The Little Rocket in Otago Menu

Old Harry Reg $14.50, Large $16.50
- Fresh NZ Blue Cod in a crispy beer batter, devil's homemade tartare sauce,fancy lettuce, tomato, cucumber, beetroot and red onion.
Walk Of Shame $13.50
- NZ Streaky Bacon, Egg, hash brown, grilled portobello mushrooms, aioli, crisp iceberg lettuce, tomato & Devil relish
Devils Ocean $16.00
- Fresh NZ Blue Cod strips grilled in garlic butter with crisp iceberg lettuce, tomato, cucumber, red onion & devil's homemade tartare sauce.
Brie Cheese $1.50
Hash Brown $1.00
Devil's Moroccan Large $14.50
- Prime NZ Lamb with moroccan spices, feta cheese, a minted-apricot tomato relish, fancy lettuce, tomato, red onion and aioli.
Chips $4.00
The Blue Devil Reg $13.50, Large $15.50
- Prime NZ Beef, blue cheese, streaky bacon, tomato relish, fancy lettuce, tomato, red onion & aioli.

Lemon Pepper Wedges $5.00
- Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
Veggie Grimm $18.50 / $9.00
- Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Green Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Cajun Wedges $5.00
- Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice

-Brunch: add 2 poached eggs $3.00
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
-Lunch: add fries $3.00
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens

Portobello mushrooms $17
- w spinach, tomato, poached egg on grilled ciabatta w feta & garlic spread
Salt & pepper squid $15.50
- W fresh salad & chilli mayo
Bacon Buttie** $16.5
- fresh baps, streaky bacon, lettuce, tomato, aioli & tomato sauce
Karaage chicken** $17.50
- Soy, ginger & garlic marinated fried chicken pieces w rice & fresh salad
Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
Salt breakfast** $22.5
- 2 free range eggs (any style), streaky bacon, sausage, hashbrowns, mushrooms, tomato & ciabatta
Eggs benedict** $17.5 / $18.5
- 2 free range poached eggs w spinach, english muffin & hollandise sauce w bacon / salmon

Gong bo Chicken $12.00
King Prawns with cashew nuts $14.00
Tempura prawn don $11.50
Whole Crispy chicken $20.00
Spicy chilli beef, chicken or pork belly $11.90
Beef black bean sauce $10.90
Extra bacon, chicken, or meat pattie $2.50
Hong kong chicken with shitakemushroom $12.50

Pork Chow Mein $9.00
Pork and Vegetables $9.00
Steak Egg Foo Young $9.00
Combination Fried Noodle $10.00
Seafood Fried Noodle $10.00
Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
Satay Stick $2.50
- Chicken, beef or pork topped with peanut sauce
Steak Chow Mein $9.00

Bacon butty $12
- hollandaise, rocket
Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
Stewart Island Squid $18
- aioli, lemon
Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough

F15. Larb Gai (Hot) $23
- Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
K9. Kuay Taiew Moo Sub $13
- Rice noodle stir-fry with tomato based sauce and pork mince
E18. Yum Khai Tom $12
- Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
F13. Southern Clam Pad Khee Mow (Hot) $25
- Thai Basil, garlic, Young Pepper Corn, Rhizome, and chilli stir-fried with Otago Harbour Clams
C6. Panang Moo (Hot) $23
- The meaty of all Thai curry, tender pork cooked in saucy Panang curry with shredded Kafir Lime Leaves
Brown Rice S $4.90 / L $8.90
Sticky Rice S $4.90 / L $8.90
K8. Khao Pad American $15
- Fried rice with tomato sauce, raisin, peas, carrot, corn served with chicken nibble, sausage and fried egg.

The Tequila Boss L$19.90/M $15.90/Q$4.50
- Mozzrella, tequila & lime marinated chicken chargrilled capsicum, red onions, olives (optional mild peri-peri sauce)
Lolly Molly $7.90
- Gummy lollies with strawberry and chocolate sauce
The Butter Chicken L$19.90/M $15.90/Q$4.50
- As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
Jacket Potatoes $5.50
- Oven baked potatoes filled with capsicum, tomatoes, mozarella and sour cream
Old fashioned Chocolate $7.90
Served with Ice Creams $7.90
Kit For Kat $7.90
Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce

Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
Venison and blue cheese $22
- Tender Venison Loin served Medium Rare with Black Cherry and Red Wine Reduction, nestled on a Roast Vegetable Medley and accompanied by a Deluxe Garden Salad and homemade vinaigrette. (GF)
Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
Chicken burger $19
- Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
-steak $10
- Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
Mini burgers $10

Crunchy fruit Granola $13
- Crunchy fruit Granola + dates, apricots, honey drizzle & coconut
Brown butter scallops $18
- Brown butter scallops + with parmesan risotto & fresh herbs
All day menu - until 2pm
Thai beef salad $18
- Thai beef salad + rice noodles, chilli, peanuts, fried shallots & Nam jim
Pappardelle $18
- Pappardelle + pork sausage, tomato, baby spinach, chilli & parmesan
Crispy Fish tacos $18
- Crispy Fish tacos + tomato, red onion, chilli, corn, coriander, lime served with yoghurt & slaw
Turkish eggs $16
- Turkish eggs + soft poached eggs, spiced tomato, sumac yoghurt & toast
Check our counter for cakes, scones, daily salad & sandwich selection. Gluten free options available.

Gohan $2.00
- steamed rice
Hotate Bata-Yaki $14.00
- grilled scallops with wasabi mayo
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Kuriimu Chiizu $8.00
- cream cheese with nori and anchovy
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
Tonkatsu Teishoku $15.00
- crispy fried pork with smoked sauce
Gohan $3.00
- steamed rice

Subway Melt N/A
Avocado Toasties N/A
Three Pepper Chicken N/A
Double Choc Chip N/A
Yoghurt N/A
Pizza Sub with Cheese N/A
Tuna N/A
Ham, Egg and Cheese N/A

Grilled Tomatoes $4.00
PORRIDGE (V) $10.80
- with chopped nuts, fruit and brown sugar.
Avocado (seasonal) $2.30
Baked Beans $3.20
CLEVER TREVOR(GFO) $17.80
- savoury mince served on ciabatta with a free range egg.
TUSKA $10.50
- streaky bacon in a warmed joe's roll.
EASY TIGER SALAD (GF) $21.80
- free range chicken rubbed in harissa spices with rocket, masculine, orange, red onion, cherry tomatoes and minted yoghurt
EGGS (GFO) (VO) $12.00
- two free range eggs, toast and hollandaise

Plateau de fromage/cheese platter
- Our cheese selection includes Roquefort, Morbier, Camembert, goat cheese and more. Served with baguette and crackers, salad, apple and walnuts. Choose how many cheeses you are ready to enjoy...
Saumon « áma facon »/ salmon my way $25
- Salmon fillet cooked to C h ef Quentin’s inspiration.
-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.
-Mousse au Chocolat / Chocolate mousse $9
-Thyme Creme Brûlée $9
Nos salades/our salads
-Homemade crumbed free range chicken fillets with French fries OR:

The Little Rocket in Otago Menu

Nearby Sample Menus

The Little Rocket

Otago > The Little Rocket

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2532 Papatowai Highway, Papatowai, Otago, 9586, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co