Address
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
The Coffee Club in Wellington Menu
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The Coffee Club in Wellington has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Thai Chef's Restaurant offers many options including Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup. Masala Village includes a wide range like Biryani veg / chicken / lamb or -Half. 9. Vegetable Nasi Goreng and 8. Vegetable Mee Goreng from . Taste of Malaysia offers The Old Bailey and Garlic Bread.
Nearby Sample Menus
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GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
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STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
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PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
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BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
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POPCORN CHICKEN $15.00
- Fried chicken, 5-spice, chili caramel, peanuts, kaffir lime leaf, sriracha mayo
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SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots
- Black bean, basmati rice $8
- Red wine demi-glace $3
- Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
- Lentil & quinoa salad $8
- Steak - Select your cut, temperature, 2 sides and a sauce to accompany your beef
- Sourdough, rye, house butter (V) $5.5
- Roasted cauliflower, coconut cream, sautéed spring onion, extra virgin olive oil, cashew nuts (V) (DF) (GF) $24
- Please inform your server of any allergies or dietary requirements
- -Spiced pork belly, roasted leeks & apple (g/f)
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●Eggs on toast (V) $9.00
- free-range eggs, poached, fried or scrambled, on toasted ciabatta or five grain bread
- ●Sizzling grills are served par-cooked for you to finish as you like. All come with green salsa, chili mayo & your choice of any two sides below $25.00
- Polenta mash (v, g/f) $7.00
- -add fries $5.00
- Fried calamari dusted in chickpea flour w. jalapeño tartar (g/f) $9.00
- Rosemary & garlic fries (v, v*) $5.00
- -add halloumi (v) $5.00
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Pollo
- Spinach, parmesan. Garlic, bocconcini & chicken
- Wedges (aioli) $4.00
- Char-grilled breads & dips $8.00
- Chutney $2.00
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Margherita
- Mozzarella & chilli flakes
- Streaky bacon $3.00
- (all served with greens)
- Meat $5.00
- Pinapple $1.50
- Egg Burger-w/meat Patty $6.50/$11.00
- Seafood (Shrimps, Mussels, Squid, Fish ball, Crab stick, Scallop) $15.50
- Sweet & Sour Chick w/Rice $12.50
- Plain Roti bread Each $3.20
- Shrimps $12.80
- Potato Fritter $0.80
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Mixed Pack $24.00
- 2 fish, 2 Hot Dogs, 2 sausages, 2 Chips, Tomato or tartare sauce
- Southern Fried Chicken 1 pcs $3.30
- Vegetarian $7.00/$9.50/$11.50
- Fried Chicken Combo $7.50
- Lamb $12.00/$15.00/$19.00
- Medium $3.00
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Sandwiches $6.00
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
- Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
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Rolls $6.50
- choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
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V = Vegetarian GF = Gluten free add $2 for bun / bread
- * = Gluten free option available;
- Mesclun and vinaigrette (V) $5.00
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Seafood Chowder $16.00
- With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
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Veggie (V,*) $17.00
- With halloumi & chargrilled vegetables
- ADD curry sauce (V,GF) $10.00
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Breads & Dips (V,*) $12.50
- Local Artisan bread, served with hummus, dukkah, olive oil & balsamic vinegar
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Fish & Chips $19.00
- Fresh fillets of fish in crispy batter, with fries & slaw
- Grilled halloumi Salad (V,*) $21.00
- Chicken & Mushroom
- Butter Chicken
- Mince & Cheese
- Roast Vegetable & Creamy Mushroom
- Pies $6.00
- Mince
- Hot Chilli Cheese
- Bacon & Egg
- Smoked Salmon Bagel $16.00
- Chicken salad $16.00
- Any extra (avocado, bacon, etc.) $3.50
- Bacon & Egg Sandwich $14.00
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Eggs on Toast $9.00
- Your choice of fried, poached or scrambled eggs on toast
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Big Breakfast $19.00
- Bacon, kranski, tomato, mushroom & potato with your choice of eggs
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Homemade Muesli $12.00
- With yogurt, honey & fresh fruit
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Toastie $7.00
- 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
