Address
174-180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
Tank Juice Bar in 174-180 Lambton Quay Menu
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Tank Juice Bar in Wellington has no menu available, but can choose from many other options such as Muesli or Paleo Muesli from Home Cafe. Subway offers many options including Ham and Veggie Delite. English Dhaba includes a wide range like Mango Kulfi / Gulab Jamun or Black and White. Pinapple and Roast Pork from . Zhou's Kitchen offers Foxglove Bar & Kitchen and Sourdough, rye, house butter (V).
Nearby Sample Menus
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RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
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CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special Neapolitan sauce
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Verdura $25.00
- Napolitana sauce, mozzarella, mushroom, eggplant, zucchini, capsicum, feta, oregano, basil
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RISOTTO WILD MUSHROOM $24.50
- Saffron infused risotto cooked with Portobello & wild mushrooms and a hint of gorgonzola
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Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
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Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
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WILD RABBIT RAVIOLI $27.50
- Home-made Ravioli filled w/ slow braised wild rabbit served with a light Neapolitan sauce
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Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
- Deep Fried Tofu $6.00
- Kumara Chips $8.00
- Salt and Pepper Duck Chins $15.00
- Deep Fried Squid Tentacles $8.00
- Singaporean Fried Vermicelli $16.00
- Hot and Spicy Tripe $12.00
- Vegetable Fried Noodles $12.00
- Deep Fried Spring Rolls $6.00
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Tandoori Chicken Whole $33/Half: $19.00
- Traditional Charcoal Grilled Chicken
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Matar Panir $16.50
- Indian home-made cottage cream cheese, peas and spices cooked in rich gravy
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RoginiNaan $7.50
- Large leavened bread, richly topped with yolk of egg.
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Tofia E Noor $12.50
- Roastedpanir in mustard, yoghurt and mint, skewered with capsicum, tomato and onion.
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Onion Bhajia $8.00
- Onion pieces dipped in spicy batter and fried.
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Seekh Kebab $9.50
- Lamb mince with a touch of Indian spices, roasted in Tandoor on skewers.
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Chicken Dunsark $22.00
- Tender breast pieces of chicken cooked with red lentils and Gujarati roasted spices.
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Chicken Tikka $10.50
- Boneless tender chicken pieces, highly flavored medium-hot sauce, cooked in Tandoor.
- Chicken $ 11.00
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Kofta (Small/Large) $ 9.50/$11.00
- meatballs
- Humus $ 5.00
- Pita kebabs come in original home made turkish pita bread with salad and your choice of sauces
- Falafel (Small/Large) $ 8.50/$9.50
- Chicken & Falafel $ 11.00
- Chicken and Falafel (Small/Large) $ 9.50/$11.00
- Humus & tabuli $ 9.50
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Soup Of The Day
- Please ask the friendly staff about what options are available each day.
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Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
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Cheesy Bacon Wedges $15.00
- A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
- Spinach $5.00
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Mediterranean Salad $20.00
- Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
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Chicken Burger $19.50
- Free range chicken breast with Swiss cheese, homemade aioli, lettuce, and comes with a side of shoestring fries.
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Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
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Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
- Fries, aioli $7.00
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Taramasalata $14.00
- flat bread
- Additional Sauces $2.50
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Scotch Fillet 300g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
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Eye Fillet Minute Steak 150g $32.00
- roasted vine tomato and basil hand pounded pesto
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Ravioli S $18 L $26
- house made ricotta, spinach, mushroom, brown butter and garlic crumb
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Sirloin 350g $46.00
- Grass-fed,grain finished Wakanui Blue, South Canterbury
- Leaf salad, vinaigrette $7.00
- 54. JEERA PULAO / PEAS PULAO $3.90
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42. BUTTER PRAWN $15.90
- King prawn cooked in a rich and butter gravy.
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62. KEEMA NAAN $4.00
- Stuffed with spiced lamb mince.
