Sushiya in Wellington Menu

Sushiya in Wellington has no menu available, but can choose from many other options such as SATAY (6 sticks) or SAMOSA (2 pieces) from Rempah Malaysian. Wadestown Bakery offers many options including Pepper Steak Pie and Bacon & Egg Pie. Umi Sushi includes a wide range like Vegetable combo or Seafood combo. Tofu and Pumpkin from . Sushi Bi offers Mari Luca Ristoro and Bruschette del Giorno.

Nearby Sample Menus

  • Pacific Irish $26.50
    • Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
  • Pappardella Pasta $22.50
    • Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
  • BLAT Sandwich
    • Bacon, lettuce, avocado, guacamole and tomato topped with hollandaise and fries
  • Murphy's Lamb Shank $17.50
    • Braised lamb shank with roasted vegetables,served with mash and gravy
  • Onion rings $12.00
    • homemade beer batter onion rings served with sweet chilli sauce
  • Choose From: $9.00
  • Monday
  • Steak Vegetable and Cheese Pie $16.50
    • Just like it says and yummy
  • Triple cooked hand cut fries, aioli 9
  • Bluenose fritters, saffron aioli, cumin & paprika oil 15
  • In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Wagyu beef dumplings, chilli & roasted cashew soy 14
  • Charred street corn, parmesan, coriander, chipotle cream, lime 9
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Kids egg and bacon $8.00
  • Kids mince on toast $8.00
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Pasta of the day
    • please refer to daily specials board
  • Free range egg poached or fried $2.50
  • Toast and spreads $6.00
    • with your choice of 2 spreads
  • Toasted sandwiches $5.50/$6.00
    • ham, cheese, pineapple, corn, tomato, caramelised onion, 2 fillings/3 fillings
  • Baked beans or spaghetti on toast $5.00
  • TUNA ROLL $4.50
  • KATSU DON $12.00
    • deep fried crumbled pork cutlets with egg and onion
  • SASHIMI COMBO (LARGE 20 PCS 0 $25.00
  • EBI GYOZA $7.00
    • 4 seafood dumplings with mayo katsu sauce and bonito flake topping
  • CURRY KATSU DON $12.00
    • deep fried pork cutlets or chicken fillets with curry sauce
  • M15 $38.00
    • set meal for two-slowed cook lamb and sweet chilli fish, chicken
  • M1 $18.00
    • BBQ salmon sushi tonkatsu, crumbled potato
  • TEMPURA SET $14.50
    • a combination of seafood and vegetables in a light batter with tempura sauce
  • Shoyu Shiitake $12.50
    • Vegetable Broth, Pickled Shiitake, Spring Onion, Sprouts, Fried Onion, Nori
  • Pickled Shiitake $2.00
  • Raw Veg & Ash Salt $4.50
  • Cookie $3.00
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Spicy Tonkotsu $14.50
    • Pork Broth, Pork Belly, Spring Onion, Egg, Pickled and Toasted Chilli
  • Pickled and Toasted Chilli $2.00
  • Kimchi $5.00
    • Cabbage / Daikon
  • Automat warm garlic bread $8.00
  • Beef, bacon & cheese with tomato relish $18.00
  • Bruschetta of roasted pumpkin, tomato, feta & pesto $12.00
  • Deconstructed lemon meringue pie $12.00
  • - Kids serving $9.50
  • Bacon, avocado & aioli roller three for $16.00
  • Fresh fish taco in a soft shell tortilla with chipotle mayo & tomato salsa with salad $19.00 / Kids size $9.00
  • Gluten-free chocolate brownie with vanilla bean ice cream & salted caramel sauce $12.00
  • Eggs on toast N/A
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Avocado & Tomato on Toast $9
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Creamy Mushroom on Toast with salad $13
  • Grilled Tomato & Eggs on Toast $12
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Puri $1.00
  • Lasagne $7.50
    • Layer upon layer of soft buttery pasta with the delicious combination of juicy seasoned tomatoes mixed with slices of eggplant and perfectly seasoned with softened kumara/ pumpkin with just the right amount of cottage cheese. All mixed perfectly together with hot, cheesy mozzarella cheese topped with a crunchy parmesan cheese crust.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Masala Dosa (V) $10.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with curried spicy mesh potatoes.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Idli (V) (G) $8.50
    • Savoury cake made from fermented rice and urad dhal. Fluffy as cotton balls, white as the moon.
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • - bacon & banana w maple syrup
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • - caramelised apples & vanilla marscapone cream
  • our eggs are locally sourced free-range
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Toasted Muesli $12.00
    • with berry compote & honey yoghurt
  • GF- gluten free bread available
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Kids Panini $5
    • Your choice of any two fillings
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Grilled beef sirloin with mustard butter, blue cheese, tomato, onion & iceberg salad $30.00
  • Fresh fish of the day with seasonal vegetables & saffron butter sauce $29.00
  • Bacon wrapped chicken breast with cos lettuce, garlic croutons, egg. parmesan & smoked aioli $28.00
  • Cinnamon Churros & affogato ice cream with dulce de leche
  • Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
  • Fries
  • Gluten free pasta $25.00
    • with grilled seasonal vegetables, mozzarella, capers & olives
  • Bread roll $1.50
  • (These are designed to be a lunchtime-sized entree)
  • Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
  • Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Side Salad or Eggs (2) $4.00
  • Toasted chicken sandwich $21.0
    • sourdough, bacon, lettuce, tomato, brie, garlic aioli, tomato relish & fries
  • Wedges & sour cream sml $5.5 lge $9.5
    • (add 2.0 cheese + bacon)
  • Ribs $13.0
    • tasty BBQ ribs, coleslaw, fries & tomato sauce
  • Sliders $18.0
    • Choose 3 from the following: beer battered tarakihi, gherkin & tatare sauce / beef pattie, brie & tomato relish / chicken & garlic aioli / pork belly & apple relish
  • Chocolate mille-feuille $12.5
    • with seasonal fruit, berry couli & fresh whipped cream
  • Prawn cocktail $14.0
    • sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
  • Corn fed chicken liver pate with port wine jelly $16.0
    • Toasted sourdough, cranberry & orange relish
  • Lebanese coffee $3.50
  • Super falafel $10
    • same as above but super sized
  • Chicken shish tawook $13
    • served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
  • Kibbi $3.50
    • with burght wheat onions and pire nuts(hand made mince balls)
  • Beef, lamb or chicken shawarka $12
    • served in pita bbread with fried onions, tomatoes, lettuce, gherkins and tahini sauce
  • Fatayer $6
    • Spinach or Feta(vege baked pies)
  • Mehshi $8
    • served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
  • Falafel $18
    • served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
  • Grill/ Steamed Dumplings $7.50
  • Mee Goreng $10.00
    • Chicken / Seafood / Veggie
  • Foil Wrapped Grill Fish / Squids / Prawns $12.50
  • Veggie Laksa $10.00
  • Deep Fried Banana $7.50
  • Deep Fried Prawn $9.00
  • Sambal Chicken $11.50
  • Satay Burger $6.00
    • Chicken / Beef / Lamb
Sushiya

Sushiya

location

Address

53 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

4733318

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Cash

Location
53 Cuba Street, Te Aro, Wellington, Wellington, 6011, New Zealand