Thai Lemongrass Restaurant in Waikato Menu

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Thai Lemongrass Restaurant in Waikato has no menu available, but can choose from many other options such as Garlic Flat Bread (pizza style) or Tuakau Platter 2-4 people from Elsie's Restaurant. Kefi offers many options including Fish Tacos and Bacon N' vegetable. Lily Pad Cafe includes a wide range like Garlic Bread or Bread and Dips. BEEF BURGER and LAMB BURGER from . The Honky Tonk offers Nandos Victoria Street Hamilton and Quarter Chicken.

Nearby Sample Menus

Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli

Raspberry & almond brownie / Blueberry & lemon curd slice / Carrot cale $5.5 each
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
Breads for two $14.5
- artisan bread served w house dips
Punnet's Open Taco $25 / $24.5
- refried beans, red cabbage, blackened sweetcorn, jalapenos, pepitas, coriander, picked red onion finished w a mango salsa + coriander, lime + avocado creme w your choice of sweet + spicy cauliflower or crispy chicken. Chicken / Cauli
Sweet Treats N/A
- please check our cabinet for daily specials
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas

Bacon / sausage / tomato / mushrooms $5.00
Eggs benedict / salmon $18.90
Eggs / toast / fried potatoes $3.00
Wedges $12.50
- w/ sour cream & salsa
Curly fries / beer battered fries $6.50
Curly fries / steak fries $10.00
- w/ sauce
Wedges $7.50
Lambs fry $17.50
- w/ bacon & fried potatoes

Bacon wrapped chicken roulade with mozzarella and basil pesto $34
- butternut puree, potato gratin , grilled asparagus and chicken jus[ G F ]
Beer battered fish and chips $18
- house-made tartare sauce, mixed leaf salad[ G F A ]
OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
Shrimp cocktail $14
- avocado puree, marie rose sauce and toasted crostini [ g f a ]
creamy garlic mash $7
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Poached prawn salad $19
- egg noodles, sugar snap peas, spring onions, peanuts, chilli, mint and coriander dressing

Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
Willow Glen House Made Muesli $14.50
- Nutty muesli served with your choice of yoghurt or milk and fruit
Fish and Chips $11.50
- Half portion available
Light Breakfast $13.50
- Bacon and two eggs (scrambled or poached) on toasted grain bread
Fresh Fish Strips $9.00
- Strips of fresh fish of the day in homemade batter on a small salad and served with fries
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
Curly Fries $7.50
- Served with in-house aioli and tomato sauce

Caprese Bread $14
- w basil, tomato, mozzarella
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
Salmon Fillet $27.5
- w seasonal salad, ciabatta, scallop
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
Thai-style Chicken Curry $29.5
- w naan, jasmine rice, prawn, raita
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
Margarita $21
- basil, tomato, basil pesto, mozzarella

Pulled Pork $10
- With crisp apple salad, roasted peanuts and sweet apple syrup
Braised Beef and Cheese Pie $16
- Braised beef cheek cooked in a rich stout with tasty cheddar cheese, baked in a flaky puff pastry pie served with butter whipped mashed potatoes, green peas and sticky beef jus
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Chicken Pâté $10
- With bread and onion jam
Caesar Salad $12
- Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
Chilli Chicken $10
- Chilli chicken with fresh tomato, cashew nuts, mango chutney
Vegetarian $10
- Roast sweet potato, pumpkin, spinach, parmesan, mushroom, red onion and cheese
Cheese Burger $10
- Prime New Zealand beef pattie with SWISS cheese, pickle, mustard, onion rings and tomato sauce

Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
Bacon & eggs $13.00
- Streaky bacon, eggs and toast
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
Fries $6.50
- With aioli and tomato sauce
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing

Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
The Classic Caesar Salad $22.90
- Cos lettuce. chicken, garlic croutons, crispy bacon, soft poached egg, creamy caesar dressing, shaved Parmesan.
Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
Chorizo. roast peppers, bocconcini, rocket, red onion $22.50
Arancini $8.00
- Mushroom & parmesan. Aioli.

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Pasta of the day $28.00
- Our housemade pasta served with fresh seasonal ingredients from the garden
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
Brad’s tip: Try with our house made chilli sambal!
Vegetarian $28.00
- Pumpkin, parmesan & herb roasted semolina cake with wild rocket pesto, a lemon & nutmeg scented house ricotta, pickled beetroot and stuffed portabello mushroom
Kitchen garden salad with house dressing & parmesan $7.00
Fish Market Price
- Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille

Chefs Soup of the Day $13.00
- Served with warm bread and butter
Hand Cut Chips $7.00
Lamb Salad $22.00
- Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
Add Fries $4.00
Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
Spicy Tomato Tagliatelle $16.00
- Spicy tomato puttanesca sauce, capers, olives, parmesan, watercress, olive oil and sea salt
Crinkle Cut Fries $6.00

Hotdog $2.50
Potato Fritter $1.00
Puna Fritter $6.50
Squid Ring $0.80
Mussel Fritter $4.00
Scallop $2.00
Fish-Tarakihi $5.00
Chicken Kebab $3.00

Fish $9.00
American Hot Dog $5.00
Steak $9.00
Fish bites and chips with tomato sauce
Prawn Twisters $1.50
Chicken Wedges and Chips, with tomato sauce
Mini Hotdogs $1.00
Sausage $1.00

NO.10 $30.00
- 4x Hamburgers, 4x hot dogs, jumbo chips, 1.5lt pepsi drink
-Hoki $3.50
Steak roll $2.50
Sweetcorn fritter $3.00
Egg $5.50
Chicken cordon bleu $3.00
Choice super deluxe $7.50
Takeaway times 11am to 8pm

Moroccan Spiced Chicken Salad $24.5
Prawn Cocktail $16.5
- lettuce / seafood sauce
Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Fish of the Day
- see our list of daily updates and specials
Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce

Thai Lemongrass Restaurant

Waikato Region > Waikato > Thai Lemongrass Restaurant

Address

20 Seddon Street, Waihi, NZ, 3610, New Zealand

Phone

078633003

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:00 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM