Thanh Giong Ph in Wellington Menu

VIETNAMESE SANDWICH VIETNAMESE SANDWICH
  • Vegetarian Vietnamese Sandwich $10.00
  • Chicken Vietnamese Sandwich $10.00
  • Beef Vietnamese Sandwich $10.00
  • Pork Vietnamese Sandwich $10.00
RICE DISHES RICE DISHES
  • Stirred Fry Rice With Beef/Pork/Chicken $14.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Seafood On Rice $16.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Grilled Beef With Lemon Grass $14.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Vietnamese Chicken Cari On Rice With Naan $15.00
  • Bbq Pork On Rice $14.00
  • Tofu And Vegetable On Rice $14.00
VERMICELLI SOUPS VERMICELLI SOUPS
  • Spicy Hue Traditional Beef Vermicelli Soup $16.00
  • Grilled Pork & Noodles, Salad $14.50
  • Quangnam Style Noodle $16.00
  • Fried Tofu With Vermicelli And Salad $14.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
NOODLE SOUPS NOODLE SOUPS
  • Seafood Noodle Soup $16.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Vegetarian Noodle Soup $14.00
  • Beef Noodle Soup $14.00
  • Chicken Noodle Soup $14.00
  • Sweet & Sour Chicken With Rice Noodles $14.50
  • Sweet & Sour Beef With Rice Noodles $14.50
  • Stirred Fry Noodles With Beef $15.00
  • Stir Fry Noodles With Chicken $15.00
  • Stir Fry Noodle With Seafood $16.00
  • Vege Stir Fried Rice Noodles $15.00
  • Sweet & Sour Vege Rice Noodle $15.00
APPETIZERS APPETIZERS
  • Rice Noodle Rolls $7.00
  • Vege Rice Noodle Rolls $7.00
  • Vietnamese Spring Rolls For 3 Pieces $10.00
  • Summer Rolls $7.00
  • Vietnamese Crepes $10.00
SALAD SALAD
  • Vietnamese Chicken Salad $14.00
  • Grilled Beef Salad $14.00
  • Prawns Salad $18.00
  • Special Van Dinh Duck Salad $19.00
  • Vegetarian Salad $14.00

Nearby Sample Menus

  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Cajun blackened Tarakihi fish $27
    • with bourbon mash + salad + Remoulade sauce
  • Apple pie $8.50
    • Just like your sweet mother used to make.
  • Fried Chicken $17.50
    • Buttermilk soaked fried chicken strips with curly fries, coleslaw & Mississippi comeback sauce
  • Madam Ruby's crab dip $14
    • Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
  • Corn Chips $8.50
    • With salsa and guacamole
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • 52 Pork Hock on Dried Noodle $12.50
  • 11 Crispy BBQ Pork on Rice $12.50
  • 23 Seafood Sukiyaki $14.00
  • 25 Red Curry $11.00
  • 3 Satay Chicken Kebab $6.00
  • CHOICES OF MEAT: CHICKEN, BEEF, PORK, COMBINATION MEAT (50c) OR VEGETARIAN ($3.OO EXTRA FOR SEAFOOD) SPICY LEVEL : MILD, MEDIUM, HOT, VERY HOT)
  • 49 Beef Noodle Soup $11.50
  • 45 Chicken Noodle Soup $11.00
  • Seed bread $4.00
  • A PIE $27.00
    • Organic chicken, roasted fennel + tarragon
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • A PIE $ 26.00
    • Mushroon, kale, farro, feta + dill.
  • Salad leaves $7.50
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • Gelato $8.50
    • hazelnut & chocolate, candied hazelnuts
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Calamari fritti $18.00
    • lemon aioli
  • Mushrooms $4.00
  • Abruzzo scrambled eggs $16.00
    • chilli, kalamata olive, basil, parmesan, rocket, Italian loaf
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Casareccia $25.00
    • prawns, scallops, chilli, garlic, bottarga
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • BBQ Pork $11.80
  • Tarakihi $10.00
  • Meat, Cashew Nuts $3.50
  • Combination $12.80
  • Chinese $7.80
  • Fish Breadcrumbs $3.80
  • Bacon & Egg $7.90
  • SET MENU (B) $43.00
    • sweet & sour wonton pork with oyster sauce chicken satay vegetable fried rice for 4 people
  • Si Chuan Style Spicy Beef $9.50
  • Beef with Black Bean Sauce $9.50
  • Dumplings 1/2 Doz $5.00
  • Lemon Chicken $10.00
  • Sizzling Spicy Garlic Pork $9.50
  • 1/4 CHICKEN MEAL $9.00
    • 1/4 chicken potatoes pumpkin, kumara, peas, carrot & gravy
  • Si Chuan Style Spicy Squid $11.00
  • Satay Chicken $9.50
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • FREE RANGE CHICKEN + BACON SALAD $18.50
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • ANTIPASTO PLATTER $20.00
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • Mini Carrot Cakes $3.60
  • Belgian Biscuits $3.20
  • White Bread $2.60
  • Apricot White Choc Slice $3.20
  • Banana Cake $3.60
  • Mini Chicken Pies $3.70
  • Mini Bacon & Egg Quiche $2.90
  • Boysenberry & Apple $3.20
  • Salmon & Avocado $1.50
  • Chicken Katsu & Cheese $1.50
  • Salmon Nigiri $1.50
  • Chicken Katsu Roll $1.50
  • Salmon Korokke $2.50
  • Beef Tataki $1.50
  • Gunkanmaki $1.00
  • Vegetarian Sushi $1.50
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • CAROTTE GF $14.50
    • spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • LE CROISSANT AU JAMBON $11.00
    • traditional French croissant served with ham off the bone, Emmental and bechamel sauce, topped with Gruyere de Conte
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
  • GARDEN GREEN SALAD $6.00
  • BRUSCHETTA DE L'ETE $17.00
    • buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
  • LE PLATEAU DE FROMAGES small$19.00/large$35.00
    • selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven
  • Spring Onion Savoury Panckes (veg) (8 pcs) $6.00
  • Thinly Sliced Beef Brisket in Soy Broth $15.90
  • Steamed Chicken with Chilli Sauce $9.90
  • Marinated Tofu Cakes (Spicy/non-spicy) $7.90
  • Chicken with Seasonal Vegetables $15.90
  • Salted Diced Chicken with Chilli $15.90
    • (with peanuts and sesame seeds)
  • King Prawns with Seasonal Vegetables $17.90
  • Homemade Dumplings - Boiled (8 pcs) $9.00
    • Beef/ Pork/ Seafood/ Vegetarian
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Chicken $12.00
  • Chicken Shish $13.00
  • Falafel $7.00
  • Combo $16.00
  • Add Salad or Fries $1.50
  • Hawaiian Pide $10.00
  • Combo $12.00
  • Aioli N/A
  • Veggie Delite N/A
  • Subway Club N/A
  • White Chip Macadamia N/A
  • Tomato N/A
  • Honey Oat N/A
  • Herb & Garlic Toasties N/A
  • Wrap N/A
  • French toast
    • accompanied by cinnamon sugar and maple syrup
  • Seasonal fresh fruits featuring melons
    • oranges and pineapples, as well as a variety of fruit compotes & fresh whole fruits
  • A selection of continental meats and cheeses
  • Whitby’s Breakfast Special of the Day
    • Oven-baked rindless smoked bacon, breakfast sausages, scrambled eggs Sautéed mushrooms, grilled tomatoes, hash browns, baked beans and spaghetti
  • Freshly brewed coffee and a selection of tea and herbal infusions
  • Freshly baked danishes,
    • croissants, bagels, assorted muffins & a selection of sliced bread
  • Bircher muesli
    • porridge with fresh cream
  • Chefs Cooking Station
    • Eggs prepared to your choice including poached, fried and boiled
  • Kebab on Rice $10.00
  • Donner Kebab $9.00
  • Salads $9.00
  • Kumara Chips $6.00
  • Roti Wrap $9.00
  • Wedges $5.00
  • Hot Chips $4.00
  • Coleslaw $4.00
Thanh Giong Ph

Thanh Giong Ph

location

Address

No 16 Chews Lane, Wellington 6011, New Zealand

phone

Phone

0224689968

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

Cash

Location
No 16 Chews Lane, Wellington 6011, New Zealand
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