The Johnsonville Club in Wellington Menu

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All $10
Fish & Chips
- served with fresh garden salad and chips
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Chicken Curry
- homemade curry served with rice.
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Cheeseburger
- beef pattie, lettuce, tomato and cheese served with chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
Ham Steak with pineapple
- served with salad and chips

Egg, Onions $1.50
Sausage $2.00
Potato Croquette or Mash $2.50
Tomato, Bacon, Side of Salad or Vegetables $3.00
Mushrooms $4.00

Nearby Sample Menus

Amalfi $20.50
- Napoletana sauce, Mozzarella, Portobello mushroom, aubergine and olives $18.00
Pollo $25.50
- Napolitana sauce, mozzarella, chicken, avocado, mushroom
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
PROSCIUTTO SALAD $20.00
- Prosciutto Emiliano, marinated figs, blue cheese, walnut, cherry tomatoes, drizzle with olive oil & glaze of balsamic
Pizza Margherita $8.00
- tomato base & mozzarella cheese
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
Spaghetti and meatballs $12.00
OLIVES $8.00
- Marinated with lemon, herbs and spices

Homemade Hollandaise $3.00
Black Pudding / Hash Browns / Pork & Chennai Sausage (GF) $5.00
GF= Gluten Free
Home Made Soup $8 or $14
- Add GF $2
Spicy Roasted Chickpeas $5.00
Green Baked Eggs $19.00
- Add GF $2
House Cured Salmon
Harissa & Avocado $10.00
- Add GF $2

Sweet & Sour Wonton-w/Rice $12.50
Vegetable $11.50
Pinapple $1.50
Meat Patty $3.50
Plain Roti bread Each $3.20
Combination- Chicken Steak, Pork $12.80
Chicken $11.90
Shrimps $12.90

Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for
Jalapeno Burger $ 21
- 100% pure angus patty, jalapenos, cheddar, lettuce, tomato, onion & pickle
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
House $16
- Rocket, spinach, dried cranberries, walnuts, feta, rosemary balsamic dressing
-Choose your salad
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing

Omelette With Brie $17.50
- & a choice of Spinach or free range Bacon
Granola $10.50
- Yoghurt & Fruit Compote
Beef Kebab, Hummus & Ratatouille
Chicken Liver Pate $14.00
Wiener Schnitzel $22.00
- Tenderized pork, hand pounded, breaded & lightly fried golden potato salad & lingonberry sauce
Brettl` Jause $22.50
- Typical Austrian Speck & Dip platter
Speckknodel & Sauerkraut $19.50
- Dumplings stuffed with Pancetta
Bratwurst $18.50
- Sauerkraut & Mash

Grilled sesame ginger rice paper $3.00
Chicken salad $13.00
- shredded chicken salad with vietnamese mints, peanut, shallot & vietnamese dressing
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
Pho bo $16.00
- vietnamese beef noodle soup topped with rre & cooked wakanui sirloin beef & beef ball
Grilled sesame ginger rice paper $3.00
Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
Combination rolls $10.00
- 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls

KIMCHI BIBIMBAP $15.00
BEEF BIBIMBAP $15.00
POPCORN CHICKEN $4.00/$15.00
- small/large
GARLIC SOY BULGOGI $13.50
TOFU RAMEN $13.50
SPICY DOOBU $13.50
GARLIC SOY DAKGALBI $13.50
GARLIC SOY DOOBU $13.50

Salmon $11.50
Avocado $1.00
Salmon $1.50
Avocado $10.50
Cheese
Add $1.00 each
- brie, avocado, sundried tomato
Onion
Chicken $11.00

Pekin duck lettuce cups $17.00
- with shiitake mushroom, garlic, lemongrass & spring onion
Rare prime angus beef salad $20.00
- with mint, tomato, coriander, roasted peanuts & nahn prink
Vietnamese rice paper rolls $12.00
- with vermicelli, mint & coriander
Vietnamese rare beef pho $20.00
- with lemon, rice noodles, spring onion, coriander & chili
Salt & pepper squid $14.00
- with wasabi mayo
Marlborough mussel fritters $15.00
- with carrot, garlic & coriander
Seasonal Vegetables $7.00
- with oyster sauce
Five spice yellow chicken curry $20.00
- with cherry tomatoes, peas beans & coconut cream

