The Dumpling Company in Wellington Menu

The Dumpling Company in Wellington has no menu available, but can choose from many other options such as Teriyaki Chicken or from St Pierre's Sushi. Curry In A Hurry offers many options including Beef Korma and Onion Bhaji. Hotel Waterloo Backpackers Cafe includes a wide range like Eggs on Toast or French Toast with Bacon & Banana. Nachos and King from . Palace Cafe offers Rangoli Authentic Indian Cuisine and 37. Dum Aloo Banarasi.

Nearby Sample Menus

Southern Cross Bar and Restaurant (sample menu)
  • Free-Range Eggs on Toast $9.00
    • Eggs cooked how you like them with your choice of multigrain or ciabatta
  • Smashed Avocado & Beetroot Hummus $16.00
    • Smashed avocado on toast topped with feta and homemade beetroot hummus topped with dukkah
  • Eggs Benedict or Florentine $18.00
    • Free-range poached eggs on English muffins with homemade hollandaise & served with your choice of spinach or bacon
  • Berry Smoothie Bowl $12.00
    • Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
  • Green Shakshuka $16.00
    • Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
  • Salmon Poke Bowl $25.00
    • Spicy marinated raw salmon or marinated tofu, avocado, carrot noodles, pickled cucumber, sticky rice, melon & a sesame soy chilli sauce
  • Halloumi Burger $21.00
    • Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
  • Granola Bowl $12.00
    • Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Taste of India (sample menu)
  • GARLIC NAAN $3.00
    • naan with crushed garlic on top
  • CHEESE NAAN $4.00
    • naan stuffed with cheese
  • BALTI CHICKEN $14.00
    • chicken cooked with capsicum, onion and tomato sauce
  • LAMB KORMA $14.00
    • lamb in almond or cashew sauce
  • LAMB SAQWALA $14.00
    • lamb and spinach cooked in onion and tomato sauce
  • MANGO LASSI $3.50
    • made with yoghurt and sugar or mango pulp
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • PRATHA $3.50
    • flaky whole meal bread with butter
The Genghis Khan Restaurant (sample menu)
  • Smoking Chocolate Ice Cream Sundae $7
  • Adult $20.50
  • Fresh Fruit Salad & Ice Cream $7
  • Shao Ping Mongolian Bread $0.50
    • complimentary 2 pieces per head
  • Soup of the day $7
    • self-service, complimentary with main course
  • Spring Rolls $8
  • Satay – Chicken or Beef $8
  • Steamed rice $1.50
One Fat Bird (sample menu)
  • AFFOGATO $8.90
    • almond biscotti add something boozy
  • 2X FRIED EGGS $2.90
  • GINGER & APPLE CRUMBLE $9.90
    • cinnamon smoked ice cream
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • EGGS FLORENTINE $15.90
    • toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
  • WARM MIXED BERRIES $8.90
    • brandy snap
  • GARLIC BREAD $7.90
    • add cheese $2.50
  • SAUSAGE & MASH $19.90
    • onion gravy
Laundry (sample menu)
  • Gumbo $17.50
    • prawns, chorizo, chicken, okra and rice in a warming Cajun stew
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • Choose two soft corn tortillas with shredded lettuce, pickled onion & salsa $12.00
  • Laundry Super Salads $18.00
    • seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
  • Chicken Chimichanga $12.00
    • Deep fried burrito with a Manuka honey marinated chicken and chili filling
  • Southern Fried Fish GF $10.00
    • breaded fish bites with Louisiana remoulade
  • Vegan Chimichanga VV V $10.00
    • Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
  • Matt Daddy $15.00
    • beef patty, bacon, roast portobello mushroom, and blue cheese
Mishmosh (sample menu)
  • Meat $5.00
  • Brie cheese $2.00
  • Panko chicken $10.00
    • Mayo, swiss, fresh tomato chutney
  • Karaage chicken (ponzu & japanese mayo) $12.00
  • Beer battered fish goujons (tartare & lemon) $9.00
  • Fritter $2.00
  • Chutney $2.00
  • Wedges (aioli) $4.00
Espressoholic (sample menu)
  • Beef Or Veggie Nachos $17.00
    • A mild red kidney bean chilli topped with cheese, sour cream, guacamole and salsa
  • Memphis Melt $21.00
    • Strips of bacon and smoked chicken on sourdough, multigrain or pita bread, topped with Swiss cheese. Served with a seasonal salad and shoestring fries.
  • Create your own breakfast, or add to any existing option.
  • Toast or Swiss Cheese $2.00
    • -1 slice
  • Muesli $12.50
    • Organic home made toasted muesli served with yoghurt and berry compote.
  • Corn Fritters $17.00
    • Home made corn fritters accompanied by sweet chilli, sour cream and a fresh seasonal salad.
  • Fries Or Wedges $8.00
    • Shoestring fries or wedges with choice of two dips. Aioli - sour cream - sweet chilli - tomato.
  • Toast $8
    • Sour dough, multigrain or pita bread with a choice of two spreads. Raspberry jam, Marmalade, Honey, Peanut Butter, Vegemite or Marmite
Nish Cafe (sample menu)
  • Smoked Salmon Bagel $16.00
  • Homemade Muesli $12.00
    • With yogurt, honey & fresh fruit
  • Omelette (gf) $16.00
    • served with a side salad. 3 options of your choice: Onion, Cheese, Ham, Tomato, Mushroom, Capsicum, Beef.
  • Mediterranean Shakshuka $16.00
    • Poached eggs in our homemade tomato salsa- served with tahini and homemade pitta bread
  • Chicken salad $16.00
  • Big Breakfast $19.00
    • Bacon, kranski, tomato, mushroom & potato with your choice of eggs
  • Eggs Benedict $16.00
    • Poached eggs, bacon & hollandaise on toast
  • Toastie $7.00
    • 3 options of your choice: Cheese, Ham, Tomato, Onion, Pineapple
Portlander Bar & Grill (sample menu)
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • Wakanui Eye Fillet 200gm $38
    • 90 day grain finished, Angus and Hereford free range Canterbury cattle
  • Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
  • Louisiana Chicken $18.5
    • Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
  • Kiwi Crumble $15
    • Kiwifruit and blueberry crumble, vanilla bean gelato
  • The Cheese Burger $25
    • Half pound medium rare Black Angus, McClures pickles, bacon, cheese, mustard, tomato sauce.Arobake bun. Served with agria potato skins
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Hot chocolate $4.5
Charley Noble Eatery & Bar (sample menu)
  • Pigs Tail $18.00
    • walnut, mandarin, currants, farro (vegetarian available)
  • Wellington Sourdough $4.50 per person
    • house-churned butter (made at Whitebait restaurant)
  • Buttermilk mash, house made churned butter $8.00
  • Bruschetta $8.00
    • house smoked salmon, egg, green goddess salsa / fire roasted tomato, basil, white bean / braised grapes, prosciutto and goats cheese
  • Iceberg wedge, buttermilk ranch, pink onions $7.00
  • Fennel $18.00
    • radicchio, San Daniele, hazelnut, pear (vegetarian available)
  • Steak served with your choice of N/A
    • Béarnaise / Peppercorn, brandy / Café de Paris Butter
  • Warm Salad Of Green & Red $18.00
    • grilled pear, egg, walnuts, bacon, blue cheese sauce
Hightide Cafe (sample menu)
  • Soup of the Day served with our local baker's bread $15.00
  • Streaky Bacon, Creamy Mushrooms, Garlic Creamy Mushrooms or Tomatoes $6.00
  • Salmon Fillet served with fresh dill, salad & wedges $25.00 DF
  • Garlic bread w/ our original butter blends $6.50
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • Soup of the Day served with GF & DF toast $15.00
  • BRUNCH
  • Spicy Lamb Salad - Roasted Lamb cooked in our special nut / spice mix served with a lemon and black pepper yogurt sauce $25.00 DF
Golden City (sample menu)
  • Curry Laksa $10.50
  • Steamed Pork Bun $2.50 each
  • Fish Ball Soup $9.50
  • Stir Fried Pork $10.50
  • Nasi Goreng S $5 / M $6 / L $7
  • Stir Fried Vegetable $9.50
  • Steamed Rice S $3 / M $4 / L $5
  • Dumplig Noodle Soup $9.50
Waterloo Bar and Grill (sample menu)
  • Fish & Chips $18.00
    • Fresh battered fish of the day, served with salad garnish & fries
  • Beef & Bacon Burger $18.00
    • 180g homemade beef patty, bacon, salad greens, cheese, & relish, all in a toasted bun. Served with fries
  • Chicken & Bacon Salad $18.00
    • Grilled chicken, bacon, fresh salad greens & aioli
  • Thai Beef Salad $13.00
    • Pan-seared sirloin strips, fresh salad greens, sweet chilli sauce & crispy noodles
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Asian Mix $11.00
    • Spring rolls & samosas with sweet chilli sauce
  • 200g Sirloin Steak $15.00
    • Cooked your way - served with fries, salad garnish & garlic butter
  • Lamb Shank Pie $19.00
    • Our signature dish! The good old lamb shank taste, without the bones! Served with mint sauce, pastry top, salad garnish & fries
The Village Patisserie Cafe (sample menu)
  • Sausage (from Island Bay butchers), poached eggs with hash browns or fries $13.50
  • Scrambled eggs with smoked salmon $13.50
  • Mini Bacon and Eggs with Toast $9.50
  • The Village Hand Cut Chips with Tomato Sauce and Aioli $7.50
  • Chicken Nuggets with French Fries Green Salad $8.50
  • Goat's cheese and smoked salmon salad — topped with roasted hazelnuts $16.00
  • Pan-cake with bacon, banana and maple syrup $12.50
  • Rib Eye Fillet $19.50
    • cooked to your liking, served with fried eggs and hand cut chips and Bearnaise sauce
Hippopotamus (sample menu)
  • Le Chevreuil Du Wairarapa(Small/Large) $26/$45
    • Tuatara Ranges Wild Venison Loin, Broccolini,Fern Shoot, Phoenix Mushroom, White Bean Purée, Red Berry Reduction, Freeze Dried Berry.
  • Mon Sashimi(Small/Large) $30/$45
    • Salmon Sashimi My Way (Signature Dish)
  • Les Tropiques $18
    • Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
  • L’assiette De Fromages $25
    • Selection Of Three French Cheeses Served With Condiments & Homemade Bread.
  • La Chèvre Et La Citrouille(Small) $27
    • Whipped Martinborough Goat Cheese & Pumpkin Bric-À-Brac, Pumpkin Seed Oil Dressing & Pumpkin Seed Soil.
  • Ratatouille $10
    • Eggplant, Capsicum, Zucchini, Onion, Garlic & Pesto Dressing.
  • Gratin Dauphinois $10
    • Traditional Potato Gratin with Gruyère Cheese.
  • Gratin De Brocolis Et Kikorangi $10
    • Broccoli & Kikorangi Cheese Gratin
The Dumpling Company

The Dumpling Company

location

Address

Shop 3a/100 Willis St,

phone

Phone

04725032

email

Email

thedumplingco@hotmail.com

clock

Opened hours

Monday: 10:30 AM – 6:00 PM, Tuesday: 10:30 AM – 6:00 PM, Wednesday: 10:30 AM – 6:00 PM, Thursday: 10:30 AM – 6:00 PM, Friday: 10:30 AM – 6:00 PM, Saturday: 11:00 AM – 4:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , New Zealand

features

Features

Cash

Location
Shop 3a/100 Willis St,
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