Address
State Highway 6, Cromwell, Otago, 9384, New Zealand
The Nose in Otago Menu
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The Nose in Otago has no menu available, but can choose from many other options such as 1 Chicken Soup (Súp Gâ) - small bowl or 2 Seafood Soup (Súp Hải Sản) - small bowl from Green Bamboo Vietnamese. Boat shed cafe offers many options including Earlybird Breakfast Special and Coconut Chia Pudding. Cafe Allwood includes a wide range like Please order at the counter or Eggs (Your way). Royal Mixed Platter (2 people) and The Kingfisher Non Veg Platter (2 people) from . The Kingfisher Indian Restaurant offers Cafe D'Oro and The Healthy Start.
Nearby Sample Menus
- Green Lip Mussels with white wine & Lemongrass. $22.00
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Vietnamese rolls of crisp fried Mutton Bird $27.50
- with Asian salad, Miso Aioli & Sesame dipping sauce, pickled Cucumber.
- Salad of crisp fried Pork & Chargrilled Squid with Yellow Soy Bean Dressing. $18.50
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Chargrilled Southland Hereford Rump $29.50
- with sautéed Potatoes, steamed green veg, Mushroom & Thyme jus.
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Confit of Bendigo Rabbit $28.50
- with Prunes, Agria Potato Gnocchi, toasted Pinenuts & sous vide Rhubarb.
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Le Delice De Bourgogne, Triple Cream French Brie. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
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Grilled Stewart Island Blue Cod $28.50
- with preserved Lemon Risotto & Broccoli leaves.
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“Bellota” Jamon Iberico $28.50
- organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
- -L $9.00
- Seafood Salad $8.00
- Braised Chicken With Ginger $ 12.00
- -L $ 10.00
- -L $9.00
- Seafood Noodle Soup
- Stir- Fried Diced Fillet Of Beef $14.00
- Bacon $4.00
- Beetroot $2.00
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Sweet Beetroot Salad $13.50
- Sweet Fresh Beetroot Salad With Currants, Mint, Basil Pesto, Spiced Dukkah, & Grilled Haloumi
- Bacon & Eggs $14.50
- side of Fries $3.00
- Shoestring Fries $6.50
- Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
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Frenchie $8.50
- Ham, Swiss Cheese, Wholegrain Mustard, in a Grilled Baguette
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Spring Bouillabaisse $29
- southern seafood, sofrito, fennel, sauvignon blanc
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Jack's muesli $14
- toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
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Southern Blue Cod $32
- hand cut chips, caper mayo
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Bacon butty $12
- hollandaise, rocket
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Manuka smoked Marlborough salmon $19
- flax seed bagel, caviar cream cheese, citrus spring avocado salad
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Affogato, $12
- vanilla ice cream, espresso, Frangelico
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Cheese Board $36
- selection of kiwi cheese, chutney, bread
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Lamb Sausage Rolls $14
- Harissa
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Summer Chicken Salad GF
- Grilled garlic infused chicken breast served with crunchy lettuce, red onions, carrots, feta, sundried tomatoes, cherry tomatoes and a summer ginger dressing.
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Thai Beef Salad
- Wok tossed beef strips served with crunchy lettuce, red onions, roasted cashews, coriander, mint, mung bean sprouts and finished with a delicious Thai dressing and with crispy noodles
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Bob’s Curry
- Chef’s own homemade curry served with steamed rice and a poppadom.
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Crumbed Camembert Cheese $14.00
- Served with plum sauce.
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Fish & Chips
- Beer battered fish served with chunky fries, coleslaw, tartare sauce and a lemon wedge
- House Salad
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Chicken Kothu
- Sri Lankan street delicacy. Thinly sliced naan bread tossed with vegetables, eggs, smoked chicken and spices
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Beef & Guinness Hot Pot
- Hearty beef stew with creamy garlic mash, peas, and carrots served with puff pastry
- Small Battered Sausage and Chips $5
- Mushy Peas $2.50
- -large $4.50
- 6 Chicken Nuggets $5.50
- Hoki-large L $7.50 / S $3.50
- -Chips and Cheese with Curry or Gravy Small S $6.50 / L $11
- Between 12Pm And 2Pm
- Scallops $3
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BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
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WHOPPER JR
- Our WHOPPER JR.® features a flame-grilled beef patty topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Sized right for a smaller appetite
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BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
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TRIPLE CHEESEBURGER
- Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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MALTESERS FILLED WAFFLE CONE
- Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
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CHICKEN CAESAR TENDERCRISP
- Take a delicious TENDERCRISP® fillet made with 100% NZ chicken breast, Heinz Seriously Good Caesar Dressing, tomato relish, premium lettuce, tomato, bacon and some more of that Seriously Good Dressing. Add a regular fries and regular soft drink to make it a value meal.
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Chia seed pudding 11.0
- with Goji berries, citrus, banana and toasted coconut Gluten Free, Vegan, Refined Sugar Free
- Akaroa Smoked Salmon 5.0
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Hand cut chunky fries 7.0
- with our own signature seasoning and Aioli Vegetarian
- Free Range Streaky Bacon 5.0
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Classic Eggs Benedict 18.0
- with your choice of either bacon or spinach, on our own house made English muffins Vegetarian
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Coconut sugar toasted muesli 11.5
- made with Quinoa, sesame, oats, coconut, walnuts, yoghurt and seasonal fruit Gluten Free, Refined Sugar Free
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Poached or scrambled eggs 12.0
- on toasted sourdough
- Mushrooms 3.5
- Cajun chicken, bacon, lettuce, tomato and aioli toasted sandwich stack $19.50
- with bacon and cheese $12.00
- Crispy chicken pieces with fat chips and tomato sauce $10.50
- Eggs Benedict with bacon served on ciabatta, topped with hollandaise sauce $18.00
- Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
- Additional scone trap $1.00
- Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
- Kumara fries with BBQ sauce and aioli $10.00
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Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
- Eggs any style with your choice of toast $12
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Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
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Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
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Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
- Cake of the day with cream or Greek yoghurt $6.00
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Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
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Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
- Chicken Nachos N/A
- Cheese Rolls N/A
- Soup N/A
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Breakfast Bagel $6.50
- cream cheese, raspberry jam
- Pies & Savouries N/A
- Aurora Burger N/A
- Pasta Salad N/A
- Gourmet Cheese Rolls N/A
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BEEF BURGER & FRIES $17
- A delicious angel bay pattie served on a toasted burger bun with tomato sauce, cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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CHICKEN & BACON SALAD $22
- Chicken & bacon pieces served on a fresh selection of salad topped with garlic aïoli dressing.
- BLUE COD & CHIPS
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MINI PAVLOVA
- with Juicy Berries and Cream.
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SPEIGHT’S STEAK ALE PIE/VENISON PIE $23.5
- Tasty Gourmet pie drizzled with gravy and served with roasted potatoes, peas & caramelised onions.
- STEAK $13
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GOURMET ICE-CREAM SUNDAE
- with your choice of topping Chocolate/Caramel/Strawberry
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CHICKEN BURGER & FRIES $17
- Chargrilled chicken pattie served on a toasted bun with cheese, onion, lettuce, tomato, beetroot and mayo. ($1 extra for an egg)
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Assiette provencale/provence platter $10
- Provence platter including black marinated olives, olive tapenade Provence platter including black marinated olives, olive tapenade and eggplant caviar.
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-Tarte Tatin and whipped cream $10
- (Caramelised apple tarte)
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-La végétarienne $12
- Toasted ciabatta bread, seasonal fresh vegetables, salad and olive oil.
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La piece du boucher / Angus pure Scotch $30
- 250g Angus pure Scotch served with French fries and mixed green salad. Choice of Maitre d’hotel butter or - Roquefort sauce
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Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
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Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
- Bruschetta
- -Thyme Creme Brûlée $9
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Pasta $13.50
- Served with tomato bolognaise sauce topped with parmesan cheese
- Egg - one/two $2.00/$3.00
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Bowl of Wedges $11.50
- with sour cream and chilli sauce
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Home Made Beef Lasagne $18.50
- Served with a fresh salad
- Bowl of Salad $8.50
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Sticky Date Pudding $13.50
- Served with custard and cream
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Mini Steak $13.50
- Served with salad & fries
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Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
- Add bacon or Wanaka free-range egg extra $2.00
- Add bacon or Wanaka free-range egg extra $2.00
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Kale, Roast vegetables and Quinoa Salad $22.00
- With marinated feta and balsamic glaze (V)(GF)
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Soup n/a
- Please see our blackboard
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Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
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Tobin’s Feast $25.00
- Pepperoni, mushrooms, black olives & dressed with sundried tomato pesto
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Wild Rabbit Cannelloni $27.00
- Central Otago Rabbit, slowly braised with mushrooms, mustard and white wine Served with a walnut and pear salad
- Half ‘n’ Half combos, extra $2.00
The Nose
Phone
034452277
Opened hours
Sunday
10:30 - 16:00
Monday
10:30 - 16:00
Tuesday
10:30 - 16:00
Wednesday
10:30 - 16:00
Thursday
10:30 - 16:00
Friday
10:30 - 21:00
Saturday
10:30 - 16:00
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , New Zealand
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Lunch , Seating , View , Drinks , Local cuisine , Dinner , Child-friendly , Outdoor Seating
State Highway 6, Cromwell, Otago, 9384, New Zealand
- Otago European Menus
- Otago New Zealand Menus