Thai Lemongrass Restaurant in Waikato Menu

Thai Lemongrass Restaurant in Waikato has no menu available, but can choose from many other options such as Garlic Flat Bread (pizza style) or Tuakau Platter 2-4 people from Elsie's Restaurant. Kefi offers many options including Fish Tacos and Bacon N' vegetable. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. BEEF BURGER and LAMB BURGER from . The Honky Tonk offers Nandos Victoria Street Hamilton and Quarter Chicken.

Nearby Sample Menus

  • Shoestring fries - ailoi $7
  • Chickpea chips - chipotle crème fraiche $10
  • Veal bolognese – parmesan polenta – bocconcini $22
  • Affogatto - espresso - ice cream - frangelico $13
  • Tuna tartare - miso mayo - ruby grapefruit - wasabi tobiko $19
  • Spiced nuts $6
  • Sichuan pork belly - soba noodle salad - ginger – herbs $20
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Crab sticks $1.50
  • Bacon, egg and cheese burger $8.50
  • Vege burger (comes with cheese and egg) $7.00
  • Squid rings 80¢
  • Beer battered $3.50
  • Tarakihi $5.50
  • Lemon Fish $4.50
  • Trevally $4.00
  • T.A.B $14
    • Smashed avocado, burst vine tomatoes, basil, E.V.O
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • The Med $12
    • Hummus, sundries tomato, kale pesto, whipped feta
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Chorizo $5
  • Lamb $16
    • Beetroot & pomegranate relish, horseradish labne, hummus pea shoots
  • Gordita $16
    • Chipotle rubbed beef, chargrilled w smokey cheese, pickles, shredded ice berg, jalapeño crema
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Fries & aioli $6.00 / $9.00
    • S / L
  • Chips with tomato sauce $6.50
  • Garlic bread $7.00
  • Bolognaise with pasta & parmesan $12.00
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish $18.00
    • beer battered fish, tartare, lettuce & tomato - All served in a fresh bun with chips & either aioli or tomato sauce
  • Crispy chicken, mash & peas $10.00
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Famous chocolate + strawberry fondue $18.5
    • a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
  • Sweet Treats N/A
    • please check our cabinet for daily specials
  • Celebration bowl $26.5 / $25.5
    • japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
  • Fries $10
    • served with tomato sauce + smoked garlic aioli
  • Punnet's Open Taco $25 / $24.5
    • refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
  • The Punnet Burger $27.5 / $25.5
    • a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
  • Mexican street corn $12.5
    • blackened sweetcorn w coriander, lime and avocado creme + pepitas
  • Breads for two $14.5
    • artisan bread served w house dips
  • -Half $11.99
  • Salad $4.00
  • Mixed Vegetables (spicy/vegetarian) $14
    • A mix of delicious spicy vegetables cooked with ginger, cumin, garlic, onions, and tomatoes
  • Naan $3
    • traditional Indian flatbread cooked in a traditional oven
  • Chicken Karahi (spicy) $14.99
    • a traditional, spicy North Indian dish made with aromatic spices and capsicum
  • Cheese & Garlic $4.50
  • Palak Paneer (vegetarian) $14
    • paneer pieces with spinach, onion, ginger, aromatic spices
  • Tandoori Prawns Half $11.99
    • tender prawns marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Local Chick $12.20
    • Fresh Breast Of Chicken, Salad, Relish, Aioli
  • Satay Spice $12.20
    • 1/3 Lb Ground Prime Beef, Spicy Peanut Sauce, Salad, Relish, Aioli
  • Crispy Fish Portions $7.50
  • The Legend $13.90
    • 1/3 Lb Ground Prime Beef, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Aioli Dip $1.00
  • Gluten Free Option $2.20
  • The Lost Soul $16.50
    • 1/3 Lb Ground Prime Beef, Double Bacon, Melted Cheddar, Egg, Beetroot, Salad, Relish, Aioli
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • Meat on the barbie
    • Pepperoni, salami, bacon, mushroom, onion & BBQ sauce
  • Ice cream sundae $6.00
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Organic chicken liver pate $14.00
    • Relish & toasted ciabatta
  • Organic chargrilled cajun chicken wings (GF) $16.00
    • Chipotle mayonnaise
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Additional sauces $1.00
  • Salad S $12.00 / L $14.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Meat on fries S $12.50 / L $14.50
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Mixed dips plate $14.50
    • Fresh salads with combination of three dips, sigara borek, falafel, mujver, dolma and pita bread
  • Mujver $1.50
    • Mix of fresh zucchini, pumpkin, potatoes, other vegetables & herbs combined with flour and egg
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • Chocolate mousse $4.50
  • Cheese cake $4.50
  • Cacik dip $6.00
    • Served with cacik and pita bread
  • Soup of the day $8.00
  • Homemade Stew $10.00
  • Beef and Ale Pie $6.00
  • Cold Pork Pie $6.00
  • Fresh Baked Cookie $3.00
  • Muffin $4.00
  • Ploughman Sandwich $6.00
  • Scone $3.50
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • 7 - 1 pm
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Super Vege (3 Fillings) $4.00
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
  • Chicken Caesar Salad(regular/petita) $12.50/$10.50
  • Chicken Breast Pita(regular/petita) $10.90 / $8.90
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • The Protein Pack $15.00
  • Very Vegemite $4.00
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
  • Cheese Naan $4.50
  • Cashew Nut and Pineapple - Fried Rice $15.90
    • Choice of Vegetable, Chicken, Beef, Pork. Fried rice with Thai herbs, pineapple, basil, vegetables and egg
  • Garlic Naan $3.50
  • Egg Noodles Stir Fried
    • Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
  • Chicken Tikka - 5 Pieces $10.00
    • Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
  • Butter Chicken $15.50
    • A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
  • Stir Fried with Ginger
    • Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
  • Scotch Fillet $28.00
    • Prime 250g
  • Homemade Cheesecake $12.00
  • Bread Selection $10.00
    • With Condiments
  • Pork Spare Ribs $15.00
    • Marinated and slow cooked in a BBQ sauce
  • Chocolate Mudcake $12.00
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • And one sauce
    • Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
Thai Lemongrass Restaurant

Thai Lemongrass Restaurant

location

Address

20 Seddon Street, Waihi, NZ, 3610, New Zealand

phone

Phone

078633003

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
20 Seddon Street, Waihi, NZ, 3610, New Zealand
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