Address
4 Sydney Street, Central Ridge Boutique Hotel, Queenstown, Otago, 9300, New Zealand
Central Ridge Cafe in Queenstown Menu
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Central Ridge Cafe in Queenstown has no menu available, but can choose from many other options such as Toast, Butter & Condiments or Fresh and Fruity from Avanti Restaurant. Rentons Cafe & Restaurants offers many options including BAKED GARLIC BREAD and COBB LOAF. Nando's includes a wide range like Whole Chicken or - On its own. The Kraken and Lust from . Hell Pizza offers Devil Burger and Devil Burger.
Nearby Sample Menus
- Kanu Made Kim Chi $11.00
- Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
- Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
- Herb and sprout salad with peanut, toasted coconut and chilli orange dressing $11.00
- Whole Wok Fried Market Fish with Chilli, Crisp Taro and Ginger $33.00
- Fire Cracker Chicken with Island Seaweed Coleslaw, Chilli Jam $31.00
- Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
- Red Curry of Lamb Shoulder with Water Chestnuts $33.00
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Chicken Wings $14
- Chicken wings grilled in Flame’s secret basting
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Wedges $13
- Wedges served with sweet chilli sauce and sour cream
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Boerewors $14.5
- A delicious South African farmers sausage made with a variety of herbs and spices and flame grilled in our homemade basting. Served with a South African chutney and chips
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Flame’s Original Beef Burger $20
- Flame original beef burger
- Herb Ciabatta Loaf $10.5
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Field Mushrooms $14.5
- Giant field mushrooms, char-grilled and served on a sizzling skillet with a sage garlic butter and parmesan cheese
- Plain Ciabatta Loaf $10
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Tasting Platter $45
- A large tasting platter including chicken wings, calamari, boerewors and ribs. Served with chips and accompaniments. Serves 4
- Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
- Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
- Add: bacon, tomato, spinach, mushroom, avo $5ea
- Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
- Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
- Two Free range eggs any style on toast $13
- Crispy pork belly salad,edamame, spinach, lotus root, tamarillo vinaigrette $23
- Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
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Local beets N/A
- buffalo cream, asparagus, pickled onions, walnuts
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Rhubarb soufflé N/A
- buffalo milk ice cream
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Cheese N/A
- Whitestone Lindis Pass brie,Cow, New Zealand, Whitestone Totara tasty aged cheddar, Cow, New Zealand, Kikorangi blue, Cow, New Zealand, Barry's Bay aged gouda, Cow, New Zealand, Barry's Bay Wainui special cheddar, Cow, New Zealand, Ramara, Cow, New Zealand, Manchego, Sheep, Spain
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Paua pie N/A
- smoked potato, brisee pastry
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Snapper N/A
- asparagus, velouté, citrus salad
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Kumara N/A
- black garlic butter, spring herbs, grains
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Crackling pork belly N/A
- apple juice, spring greens
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Cured snapper N/A
- vinegar cream, octopus cracker, horseradish snow
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CRAB CAKES $16.50
- fried golden, poached eggs, sautéed spinach, chipotle hollandaise.
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SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq saucerecipe. >>
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CALAMARI $12.50
- light parmesan crust - garlic aioli.
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FULL ENGLISH $17.50
- streaky bacon rashers, pork & sage breakfast sausage, eggs on thick cut toast,sautéed mushrooms, baked beans, hash browns. >>
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JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
- CHEESY GARLIC BREAD $12.00
- GARLIC BREAD $10.00
- 200 g. FILLET $35.50
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Vegetable Pappardelle Pasta $24.00
- Slow roasted tomato, portobello mushroom, grilled eggplant, chilli, rocket & extra virgin olive oil.
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Vine Ripened Tomato & Roast Pumpkin $28.00
- with spinach and bocconcini finished with toasted almonds & sour cream.
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Molten Chocolate Fondant $14.00
- with vanillla bean ice-cream & berry coulis.
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Tomato & Basil Bruschetta $12.00
- crusty baguette & balsamic.
- Pear, Walnut & Rocket Salad $7.00
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ANGUS EYE FILLET $39.00
- The most tender cut of beef, Grass Fed, NZ Reared. 250gm.
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Vietnamese Vegetable Spring Rolls $12.00
- soy & sweet chilli dipping sauce.
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Pork Rillette $13.00
- caramelised apple & crispy wonton strips.
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Public's Hash $14.00
- Sauteed potatoes, spinach, mushrooms and a poached egg. Choose smoked fish or corned beef
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Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
- Carrot & spinach salad w walnuts and blue cheese $9.00
- Extra Poached Egg $2.00
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Public's Chicken $14.00
- Fried chicken w coleslaw, homemade aioli and our special peanut sauce
- Public's duck fat potatoes w sage and roasted shallots $9.00
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Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
- Extras
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Lamb Samosa (2 Samosas) $6.50
- Tender lamb mince and peas encased in a crisp pastry
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Tandoori Sampler (for 2) $22.90
- Tempting selection of Kastoori, Sheek Kebab, Fish Tikka, Tandoori Chicken served with chutney
- Prawn Jalfrezi $18.90
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Halwa $6.50
- Carrot pudding garnished with assorted nuts.
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Naan $3.00
- Leavened white flour bread baked in clay oven
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Chicken or Lamb Madras $16.90
- Boneless cubes of chicken or lamb cooked with traditional spices. A South Indian specialty.
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Raita $3.50
- Classic cooler with cucumber, carrot and yoghurt
- Hot Mixed Pickle Mango Chutney $3.50
- Please see the specials board for weekly/monthly specials or ask us when you call…
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- Battered Sausage/Hot Dog-small $3
- Curry $2.50
- Small Battered Sausage and Chips $5
- Between 7am and 10am
- Gravy $2.50
- Hoki-large L $7.50 / S $3.50
- Pulled Pork & Crackling $10 B / $7 T
- Black Bean and Roasted Vegetables $10 B / $7 T
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Tequila Lime Beef Bowl $12.00
- skirt steak marinated w tequila, lime, cilantro & Mexican oregano
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Beetroot, Orange and Pecan $12.00
- quinoa, roquette, agave nectar, queso fresco
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Salsa Cruda $4.00
- Mild red
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Corn Fritters $9.00
- house made fritters w chipotle rice, Mexican slaw & salsa
- Jalapenos $3.00
- Herbed Cheese $4.00
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Hare $24
- Horopito peppered loin and braised leg of Bannockburn hare, caramelized kiwifruit, sweet potato, red wine jus.
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Fish $39
- Your server will inform you of today's dish
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Parfait $19
- Duck liver parfait, tamarillo chutney, house pickles, toasted brioche.
- Confit garlic buttered greens lemon vinaigrette, almonds $9
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Tasting Plate $48
- Chef's selection from our menu for two to share.
- Olives, goats cheese, and crostini. $12
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Venison $22
- Fiordland venison Tartare, dried olives, tomato gel, spring pickles, quail egg, lattice potato crisps.
- Rocket, tomato and goats cheese salad $$12 / $18
- Eggs any style with your choice of toast $12
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
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Sides $4.50
- Mushrooms/Crispy bacon/Spinach
- 8PC. JUMBO $9.00
- - 4 pieces Jumbo Double Avocado & Cucumber
- - 8 pieces Avocado, Cucumber & Capsicum
- - 8 pieces Seafood Celebration
- 8PC. DBL AVO $9.70
- - 4 pieces Regular Chicken
- 8PC. REG $8.90
- Teriyaki Chicken on Rice $29.90
- Grilled Cheese Panini $5.00
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Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
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Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
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Big Breaky Buttie $12.50
- Two fried eggs, sausage, bacon, cheddar, tomato & bearnaise sauce on a toasted panini
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Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
- All Baguettes & Wraps are made to order, served toasted and extra delicious!
- - Add ham for $2.50
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Thai Beef $12.50
- Sliced sirloin on mixed greens w/ tomato, carrot, cucumber, bean sprouts, red onion, capsicum, toasted peanuts and coconut in a sweet & spicy Thai dressing
- Woo Chilli Sauce $3
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Wok Fired Asian Vegetables $12
- braised peanuts
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Market Fish Curry/ Assam Pedas M/P
- Tamarind, lemongrass & Chilli
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Salted Coconut & Mango Ice Cream $7
- hand-churned by Pure NZ ice cream
- Roti Canai $5
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Nasi Lemak $14
- coconut rice with peanuts & condiments
- Chinese Mushroom Spring Rolls $9
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Madam's Rendang $29
- beef - served with coconut rice
Central Ridge Cafe
Phone
034428832
Opened hours
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Cash
4 Sydney Street, Central Ridge Boutique Hotel, Queenstown, Otago, 9300, New Zealand
- Queenstown Cafe Food Menus
- Otago Cafe Food Menus