Thanh Giong Ph in Wellington Menu

For One $14.00
Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
Grass fed angus sirloin & slow braised beef cheek w orange & carrot puree & red wine jus $32.00
Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
Agria Fries w/ Garlic Mayo $9.00
- Add Grilled Chicken $4.00
For Two $22.00
Pineapple & Passionfruit Cheesecake $12.00

FRENCH TOAST $14.90
- grilled banana & maple syrup
SAUSAGE & MASH $19.90
- onion gravy
BRAISED RED CABBAGE $6.90
VANILLA CREME BRULEE $9.90
- candied orange & shrtbread
WARM MIXED BERRIES $8.90
- brandy snap
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
AFFOGATO $8.90
- almond biscotti add something boozy
MUSHROOM & VEGETABLE PIE $20.90
- puff pastry lid mash or fat bird chips

Fried Egg $2.0
Fish of the Day $21.5
- served with beer battered fries, salad or seasonal veges & home made tartare sauce & lemon
Chicken Breast $25.0
- wrapped in bacon & stuffed with feta, spinach, sundried tomatoes & pine nuts drizzled with a zesty roasted red pepper sauce & accompanied with a lettuce & warm mixed rice cake finished with a home made dressing
Crispy Nacho Crumbed Chicken $24.0
- with a mild chilli & roast garlic dip
Medium $15.0
- your choice of carvery, vegetables & salads from our brasserie
Seasonal Vegetables $4.8
Tennessee BBQ Pork Belly $23.0
- served with home made hash browns, crispy bacon & sweet corn
Please ask our staff about our daily blackboard specials N/A

Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
BLT $14.00
- Bacon, lettuce, tomato and aioli in a toasted ciabatta bap served with fries
Parmesan Crumbed Pork Florentine $19.50
- Rolled tender pork coated in parmesan & fresh herbs then pan fry until crisp. Served with baby spinach, fries & port jus
Shoestring fries $7.50
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
Riverboat Fishcakes $16.00
- Homemade fishcakes served with garden salad & a lime & chilli mayo
Caesar Salad $17.50
- Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
Garlic mash and gravy $4.50

Chicken Ngaio $16.00
- Boneless chicken cooked with ground spices in an apricot sauce.
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
All mains served mild, medium or hot with free Basmati rice
Chicken Biryani $12.50
- Chunks of spiced Chicken cooked with herbs, spices and Basmati rice in a traditional style.
Lamb Madras $16.00
- Lamb pieces cooked with ground spices and coconut cream.
Raita $2.50
- Grated cucumber in yoghurt.
Mango Chicken $16.00
- Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.

Toast & Spread $6.00
- Jam, honey, marmite, peanut butter or choc spread
Chicken salad $16.00
Omelette (gf) $16.00
- served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
Haloumi Salad $16.00
Bacon & Egg Sandwich $14.00
Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
Eggs Florentine $16.00
- Poached eggs, spinach, salmon & hollandaise on toast

Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
Vegetable Korma $14.90
- Mixed vegetables cooked in a very mild and rich gravy with cashew paste, cream and a touch of spices.
Aloo Saag $9.00
- Chunky Potato cooked with spinach in special spices
Chicken Tikka Masala $14.50
- Boneless chicken tikkas in a medium spiced gravy with sliced onions.
Chicken Tandoori $16.00
- Tender chicken pieces marinated in Balti marinade, cooked in the tandoor and served with salad, tangy Balti mix and mint chutney.
Pickle/Mango Chutney $3.00
Lamb Saag $10.00
- Lamb cooked in fresh spinach with tomato, garlic, ginger and spices
Balti Vege Meat $11.00
- A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight

Crispy garlic bread $3.00
Fries
Harissa spiced chicken, mozzarella cheese, bacon, avocado, tomato, red onion, cos & aioli $25.00
Ice cream trio with chocolate brownie
Prawn cocktail $16.00
- with avocado, radish, orange & harissa mayonnaise
Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
Potato salad
Greek salad $13.00
- with tomato, feta, cucumber, red onion, olives & pita bread chips

Pie of the day $12.00
- served with brown sauce and salad
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Fat cut chips $7.00
- with aioli
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Salt & pepper squid $12.00
- withlime pickle

Falafel $18
- served in pita bread with tomatoes, lettuce, gherkins and tohini sauce
Super falafel $10
- same as above but super sized
Mehshi $8
- served in pita bread with tomatoes, lettuce and tahini(rice filled vine leaves)
Kibbi $3.50
- with burght wheat onions and pire nuts(hand made mince balls)
Hummus $7
- served in pita bread with tomatoes and lettuce(FRESH DAILY)
Vegetarian platter $20
- A slection of all our vegetarian options
Kibbi sandwhich $12
- served in pita bread with hummus, tabouleh, gherkins and lettuce
Makanek and egg $14
- served same as above

Vegetable/ Entree $11.90
Steamed Rice Plate $3.00
Spicy Roast Duck $24.90
- Spicy stir -fried roast duck with chilli paste and vegetables.
Seafood/Entree $14.90
A bowl of rice noodle $5.00
Chicken/Entree $12.90
Squid Or Lamb $23.90
Siam Vegetables $19.90
- Stir -fried assorted vegetables in Siam Kitchen sauce without meat

Nearby Sample Menus