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SPICY BEANS ON TOAST $14.50
- with chorizo
- FREE RANGE CHICKEN + BACON SALAD $18.50
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EGGS BENEDICT $17.00 / $19.00
- with bacon / ham / spinach or wood roasted salmon
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CREAMY GARLIC MUSHROOMS $12.50
- on toast or fettucine
- BIG MODE'S BREAKFAST $22.00
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AUNTY MOLLY'S MUESLI $13.00
- served with natural Greek yogurt + modes berry compote
- TOAST with Choice of spread + butter $5.50
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BRUSCHETTA $13.00
- with cherry tomatoes, feta + basil on toast
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Paneer Tikka $9.00
- Cubes of cottage cheese marinated in yoghurt and spices then roasted in the tandoor served with salad
- Prawn Biryani / Dhabba Special Dum Biryani $15.90
- All mains served with rices (plain or coconut)
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Malai Tikka $10.90
- Boneless chicken pieces , marinated with cashew nut paste cheese, yoghurt, herbs, spices and cooked in tandoor served with salad
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Balti Lamb $15.50
- Lamb cooked with chef's special balls sauce
- Lacha Paratha $3.50
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-Palak Paneer
- Cottage cheese cubes cooked with spinach in mild spice gravy and straight from North India
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-Vegetable Korma
- Fresh mixed vegetables cooked in mild creamy cashew nut gravy
- “The Bay” beer battered fish & chips with salad $25.00
- Apple walnut slaw
- Potato salad
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Soup of the day $11.00
- with bread of your choice
- Fresh strawberries & cream pavlova with raspberry sorbet
- Indian spiced potato cake, cheese, carrot, cucumber, radish with yoghurt & mango chutney $21.00
- Beetroot, apple, feta & walnut salad with raspberry dressing $13.00
- Ice cream trio with chocolate brownie
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Hash Brown $5.50
- w/ tomato sauce & aioli
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Confit Chicken $28.00
- w/ Israeli couscous, tasso ham, sauteed greens, pickled carrots & chicken jus
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Toast & Cultured Butter $8.00
- w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
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Smoked Fish $21.00
- w/ bacon bits, roasted kumara, chard, carrot, daikon, poached egg & sardine aioli
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Fresh Fish of the Day $29.00
- w/ sauteed grains, asparagus, chard, herb-stem butter & nettle broth
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Fresh Seasonal Salad $21.00
- w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
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Ti Kouka Streaky Bacon $6.50
- Free range & nitrite free
- Fresh bread with a Trio of spreads $9.50
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Chocolate Madness $19.50
- A delicious assortment of chocolate delights – a must for chocolate lovers!
- Garden Salad $6.50
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Baked Cranberry Cheesecake $16.00
- A classic German style cheesecake with cranberry and white chocolate.
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Warm Raspberry Drenched Chocolate Cake $17.50
- A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
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Sorbet $3.50
- extra scoop
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Warm Chocolate And English Toffee Pudding $17.50
- Chocolate brioche and soft English toffee baked together to perfection, served with crème anglaise and vanilla ice cream.
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Lemon Chocolate Cheesecake $16.00
- Baked lemon cheesecake sandwiched between two rich chocolate layers. A favourite.
- -Lamb, beef, prawns and salmon $6.00
- -Lg $27.00
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Curry of the day $17.90
- Served with naan bread & rice
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Chefs special pork spare ribs $22.00
- With chunky handcut fries
- -Spicy base $2.00
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Chunky handcut fries $9.00
- With aioli
-
Terrier
- Pepperoni, sliced olives, artichokes & parmesan
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Garlic, tomato prawns $12.50
- With smoked paprika sauce
The Coffee Club
Phone
042370002
Opened hours
Mon
8:30 AM to 5:30 PM
Tue
8:30 AM to 5:30 PM
Wed
8:30 AM to 5:30 PM
Thu
8:30 AM to 9 PM
Fri
8:30 AM to 5:30 PM
Sat
8:30 AM to 5:30 PM
Sun
10 AM to 5:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Free Wifi , Cards accepted
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus