Thanh Giong Ph in Wellington Menu

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Vegetarian Vietnamese Sandwich $10.00
Chicken Vietnamese Sandwich $10.00
Beef Vietnamese Sandwich $10.00
Pork Vietnamese Sandwich $10.00

Stirred Fry Rice With Beef/Pork/Chicken $14.00
Vietnamese Five Spices Grilled Fish On Rice $18.00
Seafood On Rice $16.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Grilled Beef With Lemon Grass $14.00
Kaffir Lime Grilled Chicken On Rice $14.00
Vietnamese Chicken Cari On Rice With Naan $15.00
Bbq Pork On Rice $14.00
Tofu And Vegetable On Rice $14.00

Spicy Hue Traditional Beef Vermicelli Soup $16.00
Grilled Pork & Noodles, Salad $14.50
Quangnam Style Noodle $16.00
Fried Tofu With Vermicelli And Salad $14.00
La Vong Grilled Fish With Vermicelli $18.00
Vietnamese Duck & Bamboo Noodle Soup $18.00

Seafood Noodle Soup $16.00
Van Dinh Roasted Duck Noodle Soup $18.00
Vegetarian Noodle Soup $14.00
Beef Noodle Soup $14.00
Chicken Noodle Soup $14.00
Sweet & Sour Chicken With Rice Noodles $14.50
Sweet & Sour Beef With Rice Noodles $14.50
Stirred Fry Noodles With Beef $15.00
Stir Fry Noodles With Chicken $15.00
Stir Fry Noodle With Seafood $16.00
Vege Stir Fried Rice Noodles $15.00
Sweet & Sour Vege Rice Noodle $15.00

Rice Noodle Rolls $7.00
Vege Rice Noodle Rolls $7.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Summer Rolls $7.00
Vietnamese Crepes $10.00

Vietnamese Chicken Salad $14.00
Grilled Beef Salad $14.00
Prawns Salad $18.00
Special Van Dinh Duck Salad $19.00
Vegetarian Salad $14.00

Nearby Sample Menus

Wok Fried Brussel Sprouts [VE,GF] $7.00
- Momofuku inspired, caramelised, chilli
Soft serve – but not as you know it
Kimchi Loaded Shoestring Fried [GF] $12.00
- Bacon mayo, kimchi, spring onion
Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
Sago $8.00
- Sago pudding, ginger + coconut broth, kiwifruit
Indian Goat Kebabs [GF] $14.00
- Garam + coriander spices, mint + coriander chutney (4)
Pani Puri [VE] $8.00
- Indian spiced potato, edamame, lemongrass coconut broth (4)
Chicken $9.00
- Fried chicken, herb + peanut slaw, Sriracha garlic mayo

Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo, Celeriac Lemon Remoulade & Agria Fries $21.00
Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
- Add Smashed Avocado/Spinach/Mushroom/Potato Rosti $4.00
Pan-seared Atlantic scallops w citrus butter & minted pea $18.00
Banoffee Parfait w Salted Caramel, Peanuts, Choc Brownie & Ganache $13.00
Crumbed Calamari w Hoisin & Sesame Vegetable Dip $15.00
- For Two $22.00
Creamed Smoked Potato $7.00

Tasting Plate $18 / $27 / $36 / $9
- Fresh rice paper roll, calamari, spring roll and crystal dumpling. 2 people / 3 people / 4 people / Add per person
Tofu Lotus Root Salad $10.5
- Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
Fresh Rice Paper Rolls $11.5
- Steamed rice vermicelli, herbs and prawns wrapped in rice paper roll. Served with peanut sauce
Vietnamese Braised Beef $18.5
- Slow-cooked beef brisket with rice noodles, kumara, carrot, potato and herbs
Sticky Golden Chicken Wings $10.5
- Wok-tossed chicken wings in caramel fish sauce
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Deep-fried Spring roll $10.5
- Pork mince, mushrooms, crystal noodle, vegetables and herbs. Served with dipping sauce
Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu

Bacon & Egg $5.60
Fish Burger $5.20
Cheese $4.70
Curry Chicken $12.00
Squid Rings $0.90
Chicken nuggets 6 for $4.80
Malaysian roti bread $2.90
Steak or Chicken with Black Bean Sauce on Rice or Noodles $12.00

-Choose your salad
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Veggie Burger $ 20
- Smoked portobello mushrooms, brie, roasted red peppers & zucchini
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Spiced Hombre $ 23
- chorizo patty, pulled pork, double smoked bacon, lettuce, tomato, cheddar & bbq sauce
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for

Spinach & pumpkin fritter $2.80
Groper $14.20
Tarakihi $13.20
Bacon $1.25
Pineapple fritter $1.90
Bluenose $10.50
Cheeseburger $5.90
Pacific oyster doz n/a

Red bean soup w/taro ball $8.00
Taro ball no2 $8.00
- sweet potato + barley + boba
Mochi ball(red bean/peanuts $5.00
Mango snowflake ice $13.80
Tofu Pudding with barley $8.00
Strawberry snowflake ice $13.80
Tofu Pudding with sweet potato $8.00
Red bean soup $5.50

Capra & Prosciutto $24
- Garlic, Mushrooms, Thyme, Olives, Goat Cheese, Prosciutto, Balsamic & Mozzarella
Verdura della Sera Vegetable dish of the evening $8.5
Polenta Parmesan chips with black truffle mayo $8.5
Antipasti per Due $32
- A Selection of Italian delicacies including cured Meat, Warm Olives, Provolone Cheese, Mushroom & Gorgonzola Risotto balls, chef’s daily special & house bread
All Pasta & Gnocchi are made fresh in house $N/A
Bistecca di Fratelli $35
- Char grilled pancetta wrapped beef fillet with a celeriac and thyme bake, wilted baby spinach and balsamic demi glaze
Anatra di Fratelli $34
- Pan seared pomegranate duck breast with a Sicilian salad of blood orange, pistachio, sheep’s cheese, mint and a cumin red wine vinaigrette
Tartufi di Cioccolato $8
- A flavoured selection of Four house made Chocolate Truffles

Small (20cm approx.) $14.00
Hawaiian
- WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
Meat Lovers
- Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
Four Cheese
- Garlic olive oil, covered in mozzarella, blue, parmesan and buffalo cheese
Mushroom
- A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
Supreme $22 Lge / $15 Sm
- WFP's own tomato sauce, champagne ham, pepperoni, chorizo, pineapple, fresh capsicum, mushrooms, red onion, mozzarella
Chicken Sensation
- Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
Italian
- WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil

Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Sausages, Eggs & Chips $12.00
- With coleslaw
Creamy Pepper Sauce $3.50
Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream
Creamy Garlic Sauce $3.50
Garlic Bread $7.00
- with lashings of garlic butter
Fries $7.00
- Served with tomato sauces

Extra slice of toast or hollandaise $2.50
Roast Pumpkin dip with a drunken raisin puree and grain crisps $9.00
Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
Warm house marinated olives $9.50
Eggs benedict or Florentine on house hash browns $15.50

LAMB TANDOORI ROLL $9.00
PAPADOMS $1.00
RAITA $2.50
BHARWA KULCHA $3.50
MINI SPRING ROLL $0.50
EGG $4.00
GOURMET CHICKEN $5.50
CHEESE NAAN $3.50

Cucumber Raita $4.00
- Grated cucumber in yoghurt
Beef Vindaloo $16.50
- Boneless beef pieces cooked with potatoes and vindaloo paste.
Chilly Paneer $17.50
- Cottage cheese pieces cooked with capsicum, onion and garlic.
Fish Tikka $9.50
- Fish fillet marinated in yoghurt and spices cooked in a tandoor.
Baoli Handi $18.00
- Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
Naan $3.50
- White baker's flour bread baked in a tandoor.
Chicken Korma $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream.
Rasgulla $7.00
- Milk balls served with sugar syrup.

Toasted Sandwiches (wholegrain) $4.5 / 50 cents each
- Choose from ham, cheese, onion, tomato and pineapple. for two fillings / for each additional fillings
Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
- Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each

Chicken & Bacon Ranch Melt N/A
Cheddar N/A
Apple Slices N/A
Chicken Teriyaki N/A
Old English N/A
Turkey N/A
Bacon, Egg and Cheese N/A
Steak and Cheese N/A

Thanh Giong Ph

Wellington Region > Wellington > Thanh Giong Ph

Address

No 16 Chews Lane, Wellington 6011, New Zealand

Phone

0224689968

Email

None

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM