Thai Lemongrass Restaurant in Waikato Menu

Thai Lemongrass Restaurant in Waikato has no menu available, but can choose from many other options such as Garlic Flat Bread (pizza style) or Tuakau Platter 2-4 people from Elsie's Restaurant. Kefi offers many options including Fish Tacos and Bacon N' vegetable. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. BEEF BURGER and LAMB BURGER from . The Honky Tonk offers Nandos Victoria Street Hamilton and Quarter Chicken.

Nearby Sample Menus

  • Lambs fry $17.50
    • w/ bacon & fried potatoes
  • Toasties $ 8.50
    • 2 fillings / gluten-free toastie extra $2.00 ham / cheese / tomato / pineapple / corn / onion
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Mini chicken burger & curly fries w/ sauce $ 12.00
  • Bacon / sausage / tomato / mushrooms $5.00
  • Chicken & mushroom quesadilla $17.90
    • served w/ salsa & sour cream
  • Bacon & eggs $8.90
  • Eggs benedict / salmon $18.90
  • Pulled Pork Burger $20.00
    • With house made bourbon BBQ sauce, apple slaw and mozzarella
  • Ice Cream $13
    • Trio of ice cream served in a chocolate nest with roasted macadamia praline
  • Pancakes
    • Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
  • 300gm Burger $22.00
    • Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
  • Chorizo $3.00
  • Battered Onion Rings $10.50
    • L&P battered onion rings with sour cream and relish
  • Bacon and Eggs
    • Bacon and eggs served on warm toast
  • L&P Fish and Chips
    • L&P battered fish and chips with tartare and a lemon wedge
  • Spinach , feta and sun-dried tomato filos $14
    • mint yo ghurt
  • Tapas sharing platters
    • 3tapas $39 * 4tapas $52 * 5tapas $65
  • Crumbed haloumi and quinoa tabb ouleh salad $17
    • cucumber, spring onion, cherry tomato, sun flower seeds and lemon yoghurt dressing[ G F A ][ V]
  • Warm roasted b ab y b eetroot and goats curd salad $28
    • red, golden and chio ggia beets, rocket, wal nuts, goats curd and beetroot relish[ G F A ][ V ]
  • Poached prawn spring rolls $14
    • spring onion and coriander dipping sauce
  • Garlic bread $6
  • Shrimp cocktail $14
    • avocado puree, marie rose sauce and toasted crostini [ g f a ]
  • Over the moon triple cream brie w quince jelly
  • Mix $13.50
  • Lamb Small $11.00 Lrg $13.00
  • Mix $12.50
  • Jalapeno $2.00
  • Chicken Small $9.90 Lrg $12.00
  • Falafel $12.50
  • Falafel Small $10.50 Lrg $12.50
  • Hot Lovers $13.50
    • Pepperoni, Capsicum, Jalapenos, Mozzarella, Onion and Dry Oregano
  • Mutter Paneer (vegetarian) $14
    • paneer pieces with peas, prepared in a mildly spiced, creamy sauce
  • Chicken Tikka/ Fish Tikka $10.99
    • tender, succulent chicken breast pieces or fish marinated in yogurt and spices and cooked on skewers in a traditional tandoor, served with a yogurt and mint sauce
  • Saagwala $14.99
    • delicious boneless chicken, lamb or beef prepared with spinach and carefully selected fragrant spices in a rich sauce
  • Butter Prawns $16.99
    • prepared in a mildly spiced creamy tomato sauce
  • Rogan Josh $14.99
    • a kashmiri classic, tender pieces of beef or lamb cooked with garlic, ginger and aromatic spices in a rich tomato sauce
  • Peshwari Naan $4.50
    • naan stuffed with aromatic spices and nuts
  • Samosa $5.99
    • tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
  • Tandoori Chicken
    • tender chicken marinated in yogurt and spices and cooked on skewers in a traditional tandoor
  • Soup of the day $11.50
    • with garlic bread
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Garlic and herb bread $6.50
  • Classic toasted club sandwich $11.50
    • double layered with ham off the bone, cheese, pineapple, lettuce, tomato, Umu capsicum sauce and aioli
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Chez Bean Omelette $16.90
    • Onion with Choice of Three Fillings: Capsicum, Spinach, Ham, Mushroom, Cheese or Feta Cheese with Home Made Bread & Side Salad
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Grilled Chicken Sandwich $16.90
    • Grilled Chicken, Lettuce, Avocado, Totmato, Onion, Fried Egg with Fries and Aioli
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • Caesar Salads $17.90
    • Cos Lettuce with Streaky Bacon, Croutons, Parmesan Cheese with Poached Egg
  • Chez Bean Waffles $15.90
    • Home Made Waffles with Bacon, Grilled Banana, Maple Syrup
  • Grilled Chicken Pasta $17.90
    • Cream Base Grilled Chicken, Basil Pesto, Parmesan Cheese
  • Sirloin Open Sandwich $21.90
    • Roast Potato and Mesclin, Onion Jam with Creamy Mushroom Sauce
  • Marinated Coromandel Greenlip mussel's $12
    • w toasted baguette
  • Mini mussel fritters $13
  • -W chips $18
  • House cut double fried chips $6
  • The Cowree Burger $15
    • House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
  • Pork scratchings $5
  • -W chips $18
  • House made corn chips $8
    • w house made salsa & guacamole
  • Grilled banana and bacon with maple syrup, cream and raspberry dust $17.00
  • French Toast $17.00
    • Grilled banana, bacon, maple syrup and cream and raspberry dust
  • Kids breakfast bacon, hashbrown, toast and egg of their choice $7.00
  • Mince on toast $14.00
    • Espy homemade mince served with toasted bread and tomato relish
  • Toasted Muesli $9.50
    • Served with fruit salad and yogurt
  • Calamari Salad $15.50
    • Salt and pepper squid served on espy garden salad topped with aioli
  • Bacon, sausage, salmon $4.00
  • - Samon $18.50
  • Cheese Garlic Pizza Bread $7.00
    • Made in-house
  • Nutty Vege $23.00
    • Sundried tomato, pinenuts, olives, capsicum, pineapple
  • Enchilada $13 Sm / $16 Lge
    • Corn tortilla, beef, beans or chicken on rice, salsa, cheese
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Italian Style $19.00
    • Salami, capsicum, tomato, onion
  • Satay Chicken $23.00
    • Chicken, mushroom, capsicum, onion, peanuts, satay swirl sauce
  • Gluten Free Bases $4.00
  • Porka $21.00
    • Bacon, ham, salami, capsicum, pineapple
  • Taupo Scotch Fillet $38.00
    • With Malt soil roasted vegetables and an orange scented jus
  • French Fries $10.00
  • Potato Gratin $10.00
  • Homemade Breads $6.00
    • Wholemeal, ciabatta, rye, gluten free. Served with preserves
  • Octopus Confit $20.00
    • Served with Kalamata olive and coriander aioli
  • Cooked Breakfast
    • All options include the continental breakfast menu
  • Black Truffle Crème Brulee $18.00
    • Served with caramelised pears and toast
  • Sides $4.00
    • Tomatoes, mushrooms, baked beans, spinach, hash brown, avocado
  • Pasta of the day $28.00
    • Our housemade pasta served with fresh seasonal ingredients from the garden
  • Seasonal vegetables of the day $7.00
  • Bistro chunky chips roasted and tossed in rosemary & sea salt with garlic aioli $7.00
  • -Dry rubbed smoked venison topside, truffled labneh pickled onion salsa
  • Gluten Free Bases available $3.00
  • Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Pork $33.00
    • Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
  • Spicy Tomato Tagliatelle $16.00
    • Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
  • Crinkle Cut Fries $6.00
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Add Fries $4.00
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • hashbrown/Smoked salmon
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Free range Poached/Scrambled eggs on toasted ciabatta $9.50
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • bacon/kransky/chorizo/tomato/eggs 4
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • -Waimata French Style Blue (Gisborne)
    • A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
  • Cheese Board
    • All served with freshly grilled ciabatta, falwasser crackers and quince paste
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
  • Roasted Pumpkin and Buffalo Ricotta Tortellini $17
    • With cauliflower cream, cashew, leek, parmigiano reggiano
  • Freshly Shucked Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • Treacle Cured Beef $18
    • With red pepper sorbet, kogi bbq sauce, baby shiso
  • -French fries, salt and vinegar seasoning - $8
Thai Lemongrass Restaurant

Thai Lemongrass Restaurant

location

Address

20 Seddon Street, Waihi, NZ, 3610, New Zealand

phone

Phone

078633003

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
20 Seddon Street, Waihi, NZ, 3610, New Zealand
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