The Dumpling Company in Wellington Menu

Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
Salt & pepper squid, Nam Jim dressing 10
Charred street corn, parmesan, coriander, chipotle cream, lime 9
Fig & blue cheese flatbread, prosciutto, rocket, mozzarella 15
Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
Cider poached pear salad, blue cheese, pickled fennel, macadamia 13

SLIDERS 9.50
- SHREDDED BEEF, PORK, SCHNITZEL OR BEER BATTERED FISH, W STEAK FRIES OR TRY ANY COMBINATION OF THREE W FRIES 19.00
STEAK, EGGS & CHIPS 25.90
- SIRLOIN GRILLED TO YOUR LIKING, FRIED EGGS & STEAK FRIES
TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
CHICKEN NIBBLES 7.50
- SPICY COATED CHICKEN NIBBLES W JIM BEAM DIPPING SAUCE
GARLIC BREAD 6.50
MUSSELS 9.90
- FRESH GREEN LIPPED MUSSELS IN A RICH LAKSA BROT

Chicken/Beef/BBQ Pork Fried Noodles $14.00
Cucumber with Wasabi Dip $10.00
Takoyaki Balls $10.00
Pickled Garlic Cucumber $10.00
Chicken/Beef/BBQ Pork Fried Rice $14.00
Deep Fried Wontons $6.00
Marinated Duck Feet and Wing $12.00
Beef and Black Bean Sauce $15.00

Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Scotch Fillet Steak $23.00
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5

Breads
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Nasi Lemak: $12.50
- Coconut flavored rice meal (choice of chicken rendang. Lamb rendang or beef rendang) rice cooked in coconut milk made aromatic with pandan (screwpine) leaves. Served with samba! Ikan bilis (fried anchovies cooked in a dry sambal sauce), meat curry. At»d garnished with cucumber slices, hard-boiled egg. And roasted peanuts
Breads
Curry Laksa: $14.90
- A pot luck soup filled to the brim with goodies including noodles, chicken pieces, fish balls and egg. All this is served in a beautiful creamy coconut and lemongrass infused soup.
Rojak: $11.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.
Fish Sambal: $20.90
- For those of you who like it hot! Fresh fish fillets cooked in a variety of spices that brings the heat but still produces the flavour.
Roti Chanai $3.00

Hummingbird mezze plate with grilled flatbread 25
Market fish crude with confit tomato & chorizo oil 14
Black Angus fillet with potato, onions & roast marrow jus 35
Rhubarb & cream trifle with champagne & custard 15
Griddled Brussel sprouts with maple & roasted macadamia 8
Daily baked farmhouse bread with smoked butter 8
Buttermilk fried chicken with Moroccan chermoula mayo 12
Hot doughboy with lemon curd & blueberry sauce 2

Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Onion rings $8.00
- With BBQ sauce
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Chips $10.00
- With cheese and gravy
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
-Add chicken $3.00
Chocolate fudge brownie $9.00
- Delicious chewy chocolate fudge borwnie smothered in rich chocolate fudge with vanilla in cream
Beef and bacon burger $12.00
- Classic beef pattie with bacon lettuce tomato cheese and our tangy mayo

R2 NASI GORENGE FRIED RICE
- Thai style NasiGoreng fried rice with pineapple, egg, vegetables cooked in curry powder topped with cashew nut
Please ask for: Mild, Medium, Kiwi Hot, Thai Hot
Y4 CRISPY PORK SALAD mild - med $16.50
- Crispy pork mixed with Thai herbs, tomato, carrot, spring onion, coriander, cucumber, lettuce, celery and lemon juice
Z5 Thai Spicy Seafood $ 19.50
- Mix seafood with Thai herbs, courgette, bean, carrot, sweet basil, fingerroot and pepper corn
JASMINE RICE $2.00
F4 FISH WITH HERB (MED) $ 19.50
- Crispy deep fried fish fillets or whole fish with Thai herbs, lemon grass and chopped lemon
M2 OYSTER SAUCE
- Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum
BROWN RICE $3.00

Served all day until 5pm.
Eggs with Hollandaise on English Muffin $16.50
- -Benedict bacon or ham
Beef Or Veggie Nachos $17.00
- A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
- Banana $2.00
Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
-2 slices $3.00
Bacon Buttie $14.00
- Bacon with home made hashbrowns and hollandaise. Served on sour dough, multigrain or pita bread.
Available all day.

White castello (Danish white brie,mild,rich and creamy) $16.50
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
Scotch fillet $32.90
- w cheese and potato gratin w madeira sauce.
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Side dish of the day priced daily
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Soup of the day $14.90
- w freshly baked muffaletta roll

(These are designed to be a lunchtime-sized entree)
Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
Please see our blackboard.
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Coconut, kaffir lime and lemongrass poached chicken salad with wonton crisps and a chilli lime salt
Chicken shawarma skewers with jalapeno slaw, and mango sauce served with a flatbread $28.00

Duck liver paté(GF) $12
- served with house relish & toasted bread
Chocolate delice $12
- with coffe ice cream & caramel sauce
Warm mixed olives(V) (GF) (DF) $8
Green leaf salad(V)(GF)(DF)) $7
- with pickled red onions, tomatoes, cucumber, vinaigrette
Caesar salad(V)(GF)(DF) $16
- with bacon, cos, parmesan, anchovies, free range poached egg and croutons
Gp veggie burger(DF) $18
- with aioli, eggplant, zucchini, pimiento peppers & pecorino cheese and fries
Beer battered fish goujons $10
- with homemade tartare sauce
Goats cheese salad(DF) $20
- with roasted beetroot, goats cheese, rocket, vine tomatoes, pine nuts & pomegranate molasses

Super falafel $10
- same as above but super sized
Babaghannouj $7
- served in pita with tomatoes and lettuce(eggplant style humus)
Makanek and egg $14
- served same as above
Lebanese style omelette $11
- served in pita bread with free range organic eggs, parsley, tomatoes and girkens
Phoenician platter $18
- choose from: Beef, Lamb or Chicken served on a plate with rice and sald drizzled in tahini sauce
1/2 dozen falafel $14
- with salad and tahini
Kafta $12
- served in pita bread with hummus, tomatoes, gherkins, tabouleh with lettuce
Chicken shish tawook $13
- served in pita bread with tomatoes, lettuce, gherkins and garlic paste(chicken breast)

Satay $8.00
- 6 beef chicken or mixed skewers served with homemade peanut sauce
Curry puff 4 per serving $6.00
- Braised onions and diced sweet potatoes blended with a mix of curry spices, wrapped in puff pastry
Papa's Sambal Corner $18.90
- a classic Malay sauce prepared with chilies, shallots, garlic, ginger, sugar, stewed tomatoes and tamarind paste with your choice of ingredient, all sambal served with basmati rice/PRAWN
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Papa's Masak Lemak Corner $16.90
- a typical blend of Malay spices and creamy coconut milk cooked with chili, turmeric, and lemongrass, all Masak Lemak served with basmati rice/FISH
Papa's Rendang Corner $15.90
- Succulent bite size pieces of meat cooked in curry spices simmered in coconut milk & ground whole spices and Heavily reduced to achieve a complex and unique taste all rendang served with basmati rice/BEEF
Malay Tom Yum Ayam $9.00
- malay hot and sour with chicken and seasonal vegetable
Egg and Onion Roti $4.00

Big breakfast $13.50
- 2 slice of bacon, 2 eggs on toast, 4 sausages, tomato & 2 hash browns
Steak & kidney $3.70
Hot home made soup of the day $8.50
- made with seasonal fresh natural ingredients
Kebab $2.70
Crumb chicken $2.00
Mince & cheese $3.70
Steak & mushroom
Garden salad with satay chicken $13.00

The Dumpling Company in Wellington Menu

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The Dumpling Company

Wellington Region > Wellington > The Dumpling Company

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Shop 3a/100 Willis St,

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