The Tele in Wellington Menu

The Tele in Wellington has no menu available, but can choose from many other options such as All Served with Fries or Available Daily From 10am – 2pm from Tote Bar Complex. Rhythm Cafe offers many options including Fruit Salad with yogurt and with muesli. Plum Cafe includes a wide range like Hummus or Bruschetta (3). Meatball and Pizza Sub with Cheese from . Subway - Wellington offers Pachanga and BURRITO.

Nearby Sample Menus

  • RCA ribs $25.50
    • Tender, hickory smoked, lip smacking ribs, smothered in SMK’s BBQ sauce + curly fries
  • Enchiladas $17.50
    • Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens
  • Corn Chips $8.50
    • With salsa and guacamole
  • Homemade Pies N/A
    • Check with wait staff on availability. Served with cream or yogurt.  Ice cream $2 extra
  • Creamed spinach / Mushrooms / Potato hash $5
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Macaroon & chocolate mousse $8.50
    • Coconut shell with luscious chocolate filling
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Vegetables $4.00
    • Only available with a main meal purchase
  • Crispy or BBq pork on rice $14.50
  • Chilli mushrooms $12.90
    • Chicken, beef, or pork
  • Wonton soup with BBQ pork $12.90
  • Prawn spring rolls $6.90
    • 5 pcs
  • Roast duck on rice $14.50
  • Fried rice $12.90
    • Chicken, beef, or pork
  • Sweet & sour chicken $12.90
    • Chicken, beef or pork
  • Bacon Toastie $4.00
  • Roast pork $11.50/$10.80
  • Vegetable $10.00/$9.30
  • Shnmp $13.00/$12.00
  • Roast pork $10.50/$9.80
  • Apricot Turnover $1.70
  • Pork(battered) $12.50/$11.50
  • Chicken Tender $1.90
  • Beef Black Bean Sauce $11.00
  • Bean Curds Saut6ed Szechan Style $11.00
  • Crispy Skin Chicken $12.50
  • Shredded Pork with Chinese Cabbage $11.00
  • Deep-fried Spare Ribs with Minced Garlic & Spicy Salt $12.00
  • Curry Beef Noodle Soup $9.90
  • Sauteed Shredded Pork in Sweet Bean Sauce $12.00
  • Poached Sliced Beef in Hot Chilli Oil $12.00
  • Antipasto $27.50
  • Open steak, grilled pepper & melted cheese sandwich $24.50
  • Grilled ciabatta with local olive oil $4.50
  • Grilled haloumi on toast with cucumber, pomegranate & mint or Fried squid
  • Parmesan crumbed lambs’ liver with Gorgonzola dressed baby spinach $27.50
  • MAIN
  • Risotto vignole $21.50
  • Fried squid with aioli & balsamic rocket $17.50
  • Rocky road, raspberry jelly, cream, roasted pistachio 9
  • Cider poached pear salad, blue cheese, pickled fennel, macadamia 13
  • Chicken kara age, Japanese bbq, kewpie, wasabi & sesame slaw 16
  • Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
  • Triple cooked hand cut fries, aioli 9
  • Grilled flat bread, sweet spices, charred eggplant relish 10
  • Confit pork belly, hot & sour salad, nuoc cham dressing 19
  • Black Doris plum, Kraken rum, lemon curd and dark ghana trifle 14
  • Amalfi $20.50
    • napolitana sauce, mozzarella, Portobello mushroom, aubergine and olives
  • Chunky potatoes $8.00
    • hand cut fries w/ aioli and tomato sauce
  • Gelato $11.00
    • 3 Scoops ask our staff for the flavours
  • CONCHIGLIONI SPINACI $25.50
    • Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
  • CONCHIGLIONI PORK AND FENNEL $26.50
    • Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special napolitan sauce
  • SEAFOOD LINGUINE $27.50
    • Marlborough mussels, clams, squid, king prawn a hint of chilli in a light seafood sauce
  • Pepperoni $23.00
    • Napolitana sauce, mozzarella, spicy pepperoni, basil
  • Torta Caprese $9.00/$12.50
    • homemade rich chocolate and almond torte/cake with mascarpone an option of vanilla gelato (GF)
  • Bacon and Eggs > with your choice of eggs $15.90
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Full breakfast $20.90
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
  • Savoury mince on toast $11.90
    • with two poached eggs
  • Herb and cheese scrambled eggs $13.90
    • with toast and jalapeno
  • Chicken salad $18.90
    • on turmeric potatoes, spiced peanuts with mango coriander dressing
  • Lamb $9.00
  • Lamb falafel $13.50
  • Mixed vegetable $10.00
  • Chicken $14.00
  • Falafel $11.00
  • Chicken $9.00
  • Large fries $4.00
  • Vegetable combo $15.00
    • With fries and can of drink
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Chickpea salad $13.90
    • Wholesome chickpeas, onion, cucumber, tomato and capsicum.
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Shoestring Fries $7.00
    • Served with aioli and tomato sauce.
  • Bacon and Avocado Salad $14.50
    • Mesclun lettuce dressed in mvc vinaigrette with bacon, avocado, feta and tomato served with pandora sourdough bread.
  • Wee Man $17.50
    • Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
  • Big Boy $22.00
    • A colossal version of the 'wee man’.
  • Curly Fries $8.00
    • Served with aioli and tomato sauce.
  • Soup of the Day $11.00
    • Served with toast, check out the board to see what's on offer today.
  • Bacon Buttie $12.00
    • Grilled pandoro sourdough and bacon, served with tomato sauce.
  • Available from 7:30am to 200pm
  • Seasonal vegetables $6.50
    • w extra virgin olive oil
  • Saute snails $17.90
    • w pernot ,walnut and cream sauce.
  • Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
  • Bok Choy $7.90
    • w extra virgin olive oil and crispy shallot
  • Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
  • Warm goat cheese $17.90
    • w smoked tomato crostini and salad.
  • Crispy duck confit $37.90
    • w duck fat baked potatoes and bok choy
  • Grilled king prawns $18.90
    • w tomato,crispy shallot and green peas,
  • JAM FILLED DONUT $2.60
  • 1/2 CHICKEN & CHIPS $13.00
  • CORN NUGGETS EACH $0.60
  • FISH BURGER $6.20
  • SCALLOP $2.00
  • EGG BURGER $5.60
  • MEAT PATTIE $2.50
  • 1/4 CHICKEN & CHIPS $8.00
  • Donut $1.50
  • Chicken Popcorn $4.00
  • Hot dog $2.40
  • Chop Suey (Prawn, Fish) $14.00
  • Prawn Cutlet $0.90
  • Chips small bag $1.00
  • Double Cheese Burger $8.00/$11.50
    • 2x beef patty, 2x cheese, onion, BBQ sauce
  • 1 Pieces Chicken & chips $5.50
  • Scrambled Eggs with Salmon $12.50
    • House smoked salmon, scrambled eggs on rye toast
  • Weekdays 7am-11am
  • Big Breakfast $17.00
    • Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
  • Muesli $7.00
    • Granola, natural or bircher with yogurt + fruit salad
  • Paleo Granola $8.00
    • Mixed fruit, nuts + seeds roasted + served with coconut cream + blueberries
  • Porridge $7.00
    • Rolled oats with yogurt, fruit salad + cinnamon
  • Bacon + Eggs $11.00
    • 2 eggs scrambled, poached or fried with middle bacon on rye toast
  • Toast $4.50
    • Dark rye & butter + jam, peanut butter, nutella or lemon card
The Tele

The Tele

location

Address

Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063640634

email

Email

None

clock

Opened hours

5 PM to 11 PM (Wed-Thu), 4 PM to 11 PM (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Full Bar

Location
Main Street, Otaki, Wellington, 5512, New Zealand
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