The Little Rocket in Otago Menu

Kakiage $10.00
- thinly cut tempura vegetables
Ika Squid $7.50
Crispy chicken $4.50
Tempura $11.50
- prawn and avocado
Squid Butteryaki $12.50
- cooked with butter garlic and capsicum
Salmon Platter $12.00
- 3 pcs sushi rolls, 4 pcs salmon hosomaki, salmon nigiri, 3 pcs salmon sashimi
Chicken pork, beef tofu or plain $10.00
Tempura Udon/Ramen $10.00

Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
Wild Fiordland venison loin, quick beetroot relish, asparagus, grilled artichoke, horseradish $38.00
Spiced Nuts $8.00
Gluten Free Bread $2.00
Christmas spiced summer berry pudding, anglaise, whipped cream $15.90
- Hereford Dry Aged Scotch 300gms $39.00
BBQ 'd prawns, Indian spices, green lip mussels $21.00
Balmac Garden Leaves $8.00

Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce

Mongolian Beef $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
Deep Fried King Prawn (each) $1.50
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
Sweet and Sour Pork Noodles $10.50
- Succulent crispy pork cubes tossed in our sweet and sour sauce on noodles tossed with vegetables
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
Mini Spring Rolls per Dozen $5.00

Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
Southern king crab $38.00/$67.00
- Kaitaia butter, shrimp butter, garlic butter.
Roast beetroot, mandarin, feta. $10.00
Skillet Mac n Cheese w ham $10.00
Crayfish cocktail $42.00
- marinated tomato, seared avocado, kimchi aioli.
Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
JSH creamed spinach $9.00

Basket of Fries $6.50
- With roast garlic aioli & tomato sauce (v)
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Add Extras $2.50
- Hash browns, Sausage, Mushrooms (each)
Manuherikia Asian Ginger Pork Belly $32.50
- With smoked bacon ribs, & a roast vegetable, mango & walnut waldorf salad (gf/df)
Sides $5.00
- Salad, Vegetables, Fries, 2 Eggs
Postie Pizza $21.00
- Thin crispy crust with chicken, ham, & salami & drizzled with BBQ sauce (gf on request)
Battered Snapper Fillet $16.50/ $21.00
- With salad, fries, tartare & lemon (One piece/Two pieces)
Seafood Chowder $21.00
- The best around with fish, mussels, shrimp, squid salmon & prawns in a creamy tomato & vegetable soup with bread

Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
Cloudy Bay Surf Clams stir-fried with XO sauce $21
Fishbone’s Chowder with fresh & smoked fish, fried potatoes & grilled bread $19.90
Seared Coromandel Scallops with lamb, peas, mint & gravy $23.90
Fried Southern Ocean Arrowhead Squid with a trio of mayonnaises $19
- New Zealand miso, Meyer lemon, & squid ink
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Blue Cod $33
- crumbed with pickled onion mayonnaise

Bowl of Steamed Rice $2.00
Steamed Whole Blue Cod $30.00
- Malaysian Style
BBQ Pork $12.00
Steamed Whole Blue Cod with Black Bean Sauce $30.00
Sizzling Pork Fillet $26.00
- Peking Style
Pork Mapo Tofu $22.00
Sweet & Sour / Curry Potatoes $18.00
Deep Fried Hot & Spicy Squid $12.00

Green Lip Mussels, Dozen of Green Lip Mussels $19.50
- in a creamy, garlic, onion, parsley, sauvignon blanc sauce served with bread
Hungryman’s basket Small $18.50Large $24.50
- Fish bites, chicken nuggets, prawn twisters, wontons, mini spring rolls, onion rings and fries served with tartar & lemon.
Basket of Fries $6.00
- Served with your choice of aioli
Wedges $8.00
- served with sour cream & sweet chilli sauce
Stags head burger $18.50
- Homemade beef patty on a toasted bun with bacon, cheese, lettuce, tomato, chipotle aioli, served with fries.
BBQ Pork Ribs $19.50
- served with wedges, corn salsa and sour cream
Pasta of the day (ask our staff for more information) $19.50
Side Salad $6.50

Fresh catch of the day $29.00
- Ask our staff for details
Shoestring fries $8.50
Soup of the day $12.00
- Freshly prepared please check with our staff for today’s creation served with fresh bread
Akaroa salmon $34.00
- A scenic drive from Queenstown, our Akaroa salmon is a twice cooked fillet, marinated with capers and lemons, served on a bed of quinoa and spring ratatouille
Chocoholic $15.00
- Rich chocolate brownie, white chocolate sauce, dried raspberries and Wanaka pure roasted white chocolate and dark chocolate ice cream
Pan cakes $12.00
- Served with your choice of banana, maple syrup, berry compote, bacon or cream
Cereal $5.00
- Natural muesli, Light & Tasty, toasted muesli, Nutri-grain, Weet-bix, Coco Pops, Porridge with banana or Cornflakes, - All served with your choice of trim, full or soy milk
Green side salad $8.50

Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.
Kimchi fried rice $10.00
- Stir fried rice with chopped kimchi, pork.
Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
Nakji $10.00
- Grilled, marinated small octopus with Gochujang (Korean chilli paste) & vegetables.
Bibimbap $10.00
- Seasoned vegetables, minced beef and chilli paste in a bowl. Mix thoroughly before eating.
Chicken fried rice $10.00
- Stir fried rice with Chicken.

Homemade toasted muesli $12.00
- Compote fruit, organic yoghurt and honey
Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Toast: white $6.00
- Wholemeal or fruit served with spreads
Beanie bene $17.50
- Bacon or salmon or mushroom and spinach with potato cake, poached eggs and lemon hollandaise
Fries $7.50
- Served with aioli and tomato sauce

SOUP & TOAST $5.90
Pork loin $21.90
- (with crackling and apple sauce)
Fries $4.00
Onions $4.00
TRADITIONAL KIWI BREAKFAST $16.00
- Bacon, eggs. sausages, hash brown, tomato Served with toast
ROAST OF THE DAY $9.90
Pork Ribs $8.90
- with barbeque sauce
Beef Schnitzel (crumbed) $19.90
- with mushroom topping

Tori Ten Don $14.00
- garlic soy marinated chicken tempura
Gohan $2.00
- steamed rice
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
Atsuge-Tofu $12.00
- ginger soy crispy tofu
Tebasaki $14.00
- spicy fried chicken wings with sweet sauce
Tori Ten $15.00
- garlic soy marinated chicken tempura
Yasai-Ten $10.00
- vegetable tempura (baby corn, okra, lotus root)
Yaki Udon $15.00
- stir fried ginger pork udon noodles

Bowl of Fries $7,5
Canadian Flap Jacks $15,9
- with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
Assorted Breads $8,5
- Tapenade's, Pestos
French styled crusted lamb rump $30
- on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
Fresh fish sourced daily from p.o.a
- our local Mongers
Caramelized duck breast $33
- with a piquant jus and parsley, mushroom croquette potato
Deconstructed steak and kidney pie $17,5
- with black pudding, creamed potato, a puff pastry hat and poached Hokonui egg

The Little Rocket in Otago Menu

Nearby Sample Menus

The Little Rocket

Otago > The Little Rocket

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

2532 Papatowai Highway, Papatowai, Otago, 9586, New Zealand

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