The Coffee Club in Wellington Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Thai Chef's Restaurant offers many options including Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup. Masala Village includes a wide range like Biryani veg / chicken / lamb or -Half. 9. Vegetable Nasi Goreng and 8. Vegetable Mee Goreng from . Taste of Malaysia offers The Old Bailey and Garlic Bread.

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • House Beans / Greens / Pork & Fennel Sausage $4.00
  • Boneless Chicken wings, kimchi mayo $10.00
  • French toast, poached fruit, nuts, cream fraiche $16.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Pork & Potato croquette, feijoa hot sauce $4.00
  • Egg & toast $10.00
    • Scrambled, slow, fried
The Arborist (sample menu)
  • Lumberjack burger $14
    • Double beef, cheese, house pickles, special sauce
  • Roasted root vege $8
    • love honey, thyme, dandelion leaves
  • All burgers can be served on lettuce bun N/A
  • Vege Lover $22
    • eggs, stuffed mushroom, halloumi, beans, slow roasted tomato, kumara hash, avocado, grainy bread
  • Polenta chips $9
  • Lamb & Kumara Hash $18
    • fried egg, edamame beans, spinach, jus
  • Side of parmesan fries $4
  • Toast & Spreads $7
    • grainy or sourdough with your choice spreads, fix & fogg peanut butter or house preserves
Takeaway Churton (sample menu)
  • Beef Cheese & Chili $9.80
  • Grilled chicken & bacon $8.80
  • Chicken Apricot & Cream Cheese & Chili Sauce $10.80
  • Calamari Pack $12.00
    • 10 calamari, chips, sauce lemon
  • with salad & humus
  • GLUTEN FREE BURGERS PLEASE ADD $2.00 FOR G/F BUN
  • Beef Burger $8.80
  • Gluten Free $1.40
The Residence (sample menu)
  • fish and chips $15.00
    • Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
  • Hawaiian burger $12.00
    • Panko crumbed chicken fillet with lettuce pineapple and mayonnaise
  • Chips $10.00
    • With cheese and gravy
  • Onion rings $8.00
    • With BBQ sauce
  • Buffalo wings $12.00
    • Spicy buffalo wings served with blue cheese dip and celery sticks
  • Salt and pepper squid $10.00
    • With wasabi mayo
  • -Add eggs for $2.00ea
  • Wedge $8.00
    • With sour cream and sweet chilli
The Tasting Room (sample menu)
  • Served medium rare, please allow 25 minutes
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • The Tasting Room spicy cheese fondue with grilled toast $15.00
  • Fennel roasted Sicilian olives $8.00
  • Beer battered fish fingers with tartare and lemon $14.00
  • Weekend Brunch Menu from 10am - 3pm
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
Americanos Breakfast Restaurant (sample menu)
  • Served with hashbrown plus a choice of TWO of the following:
    • Bacon or Ham or Sausage or Corned Beef Hash or Grilled Tomato or Mushrooms.
  • Eggs Plus One
  • Forestiere
    • Bacon, mushrooms, onion, garlic & cheese.
  • Pancakes
  • Farmers Breakfast
  • Italian
    • Ham, salami, mushrooms, tomato & cheese.
  • An Americanos legend with two soft poached eggs served on a toasted English muffin with ...
  • Manhatten Club Sandwich $16.90
    • The ultimate club sarnie filled with lettuce, carrot, tomato, cucumber, sprouts, a fried egg and bacon along with cream cheese, mayonnaise and tomato relish. Served with a hashbrown.
Tandoori Nights (sample menu)
  • Mushroom Masala $12.50
    • Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
  • Beef Vindaloo $15.00
    • Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
  • Lamb Vindaloo $16.00
    • Tender pieces of lamb cooked in red chilies, herbs and vindaloo paste
  • Chicken Saag $16.00
    • Boneless chicken pieces prepared in spinach, spices and herbs and finished with cream.
  • Lamb Biryani $12.50
    • Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
  • Chicken Tikka Masala $16.00
    • Tandoori roasted boneless chicken, delicately cooked in onion and capsicum sauce with tomatoes.
  • Jeera Rice $4.00
    • Basmati rice cooked with cumin seeds.
  • Roti $3.00
    • Wholemeal flour bread
Nudel (sample menu)
  • 31. WONTON SOUP $11.50
    • Bokchoy, wonton and noodle
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • 23. BBQ Pork (Char Siu) $31 per Kg $16-500g
  • 42. FRIED WON TON $3.50/4 or $1.00/ea
  • 11. BEEF UDON $11.50
    • Bokchoy, Spring onion, Onion and Beef
  • 45. ROAST PORK OR ROAST DUCK $3.50
  • 25. Peking Roast Duck Two Ways $58.00
  • 17. ROAST PORK noodles $12.50
    • Bokchoy, Spring onion, Onion, Carrot and Roast Pork
Kanteen (sample menu)
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Portobello mushroom $4.00
  • Tomato $3.00
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Eggs Benedict $10.00/$16.00
    • with champagne ham toasted sourdough & hollandaise
  • Chicken BLT Turkish sandwich and fries $14.50
  • House cured salmon $6.00
  • Homemade Muesli $9.00
    • with poached seasonal fruit and yogurt
The Taste Of Korea (sample menu)
  • E-2 Vegetable Pan Cake
  • Ice Cream $4.00
  • Soondubu Chige $16.00
    • Spicy soup with watery bean curd steamed rice, side dishes
  • Mandu (Dumpling) $10.00
    • Dumplings pan fried or steamed (vegetable dumpling also available)
  • Tangsuyuk (Pork) $30.00
    • Korean style sweet and sour pork
  • Green Tea / Ginseng Tea / Coffee $3.60
  • S-2 Dinner Set B (3 course main)
  • Main:
    • Beef, chicken bbq and pork wiht steamed rice, miso soup, side dishes
Artcraft Bakery (sample menu)
  • Butter Chicken $4.20
  • Bacon & Egg $4.20
  • Steak $4.20
  • Stuffed Sausages $2.00
  • Mince $4.20
  • Sausage Rolls $2.00
  • Potato Top $4.20
  • Chicken & Mushroom $4.20
D4 Raumati (sample menu)
  • The Cut Gf* Df* $26
    • Lamb, bratwurst sausage, chicken, beef, Four grain low gi bread, pickles, pickled cucumber, Gouda, mesclun, pate, Tomato relish, onion chutney, Branston pickle.
  • Three Bean Salad Gf* Df* $18.50
    • With fresh herbs, garlic chickpeas, quinoa, lime chilli dressing.
  • Bruchetta Gf* Df* $17
    • Served with halloumi, vine tomato, basil pesto and balsamic glaze.
  • Lamb Cutlets Gf* Df* $19.50
    • Over gourmet roast potatoes, salsa verde and mint jus .
  • Irish Breakfast gf* df* $22
    • Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
  • Eye Fillet $33
    • 150g Eye Fillet with crumbed beef cheek, kumara fondant, portobello mushroom and béarnaise
  • D4 Midi Gf* Df* $16
    • Toasted sourdough with one free range poached egg, crispy bacon, Bratwurst sausage and sweet potato rosti.
  • Or #27 Relish And Mozzarella. Gf* $8.50
Sawasdee (sample menu)
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Yum Gai $12.50
    • Thai spicy chicken salad
  • Larb Tod $8.00
    • Spicy chicken meat balls
  • Chicken Satay $7.50
  • Tod Mun Pla $8.50
    • Thai fish cakes
  • Narm Tok $12.50
    • Thai spicy beef salad
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Toong Thong $8.00
    • Money bags
Charlies Cafe (sample menu)
  • Beef, Bacon, Cheese $17.00
    • Jalapeno Burger w fries
  • Scrambled Eggs & Bacon on Toast N/A
  • Tomato or hash brown $2.00
  • BBQ Pulled Pork Ciabatta $19.50
    • w fried egg & Apple slaw, served w wedges
  • Garlic Mushrooms $12.50
    • w toast
  • Eggs Benedict $17.00
    • w bacon, smoked salmon or spinach
  • Smoked Salmon Bruschetta $16.00
  • Kids Wedges $5.00
V2 (sample menu)
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 3. French (LF)
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • 10. Creamy Herb & Garlic
  • 2. Caesar
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
The Coffee Club

The Coffee Club

location

Address

7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370002

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 5:30 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 5:30 PM Sat 8:30 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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