The Dumpling Company in Wellington Menu

‘Bostock’ chicken, cucumber, white beetroot, broccolini salad & avocado dressing $21
‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
Organic leaf salad $8
Rabbit, pork & juniper rillette, mustard leaves, cherry, pommegranate relish & toasts $19
“Holly” Ham off the bone, cherry cranberry relish, soused cucumber, leaves & bread $20
Soft fried egg & crispy bacon, toasted buttermilk bap $15
“Bostock” pan roasted chicken breast, green bean, beluga lentil, roast red pepper, white bean & basil $32
5 Grain toast $16
- avocado, pickled radish, whipped feta & ricotta

Torta Caprese $9.00/$12.50
- homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
Italiana $26.50
- mozzarella, rocket, prosciutto, cherry tomato, pecorino cheese, balsamic and olive oil
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
SEAFOOD LINGUINE $27.50
- Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
Funghi $21.00
- Napolitana sauce, Portobello mushroom, mozzarella and basil
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds

Clear Noodle Soup $6.95
- Chicken broth with vegetable and egg noodle
Vege Pakoras $8.50
- Deepfried chickpea and masala coated seasonal vegetables accompanied with Istana Malaysia’s own mint yogurt and chilli sauce.
Udang Sambal $22.90
- Fresh prawns cooked in a thick sambal sauce consisting of garlic, ginger, onion, chilli, tomato and fresh coriander.
Chicken Curry $18.90
- Boneless tender pieces of chicken and potato cooked in a traditional Malaysian style curry.
Garlic Roti (Istana's own) $3.50
Chicken Korma $18.90
- Chicken Korma Boneless pieces of chicken cooked in an almond and cashew nut paste with coconut and yogurt based curry sauce.
Stir-fried Garlic Prawns $22.90
- Fresh prawns cooked with spring onion in a garlic oyster sauce.
Fish Sambal $21.90
- Masala grilled fish in thick onion, chilli and tomato sambal sauce with fresh coriander.

Chicken $11.50
Six dumplings homemade $7.00
Mussel $3.80
Spicy potato wedges $4.50
Curry roll $2.70
Toasted
Fish & chips $6.40
Lasagna square $2.80

Black Angus fillet with potato, onions & roast marrow jus 35
Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
Rhubarb & cream trifle with champagne & custard 15
Roast & pickled cauliflower with chard, celery & spiced olive oil 10
Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
Charcuterie platter with pickles & bread 30
Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
Shoestring fries with kiwi dip 8

NZ Akaroa Salmon $32.00
- Served w/ roast vegetable cous cous, roast almonds, seasonal green vegetables, chia seeds & coriander yoghurt
Assorted NZ Cheese Platter $18.00
- W/ fruit chutney, dried fruit & crackers
Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Snack Platter for Two $23.00
- Peri peri chicken tenders, beef skewers, broccoli & cheese bites, crumbed prawns, salad and rustic fries
Apple & Rhubarb Crumble $12.50
- W/ maple walnut ice cream
Vivant Chicken Burger $22.00
- Marinated chicken thigh in a wholemeal bun with streaky bacon, cos lettuce, beetroot & horopito relish, marinated feta and rustic fries
Chef's Creation POA
- Please ask our helpful staff about today's creation
Soup of the Day $12.00
- Ask our staff for today's special, served w/ loaf bread

Witloof, goats cheese, squash, pear, walnut 14
Jersey benne, caramelised onion, thyme 11
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
‘Tiramisu Flavours’ 17
Confit lamb shoulder, aubergine relish 17
Stonefruit clafoutis, pistachio, eggnog 16
Momma’s chicken, hot butter and sour cream 16
Beetroot, goat’s cheese, cress, granola, kawakawa 18

Selection of two cheeses $29.00
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Herb roasted lamb rump $33.00
- w chickpeas and swiss chard
Warm goat cheese $17.90
- w smoked tomato crostini and salad.
Crispy duck confit $37.90
- w duck fat baked potatoes and bok choy
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Seasonal vegetables $6.50
- w extra virgin olive oil
Baked chocolate and biscuit mousse $17.90
- w home made date and honey ice cream

Add bacon $4.00 / Tomato $3.00 / Spinach $3.00 / Hashbrown $3.00 / Mushrooms $3.00
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Salmon Fish Cakes $14.90
- Side salad & lemon hollandaise
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki

Fresh Seaweed
Tuna
Miso $2.50
Fresh Salmon
O’Sushi Special $6.90
King Prawn
Spring Roll
Selection of Sushi may change*

Pea Pie & Pud $18.00
- Mince Pie served with Peas, Mashed Potato & Gravy
Venison Sausages $24.00
- Pure southern Venison with mashed potato & peas.
Ham & Salad Sandwich $9.00
- Ham sliced off the bone with green salad, tomato, and other healthy stuff served on grain bread.
Steak Sandwich $21.00
- Sliced grilled Steak, Onions, Mushrooms, Salad & Toast with Mayo & Steak sauce
All Day Breakfast $20.00
- Bacon, Mini Sausages, Baked Beans, Mushrooms, 2 x Eggs, Hash Browns, Tomato & Toast
Seasoned Wedges $12.00
- With Bacon & grilled cheese $14.00
Putik Burger $18.00
- Crispy Crumbed Chicken Breast with Bacon, Avocado, Salad, Mayo and Garlic Aioli. - With a side of Chips $20.00
Chicken $19.00
- Fresh green Salad with grilled Chicken topped with Plum sauce

Petite Salade $10
- Iceberg Leaves, Cucumber, Mint & Lemon Dressing.
La Balade De L’océan(Small/Large) $26/$48
- Akaroa Salmon, Scallops, Scampi, Caper & Anchovy Potato, Red Wine Butter Sauce & Baby Leek Ribbons With Sea Chicorée
L’assiette De Fromages $25
- Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
La Crème Brulée $18
- Vanilla Crème Brulée With Opaline, Sable Crumble, Basil Mousse, Fresh Strawberries & Strawberry Balsamic Sorbet.
Gratin De Brocolis Et Kikorangi $10
- Broccoli & Kikorangi Cheese Gratin
Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
Le Poisson Du Jour(Small/Large) $26/$45
- Market Fish With Seasonal Garnish.

Pancakes with streaky bacon, maple syrup and fresh banana $16.50
Seasonal soup with fresh bread $12.50
-Mains $16.50
Eggs benedict $16.50
- Poached eggs on a toasted english muffin, streaky bacon with hollandaise saue
Char grilled scotch fillet open sandwich on multi grain with red wine jus and side of fries $19.50
Sautéed garlic and chilli prawns (8 Prawns)(GF) $12.50
Side
Balsamic lamb salad(GF) $17.50
- Seared lamb infused with balsamic vinegar with avocado, feta and tomato salad

PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo

Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
(Please serve yourself from our light continental breakfast buffet and choose one item from the Hot Plate menu above)
Today's Fresh Soup $9.00
- Home-baked bread
Lightly-Charred Akaroa Salmon Fillet $29.00
- Palm sugar glazed, ginger and bok choy, slated peanut caramel and pickled onion relish
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
Sautéed Parkvale Portobello Mushrooms $6.50
- And fresh basil pesto

The Dumpling Company in Wellington Menu

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The Dumpling Company

Wellington Region > Wellington > The Dumpling Company

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Shop 3a/100 Willis St,

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