Thai on Tory in Wellington Menu

Shoestring Fries [V,GF] $8.00
- Sambal oelek mayo
Fish $10.00
- Pan-fried market fish, straw potato, kaffir lime gribiche mayo, cherry tomato
Eggplant [VE, GF] $6.00
- Oven roasted, miso glaze, sesame seeds
Our Pickle Plate [VE,GF] $4.00
- Korean Kimchi, varying relishes
Tofu [V] $8.00
- Marinated crispy tofu,pickled ginger, fried shallot, cos,chilli sauce
Go’S Fried Rice [VE,GF] $11.00
- Edamame, mushroom, anise + tomato jam, truffle oil
Cream Cheese Wontons [V] $11.00
- Cream cheese, cashew, coriander, ginger dipping (6)
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion

Nachos (Beef & Bean / Vegetarian) $17 / $16
- A Fidel’s Classic served with salsa, guacamole, cheese and sour cream. Extra chilli on request
Hot Wings $12
- w/ ranch dressing
Mozzarella Stuffed Jalapeños $10
- w/ ranch dipping sauce
Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
Bowl of fries and an asahi $12
Fried Chicken $10
- w/ ranch dipping sauce

C3 YELLOW CURRY
- Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
Z7 DUCK IN BED $ 19.50
- Roasted half duck served on a bed of bokchoy and cabbage topped with sweet basil sauce with carrot, capsicum, bean
E5 PRAWN IN BED (4 pieces) $7.50
- Delicately prawn mince on toast served with plum sauce
S1 TOMYUM
- The most popular Thai Soup with lemon grass, Kaffir lime leaves, Chili, Lemon juice, mushroom, tomato and Coriander
C2 RED CURRY
- Delicious red curry paste with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk
F3 PLA MA NOW (MED) $ 19.50
- Steamed fish fillets or whole fish in lime sauce with fresh garlic, chilli, coriander root
Lamb, Duck, Crispy Pork or Squid $16.50
SP1 BBQ CHICKEN $ 16.50
- BBQ chicken marinated in Thai herbs served with steamed bok choy and cabbage

Steamy Fish $29.00
- Freshly Steamed White Fish Fillets Dressed With A Tomato, Cucumber, Avocado, Olive Caper And Fresh, Mint Salsa, Served On A Bed Of Steamed Spinach With Baked Sweet Potato Wedges.
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Meat Lovers Pizza $17.00
- Topped With Beef, Bacon, Pepperoni, Sausage, Onion. Tomato And Barbeque Sauce
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Chocolate Mousse $14.00
- With Orange And Raspberry Coulis And Homemade Short Bread
Cheesy Garlic Bread $6.00
Chefs Homemade Curry $26.00
- Choose From Or Hot, Served With Rice, Poppadum Roti And Raita.
Baked Crème Brulee Cheesecake $15.00
- Served With Vanilla Bean Ice Cream And Whipped Cream

An egg $1.50
Grilled South Island Salmon $28.90
- A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
Sticky Date Pudding $12.00
- with hokey pokey ice cream, butterscotch sauce and whipped cream.
Cheesy Garlic Bread( v) $7.50
Grilled chicken burger $21.00
- chicken breast coated in Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo.
Plate of Chips $6.50
Seafood Basket $29.50
- Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
300g.Scotch Fillet $32.00

Veg Manchurian / Chilli Paneer / Vegetable Fried Rice $14.90
-Kadhai (Chicken/Beef/Lamb)
- Cooked with onion, capsicums with Indian spices in chef's special gravy
Malabari Prawn /Fish $17.90
- Cooked with mustard seed, coconut, curry leaves, capsicum, tomato and spices
●Special Banquet (Combo for two people) $35 P/p
●All Mains Vegetarian $13.50
-Matter Paneer
- Cottage cheese cube and green peas cooked in Indian home made style
Tandoori Chicken $19.90
- Tender spring chicken marinated in yoghurt, spices and gently roasted served with salad
Dhaba Chicken Tikka $10.90
- Chicken marinated in chef special tandoori gravy served with salad

·Pork Short Ribs
- BBQ sauce, toasted sesame
Lunch Fish & Chips $14.00
- Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
·Mushroom $6.00
- Kale, Caramelized Onion, Feta, Coriander mayo
Omelette $10.00
- Ham, Mozzarella, Side Salad
Tempura Fish $6.00
- Crisp Lettuce, Citrus onion, Tartare
Cos Lettuce Salad $8.00
- Feta, Kale, Ranch, Sunflower Seeds
All Served with Fries
Penne Arrabiata $13.00
- Napoli sauce, Chili, Garlic, Basil, Parmesan

Chilli Prawn Dry/Gravy $21.90
- Marinated prawn deep fried and sautéed with onion, garlic, capsicum soy sauce and vinegar
●Chicken/lamb/prawn, cooked in vegetable sauce with tomatoes, green capsicum and onions
Chicken Pulao $15.00
What's better than one scoop of ice cream? But Zaika loves three scoop of three different flavour of ice cream. Vanilla, chocolate, strawberry $10.00
-Lamb achari $19.50
-2 $5.00
Mango Kulfi is very popular Indian Ice Cream.it is Sweet, aromatic ice cream made from cream, milk, and sugar flavoured with mango. $10.00
Jeera Rice $6.50

Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
Sabzi Meloni $15.00
- Mixed- vegetables cooked with spinach and tomatoes.
Pickle $4.00
Fish Curry $18.50
- Boneless pieces of fish cooked with plain onion gravy.
Masala Pappadom $2.50
- Deep-fried pappadom topped with fine onions, tomatoes and coriander.
Butter Naan $4.00
- Naan bread with a touch of butter.
Paneer Tikka Masala $16.00
- Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
Seekh Kebab $9.50
- Minced lamb rolls mixed with spices and cooked in a tandoor.

Nearby Sample Menus