Thanh Giong Ph in Wellington Menu

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Vegetarian Vietnamese Sandwich $10.00
Chicken Vietnamese Sandwich $10.00
Beef Vietnamese Sandwich $10.00
Pork Vietnamese Sandwich $10.00

Stirred Fry Rice With Beef/Pork/Chicken $14.00
Vietnamese Five Spices Grilled Fish On Rice $18.00
Seafood On Rice $16.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Grilled Beef With Lemon Grass $14.00
Kaffir Lime Grilled Chicken On Rice $14.00
Vietnamese Chicken Cari On Rice With Naan $15.00
Bbq Pork On Rice $14.00
Tofu And Vegetable On Rice $14.00

Spicy Hue Traditional Beef Vermicelli Soup $16.00
Grilled Pork & Noodles, Salad $14.50
Quangnam Style Noodle $16.00
Fried Tofu With Vermicelli And Salad $14.00
La Vong Grilled Fish With Vermicelli $18.00
Vietnamese Duck & Bamboo Noodle Soup $18.00

Seafood Noodle Soup $16.00
Van Dinh Roasted Duck Noodle Soup $18.00
Vegetarian Noodle Soup $14.00
Beef Noodle Soup $14.00
Chicken Noodle Soup $14.00
Sweet & Sour Chicken With Rice Noodles $14.50
Sweet & Sour Beef With Rice Noodles $14.50
Stirred Fry Noodles With Beef $15.00
Stir Fry Noodles With Chicken $15.00
Stir Fry Noodle With Seafood $16.00
Vege Stir Fried Rice Noodles $15.00
Sweet & Sour Vege Rice Noodle $15.00

Rice Noodle Rolls $7.00
Vege Rice Noodle Rolls $7.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Summer Rolls $7.00
Vietnamese Crepes $10.00

Vietnamese Chicken Salad $14.00
Grilled Beef Salad $14.00
Prawns Salad $18.00
Special Van Dinh Duck Salad $19.00
Vegetarian Salad $14.00

Nearby Sample Menus

Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
-12 Pack $14.50
Family Feast $35.90
- 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
Dinner for 2 $24.90
- 6pcs Chicken, 2 reg Potato & Gravy, 2 reg Chips, 2 reg Coleslaw, 2 reg Drinks.
Wicked Lunch $5.50
- Wicked Lunch
Value Meal $20.00
- 6pcs Chicken, lge Potato & Gravy, lge Chips.
SAUCES $50.00
- BBQ, Garlic Aioli or Sweet Chilli
Swap reg Sides for an extra . $0.50

Hot Garlic Bread Loaf (serves 2) $4.80
Rib Eye Steak $15.95 Light / $23 Main
With café, light and main meals you can eat as much as you like from the salad boat. N/A
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth
Scallops $13.00
- Your choice of either deep fried or mornay
Fillet Steak N/A Light / $27 Main
- On onion confit
Crumbed Mushrooms $15.95
- Filled with beef, ginger and spices, served on rice with sweet and sour sauce
Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.

Crispy squid $17
- salt + pepper spice, cucumber yoghurt, coriander, green chilli
Truffle fries $10
Lightly smoked citrus cured salmon $22
- summer beets, little gem, buttermilk curd, dill*
Grass-fed beef burger $22
- provolone cheese, gentleman’s relish, sesame seed bun
Steak fries $7
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Fresh corn risotto $28
- crab, ginger, green onions, brown butter*
add scallops $34

BBQ Salmon / BBQ Eel / BBQ Prawn $1.50
Fish / Tuna Avocado / Crispy & Spiced Fish / Crispy Chicken / Teriyaki Chicken $1.00
Avocado / Tofu / Spring Roll / Seaweed / Chicken & Rice $1.00
Dragon Roll / Salmon Avocado / Cheese Salmon / Salmon Spring Onion / Prawn $1.50
Spice Creme Vege / Tofu Avocado / Vegetables / Seaweed Tofu $1.00
Prawn / Cream Cheese Fish / Cream Cheese Crab / Cream Cheese Tuna $1.10

Le magnifique breakfast $39.00
- Our continental buffet with the inclusion of 1 selection from our a la carte menu
Bitter chocolate tart, tonka bean ice cream, tulle, espresso jelly $18.00
Creamed garlic spinach $9.00
Lunch express set menu (daily) $30.00
Buttermilk pancakes $21.00
- Maple syrup, berry compote
Roasted winter vegetables with balsamic $9.00
Eggs florentine (GF) $20.00
- 2 poached eggs on an english muffin with wilted spinach and hollandaise sauce
Honey-glazed rotisserie poussin, leek & cos fricassee, rocket & bacon risotto $42.00

COCKTAIL GELLATO & TUILLES $6.00
LUNCH STEAK & FRIES $19.90
- 200gm rump, onion rings & garlic butter
SMOKED FISH RILLETTES $13.00
- house smoked fish served with Zaida rye toasts
SMOKED WINGS AND SKINS $13.00
- chicken wings, pork crackling & potato skins
CEASAR $17.50
- 63° egg, cos lettuce, bacon & brioche croutons
YORKSHIRE PUDDINGS $13.50
- roast rump steak, peas, mash & gravy
All three for 15
MAC ‘N’ CHEESE $13.00
- Swiss browns, tomato, pesto & salad

Squid Ring-Calamari $1.00
Sichuan Chicken or Beef $12.50
Chicken & Corn Soup $8.90
Cheese Burger-w/Meat Patty $6.20/$10.70
Sweet & Sour Wonton-w/Rice $12.50
Chicken Breast Fillet $4.50
6 Onion Rings $3.50
Mixed Pack $24.00
- 2 fish, 2 Hot Dogs, 2 sausages, 2 Chips, Tomato or tartare sauce

gluten free option available, please let your server know
Boundary steak sandwich* $20.90
- onions jam and bearnaise
Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
availeable 11am - 2:30pm
Waikanae*(v) $16.90
- halloumi, spinash, olives and roasted vegetable chutney
Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
Seafood Penne Pasta $23.90
- With Mixed Seafood, Salmon And Baby Spinach

Fine Cut Boiled Free Range Chicken with Ginger & Spring Onion Sauce (TC)
$29 per person
Braised Pork Belly in Casserole Pot *** $24.80
Steamed Eggplant with Double Garlic Sauce (V) $19.80
-Deep Fried Wonton 3pc
Combination Seafood on Sizzling Plate ** $27.80
MINIMUM 6 PEOPLE TO SHARE
-Large $15.80

Vegetarian of the day $15.00
- Chefs vegetarian option made fresh
The “Boss” Burger $18.00
- Homemade ground beef patty with cheese, rocket fuel & crisp garden salad with a side of fries or wedges & aioli >>
The Porterhouse $25.00
- A tender and flavoursome steak, edged with a trimmed side of fat and weighing in at 250g
Lamb Shanks $26.00/ $30.00
- ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
Sauces N/A
- Creamy Mushroom: Sautéed mushrooms, rocket fuel and cream/ Béarnaise: Creamy white sauce flavoured with vinegar, wine, shallots, tarragon and chervil./Cracked Pepper: Traditional cracked pepper sauce derived from beef stock and thickened with a roux/ Garlic & Herb butter: Whipped butter with roasted garlic, chives, parsley and whole-grain mustard.
Cheesecake $11.00
- Chef's sweet cheesecake of the day, served with ice-cream and accompanying sweet garnishes
Pasta of the Day $10.00
- Chefs house pasta dish
Onion Rings $10.00
- Homemade onion rings with a complimenting tomato and horseradish dipping sauce

Poutine beef fat fries with gravy & cheddar $10.00
Loaded bacon buttie with streaky bacon, fried egg, house ketchup & aioli $15.00
Sugar cured duck breast salad with pickled beetroot, nectarine & feta $27.00
Roast brussel sprouts & walnuts $7.00
Baby back pork ribs with smoky bulldog sauce $17.00
Fried Platter $40.00
- Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
Served medium rare, please allow 25 minutes
Roasted lamb rack with eggplant puree, sprouts & walnuts $30.00

Tempura Prawn $8.00
-Tomato *$2 each
Do-nut $2.00
Squid rings ( 6 ) $5.00
Tempura onion cake ( 2 ) $4.00
●Gluten Free fish $15.00
Corn fritter $4.00
-8 for $14.90

Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Entree:
- Pan fried dumplings, pan cake, Korean style sushi
So Galbi Set (Broiled Beef Rips) $30.00/person
- On charcoal BBQ, beef rips marinated in sot sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Special Set Meals (Minimum serve: 2 persons)
Bulgogi Stew $18.00
- Korean style stew with broiled marinated beef, vegetable Korean noodles, rice cakes and eggs
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Side Dish (each) $3.00
Yangnyem Chicken $20.00
- Fried chicken with spice

-Greek
- Feta & kalamata olives
Takeaway available
Eggs on toast $8.00
Eggs benedict $13.50
- Ham & hollandaise
Fries w tomato sauce & garlic aioli $5.00
Muesli w yoghurt $9.00
- Honey & fresh fruit
Single file big breakfast $17.00
- The works
Club sandwich $7.00
- Filled w ham, cheese & salad

Vegan Burger $12.00
- Quinoa, vegetable and chick pea patty, guacamole, lettuce, tomato, red onion and beetroot relish
Beef Burger $13.00
- Handmade NZ beef pattie, gherkin, cheese, aioli and rocket fuel sauce with crispy lettuce, red onion and tomato
Fish Finger Sandwich $12.00
- Sliced white bread, butter, rocket and tartare sauce
Homemade Tartare $2.00
Moki $6.80
Moon Fish $6.80
Fish Balls $2.00
- Steamed fish with fresh thyme, coriander and potato and Panko crumbed
Kids Cheese Burger $9.00
- Handmade NZ beef pattie, cheese and tomato sauce

Thanh Giong Ph

Wellington Region > Wellington > Thanh Giong Ph

Address

No 16 Chews Lane, Wellington 6011, New Zealand

Phone

0224689968

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM