Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
Cajun blackened Tarakihi fish $27
with bourbon mash + salad + Remoulade sauce
Freddy's eggplant bake $19.50
Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Chuckles Curly Fries $7.50
SMK's famous curly fries with Creole mayo
Madam Ruby's crab dip $14
Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Pecan and bourbon pie $8.50
Deliciously sticky pie with a hint of Bourbon, laden with pecans
Prawn Monica $20.50
Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Cube of lamb shis and chicken shish, sliced chicken, beef and lamb served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip & choice of sauces
Venison pepperoni $14.50
Venison pepperoni, onions & mozzarella cheese
Chicken meze/lamb meze $15.50
Your choice of spifired chicken or lamb served with rice, mixed dips, dolma, falafel sigara borek and salad
Spicy walnut dip $6.00
Roasted capsicum, walnut, sundried tomato, garlic, spices & olive oil served with warm Turkish bread
Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
Mini sorbet $3.50
Chilli steak ramen $22.00
Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Yaki udon $22.50
Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Wagamama ramen $21.50
Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Brown rice $3.00
Prawn itame $22.00
Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Stuffed tempura mushrooms $9.80
Shiitake mushrooms stuffed with prawn and garlic in a light tempura
choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
Chicken thigh, boned w/ mushroom, beluga lentis, corn puree, mustard jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Waikanae crab w/ chilli, garlic, parsley, chives, angel hair pasta (All individual seasonal plates are portioned between starter and main sizes) $26.00
Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
Holy smoke $23.00
smoked salmon with truffle- scented scrambled eggs, baby spinach and toasted brioche