Tequila Joe's in Wellington Menu

DINNER - APPETIZERS DINNER - APPETIZERS
  • All Dips Platter $30.00
    • Heaps of corn chips, holy guacamole, smoked jalapeño cheese dip, Mexicantown salsa
  • El Gato Negro Platter $30.00
    • 4 poppers, 4 chicken flautas, 4 buffalo wings, three dipping sauces
  • - Beef Barbacoa $26.00
  • - Vegetable $25.00
  • Joe Stanley Nachos
    • Authentic fresh cooked corn chips, black beans, smoked jalapeño cheese sauce, guacamole, pico de gallo, chipotle sour cream
  • - Smoked Jalapeño Cheese Dip $15.00
  • - Holy Guacamole $16.00
  • - Mexicantown Salsa $12.00
  • Authentic Corn Chips
  • Jalapeño Poppers $9 Two / $18.5 Six
    • Cheese filled & crumbed, ranch
  • Chicken Flautas $10 Two / $20 Six
    • Crispy rolled corn tacos, sriracha mayo
  • Baja Fries $9.50
    • Crispy seasoned fries, super secret dip
  • - Smoked jalapeño cheese dip cooked to order $14.00
  • - Cowboy style with beef barbacoa $24.00
  • Cheese Dip Fries
DINNER - BUFFALO WINGS - Cooked fresh with celery & Mexi-ranch DINNER - BUFFALO WINGS - Cooked fresh with celery & Mexi-ranch
  • Wing Flavours
    • Hot & Spicy: Damn hot. Garlic fire, sriracha agave-lime, Jamaican jerk / Medium Heat: Classic buffalo, chipotle BBQ, General Tso, cajun lime / A Slight Kick: Buffalo ranch / teriyaki BBQ
  • 30 to Share $55.00
    • Three flavours
  • 12 Wings $25.00
    • Two flavours
  • 6 Wings $15.00
    • One flavour
DINNER - MAIN PLATES DINNER - MAIN PLATES
  • Beef Barbacoa Ranchero $28.00
    • Slow cooked chipotle & garlic beef brisket, picante, seasonal vegetables, smoked jalapeno cheese sauce, guacamole, black beans, chopped salad, sour cream, four corn tortillas
  • Cactus Pork Carnitas $28.00
    • Mexican chili orange slow cooked & fried pork chunks, pan seared cactus & onions, black beans, guacamole, salad, sour cream, four corn tortillas
  • - OR Three Cheese $23.00
  • - Chicken $26.00
  • Vernor Ave Enchiladas
    • Three oven baked filled corn tortillas topped w salsa picante and salsa verde, three melted cheeses, chopped salad, black beans, chipotle cream
  • Baja Quesadilla Grande $24.00
    • Large grilled tortilla with choice of filling: Three Melted Cheeses / Baja Sauce / Salsa Verde / Salad / Chicken - OR Vegetable & Black Bean $23.00
DINNER - TACO PLATES - Soft Flour Tacos / Black Beans & Pickles (GF tacos available on request) DINNER - TACO PLATES - Soft Flour Tacos / Black Beans & Pickles (GF tacos available on request)
  • - Two for $21.00
  • Verdura Asada
    • Pan seared seasonal vegetables, guacamole, carrots, pico de gallo, salsa verde, chopped salad
  • Border Mex Chicken
    • Chicken, guacamole, pico de gallo, chipotle sour cream, chopped salad, cilantro
  • - Three for $25.00
  • - Corn Chips $4.00
  • - Guacamole $3.50
  • - Salsa $3.00
  • - Sauces $2.00
  • Extras:
  • - Three for $26.50
  • - Two for $22.00
  • San Diego Fish
    • Battered fish of the day, sriracha mayo, chopped salad, carrots, cilantro
  • - Three for $26.50
  • - Two for $22.00
DINNER - DESSERTS DINNER - DESSERTS
  • Caramel-Apple Churros $12.00
    • 4 Mexican donut sticks, cinnamon-sugared, apple pie filling, caramel dip
  • Mexican Affogato $13.50
    • Ice cream, Kahlua or strawberry cream tequila, cold brew coffee, whipped cream
LUNCH - APPETIZERS LUNCH - APPETIZERS
  • Smoked Jalapeno Cheese Dip $15.00
    • With authentic corn chips
  • Holy Guacamole $16.00
    • With authentic corn chips
  • Mexicantown Salsa $12.00
    • With authentic corn chips
  • Jalapeño Poppers $9 Two / $18.5 Six
    • Cheese filled & crumbed, ranch
  • Chicken Flautas $10 Two / $20 Six
    • Crispy rolled corn tacos, sriracha mayo
  • Baja Fries $9.50
    • Crispy seasoned fries, super secret dip
  • - Smoked jalapeño cheese dip cooked to order $14.00
  • - OR Cowboy style with beef barbacoa $24.00
  • Cheese Dip Fries
  • All Dips Platter $30.00
    • Heaps of corn chips, holy guacamole, smoked jalapeño cheese dip, Mexicantown salsa
  • El Gato Negro Platter $30.00
    • 4 poppers, 4 chicken flautas, 4 buffalo wings, three dipping sauces
LUNCH - DESSERTS LUNCH - DESSERTS
  • Caramel-Apple Churros $12.00
    • 4 Mexican donut sticks, cinnamon-sugared, apple pie filling, caramel dip
  • Mexican Affogato $13.50
    • Ice cream, Kahlua or strawberry cream tequila, cold brew coffee, whipped cream
LUNCH - EXTRAS LUNCH - EXTRAS
  • Corn Chips $4.00
  • Guacamole $3.50
  • Salsas $3.00
  • Sauces $2.00
LUNCH - BUFFALO WINGS - Cooked fresh with celery & Mexi-Ranch LUNCH - BUFFALO WINGS - Cooked fresh with celery & Mexi-Ranch
  • 6 Wings & Fries $12.00
    • One Flavor
  • 12 Wings $25.00
    • Two Flavors
  • 30 Wings $55.00
    • Three Flavors
  • Wing Flavours
    • Hot & Spicy: Damn hot. Garlic fire, sriracha agave-lime, Jamaican jerk / Medium Heat: Classic buffalo, chipotle BBQ, General Tso, cajun lime / A Slight Kick: Buffalo ranch / teriyaki BBQ
LUNCH - LUNCH MAINS LUNCH - LUNCH MAINS
  • Baja Quesadillas
    • Grilled tortillas with choice of filling. Three Melted Cheeses, Baja Sauce, Salsa Verde, fries
  • Beef Barbacoa Ranchero $16.00
    • Slow cooked chipotle & garlic beef brisket, picante, seasonal vegetables, smoked jalapeno cheese sauce, guacamole, sour cream, Baja fries, four corn tortillas
  • Cactus Pork Carnitas $16.00
    • Mexican chili orange slow cooked & fried pork chunks, pan seared cactus & onions, guacamole, sour cream, four corn tortillas, Baja fries
  • Vernor Ave Enchiladas $16.00
    • Three oven baked filled corn tortillas topped w salsa picante and salsa verde, three melted cheeses, chipotle sour cream, Baja fries, chicken
  • - OR Vegetable & Black Bean $16.00
  • - Chicken $16.00
$12 TACO COMBOS - Soft Flour Tacos / Taco Fries / GF on request $12 TACO COMBOS - Soft Flour Tacos / Taco Fries / GF on request
  • San Diego Fish $12.00
    • Battered fish of the day, sriracha mayo, chopped salad, carrots, cilantro
  • Border Mex Chicken $12.00
    • Grilled chicken, guacamole, pico de gallo, chipotle sour cream, chopped salad, cilantro
  • Verdura Asada $12.00
    • Pan seared seasonal vegetables, guacamole, carrots, pico de gallo, salsa verde, chopped salad

Nearby Sample Menus

  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Frankmoore Fish $20.00
    • Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
  • Gluten Free Chocolate & Salted Caramel Slice $10.00
  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Kau Kau Salmon $27.00
    • Honey glazed, served on mash, with spinach, glazed carrots, hollandaise & rocket pesto
  • Fraser Ave Fettuccine $23.00
    • Chicken, bacon & mushrooms tossed in a creamy sauce
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Blossom’s grilled chicken $15.50
    • with spiced grilled Tarakihi
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Gumbo $16.50
    • Traditional South Louisiana, brown roux soup with chicken & Andouille sausage, served with rice
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
  • Antipasto $27.50
  • Two course set lunch $26.50 per person
  • Gnocchi sardi with tomato semi crudo $19.50
  • Crushed roast potatoes, garlic and rosemary $8.50
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Steamed Salmon with Black Bean Sauce $59.90
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • Seafood with Tofu / Bean Thread with Satay Prawns $26.00
  • Braised Stewed Hapuka Tail (From) $48.00
  • Stir-Fried Shrimps / Scallops Hong Kong Style / Scallops with Cashew Nut / Scallops with Ginger & Spring Onion $24.80
  • Sliced Pork with Shrimps & Vegetables / Pork in Satay Sauce / Stir Fried Shredded Bean with Pork Shrimps $20.00
  • Pumpkin with Salty Egg Yolk $18.00
  • Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
  • Mixed Vege $ 10.00
  • Chicken & Falafel $ 11.00
  • Falafel (Small/Large) $ 8.50/$9.50
  • Chicken (Small/Large) $ 11.50/$14.50
  • Salad meals are served on lettuce carrot red cabbage humus and tabuli
  • Lamb & Falafel $ 11.00
  • Mujver $ 9.50
    • Zucchini
  • Jajik $ 5.00
  • Hoso Maki (vege roll) $2.80
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Temaki (Hand roll) $3.30
  • Scallop Sushi $5.00
  • Bento Set $9.00
    • Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
  • Inari $4.00
  • Foto Maki (tuna roll) $2.80
  • Salmon Sushi $4.00
  • PRAWN HORNS $7.00-$5.00
    • 1/2 DOZ IN A WONTON PASTRY & DIP
  • SLOTH
    • TUNA, ONIONS MUSHROOMS, TOMATOES TOPPED WITH GARLIC MAYO & LEMON PEPPER
  • WRATH
    • VENISON PEPPERONI, ONIONS, CAPSICUM, TOMATOES, CHILLI, OPTIONAL: KALAMATA OLIVES, JALAPENO PEPPERS & ANCHOVIES, SEE CHILLI GUIDE
  • SNACK 7-5 INCHES FEEDS 1 SOUL
  • FRESH GREEN $5.00
    • ALL THE ESSENTIALS
  • UNEARTHLY $6.00
    • BERRIES, BANANA, CHOCOLATE & CUSTARD
  • ALL PASTAS ARE SERVED ON SPINACH FETTUCINE
  • GRIMM
    • CHICKEN, APRICOT SAUCE, PINE NUTS, SPRING ONIONS, CREAM CHEESE & ROSEMARY
  • Mango Kulfi $7.00
    • Reduced milk ice cream with mangoes and nuts. A traditional ice cream of India
  • Fish Saagwala $19.90
    • Boneless skinless fish fillets simmered in spinach and special herbs and spices
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • Chicken Saagwala $17.90
    • Boneless chicken simmered with subtly spiced spinach gravy
  • Malai Kofta $15.50
    • Mixed together deep fried homemade cottage cheese, potatoes and spices rolls cooked in cashew nut gravy
  • Prawn Malabari $21.90
    • King pranws cooked in a creamy curry base with capsicum, tomatoes, onion and spices
  • Chili Chicken $17.90
    • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
  • Lamb Korma $18.90
    • Boneless lamb pieces simmered in creamy cashew gravy and ground spices
  • -Mini $7.00
  • -Large $11.00
  • Falafel rice $7.00
  • -Mini $10.00
  • Chicken
  • -Large $8.00
  • Falafel kebab $8.00
  • Cajun
  • Asparagus $10
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • 2 courses $35
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Sirloin Steak with Chips or Wedges $16.90
  • Hawaiian $5.00
  • -Combo $8.80
  • Hot Chips $3.00
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Cheese $5.00
  • Choc/Coffee Semifreddo $8.00
    • Orange jelly, choc crumble
  • Chilli Olives $4.00
  • Cured Salmon $16.00
    • Cauliflower pickle, charred leek, lemon mayo
  • Free Range Chicken Breast $32.00
    • Chickpea, spinach, pinenuts, tarragon creme
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Bacon $5.00
  • Haloumi $18.00
    • Smoked tomato, roasted fennel, capers, ciabatta
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • ALOO GOBHI $12.50
    • Potatoes and cauliflower tempered in cumin seeds, cooked in thick onion and tomato gravy.
  • BEEF MADRAS $17.00
    • A south Indian style beef curry cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
  • LAMB SAAG $17.00
    • Boneless lamb pieces cooked with home ground spices and simmered in rich spinach gravy.
  • LAMB MUSHROOM MASALA $17.00
    • Marinated lamb cooked with mushroom, spices in onion and tomato gravy.
  • Vegetable platter $14.50
    • two pieces of Samosa, vegetable pakora, barbequed onion bhaji and tandoori salad.
  • CHICKEN VINDALOO $16.50
    • Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
  • FISH TIKKA(5 pieces) $14.50
    • Fresh fish marinated in yoghurt, spices and cooked in clay oven.
  • BEEF SAAG $17.00
    • Boneless beef and spinach cooked in a special mix of spices.
  • Spinach & Feta Pie $10.50
    • Served with our homemade beetroot relish.
  • Bagel $9.50
    • With cream cheese and salmon
  • Bacon & Eggs $12.50
    • Your choice of Fried/Poached or Scrambled
  • Fish Cakes $9.50
    • With a green salad and homemade tartare sauce.
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Gnocchi $12.50
    • Changes daily
  • Risotto $9.5 Small / $12.5 Large
    • Changes daily
  • Roasted Vege
    • With our homemade vinaigrette.
  • Bacon, Egg and Cheese N/A
  • Double Choc Chip N/A
  • Tomato N/A
  • Jalapenos N/A
  • Roasted Garlic N/A
  • Oat & Raisin N/A
  • Italian Dressing N/A
  • Chipotle N/A
Tequila Joe's

Tequila Joe's

location

Address

43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025637

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Gluten Free , Mexican

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand