Thanh Giong Ph in Wellington Menu

VIETNAMESE SANDWICH VIETNAMESE SANDWICH
  • Vegetarian Vietnamese Sandwich $10.00
  • Chicken Vietnamese Sandwich $10.00
  • Beef Vietnamese Sandwich $10.00
  • Pork Vietnamese Sandwich $10.00
RICE DISHES RICE DISHES
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Seafood On Rice $16.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Grilled Beef With Lemon Grass $14.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Vietnamese Chicken Cari On Rice With Naan $15.00
  • Bbq Pork On Rice $14.00
  • Tofu And Vegetable On Rice $14.00
VERMICELLI SOUPS VERMICELLI SOUPS
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Grilled Pork & Noodles, Salad $14.50
  • Quangnam Style Noodle $16.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
NOODLE SOUPS NOODLE SOUPS
  • Seafood Noodle Soup $16.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Vegetarian Noodle Soup $14.00
  • Beef Noodle Soup $14.00
  • Chicken Noodle Soup $14.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Stirred Fry Noodles With Beef $15.00
  • Stir Fry Noodles With Chicken $15.00
  • Stir Fry Noodle With Seafood $16.00
  • Vege Stir Fried Rice Noodles $15.00
  • Sweet & Sour Vege Rice Noodle $15.00
APPETIZERS APPETIZERS
  • Rice Noodle Rolls $7.00
  • Vege Rice Noodle Rolls $7.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Summer Rolls $7.00
  • Vietnamese Crepes $10.00
SALAD SALAD
  • Vietnamese Chicken Salad $14.00
  • Grilled Beef Salad $14.00
  • Prawns Salad $18.00
  • Special Van Dinh Duck Salad $19.00
  • Vegetarian Salad $14.00

