Address
No 16 Chews Lane, Wellington 6011, New Zealand
Thanh Giong Ph in Wellington Menu
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VIETNAMESE SANDWICH- Vegetarian Vietnamese Sandwich $10.00
- Chicken Vietnamese Sandwich $10.00
- Beef Vietnamese Sandwich $10.00
- Pork Vietnamese Sandwich $10.00
RICE DISHES- Stirred Fry Rice With Beef/Pork/Chicken $14.00
- Vietnamese Five Spices Grilled Fish On Rice $18.00
- Seafood On Rice $16.00
- Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
- Grilled Beef With Lemon Grass $14.00
- Kaffir Lime Grilled Chicken On Rice $14.00
- Vietnamese Chicken Cari On Rice With Naan $15.00
- Bbq Pork On Rice $14.00
- Tofu And Vegetable On Rice $14.00
VERMICELLI SOUPS- Spicy Hue Traditional Beef Vermicelli Soup $16.00
- Grilled Pork & Noodles, Salad $14.50
- Quangnam Style Noodle $16.00
- Fried Tofu With Vermicelli And Salad $14.00
- La Vong Grilled Fish With Vermicelli $18.00
- Vietnamese Duck & Bamboo Noodle Soup $18.00
NOODLE SOUPS- Seafood Noodle Soup $16.00
- Van Dinh Roasted Duck Noodle Soup $18.00
- Vegetarian Noodle Soup $14.00
- Beef Noodle Soup $14.00
- Chicken Noodle Soup $14.00
- Sweet & Sour Chicken With Rice Noodles $14.50
- Sweet & Sour Beef With Rice Noodles $14.50
- Stirred Fry Noodles With Beef $15.00
- Stir Fry Noodles With Chicken $15.00
- Stir Fry Noodle With Seafood $16.00
- Vege Stir Fried Rice Noodles $15.00
- Sweet & Sour Vege Rice Noodle $15.00
APPETIZERS- Rice Noodle Rolls $7.00
- Vege Rice Noodle Rolls $7.00
- Vietnamese Spring Rolls For 3 Pieces $10.00
- Summer Rolls $7.00
- Vietnamese Crepes $10.00
SALAD- Vietnamese Chicken Salad $14.00
- Grilled Beef Salad $14.00
- Prawns Salad $18.00
- Special Van Dinh Duck Salad $19.00
- Vegetarian Salad $14.00
Nearby Sample Menus
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BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
- Hash bites $3.50
- Chocolate mousse $3.50
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Xtra Large $3.90
- (V) vegetarian
-
Lamb Salad $23
- Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
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Blazing Saddles M $25/ L $35
- Chipotle bbq pulled pork, caramelized onion, chargrilled capsicum, jalapenos + chipotle mayonnaise
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Texan M $24/ L $34
- Spicy cajun chicken, red onion, red capsicum, jalapeños, sour cream + chipotle bbq sauce
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Potato Crisps (V) $7
- With truffle salt
- Cannelloni (V) $19
-
Chicken Liver Pate $15
- With relish + toast
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Potato Skins $14
- With crispy bacon, cheddar , sour cream + chipotle mayonnaise
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Avida's affogato $12.5
- espresso, Licor 43 & ice cream
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Croqueta $4.5 each
- sticky pork with mojo verde
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Rulo de cabra $9.5
- soft, goat
- Olives & citrus $6.5
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Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
- Angus Pure beef, bone marrow butter, wilted greens & fried bread $33
- Fish with roast peppers, confit garlic & saffron aioli $30
- Chicken liver parfait with PX jelly $15 / pot
- McCain Chips $3.00
- Choose one garnish or mix them...
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Nelson Scallop Dinner $11.00
- Fresh Nelson scallops with chips and salad
- Hot Dog $3.00
- Kumera Chips $5.00
- Pineapple Fritters $1.50
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Seafood Chowder $10.50
- Our winter special — fantastic!
- Spring Roll $3.00
- Lamb $12.00/$15.00/$19.00
- Pumpkin $0.80
- Southern Fried Chicken $11.00/$14.00/$18.50
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Large $5.00
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
- Beef $11.00/$14.00/$18.50
- Kumara $0.80
- Vegetable Pie $4.90
- Bacon & Egg Pie $4.90
- Potato Top Pie $4.90
- Chicken bacon & mushroom pie $5.10
- Mince Savoury $2.50
- Mexican Savoury $2.50
- Mince Pie $4.70
- Pie of the week $5.10
- Wedges $6.00
- Seafood $12.50
- Rice Small $3.00 Large $6.00
- (with rice)
- Vegetable $10.00
- Beef $12.50
- Seafood $12.50
- Pork $12.50
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
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Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
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Cajun spiced wedges (V) $9.50
- With sour cream
- Please no variations on meals. Match your meal with a beer using the coloured shields next to items.
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Antipasto platter (*) $55.00
- A selection of classic Mediterranean fare (3 - 5 persons)
- Oven baked free range chicken Salad(*) $21.00
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Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
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V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
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Plain Naan $3.00
- White meal flour bread
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Fish Tikka Masala $18.50
- Tandoori baked fish fillets cooked in a smooth nutty curry with base gravy of onion, ginger and ripened tomatoes with spice
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Goan Fish Curry $18.00
- Fresh fish cooked in tamarind, chilly and cumin
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Dal Fry $14.00
- Yellow lentils cooked with cumin seeds, ginger, garlic, tomatoes and onion
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Chicken Chettinad $15.50
- Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
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Tandoori Mushroom $12.00
- Mushrooms marinated in a garlic, yoghurt with spices and cooked in tandoor
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Lamb Pasanda $16.50
- Boneless pieces of lamb cooked in almond based sauce and cream
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Prawn Vindaloo $18.50
- Prawn cooked with spices and brown onion gravy in a hot vindaloo sauce
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Chicken and Corn Soup $6.00
- Diced chicken with sweet corn and egg
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Tomato and Egg Soup (V) $6.00
- Tomato and egg
- -Combination meat or seafood $16.00
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Kung Pao Chicken $18.00
- Chicken and vegetables with kung pao hot sauce
- ●Bami Goreng (Spicy Noodles)
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Teriyaki with Rice $15.00
- Beef or chicken with teriyaki sauce
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-Meat Platter $20.00
- Roast duck, roast pork, bbq pork
- -BBQ Pork, Beef or Chicken $14.00
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Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
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Chicken Tagine $22.90
- Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
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All side orders $6.00
- Rice, couscous, mashed potatoes, salad, chips.
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chicken nuggets $8.90
- served with chips and tomato sauce.
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Lamb Couscous $26.90
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
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Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
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Bessara $9.90
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
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Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.
- ●Gluten free fish $5.50
- -Half $3.00
- -8 for $14.90
- -Fillet $21.00
- Fish bits ( 5 ) $5.00
- ●Crumbed fish $15.00
- - Fillet $8.50
- -12 for $20.90
- Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
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Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
- Selection of two cheeses $29.00
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Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
- Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
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Seasonal vegetables $6.50
- w extra virgin olive oil
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Pulled Pork Sandwich $13.9
- Louisiana style pulled pork & slaw
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Fish ‘n’ Chips $18.9
- Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
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TMH Big Brekkie $19.9
- Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
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TMH Caesar Salad $15.9
- Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
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Roasted Root Vegetable Salad $14.9
- Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
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Kumara & Pork Belly Hash $15.9
- Soft poached egg
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Forest Griller $21.9
- Balsamic caramelised onion, portobello mushroom & halloumi pattie, lettuce, tomato, onion strings & chilli jam
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Angus Young $20.9
- 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
- -Med $24.00
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Lamb burger $25.50
- Grilled lamb pattie on a focaccia bun with cos lettuce, aioli, onion jam & halloumi, served with chunky fries
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Chicken salad $16.00
- Smoked chicken with bacon, cos lettuce, croutons, tomato & parmesan tossed in our own caesar dressing
- -Med $21.00
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Crumble of the day (please refer to waitstaff for today's flavour) $12.00
- Served cream and with ice-cream & cream anglaise
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Creme brulee (please refer to waitstaff for today's flavour) $12.00
- Served with yoghurt & biscotti
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Pork belly with crackling $27.00
- With kumara crisps, salad, pickled veges & apple jus
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Choc brownie $12.50
- With toasted walnuts, ice-cream, drizzled with chocolate sauce. Finished with quinelles of cream
Thanh Giong Ph
Phone
0224689968
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Vietnamese
Features
Cash
No 16 Chews Lane, Wellington 6011, New Zealand
- Wellington Vietnamese Menus
- Wellington Region Vietnamese Menus