The Johnsonville Club in Wellington Menu

LUNCH LUNCH
  • All $10
  • Fish & Chips
    • served with fresh garden salad and chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Chicken Curry
    • homemade curry served with rice.
  • All Day Breakfast
    • bacon, egg, sausage, tomato and hash brown
  • Cheeseburger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Beef Burger
    • beef pattie, lettuce, tomato and cheese served with chips
  • Ham Steak with pineapple
    • served with salad and chips
EXTRAS EXTRAS
  • Egg, Onions $1.50
  • Sausage $2.00
  • Potato Croquette or Mash $2.50
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Mushrooms $4.00

Nearby Sample Menus

  • ●Quesadilla of the day $14.00
  • Platter to share $26.00
    • choose any three of the small plates above
  • -Brussels sprouts (v, v*, g/f) $7.00
  • -add halloumi (v) $5.00
  • Moqueca (g/f) $20/$38
    • Bahian seafood stew of prawns, red cod, mussels, tomato, red capsicum, coriander & coconut milk, w. biro biro rice. Single serve or share a pot for two
  • Served 10Am-3Pm Saturday & Sunday, 11Am To 3Pm Monday To Friday
  • -add halloumi (v) $5.00
  • -add bacon $3.00
  • A3 Thai Fish Cakes 9.50
    • Tasty Thai style deep fried fish cake served with sweet chilli dipping sauce.
  • A5 Karee Puffs 6.50
    • Curry puff stuffed with minced chicken, potato, and onion.
  • C3 Panaeng Curry Tofu 10.00
    • Thai thick red curry and coconut milk come with Tofu and vegetable
  • C1 Green Curry Chicken 10.00
    • Tasty Thai green curry & coconut milk, vegetable comes in a flavor of chicken
  • A2 Chicken Satay 7.50
    • Slices of chicken, marinated in curry powder served with peanut sauce
  • A6 Fried Spring Roll 6.50
    • Deep fried vegetarian spring roll with vermicelli and vegetables.
  • M4 Khao-pad Moo 10.00
    • Fried rice with pork and vegetable
  • M6 Chicken and Cashew nuts 10.00
    • Stir- fried chicken and cashew nuts with vegetables
  • Tomato Sauce (large) $2.00
  • GRILL GOURMET CHICKEN SATAY $10.00
    • 150gm grilled chicken breast, avocado. cheese, fresh salad. tomatoes, satay sauce.
  • Jam Rap $2.80
  • Pineapple $1.50
  • Prawns (crumbed) $1.40
  • GOURMET SUPREMO $9.50
    • Supremo meat patty. bacon, camembert Cheese, fresh salad , tomatoes, onions
  • Homemade Fish Cakes $3.00
  • Hot Dog $2.50
  • Mijvel $8 / $9
  • Baklava $3.20
  • Mixed $13.50
  • Chicken Falafel $10 / $11
  • Chicken $13.00
  • Lamb $13.00
  • Chicken $10.00
  • Chicken Sml $9 / Lrg $10
  • Warm quinoa & red rice (GF) (v) (vg) $20,00
    • Salad w toasted almonds, fire roasted peppers, pumpkin, spinach, grilled halloumi (optional) & carrot crisps
  • Toasted ciabatta $14,00
    • Smoked salmon & caper cream cheese
  • Toasted muesli $10,50
    • W coconut , cranberry , yoghurt
  • ●Garden
  • Kelp scallops (GF) $15,00
    • Pan seared w citrus salsa & wasabi mayo
  • Corn fritters w lime $14,00
    • Chilli coriander
  • Soup of the day $9,00
    • W warmed roll
  • Bread & butter added $3,00
  • Vegetable Makhani $12.50
    • A variety of vegetables simmered in a rich, creamy tomato and butter sauce.
  • Chicken Vindaloo $15,00
    • Tender boneless chicken cooked in red chilies, herbs and vindaloo paste.
  • Lamb Rogan Josh $16.00
    • Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styie.
  • Beef Vindaloo $15.00
    • Lean pieces of beef cooked in red chilies, herbs and vindaloo paste.
  • All mains served mild, medium or hot with free Basmati rice
  • Mango Chicken $16.00
    • Boneless chicken pieces cooked in a spiced mango sauce flavoured with green cardomon.
  • Peshavari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • Mattar Paneer $12.50
    • Cottage cheese and peas with almonds and cashew nuts in a creamy tomato sauce.
  • Nachos, Chikito, Taco, Dos Capas or Quesadilla +$1.50
  • Beef
    • With cumin and garlic rub
  • Coriander & Onion Salsa
  • Salsa +$2.00
    • IQ™ Black turtle beans, pepita seeds, tomato, corn, coriander, red onion and fresh lime juice
  • Garlic
    • A creamy infusion of fresh garlic
  • Guacamole Extra
  • Guacamole Extra Black Rice Extra
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Vegetable prawn fritter
  • Tuna
  • Rice paper roll, prawn, salmon, veges
  • Crispy Chicken
  • Miso soup large $2.00
  • Teriyaki Salmon
  • Creamy seafood fritter on rice
  • Potato fritter
  • Apple Slices N/A
  • Western Egg and Cheese N/A
  • Subway Seafood Sensation N/A
  • Olives N/A
  • Meatball N/A
  • Pickles N/A
  • Carrot N/A
  • Cheddar N/A
  • Cajun chicken burger $14.00
    • On a sesame bun w mesclum, tomato, sweet chilli dressing and served w fries
  • Smoked salmon fishcakes $14.00
    • Served with salad w a chili mayonnaise
  • home made bread $3.00
  • Sautéed creamy mushrooms $9.50
    • Or Grainy toast
  • Chicken nuggets $8.50
    • With fries & BBQ sauce
  • -Smoked chicken
    • W parmesan & cashew nuts
  • -Bacon & avocado
  • All served with homemade foccacia bread & a balsamic dressing
  • Mahikiki Fries 6
    • w ketchup
  • Shed 5 fish & chips 28
    • battered market fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Wakanui Blue scotch fillet 49
    • 350g / grass fed & 90 day grain finished / served w roasted vine tomato / watercress / red wine jus & bearnaise
  • Spiced calamari popcorn 13
    • smoked paprika mayo
  • Caesar salad entree16.5/main26
    • cos lettuce / bacon / garlic croutons / panko crumbed egg / Parmigiano Reggiano / Caesar aioli / Ortiz anchovies
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Market fish 33.5
    • Served with your choice of one of the following: -pancetta & bacon cassoulet / steamed clam bouillabaisse / toasted olive & fennel focaccia / saffron rouille
  • Bayonne ham $6.00
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
  • OMELETTE BOURGEOISE $19.00
    • French goats cheese and Bayonne ham
  • DUCK FAT SAUTEED POTATOES $9.00
    • served with truffle oil mayonnaise
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • SALMON TARTARE GF $22.00
    • Salmon Tartare Diced salmon fillet seasoned with fresh herbs served with horseradish creme fraiche
  • HALLOUMI GRILLE $13.50
    • grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
  • LE PARIGO $13.50
    • free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
  • LAMB KORMA Small $9.00 Large $14.00
  • CHICKEN TIKKA MASALA Small $9.00 Large $14.00
  • PRAWN CUTLETS (6 PACK) $7.00
  • GARLIC CHEESE NAAN $4.00
  • FISH $4.50
  • MINT CHUTNEY $2.50
  • CURRY ROLL $2.00
  • ROTI $2.00
  • Lambs Fry Df* $26
    • Potato mash, spinach, With Waikanae Butchery black pudding and onion gravy.
  • Onion Jam $1.50
  • Eggs Benedict Gf* $17.50
    • Two free range poached eggs on an English muffin topped with hollandaise and your choice of: Bacon -- Salmon -- Spinach
  • Bearnaise $1.50
  • Garlic Bread Gf* Df* $6
    • Toasted ciabatta with flat leaf parsley.
  • Irish Breakfast gf* df* $22
    • Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
  • Salad $5
  • Curry sauce. Gf* $10
  • Asian Basket $15.00
    • Samosa, Spring Rolls, Prawn Twisters)
  • Baked Bombe Alaska Rose & Pistachio $15.00
  • - Kapiti Aorangi Brie $15.00
  • One80 Coleslaw Salad $9.00
  • Handmade Schoc Chocolate Truffles (2) $6.00
  • Tandoori Chicken Pizza $24.50
  • Breads and Dips $15.00
  • - Wairapa Jack Cheddar $15.00
The Johnsonville Club

The Johnsonville Club

location

Address

1 Norman Lane, Johnsonville, Johnsonville, Wellington, 6037, New Zealand

phone

Phone

049398233

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Sunday: 5:30 – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Cash

Location
1 Norman Lane, Johnsonville, Johnsonville, Wellington, 6037, New Zealand
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