Nearby Sample Menus

  • Chips $3.40 / $6.60
    • regular / large
  • Fish & Chips $7.30
  • Shrimps Cocktail $9.50
  • Chicken Schnitzel & Chips $7.30
  • Plain Roll $2.50
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • 1/4 chicken and chips $9.60
  • Béarnaise $3
  • Black bean, basmati rice $8
  • Market fish, seasonal accompaniments MP
  • 350g Sous Vide Rib Eye $30
  • Peppercorn $3
  • Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
  • Red wine demi-glace $3
  • Lighthouse gin duck breast, liver parfait, coco powder, marinated strawberries, Szechuan pepper (GF) $16
  • House Baked Sourdough Baguette $4.90
  • Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
  • Mixed Olives $8.90
  • Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
  • Fries $7.90
  • Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
  • Groper, Jerusalem artichoke & bone marrow risotto, sautéed mushrooms, brocollini, split jus $38.90
  • Yellowfin Tuna kokoda, coconut, lime, salted cucumber, heirloom tomatoes, puffed wild rice $22.90
  • WEDGES SOUR CREAM $5.50
  • WEDGES $5.00
  • DEEP FRIED MARS/MORO BARS $3.00
  • CHICKEN PATTIES $3.00
  • CURRY ROLL $2.80
  • BATTERED ONION SAUSAGE $2.50
  • B $35.00
    • 4 fish, 2 sausages, 2 spring rolls, 6 chicken nuggets, 2 potato fritters, 2 scoops of chips
  • B $9.50
    • 2 sausages or hot dogs and chips
  • Beef and tomato with rice $12.00
  • Tarakihi Fillet (crumbed) $8.80
  • Tomato S $0.90/M $2/B $4
  • 1/4 chicken & chips $8.90
  • Vegeterian Burger $7.50
    • (Spinach and pumpkin pattie)
  • Chicken Burger $7.50
  • Meat $3.00
  • Steak spring roll $2.50
  • ACME PIZZA SPECIAL $25.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SEAFOOD CHOWDER $19.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • OLI ROLL $10.50
    • WITH SALAMI & PROVOLONE
  • ACME PIZZA MARGHERITA $21.00
  • DANISH RYE RUEBEN $16.00
  • Buttermilk fried chook burger $9.00
  • Peking duck $39.00
    • Friday from 5pm. orders recommended
  • Chipotle chicken wrap $6.50
  • Porchetta-style pork loin $49.00
    • Thursday from 5pm. orders recommended
  • Seasonal side salads S$7 / L$12
  • Chicken gravy $5.00
  • Rotisserie chicken
  • 11am-2pm tuesday to sunday
  • KIMCHI MANDU $5.00
  • GARLIC SOY BULGOGI $13.50
  • TOFU RAMEN $13.50
  • VEGE RAMEN $11.50
  • KIMCHI $4.00
  • GARLIC SOY DAKGALBI $13.50
  • POPCORN CHICKEN $4.00/$15.00
    • small/large
  • TOFU BIBIMBAP $15.00
  • Dragon Roll
  • Jumbo Sushi Selection $25.90
  • - 4 pieces Avocado Nigiri
  • LARGE $8.90
  • Teriyaki Chicken & Fresh Salmon
  • SMALL $5.60
  • Salmon & Chicken Combo $23.90
  • - 8 pieces Seafood Celebration
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • Sauteed gnocchi with sundried tomato pesto, olive and spinach $16.50
  • Balsamic lamb salad — seared lamb infused with balsamic vinegar served with avocado, feta and tomato salad $17.50(gf)
  • Garlic mushrooms, home made hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado $4.50
  • Hollandaise $2.00
  • Sauteed button mushrooms with a creamy white wine and herb sauce on toasted bread. $16.00
  • Sauteed garlic and chilli prawns (8 prawns) $12.50(gf)
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • -Chicken And Avocado Sandwich Gf* Df* $19
    • On ciabatta with mesclun, sundried tomato, carrot, red onion with fries
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
  • -Fish And Chips Df* $19.50
    • Beer battered Dory served with green salad, tartare and lemon.
  • Hot Cakes $17
    • Served with bacon, caramelised banana and maple syrup
  • Gourmet Potatoes $5
  • Chicken And Duck Liver Pate $14
    • Served with crostini and pickled cucumber
  • - Long $3.00
  • Corn Asparagus, Ham & Mushroom, Ham Pineapple, Chicken Apricot and Broccoli & Avocado
  • Plain Cakes $2.60
  • Raspberry Buns $2.70
  • Large Coffee Buns $4.40
  • - Beef $5.50
  • This is only a selection of the flavours.
  • Mince $4.30
  • Steamed Vegetables $7.50
  • Veggie Laksa $10.00
  • Sambal Chicken $11.50
  • Banana Roti Chanai $9.00
    • Chicken / Lamb / Veggie
  • Sambal Squids / Prawns / Seafood $13.50
  • Malaysian Satay $9.00
    • Chicken / Beef / Lamb
  • Deep Fried Banana $7.50
  • Soft Drinks N/A
  • market fish, peperonata, squid ink, white bean puree, herb salad g $27.00
  • fricassee of san daniele ham, edamame beans, peas, broad beans g $9.00
  • with hummus v d $7.00
  • salad leaves, vinaigrette g d v $7.00
  • 21 day aged prime angus scotch fillet, 300g g $35.00
  • roasted lamb meatballs, potatoes, capers, raisins g $12.00
  • cauliflower, raisins, couscous, vindaloo béchamel v $24.00
  • Soup / salads add add $4.00 for smoked chicken
  • Up size deal $11.50
  • The classic $8.50
  • Lemongrass pork $8.50
  • Drink combo $10.50
  • Spicy tofu $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
Thanh Giong Ph

Thanh Giong Ph

location

Address

No 16 Chews Lane, Wellington 6011, New Zealand

phone

Phone

0224689968

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Cash

Location
No 16 Chews Lane, Wellington 6011, New Zealand
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