The Tele in Wellington Menu

The Tele in Wellington has no menu available, but can choose from many other options such as All Served with Fries or Available Daily From 10am – 2pm from Tote Bar Complex. Rhythm Cafe offers many options including Fruit Salad with yogurt and with muesli. Plum Cafe includes a wide range like Hummus or Bruschetta (3). Meatball and Pizza Sub with Cheese from . Subway - Wellington offers Pachanga and BURRITO.

Nearby Sample Menus

  • Marinara $9
  • Salsiccia $9
  • Margherita $9
  • Fresh Arugula $9
  • Artichoke $9
  • Funghi $9
  • Pepperoni $9
  • House Antipasti $9
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and house made watercress pesto pizza bread
  • Kotakota Kūmara- Kūmara Fries $9
    • sour cream & sweet chilli sauce
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Benedict – bacon
  • Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets N/A
  • Huawhenua Parakuihi - Vegan Breakfast $18
    • Hāngi hash, spinach, tomato, mushroom
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $19
    • Royale – salmon, kawakawa & manuka honey smoked
  • Rīwai Mākahi- Wedges $9
    • potato wedges, sour cream
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Roasted Cauliflower & Halloumi 20
    • Toasted hazelnuts, fresh herbs & wheat beer vinaigrette
  • Warm Spinach & Artichoke Dip 19
    • Served in a toasted rye bread bowl
  • Käsekrainer Pork & Beef Kransky
  • Garden Salad 7
  • Bavarian Bretzel 6
    • Whipped salted butter or Bavarian cheese dip
  • Blue Cheese Mousse 15
    • Cranberry chutney, toasted walnuts, watercress & dark rye
  • Bratwürst Smoked Beef
  • Crispy Calamari 15
    • Cherry tomatoes, red onion & lemon aioli
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Pulled Lamb Sandwich $15
    • Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Soup of the Day $9
    • Please ask for today’s special
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • - multi-grain or ciabatta
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • - bacon & banana w maple syrup
  • GF- gluten free bread available
  • - bacon, smoked salmon, kransky sausage $5.00
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Fresh Seasonal Fruit Salad $10.00
    • with porridge w stewed fruit, soft brown sugar & fresh cream
  • Brioche French Toast $16.50
  • 66. CHICKEN NAAN $4.00
    • Stuffed with chopped roasted chicken.
  • 63. CHEESE NAAN $4.00
    • Stuffed with cheese, finished with butter.
  • 42. BUTTER PRAWN $15.90
    • King prawn cooked in a rich and butter gravy.
  • 24. KADAHI CHICKEN $14.50
    • Chef's Delhi-cious Recipe
  • 1. VEGETABLE SAMOSA (2pcs) $5.50
    • Short pastry pockets filled with vegetables & spices, served with home made chutney.
  • 2. VEGETABLE PAKORA $5.50
    • Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.
  • 41. PRAWN MALABARI $15.90
    • Prawn cooked in coconut & capsicum.
  • 50. MUTTER MUSHROOM $13.90
    • Peas and mushrooms in a very smooth onion and tomato based curry.
  • H.T.C. Panini $8
    • Free range ham, fresh tomato and tasty cheese
  • 3C Panini $8.5
    • Free range chicken, camembert cheese and cranberry sauce
  • Kids Panini $5
    • Your choice of any two fillings
  • Vegetarian Panini $8
    • Spinach, almonds, sundried tomato, pesto and tasty cheese
  • Porridge $7
    • Rolled oats with Banana & honey, or Berries & cinnamon sugar
  • Soup of the Day $8
    • Creamy pumpkin soup served with sour cream
  • Soup of the Day $10
    • Creamy pumpkin soup served with sour cream + cheese scone
  • Gourmet Granola $7
    • Served with banana, yogurt and mixed berries
  • Banana Fritters $10.00
    • Deep fried banana and ice cream with chocolate sauce
  • Pork with Bamboo Shoots $16.80
  • For 6 People or More (C) $35.00 per person
    • Deep Fried Won Ton, Beijing Dumpling, Spicy & Sour Soup, Orange Beef, Peking Fish, Deep Fried Duck, Vegetables, Squid Chinese Vegetables, Shrimps Fried Rice, Mixed Fresh Fruits
  • Diced Chicken in Garlic Sesame Sauce $12.00
  • Mixed Vegetables $14.80
  • For 4 People or More (A) $28.00 per person
    • Deep Fried Won Ton / Peking Spicy and Sour Soup / Sweet & Sour Pork / Gong Bao Chicken / Fried Egg with Shrimps / Mixed Vegetables / Egg Fried Rice
  • Banana Boat $10.00
    • Banana and ice cream with chocolate sauce
  • Chinese Vegetables with Dried Mushrooms $16.80
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Cos & Rocket Salad (GF.V) $9.00
    • with creamy French dressing
  • Smoked Beets with French Goat Cheese (GF.V) $22.00
    • potato & cumin wafer, watercress leaves and balsamic reduction
  • Jamon Serrano (GF) $16.00
    • Spanish dried ham, aged 18 months
  • Cassoulet (GF optional) $28.00
    • duck confit, pork belly & Toulouse sausage cooked with beans
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Beef Brisket Soup $9.50
  • Fish Ball Soup $9.50
  • Stir Fried Chicken $10.50
  • Beef Udon Noodle Soup $9.50
  • Roti Chenai $7.00
  • Fried Noodles S $5 / M $6 / L $7
  • Steamed Rice S $3 / M $4 / L $5
  • Served with thick rice noodles or egg noodles
  • -Bacon and avocado
  • All food is available for dine in or take-away.
  • Nasi Goreng $12.00
    • Rice, egg, chicken, mixed vegetables and chilli sambal
  • Bacon, lettuce and tomatoes and served with fries $15.50
  • Baby Berry $9.00
    • Berry mix with honey yogurt and cornflakes
  • -Both rice and roti $15.00
  • Panini $8.80
    • freshly made to order with 3 fillings of your choice
  • Eggs Benedict $15.80
    • Poached Eggs, spinach, hash browns and optional; bacon or salmon
  • Black Pepper with Beef $15.90
  • Crispy Pork on Rice $13.00
  • Sliced Chicken Congee $10.90
  • Beef with Ginger and Spring Onion $15.90
  • Beef cooked in Hot Chilli Oil $16.90
  • Handmade Vegetarian Spring Rolls (2pcs) $6.00
  • Marinated Chicken Wings (3 pcs) $7.90
  • Marinated Chicken Gizzard (Spicy/non-spicy) $7.90
  • Aioli $2.50
  • Small $7.00
  • Thai Chicken Salad: Marinated Chicken and Salad with Thai Dressing $17.00
  • Potato Wedges with Sweet Chilli Sauce and Sour Cream
  • Three fillings $8.00
  • Full Portion $24.00
  • Fries with Tomato Sauce
  • Crumbed Chicken Tender with Fries and Tomato Sauce $8.00
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Big Breakie $18.50
    • With bacon/sausage/hash/tomato/mushroom. Your choice of eggs: Fried/Poached or Scrambled
  • Open Chicken $14.50
    • With salad greens & aioli dressing.
  • Vegetarian Lasagne $9.50
    • Served with our homemade tomato
  • Extras $4.00
    • Tomato/Bacon/Sausages/Baked Beans etc..............
  • Bacon & Eggs $12.50
    • Your choice of Fried/Poached or Scrambled
  • Large (up to 4 choices) $12.50
  • Gado Gado
    • With our homemade peanut satay dressing.
  • Thai Green Curry (customer favourite) $19
    • You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
  • Locally made Black Pudding with two poached eggs $18.5
    • Crispy bacon, hash brown, hollandaise sauce with a peach and mango chutney
  • Pasta (Fettuccini) $18
    • In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
  • Steak fries served with garlic aioli $6.5
  • Roasted tomato, garlic mushrooms, honey bacon, hash browns, gourmet sausage, spinach, black pudding $4 each
  • Chicken Salad - grilled or crumbed chicken fillets (Summer Choice) $17.5
    • Tossed warm potato, bacon and green salad with lightly spiced chicken fillet crispy noodle and basil pesto
  • Seafood Chowder (signature dish) $17.5
    • Served in a cob loaf with deep sea fish, prawns, mussels and squid
  • Angus Steak Sammie $20
    • 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
The Tele

The Tele

location

Address

Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063640634

email

Email

None

clock

Opened hours

5 PM to 11 PM (Wed-Thu), 4 PM to 11 PM (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Full Bar

Location
Main Street, Otaki, Wellington, 5512, New Zealand
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