The Tele in Wellington Menu

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The Tele in Wellington has no menu available, but can choose from many other options such as All Served with Fries or Available Daily From 10am – 2pm from Tote Bar Complex. Rhythm Cafe offers many options including Fruit Salad with yogurt and with muesli. Plum Cafe includes a wide range like Hummus or Bruschetta (3). Meatball and Pizza Sub with Cheese from . Subway - Wellington offers Pachanga and BURRITO.

Nearby Sample Menus

Cajun blackened Tarakihi fish $27
- with bourbon mash + salad + Remoulade sauce
Bananas Foster $10.25
- A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
Prawn Monica $20.50
- Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
Macaroon & chocolate mousse $8.50
- Coconut shell with luscious chocolate filling
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Blossom’s grilled chicken $15.50
- with spiced grilled Tarakihi

Banoffee parfait w salted caramel, peanuts, chocolate brownie & ganache $13.00
Beer Battered Market Fish w Agria Fries, Slaw & Kewpie Tartare $25.00
Smoked Pork Hock Cassoulet, Chorizo, Tomato, Better Beans & Sourdough - Add Two Poached Eggs $4.00 $16.00
- Add Halloumi $5.00
Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
Pineapple & Passionfruit Cheesecake $12.00
Roasted Cauliflower Salad w Cranberries, Almonds, Herbs, Chili, Coconut $17.00
Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00

P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
Fish Burger $5.00
Pineapple Fritter $1.80
Seafood Fritter $3.50
Pineapple, Cheese, Egg $0.90
Fish(Deepsea Cod, Warehou) $3.00
Steak Roll $2.80
Fish Cake $2.30

Small fish, chips & mini drink $6.00
Chicken $11.90
Pork/Chicken/Beef $11.90
Paua Fritter (Genuine) $6.90
Black Bean Beef $11.90
Seafood Chow Mein $13.90
Mini Hot Dog $1.50
4 chicken nuggets chips & mini drink $6.00

Lamb Biryani $12.50
- Tender Lamb cooked with herbs, spices and Basmati rice in a traditional style.
Mixed Pakora $8.00
- An assortment of vegetables battered in chick-pea flour and fried till golden.
Chicken Lababdar $16.00
- Boneless chicken cooked in a sweet and sour sauce.
Butter Chicken $15,00
- Tender boneless chicken marinated, cooked in the tandoor oven, with a creamy tomato sauce.
Vegetable Pulau $5.00
- Basmati rice cooked with mixed vegetables
Chicken Jalfrezi $16.00
- Boneless succulent chicken cooked with fresh vegetables, spices and herbs.
Roti $3.00
- Wholemeal flour bread
Butter Naan $3.50
- Refined flour bread finished with butter

Foto Maki (tuna roll) $2.80
Bento Set $11.00
- Salmon x 2, Whitefish x 2, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Squid Sushi $3.30
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Prawn Sushi $5.00
Temaki (Hand roll) $3.30
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Tarrago (Egg Sushi) $3.30

HALLOUMI BIBIMBAP $17.00
JEYUK $13.50
SPICY BULGOGI $13.50
PORK MANDU $5.00
BEEF BIBIMBAP $15.00
GARLIC SOY DOOBU $13.50
HALLOUMI $13.50
KIMCHI MANDU $5.00

Creamy Garlic Sauce $3.50
Fish 'n' chips $19.50/$12.50
- Pan-fried Smooth Dory fillets with tartar sauce, salad & fries.Main Size/1/2 Size
Warm Chicken Salad $18.00
- with bacon, parmesan and Caesar dressing
Garlic Bread $7.00
- with lashings of garlic butter
Fries $7.00
- Served with tomato sauces
Sausages, Eggs & Chips $12.00
- With coleslaw
Scotch Fillet Steak $24.50
- A 250g steak served with salad and fries
Irish Stew $17.50
- A lamb shank, slow cooked with onions, potatoes, carrots and Guinness

Golden Onion Rings $7.00
- House-made. Served with BBQ sauce
Sauteed Mushrooms $4.00
Extra Toast $1.00
Cereal Boxes $3.50
- 30g Individual Cornflakes, Weetabix, or Toasted Muesli served with hot or cold milk
Kumara Hash Browns $4.00
Hash Browns $3.00
Scrum Platter $45.00
- A selection of Fries, Wedges, Samosas, Spring Rolls, Onion Rings and Chicken Wings
Spaghetti $3.00

Dessert Ice cream with mixed fruits
-Chicken / Beef or Pork $20.00
-Chicken $22.00
Braised Tofu with BBQ Pork / Mixed Vegetables in Satay Sauce / Chinese Style Vegetarian $18.00
Blue Cod Fillet with Chilli Pepper / Deep Fried Blue Cod Topped with Thai Chilli Sauce / Deep Fried Blue Cod topped with Sweet & Sour Sauce Seasonal
Chinese Style Steak on a Hot Plate / Steak in Pepper Sauce on a Hot Plate / Venison in Red Wine Sauce on a Hot Plate $28.00
-Tofu $18.00
-Prawns $28.00

Egg (Tamago) Nigiri (V) $1.70
- (Lambton Only)
Miso Soup $2.50
Teriyaki Shiitake Mushroom (V) $1.00
Fresh Spring Rolls (Shrimp & Vege Options) (GF) $6.50
Aburi (Seared) Tuna W Wasabi Mayo $2.90
Teriyaki Chicken & Avo $1.00
Avocado Nigiri (V) (GF) $1.90
Tuna Nigiri (GF) $2.50

Chicken & Mushroom $4.20
Steak & Cheese $4.20
Potato Top $4.20
Mince & Cheese $4.20
Steak & Mushroom $4.20
Chicken $4.20
Sausages $1.80
Mince $4.20

FISH MADRAS $17.50
- Boneless fish cooked with coconut cream and grated coconut and tempered with fresh curry leaves and mustard seeds.
MUTTER MUSHROOM $14.00
- Green peas and mushroom cooked with herbs, cream and onion gravy.
PRAWN MALABARI $18.00
- Prawn cooked capsicum, tomato, cream, coconut and other assorted spices.
Mixed vegetable pakora $6.00
- deep fried fresh seasonal vegetables mixed with spices and chickpea flour.
CHICKEN TIKKA MASALA $16.50
- Boneless chicken tikka pieces cooked in spices, onion and tomato gravy
CHICKEN VINDALOO $16.50
- Special Goa dish, boneless chicken pieces cooked in hot ground vindaloo paste
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
ALOO SAAG $12.50
- Potatoes cooked with home ground spices and simmered in rich spinach gravy.

Fish Tikka (Entree/Main) $8.50/ $17.00
- Boneless pieces of fresh fish marinated in ginger, garlic, lemon and herbs, cooked In the tandoor
Raita $3.50
- Yoghurt mixed with grated cucumber and mint
Chicken Naan $4.00
- Naan Stuffed with chopped chicken and spices
Keema Naan $4.00
- Naan Stuffed with medium spiced Lamb mince
Lamb Rogan Josh
- Tender pieces of lamb cooked with selected spices and herbs in traditional kashmiri styles
Pappadum $0.50
- Lentil crackers
Garlic Chicken Tikka(Entree/Main) $8.00/$14.50
- Tender pieces of boneless chicken marinated in garlic, ginger and herbs, cooked In the tandoor
Butter Chicken (A Kiwi Favourite)
- Boneless pieces of chicken marinated overnight, roasted in the tandoor finished in creamy tomato sauce.