Sushi Planet in Wellington Menu

ROLL SUSHI ROLL SUSHI
  • Teriyaki Chicken Avocado $12.00
  • Salmon Avocado $12.00
  • Fried Chicken $12.00
  • Tuna $12.00
  • Crab Meat (Surimi) $12.00
  • Prawn $12.00
  • Fish $12.00
CALIFORNIA ROLL CALIFORNIA ROLL
  • Chicken Avocado $14.00
  • Chicken Cream Cheese $14.00
  • Salmon Avocado $14.00
  • Salmon Cream Cheese $14.00
  • Egg Roll (Teriyaki Chicken) $14.00
  • Prawn $14.00
  • Tuna $14.00
VEGETARIAN ROLL VEGETARIAN ROLL
  • Veges $12.00
  • Cream Cheese & Pineapple $12.00
  • Cream Cheese & Mushroom $12.00
  • Avocado & Spraut $12.00
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon - each $2.00
  • Tuna - each $2.00
  • Calamari - each $2.00
  • Prawn (Cooked / Fried) - each $2.00
  • Octopus - each $2.00
  • Chicken (Teriyaki / Fried) - each $2.00
  • Fried (Cattot Onion Zuccini) - each $2.00
  • Smoked Eel - each $2.50
BOAT SUSHI BOAT SUSHI
  • Seafood mixed -each $2.00
  • Crab Meat - each $2.00
  • Tuna - each $2.00
  • Craw Fish - each $2.00
  • Flying Fish roe - each $2.00
INARI SUSHI INARI SUSHI
  • Cashew Nut, Carrot, Mushroom, Sesame seed, Parsley or optional filling - each $2.00
DEEP FRIED DEEP FRIED
  • Kakiage $3.00
    • Onion, zucchini, carrot, shrimp
  • Ginger Chicken $2.00
    • ginger marinated
  • Spicy Chicken $2.00
  • Scallop $2.00
  • Crab Stick $2.00
  • Okonomiyage $2.00
    • Shrimp & Cabbage
  • Takoyaki $2.00
    • Octopus Ball
  • Prawn Twister $2.00
  • Crumbed Prawn $1.80
  • Fried Sushi $1.80
  • Spring Roll $2.00
  • Coroguette $2.00
  • Rice Block $2.00
    • Cashew nuts, carrot, mushroom
NOODLE & RICE NOODLE & RICE
  • Udon (Noodle) $9.50
  • Seafood $9.50
    • Fried prawn, vegetables
  • Vegetarian $9.50
    • Fried onion, zucchini, carrot
  • Donburi Katsudon $12.50
    • Chicken, Pork, Vegetarian
  • Bento (Rice with coleslaw salad) $11.00
    • Teriyaki Chicken
  • Bento (Rice with coleslaw salad) $12.00
    • Teriyaki Salmon
  • Bento (Rice with coleslaw salad) $15.00
    • Smoked Eel

Nearby Sample Menus

  • POPCORN CHICKEN $15.00
    • Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • POULET AU CARAMEL $28.00
    • Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
  • add scallops $34
  • Hawkes Bay lamb rump $33
    • shaved courgette, mint, garden peas, gremolata*
  • Crispy squid $17
    • salt + pepper spice, cucumber yoghurt, coriander, green chilli
  • Fried chicken burger $22
    • pickles, jalapeno mayo, purple cabbage
  • Grass-fed beef burger $22
    • provolone cheese, gentleman’s relish, sesame seed bun
  • Yellowfin tuna $22
    • Caesar salad, slow egg, Parmesan, croutons, classic dressing
  • Brown butter mash $7
  • Ravioli of market fish $22
    • brown butter, lemon, shaved fennel, summer herbs
  • Chicken Liver Pate $12.50
    • Served with port wine jelly & toasted sour dough bread
  • Garlic mash and gravy $4.50
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Caribbean Chicken Skewers $14.00
    • Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
  • House salad $5.50
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Shoestring fries $7.50
  • - Reggae Jerk Chicken Burger $14.00
    • Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
  • Vegetarian $19.00
  • Kofte $15.00
  • Hawaiian $14.00
  • Lamb R $9 L $11
  • Mixed Vegetarian R $7.50 L $9.50
  • Falafel R $9.50 L $11.50
  • Falafel R $7.50 L $9.50
  • Mixed Vegetarian R $9.50 L $11.50
  • Entree $4.00
    • Garlic Bread
  • Scotch Fillet Steak $23.00
  • Crumbed Beef Schnitzel $16.00
    • Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
  • Pea Pie Pud $10.00
    • Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
  • Lamb Shank $18.00
    • On potato mash with steamed veg and mint sauce. extra shank + $5
  • Roast of the day $15.00
    • Please check the chalk board for today’s roasts. Served with roast and steamed veg
  • Tarakihi $20.00
    • Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
  • Chicken Cordon Bleu $18.00
    • Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
  • 86 Beef Tomato on Rice $10.50
  • 42 Roast Pork with Vegetable $15.00
  • 12 Roast Pork Large $15 Small $8
  • 97 Pork Garlic on Rice $10.50
  • 105 Pickle Vegetable & Duck Meat Rice Vermicelli $11.00
  • 43 Sweet and Sour Pork $15.00
  • 89 Beef or Pork or Squid on Rice $10.50
  • 81 Duck Meat Fried Rice $12.00
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • ADD curry sauce (V,GF) $10.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Thai green chicken curry (GF,V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
  • (ALL SERVED WITH FRIES)
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Open Style Salmon Sandwich (*) $21.00
    • Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
  • Chef’s Salad (V,*) $17.00
  • Roti $2.50
  • Hot Box $12.00
  • Shrimp Fried Rice $12.00
  • Chicken Mushroom Soup $11.00
  • Chicken Fried Noodles $12.00
  • Wonton Soup (or plus noodle) $11.00
  • Lemon Fish $13.00
  • Battered / Crumbed Fillet (Tarakihi) $7.00
  • Tomatoes $4.00
  • Caesar Salad $18.00
  • Buckwheat Pancakes $16.50
    • with berries (& yoghurt)
  • Bacon & Eggs $14.50
  • Toast & Spreads $ 7.00
  • Pancakes $16.50
    • bacon & banana or mixed fruit & cream/yoghurt
  • Kaitaia Fire $14.50
    • avocado, tomato, feta, red onion & chilli pepper sauce served on 5 grain
  • g/f Toast $3.00
  • Chicken Sandwich $16.00
  • Haloumi Salad $16.00
  • Smoked Salmon Bagel $16.00
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Any extra (avocado, bacon, etc.) $3.50
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • For 4 People or More (B) $28.00 per person
    • Deep Fried Spring Roll, Chicken & Sweet Corn Soup, Orange Beef, Sweet & Sour Fish, Chicken with Capsicums, Mixed Vegetables, Egg Fried Rice
  • Lychee with Ice Cream $8.00
  • Sizzling Chinese Fillet Steak $24.80
  • Garlic Seafood $24.80
  • Seafood Fried Glutinous Rice Cake $18.80
  • Ginger and Onion Lobster Seasonal Price
  • Ma Po To Fu $14.80
  • Pork with Bamboo Shoots $16.80
  • Ravioli (V) $26.00
    • pumpkin ravioli stuffed with percorino cheese served with butter & sage
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Margherita (v) $19.00
    • tomato, mozzarella, sweet basil & extra virgin olive oil
  • Antipasto Platter $30.00
    • prosciutto, sopressa salami, thinly sliced house made porchetta & smoked provolone
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Prawn $24.00
    • tiger prawns, mozzarella & cherry tomato
  • Gnocchi $26.00
    • potato gnocchi with kale, pine nuts & gorgonzola cheese
  • Prawn Saag
    • Prawns prepared in spinach, spices and herbs
  • Cheese Naan $4.00
    • Naan Stuffed with cheese, finished with butter
  • Karahi Chicken
    • Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce
  • Mixed Platter (for 2 people) $15.50
    • Consist of two pieces of samosa, onion bhaji, chicken tikka and seekh kebab >>
  • Mushroom Makai Masala
    • Mushroom and corn kernels cooked in dry medium spicy sauce with aromatics spices and herbs
  • Peshwari Naan $4.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Mixed Pickle $3.00
    • Naan Stuffed with cashew nuts, almonds, raisins, cherries
  • Main $18.90
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Vegetarian fried noodles
  • Yangzhou Fried rice $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Wonton Noodle Soup $11.80
  • Beef Hofen $12.50
  • Yangchow fried rice
  • Sichuan Noodles $11.80
  • Kashmiri Naan $5.00
  • -4 $61.90
  • Rogan Josh $19.50
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • -8 $100.90
  • Chingri Malai Prawns/fish $21.90
    • Prawns/fish are cooked in a spiced creamy sauce made with thick coconut milk.
  • Paneer & Garlic Kulcha $5.50
  • Basmati Rice $4.00
  • Mango Kulfi is very popular Indian Ice Cream.it is Sweet, aromatic ice cream made from cream, milk, and sugar flavoured with mango. $10.00
Sushi Planet

Sushi Planet

location

Address

197 Main Street, Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045288163

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
197 Main Street, Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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