars Bar $2.50
Batter or Crumb Scallop $1.80
Bacon and Egg Burger $4.50
Wonton $0.90
Crumbed Lasagne $2.60
Corn Nugget $0.60

Fresh fruit bowl $9,00
Toasted ciabatta $11,00
- W smoked salmon & caper cream cheese
Agria potato handcuts w cajun seasoning $8,00
Mussels (GF) $13,00
- Half shelled w white wine & garlic
Shoestring fries $7,50
Shoestring fries $7,50
Tortellini $24,00
- Ricotta stuffed, pumpkin, pinenuts, chilli, spinach w porcini mushroom sauce
Steak sandwich $24,00
- Garlic naan bread , sirloin fillet steak lettuce , tomato , beetroot relish , red onion , mustard aloll , shoestring chips

ALLO TIKKI $7.00
- Allo Tikki's are made with mask potatoes stuffed with channa dal in the centre and shallow fried.these Tikki's can be served along with tamarind-date chutney, green chutney and yoghurt
CHICKEN VINDALOO $16.00
- a hot dish cooked with vinegar, capsicum, whole spices and tender pieces of chicken
MIX VEGETABLES PAKORA $7.00
- fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
FISH TIKA MASALA $16.00
- fresh boneless fish infused with capsicum, onion and Indian gravy
FISH CURRY $16.00
- traditional Indian home made fish curry
PRAWN VINDALOO $18.00
- a hot dish, tender pieces of prawns cooked with vinegar, capsicum and whole slices
VEGETABLE SAMOSA $5.00
- flaky pastry filled with mashed potatoes, peas and cumin seeds with spices then fried golden brown two samosa's per portion
LAMB FUSION $17.00
- lamb/chicken with vegetables gravy

Beef black Bean Sauce $9.50
Shrimp $10.00
Black Pepper Beef $9.50
1/4 CHICKEN MEAL $9.00
- 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
Chicken Oyster Sauce& Vegetables $9.50
Combination Meat $9.50
Combination Meat $10.00
Sweet & Sour Chicken $10.00

Toasted Muesli $12.00
- with berry compote & honey yoghurt
- avocado, spinach, hash browns, hollandaise sauce $4.00
Eggs Benedict $15.00
- (ham& hollandaise)
Toast $8.00
- bacon & banana w maple syrup
- caramelised apples & vanilla marscapone cream
Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
Eggs on Toast $9.00
- multi-grain or ciabatta (poached, fried or scrambled)

Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens
Eggs on brioche $16.50
- w/ bacon & bearnise on brioche toast
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Eggs $2.00
Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote