Sushiya in Wellington Menu

Sushiya in Wellington has no menu available, but can choose from many other options such as SATAY (6 sticks) or SAMOSA (2 pieces) from Rempah Malaysian. Wadestown Bakery offers many options including Pepper Steak Pie and Bacon & Egg Pie. Umi Sushi includes a wide range like Vegetable combo or Seafood combo. Tofu and Pumpkin from . Sushi Bi offers Mari Luca Ristoro and Bruschette del Giorno.

Nearby Sample Menus

  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • FRITTERS $20.50
    • Corn, zucchini, parmesan, freekeh + basil .
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Warmed olives $8.50
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Smoked Mackeral pate $13.50
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • Eggs Benedict $17.90
    • Choice Of Bacom Or Smoked Salmon On Toasted English Muffin
  • *Vegetarian Nacho
    • Topped With Salsa, Sourcream And Guacamole
  • Kids Desserts $5
    • Please Ask Your Server
  • Fresh Fish Of The Day* 2Piece $24.90 1Piece $17.90
    • Battered, Crumbed Or Pan-Fried - Hand Cut Chips Lemon Oil Dressing Salad
  • Oven Baked Fresh Fish $25.90
    • Whit Herb Crust And Creamy Seafood Sauce On Wholegrain Mash And Seansonal Vegetables
  • Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
    • With Hand Cut Chips
  • Lamb Pasanda $24.90
    • Mildy Flavoured With Carcanoms, Cinnamons And Spices
  • Warm crumbed halloumi served $14.90
    • with olive and wram bread
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • ADD fries $20.00
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
  • Salt & pepper squid Salad $21.00
  • Mesclun and vinaigrette (V) $5.00
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • F4 FISH WITH HERB (MED) $ 19.50
    • Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
  • Chicken, Beef or Pork $14.50
  • Z6 TAMARIND DUCK $ 19.50
    • Slice of grilled half duck served on a bed of bokchoy and cabbage with tamarind sauce
  • E1 SPRING ROLL (6 Pieces) $6.50
    • Mince pork, vermicelli shredded shiitake mushroom, celery, cabbage served with plum sauce
  • M6 KRAPAOW (BASIL)
    • Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
  • M1 CASHEW NUT
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • SP1 BBQ CHICKEN $ 16.50
    • BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage
  • Lamb, Duck, Crispy Pork or Squid $16.50
  • Pane con Olio $6.50
    • Dipping bread with tomato pesto & olive oil
  • Spaghetti al Salmon $16.00
    • Smoked salmon with creamy sauce
  • Sorbetto al Limone $6.90
  • Ravioli della Nonna $16.00
    • Pasta pockets cooked in butter, sage & granny's special sauce
  • Marinara $18.00
    • Tomato based pizza with calamari, mussels, shrimp, salmon, anchovies & mozzarella cheese
  • Tropicana $16.00
    • Tomato based pizza with ham, pineapples, fresh tomatoes & mozzarella cheese
  • Chocolate Gelato $6.90
  • Spaghetti alla Carbonara $16.00
    • Spaghetti pasta in creamy sauce & bacon
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Long stack (4) $18.00
  • Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
  • An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
  • Regular stack (3) $16.00
  • One egg plus one choice. $14.80
  • Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. $5.20 (Full)
  • One egg $2.70
  • Pancakes
  • Bacon & Potato Rosti $18.00
    • Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
  • Salmon $6.00
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Muesli $12.50
    • Organic home made toasted muesli served with yoghurt and berry compote.
  • Espressoholic Healthy Brekkie $16.50
    • Poached eggs, avocado, spinach, home made hashbrowns, served with sourdough, multigrain or wholemeal pita bread.
  • Bacon $6.00
  • Halloumi Salad $17.00
    • Homemade grilled halloumi with a salad of tomato, capsicum, cucumber, red onion, olives and capers.
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • Gourmet Panini $9
    • Salami, pear, blue cheese and caramelised onions
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Polenta & Parmesan chips, harissa mayonnaise $10
  • Courgette, feta, lemon, dill, pine nuts, red onion bruschetta, rocket pesto $17
  • Slow roast pork belly, gooseberry & ginger jus, summer slaw $27
  • Toasted tea cake, orange & cinnamon butter $6
  • Roast bone marrow, caramelised onion, shallot, parsley & capers, toast $17
  • Kedgeree, soft boiled egg, curry oil $22
  • Hardieboys fresh orange juice $6
  • Roast organic chicken salad, puy lentils, sour cherries, crispy ham, blue cheese $18 /$26
  • DOUGHNUTS $2.40
  • STEAK $12.50/$11.50
  • CORN ON COB $1.60
  • CHICKEN DRUM AND CHIPS $5.20
  • EGG $0.90
  • COMBINATION $13.70/$12.60
  • THE JUMBO WORKS BURGER $12.00
    • same filling as the works burger but bigger & better
  • CHICKEN AND CHIPS $8.40
  • Soup of the Day $8
    • Chefs choice changes daily
  • Omelete & Salad $15
    • Your choice of filling
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Toasted Sandwiches $5
    • your choice of filling
  • Eggs benedict $14
    • with grilled bacon
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Vege rice roll $8.00
    • Choice of avocado, tofu, or vegetables
  • Chicken and bamboo soup $12.50
  • Spicy lemongrass chicken on rice $12.90
  • Pork and seafood noodle soup $12.50
  • Pork and seafood udon soup $12.50
  • Cashew nuts with vegetables $12.90
  • Deep fried fish soup $12.50
  • Beef salad $12.90
  • Warm Olives $6
  • Luigi Pizza $20
    • Fresh tomato sauce, mozzarella, pancetta and italian salami
  • Lemon + Dill Fish Cakes $18
    • Tzatziki and housemade chipotle aioli. Served with salad
  • Market Fish $29
    • Panfried market fish sauteed vegetables in creamy white wine sauce, roasted jerusalem artichocke
  • Powder Keg Chicken Burger $19
    • Spicy “Powder Keg” panko peanut crumbed chicken breast, bacon, aioli coleslaw, tomato, onion, lettuce. Served with fries
  • Soup of the Day $12
    • Warm crusty bread
  • Seafood Chowder $15
    • Rich + Creamy chowder packed with fresh market fish, shrimp + mussels
  • Pork and Shitake Wontons $12
    • Cripsy wonton with pork belly and shitake stuffing
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • 3PM - LATE
  • TOASTED SANDWICH - CHOOSE 3 FILLINGS: $11.00
    • HAM, CHORIZO, TOMATO, RED ONION, RED PEPPER, SWISS CHEESE
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • MUESLI WITH FRUIT & YOGURT $12.50
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • TOASTED PITA BREADS WITH TRIO OF FRESHLY MADE DIPS $12.00
Sushiya

Sushiya

location

Address

53 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

4733318

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Cash

Location
53 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand