The Dumpling Company in Wellington Menu

The Dumpling Company in Wellington has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Curry In A Hurry offers many options including Beef Korma and Onion Bhaji. Hotel Waterloo Backpackers Cafe includes a wide range like Eggs on Toast or French Toast with Bacon & Banana. Nachos and King from . Palace Cafe offers Rangoli Authentic Indian Cuisine and 37. Dum Aloo Banarasi.

Nearby Sample Menus

  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • SMK bbq prawns $18
    • New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
  • SMK Cornbread $5.50
    • Southern Soul food smothered in melting butter…
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Chuckles Curly Fries $7.50
    • SMK's famous curly fries with Creole mayo
  • Banana cream pie $8.50
    • A pie crust lined with banana slices & topped with a delicate homemade custard
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Mr P's porky $16.50
    • Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Hand-cut fries $7.00
  • Please advise our wait staff any allergies or dietary requirements
  • Bruschetta $10.00
    • Borlotti beans, eggplant, smoked walnut, labneh
  • Egg & toast $10.00
    • Scrambled, slow, fried
  • Pressed sandwich of ham, cheese, onion, truffle mayo $12.00
  • Eggs $5.00
    • Scrambled, slow, fried
  • Tagliatelle, mushroom, cured egg, sage $20.00
  • Apple $4.50
  • Hash browns $3.50
  • Mixed grill of bacon and sausage served with roasted tomato, hash browns, mushrooms, baked beans, toast and eggs to your liking $21.00
  • Roasted boneless rolled pork loin, with crackling, caramelised apples in port wine demi glaze served with potato $31.00
  • Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
  • Wellington Mixed Grill Mix of lean beef, Lamb, Chicken and Ham served with sauces $36.00
  • Bangers and mash with beef sausages, mashed potato and gravy $12.00
  • Catch of the day to be advised $POA
  • Coleslaw $2.50 / $5.10
    • regular / large
  • Chicken Nuggets 10 $10.80
  • Beef meal $11.80
  • 1/2 chicken meal $15.00
  • 2 chicken schnitzels $15.00
  • 10 fillets and chips $50.80
  • Fish Dinner $14.60
    • served with chips, coleslaw, lemon & tartare sauce
  • 6 chicken dippers & chips $15.70
  • LASAGNE $2.70
  • MUSSEL FRITTER $3.40
  • DIM SIM $0.90
  • SQUID RING $0.90
  • MUSSEL $1.20
  • WAFFLE DOG $2.60
  • DONUT $2.00
  • POTATO FRITTER $0.90
  • 6 Piece Family Pack $26.00
    • 6 Fish and 2 Chips, tomato or tartare sauce
  • Chicken $12.50
  • Sichuan Chicken or Beef $12.50
  • Egg Burger-w/meat Patty $6.50/$11.00
  • Chicken & Cashew nuts $13.50
  • Chicken $12.50
  • Tarakihi Fillet-Crumbed (180gm) $9.00
  • Battered Fish $3.50
  • Chicken Rendang: $18.90
    • Lovely malay dish with tender morsels of chicken gently simmered in a sauce of desiccated coconut, that reduces to a coating on the chicken flavoured with coconut, lemongrass and ginger. Very yummy.
  • Egg Chennai $4.00
  • Chicken Wings: $9.00
    • Marinated in spices and deep fried.
  • Prawn Sambal: $20.90
    • Prawn cutlets are cooked in a classic malay sauce made with chillies, shallots, garlic, tomatoes and tamarind.
  • Chow Kuay Teaw: $12.50
    • Broad rice noodles stir fried with bean sprouts, onions, chillies and egg. Your choice of mild medium or spicy, vegetarian, seafood or chicken.
  • Dahl Curry with Roti Chanai and Rice: $9.00
    • Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
  • Omelette Roti: $5.00
