The Coffee Club in 9/4 Chews Lane Menu

The Coffee Club in Wellington has no menu available, but can choose from many other options such as 1/2 Dozen or 1 Dozen from Cobar. Papanui Cafe offers many options including Natural fruit juice, bacon , egg sandwich & coffee and Completo. Arobake includes a wide range like Florintines [GF] or Friands [GF]. Yoghurt and Thinly Cut Sour Cream & Chives from . Subway - Thorndon offers Pranah and of bread $50 extra persuce.

Nearby Sample Menus

  • Pavlova $8.20
    • An old kiwi favourite, served with kiwifruit and passionfruit sauce
  • The Platter $15.95
    • Crumbed mushrooms, chicken tenderloins, squid and prawns with sweet and sour dipping sauce
  • Vegetable Lasagne $15.95
    • Spinach, fetta and pumpkin with provencale sauce and sour cream
  • All steaks are served with your choice of garlic butter, pepper butter or mushroom & red wine sauce
  • Fresh Fish $15.95 Light / $23 Main
    • Choose from pan fried, crumbed and deep fried or mornay. Please check the specials board for today's fish.
  • Chocolate Scallop Shell $8.20
    • Back by popular demand! Served with vanilla and chocolate ice cream and boysenberry sauce.
  • Chocolate Mud Cake $8.20
    • A decadent dessert served with chocolate sauce, vanilla ice cream and freshly whipped cream.
  • Caramel Fudge Sundae $8.20
    • Vanilla ice cream, our homemade caramel sauce and freshly whipped cream.
  • COOKIES ALL $4.00
  • SALAD (SIDE) $5.00
  • BACON & EGG MUFFIN $6.50
  • FRIENDS $5.00
  • SALMON $6.90
  • BEEF $5.20
  • BLUE $5.90
  • CROISSANT PLAIN $3.50
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Red Desiree potato, buffalo mozzarella, parmesan + rosemary $26.00
  • FARRO $21.50
    • Cos, whitlof, pea, split green bean, basil, green raisins , pinenuts + green yoghurt.
  • Aubergine, anchovy + tomato $12.50
  • Ciabatta, Copia Olive Oil $ 7.00
  • FREEKEH $20.50
    • Salmon, pea sprouts, Savoy cabbage, chives, fennel tops + chardonnay dressing.
  • Smoked mackerel, cos, fennel + horseradish $13.50
  • Smoked Mackeral pate $13.50
  • Cajun Chicken $22.90
    • Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
  • Cajun Chicken Wrap $18.90
    • Lettuce, sour cream and salsa
  • Gluten Free Burger Buns Available $2.00
  • Crumbed Salmon $20.90
    • Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
  • Classic Blt $16.90
    • Streaky bacon, cos lettuce, tomato & aioli
  • Grilled Steak $21.90
    • Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
  • Add $4.00
    • Bacon
  • Pepperoni $22.90
    • Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
  • 78 Soy Sauce Chicken Leg on Rice $11.00
  • 95 Seasonal Vegetable Pork on Rice $10.50
  • Large $13.50
  • 1 Roast Duck Whole $35 Half $18
  • 26 Peking Dumpling $8.50
  • 8 Ox Tripe $7.50
  • 45 Orange Beef $17.00
  • 54 Seafood Vegetable $17.00
  • Super Southern fried chicken with coleslaw & aioli $19.00
  • Sundaes $9.00
    • warm chocolate fudge / Rhubarb & white chocolate / Raspberry meringue
  • 200g Ribeye steak cooked to your liking served up with chunky potatoes, green salad & Cafe du Paris butter $28.00
  • Panfried halloumi salad with cherry tomatoes, smashed avocado & kumara shavings $19.00
  • Automat warm garlic bread $8.00
  • Steamed Vegetables $7.00
  • Spicy pork taco with smashed avocado & salsa, served with slaw $19.00 / Kids size $9.00
  • Garden salad $5.00
  • CHICKEN FRIED RICE (FIJIAN STYLE) $13.00
    • fresh boneless chicken mixed into rice with egg, onion, capsicum, cauliflower, carrot and cabbage
  • BHEL POORI $6.00
    • bhelpuri is a puffed rice and potato dish usually served with tamarind sauce
  • BHUNA GOSHT $15.00
    • diced lamb cooked with ginger garlic and onion masala
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • ONION PARANTHA $4.00
    • variation of a naan bread, it has minced onion and spices, baked on a hot plate
  • LACHHA PARANTHA $5.00
    • wholemeal flour bread-flaky layered baked on a hot plate
  • KADHAI CHICKEN $15.00
    • a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
  • PRAWN PAKORA $11.00
    • prawns battered with chickpea flour then golden fried
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Crumbed Sardines with Tomato and Basil $11.00
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Fries with Garlic Aioli $8.00
  • Seafood Risotto $21.50
    • of prawns, scallops and smoked fish with fresh herbs and roasted lemon
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Vegetables of the Day $8.00
  • Pie of the week $5.10
  • Thai Chicken Pie $5.10
  • Braised beef cheek pie $5.10
  • Mince Savoury $2.50
  • Steak & Kidney Pie $5.10
  • Potato Top Pie $4.90
  • Mexican PIe $4.90
  • Potato Top Savoury $2.50
  • Tea Flavoured Pork Ribs / Hot & Spicy Beef Tendon Casserole $24.00
  • Steamed Pork Belly with Taro / Steamed Pork Belly with Preserved Vegetables $25.00
  • Mapo Tofu $19.00
  • ●For 5-7 people $35 per person
  • All stir frys are served with mixed seasonal vegetable
  • Steamed Chicken with Ginger, Spring Onions and Chilli H $24 / W $46
  • Deep Fried Blue Cod topped with Sweet & Sour Sauce and Pine Nuts / Two Course Blue Cod (Stir fried fish fillet & braised fish bones with tofu) Seasonal
  • -Fish or Squid $23.00
  • Oysters N/A
    • Freshly Shuckled Cucumber, Chie Migning & Lemon
  • Lamb $20
    • Chilli Peanut & Garlic Yoghurt
  • Flatbread Housemade $4
    • Garlic
  • Tomato $18
    • 3 Cheese & Basil
  • Donuts $8
    • Mandarin Curd , Candied Peel , Pinenut Praline
  • Flat Bread Home Made $4
    • Galic
  • 3 Cheese $4
  • Crispy Cauliflower $6
    • House Mayo
  • MAINS
  • Nom Muc Ha Noi $14.00
    • Hanoi Calamari >> Fried squid marinated in coconut cream, pepper, coconut juice
  • Rau Cai Xao Kieu Annam - Annam Veggie (V) $22.00
    • Market fresh vegetables wok fried with tofu in Annam special sauce. Served with steamed rice.
  • Bo Kho - Braised Beef (GF) or Ca Ri Ga - Chicken Curry (GF)
  • Ca Ri Chay - Vegetarian Curry (V) $23.00
    • Roasted pumpkin, broccoli, green beans & cherry tomatoes. Served with steamed rice & French bread.
  • Les Petits Chocolats $15.00
    • Walter’s hand-crafted ganache chocolates
  • Ot Toui $3.00
    • Fresh Chili (GF)
  • Goi Du Du Xanh $17.00
    • Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
  • Deep Fried Spring Roll
  • Fish Ball Soup $9.50
  • Roti Chenai $3.50
  • Served with thick rice noodles or egg noodles
  • Mee Goreng S $5 / M $6 / L $7
  • Stir Fried Chicken $10.50
  • Steamed Pork Bun $2.50 each
  • Beef Udon Noodle Soup $9.50
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Wholegrain Mustard
  • Jalapenos
  • Cajun Chicken, Jalapenos, Spicy Tomato Relish
  • Shoestring Fries $3.50
    • With tomato relish and aioli
  • Gluten free +$2.00
  • Meats $2.00
  • Cheeses $2.00
  • Roasted Red Peppers
The Coffee Club

The Coffee Club

location

Address

9/4 Chews Lane, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734714

email

Email

None

clock

Opened hours

Mon 7 AM to 4 PM Tue 7 AM to 4 PM Wed 7 AM to 4 PM Thu 7 AM to 4 PM Fri 7 AM to 4 PM Sat 8 AM to 5 PM Sun 9 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating

Location
9/4 Chews Lane, Wellington, Wellington, 6011, New Zealand
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