Tequila Joe's in Wellington Menu

DINNER - APPETIZERS DINNER - APPETIZERS
  • All Dips Platter $30.00
    • Heaps of corn chips, holy guacamole, smoked jalapeño cheese dip, Mexicantown salsa
  • El Gato Negro Platter $30.00
    • 4 poppers, 4 chicken flautas, 4 buffalo wings, three dipping sauces
  • - Beef Barbacoa $26.00
  • - Vegetable $25.00
  • Joe Stanley Nachos
    • Authentic fresh cooked corn chips, black beans, smoked jalapeño cheese sauce, guacamole, pico de gallo, chipotle sour cream
  • - Smoked Jalapeño Cheese Dip $15.00
  • - Holy Guacamole $16.00
  • - Mexicantown Salsa $12.00
  • Authentic Corn Chips
  • Jalapeño Poppers $9 Two / $18.5 Six
    • Cheese filled & crumbed, ranch
  • Chicken Flautas $10 Two / $20 Six
    • Crispy rolled corn tacos, sriracha mayo
  • Baja Fries $9.50
    • Crispy seasoned fries, super secret dip
  • - Smoked jalapeño cheese dip cooked to order $14.00
  • - Cowboy style with beef barbacoa $24.00
  • Cheese Dip Fries
DINNER - BUFFALO WINGS - Cooked fresh with celery & Mexi-ranch DINNER - BUFFALO WINGS - Cooked fresh with celery & Mexi-ranch
  • Wing Flavours
    • Hot & Spicy: Damn hot. Garlic fire, sriracha agave-lime, Jamaican jerk / Medium Heat: Classic buffalo, chipotle BBQ, General Tso, cajun lime / A Slight Kick: Buffalo ranch / teriyaki BBQ
  • 30 to Share $55.00
    • Three flavours
  • 12 Wings $25.00
    • Two flavours
  • 6 Wings $15.00
    • One flavour
DINNER - MAIN PLATES DINNER - MAIN PLATES
  • Beef Barbacoa Ranchero $28.00
    • Slow cooked chipotle & garlic beef brisket, picante, seasonal vegetables, smoked jalapeno cheese sauce, guacamole, black beans, chopped salad, sour cream, four corn tortillas
  • Cactus Pork Carnitas $28.00
    • Mexican chili orange slow cooked & fried pork chunks, pan seared cactus & onions, black beans, guacamole, salad, sour cream, four corn tortillas
  • - OR Three Cheese $23.00
  • - Chicken $26.00
  • Vernor Ave Enchiladas
    • Three oven baked filled corn tortillas topped w salsa picante and salsa verde, three melted cheeses, chopped salad, black beans, chipotle cream
  • Baja Quesadilla Grande $24.00
    • Large grilled tortilla with choice of filling: Three Melted Cheeses / Baja Sauce / Salsa Verde / Salad / Chicken - OR Vegetable & Black Bean $23.00
DINNER - TACO PLATES - Soft Flour Tacos / Black Beans & Pickles (GF tacos available on request) DINNER - TACO PLATES - Soft Flour Tacos / Black Beans & Pickles (GF tacos available on request)
  • - Two for $21.00
  • Verdura Asada
    • Pan seared seasonal vegetables, guacamole, carrots, pico de gallo, salsa verde, chopped salad
  • Border Mex Chicken
    • Chicken, guacamole, pico de gallo, chipotle sour cream, chopped salad, cilantro
  • - Three for $25.00
  • - Corn Chips $4.00
  • - Guacamole $3.50
  • - Salsa $3.00
  • - Sauces $2.00
  • Extras:
  • - Three for $26.50
  • - Two for $22.00
  • San Diego Fish
    • Battered fish of the day, sriracha mayo, chopped salad, carrots, cilantro
  • - Three for $26.50
  • - Two for $22.00
DINNER - DESSERTS DINNER - DESSERTS
  • Caramel-Apple Churros $12.00
    • 4 Mexican donut sticks, cinnamon-sugared, apple pie filling, caramel dip
  • Mexican Affogato $13.50
    • Ice cream, Kahlua or strawberry cream tequila, cold brew coffee, whipped cream
LUNCH - APPETIZERS LUNCH - APPETIZERS
  • Smoked Jalapeno Cheese Dip $15.00
    • With authentic corn chips
  • Holy Guacamole $16.00
    • With authentic corn chips
  • Mexicantown Salsa $12.00
    • With authentic corn chips
  • Jalapeño Poppers $9 Two / $18.5 Six
    • Cheese filled & crumbed, ranch
  • Chicken Flautas $10 Two / $20 Six
    • Crispy rolled corn tacos, sriracha mayo
  • Baja Fries $9.50
    • Crispy seasoned fries, super secret dip
  • - Smoked jalapeño cheese dip cooked to order $14.00
  • - OR Cowboy style with beef barbacoa $24.00
  • Cheese Dip Fries
  • All Dips Platter $30.00
    • Heaps of corn chips, holy guacamole, smoked jalapeño cheese dip, Mexicantown salsa
  • El Gato Negro Platter $30.00
    • 4 poppers, 4 chicken flautas, 4 buffalo wings, three dipping sauces
LUNCH - DESSERTS LUNCH - DESSERTS
  • Caramel-Apple Churros $12.00
    • 4 Mexican donut sticks, cinnamon-sugared, apple pie filling, caramel dip
  • Mexican Affogato $13.50
    • Ice cream, Kahlua or strawberry cream tequila, cold brew coffee, whipped cream
LUNCH - EXTRAS LUNCH - EXTRAS
  • Corn Chips $4.00
  • Guacamole $3.50
  • Salsas $3.00
  • Sauces $2.00
LUNCH - BUFFALO WINGS - Cooked fresh with celery & Mexi-Ranch LUNCH - BUFFALO WINGS - Cooked fresh with celery & Mexi-Ranch
  • 6 Wings & Fries $12.00
    • One Flavor
  • 12 Wings $25.00
    • Two Flavors
  • 30 Wings $55.00
    • Three Flavors
  • Wing Flavours
    • Hot & Spicy: Damn hot. Garlic fire, sriracha agave-lime, Jamaican jerk / Medium Heat: Classic buffalo, chipotle BBQ, General Tso, cajun lime / A Slight Kick: Buffalo ranch / teriyaki BBQ
LUNCH - LUNCH MAINS LUNCH - LUNCH MAINS
  • Baja Quesadillas
    • Grilled tortillas with choice of filling. Three Melted Cheeses, Baja Sauce, Salsa Verde, fries
  • Beef Barbacoa Ranchero $16.00
    • Slow cooked chipotle & garlic beef brisket, picante, seasonal vegetables, smoked jalapeno cheese sauce, guacamole, sour cream, Baja fries, four corn tortillas
  • Cactus Pork Carnitas $16.00
    • Mexican chili orange slow cooked & fried pork chunks, pan seared cactus & onions, guacamole, sour cream, four corn tortillas, Baja fries
  • Vernor Ave Enchiladas $16.00
    • Three oven baked filled corn tortillas topped w salsa picante and salsa verde, three melted cheeses, chipotle sour cream, Baja fries, chicken
  • - OR Vegetable & Black Bean $16.00
  • - Chicken $16.00
$12 TACO COMBOS - Soft Flour Tacos / Taco Fries / GF on request $12 TACO COMBOS - Soft Flour Tacos / Taco Fries / GF on request
  • San Diego Fish $12.00
    • Battered fish of the day, sriracha mayo, chopped salad, carrots, cilantro
  • Border Mex Chicken $12.00
    • Grilled chicken, guacamole, pico de gallo, chipotle sour cream, chopped salad, cilantro
  • Verdura Asada $12.00
    • Pan seared seasonal vegetables, guacamole, carrots, pico de gallo, salsa verde, chopped salad

Nearby Sample Menus

Enigma (sample menu)
  • Garlic Mushrooms on Toast $11.00
  • Cheesy Bacon Wedges with Melted Cheddar & Crispy Bacon $9.50
  • Pan Fried Sirloin Steak with Fried Eggs, Salad, Hollandaise Sauce and Fries $20.00
  • Fruit Salad with Yoghurt $7.00
  • Garlic Bread $6.00
  • Beef or Vege Nachos with Sour Cream & Guacamole $14.00
  • Roast Vegetable Risotto $15.00
  • Eggs Montreal with Salmon $14.00
Fedup Fast Foods (sample menu)
  • Breakfast Muffin $5.50
    • English Breakfast Muffin with egg, bacon and cheese
  • Squid Rings - Dozen $10.00
  • Hawaiian $4.80
  • Combo Dinner $16.50
    • Fresh fish fillet, 6 squid rings, 1 crab stick and chips
  • Tartare sauce , Lemon wedges
  • Seasoned Potato Wedges $4.00
  • Scallops-Seasoned $2.00
  • Steak & Egg $6.50
Golding's (sample menu)
  • QUATRO FORMAGGI $18.50
    • cream sauce, mozzarella, blue cheese, feta, parmigiano cheese
  • QUATRO STAGIONI $19.00
    • fresh tomato sauce, mozzarella partichores, ham, mushrooms + capsicum
  • BUFALINA $21.00
    • fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
  • FRUTTI DI MARE $19.00
    • fresh tomato sauce, seasoned garlic extra virgin olive oil + parsley with mozzarella
  • INFERNO $19.00
    • fresh tomato sauce, mozzarella, chillies, pepperoni sausage, olives, anchovies+ oregano
  • MARGHERITA $15.00
    • fresh tomato sauce, mozzarella, basil, parmesan cheese, olive oil
  • CALZONE MASSIMO $22.00
    • folded pizza with fresh tomato sauce, mozzarella, salame, pacotta, ham, mushrooms parmesan eggs
  • CALABRESE $19.00
    • fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
Leeds Street Bakery (sample menu)
  • Toast and jam or peanut butter $ 7.50
  • Goats cheese, walnut and honey baguette $ 13.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Salami and aged cheddar on rye $ 13.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Sardines on toast with lemon and olive oil $ 10.00
Supremo Take Outs (sample menu)
  • Battered Sausage $2.90
  • SUPREMO BACON & EGG $9.00
    • supremo 120gm meat patty, 2 eggs, bacon, fresh salad, tomatoes, onions, tomato sauce
  • MIXED DINNER FOR TWO $28.90
    • 2 fish, 2 scallops, 2 mussels, 2 squid rings, 2 pawns, chips, 2 hash browns, 2 crab sticks, tomato & tartare sauce
  • -all packs served with lemon
  • Sugar Donut $1.90
  • -available for burgers
  • SUPREMO CHICKEN FILLET $9.50
    • crumbed chicken breast, cheese. pineapple, fresh salad, tomatoes, tartare sauce
  • Spring Roll (vegetarian) $2.70
Plum Cafe (sample menu)
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Steamed Seafood $15
    • w Riesling, Celery, Garlic & Fresh Herb Broth
  • Roasted Red Onion $6
    • w Balsamic & Olive Oi
  • Drunken Affogato $12
    • w Vanilla Ice Cream, Espresso, Kahlua or Baileys
  • Cheese $20
    • w Accompaniments
Marrakech Cafe (sample menu)
  • Chickpea salad $11.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Spicy Chickpea $9.50
    • Blended with Moroccan spices, fresh herbs, and tomato. Served with bread.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
Bistro 169 (sample menu)
  • Bistro 169 Signature Cut Beef $39.50
    • 200g Beef fillet Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Bistro 169 Lamb Rump $26.50
    • Slow braised lamb rump w pea puree, vanilla parsnip puree, potato fondant & homemade mint sauce (GF)
  • Eton Mess $12.00
    • Crumbled meringue w fresh berries, vanilla cream, berry coulis & caramel sauce (GF) (DF option available)
  • Vegetarian Gnocchi $21.50
    • Homemade gnocchi cooked in a four cheese sauce w broccoli & hazelnut (V)
  • Artisan Bread Board $7.50
    • Sliced sourdough & German rye bread w pesto dipping sauce, hummus w olive oil & balsamic reduction (GF option available)
  • Baby Spinach & Tofu Salad $14.00
    • Baby spinach, lettuce, crispy tofu, fava bean, roasted bell pepper, sundried tomatoes dressed w berry vinaigrette dressing (GF) (DF) (V)
  • Bistro 169 Signature Cut Beef $28.50
    • 250g New York cut striploin steak. Beef cuts cooked to your liking & served w hand cut fries, onion relish, baby vegetables & your choice of sauce: green peppercorn, port wine or béarnaise sauce
  • Mediterranean Platter $15.00
    • Flat bread w cheese and ham, falafel, hummus dipping sauce & babaganoush sauce
Aubergine Cafe (sample menu)
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Jasmine tea creme brulee $16.90
    • w home made lime sorbet
Thanh Giong Ph (sample menu)
  • Sweet & Sour Beef With Rice Noodles $14.50
  • La Vong Grilled Fish With Vermicelli $18.00
  • Beef Vietnamese Sandwich $10.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Chicken Vietnamese Sandwich $10.00
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Chicken Noodle Soup $14.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
The Bresolin (sample menu)
  • Heirloom carrots, lentis, beetroot raita, chickpea, walnut (df,gf,veg,v) $17.00
  • Cornflakes, milk, banana $5.00
  • Crushed avocado $5.00
  • Iceberg, almond, blue cheese dressing (gf,veg) $9.00
  • Crumpets, brown butter, honey, mascarpone with bacon or poached berries (nf) $15.00
  • Poached egg $3.00
  • Wood grilled zucchini, confit garlic, chilli (df,gf,nf,veg,v) $10.00
  • Veggie sub $8.00
    • capsicum, avocado, tomato, fennel, sango sprouts, tahina sauce (nf,veg)
1815 Cafe and Bar (sample menu)
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Ice Cream Trio $12.00
    • A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
  • Streaky Bacon $5.00
  • Market Fish of the Day P.O.A.
  • - 2 Cheese $22.00
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Pork dumplings, fried greens and dashi broth $10.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
Hillside Kitchen & Cellar (sample menu)
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Truffle Fried Eggs $4.50
  • Pate de campagne $12.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Sauerkraut $3.00
  • Potato & Kumara Cake $4.00
  • Gluten Free Toast $2.50
  • Chocolate tart brulee $10.00
Titahi Bay Bakery (sample menu)
  • Ham & cheese $3.50
  • Smoked chicken with cranberry sauce $3.80
  • Quiche $3.50
  • Dinner box $12.50
    • 3 piece of chicken & chips
  • ●Doughnuts
  • Sausage roll $1.80
  • ●Cakes
  • ●muffins
Edison's Superette (sample menu)
  • Margherita $15.00
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • BBQ Chicken $18.00
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Tequila Joe's

Tequila Joe's

location

Address

43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

048025637

email

Email

tequilajoesnz@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 4:00 PM – 1:00 AM, Saturday: 4:00 PM – 1:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Gluten Free , Mexican

features

Features

Delivery ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Vegetarian Friendly ,  Validated Parking ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Television ,  Groups ,  Nightlife ,  Bar ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
43 Vivian Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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