The Little Bistro in Canterbury Menu

DINNER - 1ST COURSE DINNER - 1ST COURSE
  • Olives $10
    • warm citrus marinated olives
  • Bread $11
    • sage and linseed loaf, whipped butter
  • Oyster $4.5
    • clevedon organic oysters , lemon vinaigrette caviar -
DINNER - 2ND COURSE DINNER - 2ND COURSE
  • Clams $18
    • otago littleneck clams, canterbury saffron cream
  • Snails $17.5
    • escargot, garlic, bacon vel au vent -
  • Gravalax $18.5
    • cured akaroa salmon, miso panna cotta, wasabi vinaigrette -
  • Souffle $16.5
    • twice baked blue cheese souffle, pickled rhubarb and candy walnuts -
  • Scallops $23
    • atlantic scallops, homemade blackpudding, ham crisp, pea puree
DINNER - 3RD COURSE DINNER - 3RD COURSE
  • Salmon $38
    • akaroa salmon fillet, saffron risotto cake, organic asparagus, 1/2 slipper lobster
  • Veal $39.5
    • backstrap of canterbury veal, fondant potato, truffle yorkie, roast onion, horseradish jus -
  • Lamb $39.5
    • 4 points of canterbury lamb rack, goats cheese and potato terine, pea, mint, red wine jus -
  • Sole $37
    • whole lyttleton sole, parsnips, paysanne potatoes, organic kale, herb butter
  • Arancini $32
    • mushroom and truffle arancini, organic cannolini and black turtle bean cassoulet
DINNER - 4TH COURSE DINNER - 4TH COURSE
  • Citrus $15
    • iced lemon meringue parfait, confit fennel, dried raspberries
  • Chocolate $16
    • chocolate ganache, canterbury saffron ice cream, chocolate soil
  • Mess $15
    • organic rhubarb compote, chantilly cream, meringues, vanilla ice cream
  • Cheese $16
    • blue cheese, joshs oat cakes, organic honeycomb
  • Brulee $15
    • lemongrass creme brulee, coconut ice cream, sichuan biscotti

Nearby Sample Menus

  • Pepperoni $5.00
    • Pepperoni topped with mozzarella
  • Garlic bread $3.50
  • Dipping sauces $0.50
    • Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
  • Hawaiian $5.00
    • Ham, pineapple & mozzarella
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Salmon pastrami, blood orange, fennel, burrata $19
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • O.G.B Mash $10
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Spicy Lamb Meatballs w' Tzatziki $12.50
  • Pollonini $23.00
    • Free Range Chicken w' Chorizo, Spinach, Red Onion & Salsa Verde
  • Caesar salad w' Pine Nuts & Broccoli $12.50
  • Scotch Egg w' Classic HP $8.50
  • Hand Cut Chips $9.00
  • Antipasto Platter $25.00
  • Prof Dod's Mixed Nuts $4.50
  • Margherita $18.00
    • Parmesan, Mozzarella, Basil and Tomato Sauce
  • -Steamed Bbq Pork Bun $2.50
  • Chicken Satay $3.80
  • Lemon Chicken $7.00
  • Honey Chicken Wing $2.50
  • Spring Roll $3.00
  • Charsui Bun
  • Fried Prawn $1.00
  • Fried Wonton $0.60
  • Vietnamese Crepe Pork & Prawns $12.50
  • BBQ pork fried rice $14.00/$22.50
  • Chicken $15.00
  • Prawns with Lemongrass and chili $20.50/$38.50
  • Chicken beef or pork satay
  • Deep Fried Banana & Ice cream $5.50
  • Combination Fried Rice $14.00/$22.50
  • Medium Rare Beef Noodle Soup $10.50
  • Mesclun salad $6.00
  • Bruschetta 16.00
    • Portobello mushrooms, blue cheese and toasted cashew nuts, rocket and parmesan.
  • Paua $49.50
    • Pan seared whole abalone/paua served with a Riesling caper/lemon beuree blanc.
  • Pork belly $31.50
    • Confit of pork with a rum and blue borage honey glaze, apple puree and crackling.
  • Potato bread /butter $5.00
  • Garlic loaf 11.50
    • Oven baked garlic, parmesan loaf with sweet chilli sauce.
  • Chicken port pate $14.50
    • Served with house made thyme croutons and fresh garden herbs.
  • Roasted vegetables of the day $6.00
  • Beef burger B $9.99 C $12.99
    • Beef patty, lettuce, tomato, bacon, BBQ sauce, onion rings, tomato relish, cheese & mayo
  • Chicken fillet burger B $7.99 C $11.49
    • Breast fillet, lettuce & mayo
  • -5 Pieces $14.99
  • Lamb nurger B $9.99 C $12.99
    • Lamb patty, lettuce, tomato, onion rings, cheese, mint sauce, garlic aioli & mayo
  • B= Burger C=Combo
  • -15 Pieces $34.99
  • Snack box combo $7.99
    • 1 Piece chicken & chips & v (glass bottle)
  • Extra large $4.99
  • Chocolate Fudge Cake $12
    • A rich & decadent chocolate sponge with chocolate ganache & butterscotch
  • Twice Roasted Pork Belly Sandwich $26
    • With ranch slaw, caramelised onions, seasoned wedges & smoked paprika aioli
  • - Smokey chorizo with gruyere & smashed roast tomatoes
  • Housemade Aiou $2
    • A ramakin of our signature garlic spread
  • Fresh Salads $14
  • Grilled Chili Lime Chicken & Bacon $25
    • Between 2 slices of toasted bread with ranch slaw, lime Tzatziki & hand-cut agria fries
  • Sauteed Sliced Mushrooms $23
    • With onion & local streaky bacon on toasted bread with homemade Worcestershire sauce
  • All served on a bed of sweet salad leaves with beansprouts & a dressing
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • Winter salad $7.00
  • Pan fried calamari with chorizo (DF)
  • LEAK AND MUSHROOM ARANCINI $15.00
    • cheese risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
  • CROISSANT AND COFFEE $12.00
    • freshly baked croissant filled with ham and gruyere served with espresso coffee of your choice
  • OMELLETE $16.50
    • a three egg omelette with your choice of ham, onion, cheese, mushroom and tomato
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Tender goat pieces in Indian sauce(GF)
  • Banoffi Sundae $10.00
    • Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
  • 48th Street $22.50 / $32.50
    • Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
  • Chilli Garlic Prawns $17.50
    • Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
  • Scottish $22.50 / $32.50
    • Salmon, cream cheese, capers.
  • Berry Nice $12.50 / $22.50
    • Caramel sauce, blueberries, boysenberries, dark chocolate, sprinkled with icing sugar.
  • Warm Chocolate Brownie $8.50
    • Served with yoghurt, boysenberries and cream
  • Pizza Slice $3.50
    • Please ask at the bar for today's flavour. Available at lunch time only.
  • Chicken Salad $10.00 / $13.50
    • Lettuce, smoked chicken, Brie cheese, cashew nuts, tomatoes and mango.
  • Dragon Sushi Roll GF/A DF V/A $10.50
    • Inside-out sushi roll, prawn, avocado, ebi oil
  • Sashimi GF/A DF $17.00
    • Japanese style of fresh sliced Salmon and White fish
  • Karaage - Chili Chili Bang Bang DF $17.00
    • Fried chilli, Chilli powder
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Yakitori - All in One (9 pcs) $28.50
    • Teriyaki salmon, chicken thigh / Spicy pork belly, chicken thigh / Smoked salted garlic, chicken, prawn / Mushroom / Ginko nut
  • Okonomiyaki - Seafood $23.00
    • Squid, Fish, Prawn
  • Green Tea Ice Cream GF $6.00
  • Tofu Salad GF/A DF V $13.00
    • Fresh soft tofu, sesame vinaigrette
  • Eggs (2) $3.00
  • Kids Menu N/A
    • Available to children 12 years and younger, this is the same as the main menu but half the portion
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Hash Brown $3.00
  • Bacon (2) $3.00
  • Sausages $3.00
  • Salmon $3.00
  • Eggs Benedict $18.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Streaky Bacon
  • -Served with creamy natural yoghurt $16.00
  • Fries S $4.00 L $6.50
    • Bowl, served with aioli
  • -2 Pieces $16.50
  • -Mushrooms / spinach / eggs / sausage / bacon / beans / Toast / hash brown / tomato $4.00
  • Plum and apple breakfast crumble (V) $12.50
    • Lightly spiced stewed apple and poached plums, topped with a crunchy out crumble and served with creamy natural yoghurt
  • Muesli (V, GF,DF) $9.50
    • Our famous toasted muesli! a delicious healthy mixure of nuts, seeds, fruits and grains, toasted to perfection in our secret syrup with milk, blueberry compote and natural yoghurt
  • -Served with bacon $20.00
  • Wedges $8.50
    • Served with sour cream and sweet chilli
  • Sausage Rolls $2.80
  • Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00
  • Home made German Brezel with Salmon and Cream Cheese $5.00
  • Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
  • Roast Chicken Wraps, also GF $5.00
  • Steak pie with side Salad $7.50
  • Toasties (ham, cheese, onion, tomato) grainy or gluten free $6.50
  • Soup (changes Daily) with fresh bread and butter $6.50
  • Extra Serving of meat $4.00
  • Curried Steak $10.50/$13.50
  • Pottle of Fried Rice $6.00/$8.00
  • Curried Chicken $10.50/$13.50
  • Chicken Chow Mein $9.00/$12.00
  • Pineapple ring $2.00
  • Sole Filet(crumbed/batter) $7.50
  • Cashew Nuts $4.00
The Little Bistro

The Little Bistro

location

Address

33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033047314

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Diner , European , French , Gluten Free , New Zealand , Seafood

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand