The Apartment in Wellington Menu

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Edamame $5.00
- Steamed edamame beans sprinkled with five spice malden sea salt
Garlic bread sticks $5.00
- Garlic bread sticks covered in fiery garlic butter
Wasabi peas $6.00
- Dried whole wasabi peas coated in wasabi powder
Olives $7.00
- Marinated black and green olives in lemon oil
Stuffed peppadews $7.00
- Stuffed peppadews with feta and cream cheese
Hand-cut fries $9.00
- Hand-cut fries served with aioli, tomato sauce or gravy
Pita crisps $10.00
- Traditional onion dip with homemade pita crisps

Apartment's hot platter to share $35.00
- Pork, lime and coriander wontons, homemade spring rolls with Thai chilli sauce, parmesan crumbed chicken tenderloins with blue cheese dip, aranchini balls with roasted capsicum drizzle, crumbed camembert with plum drizzle and kransky sausages with tomato sauce
Apartment's antipasto platter to share $35.00
- Onion dip with pita crisps, peppadews, olives, dates with blue cheese, dukkah bagel chips, sliced Verkerks salami, pickled onions and gherkins

Pork and prawn dumplings $11.00
- Freshly made dumplings with a light soya, chilli dipping sauce
Aranchini balls $8.00
- Mushroom, spinach and parmesan or salmon, basil and mozzarella both with roasted red pepper drizzle
Devils on horseback $8.00
- Dates wrapped in bacon
Salt and pepper squid $10.00
- On a bed of rocket with lemon and herb mayonnaise drizzle
Quesadilla $10.00
- Tortilla filled with spicy chicken, kidney beans, salsa and dollop of sour cream
Moroccan Meatballs $11.00
- Meatballs served in tasting spoons topped with a roasted tomato sauce
Vegetable spring rolls $11.00
- Homemade vegetable springs rolls with Apartment chilli sauce
Chicken tenderloins $12.5
- Herb and parmesan panko crumbed with blue cheese dip
Pork and coriander wontons $13.00
- With our own spicy chilli sauce
Thai fish and crab cakes $13.00
- Sitting on baby spinach with a lite tamarind dressing
New Zealand short lamb ribs $14.00
- Marinated in an orange, mint and balsamic glaze served on a green pea puree
Tiger praws $14.00
- Marinated in garlic and chilli with a lemon paprika aioli

Hot Cakes $8.00
- With maple syrup, three berry compote and a light dusting of icing sugar
Affogato $10.00
- Vanilla ice cream topped with an espresso and shot of your choice: Disaronno Amaretto, Frangelico or Tia Maria
Kahlua chocolate pudding $10.00
- With warmed chocolate sauce, ice cream & fresh raspberries
Cheese board $25.00
- Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers

Garlic bread sticks $5.00
- Garlic bread sticks covered in fiery garlic butter
Olives $7.00
- Marinated black and green olives in lemon oil
Stuffed peppadews $7.00
- Stuffed peppadews with feta and cream cheese
Hand-cut fries $9.00
- Hand-cut fries served with aioli, tomato sauce or gravy
Pita crisps $10.00
- Traditional onion dip with homemade pita crisps
Vegetable spring rolls $12.00
- Homemade vegetable spring rolls with Apartment chilli sauce
Cheese board $25.00
- Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers
Late night Apartment platter $25.00
- Crumbed camembert, kransky sausage, vegetable spring rolls, crumbled Hoki fish bites served with tatare, chilli and tomato sauce

Nearby Sample Menus

GREEN EGGS $15+ bacon$18
- 2 fried eggs, chervil, dill, French tarragon
Salmon, ricotta + watercress $16.00
FARRO $21.50
- Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
BEEF $28.00
- Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
Tomato, raddichio, oregano, buffalo mozzarella. $ 27.00
Porchetta, pea, thyme, buffalo mozzarella + parmesan. $27.00
CROQUE MADAME $19.50
- Ham + gruyere toastie with a fried egg.
Smoked mackerel, cos, fennel + horseradish $13.50

Casareccia $25.00
- prawns, scallops, chilli, garlic, bottarga
Roast potatoes $4.00
Pork & fennel sausage $6.00
Proscuitto & peach $18.00
- zucchini, rocket, mint, feta
Breakfast N/A
- Our eggs and bacon are free range
Beetroot carpaccio $15.00
- ricotta salata, walnuts, honey, micro greens
Egg $3.00
Buttermilk hotcakes $16.00
- poached banana, maple syrup, mascarpone

Spicy Buffalo Chicken Wings
- With Garlic Aioli And Salad
*GF option available / **GF excluding BBQ sauce
Kid'S Sized Breakfast Available Priced From $10.00
Choice From Margarita / Hawaiian / Ham And Cheese / Chicken And Bacom With Bbq Sauce
Check Our Dessert Board For Daily Offers $9.50 Each
Te horo** $17.90
- smoked chicken, bacom, BBQ sauce, capsicun and red onion jam
*gluten free warp available add $2
Homemade Seafood Chowder
- Server With Toasted Multigrain Bread

