The Brasserie Kitchen and Bar in Banks Peninsula Menu

LUNCH MENU LUNCH MENU
  • GARLIC BAGUETTE $10.50
    • with marinated Kalamatta olives and hummus
  • MOROCCAN SPICED SEAFOOD CHOWDER $16.00
    • with mussels, prawns, fresh fish & salmon served w a garlic baguette
  • CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00
    • with cornicons, onion jam, cherry tomatoes & toasted baguette
  • NORMANDY STYLE STEAMED MUSSELS $17.50
    • local greenlip mussels w apple cider, crème fraiche, eshallots served w a garlic baguette
  • FISH & CHIPS $21.50
    • fresh local fish, lightly battered w chunky chips, salad garnish, tartare sauce & fresh lemon
  • BRASSERIE HOUSE SALAD $19.50
    • w/ mixed leaf lettuce, tomato, cucumber, roasted kumara & red capsicum, green beans, parmesan cheese, marinated olives, feta, nuts, seeds & red wine vinegarette
  • Salmon gravlax $9.00
  • Smoked chicken $8.00
  • Beef ribeye $10.00
  • Lamb fillet $12.00
  • Tempura prawns $10.00
  • AKAROA SALMON FILLET $27.50
    • potatoes & fennel compression, green beans, olive tapenade & hollandaise
  • SMOKED CHICKEN & WILD MUSHROOM RISOTTO $18.50
    • sweet soy reduction, cream, coriander & aged parmesan
  • MUSHROOM AND EGG PLANT RATATOUILLE $17.50
    • w orcchiette pasta, olives, feta, fresh basil & parmesan cheese
  • STEAK SANDWICH $19.50
    • Canterbury aged rib-eye fillet w lettuce, tomato, cheese, onion jam, aioli & BBQ sauce
  • FISH BURGER $15.00
    • fresh local fish, lightly battered on sourdough bap w coleslaw, cheese, tomato, onion jam, aioli & BBQ sauce
  • ANGUS BEEF BURGER $16.00
    • homemade beef burger w bacon, cheese, lettuce, tomato, beetroot, onion jam, aioli & BBQ sauce
  • ROAST PORK BELLY ROLL $17.50
    • in a torpedo roll w coleslaw, cheese, onion jam, aioli & BBQ sauce
  • SMOKED CHICKEN PANINI $14.00
    • on sourdough w cheese, tomato, onion jam, aoili & BBQ sauce
  • CROQUE MONSIEUR (TOASTED SANDWICH) $15.00
    • your choice of ham / salmon or mushroom w cheese & béchamel sauce
  • KRANSKY SAUSAGE $15.00
    • in a torpedo roll w coleslaw, cheese, onion jam, aoili & BBQ sauce
  • BACON & EGG BURGER $13.50
    • sourdough bap w coleslaw, cheese, tomato, onion jam, aioli & BBQ sauce
  • BACON BUTTY $13.50
    • on sourdough Panini w cheese, tomato, onion jam, aoili & BBQ sauce
  • HOT CHIPS $6.00
    • w aioli or tomato sauce
  • SMOKED SALMON MULTI GRAIN BAGEL $14.50
    • w cream cheese, lettuce, tomato, cucumber, gherkin & aioli
  • SALAMI MULTI GRAIN BAGEL $13.50
    • w cream cheese, lettuce, tomato, cucumber, gherkins & aioli
  • HAM & CHEESE CROISSANT $11.00
    • w ham off the bone, tasty cheese & fresh tomato
CHEESE SELECTION CHEESE SELECTION
  • BARRY’S BAY CHEESE $22.50
    • Peninsula blue, aged maasdam, peppered havarti with crackers, fig & date relish, dried figs, plum paste, cranberries & grapes
DESSERTS DESSERTS
  • TIRAMISU $12.50
    • Italian trifle w layers of savoiardi biscuits, coffeed cream, berry coulis & triple chocolate ice cream
  • WHITE CHOCOLATE & KAHLUA CRÈME BRULEE $12.50
    • served w a mixed berry compote & vanilla bean ice cream
  • INDULGENT CHOCOLATE CHEESECAKE $12.50
    • w triple chocolate ice cream & berry compote & berry coulis
  • RHUBARB RASPBERRY AND APPLE CRUMBLE $12.50
    • topped w coconut & almonds, fig & walnut ice cream & pouring cream
  • KAPITI ICE-CREAM SELECTION $12.50
    • fig & walnut, triple chocolate & vanilla bean w berry coulis

Nearby Sample Menus

  • Salmon Sashimi Bento / Tuna Sashimi Bento / Combo Sashimi Bento $25.00
  • Kids Meal $12.00
    • 2pc Roll sushi, Edamame, Chicken katsu with rice
  • Teppan Seafood $21.50
    • Prawn, squid, scallop, mussel
  • V=Vegetarian
  • Sushi & Udon $19.00
    • 6pc roll sushi & nigiri, Udon
  • Crumbed dish with rice & salad
  • Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
    • Chicken, avocado, carrot
  • Stir Fried Noodle
  • Open Beef Burger and Chips $16.90
    • w/ Red onion relish
  • Eggs Benedict $16.90
    • choose bacon or smoked salmon
  • Bacon & Egg Roll $8.90
    • Ciabatta roll, bacon, egg and BBQ sauce
  • Caesar Salad $18.90
    • w/ chicken
  • Potato Rosti Stack $16.90
    • w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
  • Wedges $6.00
    • w/ Sour cream and Sweet chilli sauce
  • Famous Doorstep Toasties - choose 3 fillings $7.90
    • ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
  • Caesar Salad $15.90
  • Potato Top N/A
  • Curried lamb N/A
  • Steak & Mushroom N/A
  • Chicken & Camembert N/A
  • Steak & Kidney N/A
  • Steak N/A
  • Mince N/A
  • Chicken N/A
  • Mini Hot Dogs (4) & Chips (GF) $12
  • Vegetarian Option - Falafel can be substituted on any burger I $17.50
  • Shrimp Cocktail (GF) $12.00
    • With our own homemade dressing
  • All Day Breakfast $18.50
    • Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Crumbed Scallops (4) $19.50
    • Freshly crumbed with salad, fries & tartare sauce
  • Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Ice Cream Sundae Chocolate, Caramel, or Berry 12
  • Cheeseboard 4 two w/ crackers & condiments 24
  • Our own Chocolate Mudcake w/ Ice cream & Cream 12
  • Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
The Brasserie Kitchen and Bar

The Brasserie Kitchen and Bar

location

Address

41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033048585

clock

Opened hours

Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 9:30 PM, Friday: 8:30 AM – 9:30 PM, Saturday: 8:30 AM – 10:30 PM, Sunday: 8:30 AM – 4:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Breakfast , Brunch , Cafe Food , European , French , Gluten Free , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand