Address
Tees Street, South Hill, Oamaru, Otago, 9400, New Zealand
Tees Street in Otago Menu
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ALL DAY MENU- All day menu - until 2pm
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Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
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Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
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Pancakes $16
- Pancakes + fresh banana. Maple syrup, whipped cream & toasted pecans
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Free range eggs any style $17
- Free range eggs any style + bacon or salmon, truffle oil & toast
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Sautded mushrooms $17
- Sautded mushrooms + semi-dried tomatoes, coconut yoghurt. Sriracha on toast
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Eggs Benedict $17
- Eggs Benedict + Lime juice hollandaise, wilted spinach on English E muffin with bacon or hot smoked salmon
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Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
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Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
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Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
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Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
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House-made lamb burger $18
- House-made lamb burger + beetroot relish, cheddar, tomato, salsa verde & fries
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Sides $5 each
- build your ownStreaky bacon. Potato cake. Mushrooms. Egg, Hot Smoked Salmon, Sausage, Fries, semi-dried tomatoes, wilted greens
- Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.
Nearby Sample Menus
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Bun Laden $ 12.50
- Falafel patties dressed with lemon yoghurt and chipotle chilli sauce, lettuce, tomato, red onion, cucumber, avocado & aioli.
- Homemade onion rings with aioli sauce $5.50
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The Morning Glory $ 10.00
- With your choice of avocado or hash brown, American streaky bacon, egg, lettuce, tomato, red onion, tomato relish & tarragon mayonnaise.
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Crumbed Calamari with Ferg's wasabi mayonnaise $ 5.00
- 1/2 dozen
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Tropical Swine $ 13.90
- Prime New Zealand beef, American streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
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Crumbed Calamari with Ferg's wasabi mayonnaise $ 9.00
- dozen
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Chief Wiggum $ 14.50
- Slow roasted New Zealand pork belly, lettuce, tomato, red onion, hash brown, with aioli and delicious apricot seeded mustard.
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The Bulls Eye $ 18.50
- Prime New Zealand Ribeye steak (200g). Grilled medium, topped with rings of white onion, swiss cheese, lettuce, tomato, aioli & tomato relish.
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Harmony Free Range Rotisserie Chicken Quarter $8
- s/w Smoked Sauce and Roast potatoes
- Whole Rack $35
- Freeze Dried Mandarins and Raspberries, chocolate topping $6
- Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
- Whole $30
- Chickenand Smashed Potatoes
- Chocolate Housse Filled Vanilla Ice Cream Cone $6
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Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce
- Breads with dips $14.00
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Eggs Benedict $18.50
- your choice of streaky bacon or smoked salmon on ciabatta with poached free-range eggs & hollandaise
- - Spinach $3.00
- Chips & T-sauce $5.00
- Crumble of the day $10.00
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Big Breakie $19.00
- toast, streaky acon, grilled tomato, hash brown, sausage, scrambled free-range egg and mushrooms
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Free Range Eggs $14.50
- any style with ciabatta toast and streaky bacon
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Pan fried fish $24.00
- with caper butter, served on potato mash, green beans & tomato salsa
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Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
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Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
- Lemon Peppered Fish $18.90
- Large Portobello Mushroom $2.50
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Crumbed Camembert $9.90
- Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
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Souffle Omelette (Unbelievable) $17.90
- Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
- Cafe Style Muesli $12.90
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Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
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Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
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Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
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Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
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Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
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Filo parcel** $18
- Chicken, pesto, spinach & pine nut filling w fresh salad
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Salt & pepper squid $15.50
- W fresh salad & chilli mayo
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Granola $12
- with berry compote & natural Greek yoghurt
- * Gluten Free ** Can be made Gluten Free. Add $1 for Gluten Free Bread
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Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
- -extra fillings per item $0.50
- Shrimp shrimp cocktail $8.50
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Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
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Homemade apple shortcake $8.00
- With cream and ice cream
- Garlic bread
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Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
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Homemade brownie chocolate indulgence $8.50
- With cream, ice cream and chocolate sauce
- Chocolate of the day $12.00
- Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
- Chorizo + sweet com risotto with black olive $ 17.00
- Sticky date + banana pudding with rum butter toffee sauce $12.00
- Veal pate with beetroot relish + hot toasts $16.00
- Hoisin pork belly on kumara fondant with scallion salsa $ 34.00
- Affogato with strictly espresso + vanilla ice cream $12.00
- Prime beef au-frites with red wine jus + salsa verde $36.00
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Peshwari Naan $4.00
- Stuffed with sultana, coconut and cottage cheese
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Beef Masala $13.99
- Thick spicy curry cooked in a blend of chopped capsicums, tomatoes and coriander
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Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
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Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
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Naan $2.50
- Indian bread baked in tandoor
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Chicken Naan $4.00
- Stuffed with spiced chicken mixture
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Roti $2.50
- Wholemeal bread from tandoor
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Lamb Rogan Josh $13.99
- Cubes of lamb cooked in traditional Indian style
- * Chicken, pork or beef $15.90
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●P3 Garlic and Pepper (s)
- Thailand’s version of the ever popular garlic with your choice of *
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●C4 Beef Mussaman Curry (f) $17.90
- A rich beef curry with onions, potato and peanuts.
