The Apartment in Wellington Menu

NIBBLES NIBBLES
  • Edamame $5.00
    • Steamed edamame beans sprinkled with five spice malden sea salt
  • Garlic bread sticks $5.00
    • Garlic bread sticks covered in fiery garlic butter
  • Wasabi peas $6.00
    • Dried whole wasabi peas coated in wasabi powder
  • Olives $7.00
    • Marinated black and green olives in lemon oil
  • Stuffed peppadews $7.00
    • Stuffed peppadews with feta and cream cheese
  • Hand-cut fries $9.00
    • Hand-cut fries served with aioli, tomato sauce or gravy
  • Pita crisps $10.00
    • Traditional onion dip with homemade pita crisps
PLATTERS PLATTERS
  • Apartment's hot platter to share $35.00
    • Pork, lime and coriander wontons, homemade spring rolls with Thai chilli sauce, parmesan crumbed chicken tenderloins with blue cheese dip, aranchini balls with roasted capsicum drizzle, crumbed camembert with plum drizzle and kransky sausages with tomato sauce
  • Apartment's antipasto platter to share $35.00
    • Onion dip with pita crisps, peppadews, olives, dates with blue cheese, dukkah bagel chips, sliced Verkerks salami, pickled onions and gherkins
PLATES PLATES
  • Pork and prawn dumplings $11.00
    • Freshly made dumplings with a light soya, chilli dipping sauce
  • Aranchini balls $8.00
    • Mushroom, spinach and parmesan or salmon, basil and mozzarella both with roasted red pepper drizzle
  • Devils on horseback $8.00
    • Dates wrapped in bacon
  • Salt and pepper squid $10.00
    • On a bed of rocket with lemon and herb mayonnaise drizzle
  • Quesadilla $10.00
    • Tortilla filled with spicy chicken, kidney beans, salsa and dollop of sour cream
  • Moroccan Meatballs $11.00
    • Meatballs served in tasting spoons topped with a roasted tomato sauce
  • Vegetable spring rolls $11.00
    • Homemade vegetable springs rolls with Apartment chilli sauce
  • Chicken tenderloins $12.5
    • Herb and parmesan panko crumbed with blue cheese dip
  • Pork and coriander wontons $13.00
    • With our own spicy chilli sauce
  • Thai fish and crab cakes $13.00
    • Sitting on baby spinach with a lite tamarind dressing
  • New Zealand short lamb ribs $14.00
    • Marinated in an orange, mint and balsamic glaze served on a green pea puree
  • Tiger praws $14.00
    • Marinated in garlic and chilli with a lemon paprika aioli
SWEETS SWEETS
  • Hot Cakes $8.00
    • With maple syrup, three berry compote and a light dusting of icing sugar
  • Affogato $10.00
    • Vanilla ice cream topped with an espresso and shot of your choice: Disaronno Amaretto, Frangelico or Tia Maria
  • Kahlua chocolate pudding $10.00
    • With warmed chocolate sauce, ice cream & fresh raspberries
  • Cheese board $25.00
    • Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers
SUPPER from 10 pm SUPPER from 10 pm
  • Garlic bread sticks $5.00
    • Garlic bread sticks covered in fiery garlic butter
  • Olives $7.00
    • Marinated black and green olives in lemon oil
  • Stuffed peppadews $7.00
    • Stuffed peppadews with feta and cream cheese
  • Hand-cut fries $9.00
    • Hand-cut fries served with aioli, tomato sauce or gravy
  • Pita crisps $10.00
    • Traditional onion dip with homemade pita crisps
  • Vegetable spring rolls $12.00
    • Homemade vegetable spring rolls with Apartment chilli sauce
  • Cheese board $25.00
    • Chef's selection of New Zealand fresh and aged cheeses served with quince paste, grapes and crackers
  • Late night Apartment platter $25.00
    • Crumbed camembert, kransky sausage, vegetable spring rolls, crumbled Hoki fish bites served with tatare, chilli and tomato sauce

Nearby Sample Menus

  • House salad $5.50
  • Grilled Halloumi Salad $17.00
    • Grilled organic Zany Zeus Halloumi salad with cherry tomatoes, croutons, roasted capsicum & walnuts in a lemon olive oil dressing
  • - OB Burger $15.00
    • Homemade trio meat patty (beef, lamb & venison) with bacon, cheese, lettuce, tomato, pickle and crunchy fried onion, mustard & jalapeno sauce served in a milk bun
  • Caesar Salad $17.50
    • Grilled chicken, anchovies, cos lettuce, bacon lardons, crostini and a soft boiled egg tossed in a Caesar dressing
  • Nicoise Smoked Salmon Salad $17.50
    • Gourmet potatoes, cherry tomatoes, tender green beans, kalamata olives, soft boiled egg & baby lettuce drizzled with lemon verjuice dressing
  • Lamb Kofta Salad $17.50
    • Lamb kofta on a bed of mesculin, avocado, goat’s cheese, toasted seeds, olives & a yogurt mint dressing
  • New Orleans Best Jambalaya $20.00
    • Hot Rice dish loaded with scrumptious chicken & prawns, vegetables & fresh herbs
  • Seafood Chowder Medium $12.50 Large $16.50
    • Served with warm sourdough bread
  • Nasi Goreng (rice) $11.50
  • Chicken & Sweet Corn Soup $8.00
  • Vegetable Fried Rice or Fried Noodle $10.00
  • Chinese Dragon Ball $14.00
  • Beef Tendon Casserole $14.00
  • Beef with Black Pepper Sauce $14.00
  • Beef with Satay Sauce $16.00
  • Mixed Vegetable $11.00
  • B.L.T sandwich $14.00
    • Bacon, Lettuce & Tomato
  • S.L.A.T sandwich $16.00
    • Salmon, Lettuce, Avocado & Tomato
  • Pancake Stack $16.00
    • Fried banana with your choice of fruit or bacon
  • Chicken salad $16.00
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
  • Toast & Spread $6.00
    • Jam, honey, marmite, peanut butter or choc spread
  • Smoked Salmon Bagel $16.00
  • Chicken Sandwich $16.00
  • Meat Lovers
    • Premier bacon, pepperoni and chorizo, garlic mushrooms, mozzarella, WFP's own special tomato sauce. Topped with smokey BBQ sauce & fresh parsley
  • Hawaiian
    • WFP's own tomato sauce, mozzarella, manuka-smoked champagne ham and pineapple, topped with parmesan and fresh parsley.
  • Small (20cm approx.) $14.00
  • Italian
    • WFP's own tomato sauce, capers, sliced olives, roasted red peppers, sundried tomatoes, and parmesan, topped with parsley, and a drizzle of olive oil
  • Margherita
    • Our take on this classic. Mozzarella, cherry tomatoes, and soft white buffalo cheese, topped with parmesan, fresh basil, rocket and balsamic jus
  • Large (30cm approx.) $20.00
  • Chicken Sensation
    • Smoked chicken, with brie, mozzarella, Zany Zeus cream cheese and WFP'S own special cranberry chutney, topped with fresh parsley
  • Mushroom
    • A generous portion of mushrooms fried in garlic butter, with spinach, feta, blue, parmesan and mozzarella cheese, finished with parsley and a drizzle of truffle oil
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Additional Sauces $2.50
  • Taramasalata $14.00
    • flat bread
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Scotch Fillet 300g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Vegetable Pakora $8.00
    • Slices of vegetable coated with chick pea flours, deep-fried served with tamarind chutney.
  • Fish Balti $16.50
    • Fish cooked in a batter of mild spices and served in our special Balti sauce.
  • Mixed platter for two $16.00
    • Combination of two pieces of samosa, pakora, sheikh kebab & chicken tikka.
  • Balti Chhole Bhatura $10.00
    • Soft chickpeas in a medium spicy balti sauce cooked with chunky potatoes, tomatoes and fresh balti herbs and spices, served with deep fried bread.
  • Malai Kofta $13.50
    • Kofta stuffed with cheese, dry fruit , nuts and cooked in a creamy gravy with cashew.
  • Lamb Balti $16.50
    • Lean diced lamb in a medium spicy Balti sauce with chunky potatoes and whole & ground spices and fresh herbs.
  • Balti Vege Meat $11.00
    • A medium spicy Balti specialty with chunky soya meat; a complete vegetarian delight
  • Balti Kebab $16.00
    • Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
  • Antipasti $38.00
    • A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
  • Eggs benedict or Florentine on house hash browns $15.50
  • Banana & maple porridge with fresh pouring cream $10.00
  • Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • House made muesli with local grains and organic yoghurt $10.00
  • The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
  • Grilled Rueben on house rye, served with house made dill pickle and sauerkraut $13.00
  • Everything
  • Tomato basil
  • Wholly Guacamole 9.30
    • Bacon, lettuce, tomato, red onion, and guacamole
  • Cinnamon raisin
  • Wellingtonian 10.20
    • Roast beef, paté, onion marmalade, spinach, and tomato
  • New Yorker 27.00/16.00
    • Double pepperoni, mozzarella cheese and pizza sauce
  • Breakfast Combo 7.00
    • Any cream cheese bagel or mini filled with any regular coffee (excludes salmon)
  • Ham 7.20
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
  • Bo Luc Lac - Shaking Beef $23.00
    • Marinated beef sirloin wok-tossed with onion and a hint of chili. Served with steamed rice.
  • Goi Cuon Chay $10.00
    • Vegetarian with tofu (GF on request) (V)
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Ca Ri Cuu - Lamb Curry (GF) $26.00
    • Slow cooked in stock & coconut cream, cinnamon, star anise with roasted pumpkin, green beans & cherry tomatoes in masaman curry sauce. Served with rice & French bread.
  • Ca Hoi Kho Rieng - Caramelised Salmon (GF) $27.00
    • Caramelised braised salmon with galanga served with steamed rice
  • Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari
  • ENTREES
  • Chicken Panini $6.50
  • Caramel Slice $2.20
  • Ham & Egg Wrap $3.50
  • Salami & Ham Roll $4.00
  • Ham & Egg Avocado Sandwich $4.40
  • Apple Cream Donut $2.60
  • Egg Sandwich $3.20
  • Chicken Wrap $3.50
  • Chipotle Lamb Rump $15
    • with cumin carrot puree, candied fennel seeds & coriander
  • 500g Rump Steak $25
    • marinated in chimichurri with fennel slaw
  • Marinated Olives $7
  • Pan Roasted Kumara $8
    • with sour cream and chive dressing, rocket leaves & red onion
  • Raspberry and White Chocolate Cheesecake $14
  • Cos Lettuce Salad $8
    • with feta, sunflower seeds, kale shards & ranch dressing
  • Chicken Satay Skewers $11
  • Calamari $13
    • with smoked chipotle aioli
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Bacon & eggs $11.00
  • ●Assorted paninis & sandwiches
    • made to order
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • Hot roast beef sandwich $6.50
  • B.L.A.T $7.00
  • Scrambled or poached eggs & toast $8.00
  • Chicken & chips $10.00
    • 2 pieces
  • Bhuna Gosht $17.00
    • Boneless lamb pieces, cooked with spices, and garnished with ginger and coriander.
  • Plain Yoghurt $4.00
  • Gulab Jamun $7.00
    • Milk balls served with sugar syrup and cardamom.
  • Naan $3.50
    • White baker's flour bread baked in a tandoor.
  • Baoli Handi $18.00
    • Boneless lamb pieces, cooked with seasonal vegetables, brown onion and garlic paste.
  • Beef Bhuna Gosht $17.00
    • Boneless beef pieces cooked with spices and garnished with ginger and coriander.
  • Chicken Dhansak $18.00
    • Chicken with lentils and spices with gravy.
  • Garlic Naan $4.00
    • Naan bread sprinkled with garlic.
  • Hot chips $2.50
  • Dinner box $12.80
    • 3 pieces of chicken & chips
  • Chicken schnitzel and bacon burger with wedges $13.50
  • Home made beef burger with wedges $12.50
  • Snack box $5.80
    • 1 piece of chicken & chips
  • Quiche $3.70
  • Salt & pepper chicken tenders with wedges(not in stock) $11.00
  • Eggs benedict $9.50
  • Affogato $11.00
    • Hot espresso coffee, Frangelico, Kapiti vanilla bean ice-cream, home-made hazelnut biscotti
  • Roasted Rack of Pirinoa Lamb $36.00
    • Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
  • 'Death by Chocolate' $25.00
    • Chocolate tart, chocolate mud cake, chocolate truffles, chocolate mousse, berry coulis for two persons
  • 'Kiwi Beef and Great Barrier Reef' $48.00
    • 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
  • Pan-Fried Fish of the Day $29.00
    • Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
  • Eggs Benedict $22.00
    • Toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Large-cut Steak Fries and Whole-grain Mustard Aioli $6.50
  • Ambient Selection $19.50
    • Freshly-Baked Muffins / Mini Croissants / Toast, Preserves and Butter
The Apartment

The Apartment

location

Address

25 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043859771

clock

Opened hours

4 PM to 1 AM (Tue-Thu), 4 PM to 3 AM (Fri-Sat), Monday & Sunday Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Cafe Food , Contemporary , Finger Food , Kiwi

features

Features

After-hours ,  Breakfast

Location
25 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand