Thai Container in Christchurch City Menu

ENTREE ENTREE
  • Deep Fried Spring Rolls (Pack of 10) $7.00
  • Fresh Spring Rolls (Pack of 3)
  • (A) Vege $7.00
  • (B) Chicken $8.00
  • (C) Prawn $9.00
  • Chicken Satay Sticks (Pack of 4) $10.00
  • Fish Cakes (Pack of 6) $6.00
  • Deep Fried Chicken Wing (Each) $2.50
  • *Extra Spring Roll Sauce $0.50
SOUP (served with rice) SOUP (served with rice)
  • Tom Yum Kung Hot and Sour Prawn $15.50
  • Tom Yum Talay (Mixed Seafood) $17.50
  • Tom Kha Talay (Mixed Seafood) $17.50
  • Tom Kha Gai (Coconut Soup) $13.50
STIR FRY (served with rice) STIR FRY (served with rice)
  • Chicken Peanut Sauce and Vegetables $13.50
  • Beef Oyster Sauce $13.50
  • Prawn with Red Curry Paste $15.50
  • Satay Prawn and Vegetables $15.50
  • Basil Chicken, Beef or Pork $13.50
  • Pork with Garlic and Pepper $13.50
  • Chicken Cashew Nut $13.50
  • Sweet and Sour Pork $13.50
  • Spicy Chicken Lemongrass and Vegetables $13.50
  • Ginger Chicken $13.50
  • Pork or Chicken with Curry Paste $13.50
SALAD (served with rice) SALAD (served with rice)
  • Larb Gai or Moo (Spicy Hot Thai Salad) $13.50
  • BBQ Beef Salad $13.50
  • Seafood Salad (Yaam Talay) $15.50
  • Vermicelli Salad $12.00
  • Prawn Salad (Plar Kung) $15.50
CURRY (served with rice) CURRY (served with rice)
  • Red Curry Seafood $17.50
  • Green Curry (Chicken or Beef) $14.50
  • Massaman Curry (Lamb $15.00) $14.50
  • Salmon Curry $15.50
  • Paneang Curry (Chicken, Beef or Pork) $14.50
SEAFOOD (served with rice) SEAFOOD (served with rice)
  • Garlic Prawn On Rice $15.50
  • Deep Fried Whole Fish with Garlic or Chilli $21.00
  • Stir Fried Calamari with Garlic or Chilli $13.00
  • Spicy Mix Seafood on Rice $17.00
NOODLES NOODLES
  • Pad See Eiw Chicken, Beef or Pork $13.50
  • Lard Nar Seafood $17.00
  • Kuy Tiew Tom Yum Chicken, Beef or Pork $13.50
  • Pad Thai Prawn $15.00
  • Pad Thai Chicken, Beef or Pork $13.50
  • Thai Suki Yaki Chicken, Beef or Pork $13.50
RICE DISHES RICE DISHES
  • Khao Man Gai (Chicken Rice) $19.00
  • Fried Rice Chicken, Beef or Pork $12.00
  • Spicy Fried Rice Chicken, Beef or Pork $12.00
  • Khao Kha Moo $19.00
  • Steamed Jasmine Rice $3.50
ISARN DISHES ISARN DISHES
  • Tom Zap $13.50
  • Bamboo Salad $10.50
  • Som Tom (carrot salad) - With Prawns $13.50 $11.00
VEGETARIAN (served with rice) VEGETARIAN (served with rice)
  • Tom Yum Tofu and Mushroom $11.00
  • Tom Kga Tofu and Vegetables $11.00
  • Green or Red Curry Tofu and Vegetables $11.00
  • Stir Fried Peanut Sauce and Vegetables $10.00
  • Stir Fried Tofu Eggplant, Basil and Chilli $10.00
  • Pad Thai Noodle and Vegetables $10.00
  • Stir Fried Vegetables $10.00
  • Tofu Peanut Sauce and Vegetables $10.00
  • Tofu Oyster Sauce $10.00
  • Basil Tofu and Vegetables $10.00
  • Tofu Garlic Pepper and Vegetables $10.00
  • Tofu Cashew Nut and Vegetables $11.00
  • Sweet and Sour Tofu and Vegetables $10.00
SPECIALS (subject to change) SPECIALS (subject to change)
  • Hot and Spicy Noodle Chicken Beef or Pork $13.50
  • Padd Egg Noodle Chicken, Beef or Pork $13.50
  • Curry Puffs (Pack of 6) $10.00
  • Num Prik Pow Chicken, Beef or Pork $13.50
  • Bangkok Noodle Chicken Beef or Pork $13.50
  • Thai Laksa Chicken, Beef or Pork $13.50
  • Sweet and Sour Honey Pork or Chicken $13.50
  • Pad Egg Noodle with Honey Pork or Chicken $13.50

