Address
33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand
The Little Bistro in Canterbury Menu
Are you the owner? Manage this listing for free.
DINNER - 1ST COURSE-
Olives $10
- warm citrus marinated olives
-
Bread $11
- sage and linseed loaf, whipped butter
-
Oyster $4.5
- clevedon organic oysters , lemon vinaigrette caviar -
DINNER - 2ND COURSE-
Clams $18
- otago littleneck clams, canterbury saffron cream
-
Snails $17.5
- escargot, garlic, bacon vel au vent -
-
Gravalax $18.5
- cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
-
Souffle $16.5
- twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
-
Scallops $23
- atlantic scallops, homemade blackpudding, ham crisp, pea puree
DINNER - 3RD COURSE-
Salmon $38
- akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
-
Veal $39.5
- backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
-
Lamb $39.5
- 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
-
Sole $37
- whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
-
Arancini $32
- mushroom and truffle arancini, organic cannolini and black turtle bean cassoulet
DINNER - 4TH COURSE-
Citrus $15
- iced lemon meringue parfait, confit fennel, dried raspberries
-
Chocolate $16
- chocolate ganache, canterbury saffron ice cream, chocolate soil
-
Mess $15
- organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
-
Cheese $16
- blue cheese, joshs oat cakes, organic honeycomb
-
Brulee $15
- lemongrass creme brulee, coconut ice cream, sichuan biscotti
Nearby Sample Menus
- Falafel S $8.5 / L $12
- Bolang $5
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Barger $6
- Pitza Makhsos Yoghurt, Salad, Drink S $9 / L $13
- Naan $3
- Sambosa $5
- Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
- VEGETARIAN $4.70
- BATTERED HOKI $4.00
- BLUFF OYSTER DOZ $28.00
- SQUID RINGS 1/2 DOZ $4.80
- JAM FRAPS (WITH CHOCOLATE $1.20 EXTRA) $2.30
- CHOW CHOW $4.00
- CHOCOLATE DONUTS $2.10
- BATTERED BLUE COD $6.50
-
Thai Laksa Chicken $10.00
- Egg noodle with chicken, bean sprouts, crispy noodle.
-
Pad Thai (Chicken, Beef, Pork)
- Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
-
Pineapple Fried Rice ( Chicken, Beef, Pork ) $10.00
- Stir fried steamed rice with pineapple, egg,curry powder.
-
Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
-
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
-
Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
-
Won Ton Soup $10.00
- Won ton and bean sprouts.
-
Red Curry ( Chicken, Beef, Pork ) $10.00
- Red Curry with seasonal vegetables and coconut milk.
- GF $1.00
- Plain Bagel $8.90
- Bacon $16.50
-
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
- 1x FR Egg $2.00
- - salmon, cream cheese, tomato, spinach
- - plain bagel with basil pesto
- Spinach (veg) $16.50
-
Sake $17.00
- Teppan seared Ora King Salmon finished with lemon and Ponzu sauce
-
Karaage $13.00
- Marinated chicken pieces deep fried with dipping sauce
-
Tonteki $15.00
- Pork pieces in a Japanese style bbq sauce served on cabbage salad
-
Tori Furai $15.00
- Panko crumbed chicken thighs served with a tonkatsu sauce
-
Bento 2 $15.00
- Sushi (Chicken or Salmon), Karaage with dipping sauce, rice and salad
-
Miso Butter Fish $15.00
- Fish of the day cooked in a miso butter sauce served on baby spinach
-
Wafu Steak $24.00
- Premium fillet steak served with Japanese style onion sauce
-
Crispy Ika $15.00
- Crispy squid pieces with dipping sauces
- Chicken burger $11.00
-
Calamari $10.00
- 10x
- Prawn twister $2.00
- Seafood chowder Sml $5.00 / Lrg $7.00
- Fish burger $11.00
- Hot dog $3.00
- 2x Lemonfish, 1/2 scoop $10.00
- Bacon & egg $11.00
- Black tiger king prawns or mix seafood $19.50
- Rice $3.00
- Tofu or vegetables $16.50
-
Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
-
Panang curry N/A
- Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
-
Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
-
Spring roll (6pcs) $7.50
- Deep fried vegetarian spring rolls served with sweet chilli sauce
-
Chicken nibble (6 pcs) $8.50
- Deep fried marinated chicken nibble served with chef's special sauce
- Gluten Free $5.00
-
Maui $18.00
- House sauce, ham & fresh pineapple
-
Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
-
Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
-
Pizza of the week $ POA
- See our blackboard for this week's special.
- Takeaway $1.00
-
Full Moon $20.00
- House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
-
Berlusconi $16.00
- House Sauce topped with fresh mozzarella & balsamic glaze
- Tarakihi $4.00
- Sole $5.00
- Double Meat $4.50
- Plain $3.50
- Mushroom $4.00
- Chicken Satay $5.50
- Cheese and Pineapple $4.00
- Salmon $6.00
- Pad Thai
- Peanut Satay
- Vegetarian $11.00
- Beef Massaman Curry $14.00
- - Prawn, Seafood or Combination $16.00
- - Vermicelli
- Prawn, Seafood or Combination $16.00
- Chicken, Beef or Pork $13.00
-
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
-
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.
-
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
-
EGGS ON TOAST $9.50
- Eggs any style sewed on toast
-
GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
-
NACHOS $16.50
- Corn chips topped with house made beef mince, cheese, salsa, sour cream and guacamole
-
SOUP OF THE DAY $12.00
- Served with toast
-
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
- (A) OR berry compote with cream or yogurt $12.50
-
Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
-
Pancakes $14.90
- served with banana, bacon and maple syrup
-
2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
-
Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
-
Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
-
Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
-
Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
-
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
-
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
-
Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
-
Trio Omelette $19
- served w. house smoked salmon & cream cheese
-
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
-
French Toast $18
- served w. maple syrup, banana, bacon, cream
-
Eggs Benedict $21.50
- w. house smoked salmon
-
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
-
Vegetable Samosa (2 Pieces) $5.00
- Triangular pastry stuffed with mashed potatoes,peas and cumin seeds fried to golden brown, served with tamarind chutney.
-
Aloo Gobi $7.50
- Chunks of potato, cauliflower & spices cooked in 'dryish' sauce garnished with coriander.
-
Chicken Tikka (5 Pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor, served with mint sauce.
- -Combo $10.00
- -Combo $10.00
-
Shahi Paneer $7.50
- Homemade cheese cooked in creamy sauce with almond paste and spices, garnished with almonds and raisins.
-
Vegetable Korma $7.50
- Mixed vegetables cooked in creamy, cashew nut based sauce, garnished with almonds and raisins.
-
Vegetable Biryani $10.00
- Curried flavoured rice cooked with an assortment of vegetables, garnished with almonds, raisins and coriander.
-
WEDGES $8.50
- served with sour cream and sweet chilli sauce
-
NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
-
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
-
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
-
CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
-
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
-
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
-
KIDS PLATTER $6.50
- ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
The Little Bistro
Phone
033047314
Opened hours
Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
British , Diner , European , French , Gluten Free , New Zealand , Seafood
Features
Mastercard , Visa , Romantic , Reservations , Waitstaff , Wine and Beer , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar