The Tele in Wellington Menu

Egg on toast (v) (gf*) $ 5.00
- Eggs your way & toasted sourdough
Classic Calamari (df) $15.00
- Salt & pepper squid, fries, side salad, sweet chilli & ranch dip
Add chicken $5 .00
Add bacon $ 4.00
Corn Fritters (v) $ 15.00
- Homemade corn fritter, salad, tomato & capsicum salsa w/ sour cream
Add Bacon $ 4.00
Caesar Salad $ 15.00
- Bacon, lettuce, croutons, parmesan cheese, poached egg & traditional dressing. Optional : Anchovies
Fush 'n' Chups (df) $15.00
- Ginger beer battered local fish, fries, salad & homemade tartare sauce

Chicken Liver Pate $12.50
- Served with port wine jelly & toasted sour dough bread
Beer battered fries $8.00
Caribbean Chicken Skewers $14.00
- Tender chicken thigh marinated in fresh herbs & spices then roasted served with coconut rice & a mango pineapple salsa. All drizzled in piri piri sauce
- Reggae Jerk Chicken Burger $14.00
- Chicken breast marinated in jerk spices then grilled. Served on a milk bun with apple slaw, mango & pineapple salsa & chilli lime mayo
- Pulled Pork Sandwich $13.50
- BBQ pulled pork served on a toasted ciabatta bap with coleslaw
Scotch Fillet Steak $26.50
- Char grilled to your liking with mash & summer vegetables and your choice of creamy mushroom sauce or a port jus
Chicken Lasagne $19.00
- Homemade cheese, spinach & chicken lasagne accompanied by a green salad
Garlic mash and gravy $4.50

Eggs On Toast $8.00
- Eggs your way!
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Add $2.00
- Colby Cheese & Streaky Bacon
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Add Mushrooms & Blue Cheese $3.00
Bbq Pork $21.90
- Pulled pork, bacon, red onion, BBQ sauce, fresh oregano & mozzarella

Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Little Treats $4.00
- Roasted Peanuts, Lollies
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
Four Seasons $28.00
- Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil

2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Creamy, sharp Peninsula blue mould ripened blue cheese made b barry's bay. Cheese on the banks peninsula, using pasteurised cows milk and traditional rennet (60g/ 120g) $25.00/ $32.00
Braised pork cheeks, compressed apple & fennel, watercress celeriac remoulade, pork cracking duct, red current.(All individual seasonal plates) $26.00
West coast whitebait w/ asparagus, tomato, matchstick fries, lemon, mayonnaise $26.00
Large potato rosti with caramelised onion, baconbatons, button mushrooms and grilled cheese $24.00
Fresh fish with salad and mash $15.00
- the fresh fish of the day on potato and pumpkin mash with a side of organic green salad
French toast with garlic banana, bacon and maple syrup $19.00
Petits fours: macarons, house-made chocolates, truffles (Recommended match: Alpha domus late harvest semilon) $13.50

Banana Prawns (Served in Shell) $22.00
- iron goddess of mercy tea leaves, garlic, ginger
King Prawns $9.00
- with garlic mayonnaise 2 skewers
Lamb Cutlets $10.00
- with cumin, salt and black pepper 2 cutlets
Tsukune $7.50
- corn-fed chicken, spring onion & ginger meatball 2 skewers
Courgette 2 skewers $6.50
Scotch Fillet $10.00
- with crushed black pepper 2 skewers
Crispy Aubergine $16.00
- wok simmered garlic ginger dipping sauce
Vanilla Chocolate Mousse $13.00
- almond crumble, star anise, raspberry coulis, candied orange

Chicken Curry
- Simple home style chicken curry with medium spices, tomatoes and corianders
Cheese Naan $4.00
- Naan Stuffed with cheese, finished with butter
Bombay Aloo
- Cumin covered potatoes cooked in tomato and onions
Chicken Tikka Mania
- Tandoori roasted chicken delicately cooked in onion and tomato sauce.
Daal Makhni
- Mixed lentil cooked in tomato paste, spices and finished with cream and butter
Lamb Biryani
- Tender pieces of marinated lamb cooked with basmati rice in traditional Hyderabadi style
Malai Kofta
- Cottage cheese & potato dumpling cooked in rich cashew nuts sauce & grounded spices finished with cream
Bread Basket Only $13.50
- 2x plain naan,lx garlic naan, lx cheese naan, onion kulcha & Roti

Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Fresh salmon salad $15.90
Spicey beef and pork noodle soup $12.50
Deep fried spring roll $8.00
Mushroom and beansprouts $12.90
Pork and seafood udon soup $12.50
Beef salad $12.90
Beed noodle soup $12.50
- Choice of rare beef, rare and cooked beef, rare and beef balls, rare and tripe

Avocado (seasonal) $2.30
Stan the wallet $26.80
- 220g sirloin, caramelised onions, joe’s green salad and garlic butter with chips
Vege burger $17.80
- house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips
Peter rabbit $21.00
- portobello mushrooms, caramelised onions, feta, rocket, mozzarella and joe’s tomato sauce
Streaky bacon $4.80
Streaky bacon $4.80
Eddie would go $17.50
- bacon, pineapple, mozzarella and joe’s tomato sauce
Easy tiger salad $21.80
- free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt

Toasted Flatbreads
Citrus & Fennel Marinated Olives (V, GF, DF) $7.50
Bureau Caesar Salad $16.50
- Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
House Smoked Fish Pate, Cornichons, Capers, Toast $12.50
Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
Hand Cut Agria Fries $7.50
Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Slow Roast Pork Croquettes, Aioli $10.50

Nearby Sample Menus