Thai Container in Christchurch City Menu

ENTREE ENTREE
  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Fresh Spring Rolls (Pack of 3)
  • (A) Vege $7.00
  • (B) Chicken $8.00
  • (C) Prawn $9.00
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Fish Cakes (Pack of 6) $6.00
  • Deep Fried Chicken Wing (Each) $2.50
  • *Extra Spring Roll Sauce $0.50
SOUP (served with rice) SOUP (served with rice)
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Tom Kha Gai (Coconut Soup) $13.50
STIR FRY (served with rice) STIR FRY (served with rice)
  • Chicken Peanut Sauce and Vegetables $13.50
  • Beef Oyster Sauce $13.50
  • Prawn with Red Curry Paste $15.50
  • Satay Prawn and Vegetables $15.50
  • Basil Chicken, Beef or Pork $13.50
  • Pork with Garlic and Pepper $13.50
  • Chicken Cashew Nut $13.50
  • Sweet and Sour Pork $13.50
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Ginger Chicken $13.50
  • Pork or Chicken with Curry Paste $13.50
SALAD (served with rice) SALAD (served with rice)
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • BBQ Beef Salad $13.50
  • Seafood Salad (Yaam Talay) $15.50
  • Vermicelli Salad $12.00
  • Prawn Salad (Plar Kung) $15.50
CURRY (served with rice) CURRY (served with rice)
  • Red Curry Seafood $17.50
  • Green Curry (Chicken or Beef) $14.50
  • Massaman Curry (Lamb $15.00) $14.50
  • Salmon Curry $15.50
  • Paneang Curry (Chicken, Beef or Pork) $14.50
SEAFOOD (served with rice) SEAFOOD (served with rice)
  • Garlic Prawn On Rice $15.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Spicy Mix Seafood on Rice $17.00
NOODLES NOODLES
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Lard Nar Seafood $17.00
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Pad Thai Prawn $15.00
  • Pad Thai Chicken, Beef or Pork $13.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
RICE DISHES RICE DISHES
  • Khao Man Gai (Chicken Rice) $19.00
  • Fried Rice Chicken, Beef or Pork $12.00
  • Spicy Fried Rice Chicken, Beef or Pork $12.00
  • Khao Kha Moo $19.00
  • Steamed Jasmine Rice $3.50
ISARN DISHES ISARN DISHES
  • Tom Zap $13.50
  • Bamboo Salad $10.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
VEGETARIAN (served with rice) VEGETARIAN (served with rice)
  • Tom Yum Tofu and Mushroom $11.00
  • Tom Kga Tofu and Vegetables $11.00
  • Green or Red Curry Tofu and Vegetables $11.00
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Pad Thai Noodle and Vegetables $10.00
  • Stir Fried Vegetables $10.00
  • Tofu Peanut Sauce and Vegetables $10.00
  • Tofu Oyster Sauce $10.00
  • Basil Tofu and Vegetables $10.00
  • Tofu Garlic Pepper and Vegetables $10.00
  • Tofu Cashew Nut and Vegetables $11.00
  • Sweet and Sour Tofu and Vegetables $10.00
SPECIALS (subject to change) SPECIALS (subject to change)
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Curry Puffs (Pack of 6) $10.00
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Sweet and Sour Honey Pork or Chicken $13.50
  • Pad Egg Noodle with Honey Pork or Chicken $13.50

