The Little Rocket in Otago Menu

The Little Rocket in Otago has no menu available, but can choose from many other options such as Kung - Pao Chicken or Chicken with Cashew Nuts from Celine's Bar & Restaurant. Beach Cafe offers many options including Eggs Benedict and -Wilted Spinach. Gloria Bakery Dunedin includes a wide range like Mince or Mince & Cheese. Bacon and egg rolls with onion chutney and Bacon cheese egg with English muffin from . Manna's cafeteria offers Big Gary's Fish and Chips and Cheesy Weezy.

Nearby Sample Menus

Best Cafe (sample menu)
  • Bluff Oyster Single $3.50
  • Bacon & Eggs $10.00
  • Ice Cream Sundae $7.50
  • Mussels $0.60
  • Oyster natural 1 dozen $34.00
  • Elephant $19.50/$15.00/$9.50
    • mild flavor with Firm texture
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • (this is a mixture of seafood consisting of)
Khmer Satay Noodle House (sample menu)
  • Beef with Pineapple $14.00
    • Beef with fresh vegetables, onions, pineapple served on rice
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Sweet and Sour Satay $12.00
    • Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Combination Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
  • Khmer Style Curry $14.00
    • Choice of red, green or yellow curry with your favourite meat (beef, chicken or seafood) & vegetables served with rice
Thaitanium Restaurant (sample menu)
  • Fried Spring Roll vegetarian 6 $7.50
  • Sizzling Ginger $20.00
    • broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
  • Som Tum Spicy green papaya salad $15.00
  • Spicy Roasted duck curry $23.50
  • Crispy Chicken Fried Rice $20.00
  • Spicy Roasted Duck salad $25.00
  • Larb Chicken Med-Hot $17.00
    • mint tip coriander spring onion ginger red onion fried shallot
  • Hor-Mok $25.00
    • (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
Bungalow (sample menu)
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • Garlic bread & dips $6.00
  • all toasted sandwiches served with chips and aioli
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Avocado, grilled halloumi & tomato
  • Cheese and antipasto platter 2-4 people $30.00
    • Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
  • Bowl of fries $6.00
Blend Espresso (sample menu)
  • Beef $12.00
    • prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
  • Kids slider box $8.50
    • prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
  • Vegetarian $13.50
    • vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
  • Chicken $15.50
    • crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
  • Blend special $16.50
    • prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
  • Fries $7.50
    • with aioli or tomato sauce
  • Cheese $12.50
    • prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
  • Ribeye $18.50
    • prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
My Thai Lounge (sample menu)
  • Larb Gai $20.00
    • Minced chicken salad mixed with Thai herbs & roasted rice powder, served in lettuce cups
  • Son-In-Law Egg $6.00
    • Crispy fried whole egg with a sticky tamarind sauce on a nest of crispy noodles
  • Sauce & Condiments $2.00
    • Choose from: Nampla Prik (cut chillies in fish sauce); Sriracha; Peanut Sauce; Sweet Chilli Sauce; Nahm Jim (chilli, coriander & lime sauce); Chilli Jam; Fresh Cut Chilles. each
  • Salmon Fins $11.50
    • Sesame-coated fins fried crispy, served with a green apple som tum salad
  • Seasonal Vegetables $6.50
  • Pad See-Ew $19.50
    • A Chinese-influenced dish of flat rice noodles wok-fried with beef, seasonal vegetables & egg
  • Beef Mussaman $23.00
    • Succulent beef slow cooked in peanut Mussaman curry with baby onions & pumpkin, served with a refreshing cucumber relish & Thai roti
  • Satay Salad $15.00
    • Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
Luggate Hotel (sample menu)
  • Salmon salad $22
    • Lemon Crisped, Pan Seared Foveaux Straight Salmon with a Creamy Caper Dressing and served with a Deluxe Garden Salad. (GF).
  • Mini burgers $10
  • Blue cod $20
    • Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried( GF).
  • Salmon salad $32
    • Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )
  • Blue cod $28
    • Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
  • - 250g Rib-eye steak, served with two fried eggs, chips and sauce.
  • Chocolate mountain surprise $6
    • Chocolate Brownie. Served with Berry Goo and Vanilla Ice Cream
  • -Add Dessert to any Kids Menu at the time of ordering for $4
Mamma Mia Pizza Takeaway (sample menu)
  • 8 Quattro Formaggi -V $22.00
    • Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
  • 2 Putanesca $20.00
    • Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
  • 4 Carnivore $22.00
    • Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
  • 5 Mamma Mia $20.00
    • Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
