Central Ridge Cafe in Queenstown Menu

Central Ridge Cafe in Queenstown has no menu available, but can choose from many other options such as Toast, Butter & Condiments or Fresh and Fruity from Avanti Restaurant. Rentons Cafe & Restaurants offers many options including BAKED GARLIC BREAD and COBB LOAF. Nando's includes a wide range like Whole Chicken or - On its own. The Kraken and Lust from . Hell Pizza offers Devil Burger and Devil Burger.

Nearby Sample Menus

  • Plain Ciabatta Loaf $10
  • French Lamb Cutlets $38
    • New Zealand’s finest tender lamb, lightly basted and flame-grilled.
  • Calamari Entree $14.5
    • Tender scoured calamari served with peri-naise
  • Cheesy Herb Loaf $11
  • Half Rack $28
    • All of the above but leaving you space for starters and dessert!
  • Calamari $29.5
    • Tender scoured calamari served with peri-naise and a green salad
  • Cheesy Garlic Loaf $11
  • Rib & Chicken combo $45.5
    • Pork ribs with a 1/4 peri-peri chicken
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic bread
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic toast
  • Tempura Fish $22.90
    • Served with fries, green leaf salad and tartare sauce
  • Coconut Crumbed Fish Burger $20.00
    • With tartare slaw, shaved cucumber, whipped avocado, fries and spicy mayonnaise
  • Tabouli and Chickpea Salad $18.50
    • With roasted cauliflower, smoked almonds and date labneh
  • Smoked Potato and Feta Croguette $19.90
    • With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
  • Toasted Muesli $16.00
    • With candied apples, natural yoghurt and sweet dukkah
  • Brioche French Toast $19.00
    • With strawberry compote, vanilla creme fraiche, and honey toasted almonds
  • Chocolate fondant $18.00
    • Cherry variations & sorbet.
  • Pan seared scallops 29.00
    • chili pineapple salsa, coconut dressing.
  • Affogato $18.00
    • Vanilla ice cream, biscotti, espresso, liqueur
  • Salted caramel parfait POP $18.00
    • Chocolate soil, peanut butter mousse.
  • Crispy duck leg $39.00
    • burnt honey witloof, mandarin, puy lentils vinaigrette
  • Raw plate $33.00
    • market fish selection, white soy, horseradis.
  • Wild shot vension $44.00
    • rocket puree, wagyu fat roast potatoes, beetroot .
  • Broken lemon cheese cake $18.00
    • Raspberry, lemon curd, burnt lemon sorbet.
  • Jerk Chicken/Chilli lime salsa $14.00
  • Breakfast Burrito $21.00
    • Tortilla filled with chorizo, onion, hash brown, scrambled eggs, spiced black beans, tomato, topped with Halo chili sauce & melted cheese served with sour cream & salsa - Vegie option available $19.00
  • Halo Burger $20.00
    • 150g pure beef patty, streaky bacon, Swiss cheese, aioli & rustic fries
  • Chicken Breast $21.00
    • Served on turkish bread with greens, brie, cranberry aioli, rustic fries
  • Stuffed Portobello mushrooms / blue cheese $12.00
  • Chicken & Cashew Salad $21.00
    • Of greens, cucumber, tomato, red peppers, red onion, coriander vinaigrette
  • Southland Lamb Rump, $29.00
    • Crushed potato, walnut, blue cheese & fig salad, pomegranate dressing
  • - Bacon, lettuce, tomato & aioli $8.00
  • Prawn crackers $5.00
  • Sizzling Ginger $20.00
    • broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
  • Coconut Prawns 4 $12.00
  • Fried Wontons 6 $8.00
  • Laksa Curry Chicken Drums $20.00
    • served with your choice of rice noodles or crispy noodles
  • Red Curry $17.00
    • chicken, pork, bee, vegetarian & tofu
  • Sizzling Cashew nuts $20.00
    • broccoli mushroom capsicum onion/chicken vegetables & tofu
  • Crispy pork Belly w Bok Choi on Rice $18.50
  • Bowl of fries $6.00
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • all toasted sandwiches served with chips and aioli
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Garlic bread & dips $6.00
  • Cured pastrami, grilled mozzarella& aioli
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Buttermilk pancakes $17.00
    • with fresh fruit, berry compote, lemon syrup, mascarpone and maple syrup
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Hotdog $8.50
    • with fruit, chocolate chip cookie and a juice
  • Eggs Benedict $18.00
    • on sourdough with hollandaise and fresh tomato. Choose from free range bacon, hot smoked salmon or wilted greens
  • Bacon and eggs $18.50
    • (eggs any style) with fresh tomato, sautéed potatoes, ciabatta, pork sausages and our home made beans
  • Vegetable Plate $15.00
    • A salad compiled of baby beets, roasted vegetables, cherry tomatoes, mint, lemon, cottage cheese, puy lentils and salsa verde
  • Fruit salad $8.50
    • with yoghurt & granola
  • Chargrilled Steak sandwich $18.50
    • with aged beef rump, slow cooked onions, tomato, cheddar, fresh greens and aioli. Served with homemade chips
  • Chilli prawn & blue cod with lemon $22 / $30 / $30
