The Coffee Club in Wellington Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Thai Chef's Restaurant offers many options including Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup. Masala Village includes a wide range like Biryani veg / chicken / lamb or -Half. 9. Vegetable Nasi Goreng and 8. Vegetable Mee Goreng from . Taste of Malaysia offers The Old Bailey and Garlic Bread.

Nearby Sample Menus

Denny's (sample menu)
  • Kiwi Slam $19.50
    • A 150gms (pre-cooked weight) sirloin steak cooked to order with eggs, hash brown, grilled onion and a choice of toast (white or wholegrain)
  • Brownie $4.00
    • A smaller kid-sized brownie with a powerful blast of chocolate
  • Beef Lasagne $19.50
    • Topped with spaghetti sauce, parmesan cheese and served with salad and a garlic roll
  • Millennium Burger $14.00
    • This burger has two patties, cheese and onion served with fries
  • Vege Club $11.50
    • Our favourite triple-decker minus the meat. The high-light for vege lovers. Toasted bread topped with sliced cheese, mayonnaise, vegetarian patty, tomato, lettuce, cucumber and carrot
  • Junior Chicken Nuggets $8.00
    • Chicken nuggets deep fried. Served with curly fries.
  • Junior French Toast $7.50
    • Served with a sunny side up egg, bacon and sausage
  • Pork Loin Steak $23.50
    • 230gms (pre-cooked weight) Pork loin served with brown gravy, apple sauce, vegetables or salad and your choice of potato, French fries
Tatsushi (sample menu)
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • mini udon noodle soup $7
  • Cucumber Tataki $5
    • Cucumber lightly soaked in liquid preparation without fermentation
  • yellow pickled roll $4
  • Tofu Steak $12
    • Grilled firm tofu with teriyaki sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing.
  • Tori no Karaage $11
    • Japanese style Deep fried chicken
  • Sunomono salad $8
    • Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
  • Miso soup $2.5
The Featherston City Tavern (sample menu)
  • LEELANDS LAMB PIE $17.50
    • lamb & seasonal vegetables with gravy moppers
  • FINGER & FORK SHARE-PLATTER $45.00
    • a selection of offerings from the above
  • SMOKED FISH RILLETTES $13.00
    • house smoked fish served with Zaida rye toasts
  • All three for 15
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • BUFFALO CHICKEN BURGER $18.50
    • pineapple salsa, avocado mayo, hot sauce & fries
  • COCKTAIL GELLATO & TUILLES $6.00
  • WOODSMOKED SALMON / FREEKEH SALAD $18.50
    • spinach, green beans, radish, sunflower seeds & dill sour cream
Karori Park Fish & Chips (sample menu)
  • Hash Brown $1.20
  • Hamburger $3.90
  • P3 $22.00
    • 4 Fish, 4 Crab Sticks, 4 Potato Fritter, Chips
  • Seafood Fritter $3.50
  • crumbed,battered or grilled
  • Crumbed Fillet (1 Fillet) $13.00
  • 1/2 Chicken $10.50
  • Vegetarian Roll $2.50
Smith The Grocer (sample menu)
  • Full Breakfast $19.50
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Pork belly salad $16.90
    • spiced pork belly, plum sauce with orange and sesame salad
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Polenta corn cakes $7.50
    • fried corn cakes with roast mushroom, spinach and chilli jam
  • Seed toast $6.50
    • with jam, vegemite, peanut butter or marmalade
  • Vegie patch breakfast $18.90
    • toast, spinach, tomato, mushroom and guacamole on dairy free toast
  • Eggs $15.90
    • benedict with ham / montreal with smoked salmon / florentine with spinach
  • Bucket of fries $7.50
    • with aioli and tomato sauce
The Ramen Shop (sample menu)
  • Cookie $3.00
  • Spring Onions $2.00
  • Dashi Waffle with Chicken Karaage & Okonomiyaki Sauce $9.00
  • Double Broth $3.50
  • Sesame Crisps $3.50
  • Raw Veg & Ash Salt $4.50
  • Rice Bowl - Braised Pork & Coriander Pickles $11.50
  • Pickled and Toasted Chilli $2.00
Four Kings (sample menu)
  • Wild Mushroom Tart $22.00
    • served with Parmesan and walnut pastry topped with micro leaf and drizzled with Vincotto.
  • Chicken Caesar Salad $15.00
    • served with Cos lettuce, poached egg, char grilled bacon, anchovy fillets and freshly shaved Parmesan.
  • 500g Angus Rib Eye Steak $36.00
    • with duck fat patotoes and thyme scented jus.
  • Cheerios $8.00
    • served with Watties tomato sauce.
  • Saffron Seafood Chowder $10.00
    • served with grilled Ciabatta garlic bread.
  • Grilled Sirloin Steak Sandwich $15.00
    • served in a warmed turkish bread with coleslaw, rocket, tomatoes, fried onion with melted cheese, a fried egg broken and homecut fries.
  • Pork Belly Sliders $15.00
    • served with rocket, tomato and BBQ mayonnaise.
  • Venison Burger $22.00
    • a smoked venison burger with steak tomatoes, rocket, fried onion, grain mustart Aioli and homecut fries.
Big Thumb (sample menu)
  • Chicken and Sweet Corn Soup $7.00
    • Crabmeat and Sweet Corn Soup
  • Big Thumb Fried Rice $18.00
    • A favourite amongst the Chinese community, wok-fried with shrimps, aged Chinese sausage and bean sprouts.
  • Chicken/Crabmeat with Shark Fin Soup $10.00
    • Chicken or crabmeat with shark fin cooked in master chicken stock with Shao Hsing wine.
  • Steamed Shanghai Dumplings $10.00
    • A delicate pastry envelop containing a pork and ginger filling. Served with Chinkiang vinegar
  • Garlic Ginger Lamb $24.00
    • Wok fried sliced lamb with garlic, ginger and spring onion, served on a sizzling plate.
  • Nasi Goreng $18.00
    • Fried rice with shrimps, BBQ pork, beef, chicken, yellow curry and red chilli.
  • Pan Fried Beef Ho Fun $18.00
    • Stir-fried homemade flat rice noodle with sliced beef and bean sprout with dark soya sauce.
  • Garlic Chilli Pork $22.00
    • Pork strips, black wood fungus and bamboo shoots, wok fried with garlic chilli sauce.
Kebab Queen (sample menu)
  • Mini salad $5.00
  • Lamb
  • Lamb
  • -Large $8.00
  • Cajun
  • -Large $8.00
  • Cajun
  • Falafel rice $7.00
Mulberry Garden (sample menu)
  • Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
  • House smoked salmon and corn fritters with tomato and avocado herb salsa $16.50
  • $12.50 Entree
  • Bacon, egg, cheese and tomato bap with relish. $10.00
  • (Add blue cheese $3.00)
  • Chicken salad $16.50
    • Roasted chicken with garden salad, parmesan, herb croutons, drizzled with aioli and topped with a poached egg (gf option available)
  • Slow roasted lamb shank burger with mint yogurt dressing & fries $18.50
  • Grilled haloumi with a fig, walnut and olive salad dressed with balsamic reduction $16.50 (gf)
Cafe Classic (sample menu)
  • Free range eggs $8.50
    • scrambled / poached / fried on ciabatta or 5 grain
  • -salmon $18.50
  • Sauce side
  • -add bacon or chorizo $4.00
  • Gluten free $2 extra
  • Avocado and slow roasted tomato on ciabatta $16.00
    • with rocket, preserved lemon and smoked feta
  • Roasted portobello mushrooms $18.00
    • with wilted herb butter spinach, and haloumi served on 5grain
  • Open steak sandwich $15.00
    • served on ciabatta with salad, onion rings and a creamy mushroom sauce
Shed 5 Bar & Restaurant (sample menu)
  • Arancini 8
    • porcini / portobello / black truffle / mozzarella w parmesan fondue
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Market fish 33.5
    • Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
  • Bread & Dips 18
    • warmed bambino ciabatta & char grilled flat bread w/ -Pukara caramelised balsamic & Santagata EVO -white truffle & mushroom mascarpone -Indian pumpkin dip -olives -semi dried tomatoes -balsamic gherkins
  • Shed 5 antipasto 23
    • Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
  • Rocket Salad 8
    • pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
  • Single cheese 13.5
  • Selection of sorbets 13
    • Your waitperson will advise you of today's flavours
Aunty Mei (sample menu)
  • Brisket on Rice $11.00
  • Roast Pork on Rice $12.00
  • Vegetarian Noodle Soup $10.50
  • Shanghai Stir Fried Noodle with Pork $11.00
  • Singapore Style Rice Vermicelli $11.00
  • Won Ton Noodle Soup $11.00
  • BBQ Pork & Roast Pork on Rice $12.50
  • Gong Bao Chicken on Rice $11.00
Gotham (sample menu)
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Bacon $4.50
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Hot Chicks Burger $18.50
    • hot and spicy marinated chicken breast with bacon red cabbage slaw aioli and fries
  • Just Eggs $11.00
    • poached scrambled or fried, on sourdough or five grain(add bacon $4.50)
  • Gotham Grilled BLT sandwich $12.50
  • Extra Egg $3.00
  • Side Salad $7.00
Gare-Fare Cafe (sample menu)
  • Steak Sandwich $11.00
    • Rump Steak Cooked Medium with Lettuce, Tomato, Red Onion, Garlic Aioli, and Tomato Relish
  • Omelette & Toast $11.50
    • Your choice of three fillings
  • Mexican Cheeseburger $6.50
    • Mexican Beef Pattie with Sliced Cheese on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • -Extra Filling $0.50 ea
  • Bacon & Egg Burger $8.50
    • Streaky Bacon, Soft Fried Egg and a Beef Pattie on Lettuce, Tomato, Beetroot and Red Onion with Garlic Aioli & Tomato Relish.
  • B.L.T. Burger $8.00
    • Two Rashers of Streaky Bacon on Lettuce, Tomato & Garlic Aioli, Topped with Home Made Tomato Salsa.
  • Mexican Beef Burger $8.00
    • Mexican Beef Pattie with Doritos Corn Chips and Home Made Tomato Salsa on Lettuce, Tomato and Sweet Chilli Sauce
  • Big Breakfast $15.00
    • Bacon, Eggs, Hash Browns, Sausage Patties, Mushrooms & Toast
The Coffee Club

The Coffee Club

location

Address

7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370002

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 5:30 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 5:30 PM Sat 8:30 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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