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* Mixed seafood $19.90
- (scallops, squid, mussels and prawns)
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●N1 Pad Thai (f) (GF)
- Thailand’s most popular stir-fried rice noodles with egg,vegetables, fresh bean sprouts and ground peanuts in a sweet tamarind sauce with your choice of *
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A4 Curry Puffs (s) $7.00
- Stir-fried of specialized curry with minced chicken and potatoes in a deep-fried pastry shell.
- * Vegetables and Tofu $15.90
- * Chicken, pork or beef $15.90
- Chicken & Bacon Ranch Melt N/A
- Subway Melt N/A
- Oven Roasted Chicken N/A
- Ranch N/A
- Western Egg and Cheese N/A
- Apple Slices N/A
- Chicken Classic N/A
- Hot Chilli N/A
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Greek Salad (V) (GF) $16.00
- Feta, olives, cucumber, cherry tomatoes, red onion and masculine drizzled lightly with a balsamic reduction *Add Calamari for $5.00*
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Open Steak $21.00
- 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
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Caesar Salad $17.00
- Bacon, cos lettuce, parmesan and croutons bound together with a traditional caesar dressing served with a deep fried egg yolk *Add Chicken for $5.00*
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Eggs Benedict Stack $17.50
- Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
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Garlic Bread (V) $10.00
- Freshly baked loaf for two with whipped garlic herb butter
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Chilli Prawns $12.00
- Prawn cutlets sautéed in a chilli coconut sauce served with a petit salad and lemon wedge
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DC Burger $22.00
- Your choice of an Angus beef patty or crumbed chicken breast served with bacon, tomato, cheese, lettuce and house made chilli lime jam and beer battered onion rings on a toasted bun, served with fries and aioli
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Lamb’s Fry $20.00
- Succulent lamb’s liver flambéed in a brandy cream sauce, served with bacon, mushrooms and lightly grilled bread
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Pancakes $18.00
- Blueberry pancakes, maple syrup, vanilla mascarpon
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Bacon & Eggs $18.00
- Eichardt’s house-cured bacon, buttered toast, fried free-range eggs, tomato relis
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
- Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
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Muesli $15.00
- Eichardt's toasted muesli, either: Natural with milk and poached local organic berries or Bircher style; soaked overnight in apple juice, with yoghurt & blackcurrant couli
- Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
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Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
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Petit fours $11.00
- the day’s selection of macaroons and chocolate truffle
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CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
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EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
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LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
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NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream
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BBQ BEEF BURGER & FRIES $15.00
- homemade beef pattie, lettuce, cheese, onion & beetroot with BBQ sauce, fries & aioli
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BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
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CHICKEN RANCH SALAD $13.00
- greens, cherry tomatoes, red onion, chicken croutons and homemade ranch dressing.
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RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
- Greek Salad $10.00
- Thin Lizzie $27.00
- Mushroom & Truffle Oil Risotto $15.00
- Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
- Scallops Florentine $18.00
- Fiordland Wild Venison, Seared on Mushroom Risotto & Steamed Green Beans $36.00
- Small $19.00
- Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
- Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
- Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
- Trinity Hill Merlot Hawkes Bay 2007 - / $50.00
- Aravin Estate Rose Central Otago 2010 - / $38.00
- METHODE TRADITIONELLE -
- Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
- Lindauer Fraise 200mls Marlborough N.V. - / $7.00
- Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
Tees Street
Phone
034345696
Opened hours
Monday: 5:00 – 10:00 PM, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Fusion , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , South American , Spanish , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Private Dining , Groups , Quick Bites , American Express , Lunch , Seating , Highchairs Available , Brunch , Street Parking , Free Wifi , Local cuisine , Digital Payments , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Cash only