Olives N/A
Subway Club N/A
Pork Riblet N/A
Lettuce N/A
Three Pepper Chicken N/A
Tuna N/A
Chicken Teriyaki N/A
Carrot N/A

Chicken curry $18.50
- with rice and roti
Classic big breakfast $20.00
- free range eggs on ciabatta - to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
Pulled pork tortillas $18.00
- served with a bean salsa, guacamole and sour cream
Scotch fillet $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
Soup of the day $12.00
- served with ciabatta
Homemade potato rosti
- with spinach, free ranged poached eggs and hollandaise
French toast $16.00
- on ciabatta - bacon, banana and maple syrup
-add fries $4.00

Beef Hofen $12.50
Wonton Noodle Soup $11.80
Singapore Fried Noodles $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg
Yangzhou Fried rice $11.80
Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Yangchow fried rice

Shoe String Fries $9.00
- With tomato sauce
Malaysian Vegetable Curry Puffs (3) $12.00
Hand Cut Agria Fries $9.00
- With saffron aioli
Greek Lepanto Olivas Mixtas $9.00
- Over the Moon Galactic Gold $15.00
French Croque Monsieur $12.00
Handmade Schoc Chocolate Truffles (2) $6.00
Kiwi Oysters Natural or Tempura (3) $12.50

Ox Cheek, Horseradish & Cheddar Croquettes $14
- - Tamarillo & Plum Chutney, Preserved Lemon Aioli & Watercress
Double Bridges
- Olive Oil, Mozzarella, Bacon, Red Onion, Blue Cheese, Caraway Seeds, Watercress & Cracked Pepper
Walnut & Herb Crusted Fish, Tarator Style $32
- – Oven Baked with a Tahini & Yoghurt Dressing, Crusted with Freshly Chopped Herbs, Walnuts & a hint of Chilli. Served on a Mixed Grain Salad of Quinoa & Wild Rice with Citrus, Edamame, Spring Onion & Mint. Pomegranate & Ginger Dressing(GF)
Castlepoint
- Olive Oil, Mozzarella, Shrimp, Red Onion, Sundried Tomato Pesto, Buffalo Mozzarella & Salsa Verde
St Agnes
- Olive Oil, Mozzarella, Poached Lemongrass & Citrus Chicken, Fennel, Spring Onion & Roasted Red Pepper. Finished with Mascarpone & Fresh Coriander
Greek Salad $6.50
- V, GF
Panko Crumbed Halloumi $14
- Grilled Caramelised Pears, Baby Greens, & Black Raspberry Vinaigrette(V, GF on request)
Gnocchi, Alla Puttanesca $25
- Pan seared with Garlic, Anchovies, Chilli, Black Olives, Capers, Crisp String Beans & Cherry Tomatoes. Finished with Baby Spinach & Buffalo Mozzarella(V on request)

Kingsmeade Artisan Cheese $25.00
- Wairarapa Jack, Sunset Blue, Ngawi Brie, home-made fruit compote, local manuka honey, rice and water crackers for two persons
Garlic King Prawns $16.00
- Fresh herbs, cream, ciabatta, basil
Oven-Prepared Venison Mid-Loin Bone-On $38.00
- Porcini mushroom rub, creamy parmesan polenta, blackberry jus
Chef Paul's Secret Seasoned Beer-battered Onion Rings $6.50
Wairapa Cooked Breakfast $22.00
- With two farm-fresh eggs cooked to your liking, Carterton bacon, grilled tomato, sausage, Parkvale mushrooms and hash brown
Roasted Rack of Pirinoa Lamb $36.00
- Goat's cheese crust, fresh thyme, pumpkin 'Carnaroli' risotto, aged balsamic jus
All main courses are served with today's potato and vegetables (unless otherwise specified)
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles

The Johnsonville Club

Wellington Region > Wellington > The Johnsonville Club

Address

1 Norman Lane, Johnsonville, Johnsonville, Wellington, 6037, New Zealand

Phone

049398233

Email

restaurant@jclub.co.nz

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Thursday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Friday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 5:30 – 9:00 PM, Sunday: 5:30 – 8:00 PM