Sushi Planet in Wellington Menu

ROLL SUSHI ROLL SUSHI
  • Teriyaki Chicken Avocado $12.00
  • Salmon Avocado $12.00
  • Fried Chicken $12.00
  • Tuna $12.00
  • Crab Meat (Surimi) $12.00
  • Prawn $12.00
  • Fish $12.00
CALIFORNIA ROLL CALIFORNIA ROLL
  • Chicken Avocado $14.00
  • Chicken Cream Cheese $14.00
  • Salmon Avocado $14.00
  • Salmon Cream Cheese $14.00
  • Egg Roll (Teriyaki Chicken) $14.00
  • Prawn $14.00
  • Tuna $14.00
VEGETARIAN ROLL VEGETARIAN ROLL
  • Veges $12.00
  • Cream Cheese & Pineapple $12.00
  • Cream Cheese & Mushroom $12.00
  • Avocado & Spraut $12.00
NIGIRI SUSHI NIGIRI SUSHI
  • Salmon - each $2.00
  • Tuna - each $2.00
  • Calamari - each $2.00
  • Prawn (Cooked / Fried) - each $2.00
  • Octopus - each $2.00
  • Chicken (Teriyaki / Fried) - each $2.00
  • Fried (Cattot Onion Zuccini) - each $2.00
  • Smoked Eel - each $2.50
BOAT SUSHI BOAT SUSHI
  • Seafood mixed -each $2.00
  • Crab Meat - each $2.00
  • Tuna - each $2.00
  • Craw Fish - each $2.00
  • Flying Fish roe - each $2.00
INARI SUSHI INARI SUSHI
  • Cashew Nut, Carrot, Mushroom, Sesame seed, Parsley or optional filling - each $2.00
DEEP FRIED DEEP FRIED
  • Kakiage $3.00
    • Onion, zucchini, carrot, shrimp
  • Ginger Chicken $2.00
    • ginger marinated
  • Spicy Chicken $2.00
  • Scallop $2.00
  • Crab Stick $2.00
  • Okonomiyage $2.00
    • Shrimp & Cabbage
  • Takoyaki $2.00
    • Octopus Ball
  • Prawn Twister $2.00
  • Crumbed Prawn $1.80
  • Fried Sushi $1.80
  • Spring Roll $2.00
  • Coroguette $2.00
  • Rice Block $2.00
    • Cashew nuts, carrot, mushroom
NOODLE & RICE NOODLE & RICE
  • Udon (Noodle) $9.50
  • Seafood $9.50
    • Fried prawn, vegetables
  • Vegetarian $9.50
    • Fried onion, zucchini, carrot
  • Donburi Katsudon $12.50
    • Chicken, Pork, Vegetarian
  • Bento (Rice with coleslaw salad) $11.00
    • Teriyaki Chicken
  • Bento (Rice with coleslaw salad) $12.00
    • Teriyaki Salmon
  • Bento (Rice with coleslaw salad) $15.00
    • Smoked Eel

Nearby Sample Menus

  • Toasted muesli served with fresh fruit, milk and yogurt $10.00
  • Lemon Meringue pie made with short crust pastry, lemon curd jelly topped with meringue served with vanilla ice cream $12.00
  • Catch of the day to be advised $POA
  • Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
  • Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
  • Long Black $3.60
  • Garlic bread $7.00
  • Cranberry $4.50
  • Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10
  • Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
  • Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
  • Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
  • BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
  • Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Yogurt panna cotta with Capitol’s honey $15.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Served daily
  • Risotto vignole $21.50
  • Vanilla cheesecake with seasonal berries $15.50
  • Yogurt panna cotta with Capitol’s honey
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Grilled duck ramen $23.00
    • Tender, boneless duck leg splashed with citrus ponzu sauce in a vegetable noodle soup, dressed with chilli, pea shoots and coriander
  • Miso soup and japanese pickles $4.00
  • Wagamama sorbet $9.50
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Hoki fish bites $9.00
    • Salt and pepper hoki breadcrumbed and deep-fried, served with sticky white rice, carrot, cucumber and served with your choice of katsu curry or amai sauce
  • Pork ramen $21.00
    • Korean barbecued pork in a miso, ginger and chicken noodle soup, topped with seasonal greens, wakame, menma and half a tea-stained egg
  • (with vegetables and rice)
  • Mushrooms/Cashew Nuts $3.00
  • Corn Fritter $2.50
  • Seafood $12.50
  • Orange Chicken or Beef $12.50
  • Vegetable Roll $2.50
  • Paua Fritter $6.00
  • Combination $12.50
  • Stracciatella alla Romana $14.50
    • Vegetable broth with fluffed Parmesan, egg and basil
  • Minestrone $15.50
    • Meat broth with winter vegetables and pasta
  • Saltimbocca a' la Romana $30.50
    • Veal scaloppine with Parma ham, sage, and white wine sauce
  • Pesce alla Griglia contomate Oliva Caperi Salsa $32.50
    • Pan grilled fresh fish fillet with tomato, olives, and capers
  • Tagliatelle alla Bolognese $25.50
    • Pasta ribbons with meat ragu sauce
  • Controfiletto di Manzo all'Aceto Balsamico $33.50
    • Grilled beef sirloin, grilled portabello mushroom, and balsamic dressing
  • Osso Bucco con Risotto Milanese $31.50
    • Venison shin on bone , braised in red wine, tomato, vegetables, saffron rice
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Antipasto Platter for Two (CN) $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Ice Cream Trio $10.50
    • W/ mixed berry compote or chocolate sauce
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
  • Bangers & Mash $12.00
    • W/ gravy
  • Rustic Fries w/ Tomato Sauce $6.00
  • Whipped Mash Potato $6.00
  • Cheesy Garlic Bread $8.00
  • Ice Cream Sundae $6.50
    • W/ selection of either chocolate or mixed berry sauce
  • CRISPY CHICKEN PO BOY $10.00
  • MONKFISH PO BOY $10.00
  • JERK CHICKEN BURGER $10.00
    • passion fruit, lime, jam, sauces, bacon
  • JERK PORK BELLY $10.00
    • ribs slow cooked, cheddar
  • CURLY FRIES $5.00
  • HIT THE MARK $10.00
    • 200g. beef patty, swiss cheddar, bacon, caramelised onions
  • POPCORN CHICKEN $6.00
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
  • Mixed leaf salad $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • 2 courses $35
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Confit potatoes $9
  • Gurnard & Chips $12.00
    • 1 piece of Gurnard in a beer batter with chips. Served with lemon & tartare sauce.
  • Venison Sausages $24.00
    • Pure southern Venison with mashed potato & peas.
  • Bacon, Blue Cheese, Pear and Walnuts $18.00
    • Fresh Salad with Bacon, Blue Cheese, Pear & Walnuts with a Balsamic dressing
  • Hot Dog & Chips $9.00
    • Battered deep fried hot dog on a stick & a side of chips
  • Chicken or Beef Wrap $18.00
    • Chilli Chicken or Scotch fillet slices with salad, beetroot, carrot, capsicum & tomato with mayo
  • Mini Hot Dogs & Chips $9.00
    • 2 x deep fried mini hot dogs & a side of chips
  • Ham & Salad Sandwich $9.00
    • Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
  • Spiders $6.00
    • Ice cream with a can of Sprite, L & P or coke
  • - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
  • - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
  • - Free range bbq pulled pork served with caramelized onion & apple relish
  • - Slow cooked, tender free range lamb topped with mint tzatziki
  • A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Soup of the day $13.5
    • homemade soup with a slice of bread & butter – check with wait-staff
  • Roasted beetroot tart 2 $5.00
    • caramelized onions, marinated goat cheese & mediterranean vegetable salad
  • 200gm aged beef fillet $33.5
    • roasted gourmet potatoes with creamy truffle mushroom sauce
  • Pork belly $27.0
    • gourmet potatoes, asian mango dressing & green coconut chutney
  • Cheese Board (one / two / three) $12.0 / $18.0 / $22.0
    • Select from pakari aged cheddar, kikorangi blue or brie. Served with crackers & fruit relish
  • Pie of the day $21.5
    • with salad & fries. Check with wait-staff
  • Venison sausages $26.0
    • mustard mashed potato, gravy, tomato relish & caramelized onions
  • Apple cinnamon muffin
  • Seafood $3.50
  • Chicken with mayo $3.50
  • ●Doughnuts
  • ●Cakes
  • Steak pie $3.50
  • Steak & mushroom $3.50
  • Sausage $2.50
  • Beef Hofen $12.50
  • Yangchow fried rice
  • Wonton Noodle Soup $11.80
  • Yangzhou Fried rice $11.80
  • Singapore Fried Noodles $11.80
  • Sichuan Noodles $11.80
  • Singapore fried rice noodles
  • Noodle salad - Cold noodles $6.00
    • choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
  • 1/2 chicken $12.00
  • 1/4 chicken $7.00
  • Combo with potatoes and coleslaw $11.00
  • Free range roasted chicken $20.00
  • 1/2 Roasted duck $22.00
  • Coleslaw $5.00
  • Pork sandwich with coleslaw and aioli $8.00
  • Duck fat roasted gourmet potatoes $7.00
Sushi Planet

Sushi Planet

location

Address

197 Main Street, Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045288163

email

Email

None

clock

Opened hours

Mon 10 AM to 7 PM Tue 10 AM to 7 PM Wed 10 AM to 7 PM Thu 10 AM to 7 PM Fri 10 AM to 7 PM Sat 10 AM to 7 PM Sun 10 AM to 4 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
197 Main Street, Fergusson Drive, Upper Hutt, Wellington, 5018, New Zealand
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