Nearby Sample Menus

  • Garlic Stir-fry & Rice $8.50
  • Sweet and Sour & Rice $8.50
  • Chicken Curry Puffs (4) $6.00
  • Spring Rolls (8) $5.00
  • Pad Thai Noodle $8.50
  • Massamun Curry & Rice $8.50
  • Ginger Stir-fry & Rice $8.50
  • Green Curry & Rice $8.50
  • Cheese Burger $4.20
  • Meat Pattie $2.30
  • Fish $2.40
  • Blue Cod $6.50
  • Sausage(plain or battered) $2.30
  • Corn Pattie $2.30
  • Chips $2.40
  • Cheese & Pineapple Burger $5.20
  • Miso Soup $3.00
  • Umalı $10.00
    • Japanese style sweet egg omelette topped with BBQ eel
  • -8 pcs $13.50
  • Steam Rice $3.00
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Vegetarian Roll $19.00
    • Fresh vegetables
  • Served with green tea salt, curry salt and rose rock salt
  • Spider Roll $21.00
    • Soft shell crab, lettuce and carrot with spicy sauce
  • CHICKEN 65 $16.00
    • Cube Chicken marinated in ginger & garlic paste and deep fried. Tossed in diced onion, capsicum, yoghurt and mustard seed.
  • CHICKEN SAAG $10.50
    • Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
  • CHICKEN DO PAYAZA $10.50
    • Boneless Chicken cooked with Diced Onion, Ginger, Garlic, Tomatoes with Dry Roasted Spices and Cashew Nut Gravy
  • CHICKEN BHUNA $10.50
    • Boneless Chicken Cooked with Cumin Seeds, Sliced Onion, Capsicum, Ginger, Garlic Paste, Fresh Coriander and Spices
  • LAMB POSHT $10.50
    • Tender Lamb sauteed in onion, ginger, garlic, tomato, coriander and then cooked with poppy seeds and spices
  • CHEESE NAAN $5.00
    • Kids Favourite Cheesy Bread. Naan Stuffed With Cheddar Cheese.
  • MANGO CHICKEN $10.50
    • Cubes of Chicken Cooked in Tandoor, Creamy Gravy and Mango Sauce
  • CHICKEN JALFREZEE $10.50
    • Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Chinese steamed cake $3.00
  • Beef Brisket Noodle Soup $10.00
  • Fried Rice Noodles With Beef $10.00
  • Duck Wings with Soy Sauce $8.00
  • Boiled Shredded Tripe With Chill $8.00
  • Five Spice Beef $8.00
  • Dong Po Pork on Rice $12.00
  • Egg Rear (Custard Tart) $3.50
  • Oysters dozen (Bluff) $29.00
  • Chicken Nuggets dozen $8.00
  • Fish Cakes $1.80
  • Sole Fillets $4.90
  • Pineapple Rings $2.20
  • Chicken Patties $2.40
  • Egg $4.10
  • Sausages $2.20
  • Steak $5.20
  • Deep Fried mars bar each $3.00
  • Mushroom $4.20
  • Double Meat $4.50
  • Chocolate explosion Doughnut each $3.10
  • Chicken & cheese $5.50
  • Cheese & pineapple $5.20
  • Vegetarian $4.50
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Roti $3.50
  • Plain Naan $3.50
  • Palak Paneer or AIoo Palak $13.00
    • Homemade cheese OR potatoes cooked with fresh spinach and spices
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Vegetable Biryani $17.00
    • Rice mixed with an assortment of vegetables & spices garnished with coriander
  • Raita $4.00
  • Mushroom Matter $13.00
    • Button mushrooms and green peas cooked with garlic, cream and spices
  • EGGS BENEDICT $17.00
    • two English muffins, bacon, eggs and hollandaise sauce
  • EGGS ON TOAST $14.00
    • three eggs poached, scrambled or fried on toast
  • BIG BREAKFAST $19.90
    • eggs, bacon, tomato, hash browns, mushrooms, toast
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • EXTRAS $2.50
    • hash brown, tomato, bacon, berries, banana, eggs, mushrooms
  • BURGER $8.50
    • chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
  • LAMB SALAD
    • with mint marinade, salad greens and yoghurt dressing
  • - Large $7.00
  • Baby Spinach $4.00
  • Eggs Benedict (GF/DF) $17.90
    • Poached eggs and bacon on an english muffin with homemade hollandaise sauce
  • Homemade Chicken Goujons $13.50
    • Served with fries and tomato sauce
  • Wedges $9.50
    • Served with sour cream and sweet chili sauce
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • Portobello Mushrooms $4.00
  • Fries
    • Served with tomato sauce and aioli
  • Spicy Sichuan-style king prawns $32.00
  • Egg fried rice (bowl) $5.00
  • Wok-fried mixed vegetables
  • Dessert of the day $14.50
  • Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
  • Stir-fried Squid with black bean sauce $30.00
  • Eye fillet steak with black pepper sauce $34.00
  • -side $14.50
  • Smoked Salmon on Potato Hash $14.50
    • Aoraki smoked salmon on potato hash topped with poached eggs
  • Omelette $16.50
    • A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • - Smoked Salmon $18.50
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Duck Liver Parfait $15.00
    • Canterbury raised duck livers prepared into a light as air parfait. Served with petit salad, homemade quince paste and toasted baguette crisps
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Croissant and Coffee $12.00
    • Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
  • Zucchini Kuku $22.00
    • Traditional house zucchini frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Traditional House Falafel $22.00
    • Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
  • Adana Shish $16 Single/$25 Double
    • Homemade ground lamb served on a bed of rice, seasonal salad and sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Wonton (V) $9.50
    • 6 pcs
  • Pla Goong $23.00
    • king prawn Salad & herbs
  • Holy basil & Hot spices $17.00
  • Jungle curry $17.00
  • Priced from components
  • Sweet & Sour Sauce $17.00
  • Extra rice $2.50
  • Pad se eaw $17.00
    • Black soy sauce
Thai Container

Thai Container

location

Address

151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

0211394881

clock

Opened hours

Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 9:00 PM, Sunday: 10:00 AM – 9:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Fast Food , Gluten Free , Thai , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  After-hours ,  Vegetarian Friendly ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  American Express ,  Lunch ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
151 Bealey Avenue, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand