The Coffee Club in Wellington Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as ANTIPASTO –ALL or Perfect to share from Mediterranean Foods. Thai Chef's Restaurant offers many options including Vegetarian dishes can be made using vegetables only (with or without additional tofu). and Selections for Soup. Masala Village includes a wide range like Biryani veg / chicken / lamb or -Half. 9. Vegetable Nasi Goreng and 8. Vegetable Mee Goreng from . Taste of Malaysia offers The Old Bailey and Garlic Bread.

Nearby Sample Menus

Basin Noodle House (sample menu)
  • Shredded Pork with capsicum $12.00
  • Sauteed Sliced Pork with Scallion and Bean Sprouts $12.00
  • Noodle with Soy Bean Soup $9.90
  • Sauteed Spicy Pork with Dried Beans $11.00
  • Fried Celery & Pork $11.00
  • Shredded Pork with Vegetables, Sichuan Style $11.00
  • Pork Beef in Chilli Sauce $9.00
  • Sauteed Sliced Beef with Onion & Ginger $12.00
Capitol (sample menu)
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Soup or Beetroot bruschetta with goats’ cheese vinaigrette
  • Limoncello curd with rhubarb & italian meringue $15.50
  • Lemon garlic chicken with zucchini ribbons & white beans $24.50
  • Soup with grilled ciabatta $15.50
  • Today’s fish $26.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint $17.50
  • Beetroot bruschetta with goats’ cheese vinaigrette $14.50
Foxglove Bar & Kitchen (sample menu)
  • Grilled summer vegetables, salad greens and herb dressing (V) (GF) (DF) $14
  • Seared scallops, pancetta, pickled vegetables and paprika hollandaise (GF) $15
  • Black bean, basmati rice $8
  • 250g Eye Fillet $35
  • House salad $7
  • Mushroom $3
  • Honey & thyme jus $3
  • Béarnaise $3
Cha (sample menu)
  • Bean Curd Hot & Sour Soup with Shredded Pork S $5 / L $9.50
  • Salt & Pepper Prawns $23.00
  • Served with steamed rice
  • Steamed Pork Dumplings $7.50 1/2 doz. / $13.90 1 doz.
  • Crispy Deep Fried Bean Curd with Dipping Sauce $6.90
  • Deep Fried Vegetarian Spring Rolls (2 rolls) $6.50
  • Braised Beef Noodle Soup $13.50
  • $2 surcharge for udon noodle
Loretta (sample menu)
  • VEGETABLE $20.50
    • Roasted cauliflower, chargrilled broccoli, spinach, sunflower seeds + tahini dressing >>
  • Seed bread $4.00
  • Red cabbage, almond, yoghurt dressing + herb slaw $12.00
  • Ciabatta, Copia Olive Oil $ 7.00
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • Smoked Mackeral pate $13.50
  • FREGOLA $21.50
    • Pulled chicken, red greens, baby carrots, radish, parsley, Nigella seeds + apple dressing.
  • Warmed olives $8.50
Espressoholic (sample menu)
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Hollandaise $4.00
  • -Add Bacon $6
  • Eggs Any Way $10.00
    • Poached, scrambled or fried eggs, served on sour dough, multigrain or wholemeal pita bread.
  • -Add Salmon $6
  • Mince On Toast $16.00
    • Premium topside mince served on turkish or wholegrain pitta bread.
  • Mediterranean Salad $20.00
    • Seared chicken pieces with fresh mint yoghurt on a seasonal salad.
  • Cajun Chicken Salad $20.00
    • Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
Zambrero (sample menu)
  • Corn Salsa
  • Red Chilli
    • Serrano chillies, peaches and ginger
  • Tomato Salsa
  • Cheese +$0.50
    • IQ Range™ and Powerbowl
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Garlic
    • A creamy infusion of fresh garlic
  • Beef
    • With cumin and garlic rub
  • White Rice
    • Aromatic jasmine rice infused with chives
Jo's (sample menu)
  • Butter Chicken
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
  • Ham, tomato, cheese or pineapple $5.00
  • Chicken & Mushroom
  • Steak
  • Mince & Cheese
  • Pies $6.00
Grill Meats Beer (sample menu)
  • Chook & Swine, Fire n Spice $22.50
    • Spice Rubbed Grilled Chicken Thigh, Bacon, Pickles, Bacon Aioli & Preserved Lemon Relish. Served with Chilli Fries
  • GMB Gelato Cookie Sandwich $7.50
  • The GMB Classic Beef $15.00
    • Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
  • Bacon Aioli $2.50
  • Chilli Fries $7.00
  • M.A.D Hot Sauce $1.50
  • Bacon $3.00
Higher Taste (sample menu)
  • Full Meal $20.00
    • no sharing and no takeaways. Fat all you can from a selection of 2 curries, dhal soup, rice puri, roast potatoes, halva. 2 salad choices, papadam and pickles
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Papadam $1.00
  • Large Plate $16.00
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Plain Paratha (V) $3.00
  • Pav Bhaji (V) on request $9.90
    • Spicy blend of vegetables in tomato gravy served with pav (bread)
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Papdi Chaat (V) on request $7.50
    • Papdi served with boiled potatoes, boiled chickpea, spiced water and tamarind chutney, topped with chaat masala, yoghurt and sev
The Salty Pidgin (sample menu)
  • Grilled Ortichoke $18
    • Potato , Black Olive , Red Onion & 3 Cheese
  • Fries S $5 / L $7
    • Homemade Tomato Saute
  • Chunky Potatoes $6.5
    • Spiced Butter
  • Pige Head Sausage $16
    • Toasted Hazalnut , Fennel Crust
  • Pordines $16
    • Gemolote Roast
  • Chillie Olives $4
  • Cardines $16
    • Artichoke , Black Olive , Red Onion , Anchovy Crumb
  • Prawn $18
    • Roast Capsicum , Horicco , Red Onion & Chopped Herbs
Little Beer Quarter (sample menu)
  • Cheeseboard $14.00
    • Aged cheddar with oatcakes, chutney, and olives
  • Arancini $12.50
    • Bocconcini Stuffed basil pesto risotto balls with Panhead aioli
  • Seafood Basket $23.00
    • Calamari, Spicy fish cakes, prawn twisters, fish bites with aioli and tartar sauce >>
  • Panhead Battered Onion Rings $7.00
    • with tomato chili jam and BBQ sauce
  • Summer Salad
    • halloumi, Israel couscous, orange, rocket and kalamata olive salad with nuts, seeds, and citrus vinaigrette
  • Open Steak Sandwich $20.00
    • sirloin steak, vintage cheddar, beer-braised onions, chili jam masculine and Panhead Port Road Pilsner aioli with fries
  • LBQ Sliders-Mini LBQ Burgers $19.00
    • six sliders mixing allowed
  • The LBQ Platter $22.00
    • create your own platter from our snack menu three choices
Steer & Beer (sample menu)
  • Salted Caramel Delight Burger $12.00
    • Freshly deep fried Donut layered w Caramel ice-cream, Chocolate Mousse & drizzled w a Salted Caramel sauce, topped w whipped cream >>
  • The fire house $15.50
    • 120g Premium In-House Beef Pattie, w Streaky Bacon, Spicy Jalapeños, Roasted Red Peppers, Smokey Harvati Cheese & Mayo
  • Onion Rings $11.00
  • Vanilla Marshmallow Shake $7.00
  • Strawberry Short Cake Shake $7.00
  • Oreo Cheese Cake Shake $7.00
  • The Waldorf $17.00
    • Prime 120g Lamb Pattie w Lettuce, Tomato, Red Onion, Feta, Walnut Pieces & Mint Sauce
  • Vegetarian Mushroom Blue Cheese Burger $18.00
    • 110g Grilled Vegetarian Pattie, Lettuce, Cucumber, Tomato, Red Onion, Field Mushroom glazed w Balsamic & Crumbled Blue Cheese
Tote Bar Complex (sample menu)
  • Pulled Pork Sub $17.00
    • BBQ sauce, Fennel Slaw, Chipotle mayo, Fried Shallots
  • Kiwi Classic $18.00
    • 250g Rump cooked to your liking, Caramelised Onion, Fried Eggs, Fries topped with Mushroom Sauce or Garlic Butter
  • Penne Arrabiata $13.00
    • Napoli sauce, Chili, Garlic, Basil, Parmesan
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Lunch Rump Steak Eggs & Chips $16.00
    • 250gm Rump, Fried Eggs, Caramelised Onion, Steak Cut Fries
  • -Large $19.00
  • Omelette $10.00
    • Ham, Mozzarella, Side Salad
  • Tempura Fish $6.00
    • Crisp Lettuce, Citrus onion, Tartare
Two Souls Bistro (sample menu)
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • CALAMARI $12.90
    • deep fried and served with tomato gazpacho and lemon.
  • SCALLOPS $12.90
    • pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
  • LAMB SHANK $27.90
    • Moroccan style braised lamb shank, served with mashed potato, baby carrots, green beans and harissa sauce.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • MASHED POTATO $5.00
The Coffee Club

The Coffee Club

location

Address

7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand

phone

Phone

042370002

email

Email

None

clock

Opened hours

Mon 8:30 AM to 5:30 PM Tue 8:30 AM to 5:30 PM Wed 8:30 AM to 5:30 PM Thu 8:30 AM to 9 PM Fri 8:30 AM to 5:30 PM Sat 8:30 AM to 5:30 PM Sun 10 AM to 5:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted

Location
7/2 Titahi Bay Road, Porirua, Wellington, 5022, New Zealand
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