Address
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
The Brasserie Kitchen and Bar in Banks Peninsula Menu
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LUNCH MENU-
GARLIC BAGUETTE $10.50
- with marinated Kalamatta olives and hummus
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MOROCCAN SPICED SEAFOOD CHOWDER $16.00
- with mussels, prawns, fresh fish & salmon served w a garlic baguette
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CHICKEN LIVER PATE or SMOKED SALMON PATE or PORK RILLETTES $16.00
- with cornicons, onion jam, cherry tomatoes & toasted baguette
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NORMANDY STYLE STEAMED MUSSELS $17.50
- local greenlip mussels w apple cider, crème fraiche, eshallots served w a garlic baguette
-
FISH & CHIPS $21.50
- fresh local fish, lightly battered w chunky chips, salad garnish, tartare sauce & fresh lemon
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BRASSERIE HOUSE SALAD $19.50
- w/ mixed leaf lettuce, tomato, cucumber, roasted kumara & red capsicum, green beans, parmesan cheese, marinated olives, feta, nuts, seeds & red wine vinegarette
- Salmon gravlax $9.00
- Smoked chicken $8.00
- Beef ribeye $10.00
- Lamb fillet $12.00
- Tempura prawns $10.00
-
AKAROA SALMON FILLET $27.50
- potatoes & fennel compression, green beans, olive tapenade & hollandaise
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SMOKED CHICKEN & WILD MUSHROOM RISOTTO $18.50
- sweet soy reduction, cream, coriander & aged parmesan
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MUSHROOM AND EGG PLANT RATATOUILLE $17.50
- w orcchiette pasta, olives, feta, fresh basil & parmesan cheese
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STEAK SANDWICH $19.50
- Canterbury aged rib-eye fillet w lettuce, tomato, cheese, onion jam, aioli & BBQ sauce
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FISH BURGER $15.00
- fresh local fish, lightly battered on sourdough bap w coleslaw, cheese, tomato, onion jam, aioli & BBQ sauce
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ANGUS BEEF BURGER $16.00
- homemade beef burger w bacon, cheese, lettuce, tomato, beetroot, onion jam, aioli & BBQ sauce
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ROAST PORK BELLY ROLL $17.50
- in a torpedo roll w coleslaw, cheese, onion jam, aioli & BBQ sauce
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SMOKED CHICKEN PANINI $14.00
- on sourdough w cheese, tomato, onion jam, aoili & BBQ sauce
-
CROQUE MONSIEUR (TOASTED SANDWICH) $15.00
- your choice of ham / salmon or mushroom w cheese & béchamel sauce
-
KRANSKY SAUSAGE $15.00
- in a torpedo roll w coleslaw, cheese, onion jam, aoili & BBQ sauce
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BACON & EGG BURGER $13.50
- sourdough bap w coleslaw, cheese, tomato, onion jam, aioli & BBQ sauce
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BACON BUTTY $13.50
- on sourdough Panini w cheese, tomato, onion jam, aoili & BBQ sauce
-
HOT CHIPS $6.00
- w aioli or tomato sauce
-
SMOKED SALMON MULTI GRAIN BAGEL $14.50
- w cream cheese, lettuce, tomato, cucumber, gherkin & aioli
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SALAMI MULTI GRAIN BAGEL $13.50
- w cream cheese, lettuce, tomato, cucumber, gherkins & aioli
-
HAM & CHEESE CROISSANT $11.00
- w ham off the bone, tasty cheese & fresh tomato
CHEESE SELECTION-
BARRY’S BAY CHEESE $22.50
- Peninsula blue, aged maasdam, peppered havarti with crackers, fig & date relish, dried figs, plum paste, cranberries & grapes
DESSERTS-
TIRAMISU $12.50
- Italian trifle w layers of savoiardi biscuits, coffeed cream, berry coulis & triple chocolate ice cream
-
WHITE CHOCOLATE & KAHLUA CRÈME BRULEE $12.50
- served w a mixed berry compote & vanilla bean ice cream
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INDULGENT CHOCOLATE CHEESECAKE $12.50
- w triple chocolate ice cream & berry compote & berry coulis
-
RHUBARB RASPBERRY AND APPLE CRUMBLE $12.50
- topped w coconut & almonds, fig & walnut ice cream & pouring cream
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KAPITI ICE-CREAM SELECTION $12.50
- fig & walnut, triple chocolate & vanilla bean w berry coulis
Nearby Sample Menus
-
Unagi Don $21.00
- Grilled eel
- M=Medium / L=Large
- Bowl of rice / Miso soup $2.50
-
Salmon Sushi Collection $12.00
- 3pcs Fresh salmon, 3pcs Teriyaki salmon, 3 pcs Salmon Nigiri
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Crispy Chicken $8.00
- 3pcs Japanese traditional fried chicken
-
Tempura Combo $10.50
- 2pcs King prawn, 3pcs Vegetable
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Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
- Salmon, avocado
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Open Sushi Teriyaki Salmon M $7 / L$10
- Teriyaki Salmon, avo, carrot, lettuce, mayo on sushi rice
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Wedges $6.00
- w/ Sour cream and Sweet chilli sauce
-
Eggs Benedict $16.90
- choose bacon or smoked salmon
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Open Beef Burger and Chips $16.90
- w/ Red onion relish
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Potato Rosti Stack $16.90
- w/ smoked salmon and salad of red onion, tomato, capers and a dill Aioli
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French Toast $16.90
- with grilled banana, flaked almonds & chocolate sauce
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Famous Doorstep Toasties - choose 3 fillings $7.90
- ham, cheese, bacon, egg, onion, pineapple, tomato, mushroom
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Vege Breakfast $16.90
- Poached eggs, grilled mushrooms, salt roasted tomato and avocado/spianch (seasonal), ciabatta toast
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Pancakes $16.90
- with berry compote, or grilled banana both served with maple syrup
- Peppered Steak N/A
- Bacon & Egg N/A
- Beef, Bacon & Beer N/A
- Guinness N/A
- Mince N/A
- Steak, Bacon & Cheese N/A
- Chicken & Satay N/A
- Steak & Cheese N/A
-
Angus Beef Patty $19.50
- With lettuce, tomato, swiss cheese, gherkins, red onion, beetroot chutney & habanero aioli
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Ice Cream Sundae
- Chocolate / Strawberry/ Caramel
-
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
-
Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
-
Chocolate Mudcake $12.00
- Homemade, served with hot chocolate sauce, ice-cream & cream >>
-
Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
-
Mini Pavlova (GF) $12.00
- Drizzled in caramel with ice-cream & cream
-
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
- Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
- Cheeseboard 4 two w/ crackers & condiments 24
-
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
- Chefs Pasta of the Day or Bangers & Mash 20
- All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
- Marinated Beef Kebabs w/ Beetroot Hummus 14
- Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
- Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
The Brasserie Kitchen and Bar
Phone
033048585
Opened hours
Monday: 8:30 AM – 4:30 PM, Tuesday: 8:30 AM – 4:30 PM, Wednesday: 8:30 AM – 4:30 PM, Thursday: 8:30 AM – 9:30 PM, Friday: 8:30 AM – 9:30 PM, Saturday: 8:30 AM – 10:30 PM, Sunday: 8:30 AM – 4:30 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Bar , Breakfast , Brunch , Cafe Food , European , French , Gluten Free , New Zealand , Pacific Rim , Seafood , Vegan , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Lunch , Bar Scene , Seating , View , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
41 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
- Banks Peninsula Bar Menus
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- Banks Peninsula Cafe Food Menus
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- Banks Peninsula Gluten Free Menus
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- Banks Peninsula Seafood Menus
- Banks Peninsula Vegan Menus
- Banks Peninsula Vegetarian Menus
- Canterbury Bar Menus
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- Canterbury Cafe Food Menus
- Canterbury European Menus
- Canterbury French Menus
- Canterbury Gluten Free Menus
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- Canterbury Seafood Menus
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- Canterbury Vegetarian Menus