  • 11 Pear & Blue cheese -V $20.00
    • Mozzarella, parmesan, pears, blue vein cheese
  • White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
  • 6 Pepperoni $22.00
    • Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
  • 1 Margherita -V $18.00
    • Crushed tomato, fresh basil, mozzarella, extra virgin olive
Grand Bar & Cafe at Dunedin Casino (sample menu)
  • Karaage Chicken $12.50
    • Crispy chicken served with a petit salad and sweet chilli aioli
  • Open Steak $21.00
    • 150g Rib Eye, beer battered onion rings, roasted pepper, lettuce, chilli lime jam and parmesan cheese served on focaccia with fries and aioli
  • Beer Battered Orange Roughy $25.00
    • Speight’s beer battered orange roughy served with a green salad, fries and tartare sauce
  • Eggs Benedict Stack $17.50
    • Bacon, hash browns, spinach, served with poached eggs topped with hollandaise sauce
  • Thai Beef Salad $17.00
    • Thinly sliced beef, cherry tomatoes, red onion and chilli tossed with leafy greens, with a zesty Thai dressing and topped with crispy noodles
  • Beer Battered Blue Cod $32.00
    • Speight’s beer-battered blue cod served with a green salad, fries and tartare sauce
  • Soup Of The Day (V) $9.50
    • Seasonal soup made daily with local produce, served with lightly toasted bread
  • Crumbed Mushrooms (V) $12.00
    • Golden crumbed mushrooms stuffed with cream cheese and sweet chilli, served with a petit salad and a chilli and coriander dipping sauce
Otago Museum (sample menu)
  • Soup of the day $12.50
    • See specials board; served with toasted ciabatta bread.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Pasta of the day $14.50
    • See specials board
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Available 11am–2pm
  • Salad of the day $14.00
    • See specials board.
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
No.5 Church Lane (sample menu)
  • No5 cheese & pickle sandwich $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • Homemade granola $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis
  • Chorizo $22.00
    • Smoked homemade chorizo, roast peppers, Gibbston Valley mozzarella
  • Toasted homemade breads $11.00
    • Selection of our white and wholemeal sourdough, brioche, butter, homemade jam
  • No5 Big Breakfast $24.00
    • No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
  • Smoked salmon salad $20.00
    • Our house-cured & smoked salmon, poached egg, witloof, capers, croutons
  • Sausage, rosti & beans $19.00
    • Home-made Havoc pork sausages, potato & parsnip rosti, giant baked beans in tomato sauce
  • Lamb (Turkish pide style) $22.00
    • Pulled Cardrona lamb, olives, cumin yoghurt, feta
Searle Lane Bar and Rotisserie (sample menu)
  • Aioli, BBQ or Sweet Chilli sauce $1
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Beer Battered Fries $7
  • Wedges with Sour Cream and Sweet Chilli $7
  • Chicken tortilla wrap $10
    • with cheese, crispy lettuce, freshly made hummus and Cajun aioli - add fries/green salad $5
  • Beef Burger $10
    • Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
  • Open Pocket Pita $10
    • with tendered beef strips, house made coleslaw, lettuce and hummus served with fries
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
Aurora Cafe (sample menu)
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Mini Hot Dogs & Fries N/A
  • Soup N/A
  • Kid's Lunch Box N/A
  • Toasted Sandwiches N/A
  • Cheese Rolls N/A
  • Delicious Homemade Scones, Muffins and Cakes N/A
  • Sandwiches N/A
Simon's Bistro & Biergarten (sample menu)
  • All mains served with salad and chips or optional seasonal vegetables
  • pasta of the day $18.00
  • all day breakfast $17.00
  • double stacker $18.00
  • french toast $15.00
    • with bacon banana cream & chocolate
  • steak burger $18.00
  • All burgers served with chips and sauce
  • -add onion or mushrooms for $2.00
Britannia Restaurant (sample menu)
  • Traditional Spotted Dick $14.00
    • With a twist, apple, cinnamon and raisin steamed pudding, set on sauce Anglaise, served with creamy vanilla icecream
  • -dozen $33.00
  • Crow's nest Chicken $33.50
    • Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
  • -main $34.00
  • Powdermonkey's Pav $13.50
    • Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
  • Britannia Royale $15.50
    • Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
  • -main $34.50
  • Boson's Chiabata Roll $5.50
    • With butter and basil pesto
The Little Rocket

The Little Rocket

location

Address

2532 Papatowai Highway, Papatowai, Otago, 9586, New Zealand

phone

Phone

034158908

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: Closed, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
2532 Papatowai Highway, Papatowai, Otago, 9586, New Zealand
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