Thanh Giong Ph in Wellington Menu

Rocket leaves, toasted pine nuts, Manchego, balsamic dressing $9
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Market catch m/p
- forever evolving
Steak fries $7
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
add scallops $34
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Lamb sausage $28
- fresh tagliatelle, zucchini, basil, ricotta

Chicken kebab R $9.5 / L $11
Lamb kebab (diced) R $10.5 / L $12.5
Adana iskender $15.00
Grilled halloumi cheese $12.00
- Served over hummus with warm turkish bread
Adana kebab $12.50
- Traditional spicy beef and lamb
Grilled chicken burger $15.50
- Marinated chicken breast
Falafel $1.50
Diced lamb/diced chicken/diced mixed $16.50
- Diced and grilled tender lamb or chicken served with rice, salad, turkish bread, hummus, jacik, tabouleh, beetroot dip, & choice sauces

Famous one red dog Antipasto $38
Shangri la vegan M $28/ L $38
- Tomato base, artichoke, kalamata olive (on the stone), asparagus, avocado, rocket + vegan cheese
Side Salad (V) $7
Three Little Pigs M $26/ L $36
- Pepperoni, streaky bacon, shaved leg ham, chipotle bbq sauce + sweet chilli sauce
Truffled Gnocchi (V) $23
- Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
pizza extras $2
- -olives (on the stone), capers, garlic, anchovies, chilli, extra cheese, etc
Olives (V) $7
- Mixed kalamata & green marinated olives (on the stone)
Red Dog Margherita (V) M $22/ L $32
- Red dog tomato base, fresh basil + double mozzarella

Affogato $13
- served w fruit & nut biscotti & a single shot of amaretto
Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
Spanish manchego cheese $19
- fig & pistachio nut bread, Pedro Ximenez, falwasser wafers & quince paste
Boiled eggs & soldiers/Sausage wrap $7
Avocado $14
- tomato, fried halloumi and lemon & oregano oil on grain toast
Poached chicken salad $22
- grilled corn, smashed avocado, maple lime dressing
Cured Mt Cook salmon $14
- horseradish creme fraiche & dill on toasted brioche
Hand cut chips w aioli $6

Hainanese Chicken Rice - roasted $13.00
- Bon-in & skin-on chicken thigh. marinated & roasted to perfection, served with garlic & sesame flavoured rice, pounded chilli & garlic condiment & a bowl of chicken broth
Lemon Chicken $13.00
- Crumbed chicken fillets, deep-fried and served with our homemade lemon sauce.
Seafood (or King Prawns) Tom Yum Laksa $13.00
- Egg noodles with bean sprout, tofu, king pawn & seafood (or simply king prawn cutlets) served in Tom Yum soup.
South East Tofu $6.50
- Deep fried tofu topped with fresh cucumber & pineapple in sweet chilli sauce.
Black Pepper Beef $13.50
- Beef fillets wok-fried with seasonal veggie & black pepper sauce.
Seafood Wat Tan Hor $12.50
- Wok fried broad rice noodles served with seafood, mixed veg and egg in Cantonese style thick gravy.
Squid Sambal $13.50
- squid cutlets sautéed in chilli sambal and tamarind paste.
Black Pepper Udon $12.50
- Poached thick wheat-flour noodles served in black pepper sauce with your choice of mixed veggie, beef, chicken or seafood >>

Beef and Ginger $18.50
- Beef, ginger and fresh vegetables, served with white rice
Spicy with Mint Leaves $18.50
- Meat of your choice mixed with lemon juice, fish sauce and chilli served cold - Beef or Chicken or Pork
Yellow Thai Curry $18.50
- Chicken nibbles cooked in coconut milk, potatoes and onion in yellow curry, served with white rice
Thai Spring Roll $7.00
- Four Thai spring rolls filled with minced chicken, noodles, egg and vegetables, served with a sweet, mild chilli sauce
White Rice $3.00
- Steamed white rice
Fried Rice $24.00 / $18.50 / $19.00
- Meat of your choice with rice, egg and fresh vegetables - Prawn / Chicken or Pork or Beef / Combination (chicken/pork/beef)
Vegetarian Mee Goreng $18.50
- Thai style egg noodles with tofu and fresh vegetables, topped with cashew nuts
Stir Fried Pork with Chilli and Onion $18.50
- Stir fried pork with, fresh chilli, sliced carrot and onion served with white rice

Rump Steak $13.50
French Roll Choice of $7.00
- Roast pork, Roast lamb, roast beef
Bacon & Cheese Omelette with salad $11.50
Lamb Shank Meal standard 1 Shank $10.90
Hamburger
Chicken & Chips Mini $6.50
Seasoned Chicken
Chicken nuggets

Slow cooked lamb shoulder salad $16.50
- w/ Israeli couscous, roast tomatoes, feta & green leaves
Slow cooked saucy lamb $16.50
- w/ onion jam, greens, cucumber & mint yoghurt
1/2 anavo $15.00
- w/ pickled chilli & sunflower seeds on toast
Bacon $4.00
Pulled pork $16.00
- w/ bearnaise & poached eggs served on brioche
Slaw $5.00
- w/ red pepper yoghurt
Eggs $2.00
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt

Roti Chenai $3.50
Stir Fried Vegetable $9.50
Rice Noodles S $5 / M $6 / L $7
Fish Ball Soup $9.50
Beef Udon Noodle Soup $9.50
Steamed Rice S $3 / M $4 / L $5
Fried Rice S $5 / M $6 / L $7
Stir Fried Beef $10.50

Half roasted pork $20.00
1/4 chicken $7.00
Coleslaw $5.00
1/2 chicken $12.00
1/2 Roasted duck $22.00
Combo with potatoes and coleslaw $16.00
Free range roasted chicken $20.00
Chicken sandwich with coleslaw and aioli $8.00

Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Chilaquiles $15.00
- Corn chips topped with your favourite red or green sauce. Add chicken or egg
Tacos $8.00/$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese.
Flautas $15.00
- Deep fried tacos
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice

Fish bites 6.00
- Served with thick cut fries and tomato sauce
Fried Mushrooms 3.00
Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Sirloin Steak 16.00
- 250g Sirloin steak served with thick cut fries, fresh salad, garlic butter, and tomato sauce.
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
Chicken Nuggets 6.00
- Served with thick cut fries, and tomato sauce
Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy

Prawns $16.00
- tiger prawn cutlets panned in garlic, chilli, wine and butter, finished with fresh coriander and lime juice, on sticky white rice
Cow lane $8.80
- 3 scoops of premium vanilla bean ice cream and wafers with chocolate sauce or berry coulis
Cajun joe $23.00
- harissa marinated free range chicken breast, cherry tomatoes, caramelised onions, rocket, mozzarella, joe’s tomato sauce and minted yoghurt dressing
Joe’s chips and gravy $4.80
- joe’s chips and a jug of gravy or tomato sauce on the side
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
Pikelets $6.80
- lemon and vanilla sugar
Plain or garlic bread roll $4.00

Greek Salad $6.50
- V, GF
Seasonal Salad $6.50
- V, GF
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
The Big Shand
- Tomato, Mozzarella, Chorizo, Ham, Bacon, Spinach, Red Onion, Preserved Lemon Aioli
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Fragrant Baked Kalamata & Spanish Olives $6.50
- Warmed with Garlic, Rosemary, Oregano & Lemon(V, GF, DF)
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Opaki
- Tomato Base, Mozzarella, Oregano, Chilli, Caper, Olives, Anchovies, Red Onion & Feta

ROTI $5.90
- with lemon butter
GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
GARLIC BREAD $5.50
SEAFOOD CHOWDER $12.00
- served with toasted bread.
LAMB SHANK $27.90
- Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
MASHED POTATO $5.00

Thanh Giong Ph in Wellington Menu

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Thanh Giong Ph

Wellington Region > Wellington > Thanh Giong Ph

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No 16 Chews Lane, Wellington 6011, New Zealand

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