    • A roti with an onion, egg and chilli filling
  • Tofu with Rojak sauce: $9.00
    • Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
  • Small side of fries (V,GF) $5.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Chef’s Salad (V,*) $17.00
  • Cajun spiced wedges (V) $9.50
    • With sour cream
  • Mesclun and vinaigrette (V) $5.00
  • Open Style Steak Sandwich (*) $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • ADD fries $20.00
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • - with fresh tomato, avocado & pesto $10.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • vegetarian $15.50
  • The Full Monty $19.50
    • bacon, chorizo, potatoes, mushrooms & eggs on toast
  • Grilled Chicken Club $16.50
    • bacon, avocado, salad greens & aioli
  • Toast & Bagel Selection
  • OLI ROLL $10.50
    • WITH HAM & SWISS CHEESE
  • DANISH RYE RUEBEN $16.00
  • ACME PIZZA SPECIAL $25.00
  • OLI ROLL $10.50
    • WITH CURRIED EGG & LETTUCE
  • ACME SUMMER SALAD $25.00
    • + HOT SMOKED SALMON
  • ACME SUMMER SALAD $24.00
    • + BBQ CHICKEN
  • ACME SUMMER SALAD $19.00
  • OLI ROLL $10.50
    • WITH TOMATO, MOZZARELLA & BASIL
  • 22. Roast Pork $31 Per Kg $16-500g
  • 13. Eggplant in Hot Spicy Garlic Sauce $13.50
  • 4. Beef Slices In Hot Chili Broth $14.50
  • 39. POT STICKERS $4.50/4 or $1.30/ea
  • 43. MINCED PORK BUN $3.50/ea
  • 5. SINGAPORE RICE STICKS $11.50
    • Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
  • Black Pepper Beef Dumpling $9.00/12each
  • 7. KWAI TEO $11.50
    • Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
  • Lamb Shank Pie $22.5
    • braised lamb shank on the bone with lentil, carrot and onion stew in golden puff pastry. Served with roasted potatoes and a fresh salad
  • Bacon $3
  • Fried pickled slices $3
  • Mushroom $2
  • Cider Spider $9
    • Generous vanilla ice cream float in a glass of cider.
  • Fish N Chips $10
    • Battered fish fillet served with fries and tomato sauce.
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • Crinkle Fries $8.5
    • with hefeweizen aioli and tomato sauce.
  • Muruku $4.00
  • Dahi Vada $3.00
    • Ground lentil ball deep fried served in a yogurt sauce and sev.
  • Tofu Soup (V) $7.50
    • Tofu and soya pieces in vegetarian oyster broth.
  • Vegetable Fried Rice (V) (G) $12.90
    • Stir-fried rice with green leafy vegetables
  • Cheese Cake $6.50
    • Soft fresh cheese on a crust biscuit base with passionfruit topping.
  • Roti $2.00
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Chilli/Vegetable Pakoras (V) $1.00
    • Whole green chilli / shredded spinach/cabbage vegetable dipped in chick pea batter, deep fried and served with tamarind chutney
  • Lamb $8.50
  • Lamb $11.00
  • Vegetarian Pide $10.00
  • Meatlovers $16.00
    • Chicken, Lamb, Ham, Pepperoni
  • Chicken Pide $10.00
  • Plain Bread $2.00
  • Pepperoni Pide $10.00
  • Chicken $9.50
  • SEAFOOD $14.00
  • COMBINATION $14.00
  • EXTRA RICE $3.50
  • FISH BALL $10.00
  • CHICKEN / PORK / BEEF $12.00
  • TOM YUM NOODLE SOUP
  • SEAFOOD $14.00
  • SEAFOOD $14.00
The Dumpling Company

The Dumpling Company

location

Address

Shop 3a/100 Willis St,

phone

Phone

04725032

clock

Opened hours

Monday: 10:30 AM – 6:00 PM, Tuesday: 10:30 AM – 6:00 PM, Wednesday: 10:30 AM – 6:00 PM, Thursday: 10:30 AM – 6:00 PM, Friday: 10:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , New Zealand

features

Features

Cash

Location
Shop 3a/100 Willis St,