Address
9/4 Chews Lane, Wellington, Wellington, 6011, New Zealand
The Coffee Club in 9/4 Chews Lane Menu
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The Coffee Club in Wellington has no menu available, but can choose from many other options such as 1/2 Dozen or 1 Dozen from Cobar. Papanui Cafe offers many options including Natural fruit juice, bacon , egg sandwich & coffee and Completo. Arobake includes a wide range like Florintines [GF] or Friands [GF]. Yoghurt and Thinly Cut Sour Cream & Chives from . Subway - Thorndon offers Pranah and of bread $50 extra persuce.
Nearby Sample Menus
- Check the specials board for our soup of the day, fish variety, cheesecake flavour and for tempting daily or seasonal specials. N/A
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Hot Beef and Avocado Salad $15.95
- With crispy noodles and salad greens
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Pan Fried Chicken Breast $15.95 Light / $21 Main
- With almond and apricot sauce
- Onion $2.00
- Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
- Rib Eye Steak $15.95 Light / $23 Main
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Pork Loin $15.95 Light / $21 Main
- With sage and onion crumbs and apple sauce
- Includes All You Can Eat from the salad boat. Served with chips, croquettes or half & half.
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Sticky Pork Ribs $12
- w/ BBQ sauce
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Hot Wings $12
- w/ ranch dressing
- Bowl of fries and an asahi $12
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Chilli Cheese Burger $18
- Beef and chorizo pattie stacked in a brioche bun with jalapeno relish, cheddar cheese, iceberg slaw and chipotle aioli. Served with shoestring fries
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Shoestring Fries $8
- w/ creole seasoning, served w/ aioli & tomato sauce
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Fried Chicken $10
- w/ ranch dipping sauce
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Jerk Chicken BBQ Plate $25
- Jerk chicken skewers and hot wings served with two salads, grilled pineapple, a corn cobb and a buttered bread roll
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Haloumi and Chicken Salad $20
- Pan fried haloumi and free-range chicken with mesclun, avocado, tomato and red onion. Served with a lemon thyme dressing and garlic bread
- House-smoked pork belly w black bean & chipotle puree $18.00
- Chicken pinchos w chimichurri $14.50
- Wood-fired prime beef short rib w chimichurri $18.00
- Lamb sweetbreads w lemon, garlic & thyme $14.00
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Vino Especiales: Mi Terruño Torrontés 2014 Mendoza, Argentina $8.50/ $39.00
- Torrontés is the indigenous white wine of Argentina. Aromatic and exotic with a fresh and floral finish.
- Broad beans w cream, bacon & cos lettuce $12.50
- Empanada (vegetariano or meat) w chimichurri $8.00
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Ojo de bife (Ribeye steak) $34.50
- Prime cut from the fore loin above the ribs. Fatty, delicious and tender. Best served however you prefer your steak.
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Peri-Peri Chicken Livers $10.00
- Served with sour cream
- Chicken Noodles $12.50
- Regular $10.00
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Chicken Schnitzel $10.00
- Mushroom or Cheese Sauce
- Paneer 65 $13
- Thousand Island $2.00
- Chicken 65 $14
- Veg Chili Porotta $10.50
- Kumara Chips $5.00
- Chicken (Grilled) Burger $5.40
- Waffle dog $3.00
- Crumbed Fillet (1 Fillet) $13.00
- Steak Roll $2.80
- Fish Cake $2.30
- Extras tor Burgers
- with chips, coleslaw, sauce & lemon
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Pancakes $12.00
- with Maple Syrup
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Fish Burger $18.50
- Lightly pan fried fillet of fish with home made coleslaw, and a side of shoestring fries.
- Scrambled egg white available
- Available all day until 5pm.
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Garden Salad $11.00
- Fresh seasonal vegetables, lettuce and a light dressing.
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Cajun Chicken Salad $20.00
- Seared chicken pieces with cajun spices in an apricot sauce on a seasonal salad.
- Montreal with salmon $16.50
- -Add Bacon $6.00
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5. GARLIC CHICKEN TIKKA $9.50
- Filet of chicken pieces marinated in garlic, lemon and spices, skewered and cooked in charcoal Tandoor.
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27. LAMB ROGHANJOSH $14.90
- A popular preparation from North India. Rich gravy is used to finish the pot roast, garnished with green coriander.
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25. LAMB VINDALOO $14.90
- A typical Goanese style dish cooked in vinegar & whole spices.
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40. GOAN FISH CURRY $15.50
- Fish of day, cooked in onion and spicy coconut flavoured sauce.
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7. ACHARI CHICKEN TIKKA $9.50
- Tender spring chicken marinated in tangy pickle spices, skewered and cooked in charcoal Tandoor.
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17. GARLIC CHILLI CHICKEN $14.50
- Battered boneless cubes of chicken fried and sauteed in julienne of capsicum onion, spring onion and spicy garlic flavor.
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50. MUTTER MUSHROOM $13.90
- Peas and mushrooms in a very smooth onion and tomato based curry.
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24. KADAHI CHICKEN $14.50
- Chef's Delhi-cious Recipe
- Smoked chicken with white anchovy caper sauce and pickles $14.00
- Brandied Cherries - topped with chocolate ganache, whipped cream and sliced almonds $8.00
- Bourbon peanut butter $5.00
- Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
- Spiced sake apricots, yoghurt and nuts with maple syrup $12.00
- Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
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Cutlet Bento $18
- Combination of crispy chicken and pork served with Teriyaki beef, sushi, salad, rice and Miso soup
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Teriyaki Beef Noodle $13
- Pan fried beef with Teriyaki noodle served with Miso soup
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Tofu Udon Soup $12
- Japanese noodle soup with Teriyaki tofu
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Teriyaki Salmon Bento $22
- Pan fried Teriyaki salmon served with Tempura, Sushi, salad, rice and Miso soup
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Takoyaki $7
- Ball shaped Japanese octopus dumplings
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Teriyaki Chicken Bento $18
- Pan fried Teriyaki chicken served with Teriyaki beef, Sushi, salad, rice and Miso soup
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Oden Udon Soup $12
- Japanese noodle soup with fish cake
- Seaweed Salad - Vegetarian $5
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Iceberg Salad $6.50
- Watercress tarragon dressing
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Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
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Cheese $9 1x / $15 2x / $21 3x
- Rye toast & pickled red onion
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Apple & Walnut Tart $8.00
- Vanilla ice cream
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Beef Schnitzel $17.50
- Whipped potato, bread & butter pickle
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Beef Kofta $20.00
- Tomato, roast onion, coriander, parsley
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Tomato $18.00
- 3 cheese & basil
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Confit Pork Belly $16.00
- Cider apple puree, endive, hazelnut
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Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
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Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
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Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
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Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
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The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
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Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
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Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
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The Couple $18
- A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
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Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce
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All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
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Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
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Mince on Toast $18.00
- Beef mince on toast with 2 poached eggs
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Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
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Whanga Burger $18.00
- 160g Pure Beef Pattie, Bacon, Egg, Cheese, Onion, Salad, Mayo & Tomato Sauce - With a Side of Chips $20.00
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Nachos $18.00
- Beef Mince with chilli beans & grilled cheese. Side of sour cream & salsa.
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Spiders $6.00
- Ice cream with a can of Sprite, L & P or coke
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
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Eggs Benedict $14.00
- Poached eggs, English muffin, ham and hollandaise
- with chicken $9.50
- Bagel with jam $5.00
- Herb and cheese Omelette with choices of ham, mushrooms, capsicums, tomatoes or spring onion $14.50
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Thai Beef Salad $17.50
- Grilled beef tenderloin with tomato, capsicum, fresh herb salad, finished with a Thai dressing
- French toast with bacon. banana and maple syrup $13.50
- Pan-cake with fresh banana, roasted walnuts and maple syrup $12.50
- Bagel with cream cheese and tomato $8.00
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Ham, cheese & chorizo platter $19.00
- With home-made pesto & beetroot relish
- -Med $23.00
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Crumble of the day (please refer to waitstaff for today's flavour) $12.00
- Served cream and with ice-cream & cream anglaise
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Roast vege salad $14.00
- A selection of seasonal veges lightly tossed in garlic oil & fresh herbs, finished with mixed greens & feta
- -Lamb, beef, prawns and salmon $6.00
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Chocolate fondue (to share) $19.00
- Served with an assortment of fresh fruit, spanish churros & marshmallows
- -Any other meat $4.00
- -Med $19.00
The Coffee Club
Phone
044734714
Opened hours
Mon
7 AM to 4 PM
Tue
7 AM to 4 PM
Wed
7 AM to 4 PM
Thu
7 AM to 4 PM
Fri
7 AM to 4 PM
Sat
8 AM to 5 PM
Sun
9 AM to 4 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Disabled Friendly , Outdoor Seating
9/4 Chews Lane, Wellington, Wellington, 6011, New Zealand
- Wellington Cafe Food Menus
- Wellington Region Cafe Food Menus