The Little Bistro in Canterbury Menu

Nearby Sample Menus

Sausage $2.00
GROPER/SOLE/BLUE COD
Chips - Large $3.80
Squid ring $1.00
FAMILY PACK $29.50
- 5 Fish, 2 Chips, 2 Hot Dogs, 2 Donuts, 1 salad
PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
Doughnut $2.00
PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon

Pork ‘n’ Garlic Chive Dumpling $10.00 / $18.00
- 6pcs / Full
Chicken + Coriander Dumpling $10.00 / $18.00
- 6pcs / Full
‘Beef’Root Dumpling $10.00 / $18.00
- 6pcs / Full
Crystal Prawn w/ Water Chestnut & Coriander $12.00
- 4pcs
Steamed Whittakers Chocolate Buns $10.00
- 3pcs
Szechuan Cucumber Salad $6.00
- w/ Garlic, Szechuan, Chilli & Sesame
PSDB Signature Xiaolongbao $12.00
- 5pcs
Spicy Wonton Bowl $15.00
- w/ Bok Choy - 8pcs

FRIES & AIOLI $9.50
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls
- With Bacon $19.50
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Sour Dough/ Grain / GF Bread
+ Side of fries $5.00

Spicy Cod Fish Soup $15.00
Spicy Beef Tripe Hot Pot L $40.00/M $35.00
Garden Salad $10.00
Shabu Shabu (More than 2 persons) $25.00 per person
Beef Tataki $15.00
Spicy Seafood Soup $45.00
Bulgogi and Sprouts Bi-bim-bap $15.00
Spicy Soft Tofu Stew $13.00

Vegetable Samosa (2 pieces) $5.00
- Triangular pastry stuffed with mashed potatoes, peas and cumin seeds - fried to golden brown
Tandoori Chicken $12 Half / $22 Full
- Chicken marinated in yoghurt, lemon juice, garlic - grilled in the tandoor
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Prawn Makhani $20.00
- Prawn cutlets marinated overnight then cooked in tandoor, garnished with butter sauce and a touch of fenugreek
Shahi Paneer $8.50
- Homemade cheese cooked in creamy cashew-nut based sauce with almond paste and spices
Raita $3.00
- Cucumber in yoghurt
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices

Banana Fritter $1.80
Potato Fritters $0.80
Steak $5.00
Chicken $10.00
Chips $2.40
Topper Lasagne $2.80
Mixed Grill $13.50
- (Sausage Steak & Bacon)
The Works $7.50

Soup of the Day $10.00
- With artisan soup roll
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Garlic Bread $7.50
- With house made confit garlic butter
Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries

● Sides
Eggs on Toast $10.50
-Gluten Free $10.50
French Fries (GF/Vegan) $9.00
- Served w/ flaked sea salt, tomato sauce & aioli
Nachos (GF/Vegan available) $17.00
- Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
Harvest (GF or Vegan available) $21.50
- Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise
Burger du jour (GF/Vegan available) $11.00

Your choice of any two meats. (Open souvlaki, dine in or take away)
Your choice of meats with choice of three salads served with roasted seeds, almonds and tzatziki sauce.
-Marinated Prawn R/$ 13.50 M/$15.50
-Moroccan Couscous
Lamb $16.50
-Marinated Prawn $14.50
Small pieces of tender meat marinated overnight, cooked on grill. Served with fresh salad, tzatziki sauce and tomato sauce on pita breads.
-Beef $12.50

Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age, it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
Steak Ribeye 400g $30.00
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Soft White Cheese
- Kapiti Mount Herbert. A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Steak Prime Rib 400g $30.00
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Pressed Cheese
- Whitestone Totara Tasty Vintage Cheddar. Aged for 18-24 months, a strongly flavoured vintage cheddar with a crunchy texture and sharp finish.

Haast Whitebait Fritter $8
Smoked Chicken Sage / Onion Relish $10
Plus Fried Eggs $1
Best Bacon Buttie $8
Deluxe Cheese Toastie $8
Pulled Pork, Grilled Cheese, Red Pepper Relish $10
Kransky and Egg Roll $8
- Fried or Scrambled
Rump Steak, Roast Veg Chutney, Grilled Cheese $10

Chicken Biryani $9.50
- Basmati rice cooked with chicken in an exotic blend of spices.
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Aaloo Posht $8.50
- Tender cubes of aloo sautéed in onions, garlic, ginger, fresh coriander and tomato then cooked with roasted poppy seed and spices.
Lamb Korma $9.50
- lamb in a creamy sauce made of almond paste, cream & spices.
Lamb Vindaloo $9.50
- A hot dish, made world famous by the chefs of Goa. It has a Portuguese influence. It is cooked with vinegar, capsicum & whole spices.
Chicken Tikka Masala $8.50
- An internationally renowned dish Boneless chicken cooked in a secret recipe of yoghurt, spices.

Buffalo mozzarella, cherry tomatoes, chilli, basil, napoli $12.00
Coastal spring lamb, herb spread, chilli, pistachios $15.00
Crispy chicken, sesame seeds, kewpie mayonnaise, lemon $11.00
Parmesan and herbed crumbed pork, cherry tomatoes, capers, lemon, rocket $17.00
Pancetta, fior di latte, free range egg, cracked pepper, parmesan $24.00
Taleggio, fior di latte, rosemary, potato, caramelised onions, confit garlic $24.00
Salad leaves, pears, gorgonzola, candied walnuts $15.00
Bacon, chilli, red peppers, red onion, garlic, napoli, cherry tomatoes, mozzarella $24.00

Spring Roll $3.20
Prawn Foo Young $11.50/$14.50
Sliced Steak fried rice $9.00/$12.00
Crabstick $2.00
Chicken Chow Mein $9.00/$12.00
Pork Chow Mein $9.00/$12.00
Curry Roll $3.20
Pineapple Burger $4.20

Pan Fried Fish Parmigiana $23.00
- Tomato compote, grilled cheese served on chive mash, wilted greens finished with a lemon butter
Mushroom $18.50
- Sautee mushroom balsamic reduction finished with cream topped with bacon and poached egg on toasted rye
Pancakes $16.00
- Banana pancakes with maple syrup, & orange cream - With bacon $19.00
Thai Style Seafood with Rice $30.50
- Pan fried fish of the day, prawns, mussels, squids, with a Thai coconut cream sauce and rice
Potato Rosti $5.00
Homemade Baked Beans $16.50
- With bacon, eggs cooked your way on toasted ciabatta
Eggs $4.00
Pizza Bread with:

The Little Bistro

Canterbury > The Little Bistro

Address

33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Phone

033047314

Email

info@thelittlebistro.co.nz

Opened hours

Monday: Closed, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 9:30 PM, Saturday: 5:30 – 9:30 PM, Sunday: Closed

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

British , Diner , European , French , Gluten Free , New Zealand , Seafood

Features

Mastercard , Visa , Romantic , Reservations , Waitstaff , Wine and Beer , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Outdoor Seating , Full Bar

Visit Website

The Little Bistro in Canterbury Menu

Nearby Sample Menus

The Little Bistro

Canterbury > The Little Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

33 Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

Canterbury Restaurants

Nearby restaurants

Monteiths Bay 54

Veenuz Indian D'zire

Mr Yunan

Geraldine Fish Supply

Woodend Bakery

Monteith's Brewery Bar Rangiora

Taste Cafe

Eden Alley