Little/Large $8.00/$10.00
Hashbrowns $3.50
Boysenberry Compote and whipped cream $4.00
Mini hotdogs $4.50
THE BIG BREAKFAST $18.00
- poached scrambled or fried eggs on toast with Kerensky's, bacon, hash brown, mushrooms and grilled tomato
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
Maple syrup and butter $3.00
CLASSIC BLAT $15.00
- served with steakhouse fries

Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Chicken Liver Pate with Cheese Wafers $11.00
Seafood Risotto $21.50
- of prawns, scallops and smoked fish with fresh herbs and roasted lemon
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Garlic Mussels $11.00
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Sourdough with Balsamic oil and Dukkah $12.00
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00

Whitebait tortilla, grilled flat beans, pecorino, preserved lemon mayo $20.00
Heirloom tomato salad, buffalo mozzarella, pancetta, soft herbs $17.00
Stone fruit, grilled taleggio, smoked pecan $18.00
Saffron linguini, Australian ocean prawn, chilli, lemon $26.00
Smoked nuts, pepitas $6.00
Loaded fries, dashi gravy, house cheese, chicken salt $11.00
Rice cake, tempura aubergine, pickled green chilli, courgette, peanut $26.00
Smoked eel, red rice, flat beans, peas, wasabi, shiso $19.00

GF = Gluten Free / DF= Dairy Free
Penne Pasta With Tomato Sauce $7.50
Crumbed Fish Pieces with Wedges $7.50
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
Flapjacks, Bacon & Banana with Maple Syrup $10.00
Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
Curried Sausages with Peas & Mashed Potato $10.00
Hamburger with Wedges $7.50

-Mini $7.00
-Mini $7.00
Lamb
Lamb
-Mini $7.00
Lamb rice $7.00
-Mini $7.00
Cajun donor salad $8.50

Kadhai Paneer $14.50
- Diced paneer (Indian block cottage cheese) in a medium spicy graved cooked with capsicums and tomatoes.
Lamb Korma $14.50
- Lamb in very mild and rich gravy with cashew paste, cream with a touch of spices.
Balti Chicken Wings $7.00
- Tasty chicken wings in balti marinade, cooked to perfection and served with salad and chutney.
Chicken Saag $14.50
- Tandoori chicken tikka (boneless) cooked in fresh spinach with tomato, garlic, ginger and ground spices.
Chicken & Eggplant $16.50
- Boneless chicken tikka cooked with chunky eggplant in a medium Balti sauce with tomato and fresh Balti herbs and spices.
Vegetable Samosa $7.00
- Pyramid-shape flake pastry stuffed with vegetable & deep fried
Fish Jeera Balti $7.00
- Tender gujons of fish in a mildly spiced balti batter with cumin seeds, served with salad and chutney
Aloo Saag $9.00
- Chunky Potato cooked with spinach in special spices

Seafood On Rice $16.00
Fried Tofu With Vermicelli And Salad $14.00
Bbq Pork On Rice $14.00
Beef Noodle Soup $14.00
Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
Vietnamese Duck & Bamboo Noodle Soup $18.00
La Vong Grilled Fish With Vermicelli $18.00
Stirred Fry Rice With Beef/Pork/Chicken $14.00

Brie $0.50
Avocado $10.50
Salmon $11.50
Tomato
Pulled pork
Mushroom
Salmon $1.50
Chicken

Fish & shellfish N/A
- Josper braised catalan style with saffron broth and romescada
Squid roasted over charcoal N/A
- with venison boudin noir, gremolata and sauce nero
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
Josper roasted asparagus N/A
- with dill and mint emulsion
Piccolo fritto N/A
- with squid, monkfish and green lip mussels with spiced yoghurt and rocket
3 courses $45
Asparagus $10
Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad

Custard Squares $3.00
French Bread
Tomato $4.40
White, Wholemeal or Multi Grain Bread
Chicken, Lettuce and Mayo $5.00
Fresh Cream Lamingtons (boxed) $7.50
Custard Bun $3.00
Note: Some Varieties may Change on a Daily Basis

Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
Garden Salad $8.00
- w House dressing
Vegies N Cheese Sauce $8.00
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Rosemary Red Wine Jus $2.00
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days

Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
-One more piece chicken burger $2.50
Aditional fillings
Fish hamburger $6.90
-Smoked salmon salad bagel $9.00
- Smoked salmon, avocado, tomato, fancy lettuce, bean sprout, basil pesto butter and mayonnaise
-Srtreaky bacon / Smoked or spicy chicken / Ham / Mushroom
Ham and cheese 2 filling toast sandwich $4.50
-Carbonara pasta $11.80
- (Fresh cream, bacon and egg sauce)With streaky bacon cheese and parsley