The Apartment in Wellington Menu

NIBBLES NIBBLES
  • Edamame $5.00
    • Steamed edamame beans sprinkled with five spice malden sea salt
  • Garlic bread sticks $5.00
    • Garlic bread sticks covered in fiery garlic butter
  • Wasabi peas $6.00
    • Dried whole wasabi peas coated in wasabi powder
  • Olives $7.00
    • Marinated black and green olives in lemon oil
  • Stuffed peppadews $7.00
    • Stuffed peppadews with feta and cream cheese
  • Hand-cut fries $9.00
    • Hand-cut fries served with aioli, tomato sauce or gravy
  • Pita crisps $10.00
    • Traditional onion dip with homemade pita crisps
PLATTERS PLATTERS
  • Apartment's hot platter to share $35.00
    • Pork, lime and coriander wontons, homemade spring rolls with Thai chilli sauce, parmesan crumbed chicken tenderloins with blue cheese dip, aranchini balls with roasted capsicum drizzle, crumbed camembert with plum drizzle and kransky sausages with tomato sauce
  • Apartment's antipasto platter to share $35.00
    • Onion dip with pita crisps, peppadews, olives, dates with blue cheese, dukkah bagel chips, sliced Verkerks salami, pickled onions and gherkins
PLATES PLATES
  • Pork and prawn dumplings $11.00
    • Freshly made dumplings with a light soya, chilli dipping sauce
  • Aranchini balls $8.00
    • Mushroom, spinach and parmesan or salmon, basil and mozzarella both with roasted red pepper drizzle
  • Devils on horseback $8.00
    • Dates wrapped in bacon
  • Salt and pepper squid $10.00
    • On a bed of rocket with lemon and herb mayonnaise drizzle
  • Quesadilla $10.00
    • Tortilla filled with spicy chicken, kidney beans, salsa and dollop of sour cream
  • Moroccan Meatballs $11.00
    • Meatballs served in tasting spoons topped with a roasted tomato sauce
  • Vegetable spring rolls $11.00
    • Homemade vegetable springs rolls with Apartment chilli sauce
  • Chicken tenderloins $12.5
    • Herb and parmesan panko crumbed with blue cheese dip
  • Pork and coriander wontons $13.00
    • With our own spicy chilli sauce
  • Thai fish and crab cakes $13.00
    • Sitting on baby spinach with a lite tamarind dressing
  • New Zealand short lamb ribs $14.00
    • Marinated in an orange, mint and balsamic glaze served on a green pea puree
  • Tiger praws $14.00
    • Marinated in garlic and chilli with a lemon paprika aioli
SWEETS SWEETS
  • Hot Cakes $8.00
    • With maple syrup, three berry compote and a light dusting of icing sugar
  • Affogato $10.00
    • Vanilla ice cream topped with an espresso and shot of your choice: Disaronno Amaretto, Frangelico or Tia Maria
  • Kahlua chocolate pudding $10.00
    • With warmed chocolate sauce, ice cream & fresh raspberries
  • Cheese board $25.00
    • Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers
SUPPER from 10 pm SUPPER from 10 pm
  • Garlic bread sticks $5.00
    • Garlic bread sticks covered in fiery garlic butter
  • Olives $7.00
    • Marinated black and green olives in lemon oil
  • Stuffed peppadews $7.00
    • Stuffed peppadews with feta and cream cheese
  • Hand-cut fries $9.00
    • Hand-cut fries served with aioli, tomato sauce or gravy
  • Pita crisps $10.00
    • Traditional onion dip with homemade pita crisps
  • Vegetable spring rolls $12.00
    • Homemade vegetable spring rolls with Apartment chilli sauce
  • Cheese board $25.00
    • Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers
  • Late night Apartment platter $25.00
    • Crumbed camembert, kransky sausage, vegetable spring rolls, crumbled Hoki fish bites served with tatare, chilli and tomato sauce

Nearby Sample Menus

  • CROCCHE DI PATATE $9.00
    • Potato croquettes, agree potatoes mashed stuffed with pecorino and mozzarella cheeses, basil and seasoning crumbed and deep fried to a lovely golden colour.
  • GARLIC BREAD $10.00
    • Fresh wood fired baked pizza bread with garlic, a dash of pepper and olive oil.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • MASSA $22.00
    • Italian tomato sauce, mozzarella, smoked ham, portobello mushrooms, olives and parmesan.
  • POMPEI $24.50
    • Italian tomato sauce, mozzarella, anchovies, olives, oregano, fresh basil and parmesan.
  • MARINATED OLIVES $8.00
    • Napoli marinated olives with garlic, lemon and herbs.
  • VESPA $21.00
    • Italian tomato sauce, mozzarella, spinach, feta cheese, basil and parmesan.
  • PIZZA FUNGHI $20.50
    • Italian tomato sauce, portobello mushroom, fresh basil and parmesan.
  • Cajun spiced wedges (V) $9.50
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Veggie (V) $17.00
    • With halloumi & chargrilled vegetables
  • Fish & Chips $19.00
    • Fresh fillets of fish in crispy batter, with fries & slaw
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • TUNA NIGIRI SUSHI $5.5
    • 2 Pieces of nigiri Sushi
  • mini udon noodle soup $7
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • Chicken Steak $15
    • Grilled Chicken thigh with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • today's white fish sashimi $8
    • 7 Pieces of fresh raw fish.
  • cucumber roll $4
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • Egg on toast (v) (gf*) $ 5.00
    • Eggs your way & toasted sourdough
  • Add bacon $ 4.00
  • Boston Style Seafood Chowder $15.00
    • Prawns, mussels, scallops & fresh fish w/ toasted sourdough
  • Caesar Salad $ 15.00
    • Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
  • Thai Beef Salad (df) (gf*) $ 15.00
    • Medium rare steak, cucumber, tomato, red onon, capsicum, mesculin salad & crispy noodles
  • Homemade toasted muesli (v) $ 8.50
    • Banana & yogurt or milk
  • Roast Pumpkin Salad (v, gf) $ 15.00
    • Roasted pumpkin, beetroot, red onion, capsicum & mesculin salad, roasted seeds, feta & honey mustard dressing.
  • Rump Steakk (gf, df) $15.00
    • 150g rump steak, fried eggs, fries & salad
  • Tiramisu Ramekin $9
    • brandy, creme mousse, coffee dipped chocolate sponge center
  • Curry Duck $19 / $28
  • Gourmet Cake $8.50
    • cake flavours rotated regularly, please ask waitstaff
  • Sweet & Sour Pork $17 / $25
  • Tom Yum Clear Soup $9
  • Asian Greens $18
  • Creme Brulee $11
    • ginger infused baked custard
  • Combination Fried Rice $17 / $23
  • - Vegetarian and vegan focaccia sandwich $7.50
  • Many Italian and French Desserts
  • Soup $7.50
    • served with fresh or baguettes - Lentils Soup
  • Focaccia-Sandwiches & Panini:
  • - Italian Style Meatballs Sub $8.50
  • - Fresh Red Cabbage salad w/ orange dressing
  • - Chicken, leeks and potatoes
  • Fresh Pasta:
  • Korma Beef/Lamb/Chicken $10.90
    • Boneless meat cooked with ground almond and cashew nuts in a creamy sauce.
  • Mango Chicken $11.90
    • Boneless chicken pieces cooked in a creamy mango sauce flavoured with green cardamom.
  • Vegetarian Platter (min. 2 people) $8.00/person
    • Platter consists of vege pakora, onion bhaji & two pieces of samosa served with tamarind sauce.
  • Paneer Makhani $10.90
    • Fresh cottage cheese cooked in creamy tomato gravy.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Extra Plain Naan $2.00
    • Leavened bread made of refined flour and baked in the tandoor.
  • ACME SEAFOOD CHOWDER $19.00
  • DAILY FISH $26.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • ACME PIZZA MARGHERITA $21.00
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME SUMMER SALAD $25.00
    • + GRILLED HALLOUMI
  • BBQ CHICKEN, AIOLI & LETTUCE AIOLI ROLL $16.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • Pork $11.90
  • BBQ Pork $10.90
  • Spring Roll $2.50
  • BBQ Pork $11.80
  • Tarakihi Dinner $15.80
  • Egg $5.40
  • Chicken & Egg $7.90
  • Chicken Fritter $2.80
  • Affogato $8
    • House made Vanilla Gelato topped with a shot of Supreme Espresso Add your favourite Liqueur$15
  • Cannoli $14
    • Two Chocolate Cannoli filled with a Frangelico & hazelnut custard with summer fruits
  • Gelati di Fratelli $14
    • Trio tasting plate of today’s freshest three Gelato flavours with Orange & Almond Biscotti
  • All Pizzas cooked in our Wood Fire Oven & available as Vegetarian on request $N/A
  • Insalata Verde Green salad with white balsamic dressing $7
  • Pizza della Nonna $24
    • Tomato, Salami, Artichokes, Olives, grilled Eggplant, Goat Cheese, Basil & Mozzarella
  • Olive $8
    • Bowl of warm Marinated Olives
  • Ravioli della sera $18
    • House made ravioli of the evening
  • Home made Ice-cream and Sorbet w strawberry meringue $15.90
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Riversdale 4 year old cheddar ( N.Z. Classic,Nutty and sharp) $16.50
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Duck fat baked potatoes $7.90
  • Herb roasted lamb rump $33.00
    • w chickpeas and swiss chard
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Smashed avocado and fresh tomato on toasted bread $12.00
  • Bacon, avocado and tomato on cream cheese toasted bagel. $15.50
  • $12.50 Entree
  • Chicken and sundried tomato cheese croquettes $11.50
  • house smoked salmon $7.50
  • French toast with bacon, banana, vanilla cream and maple syrup $16.50
  • (Add blue cheese $3.00)
  • Crumbed salmon fish cakes with a caper and gherkin aioli
  • A bowl of Louisa plums $ 7.5
  • Add chopped tomato and green pepper salad, sumac and dill $22.5
  • A scoop of blackcurrant and lemon verbena ice cream $7.5
  • Affogato $ 11.5
  • Cucumber and watermelon salad, mint and goats cheese $14.5
  • Little zucchini, feta and mint fritters, lime pickle yoghurt $13.5
  • Pickle plate $7
  • Warmed marinated olives $6.5
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Cold smoked salmon $6.00
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Add bratwurst $3.50
  • Avocado (seasonal) $2.30
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
  • Eggs $12.00
    • two free range eggs, toast and hollandaise
  • Green Pea & Paneer Curry $8.00
  • Naan $1.50
  • Samosa $2.00
  • ALOO MUTTER $7.00
  • Samosa Chat $6.00
  • CHICKEN TIKA $2.00
  • SAMOSA $2.00
  • Pakora $2.50
The Apartment

The Apartment

location

Address

25 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043859771

clock

Opened hours

4 PM to 1 AM (Tue-Thu), 4 PM to 3 AM (Fri-Sat), Monday & Sunday Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Finger Food , Kiwi

features

Features

After-hours ,  Breakfast

Location
25 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand