Address
2532 Papatowai Highway, Papatowai, Otago, 9586, New Zealand
The Little Rocket in Otago Menu
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The Little Rocket in Otago has no menu available, but can choose from many other options such as Kung - Pao Chicken or Chicken with Cashew Nuts from Celine's Bar & Restaurant. Beach Cafe offers many options including Eggs Benedict and -Wilted Spinach. Gloria Bakery Dunedin includes a wide range like Mince or Mince & Cheese. Bacon and egg rolls with onion chutney and Bacon cheese egg with English muffin from . Manna's cafeteria offers Big Gary's Fish and Chips and Cheesy Weezy.
Nearby Sample Menus
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Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
- Bread Basket $6.00
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Muska Boregi $19.50
- Filo pastry pies filled with feta cheese, parsley & spices, served with a salad garnish 5 pieces:
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Ice Cream Selection $9.00
- Selection of ice creams. Three scoops of your choice.Ask for the daily flavours.
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Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
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Combination Shish Large$19.00
- A combination of two shish, selected from lamb, chicken or kofta, plated & served with pita bread, sauce & salad.
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Hummus 1–2 P$12.00/2–4P$17.00
- Chickpea & tahini paste, infused with lemon juice, garlic & oil, served with pita bread.
- Hummus $4.00
- Garden Salad $8.9 Reg / $7.9 Petita
- Free Range Chicken Tenders
- Signature Kids $5.00 per head
- Very Vegemite $4.00
- Chicken Breast Pita $10.9 Reg / $8.9 Petita
- Falafel Salad $11.9 Reg / $9.9 Petita
- Chicken Caesar Pita $11.5 Reg / $9.5 Petita
- Chicken Crave Pita $11.5 Reg / $9.5 Petita
- Marmite & swiss cheese $7.00
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Toast $ 8.00
- HOMEMADE PRESERVES ON FIVE GRAIN TOAST OR CIABATTA
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GLUTEN FREE $ 3.00
- BREAKFASTS CONTAINING BREAD CAN BE MADE WITH GLUTEN FREE BREAD
- Bacon, avocado, rocket & a fried egg $13.00
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Eggs Benedict $17.00
- Served with -BACON
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CREAMY PORRIDGE $12.00/ $8.00
- W/ FRUIT, NUTS & MAPLE SYRUP OR HONEY (CAN BE MADE VEGAN FRIENDLY WITH RICE, SOY, COCONU OR ALMOND MILK) (FULL/HALF)
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Wedges $8.00
- SERVED WITH SOUR CREAM AND SWEET CHILI SAUCE
- Cream cheese, pesto & tomato $9.00
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San Pedro Breakfast Stack $18.50
- Free Range Poached Eggs on a Grilled Bagel, stacked with Tomatoes, Hash Browns, Streaky Bacon, topped with Hollandaise, Smoked Chipotle Chilli, and Coriander
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Omega Bagel $12.50
- Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
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Choose your Sauce: $1.00 each
- Wasabi Mayo, Sriracha Chilli Mayo, Garlic Aioli, Gravy
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Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
- Beetroot $2.00
- Hash Browns $4.00
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Can't Beet a Root $12.50
- Vege Bagel with a choice of Homemade Lemonade or Mimmeola Soda
- Bacon & Eggs $14.50
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Mississippi Mud Cake $10.50
- Served with a hot caramel sauce, vanilla ice cream.
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BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.
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Crumbed Prawns $9.50
- Served with Fillies Aoli
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The Cheese Burger
- New York spicy sausage, onions, tasty cheese, gherkins, ketchup and mustard. A must try!
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Beef Burger & Fries $16.50
- Beef Pattie Lettuce, tomato, cheese, caramelised onions, beetroot hummus, gherkins, aioli and Tomato sauce.
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Four Cheeses
- Mozzarella, feta, blue, tasty cheese, capsicums, garlic, sundried tomato.
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Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
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Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
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Manuka Smoked Salmon $29
- spring salad, asparagus, verjus, yoghurt
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Stewart Island Squid $18
- aioli, lemon
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Ice Cream Sundae $12
- ice cream, chocolate sauce, whipped cream, brownie bits, nuts
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Lamb Sausage Rolls $14
- Harissa
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Buttermilk pancakes $16
- lemon mascarpone, blueberries, maple, toasted pistachios
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Butterfish Tacos $28
- coriander cream, burnt chilli
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Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
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Chicken Burger $28
- kimchi, gruyere, cos, mayo, brioche
- French fries, grain mustard mayonnaise $7.00
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Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
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Child portion $16.50
- fish & chips with ketchup
- Fried potato wedges with tomato relish & sour cream $9.50
- Duck liver pate, crostini, fig & balsamic relish $12.20
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Warm blueberry & croissant French toast cakes $16.50
- streaky bacon, maple syrup, cinnamon butter
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Tempura battered fresh fish of the day $26.50
- straight cut fries, sauce remoulade, lemon & side salad
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Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
- Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
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Piece of Halva $3.00
- Sesame halva
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Mezze plate $13.00
- Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
- -Small $4.00
- Beef Burger and chips $13.00
- -Large $13.50
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Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit
- -Large $8.00
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Whiskey & Maple Doughnuts $12.00
- Fresh made doughnuts served hot with a Jameson & maple sauce
- Golden Fries $5.00
- For 2-4 people $17.00
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Antipasto Plate
- A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers
- For 2 shanks $27.00
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Wedges $9.00
- Seasoned potato wedges served with sweet chili sauce & sour cream - Add bacon & cheese $2.50
- Fried Eggs $4.00
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Canterbury Beef Fillet $36.50
- 200gm prime beef served with portobello mushroom, any sauce & two sides
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Soft Shell Crab N/A
- On Bed of Iceberg Lettuce, Served with Tamarind Sauce
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Pho Bo N/A
- Most Popular Vietnamese Noodle Soup Served with Thinly Slices Angus Beef, Tender Beef Brisket Bean Sprouts and Herbs in Aromatic Beef Broth
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Crispy Calamari N/A
- with chilli mayo sauce
- House Salad N/A
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Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
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Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
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Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
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Five Spice Beef N/A
- Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable
- Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
- Potato bravas, chilli tomato sauce, aioli $11.00
- Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
- Fried alamari, baby rocket, aioli $17.00
- Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
- Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
- Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
- Smoked trevally & potato tortilla, paprika mayo $19.00
- Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15
- Agria fries, truffle oil, parmesan, aioli Wakatipu Grill house salad Vegetable of the Day All 9
- 200gm Angus pure eye fillet, Pommes dauphine, Brussel sprouts, béarnaise sauce 42
- Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
- New Zealand Cheese Selection 25 for three/36 for five
- Free range chicken supreme, herb mash, red wine braised onions and mushrooms, pancetta GF 33
- Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
- Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
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GRANOLA & YOGHURT(V) $12.00
- housemade granola, yoghurt & fruit
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DOLMADES(GF) $18.00
- staffed vine leaves
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EGGS(V)(GF) $10.00
- poached fried or scrambled
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TASTING PLATE(V)(GF) $20.00
- selection of 4 whitestone kinds of cheese, matched with 4 Kurow estate wines
- HAM SANDWICH $12.00
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PLATTER FOR TWO $50.00
- prawn cocktail, mushroom croquette, housemade dips, bread, grapes and salad
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EGGS BENE(V)(GF) $18.00
- ham, ciabatta, hollandaise & sauteed spinach
- CHEESE PIZZA $12.00
- Hand-cut fries, two chefs smoky barbeque sauce $7
- Twice baked goats curd souffle, salad of rocket, roasted pears & candied walnuts $18.5
- Truffled mash $7
- Cauliflower gratin with blue cheese & fried breadcrumbs $8
- Selection of all cheeses $34
- Selection of olives $8
- Roquefort (France) $25
- Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
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Home-Made Chocolate Cake $14.50
- Served with ice cream and fresh cream
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Mac Kenzie Salmon $31.50
- Poached with herbs, served with Champagne sauce, prawns, mash pea, mint greens & lemon juice
- Seasonal Vegetables $7.50
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Pumpkin Soup $12.50
- Roast pumpkin with cream cheese, garlic croutons, olive oil & parmesan cheese
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Calamari $15.50
- Deep fried salt & pepper squid
- Bowl of Fries $9.00
- Garlic Bread (for two) $15.50
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Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
The Little Rocket
Phone
034158908
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: Closed, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food
Features
Mastercard , Visa , Cash
2532 Papatowai Highway, Papatowai, Otago, 9586, New Zealand
- Otago Cafe Food Menus