The Orchard Bethlehem Restaurant & Bar in Tauranga Menu

BRUNCH MENU (11am-5pm) BRUNCH MENU (11am-5pm)
  • Big Breakfast $19.00
    • Bacon, Eggs, sausage, grilled tomato, hash browns and toast
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
  • Creamy Mushrooms $15.00
    • Served with bacon, grilled tomato and toast
  • Fresh Fish and Chips $26.00
    • Beer battered and served with garden salad, fries, tartare sauce and lemon
  • Chicken Salad $24.00
    • Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Chicken Brie and Avocao Sandwich $22.00
    • Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
  • Pulled Pork Sub $16.00
    • BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
GOURMET BURGERS GOURMET BURGERS
  • Beef, Cheese & Bacon Burger $20.00
    • Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
  • Chicken & Bacon Burger $20.00
    • Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
  • Fresh Fish Burger $20.00
    • Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
GOURMET PIZZA - All pizzas have a tomato and caramelized onion base. Gluten free available $2.00. GOURMET PIZZA - All pizzas have a tomato and caramelized onion base. Gluten free available $2.00.
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Beef Eater $20.00
    • Beef, bacon, salami and chorizo
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Marinara $20.00
    • Prawn, shrimp, capers and basil pesto
  • Beef and Blue $20.00
    • Beef, blue cheese, spinach, caramelized onion and aioli
  • Tommy $20.00
    • Fresh tomato, caramelized onion, feta and basil pesto
PLATTERS TO SHARE PLATTERS TO SHARE
  • Antipasto $22.00
    • A selection of meats, seafood, dips, breads, crackers, cheese and salad
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread

Nearby Sample Menus

Nautilus Restaurant & Espresso Bar (sample menu)
  • Nautilus Breakfast $16.50
    • Two poached eggs on garlic bread served with bacon and creamy mushrooms
  • Platter to Share (for two people) $36.00
    • tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
  • Seafood linguini $24.00
    • with prawns, smoked salmon, cherry tomato, fresh rocket leaves and mussel
  • Artisan Bread $14.50
    • Nautilus made bread, served with olive oil and a selection of dips
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Over the Moon Goat Cheese Bonbon $19.00
    • A filo parcel of goat's cheese with roasted fresh tomato and eggplant sauce and walnuts in lemon olive oil
  • Garden Salad and Balsamic Vinaigrette $6.00
  • Oven Baked Aoraki Salmon Fillet $33.00
    • with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
Mags Fresh fish (sample menu)
  • Fish, chips and eggs $10.60
  • Fish and chips $8.00
  • Scallop $2.10
  • Buttered bread $0.30
    • Slice
  • Chicken nugget $0.70
  • 1/2 Scoop of chips $2.00
  • Donuts $1.00
  • Mussel $1.50
Nando's (sample menu)
  • - Regular $4.50
  • Portuguese Rolls
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • - Regular $4.50
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Neighbourhood Beer Kitchen (sample menu)
  • Beef noodle salad $23.00
    • w rice noodle ,capsicum,mung bean , roast peanuts w chilli satay dressing (gf)
  • Snapper & Chips tempura battered $26.00
    • w crispy hand cut chips,tartare aioli & petite salad.
  • Warm calamari salad $18.00
    • w pan seared chorizo,baby spinach & white balsamic reduction(gf)
  • Blueberry & Almond Tart $12.00
    • w vanilla bean ice cream.
  • Spiced Apple Bread & butter pudding $12.00
    • w apple compote & creme anglaise.
  • Tempura jumbo prawns $19.50
    • w pickled cucumber & lime chilli dipping sauce.
  • Cauliflower panko crumbed $15.00
    • curry aioli & hollandaise(v)
  • Pulled pork croquettes panko crumbed $16.00
    • w fresh tomato & chipotle sauce.
The Raft (sample menu)
  • The Raft Sharing Platter $28
    • slider, lamb ribs, salt n pepper squid, spring rolls, onion rings and prawn twister
  • Caesar Salad $28
    • with garlic chicken, parmesan, bacon, crouton and a house caesar dressing
  • Omelette $19.90
    • Bacon or Salmon plus two of the following - mushroom, cheese, spinach, red onions, tomato
  • Lamb Ribs $18.50
    • with sticky fennel caramel sauce
  • Workout Breakfast $22.50
    • toasted wholegrain bread, poached eggs, grilled haloumi, roasted tomato, field mushroom, sprouted seeds and baby spinach
  • Mince on Toast $17.90
    • served with poached eggs
  • Salt and Pepper Squid $16.50
    • with orange caramel, pickled ginger, fresh lemon and aioli
  • Hash Stack $19.50
    • hash browns, creamy mushrooms and bacon
Pita Pit (sample menu)
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Very Vegemite $4.00
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • The Family Feast $40.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Signature Kids $5.00 per head
  • Pita Chips and Dip $3.90
Talk of India (sample menu)
  • -Coconut and Banana $3.50
  • Mixed Platter $20.50
    • A selection of the above for two people, Samosas Pakora Murgh Tikka
  • Boysenberry Parfait $10.50
    • Berries and ice cream topped with cream and nuts
  • Beef Madras $20.50
    • A spicy south indian beef curry, prepared in coconut
  • -Murgh Tikka
    • Boneless chicken pieces marinated in spices and indian herbs overnight in the roast tandoori oven
  • Mains
    • Butter Chicken, Beef Vindaloo, Rogan Josh & Navrattan Korma served with rice, naan and accompaniments
  • Goaness Fish $25.50
    • Fresh fish pieces prepared in a traditional goaness style, served in a coconut cream and cashew nut gravy
  • Beef Vindaloo $20.50
    • Tender beef pieces prepared in freshly ground hot spices
Imbibe Restaurant And Bar (sample menu)
  • French Toast $16.50
    • Stacked with bacon & grilled banana, drizzled with maple syrup & whipped cream
  • Classic chicken burger $17.00
    • topped with camembert cheese, bacon, tomato & salad greens served with fries & sweet chilli sauce
  • Cheese & bacon Garlic Bread $11.00
  • Eye fillet steak $37.50
    • set on a bed of seared courgettes, roasted shallots & garlic potatoes topped with a portobello mushroom & griddled bacon; your choice of either a blue cheese, pepper or creamed mushroom sauce
  • 400g Rump $35.00
    • Not for the faint hearted this 400g rump steak is a challenge, served with garlic roasted potatoes, mixed leaf salad & a BBQ sauce
  • Seared salmon fillet $31.50
    • topped with a hollandaise sauce set upon a bed of turmeric potatoes, wilted spinach & roasted tomato
  • VEGETARIAN Sautéed portobello & button mushrooms $16.50
    • with wilted spinach & hollandaise sauce topped with a poached egg
  • Pork belly $17.50
    • served with a port jelly, accompanied with an apple & walnut side salad
Crown & Badger (sample menu)
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • Egg Benedict $ 18.50
    • Served on ciabatta or potato rosti, your choice of bacon or smoked salmon
  • Sweetcorn and Bacon Fritters $ 18.50
    • With a fresh side salad
  • The Crown Platter(for 2 people) $ 28.00
    • Salt and pepper squid, badger fried chicken and smoked duck spring rolls for 2 people
  • Guinness and Wagyu Sausages $ 28.50
    • Served with mashed potatoes and steamed vegetables or fries and coleslaw
  • -Tomato, cheese and onion
  • Badger Caesar Salad $ 17.00
  • Beer Battered Fish and Chips $ 26.00
    • Served with a fresh coleslaw and fries
Welcome Bay Cafe-Restaurant (sample menu)
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Fish & Chips $10.00
    • 2 pieces crumbed hoki served with fries & tartare sauce
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Big Breakfast $18.00
    • 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
    • Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
The Bach (sample menu)
  • FISH & CHIPS $17.00
    • beer battered fish fillets served with fries and tartare sauce
  • FRIES $4.50
    • served with tomato sauce
  • SEASONED WEDGES $8.90
    • topped with bacon, mozzarella and sour cream
  • CRISPY CHICKEN STRIPS $9.50
    • served with plum sauce and aioli
  • BACH NACHOS $11.00
    • served with refried beans, grilled cheese, jalapenos, guacamole and sour cream
  • PIZZA FOR TWO $18.00
    • 10 cm pizza topped with a choice of two topping combo's, Hawaiian or pepperoni, served with fries
  • BACH KIWI BURGER $16.00
    • traditional kiwi burger with fried egg, beetroot salad, chutney and served with fries
  • GRILLED SAUSAGES $14.50
    • local bangers served with fries BBQ sauce
Cafe Eden (sample menu)
  • -Sweet chilli sauce $1.00
  • Pancakes
    • Three soft hot cakes served with lightly grilled banana, freshly whipped cream and maple syrup.
  • All items subject to availability. We reserve the right to substitute seasonal ingredients.
  • -Smoked salmon, lettuce, chives and brie cheese $16.50
  • -Smoked salmon $8.00
  • Creation breakfast $10.00
    • Creation starts with two eggs, cooked how you like them, poached, scrambled or fried. Served on toasted multigrain bread.
  • -Hot mixed berries $3.00
  • B.L.T. $15.00
    • Grilled middle cut bacon,fresh salad greens and sliced tomato on lightly toasted ciabatta bread topped with sundried tomato & olive chutney
Blackboard Steak & Seafood (sample menu)
  • Apple & Blackberry Crumble N/A
    • With custard sauce & ice cream
  • Main & Dessert only $30
  • Red Thai Chicken Curry N/A
    • With fragrant rice, roti, crispy poppadam & mango chutney
  • Pineapple Fritters in Cinnammon Sugar N/A
    • With Cramel sauce & ice cream
  • Beef bacon & mushroom pie N/A
    • A Delicious rich caserole in buttery puff pastry served with wilted greens
  • Slow braised Hawkes bay lamb shank N/A
    • With potato & chive mash, greens, red wine jus & mint jelly on the side
  • Warm sticky date pudding N/A
    • Butterscotch Sauce, Anglaise & Ice Cream
St Pierre's Sushi (sample menu)
  • - 8 pieces Cucumber & Pickle
  • Tasty Tuna
  • Spicy Dragon Roll
  • Fresh Salmon Nigiri
  • From $3.20
  • Smoked Salmon & Avocado
  • Inari
  • 8PC. JUMBO $11.00
La Brioche Patisserie (sample menu)
  • Mince & Cheese
  • Savouries $2.00
  • Our McKenzie Speciality
  • Chocolate & Hazelnut $4.00
  • Ham, Ch. & Tom $4.50
  • Chicken, Camember Cheese & Cranberry Sauce $5.80
  • Anzac Cookies $3.00
  • Cake Slices
The Orchard Bethlehem Restaurant & Bar

The Orchard Bethlehem Restaurant & Bar

location

Address

19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

075792084

email

Email

Info@theorchardbethlehem.co.nz

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Continental , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
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