The Cornerstore in Wellington Menu

The Cornerstore in Wellington has no menu available, but can choose from many other options such as Burritos / Chikitos (Smaller Burrito) or Burrito from Zambrero. Chocolate Dayz Cafe offers many options including TOAST & SPREAD and TOAST & SPREAD. Mid Valley Malaysian Restaurant includes a wide range like Chicken & Corn Soup or Seafood & Corn Soup. Roasted Pappadom and Masala Pappadom from . Flavours Indian Cuisine Restaurant offers New Star Takeaways and EGG.

Nearby Sample Menus

  • PAPAYA SALAD $20.00
    • Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
  • STEAK TARTARE $15.00
    • Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
  • BANG BANG BURGER $18.00
    • Lemongrass chicken with mango, tomatoes, Vietnamese mint, coriander, coconut & kaffir lime mayo, house made cashew bun. Served with Kumara Bim Bim Burger & Death From Above Beer Match 30
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00
  • IMPERIAL FRESH ROLLS (V) $12.00
    • Soft rice rolls filled with rice noodles, organic tofu, cucumber, mint, coriander, sweet chili, mandarin-soy, peanuts
  • BROKEN LEAVES $13.00
    • Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
  • Meal 3 $10.00
    • fish, hot dog 1/2 chips 420ml drink
  • 6 Dumplings $7.50
  • Oyster $POA
  • Pork Bun $2.80
  • Combination $12.90
  • Special A $10.00
    • 2 fish 2 potato fritter, 2 squid rings, 1/2 chips
  • Pack(6 fish & 2 chips $21.90
  • Spring Roll (Home Made) $2.50
  • Main Courses
    • Sweet & Sour Pork, Orange Beef, Lemon Fish Pieces, Crispy Chicken, Squid in Black, Bean Sauce with Veggies, BBQ Pork & Roast Pork, Stir-fried Vegetables with Garlic *, Spicy Salt Tofu
  • Chinese Sausage & Meat stir-fried with Seasonal Vegetables $22.00
  • Boned Groper Pieces braised with Sundried Scallops $45.00
  • Beef stir-fried with Cashew Nuts & Vegetables in Basket $21.00
  • Chicken stir-fried with Vegetables in Kwan Po Sauce $21.00
  • Braised Bean Curb Skin Roll with Pork and Mushrooms $26.00
  • Steamed Seasonal Fish in Black Bean Sauce $39.00
  • Deep Fried Prawns served with Honey Sauce (6 pcs) $12.00
  • Brooklyn $20.50
    • Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
  • Thordon $21.00
    • Chorizo, sundried tomato, oregano, olive oil, anchovies, mozzarella, pesto
  • Petone $10 / $19
    • eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
  • Courtney place $20.50
    • Chorizo, salami, roasted capsicum, chillies, mozzarella, olives, chilli oil, tomato base
  • Wooden spoon ice cream sandwich $6.95
  • Miramar $23.50
    • Prosciutto, sundried tomato, olives, rocket, mozzarella, balsamic glaze, tomato base
  • Newtown $10 / $20
    • Salami, garlic, olive oil, spinach, parmesan cheese, mozzarella, tomato base
  • Lyall bay $10 / $20
    • Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
  • Chilli salt prawns $13.00
  • Manuka smoked fish cakes $11.00
  • Lamb rack with mint and basil aioli $30.00 / $45.00
  • Grilled ciabatta with garlic and herb butter $7.50
  • Orange slow roasted pork belly with beetroot and apple chutney $27.00 / $44.00
  • Caprese salad on fried polenta $14.00
  • Grilled zucchini with black sesame seeds, parmesan and vine tomatoes $12.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Bhuna Ghosh $16.00
    • Lamb pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Beef Madras $15.00
    • Lean beef cooked with ground spices and coconut cream
  • Jeera Rice $4.00
    • Basmati rice cooked with cumin seeds.
  • Beef Bhuna $15.00
    • Beef pieces cooked with garlic, ginger, green chillis and coriander seeds.
  • Mushroom Masala $12.50
    • Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
  • Extra Rice $3.00
  • Prawn Jalfrezi $17.00
    • Prawns cooked with fresh vegetables and ginger, tempered with coriander seeds.
  • PANDEMONIUM
    • CHICKEN, CRANBERRY SAUCE & CAMEMBERT
  • MORDOR
    • CHICKEN, SMOKEY BBQ SAUCE, VENISON PEPPERONI, ONIONS, CAPSICUM & BACON
  • BRIMSTONE
    • CAJUN CHICKEN, AVOCADO, ONIONS, TOMATOES, SALSA & SWIRLED WITH SOUR CREAM
  • CHURROS $4.00
    • A SPANISH DONUT SERVED WITH CHOCOLATE OR CARAMEL SAUCE
  • LUST DELUXE
    • MARINATED STRIPS OF STEAK, VENISON PEPPERONI, SALAMI, TRIPLE SMOKED CHAMPAGNE HAM, BACON & SMOKED CABANOSSI,LASHED WITH BEARNAISE SAUCE
  • CHICKEN $7.00
    • WITH CHICKEN, BACON & AVOCADO
  • GARLIC BREAD $4.00-$5.00
    • CRISPY CIABATTA WITH GARLIC BUTTER
  • BBQ PORK RIBS $11.50
    • 1/2KG OF SPICY BBQ PORK RIBS
  • CRAB STICK $1.80
  • 1 CHICKEN & MUSHROOM & CHOP SUEY, COMBINATION FRIED RICE $20.00
  • BAMI GORANG (NOODLES) $11.00
  • PINEAPPLE FRITTERS $1.80
  • STUFFED CHICKEN WINGS $2.00
  • CHICKEN WINGS $1.20
  • MUSHROOMS $1.50
  • MEATS - FRIED RICE $2.50
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
  • Double Crumbed Beef Schnitzel $18.9
    • Creamy butter mash, fried eggs, slaw & house-made gravy. Add an extra schnitzel $5
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Fish ‘n’ Chips $18.9
    • Beer battered market catch, fries, caramalised lemon & house-made tartare sauce
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • Pulled Pork Sandwich $13.9
    • Louisiana style pulled pork & slaw
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • Hot Chick $21.9
    • Cajun chicken breast, lettuce, onion strings, smashed avocado,blue cheese aioli & secret recipe hot sauce
  • Mayo N/A
  • Pork Riblet N/A
  • Apple Slices N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Double Choc Chip N/A
  • Pickles N/A
  • Herb & Garlic Toasties N/A
  • Ranch N/A
  • Iceberg wedge salad with verjus sabayon and crisp shallots $8.00
  • Market Fish of the Day P.O.A.
  • Silver Fern Premier Selections Entry $28.00
    • Slow cooked lamb neck in leek ash, with char grilled braised rhubarb, ewe’s milk panna cotta and crisp sweetbreads
  • Served from 11:30 till 4pm Monday. 11:30am till 8pm Tuesday to Friday
  • Roast mushrooms and chive crème fraiche $9.00
  • Breads and Dips $15.00
    • See your waiter for the Chefs fresh choice of dips serve alongside a range of our warm house baked breads
  • Roast cauliflower salad with grilled garlic shoots and ponzu $10.00
  • Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00
  • Toasted Sandwiches $5
    • your choice of filling
  • On Toasts $10
    • Bacon & Egg. Bacon & Avocado, creamy mushroom
  • Spicy Wedges $6.50
    • with sour cream & Thai chilli sauce
  • Eggs benedict $14
    • with grilled bacon
  • Lamb's fry & Bacon $15
    • on toasted Ciabatta with a mushroom & onion gravy
  • Omelete & Salad $15
    • Your choice of filling
  • The Works Wedges $10
    • spicy wedges topped w bacon, cheese a & sour cream
  • Crispy Chicken tender salad $15
    • with avocado, red onion ,tomato & lettuce
  • Sourdough Toast with Fix and Fogg Peanut Butter $5.00
  • Two short dogs olives, fresh cheese $12.00
  • Chocolate tart brulee $10.00
  • 4 Course $65.00
  • Three Egg Omelette $6.50
  • Awatoru smoked tuna, potato, beetroot $20.00
  • Your menu today will most probably contain $85 per person
    • things from the garden, stuff we've foraged, our sourdough, longbush pork, asparagus, coastal spring lamb, courgette, awatoru smoked tuna, cultured butter, west coast whitebait, strawberries, shellfish (add a cheese course +$10.00)
  • Strawberries, elderflower, hazelnuts $10.00
  • Tuna Nigiri $2.00
  • Prawn Katsu $1.00
  • Shrimp Avocado $1.00
  • California $1.00
  • Vegetable $1.00
  • Seaweed Lettuce $1.00
  • Tuna Avocado $1.00
  • Crab Triangle $1.50
  • Fish $13.0
    • freshly battered tarakihi, coleslaw, fries & tomato sauce
  • Panko crumbed sweet breads $15.0
    • sesame, cumin & sumac seasoning on a bacon, apple & mesclun salad
  • Hamburger $13.0
    • burger bun, beef pattie, lettuce, tomato, fries & tomato sauce
  • Fried cajun spiced calamari $14.0
    • garlic aioli & lemon wedge
  • Pan seared lemon pepper fish of the day P.O.A.
    • mediterranean israeli couscous salad with a tzatziki sauce and salad greens – ask wait staff
  • Pan seared aoraki salmon fillet $28.0
    • almond & sultana couscous, sweet cucumber & tomato salad with a sesame & spring onion dressing.
  • Big breakfast $21.0
    • bacon, breakfast sausage, poached eggs, gourmet potatoes, tomato, creamy mushrooms & toasted sourdough
  • Poached eggs on toasted sourdough $10.0
The Cornerstore

The Cornerstore

location

Address

Todman St, Brooklyn, Wellington, New Zealand

phone

Phone

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Contemporary

features

Features

Cash

Location
Todman St, Brooklyn, Wellington, New Zealand
Similar Restaurants based on Cuisines