The Tele in Wellington Menu

Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
200g Sirloin $15.00
- Served with fries, garlic butter, salad garnish & an egg
Roast Vegetable Salad $14.00
- Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
Seton Sirloin $23 200g / $29 400g
- Served with home cut chips, 1841 slaw, mushrooms & bearnaise
Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
Frankmoore Fish $20.00
- Fresh fish, lightly battered, served with home cut chips, 1841 slaw & lemon
Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.

Add chips, croquettes or half & half $3.30. Add All You Can Eat from the salad boat $6.60.
Egg $1.50
Seafood Chowder $8.2 Reg / $11.4 Lge
Tomato $3.00
Scallops $19 Light / $26 Main
- Deep fried or mornay
Deep Fried Chicken Tenderloins $8.80
- Served on crispy noodles with sweet and sour sauce
Deep Fried Camembert $8.80
- Served with boysenberry sauce and crackers
Petes Hot Pot $16.95
- Fresh fish, prawns, scallops, mussels, squid and shrimps in a tomato broth

CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
BLACK RICE PUDDING $11.00
- Black rice, brulee mango, vanilla, coconut broth
DRAGON & PHOENIX $17.00
- Wok fried brown rice, grilled chicken, white tiger prawns, Apachè chili jam, shallots, coriander
PRAWN & VERMICELLI SALAD $16.00
- Poached tiger prawns, rice vermicelli, pickled carrots, mint, cucumber, hot & sour dressing, sesame seeds
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
STEAMED BEANS $11.00
- with oyster sauce, fried garlic, sesame seeds
IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
SQUASH CURRY (V) $20.00
- Red coconut curry with cumin roasted squash, long beans, cashew nuts, chili, coriander, fried shallots

Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Xtra Large $3.90
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Chicken Salad $20
- Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
Cannelloni (V) $19
gluten free pizza base (Medium only) $2
Zorba The Greek (V) M $23/ L $33
- Basil pesto, tomato, feta, kalamata olive (on the stone), red capsicum, baby spinach + red onion
Soup $11
- With garlic toast
Chicken Wings $15
- Braised in red dog chipotle barbeque sauce
half and half pizzas $2
Mussels $12
- In a garlic, white wine & cream sauce + toast

Vegetable Samosa (2 pieces) $6.00
- Flaky pastry dough filled with mashed potatoes, peas, cashew nuts.
Daal Makhani $13.50
- Black lentils cooked in onion ginger, garlic and tomato based sauce.
Lamb Madras Lunch $10.90
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb $16.50
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Egg Fried Rice $9.00
Mutter Mushroom Curry $14.90
- Diced mushroom pieces, green peas cooked with onion and tomato based gravy.
Prawn Vindaloo $17.50
- Cooked with vindaloo paste and accomplished with pieces of potato.

BUFALINA $21.00
- fresh tomato sauce buffalo mozzarella basil + extra virgin olive oil
PARMA $24.00
- fresh tomato sauce, mozzarella rocket prosciutto parmesan + balsamic glaze
PAESANA $19.00
- olive oil garlic roasted potatoes, pancetta, rosemary, mozzarella
POLLO $19.00
- cream sauce, mozzarella, smoked chicken, mushrooms+ avocado
SICILIANA $19.00
- fresh tomato sauce, mozzarella, egg plant, salami, chilies, pacotta
MARGHERITA DOC $21.00
- fresh tomato sauce basil, buffalo mozzarella, pelorino cheese, extra virgin olive oil
CALABRESE $19.00
- fresh tomato sauce mushrooms, olives salame, chilli + mozzarella
QUATRO FORMAGGI $18.50
- cream sauce, mozzarella, blue cheese, feta, parmigiano cheese

Onion relish, rocket and soft cheese $7.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00
Savoury wafles with Tuscan sauce, relish and a choice of or cheese spiced sausage $12.00/$13.00
Buttered crumpet $4.00
Bourbon peanut butter, banana and chocolate ganache $7.50
Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
Smoked pears with a hot Byrd's custard and nuts, served with or without candied bacon $12.00/$13.00
Jam with cream $4.50

Rhubarb Semifreddo, Whipped Crème Anglais, Shortbread, Pistachio, Almond nougatine $15
Brulée of the day, Vanilla Ice Cream & Biscotti $15
Vietnamese Fish Cakes with Fresh Salad & Lime Mayo $21
Classic Bloody Mary $12
Traditional French Farmhouse Cassoulet, Smokey Pork, Duck, Chorizo, Southland Lamb, Haricot Beans and Herb Crust $32
Fresh Market Fish, Saffron Crayfish Bisque Risotto, Lemon Scented Greens, Sauteed Prawns, Smoked Carrot Puree $34
Miso Marinated Salmon, Daikon Nori Tempura, Asian Greens, Goma Dressing $29
Manuka Honey Cheesecake with Caramelised Figs, Biscotti base & Tropical gel $15

QUICHE $5.20
CURRY CHICKEN
- Tasty chicken fillet with a mild curry and vegetables
STEAK & ONION
- Diced onion on top of prime beef steak
CHICKEN, CHEESE & MUSHROOM
- Diced chicken thigh with cheese, mushroom and mixed vegetables
STEAK
- Chunky prime beef Steak
LASAGNE
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
SAUSAGE ROLL $2.20
LARGE $5.20

Nearby Sample Menus