The Apartment in Wellington Menu

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Edamame $5.00
- Steamed edamame beans sprinkled with five spice malden sea salt
Garlic bread sticks $5.00
- Garlic bread sticks covered in fiery garlic butter
Wasabi peas $6.00
- Dried whole wasabi peas coated in wasabi powder
Olives $7.00
- Marinated black and green olives in lemon oil
Stuffed peppadews $7.00
- Stuffed peppadews with feta and cream cheese
Hand-cut fries $9.00
- Hand-cut fries served with aioli, tomato sauce or gravy
Pita crisps $10.00
- Traditional onion dip with homemade pita crisps

Apartment's hot platter to share $35.00
- Pork, lime and coriander wontons, homemade spring rolls with Thai chilli sauce, parmesan crumbed chicken tenderloins with blue cheese dip, aranchini balls with roasted capsicum drizzle, crumbed camembert with plum drizzle and kransky sausages with tomato sauce
Apartment's antipasto platter to share $35.00
- Onion dip with pita crisps, peppadews, olives, dates with blue cheese, dukkah bagel chips, sliced Verkerks salami, pickled onions and gherkins

Pork and prawn dumplings $11.00
- Freshly made dumplings with a light soya, chilli dipping sauce
Aranchini balls $8.00
- Mushroom, spinach and parmesan or salmon, basil and mozzarella both with roasted red pepper drizzle
Devils on horseback $8.00
- Dates wrapped in bacon
Salt and pepper squid $10.00
- On a bed of rocket with lemon and herb mayonnaise drizzle
Quesadilla $10.00
- Tortilla filled with spicy chicken, kidney beans, salsa and dollop of sour cream
Moroccan Meatballs $11.00
- Meatballs served in tasting spoons topped with a roasted tomato sauce
Vegetable spring rolls $11.00
- Homemade vegetable springs rolls with Apartment chilli sauce
Chicken tenderloins $12.5
- Herb and parmesan panko crumbed with blue cheese dip
Pork and coriander wontons $13.00
- With our own spicy chilli sauce
Thai fish and crab cakes $13.00
- Sitting on baby spinach with a lite tamarind dressing
New Zealand short lamb ribs $14.00
- Marinated in an orange, mint and balsamic glaze served on a green pea puree
Tiger praws $14.00
- Marinated in garlic and chilli with a lemon paprika aioli

Hot Cakes $8.00
- With maple syrup, three berry compote and a light dusting of icing sugar
Affogato $10.00
- Vanilla ice cream topped with an espresso and shot of your choice: Disaronno Amaretto, Frangelico or Tia Maria
Kahlua chocolate pudding $10.00
- With warmed chocolate sauce, ice cream & fresh raspberries
Cheese board $25.00
- Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers

Garlic bread sticks $5.00
- Garlic bread sticks covered in fiery garlic butter
Olives $7.00
- Marinated black and green olives in lemon oil
Stuffed peppadews $7.00
- Stuffed peppadews with feta and cream cheese
Hand-cut fries $9.00
- Hand-cut fries served with aioli, tomato sauce or gravy
Pita crisps $10.00
- Traditional onion dip with homemade pita crisps
Vegetable spring rolls $12.00
- Homemade vegetable spring rolls with Apartment chilli sauce
Cheese board $25.00
- Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers
Late night Apartment platter $25.00
- Crumbed camembert, kransky sausage, vegetable spring rolls, crumbled Hoki fish bites served with tatare, chilli and tomato sauce

Nearby Sample Menus

Chips $3.20
Tarakihi Fillet $8.50
Hash Brown $1.30
Vegetable Roll $2.70
Sausage $2.40
Lasagne Square $2.90
Kumara Chips $6.00
Mussel $1.20

Kids egg and bacon $8.00
Homemade porridge $12.50
- with bramble, whipped cream, rhubarb and banana or berry and banana
Bacon toasty $5.50
Kids mince on toast $8.00
Smoked chicken salad $17.50
- with sliced fennel, blue cheese and lightly spiced cashews, dressed in a white balsamic vinaigrette(GF)
Greek style $15.50
- breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
DVDT(delicious vegetarian deluxe toastie) $15.00
- sweet chilli sauce, a corn fritter, cheese and tomato, toasted and topped with hollandaise
Fish fingers(5) & hashbrown $6.50

Chicken Falafel $10 / $11
Kebab Combo $15.50
Mixed $13.50
Vege Pide $12.00
Mijvel $8 / $9
Lamb $13.00
Mixed Pide $13.00
Falafel $8 / $9

Affogato, with vanilla bean gelato, espresso shot with homemade biscotti $7.50
Smoked fish omelette, palm sugar, chilli caramel $17.00
Bacon sandwich, Marty sauce $8.00
Margarita $12.00
Fried bread, bacon, eggs and marty sauce open sandwich $10.50
Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
Pickled white anchovies, chives and tomatoes on a toasted baguette $17.00
Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50

Onion Bhaji $6.00
- Fried onion battered in a chick-pea flour
Onion & Kachumber $3.00
Lamb Kadhai $16.00
- Lamb pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriander.
Kadhai Chicken $16.00
- Boneless chicken pieces cooked in an onion sauce with capsicum, tomatoes, ginger and coriande.
Lamb Vindaloo $16.00
- Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
Chicken Saag $16.00
- Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Beef Korma $15.00
- Mildly spiced beef simmered with ground spices and cashew nut paste, finished with cream.

BBQ Pork Spare Ribs (6 Ribs / 12 Ribs) $12.50 / $24
- succulent free-range pork ribs, braised in cider and smothered in our Bohemian Hipster bbq sauce.
Caramelised onions $3
Ploughman’s Platter $55
- freshly baked sliced loaf served with a selection of cold meats, pickles, aged cheddar, blue cheese and crackers. Served with tomato relish, piccalilli and English mustard
Half or Whole Bread (Half loaf / Full loaf) $8 / $12
- freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
Prime Eye Fillet $32
- A 220g eye fillet steak, cooked to your liking and served with smashed potatoes and seasonal vegetables. Topped with porter Jus and bernaise sauce.
Pan Fried Tarakihi $23
- Roasted potatoes with lemon dill hollandaise and a fresh salad.
Chicken Tandoori Salad $22.5
- marinated tandoori chicken thigh on crispy noodles with red onions, peppers, strawberries and drizzled with satay sauce.
Crinkle Fries $8.5
- with hefeweizen aioli and tomato sauce.

Shred Pork tripe in Chilli Sauce $12.50
Chicken Egg Foo Young $12.50
Cucumber with Garlic Dressing $8.00
Wonton Soup $8.50
Stir Fried Chicken with Mushrooms $14.00
Hot & Sour Soup $8.00
Chicken with Ginger & Spring Onion $14.00
Steamed Pork Bun $2.00

Eggplant with Salty Fish & Chicken Mince Casserole / Chicken, Salty Fish and Tofu Casserole $21.00
-Prawns, Scallops or Venison $29.00
●Sweet and Sour Sauce
-Mains King Prawns with Ginger and Spring Onions on a Hot Plate, Beef and Black Bean Sauce, Pork and Cashew Nuts, Sweet and Sour Pork, Szechuan Hot Chilli Chicken and Young Chow Fried Rice
●Kung Pao Sauce or Szechuan Hot Chilli Sauce
Garlic Peppered Pork Ribs / Stir Fry Lamb with Cumin / Lamb with Ginger and Spring Onions on a Hot Plate $23.00
Mapo Tofu $19.00
-Soup Chicken Sweet Corn Soup

Sliced chicken in Singapore Sauce with Rice
Sambal chicken on rice
Black pepper chicken with Rice
Shrimp Kway Teow
Black Pepper Chicken with Rice $12.90
Hot & Spice Chicken $12.90
Extra beef or chicken
Chicken Kway Teow

Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Kids Panini $5
- Your choice of any two fillings
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Gourmet Granola $7
- Served with banana, yogurt and mixed berries
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions

Plain Focaccia $2.00
Profiteroles $12.90
- A cream puff pastry, filled with our special crema pasticiera and smothered with genache
Pork Scallopine $29.9
- Madeira port, cream and mushroom sauce
Garlic Mushrooms $14.5
- Our decades' old recipe, a favourite with 'almost' everyone!
Fresh Mussels $13.9
- White wine, garlic and fresh parsley
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Soup of the Day $14.5
- Please ask your serve for today's exquisite flavour
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person

Savories $1.50
Seafood $3.50
Ham & cheese $3.50
Apple cinnamon muffin
B.L.A.T. $3.80
- Bacon, lettuce, avocado & tomato
Ham cheese with mayo $3.80
●muffins
Smoked chicken with cranberry sauce $3.50

Vegetarian $11.00
Vegetarian Pide $10.00
Hummus Bread $3.00
Majvar $8.00
Mixed $12.00
Chicken $9.50
Mixed Vegetarian $8.50
Falafel $8.00

Vegetables & Bean Curd in Hot Pot
Garlic King Prawns
Hot & Sour Soup
Beansprout Noodles
- with Soy Sauce
Deep-Fried Won Tons
Lemon Chicken
Red Wine Sauce Pork Loin
King Prawns and Vegetables

Greek Salad $6.50
- V, GF
Pansotti, Pumpkin & Ricotta $25
- - Served with a Citrus Infused Mascarpone Sauce, Hazelnuts, Rocket & Shaved Parmesan
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Sauces:
- Café De Paris Butter / Caramelised Onion / Preserved Lemon Aioli
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Seasonal Salad $6.50
- V, GF
Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress