The Vineyard Cafe at Margrain Vineyard in Wellington Menu

UNTIL 3PM UNTIL 3PM
  • muesli with fruit and yoghurt $12.00
    • toasted muesli with dried fruit and whole almonds served with a fresh fruit salad and natural yoghurt.
  • mushrooms on toast 17.00
    • sautéed mushrooms in a creamy sauce on sourdough toast.
  • bacon and eggs $15.00
    • manuka smoked bacon with wairarapa free range eggs cooked your way served on sourdough toast.
  • bacon, tomato, avocado and egg on toast $17.50
    • toasted sourdough with manuka smoked bacon, fresh tomato and avocado topped with a poached free range egg.
  • spanish scrambled eggs $17.50
    • scrambled free range eggs with chorizo, paprika, red capsicum, spinach, tomatoes, feta, red onion and fresh corianderwith sourdough toast
  • french toast with banana and bacon $17.50
    • french sourdough toast with grilled banana, manuka smoked bacon and maple syrup.
  • corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • big scottish breakfast $20.00
    • manuka smoked bacon, square sausage, black pudding, sautéed mushrooms, grilled tomato, potato scone and wairarapa free range eggs your way with sourdough toast
KIDS ALL DAY MENU KIDS ALL DAY MENU
  • Kids’ platter $10.00
    • platter of bread, hummus, frankfurter/cheese/gherkin skewers, fruit, chippies, lollipop.
  • Eggs on toast $10.00
    • wairarapa free range eggs, poached, scrambled or fried, with sourdough toast.
  • Mini corn fritters with bacon $10.00
    • mini corn fritters with manuka smoked bacon, sweet chili sauce and sour cream.
  • Chicken, potato and veg $10.00
    • grilled chicken, roasted potato and steamed vegetables.
  • Mini beef lasagne $10.00
    • beef lasagne served with a side salad and garlic bread.
AFTER 12PM AFTER 12PM
  • Bread, hummus, olive oil and dukkah plate $14.00
    • sourdough bread with housemade hummus and dukkah, and molive gold olive oil.
  • The vineyard platter $35.00
    • an antipasto to share – includes salami, chorizo, ham, falafels, dolmades,hummus, spinach dip, house marinated olives, caperberries,sundried tomato, marinated capsicum, feta, pickled mushrooms, grapes and sourdough bread.
  • Chips with aioli $8.00
  • Soup of the day $12.00
  • Roasted vegetable stack $18.00
    • roasted seasonal vegetables stacked with beetroot, spinach, mushrooms, capsicum, red onion, pesto and harissa,
  • Grilled haloumi salad $19.00
    • grilled haloumi salad with sautéed mushrooms, roasted tomato and basil and pinenut pesto.
  • Mediterranean chicken salad $18.50
    • chicken and rocket salad with sundried tomato, cucumber, capsicum, olives and feta with a lemon, garlic and oregano dressing.
  • Corn fritters with bacon $17.50
    • corn fritter stack with manuka smoked bacon, chipotle salsa and sour cream.
  • Chicken, bacon and avocado sandwich with chips $18.50
    • grilled chicken, manuka smoked bacon, avocado, rocket and aioli served between two slices of soft sourdough bread.
  • Chargrilled beef burger and chips $19.00
    • chargrilled beef pattie in a toasted sesame bun with rocket, tomato, red onion, aioli, bread and butter pickle and capsicum relish.
  • Spanish gypsy stew with crusty bread $18.50
    • hearty stew with chorizo, pork, chickpeas, potato, tomato, capsicum, spinach and garlic.
  • Pork belly with asian slaw $19.50
    • twice cooked pork belly served on slaw with an asian style kaffir lime, coriander, chili and ginger dressing.
PIZZA PIZZA
  • Veg $21.00
    • fresh tomato, capsicum, olives, spinach, red onion, feta, pesto.
  • Meat $22.50
    • bacon, chorizo, salami, chicken, bbq sauce .
  • Chicken $21.00
    • chicken, grape, pesto, red onion.
  • Chorizo $21.00
    • chorizo, gherkin, red onion, capsicum, spinach.
  • Salami $22.00
    • salami, olives, capsicum, red onion, anchovies, jalapenos.

Nearby Sample Menus

  • KUMARA BIM BIM $6.00
    • with togarashi & siriracha mayo
  • TURON $13.00
    • Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
  • CHICKEN PARFAIT $11.00
    • 5-spice & port wine free range chicken lier parfait with fig jam, fried house made bread
  • BANG BANG CHICKEN SALAD $25.00
    • Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
  • RARE BEEF SALAD $25.00
    • Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
  • STEAMED BEANS $11.00
    • with oyster sauce, fried garlic, sesame seeds
  • BLACK RICE PUDDING $11.00
    • Black rice, brulee mango, vanilla, coconut broth
  • SALT & CHILI SQUID $15.00
    • Tapicoa fried squid, crispy garlic, prickly ash pepper, chili-salt with coconut & kaffir lime mayo
  • Deep-Fried Ice Cream $7
  • Curry Puffs $8
  • Smoking Chocolate Ice Cream Sundae $7
  • Cashew Nuts $8
  • Lychees & Ice Cream $7
  • Banana Fritter with Caramel Sauce $7
  • Soup of the day $7
    • self-service, complimentary with main course
  • Strawberries & Ice Cream (seasonal) $7
  • SQUID RINGS $5.50
    • 1/2 DOZEN
  • BACON BURGER $5.50
  • VEGETABLE BURGER $5.00
  • CHIPS $3.50
  • EGGBURGER $5.00
  • FISH DINNER $10.00
    • fish, chips, salad
  • GOURMET PAUA FRITTERS $6.90
  • CURRY ROLL $2.80
  • WONTON BBQ PORK $7.00
  • CASHEW NUTS $4.00
  • PORK $12.50
  • STEAK TOMATO $11.00
  • STEAK MUSHROOM $11.00
  • PORK $11.50
  • COMBINATION $11.00
  • FISH LEMON SAUCE $11.00
  • Shredded chicken breast $6.50
    • with cream cheese, avocado and sour cherry relish
  • Egg salad $3.90
  • Banana chocolate cake $3.90
  • Gluten free lemon and ricotta cake $4.90
  • Muesli, yoghurt and berries $6.50
  • Banana chocolate mousse cake $4.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Ginger crunch $3.90
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Star Anise Panna Cotta $16
    • w coconut cream, coconut butterscotch, sesame seed and roast pineapple
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Lamb shoulder burger with skordalia, roasted capsicums and tzatziki $19.50
  • Fried bread, bacon, eggs and marty sauce open sandwich $10.50
  • Make it a double decker (2 x eggs) $16.00
  • Hand-cut Fries $7.00
  • Fix & Fogg peanut butter and tomatoes on five grain $11.00
  • Sweetcorn and basil tagliatelle pasta, green beans and pangrattato $22.00
  • Gelato - Vanilla bean or flavour of the day - 2 scoops $4.50
  • 2 cheeses $16.00
  • Spicy Chicken Wings (6 Wings / 12 Wings) $12.50 / $24
    • juicy chicken wings, oven baked and coated in our brewery’s spent grain with FB hot chilli sauce, Bohemian Hipster bbq sauce, and Sriracha mayo
  • Fries $9
    • with hefeweizen aioli and tomato sauce.
  • Pork Belly $22.5
    • Free-range pork belly braised in cider with garlic and rosemary and served with mash potato, gravy and slaw
  • Cheese Burger $10
    • Beef pattie, mozzarella, sliced tomato served with fries and tomato sauce.
  • Coconut Chilli Mussels $17
    • fresh hot mussels in a creamy red chilli coconut sauce and Fork Brewing’s hefeweizen. With crusty bread and butter
  • Half or Whole Bread (Half loaf / Full loaf) $8 / $12
    • freshly baked loaf of white and wholemeal bread served with spent grain dukkah, beetroot hummus, and olive oil with balsamic vinegar.
  • Steak Sandwich $21
    • succulent beef sirloin with fresh greens, tomato slices, caramelised onions and hefeweizen aioli and served in lightly toasted focaccia.
  • Beer Doughnuts $10
    • House made mini doughnuts rolled in cinnamon sugar, with vanilla bean ice cream and coconut flakes
  • Sauteed Mushrooms $16.00
    • with cream & shallots on toasted sourdough
  • Hand Cut Fries GF $6.00
  • Piedmontese Peppers $18.00
    • stuffed with tomato and garlic and slow roasted, served with halloumi, rocket & focaccia
  • Smoked Paprika $4.50
    • spiced nuts and seeds
  • Duck Liver Parfait $18.50
    • with pickles mixed leaves & toasted sourdough
  • Sliced avocado $4.00
  • Soup of the day $13.50
    • with bread
  • Funghi $19.00
    • Portobello mushroom, mozzarella, thyme, porcini & truffle oil
  • 300g. New York cut Sirloin $32.00
  • B.L.T. Sandwich $16.50
    • Our legendary B.L.T. filled with grilled bacon, lettuce, tomato, relish and mayo, with chips.
  • All day breakfast $19.50
    • grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast
  • Chicken Hawaiian $24.00
    • Grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice.
  • Seafood Basket $29.50
    • Lightly battered scallops, crab stick, salt & pepper squid, prawn twisted, battered fish, with chips, salad and tartare sauce.
  • Ice Cream Sundae $9.00
    • Vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream.
  • Satay sauce $5.00
  • Fish & Chips $19.00
    • Golden fried dory with salad, chips and tartare sauce(Double the fish +$7.00)
  • - ham & cheese
  • - avocado, spinach, hash browns, hollandaise sauce $4.00
  • Eggs Montreal $15.00
    • (salmon & spinach & hollandaise)
  • Eggs Florentine $15.00
    • (mushrooms & spinach & hollandaise)
  • Eggs on Toast $9.00
    • multi-grain or ciabatta (poached, fried or scrambled)
  • Bircher Muesli $11.00
    • with poached seasonal fruit & honey yoghurt
  • Toast $8.00
  • - jam, marmalade, marmite, peanut butter or honey
  • Lunch Box $6.50
    • 1 x Chips 1 Chicken Thigh 1 Chicken Drum
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • Mushroom Breakfast $11.90
  • Kiwi Breakfast $11.90
    • 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
  • -Combo $8.80
  • -Combo $8.80
  • Fish $5.00
  • Garlic Bread $7.00
    • With lashings of garlic butter
  • Chicken, Bacon & Brie Burger $14.00
    • Grilled chicken, bacon ,brie, Cranberry, salad greens & cheese, all in a toasted bun. Served with fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Lamb Shank Pie $15.00
    • World famous! The good old lamb shank taste without the bones! Served with mint sauce, pastry top, salad garnish & fries
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Chilli Beef Nachos $13.00
    • The classic nacho mince, served with jalapenos, cheese, sweet chilli sauce, cheese & sour cream
  • Sauteed Garlic Mushrooms $8.00
  • Honey Roasted Veges $8.00
    • Pumpkin, Kumara, parsnip & Carrot
  • Bavette Steak 300g $20.00
    • On Parsnip puree w rosemary red wine jus
  • Prime Angus Eye Fillet 200g $35.00
    • Grain fed for 90 days kin Canterbury
  • Kumara Fries $8.00
    • w Aioli
  • Peppercorn Sauce $2.00
  • BBQ Pork Ribs $26.00
    • w Asian Slaw & Shoestring Fries
  • Asian Slaw $8.00
  • Green Pea & Paneer Curry $8.00
  • GARLIC NAAN $2.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • BUTTER CHICKEN $10.00
  • BEEF VINDALOO $10.00
  • CHICKEN TIKA $2.00
  • Garlic Dahl $7.00
  • Lamb Madras $10.00
The Vineyard Cafe at Margrain Vineyard

The Vineyard Cafe at Margrain Vineyard

location

Address

Cnr Ponatahi & Huangarua Roads, Martinborough, Martinborough, Wellington, 5711, New Zealand

phone

Phone

063068333

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 11:00 AM – 3:00 PM, Thursday: 11:00 AM – 3:00 PM, Friday: 11:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 10:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Pizza , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
Cnr Ponatahi & Huangarua Roads, Martinborough, Martinborough, Wellington, 5711, New Zealand