Thai Houe Express in Wellington Menu

THAI HOUSE EXPRESS MENU THAI HOUSE EXPRESS MENU
  • Oyster sauce
  • -Chicken, beef or pork $13.50
  • -Chicken, beef or pork $13.50
  • Spring rolls $7.00
    • 5 pcs
  • Satay chicken kebab $7.00
    • 5 pcs
  • Stuffed mushrooms $7.00
    • 4 pcs
  • Curry puffs $7.00
    • 5 pcs
  • Prawns tempura $7.50
    • 4 pcs
  • Roti with satay sauce $6.00
  • Tom yum soup
  • -Chicken, beef or pork $9.00
  • -Prawns $11.00
  • -Seafood $11.00
  • -Vegetables $9.00
  • Tom kha soup
  • -Chicken, beef or pork $9.00
  • -Prawns $11.00
  • -Seafood $11.00
  • -Vegetables $9.00
  • Satay noodle soup $13.50
  • Egg noodles soup with BBQ pork $13.50
  • Wonton soup with BBQ pork $13.50
  • Duck noodles soup $16.50
  • Beef noodles soup $13.50
  • Chicken noodles soup $13.50
  • Deep fried chicken noodles soup $13.50
  • Green curry
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Red curry
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Panang curry
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Thai spicy salad
  • -Chicken, beef or pork $13.50
  • -Prawns $16.50
  • -Seafood $16.50
  • -Squid $16.50
  • Stir fried mixed vegetables
  • -Chicken, beef or pork $13.50
  • -Tofu $13.50
  • -Fish $16.50
  • -Prawns $16.50
  • Deep fried chicken with mixed vegetables $13.50
  • Sweet & sour
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Mushrooms
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Ginger
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Basil
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Cashew nuts
  • -Chicken, beef or pork $14.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Garlic & pepper
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Curry powder
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Satay sauce
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Grilled chicken with satay sauce $13.50
  • Sweet chilli sauce
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Chilli
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Steamed chicken rice $13.50
  • Deep fried chicken rice $13.50
  • Crispy and BBq pork on rice $14.50
  • Crispy pork with mixed vegetables $14.50
  • Roast duck with rice $16.50
  • Laab duck $16.50
  • Laab chicken $13.50
  • Grilled beef with lemon juice $13.50
  • Singapore steak $13.50
  • Salt & pepper
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $13.50
  • -Seafood $16.50
  • -Vegetables $13.50
  • Fried rice
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • Spicy fried rice
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • Fried noodles
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • Spicy fried noodles
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • Phad thai noodles
    • Rice or yellow noodles
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • Fried yellow noodles
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • -Deep fried chicken $13.50
  • Goye si mae
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • Fried noodles with gravy sauce (raad nah)
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • -Vegetables $13.50
  • Crispy noodles with gravy sauce (raad nah)
  • -Chicken, beef or pork $13.50
  • -Combination $13.50
  • -Seafood or prawns $16.50
  • Thai laksa
  • -Chicken, beef or pork $13.50
  • -Prawns of fish $16.50
  • -Seafood $16.50
  • Honey
  • -Chicken, beef or pork $13.50
  • -Prawns or fish $16.50
  • -Seafood $16.50
  • -Vegetables $13.50

Nearby Sample Menus

  • Cheddar & parmesan sticks $10
  • Sourdough bread & Westgold whipped butter $6
  • Seville orange, dark chocolate ice cream cone $10
  • Porridge $11
    • with Brown sugar & cream
  • Gorgonzola dolce & crackers $28
    • with a glass of de bortoli noble one
  • Blood orange pannacotta & passionfruit polenta biscuits $13.5
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Figgy pudding, eggnog icecream & softly whipped cream $15
  • Deep Fried Tofu $6.00
  • Singaporean Fried Vermicelli $16.00
  • Beef With Ginger & Spring Onions $16.00
  • Salt and Pepper Chicken Cartilage $15.00
  • Black Pepper Beef $15.00
  • Vegetable Fried Rice $12.00
  • Deep Fried Squid Tentacles $8.00
  • Marinated Duck Feet and Wing $12.00
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Kono Kaimoana - Prawn Platter $28
    • Creamy chilli & garlic grilled prawns, lemon, house slaw
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Tīti Me Ōriwa - Mutton Bird & Olives $17
    • House made mutton bird pate, served with warmed marinated olives & and rēwena crostini
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Hēki Kōrori - Omelette $16
    • 3 x Egg omelette with spinach, red onion, tomato, cheese. add bacon $6
  • Hāngi $24
    • Cafe style hāngi with smoked pork and smoked chicken, potato, kūmara, pumpkin, watercress and jus served with house made rēwena bread.
  • Parāoa Parakuihi - Breakfast Bruschetta $15
    • Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
  • Formule pause cafe $7.00
    • Danish + coffee or tea
  • Soupe de jour See our waiters
  • Croissant miele au cantal $8.00
    • Toasted croissant with cantal cheese and honey
  • Formule bon appetit $14.50
    • Sandwich + dessert + coffee or soft drink
  • Tarte provencale a la tomate $6.50
    • Tomato and mustard pie (Vegetarian)
  • Sandwich basque $7.50
    • Banguette with chorizo and gherkins
  • Formule gouter $7.00
    • Tart + tea
  • Panier de fruits $1.20
    • Fruit basket (each)
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Lamb $12.00/$15.00/$19.00
  • Kumara $0.80
  • Fried Chicken Combo $7.50
  • Medium $3.00
  • Rolls $6.50
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Beef $11.00/$14.00/$18.50
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Served medium rare, please allow 25 minutes
  • Buttermilk fried chicken pieces with chipotle mayo $15.00
  • Big veggie with eggs, polenta chips, mushroom, hashbrown, kale & spinach $18.00
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
  • Angus beef burger with emmental bacon jam - served pink- $16.00
  • Soup of the Day $12
    • w Toast & Butter
  • Fish of the Day POA
    • w Seasonal Accompaniments
  • Pan Seared Calamari Salad $18
    • w Feta, Fried Capers, Lemon Zest & Chilli
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Pate $16
    • w Blackcurrant Gel & Toast
  • Seared Beef Salad $18
    • w Roasted Red Onion, Wholegrain Mustard, Pickled Cauliflower & Almond
  • Fish & Chips $22
    • w Tartare, Pea & Lemon
  • Caesar Salad $15
    • Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Chicken & Leek Pie $12
    • Creamy chicken pie with a side of Sojourn garden salad
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Side dishes $8
    • Sojourn garden salad, french fries, potato wedges, steamed vegetables
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Cottage Pie $17.00
    • A great winter favourite of minced beef, loaded with vegetables and topped with mashed potato and cheese
  • Garlic Bread $7.00
    • with lashings of garlic butter
  • Beef & Guinness Pie $17.00
    • Homemade pie topped with a puff pastry lid and served with peas and mashed potatoes
  • Caramelised Onions $3.50
  • Prawn & Scallop Twisters $13.00
    • Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
  • Vegetarian Lasagne $17.00
    • Topped with parmesan cheese and tomato salsa, with fries and salad
  • Irish Stew $17.50
    • A lamb shank, slow cooked with onions, potatoes, carrots and Guinness
  • Baked Chicken Breast $20.00
    • Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
  • 76. MIXED PICKLE $2.50
    • Mixed hot and sour pickle
  • 35. BEEF MADRAS $14.50
    • A hot south Indian dish, cooked to suit your palate.
  • 19. CHICKEN KORMA $14.50
    • Boneless chicken cooked in a creamy sauce made of almond paste, cream and spices.
  • 29. LAMB KORMA $14.90
    • Lamb cooked in a creamy sauce made of almond paste, cream and spices.
  • 5. GARLIC CHICKEN TIKKA $9.50
    • Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
  • 12. TANDOORI CHICKEN Half $10 Full $19
    • Chicken marinated in spices, ginger and garlic extracts, lemon juice, yogurt & roasted in Tandoori oven.
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
  • 33. BEEF VINDALOO $14.50
    • A typical Goanese style dish cooked in vinegar and whole spices.
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham, pickled kiwifruit & ricotta $25.00
  • Ti Kouka White Pudding $6.50
    • w/ apple & fennel
  • Smoked Fish on Rye $21.00
    • w/ shredded vegetable slaw, tartare, chickweed & sorrel dressing
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Chunky Cut Chips $10.00
    • w/ aioli, home-made tomato sauce & harissa
  • - 1 egg $8.00
  • Fresh Fish of the Day $29.00
    • w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
  • Extras $4.00
    • Tomatoes, hash browns, baked beans, sausages, bacon, mushrooms
  • Corn fritters $15.00
    • With salad greens, mango chutney and bacon
  • -Brie & walnut
  • Mini hot dogs $8.50
    • With fries & tomato sauce
  • home made bread $3.00
  • Single file big breakfast $17.00
    • The works
  • Eggs florentime $13.50
    • Spinach & hollandaise
  • -Greek
    • Feta & kalamata olives
  • -Prawn Korma $21.90
  • -10 $20.00
  • -2 $5.00
  • IDLY ( 3 Pcs) $ 12.00
    • Steamed Dumpling made of grinded rice & lentils, served with sambhar and coconut/tomato chutney
  • -Prawn vindaloo $21.90
  • Vegetable Stew Kerala style $ 16.90
    • Mash potato ,onion, ginger with mixed vegetables, coconut milk and spices makes delicate and aromatic stew
  • -Chicken $16.00
  • Chicken Handi $19.50
    • Chicken handi is traditionally cooked in a handi (a cooking pot with a lid). with tomato & onion sauce
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • Bread & dips $12.00
  • Bacon & Eggs $13.00
    • on homemade focaccia
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Lamb shank off the bone $26.00
    • with pearl barley & potato gnocchi
  • Toast $10.00
    • w avocado & tomato or w jam
  • Blueberry, white chocolate & seven spaces baked cheesecake $13.00
  • Risotto of pesto & caper with cumin pumpkin & rosemary smoked tomato $22.00
  • Udon Beer marinated beer $15.00
    • w veggies & udon noodles
Thai Houe Express

Thai Houe Express

location

Address

168 Main Street, Upper Hutt 5018, New Zealand

phone

Phone

04 5287898

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Wheelchair accessible ,  Takeout ,  Seating ,  Child-friendly

Location
168 Main Street, Upper Hutt 5018, New Zealand
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