The Tele in Wellington Menu

The Tele in Wellington has no menu available, but can choose from many other options such as All Served with Fries or Available Daily From 10am – 2pm from Tote Bar Complex. Rhythm Cafe offers many options including Fruit Salad with yogurt and with muesli. Plum Cafe includes a wide range like Hummus or Bruschetta (3). Meatball and Pizza Sub with Cheese from . Subway - Wellington offers Pachanga and BURRITO.

Nearby Sample Menus

  • Avocado mousse, feta, red onion bruschetta $16
  • Scallops, black pudding, potato $15
  • Cheesy garlic bread $10 / $16
    • for two / for four
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Onion rings $5
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Bone marrow $13
  • Wild mushroom, spinach, camembert filo, beetroot, tomato $27
  • Capunti putanesca $ 25
    • black olives / capers / semi dried tomato / anchovies
  • Baked baguette and butter $ 9
  • Passionfruit tart $ 13
    • confit ginger / coconut sorbet / banana brulée
  • Seafood chowder $ 18
    • grilled sourdough
  • Blueberries $ 13
    • citrus curd / white chocolate gelato / elderflower
  • 45 day dry aged sirloin $ 35
    • roasted potatoes / swiss browns / wilted greens
  • Baby romaine caesar $ 17
    • white anchovy / bacon / parmesan / soft egg
  • Roasted brussel sprouts $ 9
    • apples / speck
  • Paua fritter $2.50
  • Hawaiian Burger $7.50
  • Chicken $12.00
  • Chicken $12.00
  • Chicken $12.00
  • Lemon Fish $12.00
  • Nasi Goreng (spicy) $12.00
  • Fish burger $6.50
    • (battered fish & tartare sauce)
  • Sicilian olives with Meyer lemon & fennel 8
  • Shoestring fries with kiwi dip 8
  • Hot doughboy with lemon curd & blueberry sauce 2
  • Market fish with pickled mussels, bacon, sea herbs & cavelo nero 30
  • Charcuterie platter with pickles & bread 30
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Waitoa chicken with mushroom, artichoke, garden herbs & jus 32
  • Hummingbird’s salted caramel chocolate 4
  • BBQ chicken nibbles $14.00
  • Antipasti platter with cured meats and cheese $30.00
  • Bread and Dukkah $7.50
  • Chicken liver pate with grilled brioche - extra brioche $4.00 $14.00
  • Berry trifle with italian sponge fingers and vanilla cream $13.00
  • Caprese salad on fried polenta $14.00
  • Organic salad with marinated beetroot, orange and roasted walnuts $12.00
  • Roasted new potatoes with aioli $9.00
  • Chilli Fries $7.00
  • Spicy Chicken Wings with Blue Cheese Cream & Celery Sticks $14.50
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00
  • Beetroot Relish $1.50
  • Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
  • Diet Fries $2.50
  • Sauteed Beef with Oyster Sauce $14.50
  • Yellow Curry of Chicken $14.50
  • Deep Fried Thai Spring Rolls (5) $8.50
  • Fried Mixed Vegetables $13.50
  • Spicy Prawn or Combination Seafood Soup $9.50
  • Thai Curry Puff with Chicken & Vegetables (5) $8.50
  • Fried Noodles with Chicken, Egg, Tofu & Vegetables $14.50
  • Steamed Rice $3.00
  • TOASTED MUESLI $8.50
    • With natural yoghurt.
  • FRIES small $4.50 large$5.50
    • With freshly made aioli, relish or tomato sauce
  • ROB’S BEEF BURGER $15.50
    • Handmade beef pattie, salad greens, tomato, cheese, relish & a side of fries(add bacon, egg, pineapple, or mushrooms - each $1.50)
  • NACHOS $14.50
    • With chilli beans, salsa cheese & sour cream
  • MEXICAN CHICKEN QUESADILLA $15.50
    • Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.
  • EGGS BENEDICT $16.50
    • On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
  • MINI DESIGNER BREAKFAST $6.00
    • a great choice for small Tamariki
  • HUEVOS RANCHEROS $14.50
    • Mexican beans, eggs and hash browns on a tortilla topped with cheese & salsa
  • Pie of the day $12.00
    • served with brown sauce and salad
  • Please see our cabinet for other food items and ask one of our friendly staff for details on our pie, cheeses, meats and accompanying chutneys of the day.
  • Chicken liver pate $13.00
    • withport jelly, toasted ciabatta
  • Fat cut chips $7.00
    • with aioli
  • Breakfast burger $21.00
    • sausage, egg, bacon, smoked tomato relish & black pudding hash brown
  • Cheese board $18.00
    • selection of three cheeses, house chutney, jelly and crackers
  • Potato & Herb Rosti $19.00
    • smoked salmon, potato & herb rosti, tomato and caper dressing
  • Salt & pepper squid $12.00
    • withlime pickle
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Fresh Baked Bread (V) $3.50
    • made in-house daily with smoked sea salt butter
  • Homemade Italian Sausage $23.00
    • 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
  • Smokey Bird $24.00
    • free range smoked chicken, kale, portobello mushrooms & mascarpone
  • Broccoli (GF.V) $8.00
    • with garlic & lemon juice (chili optional)
  • Hummus Dip with Homemade Pita Bread (V) $8.50
    • chickpeas, sesame & NZ garlic topped with dukkah spice blend & olive oil.
  • Rigatoni alla carbonara $25.00
    • long-cut rigatoni with dry cured Holly Bacon, cream, parmesan and coarse ground black pepper
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • STEAM PORK BUN $3.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM BEEF & MUSHROOM BUN $4.00
  • BBQ SQUID $7.00
  • BBQ SQUID $10.00
    • with steam rice
  • STEAM RED BEAN PASTE BUN $2.50
  • Seasonal Vegetables $7.00
    • Changes Daily
  • Panzanella $9.00
    • Basil, Fried bread, Red onion, Tomato, aged balsamic, Feta
  • Available Daily From 10am – 2pm
  • Spicy Beef $6.00
    • Smoky Chipotle, Pineapple Salsa, Coriander mayo
  • (Soft Shell – Gluten Free available) Price per Taco
  • ·Mushroom $6.00
    • Kale, Caramelized Onion, Feta, Coriander mayo
  • Cos Lettuce Salad $8.00
    • Feta, Kale, Ranch, Sunflower Seeds
  • Fish and Chips $21.00
    • Mac’s Beer Battered Fish, Salad, Fries, Tartare, Lemon
  • Mee Goreng $11.80
    • coconut, curry sauce, chicken and beef, veg
  • Singapore Fried Noodles $11.80
  • Sichuan Chowmee $11.80
    • sweet chilli sauce, BBQ prawn, chicken, beef, veg)
  • Wonton Noodle Soup $11.80
  • Singapore fried rice noodles
  • Yangchow fried rice
  • Sichuan Noodles $11.80
  • Yangzhou Fried rice $11.80
  • ●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
  • Margherita $15.00
  • BBQ Chicken $18.00
  • ●Pizza
  • Chunky Chips with Tomato Sauce $9.50
  • Curly Fries with Tomato Sauce $9.50
  • -Lg $27.00
  • Sliders $12.50
    • Bite sized burgers, flavours change regularly (ask waitstaff for todays flavours )
  • Home-made calamari rings $10.00
    • With lemon aioli
  • Pork belly with crackling $27.00
    • With kumara crisps, salad, pickled veges & apple jus
  • -Extra cheese $2.00
  • -Med $24.00
  • Terrier
    • Pepperoni, sliced olives, artichokes & parmesan
  • -Med $23.00
The Tele

The Tele

location

Address

Main Street, Otaki, Wellington, 5512, New Zealand

phone

Phone

063640634

email

Email

None

clock

Opened hours

5 PM to 11 PM (Wed-Thu), 4 PM to 11 PM (Fri-Sat), Mon, Tue & Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Seating ,  No Takeaway ,  Full Bar

Location
Main Street, Otaki, Wellington, 5512, New Zealand
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