Nearby Sample Menus

  • Roast Pork chow, mein
  • Roast Pork Fried Rice $10.00
  • Prawn Fu Yong Egg $11.80
  • Mushroom $3.00
  • Bacon-& Egg $5.60
  • Curry Chicken on Fried Rice $10.30
  • Chicken with Tomato on Fried Rice. $10.30
  • Roast Pork Fu Yong Egg $I0.30
  • Prawn Twister $1.20
  • Squid rings 6 for $5.50
  • Oysters seasona
  • Deep Fried Moro Bars $3.00
  • Potato Fritter $2.30
  • FAMILY MEAL DEAL $12.80
    • 2 fish, 2 hot dogs, 4 potato fritters, 1 scoop of chips
  • Crab Stick $2.30
  • Fish $2.40
  • Fish Balls & Fish Cake in Thick Noodle Soup $11.00
  • Combination Fried Rice S $14.00 / L $26.00
  • S=small / L= Large
  • Prawn Fried Rice
  • Fresh Vietnamese Spring Rolls (3 rolls) $8.00
  • Fish Curry with Tomato & Onion S $23.00 / L $34.00
  • Spring rolls & Grilled Meatballs on Rice Vermicelli (sauce) $11.00
  • Vietnamese Vegetable Garlic Sauce S $12.00 / L $22.00
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegetables, pate, bread & cheese
  • Bailies Tasting Platter $25.00
    • Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
  • Home Made Garlic Bread $7.50
  • Veggie $15.00
    • Lentil & chickpea pattie w/ raita, lettuce & tomato
  • Chicken $15.00
    • Mesclun, chicken, bacon & brie salad
  • ●Fish & Chips $15.00
    • Beer battered fish, served w/ fries & a house dressed salad & tartare sauce
  • Ask wait staff for today's desserts
  • Bailies Pate $12.50
    • Freshly made pate, served with toasted ciabatta & pickled veges
  • Japanese Roasted Pork $8.50
  • Grilled Chicken with Yuzu Pepper $10.00
  • Deep Fried Tofu $7.00
  • Neyv Style Sashimi (Octopus) $10.00
  • Poached Egg $3.00
  • Edamame Spring Rolls - 5pcs (V) $6.00
  • Teriyaki Chicken $5.50
  • Miso Flavoured Salmon Tempura $6.50
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Hot And Sour Soup S $5.00 / M $18.00
  • Hot and Spicy Beef $18.00
  • Sizzling Eggplant with Pork Mince $18.00
  • Stir Fried Prawn with Maggi Sauce Small $22.00 / Medium $22.00
  • Roast Pork Small $22.00 / Medium $32.00
  • Curry Chicken & Vegetables $18.00
  • Hakka salty chicken Cold Salted Chicken Half $14.00 / Whole $25.00
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
  • Zucchini Fritter Kebab $13.50
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Salmon Shish (GF) $24.00
    • Marinated salmon fillets skewered with bell peppers, mushroom, onion, served on a bed of basmati rice mixed with dill, broad beans, pesto and Topkaki dressing
  • Meze Platter (up to 4 people) $21.50
    • Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Garlic Prawn (GF) $16.50
    • Butterfly prawn cooked on a hot plate served on a beef of lettuce
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Steak with Black Bean Sauce R $11.90 / L $12.90
  • 1/2 doz wontons, any 2 large mains and 1 regular main, plain fried rice, prawn crackers, 1.5L drink $50.00
  • Hot Dog $2.20
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Stir Fried Vegetarian Delight with Cashew Nuts R $11.90 / L $12.90
  • BBQ Pork on Vegetables R $11.90 / L $12.90
  • Pork & Wonton Soup $9.00
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Tom-Yum Soup $18.00
    • With rice
  • Classic Green Curry $18.00
    • With rice
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
  • ONION RINGS 1 DOZ $10.80
  • BACON BURGER $5.80
    • Basic burger with crispy fried bacon
  • COD FILLET $6.00
    • Deep seafood fried in a light crispy batter
  • PINEAPPLE RING $3.60
    • A delicious ring of pineapple coated with crispy batter with cinnamon
  • BEETROOT BURGER $5.80
    • Basic burger with a layer of sliced beetroot
  • HAM & CHEESE TOASTED SANDWICH $5.00
  • DONUT & STRAWBERRY $4.50
  • BACON & EGG TOASTED SANDWICH $5.00
  • Tord Kra Tiem
    • Stir fried meat with garlic. Served on a bed of fried vegetables
  • Gaeng Panang
    • Thick curry with crushed peanuts and your choice of meat.
  • Gaeng Phed
    • (Red curry) Red chili paste curry with coconut cream, bamboo shoots, fresh vegetables and your choice of meat.
  • Sweet and sour Vegetable
    • Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
  • Larb Salad
    • Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
  • Phad med Mamuang Himmapan
    • Stir fried seasonal vegetables with cashew nuts and your choice of meat
  • Gai Tord Krob
    • Stir fried crispy chicken wife sweet chilli sauce and vegetables
  • Vegetable in Peanut Sauce
    • seasonal fresh vegetables in Ban Thai special peanut sauce.
  • Garlic Bread $8.00
  • Shrimp cocktail $12.00
  • Roast Dessert $15.00
  • Roast $13.00
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Crumbed Schnitzel $21.00
    • with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
  • Bangers & Mash $20.00
    • two 7" sausages on creamy mashed potatoes, peas served with red wine & onion gravy
  • Steak Sandwich $18.00
    • grilled onions, lettuce, tomatoes on toasted bread with BBQ sauce & chips
  • Salmon bagel $12.50
    • Smoked salmon, avocado and cream cheese.
  • Nachos $10.50
    • Nachos, homemade sauce.
  • Classic Garlic Bread $3.50
  • -Bacon tomato and cheese toastie
  • - Bacon egg BBQ sauce toastie
  • - Bacon egg and relish 7 actie
  • ham cheese and tomato turkish $10.00
    • Ham, cheese and tomato served with turkish bread.
  • creamy pumpkin Soup. $5.50
  • Tteokboki (Spicy Rice Cake) R $8 / L $20
  • Curry Chicken $6.00
    • 6 Pieces
  • Vegetarian $5.00
  • Spicy Pork $7.00
  • Spicy Pork $5.00
  • R= REGULAR / L= LARGE
  • Chicken Curry $7.00
  • Vegan R $9 / L $12
  • Lamb kadai $16.30
    • Lamb cooked in thick gravy with onions, capsicum and spices
  • Chicken saag $15.80
    • Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
  • Kashmiri naan $5.00
    • Naan bread stuffed with coconut, cashews and sultanas
  • Dal punjabi $13.00
    • 5 different lentils cooked together slowly with nicely tempered chilly
  • Dal makhani $13.00
    • Whole black lentils soaked overnight and cooked slowly in a creamy buttery sauce
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Mushroom do pyaza $15.00
    • Mushroom cooked with the diced onion and creamy gravy
  • Butter paneer $14.00
    • Cubes of cottage cheese cooked in a creamy buttery sauce
Thai Container

Thai Container

location

Address

151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

0211394881

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  After-hours ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand