The Coffee Club in Wellington Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Thai Chef's Restaurant offers many options including Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup. Masala Village includes a wide range like Biryani veg / chicken / lamb or -Half. 9. Vegetable Nasi Goreng and 8. Vegetable Mee Goreng from . Taste of Malaysia offers The Old Bailey and Garlic Bread.

Nearby Sample Menus

  • CHICKEN NOODLE SOUP $17.00
    • Grilled turmeric chicken, flat rice noodles, braised shitake, sprouts, ginger broth, fresh herbs, crispy shallots
  • PANNA COTTA $12.00
    • Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • LA VONG FISH $29.00
    • Hot & Sour fried FOD in lemongrass, turmeric, galangal, & roasted kapi with fresh dill, coriander, Veitnamese rice crackers, fried shallots. Served on rice noodles. Ask our staff for today's Fish of the Day
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • OI Beef / Spicy Beef $14.90
  • - Butter Fish $7.50
  • - Groper $7.50
  • Bacon $5.70
  • Thai Red Curry $13.50
    • Chicken, Beef or Fish with rice
  • Pad thai Chicken or Beef $13.50
  • Chicken & Pineapple $14.90
  • Mussels $1.00
  • - Tomato (seasonal) $3.50
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • - Corn, Cheese, Red Onion $8.00
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Hot Porridge $10.00
    • With brown sugar, cinnamon and warm berry compote
  • Two Free Range Eggs $10.00
    • Cooked as you like and served on sourdough
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Kumara and cheese croquettes (V) $10.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Chicken sambal burger, mushroom, bacon, cheese, spiced mayo, chilli fries $25.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Shoestring fries, ketchup, mayonnaise. Sweet chilli fries available (V) (GF) (DF) $6.00
  • Cheese and tomato pizza and complimentary juice (V) (DO) $11.50
  • Chicken tikka tacos $12.00
  • Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
  • Lemon Fish $12.50
  • Sweet & Sour Pork $11.50
  • Mushroom Burger $4.80
  • Chicken & Cashew Nuts $13.50
  • Steak Fried Noodle $13.00
  • Steak & Cashew Nuts $13.50
  • Thai Sweet & Sour Chicken $11.50
  • Chicken Pad Thai $11.50
  • Chips $3.00
  • Tarakihi Dinner $15.80
  • Sausage $2.50
  • Nasi Goreng rice $12.80
  • Potato Fritter $0.90
  • Banana Fritter $2.00
  • Chicken $11.90
  • Kumara Chips $5.80
  • Available all day.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Beef Or Veggie Nachos $18.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and homemade salsa.
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Bacon Buttie $14.00
    • Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
  • Served all day until 5pm.
  • Cheesy Bacon Wedges $16.00
    • A large serving of wedges or shoestring fries topped with cheese and bacon pieces. Feeds two people.
  • - Salmon $6
  • Stuffing $6.50
  • Rotisserie chicken
  • -Gold cardholder $13.00
  • Buttermilk fried chook burger $9.00
  • Seasonal side salads S$7 / L$12
  • Chicken and peanut noodle salad $9.00
  • Lamb shoulder $39.00
    • Sunday from 1pm. orders recommended
  • Gratin $9.50
  • Seaweed Salad $8.00
  • Beef with Black Bean Sauce $12.50
  • Stir Fried Pork Tripe $14.00
  • Vegetable with Black Bean Sauce $11.00
  • Stir Fried Chicken with Golden Mushrooms $14.00
  • Chinese Style Vegetable $14.00
  • Thick Beef Soup $8.00
  • Stir Fried Lamb with Cumin $14.00
  • Tomato sauce $1.00
  • Eggs Benedict $18.50
    • poached eggs with hollandaise sauce on Artisan bread choose from bacon, mushroom of for an extra dollar salmon
  • Haloumi Open SandwIch (GF)(V) $16.00
    • halloumi served roasted peppers, cherry tomatoes, red onion and crisp rocket on Artisan bread - add bacon or avocado for $4.00
  • Toast And Spread (GF)( V) $7.50
    • 2 slices of our Artisan bread with a choice of marmite, peanut butter or jam
  • Side of curly fries $4.00
  • Eggs onToast(V) $12.50
    • free range eggs cooked your way served with Artisan bread
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Hash brown $3.00
  • Raspberry and lemon curd semifreddo $7.00
  • Sicily $21.00
    • Scottys spicy salami, olives, anchovies, mozzarella, parsley
  • Abruzzo $20.00
    • Caramelized onion, roast potato, taleggio parsley
  • Parma $21.00
    • Garlic, prosciutto, mozzarella, rocket
  • Margarita $17.00
    • Napoli mozzarella fresh basil
  • Tiramisu $7.00
  • Hazelnut semifreddo $7.00
  • Veneto $20.00
    • Parkvale mushroom, basil pesto, taleggio fresh basil
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Zorba’s Famous Saganaki Cheese (V) $16.50
    • flamed with anise liqueur – OPA!
  • Tapas Plate $29.00
    • daily changing selection of tapas
  • Market Fish (GF, DF) $32.00
    • grilled fennel, carrot and saffron potato
  • Lamb Souvlaki $15.00
    • grilled lamb skewers with tzatziki sauce
  • Peanut Butter Brownie Shake $7.00
  • Fresh Garden Salad $11.00
  • The works Pizza $18.00
    • Salami, BBQ Pulled Pork, chopped Streaky Bacon, Red Onion w Mozzarella & our Steer BBQ sauce, finished w fresh Parmesan Cheese
  • Chicken Cran Brie $17.00
    • Succulent Grilled Chicken Breast, Brie Cheese, Lettuce, Cranberry sauce & onion relish
  • Fish & Chips $10.00
    • crumbed Hoki fish fillet served w a side of fries & tartare sauce
  • Wasabi Fish Burger $17.00
    • Crumbed Hold Fish Fillet w Lettuce, Tomato, Red Onion, Capers & Wasabi Mayo
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
  • Crumbed Calamari $12.00
    • crumbed squid seasoned to perfection w lemon wedges & sweet chili sauce
  • Teriyaki Chicken & Avocado $1.50
  • Salmon & Avocado $1.50
  • Salmon & Cream Cheese $2.00
  • Beef Tataki $1.50
  • Vegetarian Sushi $1.50
  • Tuna Salad $1.00
  • Salmon Korokke $2.50
  • Spicy Chicken $1.00
  • Chicken stir-fry with seasonal veg’s $15.90
  • Honey Butter Chicken $14.90
  • Prawn noodle soup $16.90
  • Papa's Masak Lemak Corner $16.90
    • a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
  • Samosa 8 per serving $7.00
    • vegetable filled triangle pockets served with homemade mint yogurt and sweet chili sauce
  • Big Chips $3.00
  • Satay $8.00
    • 6 beef chicken or mixed skewers served with homemade peanut sauce
  • Curry puff 4 per serving $6.00
    • Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
The Coffee Club

The Coffee Club

location

Address

7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370002

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 5:30 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 5:30 PM Sat 8:30 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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