Address
99 Tirau Street, Putaruru, Waikato, 3411, New Zealand
the wooden farmer in Waikato Menu
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the wooden farmer in Waikato has no menu available, but can choose from many other options such as 3-4 PEOPLE or Sweet & Sour Pork from Yin Chai Takeaways. Banh Mi Caphe offers many options including With soft shell crab and Banh Ml / Vietnamese Baguette. The Espy Cafe includes a wide range like Espy Breakfast or The Bloke Breakfast. Bread Selection and Coromandel Oysters from . Pepper Tree Restaurant & Bar offers Thai Village Cafe and Satay - Skewers of marinated grilled chicken served with homemade peanut sauce..
Nearby Sample Menus
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Green-Lipped Mussels $15.50
- grilled with either – Tomato, Garlic, Parmesan OR Bacon, Aioli, Breadcrumbs
- Prawn Sliders, Avocado Salsa, Marie Rose Sauce $13.50
- Affogato (single/double shot of espresso over vanilla ice cream) $7.00
- Pumpkin & Cheddar Risotto Balls, Homemade Tomato Sauce & Salad Leaves $18.00
- Potato & Parmesan Gnocchi, Homemade Tomato Sauce, Basil Oil, Balsamic Reduction $23.00
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Affogato $5.00 / $8.00
- Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
- Israeli Couscous, Red Onion, Paprika Oil, Yoghurt Dressing $12.50
- Peanut Butter Parfait, Butterscotch, Crème Anglaise, Chocolate Sauce $13.50
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White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
- Agria potato puree $8.00
- Duck fat roasted potatoes $8.00
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Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
- Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
- Rustic fries $8.00
- Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- House made hash potato $5.00
- Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
- Cottage pie - toasted sourdough $16.00
- Kumara chunks - aioli $8.00
- Avocado $3.00
- Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Baked Beans $3.50
- Flat Mushrooms $4.00
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Corn Fritters $17.50
- Stacked on salad greens topped with bacon, sour cream and avocado drizzled with chilli sauce
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Creamy Mushrooms and Bacon $18.50
- Served on toasted grain bread
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Thunder Crunch Fries $7.50
- Served with in-house aioli and tomato sauce
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Farmer's Big Breakfast $21.00
- Bacon, mushrooms, breakfast sausage, slow cooked tomato, sauteed potatoes, two eggs (scrambled or poached) on toasted grain bread
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Omelette $14.50
- Fluffy three egg omelette with your choice of two of the following fillings: feta, baby spinach, bacon, cheese, mushrooms, tomato
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Vegetarian Big Breakfast $13.50
- Half portion available
-
Buttermilk Waffles $14.50
- Two warm, crispy buttermilk waffles topped with berry compote and yoghurt
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
-
Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .
- GF Pizza Bases on Request $3.00
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Pizza Bread $10.00
- sundried tomato chutney and sauteed onions with a sprinkle of Mozzarella and Parmesan on a lightly toasted pizza base.
- Spinach, Red Onion, Feta, Walnuts, Strawberries with Balsamic Cr. 15.00
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Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
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Hereford Prime Scotch (GF on request) $32.50
- Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
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Toasted Breads with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter of this for sharing. Select your favourites to accompany your breads, add marinated feta, mixed olives, stuffed sweet peppadews, blue cheese andor chorizo to your breads.
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Out of the Blue Platter $45.00
- Pacific Rock Oysters, Sauteed Scallops and Prawns, Green Shell Mussels, Salt n' Pepper Squid, Battered Fish Fillet and Curly Fries served with tartare and chilli coconut dipping sauce. Great entree for 2.
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Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
- Stir fried Cashew nuts $17
- Vegetable $2
- Satay $15
-
Stir fried Garlic and Pepper $15
- with onion, carrot on rice
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Pad Thai $15
- Stir fried rice noodle with tamarind sauce, eggs, been sprout, ground pea nuts
- Pork $3
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Stir fried mushroom, green bean, carrot $17
- with red chilli and garlic
- Seafood $6
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M14 Fish inLim Sauce: Pia Neung Manow
- A delicious healthy dish of steamed fish cooked with a prune seed sliced onion, garlic, coriander roots and ginger in lime sauce
- V5 Vegetarian Soup (Tofu and Mushroom) $8
- Prawns or Mixed Seafood $10
- Choice of Chicken, Beef or Pork $15.50
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A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
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Y2 Beef Salad: Laab Nuer $15
- Warm and spicy salad sirloin steak, mixed with lime dressing and Thai herb
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A6 Chicken Satay (4 pc) $8
- Popular all over Thailand, a special of market food, stall skewer of grilled chicken, served with sweet peanut sauce
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Hawaiian $21
- pineapple, mozzarella, ham
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Pork Belly $32
- w sticky rice, Asian greens
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Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
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Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
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Seafood Risotto $29.5
- w white fish, scallop, mussel, prawn, salmon
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Affogato $13.5
- w vanilla bean ice cream, liqueur, expresso
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Parmesan Garlic Pizza Bread $12
- w aioli
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Feta Garlic Pizza Bread $12
- w caramelised onion
-
Spanish omelette $18
- w chorizo sausage, potato, spinach & roasted capsicums topped with micro greens & relish
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Vik's burgers $20
- Served w fries.
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Fries
- crispy golden fries w aioli or tomato sauce
- -small $4
- -large $8
-
Free range eggs $9
- on toasted ciabatta. Tweak it.
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Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
- - Add Bacon $4
- Fried Rice Vermicelli in Singapore Style $12.00
- 2 Fish Burgers $7.00
- 2 Fish, 2 Eggs,,Chips and Salad $10.00
- 30 Chicken Nibbles & $4.00 Chips $25.00
- 4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00
- 4 Oysters, 2 Fish, 2 Eggs and Salad $12.00
- Sweet & Sour Pork on Rice $12.00
- Curry Chicken on Rice $12.00
- "Eat right, be bright"
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Humus dip $6.00
- Served with hummus and pita bread
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
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Salad S $12.00 / L $14.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- "Eat right, be bright"
- "A healthy food for a wealthy mood"
- "A healthy food for a wealthy mood"
- Traditional turkish mezes with pita bread
-
Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
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Panini $8.50
- A roasted vegetable medley with garlic aioli, feta cheese and basil pesto on a toasted panini sandwich
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Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
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American hotdog & fries $7.50
- American hotdog with tomato sauce, mustard and cheese, served with fries
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Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
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Roast vegetable & chorizo salad $15.50
- Warm vegetable medley, chorizo, feta and rocket, dressed with a sundried tomato aioli
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B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
- Potato fritter $1.40
- Cheese $7.50
- Mussels $1.50
- Steak & egg $9.00
- Fresh fish of the day $4.50
- Hot dog $3.00
- Fish $8.50
-
A $10.00
- Fish, crabstick, sausage, potato fritter, $2 chips
- Sausage pizza $3.00
- Pork Dumpling $2.00
- Butter chicken $ 3.30
- Curry Spring Roll $2.50
- Steak & onion $ 3.30
- Hot Chips $2.00
- Chicken Drumstick $2.50
- Steak/cheese & tomato $3.30
- Wedges $10.00
- All burgers are served w/chips N/A
- Chips $6.00
- Beef Nachos $12.00
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The Fish Burger $17.00
- Deep fried fresh fish, bacon and tartare sauce
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The Rango Irish Stew $15.00
- Chunky beef cooked in Guinness Draught served with plain or garlic bread
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The Rango Burger $17.00
- Homemade mince pattie, egg, ham, pineapple, cheese and onion
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
the wooden farmer
Phone
078838874
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 11:00 PM, Friday: 9:00 AM – 11:00 PM, Saturday: 9:00 AM – 11:00 PM, Sunday: 9:00 AM – 11:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegetarian
Features
Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
99 Tirau Street, Putaruru, Waikato, 3411, New Zealand
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