Address
19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
The Orchard Bethlehem Restaurant & Bar in Tauranga Menu
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BRUNCH MENU (11am-5pm)-
Big Breakfast $19.00
- Bacon, Eggs, sausage, grilled tomato, hash browns and toast
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Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
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Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
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Fresh Fish and Chips $26.00
- Beer battered and served with garden salad, fries, tartare sauce and lemon
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Chicken Salad $24.00
- Panko crumbed chicken on a bed of garden salad with chipotle mayonnaise
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Open Steaks Sandwich $22.00
- Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
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Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
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Pulled Pork Sub $16.00
- BBQ pulled pork, salad, served on a toasted sub, with an aioli drizzle
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Homemade Pie $15.00
- Chefs homemade pie of the day with salad
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Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
GOURMET BURGERS-
Beef, Cheese & Bacon Burger $20.00
- Homemade beef Pattie, salad, beetroot, pickles and aioli served in a toasted bun with a side of fries
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Chicken & Bacon Burger $20.00
- Crumbed chicken breast, salad and aioli served in a toasted bun with a side of fries
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Fresh Fish Burger $20.00
- Fresh beer battered fish, salad and tartare served in a toasted bun with a side of fries
GOURMET PIZZA - All pizzas have a tomato and caramelized onion base. Gluten free available $2.00.-
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
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Chimney Chicken $20.00
- Smoked chicken breast, Brie and plum sauce
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Beef Eater $20.00
- Beef, bacon, salami and chorizo
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Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
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Marinara $20.00
- Prawn, shrimp, capers and basil pesto
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Beef and Blue $20.00
- Beef, blue cheese, spinach, caramelized onion and aioli
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Tommy $20.00
- Fresh tomato, caramelized onion, feta and basil pesto
PLATTERS TO SHARE-
Antipasto $22.00
- A selection of meats, seafood, dips, breads, crackers, cheese and salad
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Bread & Dips $15.00
- 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
Nearby Sample Menus
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Paneer kulcha $4.00
- Soft flat bread stuffed with homemade cottage cheese
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Mixed platter $16.00
- A combination of the above, it consists of 2 veg, samosa, onion bhaji, 2 pieces of chicken tikka and 2 seekh kebabs
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Malai kofta $13.00
- Mashed potatoes and cottage cheese ball deep fried and cooked in great spice gravy
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Butter scallops $19.00
- Fresh scallops cooked with variety of spices and creamy tomato gravy
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Goat curry $16.00
- Goat meat cooked with great spice, garlic, ginger, brown onion & tomato in a home style (popular dish in north indian & nepal)
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Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
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Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
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Navrattan korma $13.00
- Nine kinds of mix vegetables cooked in creamy white gravy.
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Onion kulcha on naan $5.00
- Naan stuffed with onions
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Chicken manchurian $16.00
- Marinated boneless chicken tossed with corn flour, ginger, garlic and then deep fried, garnished with herbs
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Daal makhani $14.00
- Whole lentils on a slow fire overnight, finishing with great spice.
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Cheese naan $4.00
- Naan stuffed with cheese and coriander
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Aloo gobi $14.00
- Potatoes, cauliflower and special spices cooked together and garnished with fresh coriander.
- Papadoms (5pcs) $3.00
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Karahi chicken $16.00
- Chicken pieces cooked with ginger, garlic and great spice.
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Seekh kebab $10.00
- Minced lamb flavoured with great spice pressed on a skewer then cooked in the clay oven.
- California vege (vegetables, avocado) $15.50
- Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
- Calamari $15.00
- Satori (mix of chicken, salmon & prawns) $19.50
- Vege (cherry tomato, mushroom & courgette) $16.50
- Prawn $9.00
- California cucumber (cucumber, avocado) $15.50
- Ebi roll (prawns, avocado) $17.50
- Salad of cos leaves with grano padano and classic vinaigrette $8.50
- Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
- Evansdale Farmhouse Brie, baked briefly in a white pine box, and served warm $15.50
- Homemade Bread, Grove Cold Pressed Avocado Oil and our own sweet butter $5.50
- Momofuku style steamed pork buns, roasted belly pork (per bun) &6.50
- Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
- Or a selection of all three cheeses $35.00
- Hohepa Aged Cheddar or Mt Eliza Blue
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Panozzo All’aglio $14.00
- garlic bread (v)
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Ciabatta Rolls $ 9.50
- garlic butter
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Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
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Chorizo $23.00
- mushroom, olive, chilli
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Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
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Prawn & Pork Dumplings $27.00
- citrus soy, crispy shallots
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Prosciutto $24.50
- wild rocket, parmesan, olive oil
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Hells Bells $23.00
- hot salami, chilli (for serious chilli lovers)
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Eggs Benedict with Bacon $18.50
- with bacon, spinach and poached eggs
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Crispy Coated Onion Rings $10.50
- with BBQ sauce and aioli
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Seafood Linguine $24.90
- with scallops, prawns, squid, fish, spinach, capers through linguine pasta
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Mince on Toast $17.90
- served with poached eggs
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Pizza Bread $12.90
- with parmesan and rosemary
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Fish and Chips $19.90
- tiger beer battered fish and chips served with lemon and aioli
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Mexican Pulled Pork Sliders $15.50
- with street corn slaw
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Clevedon Mozzarella $22
- with clevedon buffalo mozzarella, ovendried tomatoes and fresh basil
- -Tomato, cheese and onion
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Beef and Bacon Croquettes $ 11.50
- Served with aioli and a small coleslaw
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Beef Wellington $28.00
- Eye fillet wrapped in pastry, served with seasonal roasted and streamed vegetables
- Badger Caesar Salad $ 17.00
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Crown Chocolate Brownie Pie $ 11.50
- A housemade warm chocolate brownie served with salted caramel Ice cream
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Guinness Chocolate Cake $ 11.50
- With baileys irish cream icing served with ice cream
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Badger Smoked & Fried Chicken $ 14.00
- Served with aioli sauce
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The Crown Steak Sandwich $ 18.50
- With smoked cheese and caramelised onion served on turkish bread with fries
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Affogato $16.50
- Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
- Trio of Dips with Crostini $14.50
- Beer battered fries with aioli $10.00
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Calamari $16.00
- Salt & pepper deep fried with aioli & petite salad
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Fish and Chips $24.50
- Tempura battered fresh market fish, green salad, fries & house tartare sauce
- Spicy costed chicken wings, chilli, lime & maple glaze $15.50
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Smoked Fish Croquett es $16
- Creamy smoked fish, parmesan & chives with lemon aioli
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Chicken Pakora $20.00
- Chicken pieces battered with chickpea flour spices and deep fried
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Chicken and Cheese $7.00
- Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
- Mango Chutney $3.00
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Chicken Tawa $22.00
- Boneless Chicken pieces cooked in onion, tomatoes ginger and spices (Dry Dish)
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Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
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Chicken Hyadrabadi $18.50
- Boneless Chicken pieces cooked onion, tomato, and yogurt with mint sauce.
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Chicken-DoPyaza $18.50
- Chicken cooked In garlic ginger, capsicum, onion and toasted nuts.
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Onion Bhaji $6.00
- Onion Rings dipped in chickpea flour and deep-fried.
- Mixed S $12.30 / L $14.30
- Aioli N/A
- Plain Yoghurt N/A
- Lamb S $11.30 / L $12.30
- Garlic Yoghurt N/A
- Lamb S $12.00 / L $13.00
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Mediterranean Stuffed Kumara $11.00
- Only - $8.00 / With Salad And Rice
- Vegeterian $17.50
- -Large $11.00
- We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
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Whole wheat penne, mushroom and parmesan salad
- Whole wheat penne pasta, mushrooms, onion, parmesan cheese and caesar dressing.
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Ottoman brown rice salad (GF, Vegan)
- Brown rice salad with seeds, sultanas, dried apricots and curry and apple cider vinaigrette.
- -Large $11.00
- -Large $11.00
- -Small $7.00
- -Large $11.00
- Add to any meal
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Avo smash on toast (GF) $12.00
- Served on Flaveurs OMG Bread or Flaveurs GF seeded Bread
- Kids bacon & egg on toast $8.00
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Eggs benedict $18.50
- Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
- Toast (GF) $2.00
- Mushroom $3.00
- All day breakfast with Gluten and Dairy free options available.
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Mince on toast $15.00
- Savoury Mince on toasted sourdough bread with a poached egg.
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Edamame $6.00
- Green soybeans
- Smoked Salmon & Avocado Salad $15.00
- -5pcs $6.90
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Takoyaki $8.00
- Octopus balls
- Pyes Pa Roll
- Unagi D $17.90 / B $21.90
- - 5pcs $7.90
- Gong-nam Style Roll
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Roasted Pineapple $ 14,00
- In a ginger & star anise syrup • berry ice cream • cinnamon pastry stick • pineapple mousse
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Hot Smoked Lamb Cutlets $ 35,50
- (Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
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Beef Eye Fillet (220g) $ 35,00
- (Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
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Garlic Bread serves two $ 14,50
- (Pain à l’ail) We make our own garlic bread
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Smoked Salmon Croquette two pieces/three pieces $ 22,50 / $ 25,50
- (Délices de bretagne) Creamy Riesling, lime & crayfish stock sauce
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Fish Of The Day $ 34,50
- (Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce
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Crepes Mikado $ 14,50
- With vanilla icecream • hot chocolate sauce
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Snails $ 18,00
- (Cassolette d’escargots à la bourguignonne) Snails sautéed • garlic • shallots • Burgundy red wine Or(Escargots en coquilles a l’ail) Snails in the shell • garlic butter
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Pancake $17.00
- Pancake, bacon, banana, vanilla bean creme fraiche, maple syrup
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Steak and Fries $23.00
- Scotch fillet, French fries, Bearnaise sauce or blue cheese sauce
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Chicken Caesar Salad $21.00
- Grilled chicken, bacon, anchovies, green salad, Parmesan, egg, croutons, Caesar dressing
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Croque Madame $17.00
- Smoked ham, melted cheese, bechamel sauce, sunny side up egg, rye bread
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Fish $21.00
- Pan fried fish, French fries, petit salad, Tartar sauce
- Sausage, Creamy Mushroom, Smoked Salmon, Croissant $5.50
- Garlic and Cheese Baguette $10.00
- Tomato, Bacon, organic sourdough, Rye Bread, Granola, Avocado, Anchovies $4.00
The Orchard Bethlehem Restaurant & Bar
Phone
075792084
Opened hours
Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , Continental , Gastropub , Gluten Free , Kiwi , New Zealand , Pizza , Pub Food , Vegetarian
Features
Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Television , Groups , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , Brunch , Street Parking , Free Off-Street Parking , Cards accepted , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub
19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand
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