The Tele in Wellington Menu

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The Tele in Wellington has no menu available, but can choose from many other options such as All Served with Fries or Available Daily From 10am – 2pm from Tote Bar Complex. Rhythm Cafe offers many options including Fruit Salad with yogurt and with muesli. Plum Cafe includes a wide range like Hummus or Bruschetta (3). Meatball and Pizza Sub with Cheese from . Subway - Wellington offers Pachanga and BURRITO.

Nearby Sample Menus

Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Adult $20.50
Deep-Fried Ice Cream $7
Spring Rolls $8
Visit The Genghis Khan any day of the week! Our hours are as follows: We cook from: 6:00pm - 10:30pm Dinner On Sundays: 6:00pm - 9:30pm Dinner
Child $12
Chocolate Liqueur Mousse $7
Steamed rice $1.50

2 SPICY CHICKEN
Slow Beef $15.00
- slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
Anne Marie Special VV V $16.00
- A bangin‘ Tofu patty dressed in mustard, a slice of pineapple, lettuce and a capsicum & mushroom salsa
Matt Daddy $15.00
- beef patty, bacon, roast portobello mushroom, and blue cheese
Gumbo $17.50
- prawns, chorizo, chicken, okra and rice in a warming Cajun stew
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Southern Fried Fish GF $10.00
- breaded fish bites with Louisiana remoulade
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly

LARGE $11.50
REGULAR $9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Chicken Katsu $11.50/$9.50
Spicy Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50

Seafood Laksa: $17.90
- Selection of seafood served in a coconut cream broth infused with lemongrass. This is a mild dish with subtle flavours that is very satisfying.
-Vege $8.00
-vege $12.90
Chicken Sambal: $18.90
- A spicy chicken dish that is a favourite of satay malaysia. There is plenty of heat while still producing tasty flavours. Boneless chicken thighs are cooked in this classic malay sauce made with chilies, shallots, garlic, tomatoes and tamarind.
Nasi Goreng Kampung $12.50
- Stir fried rice with spices, dried anchovies and seasonal vegetables. Choose mild medium or spicy, vegetarian, seafood or chicken.
-Meat $9.00
Roti Canai Goreng Chicken,'Seafood: $12.50
- Roti chanai stir fried with bean sprouts, onions, chillies ami egg. Your choice of mild medium or spicy, seafood or chicken.
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.

HashBrown $1.50
Vegetable $10.90
Fish $10.90
Satay Chicken $11.90
Paua Fritter (Genuine) $6.90
Battered Fish $3.00
Corn Fritter $2.90
Combination Noodles Soup $9.90

CHICKEN JALFREZI $15.00
- a combination of boneless chicken pieces cooked together with assorted seasonal vegetables in a special gravy
PANEER PAKORA $9.00
- fresh pieces of cottage cheese battered with chickpea flour then golden fried
JUNGLE GOAT $16.00
- New Zealand goat cooked in Indian Spices
CHICKEN TIKKA MASALA $15.00
- murgh tikka cooked in chopped tomato gravy
LAMB FUSION $17.00
- lamb/chicken with vegetables gravy
TAWA ROTI $2.00
- unleavened wholemeal flour bread baked on a hot plate
SAFFRON GARLIC NAAN $3.50
- bread stuffed with crushed garlic in a saffron in essence baked on a hot plate
FISH CURRY $16.00
- traditional Indian home made fish curry

Sticky Date Pudding $15.00
- Served With Butterscotch Sauce And Salted Caramel Gelato
Pulled Lamb Croquettes $15.00
- Served With Fresh Greens And Homemade Mint Yoghurt Sauce
Soup Of The Day $13.00
- Served With Freshly Toasted Bread Rolls
Pork & Scallops $15.00
- Crispy Skinned Pork Belly And Pan Seared Scallops With Candied Balsmic Galze And A Parsnip Puree
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Steamed New Zealand Green Lipped Mussels $14.00
- Steamed In Broth, Onion, Garlic, Fresh Coriander, Finished With Tomato Sambal
Fish And Chips $25.00
- Battered Or Pan-Fried Hoki Fillets Served With Coleslaw And Tartar Sauce
Chicken Laksa $22.00
- Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu

Lemon Tart with Orange and Lemon Sauce $14.00
Organic Te Horo Salad $8.00
Sides $4.00
- bacon, sausage, tomato, potato rosti, mushroom, sourdough, hollandaise, aioli
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Moroccan Fish with a Cucumber and Yoghurt $11.00
Apricot and Camembert Cake with Toasted Almonds, Fig Chutney and Grilled Brown Sugar Cinnamon Bread $14.00
Lamb Open Sammie $18.50
- tender strips of lamb on garlic toasted pide bread, organic Te Horo salad, tomatoes & beetroot relish with minted hollandaise and kumara crisps
Rosemary and Garlic Potatoes $8.00

Rocket,Cos and mesclun salad w sherry vinaigrette $6.50
White castello (Danish white brie,mild,rich and creamy) $16.50
Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
Soup of the day $14.90
- w freshly baked muffaletta roll
Saute snails $17.90
- w pernot ,walnut and cream sauce.
Jasmine tea creme brulee $16.90
- w home made lime sorbet
Pasta of roasted aubergine,caper and sweet pepper caponata. $31.90
Side dish of the day priced daily

Cheddar N/A
Veggie Delite N/A
Herb & Garlic Toasties N/A
Apple Slices N/A
Carrot N/A
Capsicum N/A
Three Pepper Chicken N/A
Wheat N/A

Pacific Oysters $9.50
- with Sake, ginger, spring onion 2 oysters
Black Pepper $32.00
- wok fried with black pepper, honey and oyster sauce
Steamed Jasmine Rice $5.00
Beef Tenderloin
Beef Sirloin $34.00
- wok fried with fresh shiitake, oyster mushrooms, wood ear, truffle oil
Pork Belly Bun $14.00
- handmade steamed buns, crispy pork belly, cucumber, homemade pickles, hoisin sauce
Vegetarian Dumplings $10.00
- wood ear mushrooms, shiitake, bamboo shoots, cabbage, vermicelli
Amaretto Soy Panna Cotta $12.00
- honey-spiced poached pears, gula melaka syrup, toasted almonds

Combination Noodles $11.80
- soy sauce, chicken, beef, pork and prawn, veg
Sichuan Noodles $11.80
Yangchow fried rice
Wonton Noodle Soup $11.80
Noodle salad - Cold noodles $6.00
- choice of meat chicken or pork, get the sauce, honey soya, choose your own salad
Seafood fried noodles
Singapore Fried Noodles $11.80
Mee Goreng $11.80
- coconut, curry sauce, chicken and beef, veg

Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Eggs any style on Sourdough or Wholegrain Toast $13.5
- with two rashers of bacon
Angus Steak Sammie $20
- 150g Angus steak, onion marmalade, green salad, flat mushroom, bbq sauce and hollandaise sauce served on caibatta bread and a side of crispy fries
Slices $4.5
- Chocolate brownie or ginger crunch served with cream or yoghurt
Hash Stack $17
- Hash brown with sautéed spinach, scrambled eggs, bacon, smoked salmon and hollandaise sauce
The Hutt Burger $19
- Prime beef pattie topped with bacon melted Swiss cheese and crisp has brown, house tomato relish, beetroot, lettuce with BBQ sauce and side of crispy fries
Thai Beef Salad $17.5
- Tender marinated beef with seasonal greens, crisp noodles and Thai mild chilli dressing
Fish of the day $19.5
- Crispy Tempura market fish with coleslaw, tartare sauce and a side of crispy fries OR Grilled Market Fish on onion, bacon and potato topped with a lime caper hollandaise sauce and side salad

5. Mango & Chilli (LF)
6. Spicy Lemon (LF)
LF= Low Fat
Choose your favourite dressings
6. BLAT $ 8.50
- Lettuce, Grilled Bacon, Avocado, Tomato
4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
- Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
9. Thai Coriander & Lime (LF)
3. French (LF)