Taste Buds Cuisine of India in Wellington Menu

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Taste Buds Cuisine of India in Wellington has no menu available, but can choose from many other options such as All Curries served without rice. Rice can be ordered separately for $1.00 or Curry Puffs from Rasa Malaysia Restaurant. Yum Yum House offers many options including Satay Chicken/Beef Stick and Roti Bread. McDonald's includes a wide range like BLT Bagel or NYC Benedict Bagel®. MARGHERITA and PAESANA from . Golding's offers Boundary Tap & Kitchen and available from midday.

Nearby Sample Menus

Monk fish, prawn brochette, lemon butter $17
Bread $14
- three dips
Wild mushroom, spinach, camembert filo, beetroot, tomato $27
Avocado mousse, feta, red onion bruschetta $16
Rib eye steak, potato, red cabbage, duck pate $34
Chicken burger, avocado mousse, bacon, brie, chips $26
Lambs fry, bacon, potato, onion rings $28
Duck liver pate $14

Terengganu Honey Chicken $13.00
- Honey 6 spices marinated chicken fillets grilled to perfection & served with spicy chilli sauce.
Assam Pedas (Assam Fish Soup) $12.00
- Fish fillets cooked in tamarin-flavoured spicy soup
Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
Home-made Satay Sauce $1.50
Deep Fried Chicken Wings $6.00
- 3 pcs of deep fried chicken wings served with sweet chilli sauce.
Gongbao Chicken $13.50
- Chicken fillets wok-fried with home-made Szechuan sauce, seasonal veggie, dried chilli & topped with roasted cashew nuts.
Fish Sambal $13.00
- Fish fillets pan fried in chilli sambal and tamarind paste.

Egg $3.00
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Spinach $4.00
Granola $9.50
- stone fruit compote, honey, yogurt
Rocket $10.00
- parmesan, fresh herbs, red wine vinaigrette

Pane all' Áglio $6.50
- Garlic Bread
Cassata Gelato $6.90
- Home made vanilla ice cream with raisins, honey and almonds
Spaghetti al Salmon $16.00
- Smoked salmon with creamy sauce
Stromboli $16.00
- Tomato based pizza with pepperoni, mushrooms, onions, chillies, olives & mozzarella cheese
Passion Fruit Gelato $6.90
Minestrone Toscano $8 S / $15 L
- Tuscan vegetable soup
Romana $16.00
- Tomato based pizza with anchovies, capers & mozzarella cheese
Sorbetto al Limone $6.90

Crumbed Mushroom $0.90
Sweet & Sour Fish $14.00
- On Noodles or Steamed Rice
Onions $2.50
Seafood Mee Goreng $13.00
- Egg noodles with fish cakes, prawns, crab,meat, mussel and fresh vegetables in hot chillisauce
Meat Pattie $2.50
Chicken Curry $13.00
- On Noodles or Steamed Rice
Fish Burger $4.50
Small Vegetable Spring Rolls (1/2 dozen) $3.00

Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Garlic Pizza Bread $6 Sm Size / $9 Lge Size
- One of our own delicious freshly rolled bases, slathered in garlic infused olive oil, and topped with parmesan and fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Large (30cm approx.) $20.00
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella

Fish Pie $18.50
- Poached smoked hoki, salmon & dry in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
Grilled Garlic Bread (v) $6.50
An egg $1.50
Diane sauce $5.00
Ice Cream Sundae $9.00
- Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
Piha pork loin $28.50
- rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy
Chilli Cheese Fries $12.00
- French fries covered in chilli mince, cheese and sour cream.
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.

BACON & EGG $3.60
STEAK $3.60
SPAGHETTI $2.50
SCAMMON $10.00
- scrambled eggs with salmon
TOMATO $2.00
EGGS ON TOAST $5.50
- eggs how you like them
FRENCH TOAST $12.00
- bacon, banana with maple syrup
MUSHROOMS $2.50

Kiwi Breakfast $11.50
French Toast $11.50
Mini hot Dog coombo
Seasoned Chicken
Bacon & Cheese Omelette with salad $11.50
Rump Steak $13.50
Fish & Chips $8.50
Hawaiian

Green Beans $6.50
- Goats cheese
Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
Crispy Cauliflower $6.00
- Harissa mayo
Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
Spinach $3.00
Spice Chicken $18.00
- Eggplant, red onion, basil tomato
Crispy Cauliflower $6.00
- Harissa mayo

BBQ Chicken $18.00
Curly Fries with Tomato Sauce $9.50
Chunky Chips with Tomato Sauce $9.50
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
●Pizza
Margherita $15.00

Chicken stir-fry with seasonal veg’s $15.90
Prawn noodle soup $16.90
Big Chips $3.00
Samosa 8 per serving $7.00
- vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
Plain Roti $2.50
Veg Dhal Curry $15.90
Papa's Masak Lemak Corner $13.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/SEASONAL VEGETABLE
Honey Butter Chicken $14.90

Avocado (seasonal) or Tomato $ 2.00
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Bacon Pinwheel $6.90
Ham, Cheese & Tomato Croissant $6.50
French toast $9.80
- Served with fruit and whipped cream.
Vegetarian Sandwich $4.50
French toast $11.20
- Served with sliced bananas and bacon. topped with maple syrup.
Chicken Baguette $6.80

Vegies N Cheese Sauce $8.00
Wholegrain Mustard $2.00
Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Today's Catch $29.00
- Server to advise what the Sea provided
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries

BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
SEAFOOD CHOWDER $12.00
- served with toasted bread.
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
STIR FRIED BOK CHOY $6.00
SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
CAJUN BLACKENED FISH $24.90
- cajun seasoned fish of the day seared on a hot skillet, served with sun-dried tomato & fruit salsa and with either rice or potato wedges.
PURE SOUTH SCOTCH FILLET $32.50
- chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.