Thanh Giong Ph in Wellington Menu

Nearby Sample Menus

Streaky bacon $3.00
Vege $10.00
- Kumara, pumpkin fc cashew pattie, balsamic, swiss & pesto
Steak $10.00
- Smoky mayo, crispy onions
Deli
- Bacon, chorizo, salami & mozzarella
(all served with greens)
Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
Pineapple $2.00
Fritter $2.00

Egg $1.50
Supremo Hamburger (120gm supremo meat patty) $5.50
Battered Mussels (Large Green Shell) $1.00
Supremo Egg (120gm supremo meat patty) $6.50
Homemade Supremo Meat Patty $2.90
Apricot Turnover $2.00
Avocado $2.00
Hot Dog on Stick (With sauce) $2.90

PAN FRIED FISH $18.00
- served on a seasoned salad & aioli
BACON BUTTY $10.00
- with aioli on sourdough
THAI CHICKEN CURRY $18.00
- served with rice
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/with bacon
HOMEMADE MUESLI $12.00
- w banana yoghurt & honey
FREE RANGE EGGS $14.00
- poached scrambled or fried on toast/Kransky sausage

Fish $11.90
Steak $6.80
Crab Stick $2.00
Vegetable $9.80
Squid Rings $0.90
Single Filling $2.50
Tarakihi Dinner $15.80
BBQ Pork $10.90

Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Brioche French toast $15.50
- w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
Mushrooms on Sourdough $14.00
- w/ garlic. spring onion. coriander and feta
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Halloumi sandwich $16.50
- crumbed halloumi with sesame coleslaw, beetroot relish, and Turkish bread
Multigrain or Sourdough toast $4.50
- w/ jam

Nachos $13.90
- Corn Chips, Choice of Meat, Tomato Salsa, Guacamole, Sour Cream and Sauce
Sour Cream +$0.50
- IQ Range™ and Powerbowl
Black Rice +$1.00
- Spirulina infused black rice with amaranth seeds, Burrito or Bowl
Pinto Beans
Our soft tacos and quesadillas are made using flour tortillas
Guacamole Extra
Secret BBQ
- Sweet and tangy
Salsa +$2.00
- IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice

-Vegetarian $12
(V)- vegetariana, (VG) -Vegan, (GF)-Gluten Free, (DF)-dairy free. *-on request.
-Meat $4
Bernie Mac(GF)*(DF)* $16
- two all beef patties, special sauce, shredded iceberg, cheese, pickles and onions in between a sesamo seed brioche bun.
-Mine (VG)(DF) $13
Coco-Loco Chook(GF)*(DF)* $14
- jerk and coconut free-range chicken, spliced mango pickle, shredded iceberg and mayo
Notorius P.I.G.(GF)*(DF)* $14
- bbq pulled pork, crispy chicken, skin, pickled peppers, rainbow citrus slaw and mayo.
Curlies(V) $7
- Smokey bbq sauce (vg-df)

Seasonal vegetables $6.50
- w extra virgin olive oil
Soup of the day $14.90
- w freshly baked muffaletta roll
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
English Stilton (rich,tangy,velvety taste and crumbly texture) $16.50
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Home made Ice-cream and Sorbet w strawberry meringue $15.90
White castello (Danish white brie,mild,rich and creamy) $16.50

Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
(These are designed to be a lunchtime-sized entree)

Sichuan Style $24.00
- tianjin pickles, chilli, garlic
Tea Smoked Free Range Chicken (Bone In) (1/2 Chicken) $28.00
- iron goddess of mercy tea leaves, Ancestral salt
Green Beans $10.00
- preserved vegetables, ground pork, garlic
(2) Lamb Gyoza $16.00
- lamb, cumin, chilli, spring onion
Mongo Pudding $12.00
- mango, ruby grapefruit, sago, whipped coconut cream
Rare Seared Beef $16.50
- sous-vide seared sirloin, radish pickles, garlic
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
(2) Vegetarian Gyoza $16.00
- tofu, mushrooms, konbu, miso

Veg burrito $15.00
- scrambled egg, avocado, spinach, spicy beans and salsa
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
House smoked Klippers $15.00
- on toast with lemon parsley butter
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta
Spicy baked beans $12.00
- on toast or baked spuds
Scrambled eggs $10.00
- on toast or with baked spuds
Toasted house-baked bread $5.00
- with our own jam or marmalade or Vegemite
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa

Potato Top $4.20
Pasties N/A
Steak & Bacon $4.20
Steak & Kidney $4.20
Mince $4.20
Sausages $1.80
Steak & Cheese $4.20
Savouries $1.40

Oden Udon Soup $12
- Japanese noodle soup with fish cake
Teriyaki Beef Donburi $13
California Salmon Roll $14
- Seared Salmon on top of avocado roll (6 pieces)
Edamame - Vegetarian $5
- Steamed green soy beans
Kimchi Udon Soup $12
- Japanese noodle soup with Korean Kimchi
Teriyaki Chicken Noodle $13
- Pan fried chicken with Teriyaki noodle served with Miso soup
Spring Rolls - Vegetarian $6
- Deep fried vegetable rolls
Teriyaki Chicken $8
- Pan fried chicken with Teriyaki sauce

1/2 Roasted duck $22.00
Half roasted pork $20.00
Combo with potatoes and coleslaw $16.00
Roasted pork $40.00
Roasted duck $40.00
Coleslaw $5.00
Pork sandwich with coleslaw and aioli $8.00
1/2 chicken $12.00

Tortas de elote $12.00
- Corn fritters
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Huevos Rancheros o Divorciados $10.00
- Fried eggs topped with red or green sauce or both.
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Flautas $15.00
- Deep fried tacos
Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.

Thanh Giong Ph

Address

No 16 Chews Lane, Wellington 6011, New Zealand

Phone

0224689968

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

Vietnamese

Features

Cash

Thanh Giong Ph in Wellington Menu

Nearby Sample Menus

Thanh Giong Ph

Wellington Region > Wellington > Thanh Giong Ph

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

No 16 Chews Lane, Wellington 6011, New Zealand

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