The Little Bistro in Canterbury Menu

Nearby Sample Menus

Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
PERi-naise Chip Dip $2.50
Corn on the Cob (Regular) $4.50
Creamy Chip Dip $2.50
Portuguese Rolls (Large) $6.50
Side Garden Salad $4.50
Chicken Liver Salad $15.50
- Grilled chicken livers basted to your choice served on a fresh garden salad setting.
3 BBQ Thigh Fillets & Regular Side $9.90

Corn cob $2.50
Big Hot Dog $3.50
Squid Rings $1.00
Donuts - Plain $2.50
Fritters - Banana $2.50
Patties - Steak & onion $2.60
Fritters - Potato $1.00
Wontons $9.00
- DZ

Spring Carrots, Honega, Sheep’s Feta, Mint $13
Horseradish $3
Chicken Liver Parfait $15
- Fig, Pistachio, Crostini
Canterbury Venison Cheek $37
- Pumpkin Tahini, Sprouting Broccoli, Dukkah
Marlborough King Salmon $24
- Escabeche, Fennel, Buckwheat
Chopped Salad $12
- Swede, Red Cabbage, Apple, Hazelnut
Beef Intercostals 350g $26
Pork Jowl Croquettes $15
- Brunt Apple, Radish

KUMARA CRISPS $ 2.50
RICE $2.00
GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
KAKUNI (PORK BELLY) DON $15.90
- Pork Belly braised in sweet ginger sauce on rice
SALMON $2.80
TEPPAN TERIYAKI CHICKEN $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20

Cucumber With Garlic $6.00
Deep Fried Steamed Bun (4 pieces) $4.50
Sesame Ball (stuffed with Red Bean Paste) $3.50
Soy Sauce Chicken on Rice $10.00
Chinese steamed cake $3.00
Duck Wings with Soy Sauce $8.00
Bami (Nasi) Goreng $10.00
Spicy Chicken Kidney $8.00

RH 'cheeky monkey' snack board $8.50
- a selection of fruit & vegetables soldiers, cheese and sliced meats
Toast soldiers served with nutella chocolate dipping sauce $4.00
Three cheese macaroni & crunchy panko crumb $12.00
- served with a seasonal salad
Cinnamon spiced brioche French toast $15.50
- served with coffee poached fruit, vanilla mascarpone & toasted muesli crumble
Free range chicken wrap served with salad or fries $8.50
Courgette & parmesan fritters $17.50
- served with scrambled eggs, crispy bacon & peach & mango chutney
Seasonal wedges served with sour cream & sweet chilli $9.00
Toasted cheese soldiers $4.00

Deep Fried Dumplings $10.00
Stewed pork with soy sauce $17.00
Beef with mixed vegetable $15.00
King prawn with lemon sauce $25.00
Sweet and Sour Chicken $16.00
Brisket on Rice $10.00
Beef and Egg soup $8.00/$15.00
Blue Cod with hot and spicy sauce $30.00

Beef Cheek Massaman Curry $18.00
- Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
Classic Thai Fried Rice
- Thai Style Fried Rice With Egg, Onion, Garlic Spring Onion With Soy Sauce
Exotic Pad Thai
- Rice Stick Noodles, Egg, Tofu, Bean Sprout Garlic Chives, Roasted Peanut, Chilli Powder With Tamarind Palm Sugar Sauce
Wok Fried Seasonal Asian Greens With Tofu $12.00
Braised Pork Shoulder In Rich Red Curry $18.00
- Pork Shoulder Cut, Coconut Cream, Zucchini, Green Beans, Red Pepper, Pumpkin, Basil
Spring Roll Lover (7) $7.00
- Vegetarian Thai Style Spring Rolls Served With Dipping Sauce
Panaeng Chicken Curry $17.00
- Thick Curry With Taste Of Peanut, Green Beans, Onion
Yum Talay/Seafood Salad $19.50
- Prawns, Squid, Mussels, Glass Noodle Onion, Celery, Cherry Tomatoes With Lime Dressing

CHOW CHOW $4.00
BATTERED TARAKIHI $5.90
DONUTS $2.10
PLAlN SAUSAGES $2.10
CHIPS 1/2 SCOOP $1.60
PINEAPPLE $4.00
HAWAIIAN $6.20
FISH $2.40

LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)
SEARED SALMON & GREEN PEA RISOTTO $23.00
- Seared salmon fillet, rocket, parmesan, preserved lemon and green pea risotto (GF)
TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
SOUP OF THE DAY $12.00
- Freshly made soup of the day, served with toasted ciabatta. Please check our specials board.
BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)

Porridge $10.90
- Stewed Plums, Brown Sugar, Pouring Cream
Rachael's Rarebit $12.90
- Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
Southern Fried Chicken. Coleslaw & Hot Sauce Sandwich with House Crisps & Pickles $15.90
Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Toast & Mrs. Hucks Preserves $6.90
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers

Chapli Kebab & Salad $6.00
Curry & Rice $10.00
Baklava $2.50
Available on Pita Bread
Small $9.00
- Mixed
Lamb, Beef, Chicken $4.00 each
Cream Roll $1.50

Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
New York Melts $8.90
- Roast beef, Dijon Mustard, Swiss Cheese, pickle
Smashing $10.50
- Smashed Avocado, Tomato, Swiss Cheese, Spinach
– Kimchi & Cream Cheese
(on toasted bagel)
Nutella $6.00
– Sundried Tomato & Cream Cheese

400 Tom Yum Goong (Prawns) $15.00
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Gai Jor $10.00
- Fried Chicken Rolls
all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
Tod Man Pla $10.00
- Thai Fish Cakes
Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
Goong Put Gra Theum Khing $16.00
- Stir fried prawns with garlic and fresh ginger in light Thai sauce.

Prawn Donuts (5) $12
- at Central Thailand Region
Dirty Pork Spare Ribs $13
- w/ Tuk Tuk Sauce
Stir Fried Satay Chicken (GR) $18
- w/ TukTuk Satay Sauce, Seasonal vegetables
Sweet & Sour Crispy Wontons $17
- w/ BBQ Pork & Thai Crispy Pork
Deep Fried Rice Balls (5) $8
- stuffed w/ marinated pork mince, kaffir lime, chilli
GR Gluten Free on Request
Khanom Mor Gaeng (GF) $10
- Thai Coconut Custard
Num Tok Pork (GF) $16
- w/ Spicy & Sour Salad, toasted ground rice, Mint Leaf, Kaffir Lime

The Little Bistro

Canterbury > The Little Bistro

Address

33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Phone

033047314

Email

info@thelittlebistro.co.nz

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

British , Diner , European , French , Gluten Free , New Zealand , Seafood

Features

Mastercard , Visa , Romantic , Reservations , Waitstaff , Wine and Beer , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

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The Little Bistro in Canterbury Menu

Nearby Sample Menus

The Little Bistro

Canterbury > The Little Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

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