    • Small / Large / Thin Lizzie
  • Real Chocolate Ice Cream Sundae $12
  • Scallops Florentine $18
  • Greek Salad $10
  • Yukkie $3
  • Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36
  • Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
  • Mushroom & Truffle Oil Risotto $15
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce
  • Plain noodles $7.00
  • Prawn fried rice $25.00
  • Chicken fried rice $20.00
  • Seafood noodle soup $18.00
  • Garlic prawns & vegetables $34.00
  • Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
    • Classic Chinese fried noodles with duck & spring onion
  • Selection of spring rolls & deep fried pork wontons, Chicken & sweet corn soup, sweet & sour pork, Ginger beef with spring onion, Steamed rice, Selection of ice cream $30.00
  • BK CHICKEN NUGGETS X 3 KIDS MEAL
    • Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
  • CRUNCHY BBQ BACON WHOPPER
    • The classic Whopper with a Crunchy twist! Comes with all the goodness of a Whopper plus BBQ sauce, Cheese, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BIG BK BREKKIE
    • We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
  • KING MUFFIN
    • Two sausage patties, two slices of cheese, streaky bacon, a freshly cracked egg and ketchup all packed into a toasted English muffin. It’s a breakfast that’ll last you til lunch.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • THE KING'S BREKKIE
    • Dine like The King with a Bacon & Egg Muffin, two delicious breakfast sausages and hash bites. Perfect for a lazy weekend breakfast.
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • CLASSIC CHICKEN CRUNCH
    • The Classic Chicken Crunch Burger: A crunchy chicken patty, a slice of cheese, premium lettuce, tomatoes, onions, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • Tom Yum Seafood N/A
    • Mussels, Squid, Fish Cake and Prawns Cutlet in Hot and Sour Broth
  • Chargrilled Chicken Thigh N/A
    • Served with Soy & Vinaigrette Greens
  • Chicken Laksa N/A
    • Shredded Chicken in Light Creamy Coconut Broth
  • Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
    • Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
  • Viet Pickles N/A
  • Charcoal Grilled Whole Tiger Prawn N/A
    • Marinated with Garlic and Chilli
  • Vegetable Noodle Soup N/A
    • Seasonal Vegetable and Tofu
  • Veges & Egg Fried Rice N/A
  • MIXED VEGETABLE $6.00
  • MUSHROOM $5.00
  • CHICKEN MINCE BALLS $7.00
  • EDAMAME $5.50
  • YAKITORI/CHICKEN $6.00
  • TUNA $6.00
  • TERIYAKI PRAWN $6.00
  • OX TONGUE $12.00
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Flat Bread - Caramelised Onions, Rock Salt, Garlic and Olive Oil $10
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50
  • Fries - Chunky Cut $6, with gravy: $7
  • Roast Pumpkin & Beetroot Salad - Served with Feta, Pinenuts and Mixed Greens.Drizzled with a Honey & Aged Balsamic Dressing $20
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Grilled chicken burger $20.00
    • Brioche / provolone cheese / lettuce / tomato / avocado puree/ chipotle aioli
  • Creamy seafood chowder $28.00
    • French baguette / lemon confit / herb butter
  • Comte (cow, semi hard, region Franche Comte)
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
  • Ossau Iraty (sheep, semi hard, region Basque)
  • Winter medley vegetables(V) $9.00
    • Lemon butter / fresh herbs
  • Brie de Meaux (cow, soft, region de Meaux)
  • Romaine Wedges(V) $9.00
    • Bacon / cherry tomato
  • Nachos (GF*) (V*)With beef & chilli beans, salsa, melted cheese.Topped with sour cream & guacamole $15.00
  • Big Breakfast (GF*) (V*) $18.50
    • Two free range eggs served your way with bacon, Kransky sausage, tomato, hash bites & mushrooms on toast
  • Cavell’s Wraps (V*) $13.00
    • Fresh wraps filled with mesclun salad, carrot, red onion &cheese. With a choice of Grilled smoked chicken, bacon & pesto, Grilled steak with bbq sauce, Braised pork belly with bbq sauce & aioli, Pesto, hummus, cucumber & alfalfa sprouts/crunchy combo
  • Toasted Sandwiches(GF*) $6.50
    • Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
  • Toasted Bagel $6.50
    • Lightly toasted bagel with cream cheese & jam
  • Fish ‘n’ Chips (GF) $17.00
    • Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
  • The Steak Burger (GF*) $18.00
    • Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
  • Toasted BLT (GF*) $16.50
    • Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Central Ridge Cafe

Central Ridge Cafe

location

Address

4 Sydney Street, Central Ridge Boutique Hotel, Queenstown, Otago, 9300, New Zealand

phone

Phone

034428832

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
4 Sydney Street, Central Ridge Boutique Hotel, Queenstown, Otago, 9300, New Zealand
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