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49. DAAL MAKHANI $12.90
- Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
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45. BOMBAY ALOO $13.90
- Diced potato cooked with puree of leafy spinach and spices.
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17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
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58. TANDOORI ROTI $3.00
- Whole meal bread made in Tandoor
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59. NAAN $3.00
- Plain white flour bread
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
- 5 Spicy chicken wings $6.00
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
- Garlic bread $3.50
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Cheese stuffed crust $3.90
- -Combo $8.80
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Dinner Box $9.70
- 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
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Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
- -Combo $8.80
- Pork Chop with Wedges, Salad $16.90
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Big Breakfast $15.90
- 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
- Hot Chips $3.00
- Fish $5.00
- Vegetables of the day(V)(GF)(DF) ask a member of staff for today's choice) $7
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Chicken supreme(GF)(DF) $26
- with romesco, green beans, kumara pure & red wine jus
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Beer battered fish goujons $10
- with homemade tartare sauce
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Sausage and mash(GF) $16
- seved with homemade onion gravy
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Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses
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Grilled steak au poivre(GF)(DF) $28
- served with portobello mushroom, roasted tomato and homemade peppercorn sauce and hand cut chips
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Crusty bread(V)(GF) $7
- with olive oil & balsamic
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Beer battered fish and chips(V)(DF) $20
- with homemade tartare sauce and crushed minted peas. Add chicken for $4
- Steamed rice $3.00
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MEE HOON $12.00
- Stir fried rice noodles cooked In a Malay mix sauce with vegetables and bean sprouts/CHICKEN/BEEF
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MINI VEGETABLE MURTABAK $4.00
- Triangle shaped roti parcel filled with seasonal vegetable filling, skillfully wrapped in a roti pastry and cooked on a hot Plate. >>
- Peanut Sauce $3.00
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AVAM MASAK LEMAK $10.00/$13.50
- Boneless chicken pieces poached in coconut cream, oriental spices, fresh lemon grass, and garlic. Served with steamed rice.Medium/large
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BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
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MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
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CHAR KUEY TEOW $11.00
- Stir fried flat rice stick noodles cooked in a mixed soy pepper sauce with bean sprouts. chives and egg/VEGETARIAN >>
- Sauteed Chicken with Black Pepper $15.90
- Fish Fillet cooked in Hot Chilli Oil $18.90
- Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
- Crispy Pork $9.00
- Wonton Noodles Soup $11.90
- Crispy Pork on Rice $13.00
- Japanese Seaweed Salad (Goma Wakame) (Veg) $5.00
- With Chilli Oil (8 pcs) $9.50
- Lebanese coffee $3.50
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Fatayer $6
- Spinach or Feta(vege baked pies)
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1/2 dozen falafel $14
- with salad and tahini
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Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)
- Naklawa $4
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Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
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Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
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Vegetarian platter $20
- A slection of all our vegetarian options
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Sichuan Chowmee $11.80
- sweet chilli sauce, BBQ prawn, chicken, beef, veg)
- Singapore Fried Noodles $11.80
- Yangzhou Fried rice $11.80
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Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
- Seafood fried noodles
- Wonton Noodle Soup $11.80
- Beef Hofen $12.50
- Vegetarian fried noodles
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Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
- Bacon $4.50
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Hot Chicks Burger $18.50
- hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
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Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
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The Gotham Biggy $20.00
- Free range eggs, bacon Kransky, mushroom, roasted tomato and hash brown on five-grain or sourdogh
- Extra Egg $3.00
- Tomato and red onion $3.50
- Hash Browns $4.50
Tank Juice Bar
Phone
044730451
Opened hours
Mon
8 AM to 4:30 PM
Tue
8 AM to 4:30 PM
Wed
8 AM to 4:30 PM
Thu
8 AM to 4:30 PM
Fri
8 AM to 4:30 PM
Sat
10 AM to 2:30 PM
Sun
Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Dairy Free
174-180 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand
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