The Coffee Club in Wellington Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Thai Chef's Restaurant offers many options including Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup. Masala Village includes a wide range like Biryani veg / chicken / lamb or -Half. 9. Vegetable Nasi Goreng and 8. Vegetable Mee Goreng from . Taste of Malaysia offers The Old Bailey and Garlic Bread.

Nearby Sample Menus

Egmont St Eatery (sample menu)
  • Granola, seasonal fruit, yoghurt, honey $13.00
  • Bruschetta $10.00
    • Chickpea, lemon, chard, pickled chard, prosciutto
  • Lemon chiffon cake $13.00
  • Pork & potato croquette $4.00 each
  • Charcuterie, pickles, cheese, bread, nuts $28.00
  • Pork Belly, cos, radish, nuoc cham, peanuts $40.00
  • Lamb ribs, onion cream, herb salad $18.00
  • Mixed Grain Salad $10.00
Grand Century Licensed Chinese Restaurant (sample menu)
  • Beef in Satay Sauce / Orange Beef / Beef & Cashew Nuts in a Taro Basket / Spicy Beef with Vegetable $22.80
  • Lamb Cutlets in Black Pepper Sauce / Stir-Fried Venison with X.O. Sauce $28.00
  • -1 course $60.00
    • Skin wrapped in pancake
  • Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
  • Roast Chicken with Jellyfish $28.00
  • Chicken with Hot Pepper Sauce / Sweet & Sour Chicken / Hot Chilli Chicken $18.00
  • Crystal Ham (chinese style) and Jelly Fish $20.00
  • Pork Steamed with Salted Dried Mustard Cabbage / Duck with Chun Zhou Brown Sauce $24.80
Nada Bakery (sample menu)
  • Roast Chicken & Vegetable Pie $5.10
  • Potato Top Savoury $2.50
  • Steak & Cheese Pie $5.10
  • Steak & Vegetable Pie $5.10
  • Chicken, Bacon & mushroom savoury $2.90
  • Chicken bacon & mushroom pie $5.10
  • Sausage Roll $3.40
  • Potato Top Pie $4.90
Te Papa Cafe (sample menu)
  • Passion fruit slice $4.90
  • Pasta $14.90
    • Gluten free pasta, spinach tortellini pasta, penne pasta, tomato, basil pesto, creamy mushroom and bacon
  • Egg salad $3.90
  • Lemon meringue pie $3.90
  • Bacon and egg $5.80
  • Gluten free lemon and ricotta cake $4.90
  • Muesli, yoghurt and berries $6.50
  • Sushi $9.80
Kanteen (sample menu)
  • Hollandaise/aioli $1.50
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • House cured salmon, hashbrown, avocado & poached eggs $17.00
  • Chili bean nachos w salsa & sour cream $12.50
  • Grilled cheese toastie w Pickle $7.00
  • Tomato $3.00
  • Kanten Ceaser $13.50
    • cos, croutons, parmesan, bacon, poached egg, with an avocado dressing
Kebab Queen (sample menu)
  • -Large $8.00
  • -Mini $10.00
  • -Mini $10.00
  • -Large $11.00
  • Falafel rice $7.00
  • -Large $11.00
  • Falafel kebab $8.00
  • Cajun
Crazy Rabbit Cafe (sample menu)
  • Toasties $5.50
    • any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
  • Smoked Salmon Salad $9.50
    • Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
  • Green Salad $8.00
    • Cherry, tomatoes, red onion, capsicum, season greens and feta cheese
Robert Harris Coastlands (sample menu)
  • Benton Special $12.90
    • Rump Steak with egg and tomato and creamy aioli on toasted specialty bread
  • Duo Sandwich $12.90
    • Chicken, Bacon and Tomato with creamy aioli served on specialty bread
  • Eggs Any Style with Toast $13.50
    • Eggs scrambled, poached or fried served with toasted specialty bread
  • Breakfast Stack (Vegetarian) $17.90
    • Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
  • Gourmet Toasted Sandwich $12.90
    • Choose From: Ham, Melted cheddar cheese & Tomato relish / Chicken, mushrooms, swiss cheese and caramelised onion / Streaky Bacon, egg with a dab of tomato relish / Chicken Schnitzel with swiss cheese, spinach, tomato and olive paste on toasted specialty bread. / Vegetarian with seasonal vegetables, relish and haloumi on toasted specialty bread
  • Kids Breakfast $7.50
    • Bacon and egg on Toast
  • Bacon & Mushrooms $17.90
    • Crispy Bacon with pan.fried portobello mushrooms drizzled with hollandaise sauce
  • Pancake Stack $17.90
    • Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
Coney Winery & Estate (sample menu)
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
  • (These are designed to be a lunchtime-sized entree)
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Please see our blackboard.
  • Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Pranah (sample menu)
  • of bread $50 extra persuce
  • Bowl of fruit & yoghurt $9.00
    • a selection of fresh & poached season of feuit w greek yoghurt
  • Maple & nut toasted muesli $10.00
    • servedw milk, greek yoghurt & a selection of seanson al fruit
  • Free range eggs $9.00
    • screambled or pached choice of sour dough or five grain, toast of option
  • Oat & walnut pancakes $13.00
    • servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
The Bakehouse (sample menu)
  • BLT Supreme $5.00
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • Scotch Fillet Steak $17.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • Egg Benedict $11.90
  • Hot Chips $3.00
D4 Raumati (sample menu)
  • Icecream Sundae Gf* $12
    • Vanilla bean ice cream With passionfruit, berry or chocolate sauce.
  • Prawn Twisters Df* $14.50
    • With red nam jim.
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Bailey’S Crème Brulee Gf* $12
    • With caramel and cashew nut ice cream.
  • St Louis Ribs $27
    • With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
  • Loaded Wedges Df* $15.50
    • Topped with bacon, grilled cheese, sour cream and sweet chilli.
  • Peach & Apple Crumble Trifle $12.50
    • Individual trifle served with Vanilla bean ice cream
  • Fries Gf* Df* $9
    • Tomato Sauce and aioli.
La Pancetta (sample menu)
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Italian cheese and herb fritters $15
  • Mediterranean marinated olives, preserved lime ​ $9
  • Affogato lucano $12.50
    • Espresso, vanilla gelato, amaro lucano
  • One variety $14.50
  • Two varieties $28
  • Three varieties $42
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
Arthur's Cafe (sample menu)
  • Omelet $11
    • your choice of fillings ham, tomato, cheese, mushroom
  • Three cheese open tart $14
    • blue brie and goats cheese tart topped with a rocket and cherry tomato salad
  • Rustic summer sausages $16
    • roma tomatoes, onion, garlic,white wine, thyme and parsley served with fresh baguette slices
  • Roasted tomatoes $3
  • Scrambled eggs on brioche $15
    • creamy french style scrambled eggs served with house made toasted brioche slices
  • Almond pancakes $16.50
    • served with caramelized banana and almond butter
  • Bacon $4
  • Spinach $2
Jackson Cafe & Bistro (sample menu)
  • Steak fries served with garlic aioli $6.5
  • Mushroom Duo $14.5
    • Creamy garlic, cheese, onion and mushrooms on ciabatta toast
  • Thai Beef Salad $17.5
    • Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
  • Pancakes small $11 large $15
    • Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
  • Corn Fritters $17.5
    • Served with bacon, green salad, salsa, sour cream and tomato chutney
  • Cakes $5.5
    • Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt
  • Seasoned wedges with sour cream $6.5
  • Warm Lamb Salad $19.5
    • Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
The Coffee Club

The Coffee Club

location

Address

7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370002

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 5:30 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 5:30 PM Sat 8:30 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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