The Coffee Club in Wellington Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Thai Chef's Restaurant offers many options including Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup. Masala Village includes a wide range like Biryani veg / chicken / lamb or -Half. 9. Vegetable Nasi Goreng and 8. Vegetable Mee Goreng from . Taste of Malaysia offers The Old Bailey and Garlic Bread.

Nearby Sample Menus

Cicio Cacio (sample menu)
  • Antipastino misto $17.00
  • Rucola, radicchio, funghi & grana $7.00
  • Tagliolini ai funghi porcini e olio al tartufo $23.00
  • Polletto: chicken
  • "Bistecca alla Fiorentina" (800-900 gr)(Served rare, 30 min. waiting) $60.00
  • Olive oil or butter $2.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Grigliata mista (for two) $46.00
The Front Room (sample menu)
  • Kids pack $5
  • Grilled flat mushrooms, grilled tomatoes, grilled ciabatta $4
  • Coconut chia seed parfait $13
    • watermelon, berries, passionfruit, nuts, local honey
  • Fruit kebabs $5
  • Bacon, eggs, black pudding, sausages $5
  • Poached chicken salad $22
    • grilled corn, smashed avocado, maple lime dressing
  • Milk & cookies $6
  • Hand cut chips w aioli $6
Bebemos (sample menu)
  • Green salad (v, v*, g/f) $6.00
  • Feijoada (g/f) $20/$38
    • black bean stew w. beef, spicy chorizo & pork. Brazil’s national dish is slow cooked, served with farofa & biro biro rice. Single serve or share a pot for two
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, capsicum, tomato, coriander, coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Marinated steak espétinhos, baby potato, red onion w. smoked paprika tomato chutney (3 skewers, g/f) $14.00
  • Black bean & cashew bolinhos w. habanero coconut yoghurt (v*, g/f) $9.00
  • -Black beans (v, g/f) $5.00
  • Platter to share $26.00
    • choose any three of the small plates above
  • -Polenta mash (v, g/f) $7.00
Zhou's Kitchen (sample menu)
  • Moro Bar-Crumbed $3.20
  • Roast Pork won Ton Noodle $12.50
  • Hot Dog $2.80
  • Steak & Egg Burger -w/Meat patty $8.80/$13.30
  • Vegetarian Burger $7.90/$12.40
  • Seafood Noodle Soup $13.50
    • (Shrimps, Mussels, Squid, Fish ball, Crab strick, Scallop)
  • Spring Roll-Vegetable $2.80
  • Chicken $11.90
KaPai (sample menu)
  • Roasted kumara, feta & cashew $8.20/$9.20/$8.90/$8.20
    • tomato, coriander, baby rocket. Salad Reg/Lge/Puku/Wrap
  • Falafel $1.50
  • The works from $7.20
    • bacon, avocado, cheese, corn, red onion, tomato relish
  • Bacon N/A
  • Sweet chilli beef & grilled capsicum $9.20/$10.20/$9.90/$9.20
    • field mushrooms, red onion, mesclum. Salad Reg/Lge/Puku/Wrap
  • Lemon herb chicken N/A
  • Grilled chilli chicken & blue cheese from $7.90
    • capsicum, walnuts
  • The Greek from $7.90
    • tomato, feta, cheese, cucumber, red onion
Strathmore Fish Supply (sample menu)
  • Chicken $11.80
  • Chicken & Corn $8.50
  • Pineapple $5.40
  • Steak $6.80
  • Steak $11.80
  • Wonton $11.80
  • Chips $3.00
  • Chicken & Egg $7.90
Preservatorium (sample menu)
  • Chicken Burger & Apricot Chutney $12
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • Fries w Aioli $7
  • Sides $4.50
    • Beans, Fries, Salad, Wedges
  • On Toast $13.50
    • Balsamic Mushrooms
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Pulled Pork Quesadilla $14.50
  • Burger w Fries $16.50
Chameleon (sample menu)
  • Blue cheese risotto w/ butternut pumpkin, walnuts, quince syrup, rocket (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • House-churned ice cream & sorbet $16.00
  • Akaroa salmon gravadlax w/ pickled cucumber, chervil, radish, beetroot, creme fraiche, caviar (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Kaiko crayfish, avocado, asparagus, citrus potato salad (All individual seasonal plates) $26.00
  • Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
  • Kids klub sandwich $12.00
    • this is no ordinary sandwich! with bacon, tomato, egg, and chicken it is a taste sensation! with the added bonus of fries on th side
  • Aged beef tenderloin w/ rosti portobello mushroom, tomato, tarragon & balsamic butter $26.00
Maki Mono (sample menu)
  • CHICKEN CURRY KATSUDON $13.90
    • chicken curry with crumbed chicken fillet, rice, spring onion, ginger
  • SWEET CHILLI CHICKEN ON RICE $8.90
  • CRUNCHY CHICKEN ON RICE $8.90
  • BROWN RICE COMBO $8.90
  • CHICKEN CURRY UDON NOODLE $11.90
    • thick noodles with chicken curry, spring onion
  • CHICKEN KATSUDON $11.90/$13.90
    • crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
  • UDON NOODLE $8.90
    • thick noodles, soup, wakame, spring onions, inari
  • SEAWEED SALAD $5.90
Matterhorn (sample menu)
  • Heirloom tomato, feta, mint, watermelon 9
  • Warm olives 8
  • Smoked fish cakes, fenugreek cabbage slaw, sauce remoulade 14
  • Board of cold meats, cheese, pickles & sour dough 28
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • ‘Tiramisu Flavours’ 17
  • Confit lamb shoulder, aubergine relish 17
  • Churros, clove sugar, chocolate miso sauce 12
Island Bay Bar (sample menu)
  • Gluten free burger buns available $2.00
  • Eggs on Toast $8.00
    • Eggs your way!
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Roasted Kumara $17.90
    • Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • Brew'd 1/2 Pounder, Your Way $18.90
    • 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
  • Veggie Delight $19.90
    • Roasted courgette, capsicum, feta, fresh basil & mozzarella
Salty Pidgin (sample menu)
  • Grilled Artichoke $18.00
    • Potato, black olive, red onion & 3 cheese
  • Chicken Wings $15.00
    • Hot sauce, celery, creme fraiche
  • Spice Chicken $18.00
    • Eggplant, red onion, basil tomato
  • Fries $5 Sml / $7 Lrg
    • Housemade Tomato Sauce
  • Smoked Fish $18.00
    • Poached egg, dukkah, whitloof, buttermilk
  • Chilli Olives $4.00
  • Cocoa Roasted Venison Short Loin $32.00
    • Mushroom, whipped potato, smoked beetroot, watercress
  • Beef Kofta $20.00
    • Tomato, roast onion, coriander, parsley
Dirty Little Secret (sample menu)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
Sawasdee (sample menu)
  • Larb $12.50
    • Thai spicy salad with choice of minced chicken, beef or pork
  • Toong Thong $8.00
    • Money bags
  • Pad Preow Wan $12.50
    • Stir-fried sweet and sour with choice of chicken, bee or pork
  • Nasi Goreng $12.50
    • Choice of chicken, beef or pork
  • Tom Yum Soup $12.50
    • Hot and sour soup with choice of chicken or tofu
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Sticky Rice $2.00
  • Spring Rolls $6.00
    • Deep fried spring rolls
Nam D (sample menu)
  • Grilled chicken $8.50
  • Spicy tofu $8.50
  • Lemongrass pork $8.50
  • Up size deal $11.50
  • The classic $8.50
  • Five spice beef $8.50
  • Drink combo $10.50
The Coffee Club

The Coffee Club

location

Address

7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370002

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 5:30 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 5:30 PM Sat 8:30 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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